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Level: masters

You searched for subject:(lipid). Showing records 1 – 30 of 373 total matches.

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University of Georgia

1. Foote, Matthew Ian. Structural modification of E. Coli lipid A and KDO-lipid IVA.

Degree: MS, Chemistry, 2010, University of Georgia

 Lipopolysaccharides from gram negative bacteria are responsible for signal transduction for the proinflammatory response in cells by initiating formation of TLR4/MD-2 protein complexes. Excess LPS… (more)

Subjects/Keywords: LIPID

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APA (6th Edition):

Foote, M. I. (2010). Structural modification of E. Coli lipid A and KDO-lipid IVA. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/foote_matthew_i_201012_ms

Chicago Manual of Style (16th Edition):

Foote, Matthew Ian. “Structural modification of E. Coli lipid A and KDO-lipid IVA.” 2010. Masters Thesis, University of Georgia. Accessed October 23, 2019. http://purl.galileo.usg.edu/uga_etd/foote_matthew_i_201012_ms.

MLA Handbook (7th Edition):

Foote, Matthew Ian. “Structural modification of E. Coli lipid A and KDO-lipid IVA.” 2010. Web. 23 Oct 2019.

Vancouver:

Foote MI. Structural modification of E. Coli lipid A and KDO-lipid IVA. [Internet] [Masters thesis]. University of Georgia; 2010. [cited 2019 Oct 23]. Available from: http://purl.galileo.usg.edu/uga_etd/foote_matthew_i_201012_ms.

Council of Science Editors:

Foote MI. Structural modification of E. Coli lipid A and KDO-lipid IVA. [Masters Thesis]. University of Georgia; 2010. Available from: http://purl.galileo.usg.edu/uga_etd/foote_matthew_i_201012_ms


Rutgers University

2. Kandrac, Morgan, 1993-. Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls.

Degree: MS, Food Science, 2018, Rutgers University

 The basic reactions of lipid oxidation were first reported more than 50 years ago, yet measurement of lipid oxidation remains a challenge for both industry… (more)

Subjects/Keywords: Lipid oxidation; Lipid carbonyls

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APA (6th Edition):

Kandrac, Morgan, 1. (2018). Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls. (Masters Thesis). Rutgers University. Retrieved from https://rucore.libraries.rutgers.edu/rutgers-lib/59128/

Chicago Manual of Style (16th Edition):

Kandrac, Morgan, 1993-. “Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls.” 2018. Masters Thesis, Rutgers University. Accessed October 23, 2019. https://rucore.libraries.rutgers.edu/rutgers-lib/59128/.

MLA Handbook (7th Edition):

Kandrac, Morgan, 1993-. “Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls.” 2018. Web. 23 Oct 2019.

Vancouver:

Kandrac, Morgan 1. Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls. [Internet] [Masters thesis]. Rutgers University; 2018. [cited 2019 Oct 23]. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/59128/.

Council of Science Editors:

Kandrac, Morgan 1. Factors affecting the 2,4-dinitrophenyl hydrazine reaction with lipid carbonyls. [Masters Thesis]. Rutgers University; 2018. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/59128/


University of Toronto

3. Zamani, Mostafa. Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production.

Degree: 2016, University of Toronto

Apolipoprotein B-100 (apoB100) is the main structural protein of atherogenic lipoproteins and is a key risk factor for development of coronary heart disease. The molecular… (more)

Subjects/Keywords: Degradation; Lipid; Lipid Droplet; Lipoprotein; VLDL; 0487

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APA (6th Edition):

Zamani, M. (2016). Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production. (Masters Thesis). University of Toronto. Retrieved from http://hdl.handle.net/1807/79604

Chicago Manual of Style (16th Edition):

Zamani, Mostafa. “Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production.” 2016. Masters Thesis, University of Toronto. Accessed October 23, 2019. http://hdl.handle.net/1807/79604.

MLA Handbook (7th Edition):

Zamani, Mostafa. “Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production.” 2016. Web. 23 Oct 2019.

Vancouver:

Zamani M. Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production. [Internet] [Masters thesis]. University of Toronto; 2016. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/1807/79604.

Council of Science Editors:

Zamani M. Role of Ancient Ubiquitous Protein 1 in Hepatic ApoB Degradation and VLDL production. [Masters Thesis]. University of Toronto; 2016. Available from: http://hdl.handle.net/1807/79604


Oregon State University

4. Rosenberger, Jennifer L. Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation.

Degree: MS, Chemical Engineering, 2010, Oregon State University

 There is significant interest in utilizing microalgae as a source for biofuels. Diatoms are a class of single-celled microalgae which make silica cell walls and… (more)

Subjects/Keywords: lipid; Lipids  – Synthesis

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APA (6th Edition):

Rosenberger, J. L. (2010). Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/18629

Chicago Manual of Style (16th Edition):

Rosenberger, Jennifer L. “Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation.” 2010. Masters Thesis, Oregon State University. Accessed October 23, 2019. http://hdl.handle.net/1957/18629.

MLA Handbook (7th Edition):

Rosenberger, Jennifer L. “Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation.” 2010. Web. 23 Oct 2019.

Vancouver:

Rosenberger JL. Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation. [Internet] [Masters thesis]. Oregon State University; 2010. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/1957/18629.

