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You searched for subject:(low food access). Showing records 1 – 14 of 14 total matches.

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Mississippi State University

1. Turner, Joshua J. Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties.

Degree: PhD, Human Sciences, School of, 2017, Mississippi State University

  The continued growth of the nations older adult population will bring many societal challenges. One of these challenges deals with meeting this populations basic… (more)

Subjects/Keywords: low food access; seniors

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APA (6th Edition):

Turner, J. J. (2017). Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties. (Doctoral Dissertation). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-10172017-125708/ ;

Chicago Manual of Style (16th Edition):

Turner, Joshua J. “Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties.” 2017. Doctoral Dissertation, Mississippi State University. Accessed December 08, 2019. http://sun.library.msstate.edu/ETD-db/theses/available/etd-10172017-125708/ ;.

MLA Handbook (7th Edition):

Turner, Joshua J. “Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties.” 2017. Web. 08 Dec 2019.

Vancouver:

Turner JJ. Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties. [Internet] [Doctoral dissertation]. Mississippi State University; 2017. [cited 2019 Dec 08]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-10172017-125708/ ;.

Council of Science Editors:

Turner JJ. Senior food environments: Predicting low food access and developing interventions for seniors in nonmetropolitan counties. [Doctoral Dissertation]. Mississippi State University; 2017. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-10172017-125708/ ;


University of South Carolina

2. Sohi, Inderbir Singh. Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas.

Degree: M.S.P.H., Epidemiology and Biostatistics, 2012, University of South Carolina

  Introduction: The rise in obesity rates has increased research into unhealthful dietary behaviors. Limited access to food outlets, such as grocery stores and supermarkets,… (more)

Subjects/Keywords: Epidemiology; Medicine and Health Sciences; Public Health; food access; food availability; food environment perceptions; food shopping behaviors; healthy food access; low food access

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APA (6th Edition):

Sohi, I. S. (2012). Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas. (Masters Thesis). University of South Carolina. Retrieved from https://scholarcommons.sc.edu/etd/1178

Chicago Manual of Style (16th Edition):

Sohi, Inderbir Singh. “Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas.” 2012. Masters Thesis, University of South Carolina. Accessed December 08, 2019. https://scholarcommons.sc.edu/etd/1178.

MLA Handbook (7th Edition):

Sohi, Inderbir Singh. “Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas.” 2012. Web. 08 Dec 2019.

Vancouver:

Sohi IS. Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas. [Internet] [Masters thesis]. University of South Carolina; 2012. [cited 2019 Dec 08]. Available from: https://scholarcommons.sc.edu/etd/1178.

Council of Science Editors:

Sohi IS. Exploration of Differences in Food Environment Perceptions and Shopping Behaviors among Residents of Low Food Access Versus High Food Access Areas. [Masters Thesis]. University of South Carolina; 2012. Available from: https://scholarcommons.sc.edu/etd/1178


Iowa State University

3. Soulis, Jessica Lynne. Increasing access to healthy food at a cooperative grocery store.

Degree: 2012, Iowa State University

 A variety of approaches, including public and private food assistance and community-based models, are being used to address food insecurity. In this participatory project, I… (more)

Subjects/Keywords: cooperative grocery; food access; food co-op; healthy food; low-income; Agriculture; Sociology

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APA (6th Edition):

Soulis, J. L. (2012). Increasing access to healthy food at a cooperative grocery store. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/12777

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Soulis, Jessica Lynne. “Increasing access to healthy food at a cooperative grocery store.” 2012. Thesis, Iowa State University. Accessed December 08, 2019. https://lib.dr.iastate.edu/etd/12777.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Soulis, Jessica Lynne. “Increasing access to healthy food at a cooperative grocery store.” 2012. Web. 08 Dec 2019.

