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You searched for subject:(cereals). Showing records 1 – 30 of 245 total matches.

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University of Nairobi

1. Mutai, Robert K. Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya.

Degree: 2012, University of Nairobi

 Despite the various studies on the challenges of strategy implementation by State Corporations and how these organizations have responded to the challenges, there has been… (more)

Subjects/Keywords: Strategy; Challenges; cereals

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mutai, . R. K. (2012). Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya. (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13555

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mutai, Robert K. “Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya. ” 2012. Thesis, University of Nairobi. Accessed September 27, 2020. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13555.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mutai, Robert K. “Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya. ” 2012. Web. 27 Sep 2020.

Vancouver:

Mutai RK. Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya. [Internet] [Thesis]. University of Nairobi; 2012. [cited 2020 Sep 27]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13555.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mutai RK. Strategy implementation and its challenges at the National Cereals and Produce Board, Kenya. [Thesis]. University of Nairobi; 2012. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13555

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Sheffield

2. Gurney, Anita L. Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica.

Degree: PhD, 1997, University of Sheffield

Subjects/Keywords: 580; Cereals

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APA (6th Edition):

Gurney, A. L. (1997). Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica. (Doctoral Dissertation). University of Sheffield. Retrieved from https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267174

Chicago Manual of Style (16th Edition):

Gurney, Anita L. “Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica.” 1997. Doctoral Dissertation, University of Sheffield. Accessed September 27, 2020. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267174.

MLA Handbook (7th Edition):

Gurney, Anita L. “Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica.” 1997. Web. 27 Sep 2020.

Vancouver:

Gurney AL. Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica. [Internet] [Doctoral dissertation]. University of Sheffield; 1997. [cited 2020 Sep 27]. Available from: https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267174.

Council of Science Editors:

Gurney AL. Growth and photosynthetic responses of maize and sorghum to the parasitic weed Striga hermonthica. [Doctoral Dissertation]. University of Sheffield; 1997. Available from: https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.267174

3. Tisu tayeng. Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;.

Degree: 2007, INFLIBNET

newlineThe research endeavour entitled Imperata cylindrica- mediated induction of haploids in various cereals and enhancement of the system in wheat through colchicine manipulations was executed… (more)

Subjects/Keywords: Cereals; Crop breeding; Imperata cylindrica

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APA (6th Edition):

tayeng, T. (2007). Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;. (Thesis). INFLIBNET. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/10176

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

tayeng, Tisu. “Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;.” 2007. Thesis, INFLIBNET. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/10176.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

tayeng, Tisu. “Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;.” 2007. Web. 27 Sep 2020.

Vancouver:

tayeng T. Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;. [Internet] [Thesis]. INFLIBNET; 2007. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/10176.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

tayeng T. Imperata cylindrica MEDIATED INDUCTION OF HAPLOIDS IN VARIOUS CEREALS AND ENHANCEMENT OF THE SYSTEM IN WHEAT THROUGH COLCHICINE MANIPULATIONS;. [Thesis]. INFLIBNET; 2007. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/10176

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Nairobi

4. Musyoki, Mary M. The relationship between rewards and job satisfaction at the national cereals and produce board .

Degree: 2012, University of Nairobi

 Employee satisfaction is an important variable that is able to give an opinion about general emotion and thinking forms of employees about their job and… (more)

Subjects/Keywords: Relationship; Rewards; Job; Cereals

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APA (6th Edition):

Musyoki, M. M. (2012). The relationship between rewards and job satisfaction at the national cereals and produce board . (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13384

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Musyoki, Mary M. “The relationship between rewards and job satisfaction at the national cereals and produce board .” 2012. Thesis, University of Nairobi. Accessed September 27, 2020. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13384.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Musyoki, Mary M. “The relationship between rewards and job satisfaction at the national cereals and produce board .” 2012. Web. 27 Sep 2020.

Vancouver:

Musyoki MM. The relationship between rewards and job satisfaction at the national cereals and produce board . [Internet] [Thesis]. University of Nairobi; 2012. [cited 2020 Sep 27]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13384.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Musyoki MM. The relationship between rewards and job satisfaction at the national cereals and produce board . [Thesis]. University of Nairobi; 2012. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/13384

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Nova

5. Silva, Cátia Susana Januário da. Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?.

Degree: 2010, Universidade Nova

A Work Project, presented as part of the requirements for the Award of a Masters Degree in Management from the NOVA – School of Business… (more)

Subjects/Keywords: Brand; Cereals; Children; Parents

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APA (6th Edition):

Silva, C. S. J. d. (2010). Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?. (Thesis). Universidade Nova. Retrieved from http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/10286

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Silva, Cátia Susana Januário da. “Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?.” 2010. Thesis, Universidade Nova. Accessed September 27, 2020. http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/10286.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Silva, Cátia Susana Januário da. “Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?.” 2010. Web. 27 Sep 2020.

