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You searched for subject:(oligosaccharides). Showing records 1 – 30 of 253 total matches.

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University of Georgia

1. Chinoy, Zoeisha S. The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics.

Degree: PhD, Chemistry, 2014, University of Georgia

 Herein we describe a novel methodology for the synthesis of tri-antennary complex N-glycans. This methodology entails the use of a chemoenzymatic approach whereby a core… (more)

Subjects/Keywords: Oligosaccharides

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APA (6th Edition):

Chinoy, Z. S. (2014). The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/chinoy_zoeisha_s_201405_phd

Chicago Manual of Style (16th Edition):

Chinoy, Zoeisha S. “The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics.” 2014. Doctoral Dissertation, University of Georgia. Accessed August 11, 2020. http://purl.galileo.usg.edu/uga_etd/chinoy_zoeisha_s_201405_phd.

MLA Handbook (7th Edition):

Chinoy, Zoeisha S. “The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics.” 2014. Web. 11 Aug 2020.

Vancouver:

Chinoy ZS. The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics. [Internet] [Doctoral dissertation]. University of Georgia; 2014. [cited 2020 Aug 11]. Available from: http://purl.galileo.usg.edu/uga_etd/chinoy_zoeisha_s_201405_phd.

Council of Science Editors:

Chinoy ZS. The chemoenzymatic synthesis of oligosaccharides and glycopeptides for functional glycomics. [Doctoral Dissertation]. University of Georgia; 2014. Available from: http://purl.galileo.usg.edu/uga_etd/chinoy_zoeisha_s_201405_phd


University of Georgia

2. Boltje, Thomas Jan. Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis.

Degree: PhD, Chemistry, 2011, University of Georgia

 The stereoselective synthesis of 1,2-cis-glycosidic bonds using a 2-O-(S)-(phenylthiomethyl)benzyl ether chiral auxiliary is descrided herein. Activation of a glycosyl donor protected with a 2-O-(S)-(phenylthiomethyl)benzyl ether… (more)

Subjects/Keywords: Oligosaccharides

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APA (6th Edition):

Boltje, T. J. (2011). Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/boltje_thomas_j_201108_phd

Chicago Manual of Style (16th Edition):

Boltje, Thomas Jan. “Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis.” 2011. Doctoral Dissertation, University of Georgia. Accessed August 11, 2020. http://purl.galileo.usg.edu/uga_etd/boltje_thomas_j_201108_phd.

MLA Handbook (7th Edition):

Boltje, Thomas Jan. “Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis.” 2011. Web. 11 Aug 2020.

Vancouver:

Boltje TJ. Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis. [Internet] [Doctoral dissertation]. University of Georgia; 2011. [cited 2020 Aug 11]. Available from: http://purl.galileo.usg.edu/uga_etd/boltje_thomas_j_201108_phd.

Council of Science Editors:

Boltje TJ. Chiral auxiliaries for the stereoselective synthesis of glycosidic bonds and their application in complex oligosaccharide synthesis. [Doctoral Dissertation]. University of Georgia; 2011. Available from: http://purl.galileo.usg.edu/uga_etd/boltje_thomas_j_201108_phd


University of Georgia

3. Zhong, Wei. Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons.

Degree: PhD, Chemistry, 2007, University of Georgia

 Inhibition of the mannose trimming enzyme human Golgi ±-mannosidase II (HGMII) that acts late in the N-glycan processing pathway, provides one route to blocking the… (more)

Subjects/Keywords: Oligosaccharides

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APA (6th Edition):

Zhong, W. (2007). Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/zhong_wei_200708_phd

Chicago Manual of Style (16th Edition):

Zhong, Wei. “Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons.” 2007. Doctoral Dissertation, University of Georgia. Accessed August 11, 2020. http://purl.galileo.usg.edu/uga_etd/zhong_wei_200708_phd.

MLA Handbook (7th Edition):

Zhong, Wei. “Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons.” 2007. Web. 11 Aug 2020.

Vancouver:

Zhong W. Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons. [Internet] [Doctoral dissertation]. University of Georgia; 2007. [cited 2020 Aug 11]. Available from: http://purl.galileo.usg.edu/uga_etd/zhong_wei_200708_phd.

Council of Science Editors:

Zhong W. Developing a selective inhibitor of human Golgi alpha-mannosidase II and carbohydrate based vaccines targeting bioterrorism weapons. [Doctoral Dissertation]. University of Georgia; 2007. Available from: http://purl.galileo.usg.edu/uga_etd/zhong_wei_200708_phd


Massey University

4. Peacey, Malcolm. Extraction of milk oligosaccharides from lactose mother liquor.

Degree: PhD, Bioprocess Engineering, 2016, Massey University

 "Oligosaccharides are a diverse group of bioactive sugars that are a critical part of a new-born’s nutrition. In particular, sialylated oligosaccharides have been shown to… (more)

Subjects/Keywords: Oligosaccharides; Lactose

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APA (6th Edition):

Peacey, M. (2016). Extraction of milk oligosaccharides from lactose mother liquor. (Doctoral Dissertation). Massey University. Retrieved from http://hdl.handle.net/10179/7756

Chicago Manual of Style (16th Edition):

Peacey, Malcolm. “Extraction of milk oligosaccharides from lactose mother liquor.” 2016. Doctoral Dissertation, Massey University. Accessed August 11, 2020. http://hdl.handle.net/10179/7756.

