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You searched for subject:(egg). Showing records 1 – 30 of 634 total matches.

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1. Al-Ajeeli, Morouj N. Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality.

Degree: 2013, Texas Digital Library

 This study was conducted to compare current commercial egg sanitizers to new technologies developed to improve egg safety and quality. Objectives included: 1) conduct a… (more)

Subjects/Keywords: egg processing

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APA (6th Edition):

Al-Ajeeli, M. N. (2013). Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality. (Thesis). Texas Digital Library. Retrieved from http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66808

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Al-Ajeeli, Morouj N. “Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality.” 2013. Thesis, Texas Digital Library. Accessed April 26, 2019. http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66808.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Al-Ajeeli, Morouj N. “Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality.” 2013. Web. 26 Apr 2019.

Vancouver:

Al-Ajeeli MN. Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality. [Internet] [Thesis]. Texas Digital Library; 2013. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66808.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Al-Ajeeli MN. Development of Best Practices for Shell Egg Disinfection Based upon Efficacy and Egg Quality. [Thesis]. Texas Digital Library; 2013. Available from: http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66808

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Adelaide

2. Gole, Vaibhav Chandrakant. Food borne pathogens and commercial eggs in Australia.

Degree: 2014, University of Adelaide

 A low level of bacterial contamination on an eggshell is important from both food safety and storage perspectives. A high number of bacteria present on… (more)

Subjects/Keywords: salmonella; egg

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APA (6th Edition):

Gole, V. C. (2014). Food borne pathogens and commercial eggs in Australia. (Thesis). University of Adelaide. Retrieved from http://hdl.handle.net/2440/100715

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gole, Vaibhav Chandrakant. “Food borne pathogens and commercial eggs in Australia.” 2014. Thesis, University of Adelaide. Accessed April 26, 2019. http://hdl.handle.net/2440/100715.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gole, Vaibhav Chandrakant. “Food borne pathogens and commercial eggs in Australia.” 2014. Web. 26 Apr 2019.

Vancouver:

Gole VC. Food borne pathogens and commercial eggs in Australia. [Internet] [Thesis]. University of Adelaide; 2014. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/2440/100715.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gole VC. Food borne pathogens and commercial eggs in Australia. [Thesis]. University of Adelaide; 2014. Available from: http://hdl.handle.net/2440/100715

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Alberta

3. Ren,Jiandong. Phosvitin extraction and phosphopeptides characterization from chicken egg yolk.

Degree: MS, Department of Agricultural, Food, and Nutritional Science, 2012, University of Alberta

 Phosphopeptides derived from egg yolk phosvitin have been reported to exhibit various physiological functions. However, commercial use of phosvitin phosphopeptides (PPPs) has been hampered due… (more)

Subjects/Keywords: phosphopeptide; egg; phosvitin

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APA (6th Edition):

Ren,Jiandong. (2012). Phosvitin extraction and phosphopeptides characterization from chicken egg yolk. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/h702q772k

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Chicago Manual of Style (16th Edition):

Ren,Jiandong. “Phosvitin extraction and phosphopeptides characterization from chicken egg yolk.” 2012. Masters Thesis, University of Alberta. Accessed April 26, 2019. https://era.library.ualberta.ca/files/h702q772k.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

MLA Handbook (7th Edition):

Ren,Jiandong. “Phosvitin extraction and phosphopeptides characterization from chicken egg yolk.” 2012. Web. 26 Apr 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Ren,Jiandong. Phosvitin extraction and phosphopeptides characterization from chicken egg yolk. [Internet] [Masters thesis]. University of Alberta; 2012. [cited 2019 Apr 26]. Available from: https://era.library.ualberta.ca/files/h702q772k.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Council of Science Editors:

Ren,Jiandong. Phosvitin extraction and phosphopeptides characterization from chicken egg yolk. [Masters Thesis]. University of Alberta; 2012. Available from: https://era.library.ualberta.ca/files/h702q772k

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete


University of Alberta

4. Zhang, Justina S. Allergic Properties of Egg White Proteins in Fermentation.

Degree: MS, Department of Agricultural, Food, and Nutritional Science, 2012, University of Alberta

 Eggs are an economical source of nutrient rich food containing essential nutrients but are also one of the eight most common foods causing allergy today.… (more)

Subjects/Keywords: egg; allergy; fermentation

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APA (6th Edition):

Zhang, J. S. (2012). Allergic Properties of Egg White Proteins in Fermentation. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/9019s310g

Chicago Manual of Style (16th Edition):

Zhang, Justina S. “Allergic Properties of Egg White Proteins in Fermentation.” 2012. Masters Thesis, University of Alberta. Accessed April 26, 2019. https://era.library.ualberta.ca/files/9019s310g.