Vancouver:

Silva CSJd. Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?. [Internet] [Thesis]. Universidade Nova; 2010. [cited 2020 Sep 27]. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/10286.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Silva CSJd. Which characteristics, behaviours and perceptions influence the consumption of Nestum private label brands?. [Thesis]. Universidade Nova; 2010. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/10286

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Nova

6. Costa, Duarte Manuel Fernandes de Matos Borges da. Cereals and children: A study of their lifetime relation.

Degree: 2014, Universidade Nova

A Work Project, presented as part of the requirements for the Award of a Masters Degree in Management from the NOVA – School of Business… (more)

Subjects/Keywords: Children; Parents; influence; Cereals

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APA (6th Edition):

Costa, D. M. F. d. M. B. d. (2014). Cereals and children: A study of their lifetime relation. (Thesis). Universidade Nova. Retrieved from http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/11732

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Costa, Duarte Manuel Fernandes de Matos Borges da. “Cereals and children: A study of their lifetime relation.” 2014. Thesis, Universidade Nova. Accessed September 27, 2020. http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/11732.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Costa, Duarte Manuel Fernandes de Matos Borges da. “Cereals and children: A study of their lifetime relation.” 2014. Web. 27 Sep 2020.

Vancouver:

Costa DMFdMBd. Cereals and children: A study of their lifetime relation. [Internet] [Thesis]. Universidade Nova; 2014. [cited 2020 Sep 27]. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/11732.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Costa DMFdMBd. Cereals and children: A study of their lifetime relation. [Thesis]. Universidade Nova; 2014. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/11732

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Adelaide

7. Li, Ming. Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals.

Degree: 2011, University of Adelaide

 Cereal seeds are important source for food, feed and also provide an industrial raw material. A sound understanding of seed initiation and the control of… (more)

Subjects/Keywords: endosperm; Arabidopsis; cereals; promoter

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APA (6th Edition):

Li, M. (2011). Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals. (Thesis). University of Adelaide. Retrieved from http://hdl.handle.net/2440/69213

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Li, Ming. “Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals.” 2011. Thesis, University of Adelaide. Accessed September 27, 2020. http://hdl.handle.net/2440/69213.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Li, Ming. “Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals.” 2011. Web. 27 Sep 2020.

Vancouver:

Li M. Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals. [Internet] [Thesis]. University of Adelaide; 2011. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/2440/69213.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Li M. Identification and expression analyses of genes involved in early endosperm development in Arabidopsis and cereals. [Thesis]. University of Adelaide; 2011. Available from: http://hdl.handle.net/2440/69213

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

8. Etheridge, Jane Victoria. Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale.

Degree: PhD, 1997, Open University

 The nature of microbial antagonism towards Fusarium culmorum and Microdochium nivale, the primary pathogens implicated in Fusarium seedling blight of wheat, was assessed in laboratory,… (more)

Subjects/Keywords: 630; Cereals

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APA (6th Edition):

Etheridge, J. V. (1997). Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale. (Doctoral Dissertation). Open University. Retrieved from http://oro.open.ac.uk/57684/ ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.361589

Chicago Manual of Style (16th Edition):

Etheridge, Jane Victoria. “Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale.” 1997. Doctoral Dissertation, Open University. Accessed September 27, 2020. http://oro.open.ac.uk/57684/ ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.361589.

MLA Handbook (7th Edition):

Etheridge, Jane Victoria. “Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale.” 1997. Web. 27 Sep 2020.

Vancouver:

Etheridge JV. Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale. [Internet] [Doctoral dissertation]. Open University; 1997. [cited 2020 Sep 27]. Available from: http://oro.open.ac.uk/57684/ ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.361589.

Council of Science Editors:

Etheridge JV. Biological control of seedling blight of winter wheat caused by Fusarium culmorum and Microdochium nivale. [Doctoral Dissertation]. Open University; 1997. Available from: http://oro.open.ac.uk/57684/ ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.361589

9. Pecetti, Luciano. Genetic resources and selection methods for drought and salinity resistance in durum wheat.

Degree: PhD, 1994, Bangor University

 The relevance of drought and salinity stress under Mediterranean conditions is reviewed and prospects for crop improvement against these constraints are discussed. Field trials under… (more)

Subjects/Keywords: 630; Cereals

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APA (6th Edition):

Pecetti, L. (1994). Genetic resources and selection methods for drought and salinity resistance in durum wheat. (Doctoral Dissertation). Bangor University. Retrieved from https://research.bangor.ac.uk/portal/en/theses/genetic-resources-and-selection-methods-for-drought-and-salinity-resistance-in-durum-wheat(119af68a-9751-4451-a54e-6c16fdb941ed).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359641

Chicago Manual of Style (16th Edition):

Pecetti, Luciano. “Genetic resources and selection methods for drought and salinity resistance in durum wheat.” 1994. Doctoral Dissertation, Bangor University. Accessed September 27, 2020. https://research.bangor.ac.uk/portal/en/theses/genetic-resources-and-selection-methods-for-drought-and-salinity-resistance-in-durum-wheat(119af68a-9751-4451-a54e-6c16fdb941ed).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359641.