MLA Handbook (7th Edition):

Peacey, Malcolm. “Extraction of milk oligosaccharides from lactose mother liquor.” 2016. Web. 11 Aug 2020.

Vancouver:

Peacey M. Extraction of milk oligosaccharides from lactose mother liquor. [Internet] [Doctoral dissertation]. Massey University; 2016. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10179/7756.

Council of Science Editors:

Peacey M. Extraction of milk oligosaccharides from lactose mother liquor. [Doctoral Dissertation]. Massey University; 2016. Available from: http://hdl.handle.net/10179/7756


Oregon State University

5. Sookavatana, Narumon. Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography.

Degree: MS, Food Science and Technology, 2001, Oregon State University

 Linear oligosacchardies of 1,4 linked β-D-glucopyranose are commonly referred to as cellodextrins (CD) or cellooligosaccharides (CO). They are of interest to those working in disciplines… (more)

Subjects/Keywords: Oligosaccharides

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APA (6th Edition):

Sookavatana, N. (2001). Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/27139

Chicago Manual of Style (16th Edition):

Sookavatana, Narumon. “Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography.” 2001. Masters Thesis, Oregon State University. Accessed August 11, 2020. http://hdl.handle.net/1957/27139.

MLA Handbook (7th Edition):

Sookavatana, Narumon. “Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography.” 2001. Web. 11 Aug 2020.

Vancouver:

Sookavatana N. Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography. [Internet] [Masters thesis]. Oregon State University; 2001. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/1957/27139.

Council of Science Editors:

Sookavatana N. Separation and detection of cellooligosaccharides on cellulose thin-layer chromatography. [Masters Thesis]. Oregon State University; 2001. Available from: http://hdl.handle.net/1957/27139


Rutgers University

6. Namratha Subhash, 1991-. Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides.

Degree: MS, Chemical and Biochemical Engineering, 2018, Rutgers University

 Designer oligosaccharides can be used as prebiotics for selective bacterial growth and are therefore relevant to understanding how complex biological systems function in a nutrient-limited… (more)

Subjects/Keywords: Oligosaccharides – Biotechnology

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APA (6th Edition):

Namratha Subhash, 1. (2018). Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides. (Masters Thesis). Rutgers University. Retrieved from https://rucore.libraries.rutgers.edu/rutgers-lib/59175/

Chicago Manual of Style (16th Edition):

Namratha Subhash, 1991-. “Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides.” 2018. Masters Thesis, Rutgers University. Accessed August 11, 2020. https://rucore.libraries.rutgers.edu/rutgers-lib/59175/.

MLA Handbook (7th Edition):

Namratha Subhash, 1991-. “Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides.” 2018. Web. 11 Aug 2020.

Vancouver:

Namratha Subhash 1. Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides. [Internet] [Masters thesis]. Rutgers University; 2018. [cited 2020 Aug 11]. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/59175/.

Council of Science Editors:

Namratha Subhash 1. Selective growth of targeted bacteria using enzymatically synthesized oligosaccharides. [Masters Thesis]. Rutgers University; 2018. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/59175/


University of British Columbia

7. Lam, Zamas. Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides .

Degree: 1989, University of British Columbia

 This thesis describes the novel application of laser desorption ionization Fourier transform ion cyclotron resonance (l.d.i.-F.t.-i.c.r.) mass spectrometry for determining the sequence of underivatized oligosaccharides.… (more)

Subjects/Keywords: Oligosaccharides

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APA (6th Edition):

Lam, Z. (1989). Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides . (Thesis). University of British Columbia. Retrieved from http://hdl.handle.net/2429/30726

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lam, Zamas. “Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides .” 1989. Thesis, University of British Columbia. Accessed August 11, 2020. http://hdl.handle.net/2429/30726.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lam, Zamas. “Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides .” 1989. Web. 11 Aug 2020.

Vancouver:

Lam Z. Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides . [Internet] [Thesis]. University of British Columbia; 1989. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/2429/30726.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lam Z. Laser desorption ionization Fourier transform ion cyclotron resonance (L.D.I.-F.T.-I.C.R.) mass spectrometric studies of some underivatized bacterial oligosaccharides . [Thesis]. University of British Columbia; 1989. Available from: http://hdl.handle.net/2429/30726

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rhodes University

8. Pindura, Mitchell Kingsley Chido. The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger.

Degree: Faculty of Science, Biochemistry, Microbiology and Biotechnology, 2012, Rhodes University

 Fructooligosaccharides (FOS) are short-chain fructans with a terminal glucose moiety and are found naturally in many plant species. Besides their wide use as an alternative… (more)

Subjects/Keywords: Aspergillus niger; Oligosaccharides

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APA (6th Edition):

Pindura, M. K. C. (2012). The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger. (Thesis). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1018267

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pindura, Mitchell Kingsley Chido. “The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger.” 2012. Thesis, Rhodes University. Accessed August 11, 2020. http://hdl.handle.net/10962/d1018267.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pindura, Mitchell Kingsley Chido. “The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger.” 2012. Web. 11 Aug 2020.

