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You searched for subject:(consumer food environment). Showing records 1 – 12 of 12 total matches.

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1. Lindström, Madeleine. Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter.

Degree: Ecology and Environmental Sciences, 2017, Umeå University

  Abstract The purpose of this study was to investigate how grocery stores perceive the increasing demand for organic food among Swedish consumers. Furthermore, I… (more)

Subjects/Keywords: organic food; consumer; grocery stores; farming; environment

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Lindström, M. (2017). Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter. (Thesis). Umeå University. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-130772

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lindström, Madeleine. “Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter.” 2017. Thesis, Umeå University. Accessed November 21, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-130772.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lindström, Madeleine. “Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter.” 2017. Web. 21 Nov 2019.

Vancouver:

Lindström M. Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter. [Internet] [Thesis]. Umeå University; 2017. [cited 2019 Nov 21]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-130772.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lindström M. Livsmedelsbutikers ökande utbud av ekologiska livsmedel : En studie om hur livsmedelsbutiker bemöter den ökande efterfrågan på ekovaror från svenska konsumenter. [Thesis]. Umeå University; 2017. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-130772

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Western Ontario

2. DuBreck, Catherine. Exploring Geographic Variations in Community and Consumer Food Environments for Children.

Degree: 2017, University of Western Ontario

 Research indicates that diet influences the risk of childhood obesity, as well as other related health issues such as cardiovascular disease and type 2 diabetes.… (more)

Subjects/Keywords: community food environment; consumer food environment; children’s menus; children's health; food geography; GIS; Food Studies; Geography

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APA (6th Edition):

DuBreck, C. (2017). Exploring Geographic Variations in Community and Consumer Food Environments for Children. (Thesis). University of Western Ontario. Retrieved from https://ir.lib.uwo.ca/etd/4673

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

DuBreck, Catherine. “Exploring Geographic Variations in Community and Consumer Food Environments for Children.” 2017. Thesis, University of Western Ontario. Accessed November 21, 2019. https://ir.lib.uwo.ca/etd/4673.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

DuBreck, Catherine. “Exploring Geographic Variations in Community and Consumer Food Environments for Children.” 2017. Web. 21 Nov 2019.

Vancouver:

DuBreck C. Exploring Geographic Variations in Community and Consumer Food Environments for Children. [Internet] [Thesis]. University of Western Ontario; 2017. [cited 2019 Nov 21]. Available from: https://ir.lib.uwo.ca/etd/4673.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

DuBreck C. Exploring Geographic Variations in Community and Consumer Food Environments for Children. [Thesis]. University of Western Ontario; 2017. Available from: https://ir.lib.uwo.ca/etd/4673

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Minnesota

3. Dusoruth, Vaneesha. Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling.

Degree: PhD, Applied Economics, 2019, University of Minnesota

 A large proportion of the food produced in the United States is wasted throughout the supply chain, with households accounting for the highest proportion. In… (more)

Subjects/Keywords: consumer behavior; environment; food waste; marketing; organics recycling

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APA (6th Edition):

Dusoruth, V. (2019). Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling. (Doctoral Dissertation). University of Minnesota. Retrieved from http://hdl.handle.net/11299/206671

Chicago Manual of Style (16th Edition):

Dusoruth, Vaneesha. “Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling.” 2019. Doctoral Dissertation, University of Minnesota. Accessed November 21, 2019. http://hdl.handle.net/11299/206671.

MLA Handbook (7th Edition):

Dusoruth, Vaneesha. “Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling.” 2019. Web. 21 Nov 2019.

Vancouver:

Dusoruth V. Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling. [Internet] [Doctoral dissertation]. University of Minnesota; 2019. [cited 2019 Nov 21]. Available from: http://hdl.handle.net/11299/206671.

Council of Science Editors:

Dusoruth V. Consumer Behavior and Environmental Policy: Applications to Issues in Food Waste and Organics Recycling. [Doctoral Dissertation]. University of Minnesota; 2019. Available from: http://hdl.handle.net/11299/206671


University of Kentucky

4. Connelly, Paige M. ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA.

Degree: 2017, University of Kentucky

 The local food environment plays an important role in the health of adolescents, especially in rural areas. Often, rural areas lack the accessibility and availability… (more)

Subjects/Keywords: Consumer Food Environment; Adolescent Obesity; Rural Food Environment; Shopping Patterns; Fruits and Vegetables; Dietetics and Clinical Nutrition

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APA (6th Edition):

Connelly, P. M. (2017). ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA. (Masters Thesis). University of Kentucky. Retrieved from https://uknowledge.uky.edu/foodsci_etds/55

Chicago Manual of Style (16th Edition):

Connelly, Paige M. “ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA.” 2017. Masters Thesis, University of Kentucky. Accessed November 21, 2019. https://uknowledge.uky.edu/foodsci_etds/55.