Vancouver:

Soulis JL. Increasing access to healthy food at a cooperative grocery store. [Internet] [Thesis]. Iowa State University; 2012. [cited 2019 Dec 08]. Available from: https://lib.dr.iastate.edu/etd/12777.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Soulis JL. Increasing access to healthy food at a cooperative grocery store. [Thesis]. Iowa State University; 2012. Available from: https://lib.dr.iastate.edu/etd/12777

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Virginia Tech

4. Misyak, Sarah Anne. Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension.

Degree: PhD, Human Nutrition, Foods, and Exercise, 2014, Virginia Tech

 Providing improved access to farmers markets and other local food outlets for low-income audiences is an increasingly popular nutrition intervention strategy to promote consumption of… (more)

Subjects/Keywords: food access; farmers markets; low-income; Cooperative Extension; nutrition

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APA (6th Edition):

Misyak, S. A. (2014). Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/54587

Chicago Manual of Style (16th Edition):

Misyak, Sarah Anne. “Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension.” 2014. Doctoral Dissertation, Virginia Tech. Accessed December 08, 2019. http://hdl.handle.net/10919/54587.

MLA Handbook (7th Edition):

Misyak, Sarah Anne. “Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension.” 2014. Web. 08 Dec 2019.

Vancouver:

Misyak SA. Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension. [Internet] [Doctoral dissertation]. Virginia Tech; 2014. [cited 2019 Dec 08]. Available from: http://hdl.handle.net/10919/54587.

Council of Science Editors:

Misyak SA. Farmers Market Access by Snap-eligible Mothers of Young Children: Barriers and Impact on Nutrition Education Programming for Cooperative Extension. [Doctoral Dissertation]. Virginia Tech; 2014. Available from: http://hdl.handle.net/10919/54587


Utah State University

5. Atoloye, Abiodun Tolulope. Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations.

Degree: PhD, Nutrition, Dietetics, and Food Sciences, 2019, Utah State University

  On average, low-income individuals have poorer diet quality compared to their high-income counterparts. However, improved food access may offer opportunities to improve diet among… (more)

Subjects/Keywords: Food access; Farmers' market incentives programs; Behavior; Low-income populations; Nutrition

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APA (6th Edition):

Atoloye, A. T. (2019). Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations. (Doctoral Dissertation). Utah State University. Retrieved from https://digitalcommons.usu.edu/etd/7599

Chicago Manual of Style (16th Edition):

Atoloye, Abiodun Tolulope. “Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations.” 2019. Doctoral Dissertation, Utah State University. Accessed December 08, 2019. https://digitalcommons.usu.edu/etd/7599.

MLA Handbook (7th Edition):

Atoloye, Abiodun Tolulope. “Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations.” 2019. Web. 08 Dec 2019.

Vancouver:

Atoloye AT. Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations. [Internet] [Doctoral dissertation]. Utah State University; 2019. [cited 2019 Dec 08]. Available from: https://digitalcommons.usu.edu/etd/7599.

Council of Science Editors:

Atoloye AT. Accessing Healthy Food: Behavioral and Environmental Determinants Among Low-Income Populations. [Doctoral Dissertation]. Utah State University; 2019. Available from: https://digitalcommons.usu.edu/etd/7599


University of Florida

6. Yoon, Sul Hee. Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl.

Degree: MA, Urban and Regional Planning, 2011, University of Florida

Access to healthy food has become a vital issue in urban and rural for better quality of life, disease prevention, and an essential element for… (more)

Subjects/Keywords: Censuses; Cities; Counties; Deserts; Food; Food stores; Grocery stores; Low income; Supermarkets; Walking; food-access  – food-desert  – sarasota

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APA (6th Edition):

Yoon, S. H. (2011). Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl. (Masters Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0043855

Chicago Manual of Style (16th Edition):

Yoon, Sul Hee. “Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl.” 2011. Masters Thesis, University of Florida. Accessed December 08, 2019. http://ufdc.ufl.edu/UFE0043855.

MLA Handbook (7th Edition):

Yoon, Sul Hee. “Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl.” 2011. Web. 08 Dec 2019.

Vancouver:

Yoon SH. Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl. [Internet] [Masters thesis]. University of Florida; 2011. [cited 2019 Dec 08]. Available from: http://ufdc.ufl.edu/UFE0043855.