Vancouver:

Pindura MKC. The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger. [Internet] [Thesis]. Rhodes University; 2012. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10962/d1018267.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pindura MKC. The synthesis of fructooligosaccharides by the fructofuranosidase FopAp from Aspergillus niger. [Thesis]. Rhodes University; 2012. Available from: http://hdl.handle.net/10962/d1018267

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rhodes University

9. Mutanda, Taurai. Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides.

Degree: PhD, Faculty of Science, Chemistry, 2008, Rhodes University

 Inulin hydrolysis can occur as a result of the action of exoinulinases and endoinulinases acting alone or synergistically. Exoinulinases cleave the non-reducing β-(2, I) end… (more)

Subjects/Keywords: Fructose; Transferases; Oligosaccharides

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APA (6th Edition):

Mutanda, T. (2008). Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides. (Doctoral Dissertation). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1007734

Chicago Manual of Style (16th Edition):

Mutanda, Taurai. “Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides.” 2008. Doctoral Dissertation, Rhodes University. Accessed August 11, 2020. http://hdl.handle.net/10962/d1007734.

MLA Handbook (7th Edition):

Mutanda, Taurai. “Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides.” 2008. Web. 11 Aug 2020.

Vancouver:

Mutanda T. Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides. [Internet] [Doctoral dissertation]. Rhodes University; 2008. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10962/d1007734.

Council of Science Editors:

Mutanda T. Purification, characterisation and application of inulinase and transferase enzymes in the production of fructose and oligosaccharides. [Doctoral Dissertation]. Rhodes University; 2008. Available from: http://hdl.handle.net/10962/d1007734

10. Smith, Marthinus Luther. Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach.

Degree: PhD, Genetics, 2018, Stellenbosch University

ENGLISH ABSTRACT: Prebiotic oligosaccharides and polymers are a form of dietary carbohydrate that are selectively fermented by the microbiota of the lower gastro intestinal tract… (more)

Subjects/Keywords: Prebiotic oligosaccharides; Galacto-oligosaccharides; Fructo-oligosaccharides; Polymer synthesising enzymes; UCTD

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APA (6th Edition):

Smith, M. L. (2018). Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach. (Doctoral Dissertation). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/103718

Chicago Manual of Style (16th Edition):

Smith, Marthinus Luther. “Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach.” 2018. Doctoral Dissertation, Stellenbosch University. Accessed August 11, 2020. http://hdl.handle.net/10019.1/103718.

MLA Handbook (7th Edition):

Smith, Marthinus Luther. “Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach.” 2018. Web. 11 Aug 2020.

Vancouver:

Smith ML. Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach. [Internet] [Doctoral dissertation]. Stellenbosch University; 2018. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10019.1/103718.

Council of Science Editors:

Smith ML. Isolation and characterisation of novel enzymes producing fructo- and galacto-oligosaccharides through a metagenomic approach. [Doctoral Dissertation]. Stellenbosch University; 2018. Available from: http://hdl.handle.net/10019.1/103718


Oregon State University

11. Akpinar, Ozlem. Preparation and modification of cellooligosaccharides.

Degree: PhD, Food Science and Technology, 2002, Oregon State University

 Cellooligosaccharides are the reaction intermediates produced during the hydrolysis of cellulose to glucose. Hence, they have the same chemical structure as cellulose, just shorter chain… (more)

Subjects/Keywords: Oligosaccharides  – Synthesis

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APA (6th Edition):

Akpinar, O. (2002). Preparation and modification of cellooligosaccharides. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/27274

Chicago Manual of Style (16th Edition):

Akpinar, Ozlem. “Preparation and modification of cellooligosaccharides.” 2002. Doctoral Dissertation, Oregon State University. Accessed August 11, 2020. http://hdl.handle.net/1957/27274.

MLA Handbook (7th Edition):

Akpinar, Ozlem. “Preparation and modification of cellooligosaccharides.” 2002. Web. 11 Aug 2020.

Vancouver:

Akpinar O. Preparation and modification of cellooligosaccharides. [Internet] [Doctoral dissertation]. Oregon State University; 2002. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/1957/27274.

