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You searched for subject:(intuitive eating). Showing records 1 – 28 of 28 total matches.

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University of New Mexico

1. Belon, Katherine E. Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating.

Degree: Psychology, 2016, University of New Mexico

 Background: While much research has investigated disordered eating, obesity, and weight loss treatments, less work has focused on creating a positive definition of psychologically healthy… (more)

Subjects/Keywords: healthy eating; intuitive eating; nutrition; disordered eating

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Belon, K. E. (2016). Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating. (Doctoral Dissertation). University of New Mexico. Retrieved from http://hdl.handle.net/1928/33006

Chicago Manual of Style (16th Edition):

Belon, Katherine E. “Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating.” 2016. Doctoral Dissertation, University of New Mexico. Accessed January 27, 2020. http://hdl.handle.net/1928/33006.

MLA Handbook (7th Edition):

Belon, Katherine E. “Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating.” 2016. Web. 27 Jan 2020.

Vancouver:

Belon KE. Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating. [Internet] [Doctoral dissertation]. University of New Mexico; 2016. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/1928/33006.

Council of Science Editors:

Belon KE. Psychologically Healthy Eating and Nutritionally Healthy Eating: Exploring a Two-Factor Theory of Healthy Eating. [Doctoral Dissertation]. University of New Mexico; 2016. Available from: http://hdl.handle.net/1928/33006


University of Notre Dame

2. Delores (Lora) Anne Smitham. Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>.

Degree: PhD, Psychology, 2010, University of Notre Dame

  Studies suggest that the prevalence of binge eating disorder in the obese population ranges between 30 and 55 percent (Munsch et al., 2007; Wilfley,… (more)

Subjects/Keywords: eating disorders; binge eating disorder; intuitive eating

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APA (6th Edition):

Smitham, D. (. A. (2010). Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>. (Doctoral Dissertation). University of Notre Dame. Retrieved from https://curate.nd.edu/show/05741r6896v

Chicago Manual of Style (16th Edition):

Smitham, Delores (Lora) Anne. “Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>.” 2010. Doctoral Dissertation, University of Notre Dame. Accessed January 27, 2020. https://curate.nd.edu/show/05741r6896v.

MLA Handbook (7th Edition):

Smitham, Delores (Lora) Anne. “Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>.” 2010. Web. 27 Jan 2020.

Vancouver:

Smitham D(A. Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>. [Internet] [Doctoral dissertation]. University of Notre Dame; 2010. [cited 2020 Jan 27]. Available from: https://curate.nd.edu/show/05741r6896v.

Council of Science Editors:

Smitham D(A. Evaluating an Intuitive Eating Program for Binge Eating Disorder: A Benchmarking Study</h1>. [Doctoral Dissertation]. University of Notre Dame; 2010. Available from: https://curate.nd.edu/show/05741r6896v


University of North Texas

3. Dockendorff, Sally A. Intuitive Eating Scale: An Examination Among Adolescents.

Degree: 2011, University of North Texas

Intuitive eating assesses the degree to which individuals eat based on physiological cues rather than emotional or situational cues. The Intuitive Eating Scale was initially… (more)

Subjects/Keywords: Intuitive eating; adolescents; eating behaviors; assessment; psychometrics

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APA (6th Edition):

Dockendorff, S. A. (2011). Intuitive Eating Scale: An Examination Among Adolescents. (Thesis). University of North Texas. Retrieved from https://digital.library.unt.edu/ark:/67531/metadc103309/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dockendorff, Sally A. “Intuitive Eating Scale: An Examination Among Adolescents.” 2011. Thesis, University of North Texas. Accessed January 27, 2020. https://digital.library.unt.edu/ark:/67531/metadc103309/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dockendorff, Sally A. “Intuitive Eating Scale: An Examination Among Adolescents.” 2011. Web. 27 Jan 2020.

Vancouver:

Dockendorff SA. Intuitive Eating Scale: An Examination Among Adolescents. [Internet] [Thesis]. University of North Texas; 2011. [cited 2020 Jan 27]. Available from: https://digital.library.unt.edu/ark:/67531/metadc103309/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dockendorff SA. Intuitive Eating Scale: An Examination Among Adolescents. [Thesis]. University of North Texas; 2011. Available from: https://digital.library.unt.edu/ark:/67531/metadc103309/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

4. Russell, Katelyn. Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors.

Degree: 2014, University of Massachusetts

  Dietitians are expected to deliver sound and scientifically objective advice to the general public, yet their personal beliefs and behaviors could influence delivery of… (more)

Subjects/Keywords: Intuitive Eating; Nutrition; Body Dissatisfaction; Other Nutrition

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APA (6th Edition):

Russell, K. (2014). Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors. (Thesis). University of Massachusetts. Retrieved from https://scholarworks.umass.edu/masters_theses_2/112

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Russell, Katelyn. “Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors.” 2014. Thesis, University of Massachusetts. Accessed January 27, 2020. https://scholarworks.umass.edu/masters_theses_2/112.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Russell, Katelyn. “Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors.” 2014. Web. 27 Jan 2020.