MLA Handbook (7th Edition):

Zhang, Justina S. “Allergic Properties of Egg White Proteins in Fermentation.” 2012. Web. 26 Apr 2019.

Vancouver:

Zhang JS. Allergic Properties of Egg White Proteins in Fermentation. [Internet] [Masters thesis]. University of Alberta; 2012. [cited 2019 Apr 26]. Available from: https://era.library.ualberta.ca/files/9019s310g.

Council of Science Editors:

Zhang JS. Allergic Properties of Egg White Proteins in Fermentation. [Masters Thesis]. University of Alberta; 2012. Available from: https://era.library.ualberta.ca/files/9019s310g


Victoria University of Wellington

5. Hauber, Mark E. Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection.

Degree: 2011, Victoria University of Wellington

 To claim and understand the uniqueness of any physical, chemical, or biological system, it is necessary to use the same set of approaches, tools, and… (more)

Subjects/Keywords: Egg; Recognition; Rejection

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APA (6th Edition):

Hauber, M. E. (2011). Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection. (Masters Thesis). Victoria University of Wellington. Retrieved from http://hdl.handle.net/10063/1714

Chicago Manual of Style (16th Edition):

Hauber, Mark E. “Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection.” 2011. Masters Thesis, Victoria University of Wellington. Accessed April 26, 2019. http://hdl.handle.net/10063/1714.

MLA Handbook (7th Edition):

Hauber, Mark E. “Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection.” 2011. Web. 26 Apr 2019.

Vancouver:

Hauber ME. Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection. [Internet] [Masters thesis]. Victoria University of Wellington; 2011. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/10063/1714.

Council of Science Editors:

Hauber ME. Perception, Cognition, and Response: A Recognition Systems Analysis of Avian Egg Rejection. [Masters Thesis]. Victoria University of Wellington; 2011. Available from: http://hdl.handle.net/10063/1714


University of Hawaii

6. Lum, David Tin Ei. An economic analysis of the competitive position of the Hawaii egg industry.

Degree: PhD, 2009, University of Hawaii

Typescript.

Bibliography: leaves [157]-163.

ix, 163 l illus., tables

The many changes taking place in the economy of Hawaii as well as in the industry… (more)

Subjects/Keywords: Egg trade  – Hawaii

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APA (6th Edition):

Lum, D. T. E. (2009). An economic analysis of the competitive position of the Hawaii egg industry. (Doctoral Dissertation). University of Hawaii. Retrieved from http://hdl.handle.net/10125/12153

Chicago Manual of Style (16th Edition):

Lum, David Tin Ei. “An economic analysis of the competitive position of the Hawaii egg industry.” 2009. Doctoral Dissertation, University of Hawaii. Accessed April 26, 2019. http://hdl.handle.net/10125/12153.

MLA Handbook (7th Edition):

Lum, David Tin Ei. “An economic analysis of the competitive position of the Hawaii egg industry.” 2009. Web. 26 Apr 2019.

Vancouver:

Lum DTE. An economic analysis of the competitive position of the Hawaii egg industry. [Internet] [Doctoral dissertation]. University of Hawaii; 2009. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/10125/12153.

Council of Science Editors:

Lum DTE. An economic analysis of the competitive position of the Hawaii egg industry. [Doctoral Dissertation]. University of Hawaii; 2009. Available from: http://hdl.handle.net/10125/12153


University of Iceland

7. Sandra Lóa Gunnarsdóttir 1978. Egg : fullt hús næringar og möguleika.

Degree: 2012, University of Iceland

 Ritgerð þessi er skrifuð sem lokaverkefni mitt til B.Ed. gráðu við Háskóla Íslands. Ritgerðin fjallar um egg og reynt er að nálgast viðfangsefnið margþætt. Skoðað… (more)

Subjects/Keywords: Grunnskólakennarafræði; Egg; Matreiðsla

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APA (6th Edition):

1978, S. L. G. (2012). Egg : fullt hús næringar og möguleika. (Thesis). University of Iceland. Retrieved from http://hdl.handle.net/1946/12615

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

1978, Sandra Lóa Gunnarsdóttir. “Egg : fullt hús næringar og möguleika.” 2012. Thesis, University of Iceland. Accessed April 26, 2019. http://hdl.handle.net/1946/12615.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

1978, Sandra Lóa Gunnarsdóttir. “Egg : fullt hús næringar og möguleika.” 2012. Web. 26 Apr 2019.