MLA Handbook (7th Edition):

Connelly, Paige M. “ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA.” 2017. Web. 21 Nov 2019.

Vancouver:

Connelly PM. ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA. [Internet] [Masters thesis]. University of Kentucky; 2017. [cited 2019 Nov 21]. Available from: https://uknowledge.uky.edu/foodsci_etds/55.

Council of Science Editors:

Connelly PM. ADOLESCENT FOOD PURCHASING PATTERNS AND THE ASSOCIATION WITH DIETARY INTAKE AND BODY MASS INDEX IN RURAL COMMUNITIES IN KENTUCKY AND NORTH CAROLINA. [Masters Thesis]. University of Kentucky; 2017. Available from: https://uknowledge.uky.edu/foodsci_etds/55


University of Guelph

5. Zhang, Penglihui Claire. Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption .

Degree: 2016, University of Guelph

 Worldwide many intervention programs have been implemented to increase F&V intake in the population diets, with varying degrees of success. This study first assessed the… (more)

Subjects/Keywords: fruit; vegetables; program; effectiveness; consumer; food environment; access; food skills; multiple factor analysis; latent class analysis

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APA (6th Edition):

Zhang, P. C. (2016). Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption . (Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/9694

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Zhang, Penglihui Claire. “Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption .” 2016. Thesis, University of Guelph. Accessed November 21, 2019. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/9694.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Zhang, Penglihui Claire. “Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption .” 2016. Web. 21 Nov 2019.

Vancouver:

Zhang PC. Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption . [Internet] [Thesis]. University of Guelph; 2016. [cited 2019 Nov 21]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/9694.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Zhang PC. Developing Consumer Driven Strategies for Imparting Fruit and Vegetable Consumption . [Thesis]. University of Guelph; 2016. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/9694

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

6. Eddib, Bahia Rochdi. Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel.

Degree: Social Sciences, 2015, Södertörn University

  Problemformulering: Föredrar konsumenter att ekologiska livsmedel marknadsförs ur ett hälsosamt perspektiv? Är hälsa en faktor som gör att konsumenter finner ekologiska livsmedel prisvärt? Genom vilka marknadsföringskanaler… (more)

Subjects/Keywords: Organic food; health; marketing; environment; consumer; affordable; marketing channels; green marketing; Ekologiska livsmedel; hälsa; marknadsföring; miljö; konsument; prisvärt; marknadsföringskanaler; grön marknadsföring

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APA (6th Edition):

Eddib, B. R. (2015). Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel. (Thesis). Södertörn University. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-28024

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Eddib, Bahia Rochdi. “Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel.” 2015. Thesis, Södertörn University. Accessed November 21, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-28024.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Eddib, Bahia Rochdi. “Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel.” 2015. Web. 21 Nov 2019.

Vancouver:

Eddib BR. Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel. [Internet] [Thesis]. Södertörn University; 2015. [cited 2019 Nov 21]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-28024.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Eddib BR. Ekologisk livsmedelskonsumtion : En studie om vad som motiverar konsumenter att handla ekologiska livsmedel. [Thesis]. Södertörn University; 2015. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:sh:diva-28024

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

7. Schwan, Gavin David. Consumer choice and the retail food environment : a reexamination of food deserts.

Degree: MA, Geography, 2013, University of Texas – Austin

 The ‘food desert’ has become a popular metaphor for describing fragmented pockets of America’s retail food environment characterized by limited access to affordable healthy foods… (more)

Subjects/Keywords: Food desert; Food environment; Grocery retail; Consumer choice; Obesity

environment on consumer choices. Measuring Food Access Distance-based measurements of food access… …to the vulnerability inherent in the greater food environment. Consumer Preference… …13 The Larger Food Environment................................................... 15… …29 Defining the Retail Food Environment of the Texas South Plains .............. 40 Chapter… …overlooked drivers both shape, and are shaped by, the food retail environment. My research is… 

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APA (6th Edition):

Schwan, G. D. (2013). Consumer choice and the retail food environment : a reexamination of food deserts. (Masters Thesis). University of Texas – Austin. Retrieved from http://hdl.handle.net/2152/21807

Chicago Manual of Style (16th Edition):

Schwan, Gavin David. “Consumer choice and the retail food environment : a reexamination of food deserts.” 2013. Masters Thesis, University of Texas – Austin. Accessed November 21, 2019. http://hdl.handle.net/2152/21807.

MLA Handbook (7th Edition):

Schwan, Gavin David. “Consumer choice and the retail food environment : a reexamination of food deserts.” 2013. Web. 21 Nov 2019.