Council of Science Editors:

Akpinar O. Preparation and modification of cellooligosaccharides. [Doctoral Dissertation]. Oregon State University; 2002. Available from: http://hdl.handle.net/1957/27274


Virginia Tech

12. Brooks, Kayla Leanne. The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula.

Degree: MS, Animal and Poultry Sciences, 2014, Virginia Tech

 Breast milk remains the optimum vehicle to deliver high quality nutrients, including oligosaccharides, in quantities sufficient to sustain normal growth, however, it is currently unknown… (more)

Subjects/Keywords: oligosaccharides; pigs; growth; microbiota

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APA (6th Edition):

Brooks, K. L. (2014). The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/50440

Chicago Manual of Style (16th Edition):

Brooks, Kayla Leanne. “The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula.” 2014. Masters Thesis, Virginia Tech. Accessed August 11, 2020. http://hdl.handle.net/10919/50440.

MLA Handbook (7th Edition):

Brooks, Kayla Leanne. “The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula.” 2014. Web. 11 Aug 2020.

Vancouver:

Brooks KL. The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula. [Internet] [Masters thesis]. Virginia Tech; 2014. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10919/50440.

Council of Science Editors:

Brooks KL. The Safety and Adequacy of Galactooligosaccharides and Fructooligosaccharides in Infant Pig Formula. [Masters Thesis]. Virginia Tech; 2014. Available from: http://hdl.handle.net/10919/50440


University of Waterloo

13. Ingram, Laura Jane. The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy.

Degree: 2010, University of Waterloo

 Sulfated carbohydrates play key roles in a wide range of biological processes such as blood clotting, viral entry into cells, amyloidogenesis, neurite outgrowth, tumor growth… (more)

Subjects/Keywords: Sulfated Carbohydrates; Sulfated Oligosaccharides

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APA (6th Edition):

Ingram, L. J. (2010). The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy. (Thesis). University of Waterloo. Retrieved from http://hdl.handle.net/10012/5437

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ingram, Laura Jane. “The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy.” 2010. Thesis, University of Waterloo. Accessed August 11, 2020. http://hdl.handle.net/10012/5437.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ingram, Laura Jane. “The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy.” 2010. Web. 11 Aug 2020.

Vancouver:

Ingram LJ. The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy. [Internet] [Thesis]. University of Waterloo; 2010. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10012/5437.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ingram LJ. The Synthesis of Sulfated Carbohydrates Using a Sulfate Protecting Group Strategy. [Thesis]. University of Waterloo; 2010. Available from: http://hdl.handle.net/10012/5437

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Michigan State University

14. Akpapunam, Maurice Abiamefune. Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲).

Degree: MS, 1978, Michigan State University

Subjects/Keywords: Cowpea; Oligosaccharides

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APA (6th Edition):

Akpapunam, M. A. (1978). Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲). (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:44628

Chicago Manual of Style (16th Edition):

Akpapunam, Maurice Abiamefune. “Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲).” 1978. Masters Thesis, Michigan State University. Accessed August 11, 2020. http://etd.lib.msu.edu/islandora/object/etd:44628.

MLA Handbook (7th Edition):

Akpapunam, Maurice Abiamefune. “Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲).” 1978. Web. 11 Aug 2020.

Vancouver:

Akpapunam MA. Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲). [Internet] [Masters thesis]. Michigan State University; 1978. [cited 2020 Aug 11]. Available from: http://etd.lib.msu.edu/islandora/object/etd:44628.

Council of Science Editors:

Akpapunam MA. Oligosaccharides of cowpeas (V̲i̲g̲n̲a̲ s̲i̲n̲e̲n̲s̲i̲s̲). [Masters Thesis]. Michigan State University; 1978. Available from: http://etd.lib.msu.edu/islandora/object/etd:44628


University of Missouri – Columbia

15. Emamian, Somayeh. Computational studies of five macromolecular systems.

Degree: 2015, University of Missouri – Columbia

 [ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] C-alkylpyrogallol[4]arenes have been studied by DFT computations and the results compared to experimental observations. Local… (more)

Subjects/Keywords: Oligosaccharides  – Analysis; Macromolecules; Glycosylation

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APA (6th Edition):

Emamian, S. (2015). Computational studies of five macromolecular systems. (Thesis). University of Missouri – Columbia. Retrieved from http://hdl.handle.net/10355/46940

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Emamian, Somayeh. “Computational studies of five macromolecular systems.” 2015. Thesis, University of Missouri – Columbia. Accessed August 11, 2020. http://hdl.handle.net/10355/46940.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Emamian, Somayeh. “Computational studies of five macromolecular systems.” 2015. Web. 11 Aug 2020.