Vancouver:

1978 SLG. Egg : fullt hús næringar og möguleika. [Internet] [Thesis]. University of Iceland; 2012. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1946/12615.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

1978 SLG. Egg : fullt hús næringar og möguleika. [Thesis]. University of Iceland; 2012. Available from: http://hdl.handle.net/1946/12615

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Georgia Tech

8. Alberta, Hillary. Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor.

Degree: PhD, Public Policy, 2016, Georgia Tech

Egg donation has proven to be a valuable tool in addressing the health issues with infertility. Given the importance of egg donation, it is essential… (more)

Subjects/Keywords: Egg donation; Egg donor; Egg donor recruitment; Risk disclosure; Compensation

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APA (6th Edition):

Alberta, H. (2016). Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor. (Doctoral Dissertation). Georgia Tech. Retrieved from http://hdl.handle.net/1853/56313

Chicago Manual of Style (16th Edition):

Alberta, Hillary. “Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor.” 2016. Doctoral Dissertation, Georgia Tech. Accessed April 26, 2019. http://hdl.handle.net/1853/56313.

MLA Handbook (7th Edition):

Alberta, Hillary. “Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor.” 2016. Web. 26 Apr 2019.

Vancouver:

Alberta H. Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor. [Internet] [Doctoral dissertation]. Georgia Tech; 2016. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1853/56313.

Council of Science Editors:

Alberta H. Risk disclosure on egg donor recruitment advertisements: Current practices & the effect on women's willingness to become an egg donor. [Doctoral Dissertation]. Georgia Tech; 2016. Available from: http://hdl.handle.net/1853/56313

9. Magnusson, Emma. Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces.

Degree: Pure and Applied Natural Sciences, 2009, University of Kalmar

  A common modification of starch is esterfication with anhydrous octenyl succinic acid (OSA).  The modification makes the polymer surface active and it also incorporates… (more)

Subjects/Keywords: egg yolk; OSA starch; interactions

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APA (6th Edition):

Magnusson, E. (2009). Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces. (Thesis). University of Kalmar. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:hik:diva-2006

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Magnusson, Emma. “Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces.” 2009. Thesis, University of Kalmar. Accessed April 26, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:hik:diva-2006.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Magnusson, Emma. “Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces.” 2009. Web. 26 Apr 2019.

Vancouver:

Magnusson E. Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces. [Internet] [Thesis]. University of Kalmar; 2009. [cited 2019 Apr 26]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:hik:diva-2006.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Magnusson E. Interactions between hydrophobically modified starch and egg yolk proteins in solution and at oil/water interfaces. [Thesis]. University of Kalmar; 2009. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:hik:diva-2006

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Georgia

10. Kandala, Raghunandan Narasimha. Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process.

Degree: PhD, Food Science, 2005, University of Georgia

 Improved formulations and high temperature short time thermal processing produced good quality shelf stable ready-to-eat retorted eggs in quad-laminate pouches. Processing at 130°C reduced browning… (more)

Subjects/Keywords: Retorted egg

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APA (6th Edition):

Kandala, R. N. (2005). Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/kandala_raghunandan_n_200505_phd

Chicago Manual of Style (16th Edition):

Kandala, Raghunandan Narasimha. “Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process.” 2005. Doctoral Dissertation, University of Georgia. Accessed April 26, 2019. http://purl.galileo.usg.edu/uga_etd/kandala_raghunandan_n_200505_phd.

MLA Handbook (7th Edition):

Kandala, Raghunandan Narasimha. “Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process.” 2005. Web. 26 Apr 2019.

Vancouver:

Kandala RN. Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process. [Internet] [Doctoral dissertation]. University of Georgia; 2005. [cited 2019 Apr 26]. Available from: http://purl.galileo.usg.edu/uga_etd/kandala_raghunandan_n_200505_phd.

Council of Science Editors:

Kandala RN. Improvement of quality attributes of commercially sterile egg product by the use of improved formulation and optimized thermal process. [Doctoral Dissertation]. University of Georgia; 2005. Available from: http://purl.galileo.usg.edu/uga_etd/kandala_raghunandan_n_200505_phd


University of Nairobi

11. Ndeda, JO. Economics of egg production in coast province - Kenya .

Degree: 1980, University of Nairobi

Subjects/Keywords: Egg Production

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APA (6th Edition):

Ndeda, J. (1980). Economics of egg production in coast province - Kenya . (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26636

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ndeda, JO. “Economics of egg production in coast province - Kenya .” 1980. Thesis, University of Nairobi. Accessed April 26, 2019. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26636.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ndeda, JO. “Economics of egg production in coast province - Kenya .” 1980. Web. 26 Apr 2019.