Vancouver:

Russell K. Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors. [Internet] [Thesis]. University of Massachusetts; 2014. [cited 2020 Jan 27]. Available from: https://scholarworks.umass.edu/masters_theses_2/112.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Russell K. Intuitive Eating, Attitudes to Food, and Body Size: A Comparison Between Nutrition Majors and Non-Majors. [Thesis]. University of Massachusetts; 2014. Available from: https://scholarworks.umass.edu/masters_theses_2/112

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

5. Dacar, Morgan. The efficacy of an online support group centered on "Intuitive Eating".

Degree: MS, Nutrition, 2013, Texas Woman's University

 This study examined whether an online support group based on the principles derived from "Intuitive Eating" would improve disordered eating behaviors in those who identified… (more)

Subjects/Keywords: Biological sciences; Intuitive eating; Nutrition; Food science

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APA (6th Edition):

Dacar, M. (2013). The efficacy of an online support group centered on "Intuitive Eating". (Masters Thesis). Texas Woman's University. Retrieved from https://twu-ir.tdl.org/handle/11274/10554

Chicago Manual of Style (16th Edition):

Dacar, Morgan. “The efficacy of an online support group centered on "Intuitive Eating".” 2013. Masters Thesis, Texas Woman's University. Accessed January 27, 2020. https://twu-ir.tdl.org/handle/11274/10554.

MLA Handbook (7th Edition):

Dacar, Morgan. “The efficacy of an online support group centered on "Intuitive Eating".” 2013. Web. 27 Jan 2020.

Vancouver:

Dacar M. The efficacy of an online support group centered on "Intuitive Eating". [Internet] [Masters thesis]. Texas Woman's University; 2013. [cited 2020 Jan 27]. Available from: https://twu-ir.tdl.org/handle/11274/10554.

Council of Science Editors:

Dacar M. The efficacy of an online support group centered on "Intuitive Eating". [Masters Thesis]. Texas Woman's University; 2013. Available from: https://twu-ir.tdl.org/handle/11274/10554


University of Otago

6. Renall, Nikki Rochelle. A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals .

Degree: 2013, University of Otago

 Background: Over the last 30 years, the prevalence of obesity has steadily increased into the global epidemic that it is today (1). The number of… (more)

Subjects/Keywords: obesity-resistant; obesity-susceptible; obesity; intuitive eating; restrained eating; weight management; Intuitive Eating Scale (IES); Dutch Eating Behavior Questionnaire (DEBQ)

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Renall, N. R. (2013). A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/3843

Chicago Manual of Style (16th Edition):

Renall, Nikki Rochelle. “A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals .” 2013. Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/3843.

MLA Handbook (7th Edition):

Renall, Nikki Rochelle. “A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals .” 2013. Web. 27 Jan 2020.

Vancouver:

Renall NR. A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals . [Internet] [Masters thesis]. University of Otago; 2013. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/3843.

Council of Science Editors:

Renall NR. A cross sectional study of the behavioural differences between obesity-resistant and obesity-susceptible individuals . [Masters Thesis]. University of Otago; 2013. Available from: http://hdl.handle.net/10523/3843


Deakin University

7. Bruce, Lauren Jade. Intuitive eating in relation to other eating patterns and psychosocial correlates.

Degree: 2017, Deakin University

  A comparison between aspects of intuitive eating and disordered eating, and the psychosocial factors that are associated with women’s engagement in these eating patterns, demonstrated… (more)

Subjects/Keywords: eating disorders; women; Intuitive Eating Scale; hunger/satiety cues

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APA (6th Edition):

Bruce, L. J. (2017). Intuitive eating in relation to other eating patterns and psychosocial correlates. (Thesis). Deakin University. Retrieved from http://hdl.handle.net/10536/DRO/DU:30103697

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bruce, Lauren Jade. “Intuitive eating in relation to other eating patterns and psychosocial correlates.” 2017. Thesis, Deakin University. Accessed January 27, 2020. http://hdl.handle.net/10536/DRO/DU:30103697.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bruce, Lauren Jade. “Intuitive eating in relation to other eating patterns and psychosocial correlates.” 2017. Web. 27 Jan 2020.