Vancouver:

Emamian S. Computational studies of five macromolecular systems. [Internet] [Thesis]. University of Missouri – Columbia; 2015. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10355/46940.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Emamian S. Computational studies of five macromolecular systems. [Thesis]. University of Missouri – Columbia; 2015. Available from: http://hdl.handle.net/10355/46940

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of British Columbia

16. Di Fabio, Jose Luis. Studies on bacterial capsular polysaccharides and on a plant gum .

Degree: 1981, University of British Columbia

 The structure of the capsular polysaccharides from Klebsiella serotype K60 and K26 have been determined using the techniques of methylation.periodate oxidation,partial hydrolysis, and β-elimination. ¹H-… (more)

Subjects/Keywords: Oligosaccharides; Polysaccharides

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APA (6th Edition):

Di Fabio, J. L. (1981). Studies on bacterial capsular polysaccharides and on a plant gum . (Thesis). University of British Columbia. Retrieved from http://hdl.handle.net/2429/22810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Di Fabio, Jose Luis. “Studies on bacterial capsular polysaccharides and on a plant gum .” 1981. Thesis, University of British Columbia. Accessed August 11, 2020. http://hdl.handle.net/2429/22810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Di Fabio, Jose Luis. “Studies on bacterial capsular polysaccharides and on a plant gum .” 1981. Web. 11 Aug 2020.

Vancouver:

Di Fabio JL. Studies on bacterial capsular polysaccharides and on a plant gum . [Internet] [Thesis]. University of British Columbia; 1981. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/2429/22810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Di Fabio JL. Studies on bacterial capsular polysaccharides and on a plant gum . [Thesis]. University of British Columbia; 1981. Available from: http://hdl.handle.net/2429/22810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

17. Vibert, Aude. Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans.

Degree: Docteur es, Chimie organique, 2009, Université d'Orléans

L’arthrose est la plus fréquente des maladies articulaires pour laquelle aucun traitement efficace n’est aujourd’hui disponible. Elle est caractérisée par une destruction du cartilage et… (more)

Subjects/Keywords: Oligosaccharides biotinylés; Sulfates de chondroïtines; Biotinylated oligosaccharides; Chondroitin sulfate

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APA (6th Edition):

Vibert, A. (2009). Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans. (Doctoral Dissertation). Université d'Orléans. Retrieved from http://www.theses.fr/2009ORLE2036

Chicago Manual of Style (16th Edition):

Vibert, Aude. “Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans.” 2009. Doctoral Dissertation, Université d'Orléans. Accessed August 11, 2020. http://www.theses.fr/2009ORLE2036.

MLA Handbook (7th Edition):

Vibert, Aude. “Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans.” 2009. Web. 11 Aug 2020.

Vancouver:

Vibert A. Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans. [Internet] [Doctoral dissertation]. Université d'Orléans; 2009. [cited 2020 Aug 11]. Available from: http://www.theses.fr/2009ORLE2036.

Council of Science Editors:

Vibert A. Synthèse d'oligosaccharides de chondroïtines et de sulfates de chondroïtines biotinylés pour l'étude de la biosynthèse des protéoglycanes du cartilage : Synthesis of biotinylated chondroitin and chondroitin sulfate oligosaccharides for biosynthesis study of cartilage's proteoglycans. [Doctoral Dissertation]. Université d'Orléans; 2009. Available from: http://www.theses.fr/2009ORLE2036

18. Eising, Renato. Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors.

Degree: Docteur es, Chimie, 2013, Grenoble; UNIVERSIDADE FEDERAL SANTA CATARINA UFSC

L'objectif principal de ce travail est la préparation de nanoparticules d'argent (AgNPs) stabilisées par des oligo-et polysaccharides et leur application en catalyse et pour la… (more)

Subjects/Keywords: Nanoparticules métalliques; Oligosaccharides; Catalyse; Metal nanoparticles; Oligosaccharides; Catalysis

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APA (6th Edition):

Eising, R. (2013). Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors. (Doctoral Dissertation). Grenoble; UNIVERSIDADE FEDERAL SANTA CATARINA UFSC. Retrieved from http://www.theses.fr/2013GRENV006

Chicago Manual of Style (16th Edition):

Eising, Renato. “Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors.” 2013. Doctoral Dissertation, Grenoble; UNIVERSIDADE FEDERAL SANTA CATARINA UFSC. Accessed August 11, 2020. http://www.theses.fr/2013GRENV006.

MLA Handbook (7th Edition):

Eising, Renato. “Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors.” 2013. Web. 11 Aug 2020.

Vancouver:

Eising R. Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors. [Internet] [Doctoral dissertation]. Grenoble; UNIVERSIDADE FEDERAL SANTA CATARINA UFSC; 2013. [cited 2020 Aug 11]. Available from: http://www.theses.fr/2013GRENV006.

Council of Science Editors:

Eising R. Préparation de nanoparticules d'argent stabilisées par du dextran ou des amphiphiles oligosaccharidiques pour des applications en catalyse et biocapteurs : Preparation of Silver Nanoparticles Stabilized by Dextran and Oligosaccharide-based amphiphiles for Application in Catalysis and Sensors. [Doctoral Dissertation]. Grenoble; UNIVERSIDADE FEDERAL SANTA CATARINA UFSC; 2013. Available from: http://www.theses.fr/2013GRENV006


University of Alberta

19. Pal, Arnab. Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen.

Degree: MS, Department of Chemistry, 2009, University of Alberta

 The ability of boronic acids to bind reversibly to simple carbohydrates in neutral water can be exploited to address the problem of cell-surface recognition. Recently,… (more)

Subjects/Keywords: Oligosaccharides; Carbohydrates  – Synthesis; Organoboron compounds  – Synthesis

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APA (6th Edition):

Pal, A. (2009). Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/c534fp416

Chicago Manual of Style (16th Edition):

Pal, Arnab. “Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen.” 2009. Masters Thesis, University of Alberta. Accessed August 11, 2020. https://era.library.ualberta.ca/files/c534fp416.