Vancouver:

Ndeda J. Economics of egg production in coast province - Kenya . [Internet] [Thesis]. University of Nairobi; 1980. [cited 2019 Apr 26]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26636.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ndeda J. Economics of egg production in coast province - Kenya . [Thesis]. University of Nairobi; 1980. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26636

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


The Ohio State University

12. Kamotani, Setsuko. Consumer acceptance of ozone-treated whole shell eggs.

Degree: MS, Food Science and Nutrition, 2009, The Ohio State University

  In-shell thermal pasteurization of eggs has adverse effects on the appearance and functionality of eggs. Ozone-based processing is an alternative technology with potentially fewer… (more)

Subjects/Keywords: Food Science; ozone; egg; acceptance

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APA (6th Edition):

Kamotani, S. (2009). Consumer acceptance of ozone-treated whole shell eggs. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1243631693

Chicago Manual of Style (16th Edition):

Kamotani, Setsuko. “Consumer acceptance of ozone-treated whole shell eggs.” 2009. Masters Thesis, The Ohio State University. Accessed April 26, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1243631693.

MLA Handbook (7th Edition):

Kamotani, Setsuko. “Consumer acceptance of ozone-treated whole shell eggs.” 2009. Web. 26 Apr 2019.

Vancouver:

Kamotani S. Consumer acceptance of ozone-treated whole shell eggs. [Internet] [Masters thesis]. The Ohio State University; 2009. [cited 2019 Apr 26]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1243631693.

Council of Science Editors:

Kamotani S. Consumer acceptance of ozone-treated whole shell eggs. [Masters Thesis]. The Ohio State University; 2009. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1243631693


Cornell University

13. Krauchunas, Amber. Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster .

Degree: 2012, Cornell University

 Mature oocytes are held in a developmentally-quiescent, arrested state. For development to occur, these oocytes must transition to a new cellular state that can support… (more)

Subjects/Keywords: Egg activation; Phosphorylation; Proteomics

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APA (6th Edition):

Krauchunas, A. (2012). Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/30979

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Krauchunas, Amber. “Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster .” 2012. Thesis, Cornell University. Accessed April 26, 2019. http://hdl.handle.net/1813/30979.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Krauchunas, Amber. “Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster .” 2012. Web. 26 Apr 2019.

Vancouver:

Krauchunas A. Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster . [Internet] [Thesis]. Cornell University; 2012. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1813/30979.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Krauchunas A. Nature And Regulation Of Protein Phosphorylation Changes During Egg Activation In Drosophila Melanogaster . [Thesis]. Cornell University; 2012. Available from: http://hdl.handle.net/1813/30979

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cornell University

14. Lai, Yun Wei. Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation .

Degree: 2011, Cornell University

Egg activation, the transition of mature oocytes into developing embryos, is initiated by different external signals in different animals. The signals include sperm entry, mechanical… (more)

Subjects/Keywords: egg activation; calcium; Drosophila

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APA (6th Edition):

Lai, Y. W. (2011). Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/29524

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lai, Yun Wei. “Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation .” 2011. Thesis, Cornell University. Accessed April 26, 2019. http://hdl.handle.net/1813/29524.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lai, Yun Wei. “Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation .” 2011. Web. 26 Apr 2019.

Vancouver:

Lai YW. Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation . [Internet] [Thesis]. Cornell University; 2011. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1813/29524.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lai YW. Genetic And Molecular Analysis Of Calcium Signaling Pathways And The Prage Gene In Drosophila Egg Activation . [Thesis]. Cornell University; 2011. Available from: http://hdl.handle.net/1813/29524

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cornell University

15. Sackton, Katharine. PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA .

Degree: 2008, Cornell University

 At the transition from oocyte to embryo, a quiescent mature oocyte is transformed in a short span of time to a rapidly dividing embryo. In… (more)

Subjects/Keywords: mitosis; phosphorylation; egg activation; Drosophila

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APA (6th Edition):

Sackton, K. (2008). PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/11385

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sackton, Katharine. “PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA .” 2008. Thesis, Cornell University. Accessed April 26, 2019. http://hdl.handle.net/1813/11385.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sackton, Katharine. “PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA .” 2008. Web. 26 Apr 2019.