Vancouver:

Bruce LJ. Intuitive eating in relation to other eating patterns and psychosocial correlates. [Internet] [Thesis]. Deakin University; 2017. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10536/DRO/DU:30103697.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bruce LJ. Intuitive eating in relation to other eating patterns and psychosocial correlates. [Thesis]. Deakin University; 2017. Available from: http://hdl.handle.net/10536/DRO/DU:30103697

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of North Texas

8. Dockendorff, Sally A. Intuitive Eating in Adolescents: Testing a Psychosocial Model.

Degree: 2015, University of North Texas

Intuitive eating is defined as an adaptive eating process that involves focusing on internal hunger and satiety to guide eating behavior, using those physiological cues… (more)

Subjects/Keywords: intuitive eating; adolescents; eating behavior; Adolescent psychology.; Food habits.; Eating disorders in adolescence.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dockendorff, S. A. (2015). Intuitive Eating in Adolescents: Testing a Psychosocial Model. (Thesis). University of North Texas. Retrieved from https://digital.library.unt.edu/ark:/67531/metadc804867/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dockendorff, Sally A. “Intuitive Eating in Adolescents: Testing a Psychosocial Model.” 2015. Thesis, University of North Texas. Accessed January 27, 2020. https://digital.library.unt.edu/ark:/67531/metadc804867/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dockendorff, Sally A. “Intuitive Eating in Adolescents: Testing a Psychosocial Model.” 2015. Web. 27 Jan 2020.

Vancouver:

Dockendorff SA. Intuitive Eating in Adolescents: Testing a Psychosocial Model. [Internet] [Thesis]. University of North Texas; 2015. [cited 2020 Jan 27]. Available from: https://digital.library.unt.edu/ark:/67531/metadc804867/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dockendorff SA. Intuitive Eating in Adolescents: Testing a Psychosocial Model. [Thesis]. University of North Texas; 2015. Available from: https://digital.library.unt.edu/ark:/67531/metadc804867/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


The Ohio State University

9. Augustus-Horvath, Casey L. A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women.

Degree: PhD, Psychology, 2008, The Ohio State University

 An acceptance model of intuitive eating has been empirically supported with traditionally-aged female undergraduates (Avalos and Tylka, 2006). The present study extends this research by… (more)

Subjects/Keywords: Psychology; intuitive eating; objectification theory; older women; body appreciation; body acceptance

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APA (6th Edition):

Augustus-Horvath, C. L. (2008). A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1216155000

Chicago Manual of Style (16th Edition):

Augustus-Horvath, Casey L. “A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women.” 2008. Doctoral Dissertation, The Ohio State University. Accessed January 27, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1216155000.

MLA Handbook (7th Edition):

Augustus-Horvath, Casey L. “A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women.” 2008. Web. 27 Jan 2020.

Vancouver:

Augustus-Horvath CL. A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women. [Internet] [Doctoral dissertation]. The Ohio State University; 2008. [cited 2020 Jan 27]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1216155000.

Council of Science Editors:

Augustus-Horvath CL. A Test and Extension of an Acceptance Model of Intuitive Eating with Younger and Older Women. [Doctoral Dissertation]. The Ohio State University; 2008. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1216155000


University of Akron

10. MacDougall, Erin Colleen. An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women.

Degree: PhD, Counseling Psychology, 2010, University of Akron

Intuitive eating is a non-diet approach to weight management that encourages people to eat desired food in response to internal signals of hunger and satiety… (more)

Subjects/Keywords: African Americans; Psychology; Womens Studies; intuitive eating; African American college women; path analysis

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APA (6th Edition):

MacDougall, E. C. (2010). An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women. (Doctoral Dissertation). University of Akron. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=akron1277141923

Chicago Manual of Style (16th Edition):

MacDougall, Erin Colleen. “An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women.” 2010. Doctoral Dissertation, University of Akron. Accessed January 27, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=akron1277141923.

MLA Handbook (7th Edition):

MacDougall, Erin Colleen. “An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women.” 2010. Web. 27 Jan 2020.

Vancouver:

MacDougall EC. An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women. [Internet] [Doctoral dissertation]. University of Akron; 2010. [cited 2020 Jan 27]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=akron1277141923.

Council of Science Editors:

MacDougall EC. An Examination of a Culturally Relevant Model of Intuitive Eating with African American College Women. [Doctoral Dissertation]. University of Akron; 2010. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=akron1277141923


University of Otago

11. Paterson, Helen. Intuitive eating in pregnancy .

Degree: University of Otago

 Excess gestational weight gain increases health risks for mother and child in the short and longer term. Meta-analyses of trials designed to optimise gestational weight… (more)

Subjects/Keywords: intuitive eating; pregnancy; gestational weight gain

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Paterson, H. (n.d.). Intuitive eating in pregnancy . (Doctoral Dissertation). University of Otago. Retrieved from http://hdl.handle.net/10523/6779

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Paterson, Helen. “Intuitive eating in pregnancy .” Doctoral Dissertation, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/6779.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Paterson, Helen. “Intuitive eating in pregnancy .” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Paterson H. Intuitive eating in pregnancy . [Internet] [Doctoral dissertation]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/6779.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Paterson H. Intuitive eating in pregnancy . [Doctoral Dissertation]. University of Otago; Available from: http://hdl.handle.net/10523/6779

Note: this citation may be lacking information needed for this citation format:
No year of publication.