Council of Science Editors:

Yoon SH. Finding Food Deserts Based on Food Access Index and Transportation Modes Case Study of Sarasota County, Fl. [Masters Thesis]. University of Florida; 2011. Available from: http://ufdc.ufl.edu/UFE0043855


University of South Carolina

7. Ma, Xiaoguang. Food Environment and Birth Outcomes In South Carolina.

Degree: PhD, Epidemiology and Biostatistics, 2013, University of South Carolina

  An increasing number of studies examined the association between neighborhood characteristics and birth outcomes. However, the results can be difficult to compare because of… (more)

Subjects/Keywords: Epidemiology; Medicine and Health Sciences; Public Health; Food Access; Food Desert; Food Environment; Low Birth Weight; Preterm Birth; South Carolina

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APA (6th Edition):

Ma, X. (2013). Food Environment and Birth Outcomes In South Carolina. (Doctoral Dissertation). University of South Carolina. Retrieved from https://scholarcommons.sc.edu/etd/2330

Chicago Manual of Style (16th Edition):

Ma, Xiaoguang. “Food Environment and Birth Outcomes In South Carolina.” 2013. Doctoral Dissertation, University of South Carolina. Accessed December 08, 2019. https://scholarcommons.sc.edu/etd/2330.

MLA Handbook (7th Edition):

Ma, Xiaoguang. “Food Environment and Birth Outcomes In South Carolina.” 2013. Web. 08 Dec 2019.

Vancouver:

Ma X. Food Environment and Birth Outcomes In South Carolina. [Internet] [Doctoral dissertation]. University of South Carolina; 2013. [cited 2019 Dec 08]. Available from: https://scholarcommons.sc.edu/etd/2330.

Council of Science Editors:

Ma X. Food Environment and Birth Outcomes In South Carolina. [Doctoral Dissertation]. University of South Carolina; 2013. Available from: https://scholarcommons.sc.edu/etd/2330


University of Florida

8. Reynolds, Thomas E, Jr. Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida.

Degree: PhD, Interdisciplinary Ecology, 2013, University of Florida

 The field of environmental justice is concerned with the equitable treatment of communities and individuals with respect to the environments in which they live, work,… (more)

Subjects/Keywords: Census tracts; Deserts; Farming communities; Food; Foodways; Low socioeconomic status; Neighborhoods; Obesity; Socioeconomic status; Supermarkets; access  – desert  – environmental  – food  – gis  – justice

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APA (6th Edition):

Reynolds, Thomas E, J. (2013). Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida. (Doctoral Dissertation). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0045750

Chicago Manual of Style (16th Edition):

Reynolds, Thomas E, Jr. “Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida.” 2013. Doctoral Dissertation, University of Florida. Accessed December 08, 2019. http://ufdc.ufl.edu/UFE0045750.

MLA Handbook (7th Edition):

Reynolds, Thomas E, Jr. “Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida.” 2013. Web. 08 Dec 2019.

Vancouver:

Reynolds, Thomas E J. Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida. [Internet] [Doctoral dissertation]. University of Florida; 2013. [cited 2019 Dec 08]. Available from: http://ufdc.ufl.edu/UFE0045750.

Council of Science Editors:

Reynolds, Thomas E J. Environmental Injustice and Urban Food Deserts An Evaluation of Supermarket Accessibility in Tampa Bay, Florida. [Doctoral Dissertation]. University of Florida; 2013. Available from: http://ufdc.ufl.edu/UFE0045750


University of Florida

9. Leigh, Meredith Summer. Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment.

Degree: PhD, Design, Construction, and Planning Doctorate - Design, Construction and Planning, 2012, University of Florida

 In 2009, 15% of households in the United States were considered food insecure and one in four children faced hunger every day (Nord, 2010). Previous… (more)

Subjects/Keywords: Deserts; Farming communities; Food; Food security; Foodways; Low income; Median income; Neighborhoods; Supermarkets; Urban design; community food security  – food access equity  – food justice  – food systems planning; typology  – urban design principles  – urban food access

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APA (6th Edition):

Leigh, M. S. (2012). Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment. (Doctoral Dissertation). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0044954

Chicago Manual of Style (16th Edition):

Leigh, Meredith Summer. “Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment.” 2012. Doctoral Dissertation, University of Florida. Accessed December 08, 2019. http://ufdc.ufl.edu/UFE0044954.