Vancouver:

Sackton K. PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA . [Internet] [Thesis]. Cornell University; 2008. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1813/11385.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sackton K. PHOSPHORYLATION CHANGES DURING EGG ACTIVATION AND ON REGULATORS OF THE FIRST EMBRYONIC CELL CYCLE IN DROSOPHILA . [Thesis]. Cornell University; 2008. Available from: http://hdl.handle.net/1813/11385

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cornell University

16. Sartain, Caroline. Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster .

Degree: 2013, Cornell University

 One of the most critical transitory periods during development occurs when an oocyte prepares to undergo embryogenesis, in a process called "egg activation". In many… (more)

Subjects/Keywords: Drosophila; egg activation; spermatogenesis

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APA (6th Edition):

Sartain, C. (2013). Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/34218

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sartain, Caroline. “Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster .” 2013. Thesis, Cornell University. Accessed April 26, 2019. http://hdl.handle.net/1813/34218.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sartain, Caroline. “Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster .” 2013. Web. 26 Apr 2019.

Vancouver:

Sartain C. Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster . [Internet] [Thesis]. Cornell University; 2013. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1813/34218.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sartain C. Rna Regulation During Gametogenesis And Triggers Of Egg Activation In Drosophila Melanogaster . [Thesis]. Cornell University; 2013. Available from: http://hdl.handle.net/1813/34218

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Illinois – Urbana-Champaign

17. Lee, Anne H. Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis.

Degree: MS, Animal Sciences, 2018, University of Illinois – Urbana-Champaign

 Osteoarthritis (OA) affects about 20% of adult dogs in North America, resulting in reduced range of motion, difficulty climbing and jumping, reduced physical activity, and… (more)

Subjects/Keywords: Osteoarthritis; Hyperimmune Egg; Canine

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APA (6th Edition):

Lee, A. H. (2018). Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/102427

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lee, Anne H. “Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis.” 2018. Thesis, University of Illinois – Urbana-Champaign. Accessed April 26, 2019. http://hdl.handle.net/2142/102427.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lee, Anne H. “Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis.” 2018. Web. 26 Apr 2019.

Vancouver:

Lee AH. Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2018. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/2142/102427.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lee AH. Effects of a hyperimmunized egg product on voluntary physical activity levels, serum inflammatory markers, and owner perception of joint pain of dogs with osteoarthritis. [Thesis]. University of Illinois – Urbana-Champaign; 2018. Available from: http://hdl.handle.net/2142/102427

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Minnesota

18. Barbey, Christopher. Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government.

Degree: MA, Bioethics, 2016, University of Minnesota

 Oocyte cryopreservation, or “egg freezing,” is the practice of preserving unfertilized oocytes for later fertilization. This practice allows women to extend their reproductive years. In… (more)

Subjects/Keywords: assisted reproductive technology; egg freezing

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APA (6th Edition):

Barbey, C. (2016). Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government. (Masters Thesis). University of Minnesota. Retrieved from http://hdl.handle.net/11299/182705

Chicago Manual of Style (16th Edition):

Barbey, Christopher. “Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government.” 2016. Masters Thesis, University of Minnesota. Accessed April 26, 2019. http://hdl.handle.net/11299/182705.

MLA Handbook (7th Edition):

Barbey, Christopher. “Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government.” 2016. Web. 26 Apr 2019.

Vancouver:

Barbey C. Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government. [Internet] [Masters thesis]. University of Minnesota; 2016. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/11299/182705.

Council of Science Editors:

Barbey C. Elective Oocyte Cryopreservation: The rights and obligations of women, employers, insurance companies and the government. [Masters Thesis]. University of Minnesota; 2016. Available from: http://hdl.handle.net/11299/182705

19. Nicolaides, Costas. Fertility and hatchability studies in poultry.

Degree: Poultry, 1932, University of Massachusetts

Subjects/Keywords: Egg; Poultry

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APA (6th Edition):

Nicolaides, C. (1932). Fertility and hatchability studies in poultry. (Thesis). University of Massachusetts. Retrieved from https://scholarworks.umass.edu/theses/1837

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Nicolaides, Costas. “Fertility and hatchability studies in poultry.” 1932. Thesis, University of Massachusetts. Accessed April 26, 2019. https://scholarworks.umass.edu/theses/1837.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Nicolaides, Costas. “Fertility and hatchability studies in poultry.” 1932. Web. 26 Apr 2019.