MLA Handbook (7th Edition):

Pal, Arnab. “Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen.” 2009. Web. 11 Aug 2020.

Vancouver:

Pal A. Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen. [Internet] [Masters thesis]. University of Alberta; 2009. [cited 2020 Aug 11]. Available from: https://era.library.ualberta.ca/files/c534fp416.

Council of Science Editors:

Pal A. Design, synthesis, and screening of a library of peptidyl bis-boroxoles as low molecular weight receptors for complex oligosaccharides in neutral water: identification of a selective receptor for the tumour marker TF-antigen. [Masters Thesis]. University of Alberta; 2009. Available from: https://era.library.ualberta.ca/files/c534fp416


Montana Tech

20. Manley-Harris, Merilyn. Oligo- and polysaccharides formed during the thermolysis of sucrose.

Degree: PhD, 1993, Montana Tech

Subjects/Keywords: Oligosaccharides.; Polysaccharides.; Sucrose.

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APA (6th Edition):

Manley-Harris, M. (1993). Oligo- and polysaccharides formed during the thermolysis of sucrose. (Doctoral Dissertation). Montana Tech. Retrieved from https://scholarworks.umt.edu/etd/10386

Chicago Manual of Style (16th Edition):

Manley-Harris, Merilyn. “Oligo- and polysaccharides formed during the thermolysis of sucrose.” 1993. Doctoral Dissertation, Montana Tech. Accessed August 11, 2020. https://scholarworks.umt.edu/etd/10386.

MLA Handbook (7th Edition):

Manley-Harris, Merilyn. “Oligo- and polysaccharides formed during the thermolysis of sucrose.” 1993. Web. 11 Aug 2020.

Vancouver:

Manley-Harris M. Oligo- and polysaccharides formed during the thermolysis of sucrose. [Internet] [Doctoral dissertation]. Montana Tech; 1993. [cited 2020 Aug 11]. Available from: https://scholarworks.umt.edu/etd/10386.

Council of Science Editors:

Manley-Harris M. Oligo- and polysaccharides formed during the thermolysis of sucrose. [Doctoral Dissertation]. Montana Tech; 1993. Available from: https://scholarworks.umt.edu/etd/10386


Mississippi State University

21. Samala, Aditya. Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect.

Degree: PhD, Agricultural and Biological Engineering, 2013, Mississippi State University

  Xylooligosaccharides (XOS) are considered to be prebiotics. Prebiotics are defined as non-digestible food ingredients that benefit the host by stimulating the growth and activity… (more)

Subjects/Keywords: Xylo-oligosaccharides; corn fiber; in vitro

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APA (6th Edition):

Samala, A. (2013). Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect. (Doctoral Dissertation). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-07242013-115246/ ;

Chicago Manual of Style (16th Edition):

Samala, Aditya. “Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect.” 2013. Doctoral Dissertation, Mississippi State University. Accessed August 11, 2020. http://sun.library.msstate.edu/ETD-db/theses/available/etd-07242013-115246/ ;.

MLA Handbook (7th Edition):

Samala, Aditya. “Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect.” 2013. Web. 11 Aug 2020.

Vancouver:

Samala A. Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect. [Internet] [Doctoral dissertation]. Mississippi State University; 2013. [cited 2020 Aug 11]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-07242013-115246/ ;.

Council of Science Editors:

Samala A. Xylo-oligosaccharides production from corn fiber and <i>in-vitro</i> evaluation for prebiotic effect. [Doctoral Dissertation]. Mississippi State University; 2013. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-07242013-115246/ ;


University of Oklahoma

22. Choi, Haing-ug. Studies on neuraminyl-oligosaccharides.

Degree: PhD, Health Sciences Center, 1967, University of Oklahoma

Subjects/Keywords: Chemistry, Biochemistry.; Oligosaccharides.

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APA (6th Edition):

Choi, H. (1967). Studies on neuraminyl-oligosaccharides. (Doctoral Dissertation). University of Oklahoma. Retrieved from http://hdl.handle.net/11244/2195

Chicago Manual of Style (16th Edition):

Choi, Haing-ug. “Studies on neuraminyl-oligosaccharides.” 1967. Doctoral Dissertation, University of Oklahoma. Accessed August 11, 2020. http://hdl.handle.net/11244/2195.

MLA Handbook (7th Edition):

Choi, Haing-ug. “Studies on neuraminyl-oligosaccharides.” 1967. Web. 11 Aug 2020.