MLA Handbook (7th Edition):

Leigh, Meredith Summer. “Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment.” 2012. Web. 08 Dec 2019.

Vancouver:

Leigh MS. Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment. [Internet] [Doctoral dissertation]. University of Florida; 2012. [cited 2019 Dec 08]. Available from: http://ufdc.ufl.edu/UFE0044954.

Council of Science Editors:

Leigh MS. Beyond the Label a Typology for Assessment and Mitigation of Disparities in the Urban Food Environment. [Doctoral Dissertation]. University of Florida; 2012. Available from: http://ufdc.ufl.edu/UFE0044954

10. Wilson, Daniel. Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets.

Degree: MSW, Social Work, 2013, California State University – Sacramento

 This study explored the ways in which wireless EBT card terminals at farmers??? markets affect CalFresh participants??? eating and food-purchasing behaviors. Researchers utilized a convenience… (more)

Subjects/Keywords: Food stamps; Food access; Low-income; Healthy; Food behaviors; Produce

…at increasing food access to low-income residents have not succeeded in narrowing the gap… …revenue but only infer to the possibility of EBT terminals broadening food access for low-income… …outcomes of food access interventions in low-income environments. The research review will begin… …healthy food access. 21 Food Access and the Health Impact Inadequate food access within low… …interventions that address access to healthy food in low-income communities draw support from Federal… 

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APA (6th Edition):

Wilson, D. (2013). Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets. (Masters Thesis). California State University – Sacramento. Retrieved from http://hdl.handle.net/10211.9/2177

Chicago Manual of Style (16th Edition):

Wilson, Daniel. “Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets.” 2013. Masters Thesis, California State University – Sacramento. Accessed December 08, 2019. http://hdl.handle.net/10211.9/2177.

MLA Handbook (7th Edition):

Wilson, Daniel. “Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets.” 2013. Web. 08 Dec 2019.

Vancouver:

Wilson D. Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets. [Internet] [Masters thesis]. California State University – Sacramento; 2013. [cited 2019 Dec 08]. Available from: http://hdl.handle.net/10211.9/2177.

Council of Science Editors:

Wilson D. Eating and food buying behaviors of CalFresh participants who use their EBT card at farmers markets. [Masters Thesis]. California State University – Sacramento; 2013. Available from: http://hdl.handle.net/10211.9/2177


University of Washington

11. Ritter, Gaelen. Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State.

Degree: 2017, University of Washington

 Background: Activities are underway in Washington State to increase access to farmers markets for SNAP and SNAP-eligible participants. A variety of stakeholders are involved in… (more)

Subjects/Keywords: barriers; farmers markets; food access; low-income; SNAP; SNAP-Ed; Public health; Nutrition; Behavioral sciences; Nutritional sciences

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APA (6th Edition):

Ritter, G. (2017). Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State. (Thesis). University of Washington. Retrieved from http://hdl.handle.net/1773/40657

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ritter, Gaelen. “Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State.” 2017. Thesis, University of Washington. Accessed December 08, 2019. http://hdl.handle.net/1773/40657.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ritter, Gaelen. “Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State.” 2017. Web. 08 Dec 2019.

Vancouver:

Ritter G. Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State. [Internet] [Thesis]. University of Washington; 2017. [cited 2019 Dec 08]. Available from: http://hdl.handle.net/1773/40657.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ritter G. Farmers Market Use and Perceived Barriers to Farmers Market Access Among SNAP Recipients in Washington State. [Thesis]. University of Washington; 2017. Available from: http://hdl.handle.net/1773/40657

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cal Poly

12. Palmer, Darci Coleen. "Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores.

Degree: Master of City and Regional Planning, City and Regional Planning, 2011, Cal Poly

  Since the mid-century proliferation of public housing, policy makers and environmental justice advocates have exposed the fact that geographically and economically isolated public housing… (more)