Vancouver:

Nicolaides C. Fertility and hatchability studies in poultry. [Internet] [Thesis]. University of Massachusetts; 1932. [cited 2019 Apr 26]. Available from: https://scholarworks.umass.edu/theses/1837.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Nicolaides C. Fertility and hatchability studies in poultry. [Thesis]. University of Massachusetts; 1932. Available from: https://scholarworks.umass.edu/theses/1837

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Colorado State University

20. Bockelmann, Troy Robert. Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The.

Degree: MS(M.S.), Agricultural and Resource Economics, 2016, Colorado State University

 Highly Pathogenic Avian Influenza (HPAI) outbreak in the United States affected 48 million domestic poultry birds. Minnesota experienced 101 confirmed detections with the majority in… (more)

Subjects/Keywords: HPAI; Egg Production; Transportation

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APA (6th Edition):

Bockelmann, T. R. (2016). Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The. (Masters Thesis). Colorado State University. Retrieved from http://hdl.handle.net/10217/173559

Chicago Manual of Style (16th Edition):

Bockelmann, Troy Robert. “Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The.” 2016. Masters Thesis, Colorado State University. Accessed April 26, 2019. http://hdl.handle.net/10217/173559.

MLA Handbook (7th Edition):

Bockelmann, Troy Robert. “Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The.” 2016. Web. 26 Apr 2019.

Vancouver:

Bockelmann TR. Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The. [Internet] [Masters thesis]. Colorado State University; 2016. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/10217/173559.

Council of Science Editors:

Bockelmann TR. Economic impact of Highly Pathogenic Avian Influenza on egg production in Minnesota during the 2014 - 2015 outbreak, The. [Masters Thesis]. Colorado State University; 2016. Available from: http://hdl.handle.net/10217/173559


Michigan State University

21. Goto, Norihiko. Egg price prediction model for the Japanese egg industry.

Degree: MS, Dept. of Poultry Science, 1973, Michigan State University

Subjects/Keywords: Egg trade

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APA (6th Edition):

Goto, N. (1973). Egg price prediction model for the Japanese egg industry. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:9945

Chicago Manual of Style (16th Edition):

Goto, Norihiko. “Egg price prediction model for the Japanese egg industry.” 1973. Masters Thesis, Michigan State University. Accessed April 26, 2019. http://etd.lib.msu.edu/islandora/object/etd:9945.

MLA Handbook (7th Edition):

Goto, Norihiko. “Egg price prediction model for the Japanese egg industry.” 1973. Web. 26 Apr 2019.

Vancouver:

Goto N. Egg price prediction model for the Japanese egg industry. [Internet] [Masters thesis]. Michigan State University; 1973. [cited 2019 Apr 26]. Available from: http://etd.lib.msu.edu/islandora/object/etd:9945.

Council of Science Editors:

Goto N. Egg price prediction model for the Japanese egg industry. [Masters Thesis]. Michigan State University; 1973. Available from: http://etd.lib.msu.edu/islandora/object/etd:9945

22. Carloni, Joshua. FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS).

Degree: MS, 2018, University of New Hampshire

  The overall goal of this research was to explore the factors that influence the distribution of egg-bearing (berried, ovigerous, eggers) lobsters along the coast… (more)

Subjects/Keywords: aggregation; egg-bearing; egg hatch; larvae; Lobster; postlarvae; Biology

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APA (6th Edition):

Carloni, J. (2018). FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS). (Thesis). University of New Hampshire. Retrieved from https://scholars.unh.edu/thesis/1191

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Carloni, Joshua. “FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS).” 2018. Thesis, University of New Hampshire. Accessed April 26, 2019. https://scholars.unh.edu/thesis/1191.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Carloni, Joshua. “FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS).” 2018. Web. 26 Apr 2019.

Vancouver:

Carloni J. FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS). [Internet] [Thesis]. University of New Hampshire; 2018. [cited 2019 Apr 26]. Available from: https://scholars.unh.edu/thesis/1191.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Carloni J. FACTORS INFLUENCING THE DISTIBUTION OF EGG-BEARING AMERICAN LOBSTERS (HOMARUS AMERICANUS). [Thesis]. University of New Hampshire; 2018. Available from: https://scholars.unh.edu/thesis/1191

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Illinois – Urbana-Champaign

23. Reitz, Nicholas F. Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products.

Degree: MS, Food Science & Human Nutrition, 2016, University of Illinois – Urbana-Champaign

 Though often used interchangeably, researchers have identified differences in functionality between beet and cane sugar sources in some food products. For example, previous research reported… (more)

Subjects/Keywords: Meringue; Beet Sugar; Cane Sugar; Egg White; Egg White Protein

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APA (6th Edition):

Reitz, N. F. (2016). Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/93038

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Reitz, Nicholas F. “Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products.” 2016. Thesis, University of Illinois – Urbana-Champaign. Accessed April 26, 2019. http://hdl.handle.net/2142/93038.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Reitz, Nicholas F. “Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products.” 2016. Web. 26 Apr 2019.