University of Otago

12. Edwards, Olivia Clare. Development of a web-based intervention for weight gain prevention in mid-age women.

Degree: 2014, University of Otago

 Background: Given the high rates of obesity in mid-age women and poor long-term success rates of dieting strategies, there is increasing interest in novel approaches… (more)

Subjects/Keywords: web-based; Internet; weight maintenance; mid-age; women; Acceptance and Commitment Therapy; Intuitive Eating

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APA (6th Edition):

Edwards, O. C. (2014). Development of a web-based intervention for weight gain prevention in mid-age women. (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/4713

Chicago Manual of Style (16th Edition):

Edwards, Olivia Clare. “Development of a web-based intervention for weight gain prevention in mid-age women. ” 2014. Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/4713.

MLA Handbook (7th Edition):

Edwards, Olivia Clare. “Development of a web-based intervention for weight gain prevention in mid-age women. ” 2014. Web. 27 Jan 2020.

Vancouver:

Edwards OC. Development of a web-based intervention for weight gain prevention in mid-age women. [Internet] [Masters thesis]. University of Otago; 2014. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/4713.

Council of Science Editors:

Edwards OC. Development of a web-based intervention for weight gain prevention in mid-age women. [Masters Thesis]. University of Otago; 2014. Available from: http://hdl.handle.net/10523/4713


Iowa State University

13. Young, Shannon Kellim. Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention.

Degree: 2010, Iowa State University

 This is the first experimental study to test the effectiveness of an intuitive eating intervention designed to increase adaptive eating practices and reduce eating disorder… (more)

Subjects/Keywords: body image; dieting; disordered eating; eating disorder; intuitive eating; prevention; Psychology

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APA (6th Edition):

Young, S. K. (2010). Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/11308

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Young, Shannon Kellim. “Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention.” 2010. Thesis, Iowa State University. Accessed January 27, 2020. https://lib.dr.iastate.edu/etd/11308.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Young, Shannon Kellim. “Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention.” 2010. Web. 27 Jan 2020.

Vancouver:

Young SK. Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention. [Internet] [Thesis]. Iowa State University; 2010. [cited 2020 Jan 27]. Available from: https://lib.dr.iastate.edu/etd/11308.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Young SK. Promoting healthy eating among college women: Effectiveness of an intuitive eating intervention. [Thesis]. Iowa State University; 2010. Available from: https://lib.dr.iastate.edu/etd/11308

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Clemson University

14. Scisco, Jenna. The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity.

Degree: MS, Applied Psychology, 2009, Clemson University

 Overweight and obesity are primary health concerns worldwide and particularly in the United States. Currently, the most effective treatments are behavioral interventions, and a reduction… (more)

Subjects/Keywords: Behavioral treatment; Biofeedback; Eating rate; Food consumption; Intuitive eating; Obesity; Psychology

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APA (6th Edition):

Scisco, J. (2009). The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity. (Masters Thesis). Clemson University. Retrieved from https://tigerprints.clemson.edu/all_theses/680

Chicago Manual of Style (16th Edition):

Scisco, Jenna. “The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity.” 2009. Masters Thesis, Clemson University. Accessed January 27, 2020. https://tigerprints.clemson.edu/all_theses/680.

MLA Handbook (7th Edition):

Scisco, Jenna. “The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity.” 2009. Web. 27 Jan 2020.

Vancouver:

Scisco J. The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity. [Internet] [Masters thesis]. Clemson University; 2009. [cited 2020 Jan 27]. Available from: https://tigerprints.clemson.edu/all_theses/680.

Council of Science Editors:

Scisco J. The Bite Detector: A Device for the Behavioral Treatment of Overweight and Obesity. [Masters Thesis]. Clemson University; 2009. Available from: https://tigerprints.clemson.edu/all_theses/680


University of Otago

15. Dekker, Lucy Victoria. Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women.

Degree: University of Otago

 Background: Non-dieting approaches to weight loss and the prevention of weight gain are becoming an increasingly popular solution to increasing obesity rates and the poor… (more)

Subjects/Keywords: Intuitive eating; Binge eating; BMI; Non-diet; Eating behaviour; New Zealand; Women; mid-life; weight gain

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APA (6th Edition):

Dekker, L. V. (n.d.). Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women. (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/5555

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Dekker, Lucy Victoria. “Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women. ” Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/5555.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Dekker, Lucy Victoria. “Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women. ” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Dekker LV. Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women. [Internet] [Masters thesis]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/5555.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Dekker LV. Intuitive eating, binge eating and BMI: Results of the three-year follow-up of a prospective survey of midlife New Zealand women. [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/5555

Note: this citation may be lacking information needed for this citation format:
No year of publication.