MLA Handbook (7th Edition):

Pecetti, Luciano. “Genetic resources and selection methods for drought and salinity resistance in durum wheat.” 1994. Web. 27 Sep 2020.

Vancouver:

Pecetti L. Genetic resources and selection methods for drought and salinity resistance in durum wheat. [Internet] [Doctoral dissertation]. Bangor University; 1994. [cited 2020 Sep 27]. Available from: https://research.bangor.ac.uk/portal/en/theses/genetic-resources-and-selection-methods-for-drought-and-salinity-resistance-in-durum-wheat(119af68a-9751-4451-a54e-6c16fdb941ed).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359641.

Council of Science Editors:

Pecetti L. Genetic resources and selection methods for drought and salinity resistance in durum wheat. [Doctoral Dissertation]. Bangor University; 1994. Available from: https://research.bangor.ac.uk/portal/en/theses/genetic-resources-and-selection-methods-for-drought-and-salinity-resistance-in-durum-wheat(119af68a-9751-4451-a54e-6c16fdb941ed).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.359641


Michigan State University

10. Feneley, Jeffrey Douglass. Accelerated shelf-life testing of a ready-to-eat cereal.

Degree: MS, Department of Food Science and Human Nutrition, 1998, Michigan State University

Subjects/Keywords: Cereals, Prepared – Packaging; Cereals, Prepared

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Feneley, J. D. (1998). Accelerated shelf-life testing of a ready-to-eat cereal. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:27136

Chicago Manual of Style (16th Edition):

Feneley, Jeffrey Douglass. “Accelerated shelf-life testing of a ready-to-eat cereal.” 1998. Masters Thesis, Michigan State University. Accessed September 27, 2020. http://etd.lib.msu.edu/islandora/object/etd:27136.

MLA Handbook (7th Edition):

Feneley, Jeffrey Douglass. “Accelerated shelf-life testing of a ready-to-eat cereal.” 1998. Web. 27 Sep 2020.

Vancouver:

Feneley JD. Accelerated shelf-life testing of a ready-to-eat cereal. [Internet] [Masters thesis]. Michigan State University; 1998. [cited 2020 Sep 27]. Available from: http://etd.lib.msu.edu/islandora/object/etd:27136.

Council of Science Editors:

Feneley JD. Accelerated shelf-life testing of a ready-to-eat cereal. [Masters Thesis]. Michigan State University; 1998. Available from: http://etd.lib.msu.edu/islandora/object/etd:27136


Michigan State University

11. Manathunya, Vallop. Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model.

Degree: MS, 1976, Michigan State University

Subjects/Keywords: Cereals, Prepared – Packaging; Cereals, Prepared

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Manathunya, V. (1976). Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:44110

Chicago Manual of Style (16th Edition):

Manathunya, Vallop. “Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model.” 1976. Masters Thesis, Michigan State University. Accessed September 27, 2020. http://etd.lib.msu.edu/islandora/object/etd:44110.

MLA Handbook (7th Edition):

Manathunya, Vallop. “Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model.” 1976. Web. 27 Sep 2020.

Vancouver:

Manathunya V. Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model. [Internet] [Masters thesis]. Michigan State University; 1976. [cited 2020 Sep 27]. Available from: http://etd.lib.msu.edu/islandora/object/etd:44110.

Council of Science Editors:

Manathunya V. Predictions of shelf-life of packaged cereal by an accelerated test technique and a mathematical model. [Masters Thesis]. Michigan State University; 1976. Available from: http://etd.lib.msu.edu/islandora/object/etd:44110

12. Chaudhary, Sudhir Kumar. Effect of zink on physiomorphological performance of selected cereals;.

Degree: Botany, 2015, Chaudhary Charan Singh University

None newline

Bibliography p. 184-223

Advisors/Committee Members: Bhargava, A. K..

Subjects/Keywords: Zink; Physiomorphological; Cereals

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APA (6th Edition):

Chaudhary, S. K. (2015). Effect of zink on physiomorphological performance of selected cereals;. (Thesis). Chaudhary Charan Singh University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/40356

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chaudhary, Sudhir Kumar. “Effect of zink on physiomorphological performance of selected cereals;.” 2015. Thesis, Chaudhary Charan Singh University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/40356.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chaudhary, Sudhir Kumar. “Effect of zink on physiomorphological performance of selected cereals;.” 2015. Web. 27 Sep 2020.