Council of Science Editors:

Rosenberger JL. Two-stage photobioreactor cultivation for enhancing lipid production from diatom cells by controlled silicon limitation. [Masters Thesis]. Oregon State University; 2010. Available from: http://hdl.handle.net/1957/18629


University of Connecticut

5. Yin, Shuang. Species-specific Myoglobin Oxidation.

Degree: MS, Animal Science, 2011, University of Connecticut

  4-Hydroxy-2-nonenal (HNE) is a reactive secondary lipid oxidation product present in meat products. Oxymyoglobin (OxyMb) oxidation is accelerated by HNE adduction. The adduction of… (more)

Subjects/Keywords: Myoglobin; Lipid; Oxiation

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APA (6th Edition):

Yin, S. (2011). Species-specific Myoglobin Oxidation. (Masters Thesis). University of Connecticut. Retrieved from https://opencommons.uconn.edu/gs_theses/65

Chicago Manual of Style (16th Edition):

Yin, Shuang. “Species-specific Myoglobin Oxidation.” 2011. Masters Thesis, University of Connecticut. Accessed October 23, 2019. https://opencommons.uconn.edu/gs_theses/65.

MLA Handbook (7th Edition):

Yin, Shuang. “Species-specific Myoglobin Oxidation.” 2011. Web. 23 Oct 2019.

Vancouver:

Yin S. Species-specific Myoglobin Oxidation. [Internet] [Masters thesis]. University of Connecticut; 2011. [cited 2019 Oct 23]. Available from: https://opencommons.uconn.edu/gs_theses/65.

Council of Science Editors:

Yin S. Species-specific Myoglobin Oxidation. [Masters Thesis]. University of Connecticut; 2011. Available from: https://opencommons.uconn.edu/gs_theses/65


University of Connecticut

6. Blondin, Joseph M. Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis.

Degree: MS, Dental Science, 2014, University of Connecticut

  Porphymonas endodontalis has been shown to populate necrotic root canal systems and may contribute to apical bone loss. Recent work has shown that P.… (more)

Subjects/Keywords: Purification; Serine; Lipid

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APA (6th Edition):

Blondin, J. M. (2014). Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis. (Masters Thesis). University of Connecticut. Retrieved from https://opencommons.uconn.edu/gs_theses/619

Chicago Manual of Style (16th Edition):

Blondin, Joseph M. “Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis.” 2014. Masters Thesis, University of Connecticut. Accessed October 23, 2019. https://opencommons.uconn.edu/gs_theses/619.

MLA Handbook (7th Edition):

Blondin, Joseph M. “Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis.” 2014. Web. 23 Oct 2019.

Vancouver:

Blondin JM. Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis. [Internet] [Masters thesis]. University of Connecticut; 2014. [cited 2019 Oct 23]. Available from: https://opencommons.uconn.edu/gs_theses/619.

Council of Science Editors:

Blondin JM. Purification and Biological Activity of Serine Lipids of Porphyromonas endodontalis. [Masters Thesis]. University of Connecticut; 2014. Available from: https://opencommons.uconn.edu/gs_theses/619


Universiteit Utrecht

7. Galih, G. The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions.

Degree: 2012, Universiteit Utrecht

 The plasma membrane has long been conceived as a homogenous lipid bilayer sheet that serves as a passive viscous matrix for membrane proteins. The hypothesis… (more)

Subjects/Keywords: lipid raft; lipid domain; plasma membrane; membrane models; membrane lipids; lipid bilayer

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APA (6th Edition):

Galih, G. (2012). The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions. (Masters Thesis). Universiteit Utrecht. Retrieved from http://dspace.library.uu.nl:8080/handle/1874/257670

Chicago Manual of Style (16th Edition):

Galih, G. “The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions.” 2012. Masters Thesis, Universiteit Utrecht. Accessed October 23, 2019. http://dspace.library.uu.nl:8080/handle/1874/257670.

MLA Handbook (7th Edition):

Galih, G. “The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions.” 2012. Web. 23 Oct 2019.

Vancouver:

Galih G. The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions. [Internet] [Masters thesis]. Universiteit Utrecht; 2012. [cited 2019 Oct 23]. Available from: http://dspace.library.uu.nl:8080/handle/1874/257670.

Council of Science Editors:

Galih G. The Lipid Raft Hypothesis: Origins, Obscurities, and Opinions. [Masters Thesis]. Universiteit Utrecht; 2012. Available from: http://dspace.library.uu.nl:8080/handle/1874/257670


University of New South Wales

8. Liew, Tze Horng. The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae.

Degree: Biotechnology & Biomolecular Sciences, 2011, University of New South Wales

 In recent years, scientific studies on lipid droplets (LDs) have advanced far more than in the past. There is increasing evidence that LDs are not… (more)

Subjects/Keywords: CKB2; lipid droplet; CKB1; CDS1; CK2 protein kinase; lipid biosynthesis; lipid morphology; saccharomyces cerevisiae

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APA (6th Edition):

Liew, T. H. (2011). The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae. (Masters Thesis). University of New South Wales. Retrieved from http://handle.unsw.edu.au/1959.4/51492 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10179/SOURCE02?view=true

Chicago Manual of Style (16th Edition):

Liew, Tze Horng. “The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae.” 2011. Masters Thesis, University of New South Wales. Accessed October 23, 2019. http://handle.unsw.edu.au/1959.4/51492 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10179/SOURCE02?view=true.