Vancouver:

Choi H. Studies on neuraminyl-oligosaccharides. [Internet] [Doctoral dissertation]. University of Oklahoma; 1967. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/11244/2195.

Council of Science Editors:

Choi H. Studies on neuraminyl-oligosaccharides. [Doctoral Dissertation]. University of Oklahoma; 1967. Available from: http://hdl.handle.net/11244/2195


Kansas State University

23. Santori, Lizette Santos. Oligosaccharide glycolipids in cultures of Acer pseudoplatanus.

Degree: 1981, Kansas State University

Subjects/Keywords: Oligosaccharides; Glycolipids; Biosynthesis

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APA (6th Edition):

Santori, L. S. (1981). Oligosaccharide glycolipids in cultures of Acer pseudoplatanus. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/12849

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Santori, Lizette Santos. “Oligosaccharide glycolipids in cultures of Acer pseudoplatanus.” 1981. Thesis, Kansas State University. Accessed August 11, 2020. http://hdl.handle.net/2097/12849.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Santori, Lizette Santos. “Oligosaccharide glycolipids in cultures of Acer pseudoplatanus.” 1981. Web. 11 Aug 2020.

Vancouver:

Santori LS. Oligosaccharide glycolipids in cultures of Acer pseudoplatanus. [Internet] [Thesis]. Kansas State University; 1981. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/2097/12849.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Santori LS. Oligosaccharide glycolipids in cultures of Acer pseudoplatanus. [Thesis]. Kansas State University; 1981. Available from: http://hdl.handle.net/2097/12849

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of St Andrews

24. Harris, Richard. Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides.

Degree: PhD, 1998, University of St Andrews

 The conformation and dynamics of sialyl Lewisx and related oligosaccharides were investigated using high resolution nuclear magnetic resonance measurements, and molecular dynamics calculations. In order… (more)

Subjects/Keywords: QP702.O6H2; Oligosaccharides

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APA (6th Edition):

Harris, R. (1998). Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides. (Doctoral Dissertation). University of St Andrews. Retrieved from http://hdl.handle.net/10023/14226

Chicago Manual of Style (16th Edition):

Harris, Richard. “Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides.” 1998. Doctoral Dissertation, University of St Andrews. Accessed August 11, 2020. http://hdl.handle.net/10023/14226.

MLA Handbook (7th Edition):

Harris, Richard. “Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides.” 1998. Web. 11 Aug 2020.

Vancouver:

Harris R. Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides. [Internet] [Doctoral dissertation]. University of St Andrews; 1998. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10023/14226.

Council of Science Editors:

Harris R. Development of NMR methods for conformational analysis of 13C-enriched oligosaccharides. [Doctoral Dissertation]. University of St Andrews; 1998. Available from: http://hdl.handle.net/10023/14226


University of St Andrews

25. Kiddle, Graham R. Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides.

Degree: PhD, 1998, University of St Andrews

 The three-dimensional conformations of various oligosaccharides have been investigated using high-resolution nuclear magnetic resonance measurements and molecular dynamics calculations. A fundamental problem with such studies… (more)

Subjects/Keywords: QP702.O6K5; Oligosaccharides

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APA (6th Edition):

Kiddle, G. R. (1998). Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides. (Doctoral Dissertation). University of St Andrews. Retrieved from http://hdl.handle.net/10023/14223

Chicago Manual of Style (16th Edition):

Kiddle, Graham R. “Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides.” 1998. Doctoral Dissertation, University of St Andrews. Accessed August 11, 2020. http://hdl.handle.net/10023/14223.

MLA Handbook (7th Edition):

Kiddle, Graham R. “Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides.” 1998. Web. 11 Aug 2020.

Vancouver:

Kiddle GR. Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides. [Internet] [Doctoral dissertation]. University of St Andrews; 1998. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10023/14223.

Council of Science Editors:

Kiddle GR. Development of new NMR techniques for conformational analysis of 13C-enriched oligosaccharides. [Doctoral Dissertation]. University of St Andrews; 1998. Available from: http://hdl.handle.net/10023/14223


National University of Ireland – Galway

26. Kavanaugh, Devon. The influence of milk oligosaccharides on host-commensal interactions in the GI tract .

Degree: 2013, National University of Ireland – Galway

 This thesis sets out to explore the influence of milk oligosaccharides on the colonisation of the intestinal microflora and their potential downstream impact upon components… (more)

Subjects/Keywords: Milk oligosaccharides; Intestinal microflora; Biomedical Engineering Science

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APA (6th Edition):

Kavanaugh, D. (2013). The influence of milk oligosaccharides on host-commensal interactions in the GI tract . (Thesis). National University of Ireland – Galway. Retrieved from http://hdl.handle.net/10379/3930

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kavanaugh, Devon. “The influence of milk oligosaccharides on host-commensal interactions in the GI tract .” 2013. Thesis, National University of Ireland – Galway. Accessed August 11, 2020. http://hdl.handle.net/10379/3930.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kavanaugh, Devon. “The influence of milk oligosaccharides on host-commensal interactions in the GI tract .” 2013. Web. 11 Aug 2020.