University of Otago

16. Barraclough, Emma Louise. Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively .

Degree: University of Otago

 Background: Obesity is an increasing problem amongst mid-age New Zealand (NZ) women, and the traditional dieting approach has poor long-term success for weight management. Intuitive(more)

Subjects/Keywords: Intuitive eating; non-dieting; obesity; web-based intervention; women's nutrition

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APA (6th Edition):

Barraclough, E. L. (n.d.). Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/6319

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Barraclough, Emma Louise. “Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively .” Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/6319.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Barraclough, Emma Louise. “Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively .” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Barraclough EL. Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively . [Internet] [Masters thesis]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/6319.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Barraclough EL. Qualitative Evaluation of Women's Experiences of Learning to Eat More Intuitively . [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/6319

Note: this citation may be lacking information needed for this citation format:
No year of publication.


University of Otago

17. Martin, Hannah. Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women .

Degree: University of Otago

 Background: According to self-determination theory (SDT) there are six different qualities of motivation: amotivation (lack of any intention to engage in the behaviour), external regulation… (more)

Subjects/Keywords: New Zealand; self-determination theory; controlled motivation; autonomous motivation; non-diet; intuitive eating

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APA (6th Edition):

Martin, H. (n.d.). Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/9103

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Martin, Hannah. “Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women .” Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/9103.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Martin, Hannah. “Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women .” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Martin H. Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women . [Internet] [Masters thesis]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/9103.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Martin H. Motivational profiles for eating behaviour and their associations with intuitive eating and body mass index in New Zealand women . [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/9103

Note: this citation may be lacking information needed for this citation format:
No year of publication.

18. Granger, Abbey E. EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES.

Degree: MS, College and Graduate School of Education, Health and Human Services / School of Health Sciences, 2019, Kent State University

 In today's society, there is a growing trend of body image dissatisfaction among young adults. Furthermore, college athletes are subject to increased body image dissatisfaction… (more)

Subjects/Keywords: Nutrition; Intuitive eating; body image; body appreciation; college athletes

…46 Demographic Questionnaire …..47 Intuitive Eating Scale-2… …Intuitive Eating Scale-2 ..54 Body Appreciation Scale-2 …54 Procedures… …APPENDEIX A DEMOGRAPHIC SURVEY ..68 APPENDIX B INTUITIVE EATING SCALE-2 …. ..71… …2007). This greater satisfaction in turn can relate to greater BA. Intuitive eating… …Operational Definitions 1. Intuitive eating (IE) – Responding to psychological cues… 

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APA (6th Edition):

Granger, A. E. (2019). EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES. (Masters Thesis). Kent State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=kent1573225776762974

Chicago Manual of Style (16th Edition):

Granger, Abbey E. “EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES.” 2019. Masters Thesis, Kent State University. Accessed January 27, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=kent1573225776762974.

MLA Handbook (7th Edition):

Granger, Abbey E. “EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES.” 2019. Web. 27 Jan 2020.

Vancouver:

Granger AE. EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES. [Internet] [Masters thesis]. Kent State University; 2019. [cited 2020 Jan 27]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1573225776762974.

Council of Science Editors:

Granger AE. EXAMINATION OF INTUITIVE EATING PRACTICES ANDBODY APPRECAITION AMONG FEMALE AND MALE NCAA ATHLETES. [Masters Thesis]. Kent State University; 2019. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1573225776762974


University of Otago

19. Marshall, Lydia. Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women .

Degree: University of Otago

 Background: Intuitive eating (IE) is a non-dieting approach that is characterised by eating desired foods, in accordance with hunger and satiety cues, and in the… (more)

Subjects/Keywords: Intuitive Eating; Women; middle-aged; Food; Non-Dieting; New Zealand

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APA (6th Edition):

Marshall, L. (n.d.). Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/7951

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Marshall, Lydia. “Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women .” Masters Thesis, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/7951.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Marshall, Lydia. “Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women .” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Marshall L. Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women . [Internet] [Masters thesis]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/7951.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Marshall L. Intuitive eating and food Intake: A nationwide study of New Zealand middle-aged women . [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/7951

Note: this citation may be lacking information needed for this citation format:
No year of publication.


Utah State University

20. Banks, Anne Wilson. Nutritional Analyses of Intuitive Eaters as Compared to Dieters.

Degree: MS, Health, Physical Education, and Recreation, 2008, Utah State University

 Rates of obesity in the United States have been increasing despite an increase of dieters. A new paradigm, intuitive eating, has been introduced to counter… (more)

Subjects/Keywords: Intuitive Eating; Dieting; Nutritional Analysis; Education; Medicine and Health Sciences

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APA (6th Edition):

Banks, A. W. (2008). Nutritional Analyses of Intuitive Eaters as Compared to Dieters. (Masters Thesis). Utah State University. Retrieved from https://digitalcommons.usu.edu/etd/100

Chicago Manual of Style (16th Edition):

Banks, Anne Wilson. “Nutritional Analyses of Intuitive Eaters as Compared to Dieters.” 2008. Masters Thesis, Utah State University. Accessed January 27, 2020. https://digitalcommons.usu.edu/etd/100.