Vancouver:

Reitz NF. Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2016. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/2142/93038.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Reitz NF. Investigating the chemical basis of functionality differences between beet and cane sugar sources in model egg white foams and other products. [Thesis]. University of Illinois – Urbana-Champaign; 2016. Available from: http://hdl.handle.net/2142/93038

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Adelaide

24. Netting, Merryn Joanne. Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy.

Degree: 2015, University of Adelaide

 Food allergy affects up to 10% of Australian children. This thesis addresses questions related to the prevention, diagnosis, and management of food allergy, specifically focusing… (more)

Subjects/Keywords: allergy; egg allergy; allergenicity; baked egg; oral food challenge

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APA (6th Edition):

Netting, M. J. (2015). Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy. (Thesis). University of Adelaide. Retrieved from http://hdl.handle.net/2440/102801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Netting, Merryn Joanne. “Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy.” 2015. Thesis, University of Adelaide. Accessed April 26, 2019. http://hdl.handle.net/2440/102801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Netting, Merryn Joanne. “Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy.” 2015. Web. 26 Apr 2019.

Vancouver:

Netting MJ. Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy. [Internet] [Thesis]. University of Adelaide; 2015. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/2440/102801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Netting MJ. Nutritional strategies for allergy prevention, diagnosis and treatment, with a specific focus on egg allergy. [Thesis]. University of Adelaide; 2015. Available from: http://hdl.handle.net/2440/102801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Alberta

25. Offengenden, Marina. N-glycosylation and gelling properties of ovomucin from egg white.

Degree: MS, Department of Agricultural, Food and Nutritional Science, 2011, University of Alberta

 Ovomucin is a bioactive egg white glycoprotein responsible for its gel-like properties and is believed to be involved in egg white thinning, a natural process… (more)

Subjects/Keywords: gel; egg white; ovomucin; rheology; glycosylation

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APA (6th Edition):

Offengenden, M. (2011). N-glycosylation and gelling properties of ovomucin from egg white. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/4t64gn89q

Chicago Manual of Style (16th Edition):

Offengenden, Marina. “N-glycosylation and gelling properties of ovomucin from egg white.” 2011. Masters Thesis, University of Alberta. Accessed April 26, 2019. https://era.library.ualberta.ca/files/4t64gn89q.

MLA Handbook (7th Edition):

Offengenden, Marina. “N-glycosylation and gelling properties of ovomucin from egg white.” 2011. Web. 26 Apr 2019.

Vancouver:

Offengenden M. N-glycosylation and gelling properties of ovomucin from egg white. [Internet] [Masters thesis]. University of Alberta; 2011. [cited 2019 Apr 26]. Available from: https://era.library.ualberta.ca/files/4t64gn89q.

Council of Science Editors:

Offengenden M. N-glycosylation and gelling properties of ovomucin from egg white. [Masters Thesis]. University of Alberta; 2011. Available from: https://era.library.ualberta.ca/files/4t64gn89q

26. Majumder, Kaustav. Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides.

Degree: PhD, Department of Agricultural, Food, and Nutritional Science, 2014, University of Alberta

 Hypertension afflicts ~22% of Canadian adults and 80% of the Canadian population over the age of 65. Due to the inevitable side effects associated with… (more)

Subjects/Keywords: Egg; Ovotransferrin; Antihypertensive peptides; Spontaneously hypertensive rats

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APA (6th Edition):

Majumder, K. (2014). Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides. (Doctoral Dissertation). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/cdf65v807h

Chicago Manual of Style (16th Edition):

Majumder, Kaustav. “Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides.” 2014. Doctoral Dissertation, University of Alberta. Accessed April 26, 2019. https://era.library.ualberta.ca/files/cdf65v807h.

MLA Handbook (7th Edition):

Majumder, Kaustav. “Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides.” 2014. Web. 26 Apr 2019.

Vancouver:

Majumder K. Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides. [Internet] [Doctoral dissertation]. University of Alberta; 2014. [cited 2019 Apr 26]. Available from: https://era.library.ualberta.ca/files/cdf65v807h.