MLA Handbook (7th Edition):

Liew, Tze Horng. “The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae.” 2011. Web. 23 Oct 2019.

Vancouver:

Liew TH. The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae. [Internet] [Masters thesis]. University of New South Wales; 2011. [cited 2019 Oct 23]. Available from: http://handle.unsw.edu.au/1959.4/51492 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10179/SOURCE02?view=true.

Council of Science Editors:

Liew TH. The roles of CKB1 and CKB2 in lipid droplet morphology and lipid biosynthesis of Saccharomyces cerevisiae. [Masters Thesis]. University of New South Wales; 2011. Available from: http://handle.unsw.edu.au/1959.4/51492 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10179/SOURCE02?view=true


University of Alberta

9. Zhang, Yiran. Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor.

Degree: MS, Department of Agricultural, Food, and Nutritional Science, 2014, University of Alberta

 Derivatization of fatty acids to produce volatile methyl or ethyl esters (FAME or FAEE) prior to GC analysis is an indispensable procedure in lipid analysis.… (more)

Subjects/Keywords: GC; lipid derivatization; microreactor

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APA (6th Edition):

Zhang, Y. (2014). Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/jd473024v

Chicago Manual of Style (16th Edition):

Zhang, Yiran. “Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor.” 2014. Masters Thesis, University of Alberta. Accessed October 23, 2019. https://era.library.ualberta.ca/files/jd473024v.

MLA Handbook (7th Edition):

Zhang, Yiran. “Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor.” 2014. Web. 23 Oct 2019.

Vancouver:

Zhang Y. Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor. [Internet] [Masters thesis]. University of Alberta; 2014. [cited 2019 Oct 23]. Available from: https://era.library.ualberta.ca/files/jd473024v.

Council of Science Editors:

Zhang Y. Validation of Reagent-free GC Lipid Derivatization Method Using an Enzymatic Microreactor. [Masters Thesis]. University of Alberta; 2014. Available from: https://era.library.ualberta.ca/files/jd473024v


Penn State University

10. Kuo, Chung-fan. Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems.

Degree: MS, Bioengineering, 2014, Penn State University

 Curcumin, a natural compound extracted from turmeric, has anti-inflammatory, anti-oxidant and neuroprotective properties that make it an attractive therapeutic agent for treatment of disesaes such… (more)

Subjects/Keywords: Lipid-coated PLGA nanoparticles; Curcumin

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APA (6th Edition):

Kuo, C. (2014). Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems. (Masters Thesis). Penn State University. Retrieved from https://etda.libraries.psu.edu/catalog/22459

Chicago Manual of Style (16th Edition):

Kuo, Chung-fan. “Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems.” 2014. Masters Thesis, Penn State University. Accessed October 23, 2019. https://etda.libraries.psu.edu/catalog/22459.

MLA Handbook (7th Edition):

Kuo, Chung-fan. “Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems.” 2014. Web. 23 Oct 2019.

Vancouver:

Kuo C. Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems. [Internet] [Masters thesis]. Penn State University; 2014. [cited 2019 Oct 23]. Available from: https://etda.libraries.psu.edu/catalog/22459.

Council of Science Editors:

Kuo C. Development Of A New Nano-scale Vehicle For Delivery Of Curcumin In Biological Systems. [Masters Thesis]. Penn State University; 2014. Available from: https://etda.libraries.psu.edu/catalog/22459


Louisiana State University

11. Pu, Jianing. Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts.

Degree: MS, Life Sciences, 2010, Louisiana State University

 Crawfish and shrimp byproducts are an excellent source of astaxanthin. The antioxidant-rich natural astaxanthin dispersed in alpha linolenic acid-rich flaxseed oil (FO) may provide healthier… (more)

Subjects/Keywords: degradation; lipid oxidation; microencapsulation; astaxanthin

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APA (6th Edition):

Pu, J. (2010). Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts. (Masters Thesis). Louisiana State University. Retrieved from etd-08302010-175207 ; https://digitalcommons.lsu.edu/gradschool_theses/1940

Chicago Manual of Style (16th Edition):

Pu, Jianing. “Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts.” 2010. Masters Thesis, Louisiana State University. Accessed October 23, 2019. etd-08302010-175207 ; https://digitalcommons.lsu.edu/gradschool_theses/1940.

MLA Handbook (7th Edition):

Pu, Jianing. “Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts.” 2010. Web. 23 Oct 2019.

Vancouver:

Pu J. Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts. [Internet] [Masters thesis]. Louisiana State University; 2010. [cited 2019 Oct 23]. Available from: etd-08302010-175207 ; https://digitalcommons.lsu.edu/gradschool_theses/1940.