MLA Handbook (7th Edition):

Banks, Anne Wilson. “Nutritional Analyses of Intuitive Eaters as Compared to Dieters.” 2008. Web. 27 Jan 2020.

Vancouver:

Banks AW. Nutritional Analyses of Intuitive Eaters as Compared to Dieters. [Internet] [Masters thesis]. Utah State University; 2008. [cited 2020 Jan 27]. Available from: https://digitalcommons.usu.edu/etd/100.

Council of Science Editors:

Banks AW. Nutritional Analyses of Intuitive Eaters as Compared to Dieters. [Masters Thesis]. Utah State University; 2008. Available from: https://digitalcommons.usu.edu/etd/100


University of South Africa

21. Kark, Maureen. The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme.

Degree: 2016, University of South Africa

 In order to address the paucity of knowledge in regard to the psychological and physiological processes associated with lifelong weight loss (>20 years), this study… (more)

Subjects/Keywords: Weight winners; Integrative; Transactional analysis; Non-Diet Programme (ITAND Programme); Transformative learning theory; Weight loss maintenance; Cognitive behavior modification; Intuitive eating; Mindful eating; Multidisciplinary; Qualitative; Interpretive phenomenological analysis; Strategies; Skills; Processes; Narrative analysis; Disorienting dilemma; Defining moment

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APA (6th Edition):

Kark, M. (2016). The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme. (Doctoral Dissertation). University of South Africa. Retrieved from http://hdl.handle.net/10500/22282

Chicago Manual of Style (16th Edition):

Kark, Maureen. “The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme.” 2016. Doctoral Dissertation, University of South Africa. Accessed January 27, 2020. http://hdl.handle.net/10500/22282.

MLA Handbook (7th Edition):

Kark, Maureen. “The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme.” 2016. Web. 27 Jan 2020.

Vancouver:

Kark M. The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme. [Internet] [Doctoral dissertation]. University of South Africa; 2016. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10500/22282.

Council of Science Editors:

Kark M. The long-term weight maintenance narratives of women following their participation in an integrative, transactional analysis, non-diet programme. [Doctoral Dissertation]. University of South Africa; 2016. Available from: http://hdl.handle.net/10500/22282


Utah State University

22. Nielson, Amy Campbell. Intuitive Eating and its Relationship with Physical Activity Motivation.

Degree: MS, Health, Physical Education, and Recreation, 2009, Utah State University

 Research has shown that restrictive eating, or dieting, can be devastating to one's health. A new paradigm, intuitive eating, suggests that individuals eat based off… (more)

Subjects/Keywords: Dieting; Exercise; Intuitive Eating; Physical Activity; Restrictive Eating; Self-Determination Theory; Education; Medicine and Health Sciences

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APA (6th Edition):

Nielson, A. C. (2009). Intuitive Eating and its Relationship with Physical Activity Motivation. (Masters Thesis). Utah State University. Retrieved from https://digitalcommons.usu.edu/etd/409

Chicago Manual of Style (16th Edition):

Nielson, Amy Campbell. “Intuitive Eating and its Relationship with Physical Activity Motivation.” 2009. Masters Thesis, Utah State University. Accessed January 27, 2020. https://digitalcommons.usu.edu/etd/409.

MLA Handbook (7th Edition):

Nielson, Amy Campbell. “Intuitive Eating and its Relationship with Physical Activity Motivation.” 2009. Web. 27 Jan 2020.

Vancouver:

Nielson AC. Intuitive Eating and its Relationship with Physical Activity Motivation. [Internet] [Masters thesis]. Utah State University; 2009. [cited 2020 Jan 27]. Available from: https://digitalcommons.usu.edu/etd/409.

Council of Science Editors:

Nielson AC. Intuitive Eating and its Relationship with Physical Activity Motivation. [Masters Thesis]. Utah State University; 2009. Available from: https://digitalcommons.usu.edu/etd/409

23. Li, Yijing. Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas.

Degree: PhD, Department of Food, Nutrition, Dietetics and Health, 2018, Kansas State University

 Objective: The purpose of this study is to promote healthy dietary and physical activity (PA) behaviors in adolescents using a six-module nutrition education resource—Wise Eating(more)

Subjects/Keywords: fruit and vegetable intake; physical activity; intuitive eating; wise eating; adolescent

…30 The Intuitive Eating Method to Promote Healthy Dietary and Physical Activity Behaviors… …32 Intuitive Eating Principles… …48 Development of Measurement for Intuitive Eating… …48 Intuitive Eating in Adolescents… …74 Intuitive Eating perceptions… 

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APA (6th Edition):

Li, Y. (2018). Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas. (Doctoral Dissertation). Kansas State University. Retrieved from http://hdl.handle.net/2097/38835

Chicago Manual of Style (16th Edition):

Li, Yijing. “Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas.” 2018. Doctoral Dissertation, Kansas State University. Accessed January 27, 2020. http://hdl.handle.net/2097/38835.