Vancouver:

Kavanaugh D. The influence of milk oligosaccharides on host-commensal interactions in the GI tract . [Internet] [Thesis]. National University of Ireland – Galway; 2013. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10379/3930.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kavanaugh D. The influence of milk oligosaccharides on host-commensal interactions in the GI tract . [Thesis]. National University of Ireland – Galway; 2013. Available from: http://hdl.handle.net/10379/3930

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Uppsala University

27. Liti, Samone. Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides.

Degree: Analytical Pharmaceutical Chemistry, 2016, Uppsala University

  The aim of this study was to optimize the sample preparation and methods for analysis of oligosaccharides of hyaluronic acid with MALDI- TOF-MS. The… (more)

Subjects/Keywords: Analytical Chemistry; MALDI-TOF-MS; Oligosaccharides

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APA (6th Edition):

Liti, S. (2016). Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides. (Thesis). Uppsala University. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-277957

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Liti, Samone. “Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides.” 2016. Thesis, Uppsala University. Accessed August 11, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-277957.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Liti, Samone. “Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides.” 2016. Web. 11 Aug 2020.

Vancouver:

Liti S. Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides. [Internet] [Thesis]. Uppsala University; 2016. [cited 2020 Aug 11]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-277957.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Liti S. Evaluation of sample preparation techniques for MALDI-TOF-MS analysis of oligosaccharides. [Thesis]. Uppsala University; 2016. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-277957

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Victoria

28. Funk, Valerie A. Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63.

Degree: Department of Biochemistry and Microbiology, 2015, University of Victoria

Subjects/Keywords: Glycoproteins; Leishmania; Oligosaccharides

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APA (6th Edition):

Funk, V. A. (2015). Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63. (Thesis). University of Victoria. Retrieved from http://hdl.handle.net/1828/6144

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Funk, Valerie A. “Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63.” 2015. Thesis, University of Victoria. Accessed August 11, 2020. http://hdl.handle.net/1828/6144.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Funk, Valerie A. “Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63.” 2015. Web. 11 Aug 2020.

Vancouver:

Funk VA. Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63. [Internet] [Thesis]. University of Victoria; 2015. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/1828/6144.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Funk VA. Structural and functional investigations of Leishmania oligosaccharides and the predominant surface glycoprotein, Gp63. [Thesis]. University of Victoria; 2015. Available from: http://hdl.handle.net/1828/6144

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Illinois – Urbana-Champaign

29. Xue, Louisa. Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet.

Degree: MS, Nutritional Sciences, 2017, University of Illinois – Urbana-Champaign

 Background: Intrauterine growth restricted (IUGR) is a category of infants that are born underweight for their gestational age due to nutrient deficiency in the womb.… (more)

Subjects/Keywords: Human milk oligosaccharides; piglets; gut development

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APA (6th Edition):

Xue, L. (2017). Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/99311

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Xue, Louisa. “Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet.” 2017. Thesis, University of Illinois – Urbana-Champaign. Accessed August 11, 2020. http://hdl.handle.net/2142/99311.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Xue, Louisa. “Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet.” 2017. Web. 11 Aug 2020.

Vancouver:

Xue L. Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2017. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/2142/99311.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Xue L. Human milk oligosaccharide supplementation did not affect gut development in the healthy neonatal piglet. [Thesis]. University of Illinois – Urbana-Champaign; 2017. Available from: http://hdl.handle.net/2142/99311

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Durban University of Technology

30. Hadebe, Nontando. Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora.

Degree: 2016, Durban University of Technology

Submitted in partial fulfillment for the Degree of Master of Applied Sciences in Biotechnology, Durban University of Technology, Durban, South Africa, 2016.

Prebiotics are defined… (more)

Subjects/Keywords: Algae; Polysaccharides; Non-digestible; Oligosaccharides; Prebiotics; Probiotics; Oligosaccharides – Biotechnology; Prebiotics; Marine algae; Gastrointestinal system; Biotechnology

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hadebe, N. (2016). Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora. (Thesis). Durban University of Technology. Retrieved from http://hdl.handle.net/10321/1754

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hadebe, Nontando. “Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora.” 2016. Thesis, Durban University of Technology. Accessed August 11, 2020. http://hdl.handle.net/10321/1754.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hadebe, Nontando. “Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora.” 2016. Web. 11 Aug 2020.

Vancouver:

Hadebe N. Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora. [Internet] [Thesis]. Durban University of Technology; 2016. [cited 2020 Aug 11]. Available from: http://hdl.handle.net/10321/1754.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hadebe N. Isolation and characterization of prebiotic oligosaccharides from algal extracts and their effect on gut microflora. [Thesis]. Durban University of Technology; 2016. Available from: http://hdl.handle.net/10321/1754

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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