Council of Science Editors:

Pu J. Development of stable microencapsulated astaxanthin powders using extracted astaxanthin from crawfish and shrimp byproducts. [Masters Thesis]. Louisiana State University; 2010. Available from: etd-08302010-175207 ; https://digitalcommons.lsu.edu/gradschool_theses/1940


Wayne State University

12. Hanna, Rami. Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients.

Degree: MS, Nutrition and Food Science, 2013, Wayne State University

  Chronic hemodialysis (HD) patients have an increased risk of cardio vascular diseases (CVD) driven by dyslipidemia, oxidative stress and inflammation. Vitamin E isomers (tochopherols… (more)

Subjects/Keywords: hemodialysis; lipid profiles; tocotrienols; Nutrition

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APA (6th Edition):

Hanna, R. (2013). Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients. (Masters Thesis). Wayne State University. Retrieved from https://digitalcommons.wayne.edu/oa_theses/281

Chicago Manual of Style (16th Edition):

Hanna, Rami. “Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients.” 2013. Masters Thesis, Wayne State University. Accessed October 23, 2019. https://digitalcommons.wayne.edu/oa_theses/281.

MLA Handbook (7th Edition):

Hanna, Rami. “Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients.” 2013. Web. 23 Oct 2019.

Vancouver:

Hanna R. Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients. [Internet] [Masters thesis]. Wayne State University; 2013. [cited 2019 Oct 23]. Available from: https://digitalcommons.wayne.edu/oa_theses/281.

Council of Science Editors:

Hanna R. Effects Of Tocotrienol Rich Fractions On Lipid Profiles In Hemodialysis Patients. [Masters Thesis]. Wayne State University; 2013. Available from: https://digitalcommons.wayne.edu/oa_theses/281


California State University – Sacramento

13. Davis, Tyler Lee. Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment.

Degree: MA, Biological Sciences, 2019, California State University – Sacramento

 Inflammatory skin diseases, such as atopic dermatitis, acne vulgaris, and psoriasis affect millions of individuals worldwide, and place an unprecedented cost on the medical system.… (more)

Subjects/Keywords: Lipid-mediated; Pilosebaceous; Microenvironment

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APA (6th Edition):

Davis, T. L. (2019). Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment. (Masters Thesis). California State University – Sacramento. Retrieved from http://hdl.handle.net/10211.3/210427

Chicago Manual of Style (16th Edition):

Davis, Tyler Lee. “Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment.” 2019. Masters Thesis, California State University – Sacramento. Accessed October 23, 2019. http://hdl.handle.net/10211.3/210427.

MLA Handbook (7th Edition):

Davis, Tyler Lee. “Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment.” 2019. Web. 23 Oct 2019.

Vancouver:

Davis TL. Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment. [Internet] [Masters thesis]. California State University – Sacramento; 2019. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/10211.3/210427.

Council of Science Editors:

Davis TL. Characterization of lipid-mediated host-bacteria reciprocal interactions in the pilosebaceous microenvironment. [Masters Thesis]. California State University – Sacramento; 2019. Available from: http://hdl.handle.net/10211.3/210427


University of New South Wales

14. Narotam, Varuschka. Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance.

Degree: Biotechnology & Biomolecular Sciences, 2012, University of New South Wales

 Reactive oxygen species (ROS), which are partially reduced forms of molecular oxygen, are produced in all aerobic organisms as a by-product when oxygen is being… (more)

Subjects/Keywords: Mitochondria; Oxidative Stress; Lipid homeostasis

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APA (6th Edition):

Narotam, V. (2012). Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance. (Masters Thesis). University of New South Wales. Retrieved from http://handle.unsw.edu.au/1959.4/52102 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10772/SOURCE01?view=true

Chicago Manual of Style (16th Edition):

Narotam, Varuschka. “Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance.” 2012. Masters Thesis, University of New South Wales. Accessed October 23, 2019. http://handle.unsw.edu.au/1959.4/52102 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10772/SOURCE01?view=true.

MLA Handbook (7th Edition):

Narotam, Varuschka. “Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance.” 2012. Web. 23 Oct 2019.

Vancouver:

Narotam V. Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance. [Internet] [Masters thesis]. University of New South Wales; 2012. [cited 2019 Oct 23]. Available from: http://handle.unsw.edu.au/1959.4/52102 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10772/SOURCE01?view=true.

Council of Science Editors:

Narotam V. Mitochondrial function, altered lipid homeostasis and their role in oxidant tolerance. [Masters Thesis]. University of New South Wales; 2012. Available from: http://handle.unsw.edu.au/1959.4/52102 ; https://unsworks.unsw.edu.au/fapi/datastream/unsworks:10772/SOURCE01?view=true


Rutgers University

15. Muralidharan, Bharatram, 1989-. The effect of cholesterol on the stability of a DPPC-cholesterol bilayer.

Degree: MS, Chemical and Biochemical Engineering, 2013, Rutgers University

 Cholesterol plays a very important part in regulating the properties of mixed phospholipid bilayers. In a human cell, about 50% is covered in cholesterol, and… (more)

Subjects/Keywords: Bilayer lipid membranes; Cholesterol

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APA (6th Edition):

Muralidharan, Bharatram, 1. (2013). The effect of cholesterol on the stability of a DPPC-cholesterol bilayer. (Masters Thesis). Rutgers University. Retrieved from https://rucore.libraries.rutgers.edu/rutgers-lib/41876/

Chicago Manual of Style (16th Edition):

Muralidharan, Bharatram, 1989-. “The effect of cholesterol on the stability of a DPPC-cholesterol bilayer.” 2013. Masters Thesis, Rutgers University. Accessed October 23, 2019. https://rucore.libraries.rutgers.edu/rutgers-lib/41876/.