Vancouver:

Schwan GD. Consumer choice and the retail food environment : a reexamination of food deserts. [Internet] [Masters thesis]. University of Texas – Austin; 2013. [cited 2019 Nov 21]. Available from: http://hdl.handle.net/2152/21807.

Council of Science Editors:

Schwan GD. Consumer choice and the retail food environment : a reexamination of food deserts. [Masters Thesis]. University of Texas – Austin; 2013. Available from: http://hdl.handle.net/2152/21807


Uppsala University

8. Lindgren, Axel. The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling.

Degree: Archaeology and Ancient History, 2018, Uppsala University

  The present thesis aims to explore and argue for an idea called Bilateral transition. Bilateral transition is based on the concepts of Corporate Social… (more)

Subjects/Keywords: Bilateral transition; Product labels; Food labels; Sustainable consumption; Food; Sustainability; Environment; CSR; LOHAS; Consumer jungle; Consumer; Humanities and the Arts; Humaniora och konst; Other Humanities not elsewhere specified; Övrig annan humaniora; Environmental Sciences; Miljövetenskap

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APA (6th Edition):

Lindgren, A. (2018). The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling. (Thesis). Uppsala University. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-354647

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lindgren, Axel. “The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling.” 2018. Thesis, Uppsala University. Accessed November 21, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-354647.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lindgren, Axel. “The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling.” 2018. Web. 21 Nov 2019.

Vancouver:

Lindgren A. The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling. [Internet] [Thesis]. Uppsala University; 2018. [cited 2019 Nov 21]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-354647.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lindgren A. The Bilateral transition of product labels in Sweden : A study on product labels with emphasis on food and sustainable profiling. [Thesis]. Uppsala University; 2018. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-354647

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Otago

9. Patel, Vibhuti. Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change .

Degree: University of Otago

 Meat production, and the current rate of consumption, is one of the leading causes of tropical deforestation, freshwater degradation, ocean dead zones, and wild species… (more)

Subjects/Keywords: Meat; environment; climate change; communication; food attitudes; consumer behaviour; meat; environment; climate change; food attitudes; consumer behaviour; sustainability; pollution; extinction; environmental psychology; science communication

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APA (6th Edition):

Patel, V. (n.d.). Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change . (Masters Thesis). University of Otago. Retrieved from http://hdl.handle.net/10523/7581

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Chicago Manual of Style (16th Edition):

Patel, Vibhuti. “Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change .” Masters Thesis, University of Otago. Accessed November 21, 2019. http://hdl.handle.net/10523/7581.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

MLA Handbook (7th Edition):

Patel, Vibhuti. “Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change .” Web. 21 Nov 2019.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Patel V. Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change . [Internet] [Masters thesis]. University of Otago; [cited 2019 Nov 21]. Available from: http://hdl.handle.net/10523/7581.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Council of Science Editors:

Patel V. Rainforest, Reef, and our Appetite for Beef: Communication for Sustainable Behaviour Change . [Masters Thesis]. University of Otago; Available from: http://hdl.handle.net/10523/7581

Note: this citation may be lacking information needed for this citation format:
No year of publication.


University of Gothenburg / Göteborgs Universitet

10. Alem, Yonas. Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia.

Degree: 2011, University of Gothenburg / Göteborgs Universitet

 Five self-contained papers constitute this thesis. Paper 1: Does fertilizer use respond to rainfall variability? Panel data evidence from urban Ethiopia In this article, we… (more)

Subjects/Keywords: urban Ethiopia; poverty dynamics; dynamic probit; hazard rate; labor market status; subjective well-being; policymakers; life satisfaction; environment; Ethiopia; food price; consumer demand; fertilizer use; rainfall; highlands of Ethiopia; panel data; consumption; welfare; food price shock; Africa

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APA (6th Edition):

Alem, Y. (2011). Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia. (Thesis). University of Gothenburg / Göteborgs Universitet. Retrieved from http://hdl.handle.net/2077/25335

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Alem, Yonas. “Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia.” 2011. Thesis, University of Gothenburg / Göteborgs Universitet. Accessed November 21, 2019. http://hdl.handle.net/2077/25335.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Alem, Yonas. “Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia.” 2011. Web. 21 Nov 2019.