Subjects/Keywords: housing policy; LIHTC; low-income housing tax credits; environmental justice; food desert; grocery access; Policy Design, Analysis, and Evaluation

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APA (6th Edition):

Palmer, D. C. (2011). "Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores. (Masters Thesis). Cal Poly. Retrieved from https://digitalcommons.calpoly.edu/theses/561 ; 10.15368/theses.2011.118

Chicago Manual of Style (16th Edition):

Palmer, Darci Coleen. “"Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores.” 2011. Masters Thesis, Cal Poly. Accessed December 08, 2019. https://digitalcommons.calpoly.edu/theses/561 ; 10.15368/theses.2011.118.

MLA Handbook (7th Edition):

Palmer, Darci Coleen. “"Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores.” 2011. Web. 08 Dec 2019.

Vancouver:

Palmer DC. "Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores. [Internet] [Masters thesis]. Cal Poly; 2011. [cited 2019 Dec 08]. Available from: https://digitalcommons.calpoly.edu/theses/561 ; 10.15368/theses.2011.118.

Council of Science Editors:

Palmer DC. "Food & Shelter": Low-Income Housing Tax Credit Developments in California and Access to Grocery Stores. [Masters Thesis]. Cal Poly; 2011. Available from: https://digitalcommons.calpoly.edu/theses/561 ; 10.15368/theses.2011.118


University of Otago

13. McIntosh, Michael. Food security and social acceptability of alternative food networks in low-waged New Zealand employees .

Degree: University of Otago

 Background: Food insecurity is a major public health issue in New Zealand with nutrition, health and well-being implications. The primary driver of household food insecurity… (more)

Subjects/Keywords: Food security; Food access; Alternative food networks; New Zealand; Social acceptability; Food insecurity; Low-waged

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APA (6th Edition):

McIntosh, M. (n.d.). Food security and social acceptability of alternative food networks in low-waged New Zealand employees . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/9062

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

McIntosh, Michael. “Food security and social acceptability of alternative food networks in low-waged New Zealand employees .” Masters Thesis, University of Otago. Accessed December 08, 2019. http://hdl.handle.net/10523/9062.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

McIntosh, Michael. “Food security and social acceptability of alternative food networks in low-waged New Zealand employees .” Web. 08 Dec 2019.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

McIntosh M. Food security and social acceptability of alternative food networks in low-waged New Zealand employees . [Internet] [Masters thesis]. University of Otago; [cited 2019 Dec 08]. Available from: http://hdl.handle.net/10523/9062.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

McIntosh M. Food security and social acceptability of alternative food networks in low-waged New Zealand employees . [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/9062

Note: this citation may be lacking information needed for this citation format:
No year of publication.


University of Florida

14. Persons, Andrew. Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville.

Degree: MA, Urban and Regional Planning, 2008, University of Florida

 Residents of low-income communities face a number of barriers limiting access to fresh produce. These barriers cut across a wide range of issues and are… (more)

Subjects/Keywords: Agriculture; Cities; Counties; Farmers; Farms; Focus groups; Food; Neighborhoods; Supermarkets; Vegetables; access, agriculture, barriers, community, direct, farmers, food, gainesville, income, low, market, marketing, neighborhoods, produce, southeast, supported

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APA (6th Edition):

Persons, A. (2008). Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville. (Masters Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0024078

Chicago Manual of Style (16th Edition):

Persons, Andrew. “Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville.” 2008. Masters Thesis, University of Florida. Accessed December 08, 2019. http://ufdc.ufl.edu/UFE0024078.

MLA Handbook (7th Edition):

Persons, Andrew. “Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville.” 2008. Web. 08 Dec 2019.

Vancouver:

Persons A. Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville. [Internet] [Masters thesis]. University of Florida; 2008. [cited 2019 Dec 08]. Available from: http://ufdc.ufl.edu/UFE0024078.

Council of Science Editors:

Persons A. Overcoming Barriers to Fresh Produce An Analysis of Three Neighborhoods in Southeast Gainesville. [Masters Thesis]. University of Florida; 2008. Available from: http://ufdc.ufl.edu/UFE0024078

.