MLA Handbook (7th Edition):

Muralidharan, Bharatram, 1989-. “The effect of cholesterol on the stability of a DPPC-cholesterol bilayer.” 2013. Web. 23 Oct 2019.

Vancouver:

Muralidharan, Bharatram 1. The effect of cholesterol on the stability of a DPPC-cholesterol bilayer. [Internet] [Masters thesis]. Rutgers University; 2013. [cited 2019 Oct 23]. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/41876/.

Council of Science Editors:

Muralidharan, Bharatram 1. The effect of cholesterol on the stability of a DPPC-cholesterol bilayer. [Masters Thesis]. Rutgers University; 2013. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/41876/


Boston University

16. Kavanagh, Taylor Rose. Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex.

Degree: MS, Medical Sciences, 2019, Boston University

 BACKGROUND: Tuberous sclerosis complex (TSC) is a multisystem hamartomatous disease caused by inactivating mutations in the TSC1/TSC2 genes leading to hyperactivation of mammalian target of… (more)

Subjects/Keywords: Biology; Lipid metabolism; mTORC1; TSC

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APA (6th Edition):

Kavanagh, T. R. (2019). Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex. (Masters Thesis). Boston University. Retrieved from http://hdl.handle.net/2144/36538

Chicago Manual of Style (16th Edition):

Kavanagh, Taylor Rose. “Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex.” 2019. Masters Thesis, Boston University. Accessed October 23, 2019. http://hdl.handle.net/2144/36538.

MLA Handbook (7th Edition):

Kavanagh, Taylor Rose. “Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex.” 2019. Web. 23 Oct 2019.

Vancouver:

Kavanagh TR. Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex. [Internet] [Masters thesis]. Boston University; 2019. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/2144/36538.

Council of Science Editors:

Kavanagh TR. Crosstalk between lipid metabolism and mitochondrial bioenergetics in tuberous sclerosis complex. [Masters Thesis]. Boston University; 2019. Available from: http://hdl.handle.net/2144/36538


Massey University

17. Featonby, Thomas David. Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass.

Degree: MS, Chemistry, 2015, Massey University

 Mass Spectrometry is a powerful analytical tool which is used for identification and quantitation of compounds within samples for a variety of sample matrices. One… (more)

Subjects/Keywords: Lolium perenne; Perennial ryegrass; Lipidomics; Lipid analysis; Lipid profile; Shotgun lipidomics

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APA (6th Edition):

Featonby, T. D. (2015). Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass. (Masters Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/7097

Chicago Manual of Style (16th Edition):

Featonby, Thomas David. “Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass.” 2015. Masters Thesis, Massey University. Accessed October 23, 2019. http://hdl.handle.net/10179/7097.

MLA Handbook (7th Edition):

Featonby, Thomas David. “Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass.” 2015. Web. 23 Oct 2019.

Vancouver:

Featonby TD. Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass. [Internet] [Masters thesis]. Massey University; 2015. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/10179/7097.

Council of Science Editors:

Featonby TD. Development of a shotgun lipidomics approach for analysis of lipids in perennial ryegrass. [Masters Thesis]. Massey University; 2015. Available from: http://hdl.handle.net/10179/7097


University of Connecticut

18. Camanocha, Anuj. Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654.

Degree: MS, Biomedical Science, 2017, University of Connecticut

Subjects/Keywords: Lipid 654; Lipid 430

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APA (6th Edition):

Camanocha, A. (2017). Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654. (Masters Thesis). University of Connecticut. Retrieved from https://opencommons.uconn.edu/gs_theses/1103

Chicago Manual of Style (16th Edition):

Camanocha, Anuj. “Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654.” 2017. Masters Thesis, University of Connecticut. Accessed October 23, 2019. https://opencommons.uconn.edu/gs_theses/1103.

MLA Handbook (7th Edition):

Camanocha, Anuj. “Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654.” 2017. Web. 23 Oct 2019.

Vancouver:

Camanocha A. Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654. [Internet] [Masters thesis]. University of Connecticut; 2017. [cited 2019 Oct 23]. Available from: https://opencommons.uconn.edu/gs_theses/1103.

Council of Science Editors:

Camanocha A. Lipid 654 R and S Isoforms in Bacteroidetes Known to Produce Lipid 654. [Masters Thesis]. University of Connecticut; 2017. Available from: https://opencommons.uconn.edu/gs_theses/1103


The Ohio State University

19. Pucker, Andrew David. Collection, Quantification, and Analysis of Meibum and Tear Lipids.

Degree: MS, Vision Science, 2011, The Ohio State University

  Introduction: The meibum is a lipid rich secretion that is the primary component of the external layer of the two-layered corneal tear film. The… (more)

Subjects/Keywords: Ophthalmology; meibomian gland; lipid quantification; lipid collection; tear film; contact lenses; meibomian gland dysfunction; tear film lipid analysis

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APA (6th Edition):

Pucker, A. D. (2011). Collection, Quantification, and Analysis of Meibum and Tear Lipids. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1305771901

Chicago Manual of Style (16th Edition):

Pucker, Andrew David. “Collection, Quantification, and Analysis of Meibum and Tear Lipids.” 2011. Masters Thesis, The Ohio State University. Accessed October 23, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1305771901.