Vancouver:

Alem Y. Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia. [Internet] [Thesis]. University of Gothenburg / Göteborgs Universitet; 2011. [cited 2019 Nov 21]. Available from: http://hdl.handle.net/2077/25335.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Alem Y. Essays on Shocks, Welfare, and Poverty Dynamics: Microeconometric Evidence from Ethiopia. [Thesis]. University of Gothenburg / Göteborgs Universitet; 2011. Available from: http://hdl.handle.net/2077/25335

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

11. Soldatenko, Alexandra. Les implications juridiques des nanotechnologies : Legal implications of nanotechnology.

Degree: Docteur es, Droit comparé, 2017, Université de Strasbourg

Alors qu’un nombre non négligeable de produits contenant des nanomatériaux est déjà présent sur les marchés, nous manquons de recul tant en ce qui concerne… (more)

Subjects/Keywords: Nanotechnologie; Nanomatériaux; Risque; Régime règlementaire; Environnement; Substances chimiques; Déchets; Santé; Sécurité; Protection de consommateur; Cosmétiques; Produits alimentaires; Médicaments; Union européenne; Etats - Unis; Nanotechnology; Nanomaterial; Risk; Regulatory framework; Environment; Chemicals; Waste; Health; Consumer protection; Cosmetics; Food; Medicinal products; European Union; United States; 340

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Soldatenko, A. (2017). Les implications juridiques des nanotechnologies : Legal implications of nanotechnology. (Doctoral Dissertation). Université de Strasbourg. Retrieved from http://www.theses.fr/2017STRAA033

Chicago Manual of Style (16th Edition):

Soldatenko, Alexandra. “Les implications juridiques des nanotechnologies : Legal implications of nanotechnology.” 2017. Doctoral Dissertation, Université de Strasbourg. Accessed November 21, 2019. http://www.theses.fr/2017STRAA033.

MLA Handbook (7th Edition):

Soldatenko, Alexandra. “Les implications juridiques des nanotechnologies : Legal implications of nanotechnology.” 2017. Web. 21 Nov 2019.

Vancouver:

Soldatenko A. Les implications juridiques des nanotechnologies : Legal implications of nanotechnology. [Internet] [Doctoral dissertation]. Université de Strasbourg; 2017. [cited 2019 Nov 21]. Available from: http://www.theses.fr/2017STRAA033.

Council of Science Editors:

Soldatenko A. Les implications juridiques des nanotechnologies : Legal implications of nanotechnology. [Doctoral Dissertation]. Université de Strasbourg; 2017. Available from: http://www.theses.fr/2017STRAA033


ETH Zürich

12. Jungbluth, Niels. Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz.

Degree: 2000, ETH Zürich

Subjects/Keywords: ESSGEWOHNHEITEN + ESSVERHALTEN + NAHRUNGSWAHL (HUMANERNÄHRUNG); ÖKOBILANZEN + ÖKOLOGISCHE BUCHHALTUNG (UMWELTSCHUTZ); NACHHALTIGE LANDWIRTSCHAFT; KONSUMVERHALTEN + KONSUMENTENVERHALTEN; GEMÜSE + GEMÜSEBAU; PFLANZLICHE LEBENSMITTEL, GEMÜSE UND FRÜCHTE (LEBENSMITTELINDUSTRIE); FLEISCH (LEBENSMITTELINDUSTRIE); FLEISCH + FLEISCHPRODUKTE + FLEISCHWIRTSCHAFT; EATING HABITS + NUTRITIONAL BEHAVIOUR + CHOICE OF FOOD (HUMAN NUTRITION); ECOLOGICAL LIFE-CYCLE ASSESSMENT + ENVIRONMENTAL ACCOUNTING (ENVIRONMENTAL PROTECTION); SUSTAINABLE AGRICULTURE; CONSUMER BEHAVIOUR; VEGETABLES + VEGETABLE GROWING; PLANT-BASED FOODS, VEGETABLES AND FRUIT (FOOD INDUSTRY); MEAT (FOOD INDUSTRY); MEAT PRODUCTION + MEAT PRODUCTS + MEAT INDUSTRY; info:eu-repo/classification/ddc/660; info:eu-repo/classification/ddc/333.7; Chemical engineering; Natural resources, energy and environment

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APA (6th Edition):

Jungbluth, N. (2000). Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz. (Doctoral Dissertation). ETH Zürich. Retrieved from http://hdl.handle.net/20.500.11850/144454

Chicago Manual of Style (16th Edition):

Jungbluth, Niels. “Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz.” 2000. Doctoral Dissertation, ETH Zürich. Accessed November 21, 2019. http://hdl.handle.net/20.500.11850/144454.

MLA Handbook (7th Edition):

Jungbluth, Niels. “Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz.” 2000. Web. 21 Nov 2019.

Vancouver:

Jungbluth N. Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz. [Internet] [Doctoral dissertation]. ETH Zürich; 2000. [cited 2019 Nov 21]. Available from: http://hdl.handle.net/20.500.11850/144454.

Council of Science Editors:

Jungbluth N. Umweltfolgen des Nahrungsmittelkonsums: Beurteilung von Produktmerkmalen auf Grundlage einer modularen Ökobilanz. [Doctoral Dissertation]. ETH Zürich; 2000. Available from: http://hdl.handle.net/20.500.11850/144454

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