MLA Handbook (7th Edition):

Li, Yijing. “Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas.” 2018. Web. 27 Jan 2020.

Vancouver:

Li Y. Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas. [Internet] [Doctoral dissertation]. Kansas State University; 2018. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/2097/38835.

Council of Science Editors:

Li Y. Using a non-diet approach to prevent overweight and obesity among 6th to 8th grade youth in a low-income racial/ethnic community in Kansas. [Doctoral Dissertation]. Kansas State University; 2018. Available from: http://hdl.handle.net/2097/38835


University of Otago

24. Boucher, Sara. Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women .

Degree: University of Otago

 Introduction Women aged 40-50 years are at risk of weight gain and weight-related health conditions. Restricting food intake (‘dieting’) often results in short-term weight loss,… (more)

Subjects/Keywords: web-based; intervention; intuitive eating; Acceptance and Commitment Therapy; women; mid-age; psychological flexibility; weight gain prevention

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APA (6th Edition):

Boucher, S. (n.d.). Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women . (Doctoral Dissertation). University of Otago. Retrieved from http://hdl.handle.net/10523/6045

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Boucher, Sara. “Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women .” Doctoral Dissertation, University of Otago. Accessed January 27, 2020. http://hdl.handle.net/10523/6045.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Boucher, Sara. “Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women .” Web. 27 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Boucher S. Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women . [Internet] [Doctoral dissertation]. University of Otago; [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10523/6045.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Boucher S. Development and testing of a web-based intuitive eating intervention for weight gain prevention among mid-age women . [Doctoral Dissertation]. University of Otago; Available from: http://hdl.handle.net/10523/6045

Note: this citation may be lacking information needed for this citation format:
No year of publication.

25. Schaefer, Julie T. Intuitive Eating: Expanding the Research & Describing the State of Practice.

Degree: PhD, College of Public Health, 2015, Kent State University

 The traditional approach to weight management that encourages individuals to restrict calories, specific nutrients, or dietary intake is rarely effective, often results in additional weight… (more)

Subjects/Keywords: Nutrition; Health Education; Public Health; intuitive eating; overweight and obesity; unhealthy weight control behaviors; registered dietitian nutritionists

…address all weight- and eating-related issues. Intuitive eating is a non-diet, health-centered… …describe the state of practice regarding intuitive eating through three specific aims. The first… …aim was to examine the effects of an intuitive eating intervention delivered via college… …curriculum. Students in the course increased total intuitive eating (p=.0036)… …intuitive eating. An instrument was developed and distributed to a 10% random sample of all RD/Ns… 

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APA (6th Edition):

Schaefer, J. T. (2015). Intuitive Eating: Expanding the Research & Describing the State of Practice. (Doctoral Dissertation). Kent State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=kent1428408214

Chicago Manual of Style (16th Edition):

Schaefer, Julie T. “Intuitive Eating: Expanding the Research & Describing the State of Practice.” 2015. Doctoral Dissertation, Kent State University. Accessed January 27, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=kent1428408214.

MLA Handbook (7th Edition):

Schaefer, Julie T. “Intuitive Eating: Expanding the Research & Describing the State of Practice.” 2015. Web. 27 Jan 2020.

Vancouver:

Schaefer JT. Intuitive Eating: Expanding the Research & Describing the State of Practice. [Internet] [Doctoral dissertation]. Kent State University; 2015. [cited 2020 Jan 27]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1428408214.

Council of Science Editors:

Schaefer JT. Intuitive Eating: Expanding the Research & Describing the State of Practice. [Doctoral Dissertation]. Kent State University; 2015. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1428408214

26. Sohns, Elizabeth Ann. Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults.

Degree: MS, Exercise and Health Studies, 2019, Miami University

 The underlying premise of positive health is that well-being is accompanied by engaging in healthy behaviors and optimal functioning of multiple physiological systems. The present… (more)

Subjects/Keywords: Kinesiology; Health; Gerontology; Behavioral Psychology; well-being; motivation; intuitive eating; physical activity; diet; health; inflammation; older adults

…One approach to understanding diet is intuitive eating (IE), which is associated… …intrinsic motivation for exercise and intuitive 4 eating might also be linked to lower… …and inflammation. It is hypothesized that intuitive eating and intrinsic motivation for… …consistency of .74. 7 Intuitive eating. IE was measured using the 23-item Intuitive Eating Scale… …differences between men and women in their reported scores for total intuitive eating (F… 

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APA (6th Edition):

Sohns, E. A. (2019). Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults. (Masters Thesis). Miami University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=miami1563794887451306

Chicago Manual of Style (16th Edition):

Sohns, Elizabeth Ann. “Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults.” 2019. Masters Thesis, Miami University. Accessed January 27, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=miami1563794887451306.