MLA Handbook (7th Edition):

Pucker, Andrew David. “Collection, Quantification, and Analysis of Meibum and Tear Lipids.” 2011. Web. 23 Oct 2019.

Vancouver:

Pucker AD. Collection, Quantification, and Analysis of Meibum and Tear Lipids. [Internet] [Masters thesis]. The Ohio State University; 2011. [cited 2019 Oct 23]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1305771901.

Council of Science Editors:

Pucker AD. Collection, Quantification, and Analysis of Meibum and Tear Lipids. [Masters Thesis]. The Ohio State University; 2011. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1305771901


University of Alberta

20. Ruby, Kelsi. Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity.

Degree: MS, Department of Agricultural, Food, and Nutritional Science, 2011, University of Alberta

 To determine the efficacy of feeding monounsaturated fatty acids (MUFA) via a high MUFA Canola oil on T2D risk factors diet induced obese rats were… (more)

Subjects/Keywords: diabetes; lipid metabolism; inflammation; oleic acid; obesity

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APA (6th Edition):

Ruby, K. (2011). Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/8s45q923r

Chicago Manual of Style (16th Edition):

Ruby, Kelsi. “Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity.” 2011. Masters Thesis, University of Alberta. Accessed October 23, 2019. https://era.library.ualberta.ca/files/8s45q923r.

MLA Handbook (7th Edition):

Ruby, Kelsi. “Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity.” 2011. Web. 23 Oct 2019.

Vancouver:

Ruby K. Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity. [Internet] [Masters thesis]. University of Alberta; 2011. [cited 2019 Oct 23]. Available from: https://era.library.ualberta.ca/files/8s45q923r.

Council of Science Editors:

Ruby K. Feeding high oleic acid Canola oil or olive oil alters inflammation, insulin resistance and lipid metabolism in a rodent model of diet induced obesity. [Masters Thesis]. University of Alberta; 2011. Available from: https://era.library.ualberta.ca/files/8s45q923r


Leiden University

21. Vegter, Ernst Jan. Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers.

Degree: 2015, Leiden University

 We seek to study the in uence of substrate geometry on di usion of substrate attached particles by building a model system in which colloidal… (more)

Subjects/Keywords: Diffusion; Colloids; Lipid Bilayer; Curved surfaces

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APA (6th Edition):

Vegter, E. J. (2015). Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers. (Masters Thesis). Leiden University. Retrieved from http://hdl.handle.net/1887/40571

Chicago Manual of Style (16th Edition):

Vegter, Ernst Jan. “Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers.” 2015. Masters Thesis, Leiden University. Accessed October 23, 2019. http://hdl.handle.net/1887/40571.

MLA Handbook (7th Edition):

Vegter, Ernst Jan. “Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers.” 2015. Web. 23 Oct 2019.

Vancouver:

Vegter EJ. Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers. [Internet] [Masters thesis]. Leiden University; 2015. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/1887/40571.

Council of Science Editors:

Vegter EJ. Two Dimensional Diffusion of Colloidal Particles on Supported Lipid Bilayers. [Masters Thesis]. Leiden University; 2015. Available from: http://hdl.handle.net/1887/40571


The Ohio State University

22. Lewis, Kristen Oblad. COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO.

Degree: MS, Vision Science, 2009, The Ohio State University

  Contact lenses remain a popular option for the correction of ametropia with an estimated 125 million contact lens wearers throughout the world. Silicone hydrogel… (more)

Subjects/Keywords: Ophthalmology; silicone hydrogel; lipid deposition; mass spectrometry

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APA (6th Edition):

Lewis, K. O. (2009). COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1243889772

Chicago Manual of Style (16th Edition):

Lewis, Kristen Oblad. “COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO.” 2009. Masters Thesis, The Ohio State University. Accessed October 23, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1243889772.

MLA Handbook (7th Edition):

Lewis, Kristen Oblad. “COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO.” 2009. Web. 23 Oct 2019.

Vancouver:

Lewis KO. COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO. [Internet] [Masters thesis]. The Ohio State University; 2009. [cited 2019 Oct 23]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1243889772.

Council of Science Editors:

Lewis KO. COMPARATIVE LIPIDOMICS OF HYDROGEL CONTACT LENSES IN-VITRO AND IN-VIVO. [Masters Thesis]. The Ohio State University; 2009. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1243889772


Universiteit Utrecht

23. Hofland, T. Recognition of LPS by TLR4: potential for anti-inflammatory therapies.

Degree: 2014, Universiteit Utrecht

 LPS molecules of marine bacteria show distinct structures from terrestrial bacteria, due to the different environment that marine bacteria live in. Because of these different… (more)

Subjects/Keywords: lipopolysaccharide; lipid A; Toll-like receptor 4

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APA (6th Edition):

Hofland, T. (2014). Recognition of LPS by TLR4: potential for anti-inflammatory therapies. (Masters Thesis). Universiteit Utrecht. Retrieved from http://dspace.library.uu.nl:8080/handle/1874/298967

Chicago Manual of Style (16th Edition):

Hofland, T. “Recognition of LPS by TLR4: potential for anti-inflammatory therapies.” 2014. Masters Thesis, Universiteit Utrecht. Accessed October 23, 2019. http://dspace.library.uu.nl:8080/handle/1874/298967.