Council of Science Editors:

Majumder K. Antihypertensive Activity of Egg White Protein Ovotransferrin-Derived Peptides. [Doctoral Dissertation]. University of Alberta; 2014. Available from: https://era.library.ualberta.ca/files/cdf65v807h


Texas A&M University

27. Fuchs, Nathan Leo. Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System.

Degree: 2013, Texas A&M University

Egg sanitization is important for hatchery sanitation, hatchability and hatchling health. A method of egg sanitization that applies hydrogen peroxide (H_(2)O_(2)) to the eggshell followed… (more)

Subjects/Keywords: Egg; Sanitization; Hydrogen Peroxide; Ultraviolet Light

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APA (6th Edition):

Fuchs, N. L. (2013). Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/158637

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Fuchs, Nathan Leo. “Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System.” 2013. Thesis, Texas A&M University. Accessed April 26, 2019. http://hdl.handle.net/1969.1/158637.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Fuchs, Nathan Leo. “Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System.” 2013. Web. 26 Apr 2019.

Vancouver:

Fuchs NL. Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System. [Internet] [Thesis]. Texas A&M University; 2013. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1969.1/158637.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Fuchs NL. Development and Evaluation of a Commercially Feasible Hydrogen Peroxide and Ultraviolet Light Egg Sanitization System. [Thesis]. Texas A&M University; 2013. Available from: http://hdl.handle.net/1969.1/158637

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

28. Danish Shahab. Studies on the effect of physical; -.

Degree: Botany, 2010, Aligarh Muslim University

None

Bibliogarphy p. 207-237

Advisors/Committee Members: Ansari, M Y K.

Subjects/Keywords: Botany; egg plant

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APA (6th Edition):

Shahab, D. (2010). Studies on the effect of physical; -. (Thesis). Aligarh Muslim University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/13142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Shahab, Danish. “Studies on the effect of physical; -.” 2010. Thesis, Aligarh Muslim University. Accessed April 26, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/13142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Shahab, Danish. “Studies on the effect of physical; -.” 2010. Web. 26 Apr 2019.

Vancouver:

Shahab D. Studies on the effect of physical; -. [Internet] [Thesis]. Aligarh Muslim University; 2010. [cited 2019 Apr 26]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/13142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Shahab D. Studies on the effect of physical; -. [Thesis]. Aligarh Muslim University; 2010. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/13142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Guelph

29. Baxter, Mikayla. Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) .

Degree: 2015, University of Guelph

 In poultry, higher wavelengths of light are more effective at stimulating extra-retinal photoreceptors, increasing reproduction. In practice, multiple light sources are used in layer barns,… (more)

Subjects/Keywords: Light wavelength; LED; Laying Hens; egg production

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APA (6th Edition):

Baxter, M. (2015). Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) . (Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/8744

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Baxter, Mikayla. “Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) .” 2015. Thesis, University of Guelph. Accessed April 26, 2019. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/8744.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Baxter, Mikayla. “Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) .” 2015. Web. 26 Apr 2019.

Vancouver:

Baxter M. Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) . [Internet] [Thesis]. University of Guelph; 2015. [cited 2019 Apr 26]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/8744.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Baxter M. Studying the Effect of Light Wavelength on Laying Hens (Gallus gallus) . [Thesis]. University of Guelph; 2015. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/8744

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

30. Rehkopf, Andrew Christian. Advanced Oxidation Process in Egg Sanitization.

Degree: MS, Poultry Science, 2017, Texas A&M University

 The microbial quality of eggs entering the hatchery is an important critical control point for biosecurity, pathogen reduction, and food safety programs in poultry production.… (more)

Subjects/Keywords: Advanced Oxidation Process; Salmonella; Egg Sanitization

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Rehkopf, A. C. (2017). Advanced Oxidation Process in Egg Sanitization. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/165794

Chicago Manual of Style (16th Edition):

Rehkopf, Andrew Christian. “Advanced Oxidation Process in Egg Sanitization.” 2017. Masters Thesis, Texas A&M University. Accessed April 26, 2019. http://hdl.handle.net/1969.1/165794.

MLA Handbook (7th Edition):

Rehkopf, Andrew Christian. “Advanced Oxidation Process in Egg Sanitization.” 2017. Web. 26 Apr 2019.

Vancouver:

Rehkopf AC. Advanced Oxidation Process in Egg Sanitization. [Internet] [Masters thesis]. Texas A&M University; 2017. [cited 2019 Apr 26]. Available from: http://hdl.handle.net/1969.1/165794.

Council of Science Editors:

Rehkopf AC. Advanced Oxidation Process in Egg Sanitization. [Masters Thesis]. Texas A&M University; 2017. Available from: http://hdl.handle.net/1969.1/165794

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