MLA Handbook (7th Edition):

Sohns, Elizabeth Ann. “Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults.” 2019. Web. 27 Jan 2020.

Vancouver:

Sohns EA. Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults. [Internet] [Masters thesis]. Miami University; 2019. [cited 2020 Jan 27]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=miami1563794887451306.

Council of Science Editors:

Sohns EA. Motivation Matters: Exploring the Relationships Among Well-Being, Motivation, and Inflammation in Older Adults. [Masters Thesis]. Miami University; 2019. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=miami1563794887451306

27. Yovich, Franica. Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake.

Degree: MS, Nutrition and Dietetics, 2017, Massey University

 Background/Aim: Overweight and obesity numbers continue to increase locally and internationally. It is well known that the ability to make and maintain dietary changes long-term… (more)

Subjects/Keywords: Weight loss; Psychological aspects; Overweight persons; Nutrition; Psychology; Research Subject Categories::INTERDISCIPLINARY RESEARCH AREAS::Domestic science and nutrition; Non-dieting; Intuitive eating; Group education; Weight management

…loss ........................................... 15 Table 2.4: Summary of intuitive eating… …46 Table 3.4: Intuitive Eating Scale scoring… …72 Table 4.13: Participant perceived Confidence levels and Intuitive Eating Levels… …120 Appendix D: Intuitive Eating Scale – 2… …Committee HRQL Health Related Quality of Life IES Intuitive Eating Scale iPMS Patient… 

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APA (6th Edition):

Yovich, F. (2017). Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake. (Masters Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/12916

Chicago Manual of Style (16th Edition):

Yovich, Franica. “Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake.” 2017. Masters Thesis, Massey University. Accessed January 27, 2020. http://hdl.handle.net/10179/12916.

MLA Handbook (7th Edition):

Yovich, Franica. “Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake.” 2017. Web. 27 Jan 2020.

Vancouver:

Yovich F. Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake. [Internet] [Masters thesis]. Massey University; 2017. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/10179/12916.

Council of Science Editors:

Yovich F. Use of a non-dieting approach to support weight management patients to improve eating behaviours and dietary intake. [Masters Thesis]. Massey University; 2017. Available from: http://hdl.handle.net/10179/12916

28. Fritts, Jacqueline Theresa. Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters.

Degree: 2016, University of Michigan

 Muscle Dysmorphia (MD) is a pathological disorder that arises from men's extreme desire for the socially valued, "perfect" male physique and most often appears in… (more)

Subjects/Keywords: bodybuilding; Muscle Dysmorphia; Body Dysmorphic Disorder; steroids; anabolic-androgenic steroids; physical perfectionism; male bodybuilders; self esteem; body dissatisfaction; body image; body image disturbances; restrictive eating; dietary restraint; eating behavior; sexist attitudes; sexism; sociocultural theory; social comparison theory; gender role strain theory; traditional gender role; media influences; exercise dependency; male weight lifters; intuitive eating; dieting behaviors; Psychology; Social Sciences

…include body dissatisfaction, physical perfectionism, steroid use, and restrictive eating… …steroids, 5) restrictive eating behaviors, 6) hours spent working out in the gym, and 7… …MD components. However, restrictive eating was not a significant predictor. These findings… …suggest that MD is more similar to obsessive-compulsive disorder than to eating disorders. In… …such as body dissatisfaction, disordered eating, and drive to become more muscular were found… 

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APA (6th Edition):

Fritts, J. T. (2016). Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters. (Thesis). University of Michigan. Retrieved from http://hdl.handle.net/2027.42/133949

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Fritts, Jacqueline Theresa. “Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters.” 2016. Thesis, University of Michigan. Accessed January 27, 2020. http://hdl.handle.net/2027.42/133949.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Fritts, Jacqueline Theresa. “Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters.” 2016. Web. 27 Jan 2020.

Vancouver:

Fritts JT. Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters. [Internet] [Thesis]. University of Michigan; 2016. [cited 2020 Jan 27]. Available from: http://hdl.handle.net/2027.42/133949.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Fritts JT. Predictive Factors of Muscle Dysmorphia, Intent to Use Steroids, and Non-Intuitive Eating in Male Recreational Weightlifters. [Thesis]. University of Michigan; 2016. Available from: http://hdl.handle.net/2027.42/133949

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

.