MLA Handbook (7th Edition):

Hofland, T. “Recognition of LPS by TLR4: potential for anti-inflammatory therapies.” 2014. Web. 23 Oct 2019.

Vancouver:

Hofland T. Recognition of LPS by TLR4: potential for anti-inflammatory therapies. [Internet] [Masters thesis]. Universiteit Utrecht; 2014. [cited 2019 Oct 23]. Available from: http://dspace.library.uu.nl:8080/handle/1874/298967.

Council of Science Editors:

Hofland T. Recognition of LPS by TLR4: potential for anti-inflammatory therapies. [Masters Thesis]. Universiteit Utrecht; 2014. Available from: http://dspace.library.uu.nl:8080/handle/1874/298967


Louisiana State University

24. Zhu, Yongchao. Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants.

Degree: MS, Life Sciences, 2014, Louisiana State University

 Polyphenol compounds are widely used as antioxidants in food processing. The conventional phenolic content, scavenging DPPH free radical assays have been widely used for antioxidant… (more)

Subjects/Keywords: antioxidants; total phenolic content; DPPH; lipid oxidation

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APA (6th Edition):

Zhu, Y. (2014). Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants. (Masters Thesis). Louisiana State University. Retrieved from etd-11052014-085359 ; https://digitalcommons.lsu.edu/gradschool_theses/624

Chicago Manual of Style (16th Edition):

Zhu, Yongchao. “Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants.” 2014. Masters Thesis, Louisiana State University. Accessed October 23, 2019. etd-11052014-085359 ; https://digitalcommons.lsu.edu/gradschool_theses/624.

MLA Handbook (7th Edition):

Zhu, Yongchao. “Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants.” 2014. Web. 23 Oct 2019.

Vancouver:

Zhu Y. Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants. [Internet] [Masters thesis]. Louisiana State University; 2014. [cited 2019 Oct 23]. Available from: etd-11052014-085359 ; https://digitalcommons.lsu.edu/gradschool_theses/624.

Council of Science Editors:

Zhu Y. Relationship of Total Phenolic Contents, DPPH Activities and Anti-Lipid-Oxidation Capabilities of Different Bioactive Beverages and Phenolic Antioxidants. [Masters Thesis]. Louisiana State University; 2014. Available from: etd-11052014-085359 ; https://digitalcommons.lsu.edu/gradschool_theses/624


Louisiana State University

25. Jirawatjunya, Jinjuta. Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs.

Degree: MS, Life Sciences, 2013, Louisiana State University

 Surface coating is an effective/inexpensive method to preserve internal quality and minimize weight loss of shell eggs during storage without refrigeration. No research has been… (more)

Subjects/Keywords: coatings; lipid oxidation; volatile compounds; eggs

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APA (6th Edition):

Jirawatjunya, J. (2013). Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs. (Masters Thesis). Louisiana State University. Retrieved from etd-05312013-113630 ; https://digitalcommons.lsu.edu/gradschool_theses/2531

Chicago Manual of Style (16th Edition):

Jirawatjunya, Jinjuta. “Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs.” 2013. Masters Thesis, Louisiana State University. Accessed October 23, 2019. etd-05312013-113630 ; https://digitalcommons.lsu.edu/gradschool_theses/2531.

MLA Handbook (7th Edition):

Jirawatjunya, Jinjuta. “Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs.” 2013. Web. 23 Oct 2019.

Vancouver:

Jirawatjunya J. Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs. [Internet] [Masters thesis]. Louisiana State University; 2013. [cited 2019 Oct 23]. Available from: etd-05312013-113630 ; https://digitalcommons.lsu.edu/gradschool_theses/2531.

Council of Science Editors:

Jirawatjunya J. Effects of Assorted Coating Materials and Room Temperature Storage on Internal Quality and Oxidative Stability of Shell Eggs. [Masters Thesis]. Louisiana State University; 2013. Available from: etd-05312013-113630 ; https://digitalcommons.lsu.edu/gradschool_theses/2531


University of Southern California

26. Park, Ko Uoon. The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution.

Degree: MS, Molecular Microbiology & Immunology, 2010, University of Southern California

 The hepatitis C virus (HCV) is a leading causative agent associated with chronic liver disease. The core protein of HCV associates with lipid droplets (LDs)… (more)

Subjects/Keywords: HCV core protein; cofilin; lipid droplet

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APA (6th Edition):

Park, K. U. (2010). The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution. (Masters Thesis). University of Southern California. Retrieved from http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll127/id/429261/rec/6591

Chicago Manual of Style (16th Edition):

Park, Ko Uoon. “The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution.” 2010. Masters Thesis, University of Southern California. Accessed October 23, 2019. http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll127/id/429261/rec/6591.

MLA Handbook (7th Edition):

Park, Ko Uoon. “The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution.” 2010. Web. 23 Oct 2019.

Vancouver:

Park KU. The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution. [Internet] [Masters thesis]. University of Southern California; 2010. [cited 2019 Oct 23]. Available from: http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll127/id/429261/rec/6591.

Council of Science Editors:

Park KU. The effect of cofilin on HCV core protein association with lipid droplet and on lipid droplet redistribution. [Masters Thesis]. University of Southern California; 2010. Available from: http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll127/id/429261/rec/6591


McGill University

27. Mondat, Maryse. A theoretical analysis of the physical properties of mixed phospholipid bilayers.

Degree: MS, Department of Physics., 1982, McGill University

Subjects/Keywords: Bilayer lipid membranes.

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APA (6th Edition):

Mondat, M. (1982). A theoretical analysis of the physical properties of mixed phospholipid bilayers. (Masters Thesis). McGill University. Retrieved from http://digitool.library.mcgill.ca/thesisfile62683.pdf

Chicago Manual of Style (16th Edition):

Mondat, Maryse. “A theoretical analysis of the physical properties of mixed phospholipid bilayers.” 1982. Masters Thesis, McGill University. Accessed October 23, 2019. http://digitool.library.mcgill.ca/thesisfile62683.pdf.

MLA Handbook (7th Edition):

Mondat, Maryse. “A theoretical analysis of the physical properties of mixed phospholipid bilayers.” 1982. Web. 23 Oct 2019.

Vancouver:

Mondat M. A theoretical analysis of the physical properties of mixed phospholipid bilayers. [Internet] [Masters thesis]. McGill University; 1982. [cited 2019 Oct 23]. Available from: http://digitool.library.mcgill.ca/thesisfile62683.pdf.

Council of Science Editors:

Mondat M. A theoretical analysis of the physical properties of mixed phospholipid bilayers. [Masters Thesis]. McGill University; 1982. Available from: http://digitool.library.mcgill.ca/thesisfile62683.pdf


The Ohio State University

28. He, Yi. Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil.

Degree: MS, Food Science and Technology, 2017, The Ohio State University

 A mixture of fully hydrogenated vegetable oil and vegetable oil might be an ideal material for the production of fat-based food products with desirable texture.… (more)

Subjects/Keywords: Food Science; lipid crystallization; storage modulus; shear

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APA (6th Edition):

He, Y. (2017). Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1503180621875492

Chicago Manual of Style (16th Edition):

He, Yi. “Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil.” 2017. Masters Thesis, The Ohio State University. Accessed October 23, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1503180621875492.

MLA Handbook (7th Edition):

He, Yi. “Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil.” 2017. Web. 23 Oct 2019.

Vancouver:

He Y. Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil. [Internet] [Masters thesis]. The Ohio State University; 2017. [cited 2019 Oct 23]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1503180621875492.

Council of Science Editors:

He Y. Effect of Additives on Crystallization of a Mixture of Fully Hydrogenated Canola Oil and Canola Oil. [Masters Thesis]. The Ohio State University; 2017. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1503180621875492


Stellenbosch University

29. Du Plessis, Michelle. The role of carnitine in eukaryotic cells : Using yeast as a model.

Degree: MSc, Viticulture and Oenology, 2015, Stellenbosch University

ENGLISH ABSTRACT: Previous studies in yeast in this laboratory have found carnitine to be both protective against oxidative stress induced by hydrogen peroxide and to… (more)

Subjects/Keywords: Carnitine; Oxidative stress; Lipid composition; Phosphatidylcholine; UCTD

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APA (6th Edition):

Du Plessis, M. (2015). The role of carnitine in eukaryotic cells : Using yeast as a model. (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/97946

Chicago Manual of Style (16th Edition):

Du Plessis, Michelle. “The role of carnitine in eukaryotic cells : Using yeast as a model.” 2015. Masters Thesis, Stellenbosch University. Accessed October 23, 2019. http://hdl.handle.net/10019.1/97946.

MLA Handbook (7th Edition):

Du Plessis, Michelle. “The role of carnitine in eukaryotic cells : Using yeast as a model.” 2015. Web. 23 Oct 2019.

Vancouver:

Du Plessis M. The role of carnitine in eukaryotic cells : Using yeast as a model. [Internet] [Masters thesis]. Stellenbosch University; 2015. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/10019.1/97946.

Council of Science Editors:

Du Plessis M. The role of carnitine in eukaryotic cells : Using yeast as a model. [Masters Thesis]. Stellenbosch University; 2015. Available from: http://hdl.handle.net/10019.1/97946


Kansas State University

30. Soto Sierra, Laura. Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii.

Degree: MS, Department of Biological & Agricultural Engineering, 2016, Kansas State University

 Microalgae has potential as a biofuel feedstock and as a source of valuable bioproducts for a variety of food, feed, nutraceutical, and pharmaceutical industries. However,… (more)

Subjects/Keywords: Microalgae; Enzyme; Autolysin; Protein; Lipid; Cell disruption

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APA (6th Edition):

Soto Sierra, L. (2016). Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/35772

Chicago Manual of Style (16th Edition):

Soto Sierra, Laura. “Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii.” 2016. Masters Thesis, Kansas State University. Accessed October 23, 2019. http://hdl.handle.net/2097/35772.

MLA Handbook (7th Edition):

Soto Sierra, Laura. “Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii.” 2016. Web. 23 Oct 2019.

Vancouver:

Soto Sierra L. Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii. [Internet] [Masters thesis]. Kansas State University; 2016. [cited 2019 Oct 23]. Available from: http://hdl.handle.net/2097/35772.

Council of Science Editors:

Soto Sierra L. Aqueous enzymatic extraction of protein and lipid from the microalgae species Chlamydomonas reinhardtii. [Masters Thesis]. Kansas State University; 2016. Available from: http://hdl.handle.net/2097/35772

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