Vancouver:

Chaudhary SK. Effect of zink on physiomorphological performance of selected cereals;. [Internet] [Thesis]. Chaudhary Charan Singh University; 2015. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/40356.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chaudhary SK. Effect of zink on physiomorphological performance of selected cereals;. [Thesis]. Chaudhary Charan Singh University; 2015. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/40356

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

13. Chintalapudi,Ramesh Babu Satyanarayana. Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;.

Degree: Chemistry, 2015, Gujarat University

Abstract Not Available

Data not available

Advisors/Committee Members: Vasi,I G.

Subjects/Keywords: Amino; Cereals; Pulses

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Satyanarayana, C. B. (2015). Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;. (Thesis). Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/46330

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Satyanarayana, Chintalapudi,Ramesh Babu. “Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;.” 2015. Thesis, Gujarat University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/46330.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Satyanarayana, Chintalapudi,Ramesh Babu. “Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;.” 2015. Web. 27 Sep 2020.

Vancouver:

Satyanarayana CB. Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;. [Internet] [Thesis]. Gujarat University; 2015. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/46330.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Satyanarayana CB. Studies on proteins and amino acids in cereals and pulses grown in Ahmedabad district;. [Thesis]. Gujarat University; 2015. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/46330

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

14. Shubhangi. Incorporation of Low Value Cereals of Bundelkhand Region In Bread;.

Degree: 2013, Bundelkhand University

none

Reference p. 199-226

Advisors/Committee Members: Singh, Dheer.

Subjects/Keywords: Low Value Cereals

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Shubhangi. (2013). Incorporation of Low Value Cereals of Bundelkhand Region In Bread;. (Thesis). Bundelkhand University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/12088

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Shubhangi. “Incorporation of Low Value Cereals of Bundelkhand Region In Bread;.” 2013. Thesis, Bundelkhand University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/12088.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Shubhangi. “Incorporation of Low Value Cereals of Bundelkhand Region In Bread;.” 2013. Web. 27 Sep 2020.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Shubhangi. Incorporation of Low Value Cereals of Bundelkhand Region In Bread;. [Internet] [Thesis]. Bundelkhand University; 2013. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/12088.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Shubhangi. Incorporation of Low Value Cereals of Bundelkhand Region In Bread;. [Thesis]. Bundelkhand University; 2013. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/12088

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation


Universitat Politècnica de València

15. Verdú Amat, Samuel. Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados.

Degree: 2016, Universitat Politècnica de València

 [EN] This work is focused on studying of hyperspectral and structured light based tridimensional image analysis about their application on quality and process control of… (more)

Subjects/Keywords: Image analysis; Hyperspectral; Cereals; 3D; Process control

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Verdú Amat, S. (2016). Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados. (Doctoral Dissertation). Universitat Politècnica de València. Retrieved from http://hdl.handle.net/10251/65354

Chicago Manual of Style (16th Edition):

Verdú Amat, Samuel. “Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados. ” 2016. Doctoral Dissertation, Universitat Politècnica de València. Accessed September 27, 2020. http://hdl.handle.net/10251/65354.

MLA Handbook (7th Edition):

Verdú Amat, Samuel. “Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados. ” 2016. Web. 27 Sep 2020.

Vancouver:

Verdú Amat S. Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados. [Internet] [Doctoral dissertation]. Universitat Politècnica de València; 2016. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/10251/65354.

Council of Science Editors:

Verdú Amat S. Aplicación del análisis de imagen hiperespectral y tridimensional al control de procesos y productos en la industria harinera y sus derivados. [Doctoral Dissertation]. Universitat Politècnica de València; 2016. Available from: http://hdl.handle.net/10251/65354


University of Adelaide

16. Zubaidi, Akhmad. Adaptation of wheat to a tropical environment.

Degree: 2015, University of Adelaide

 Wheat consumption in Indonesia is continuously increasing. Indonesia imports considerable amounts of wheat for domestic consumption and processing and this has increased with economic development.… (more)

Subjects/Keywords: heat stress; wheat; cereals; development; variety

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Zubaidi, A. (2015). Adaptation of wheat to a tropical environment. (Thesis). University of Adelaide. Retrieved from http://hdl.handle.net/2440/100419

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Zubaidi, Akhmad. “Adaptation of wheat to a tropical environment.” 2015. Thesis, University of Adelaide. Accessed September 27, 2020. http://hdl.handle.net/2440/100419.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Zubaidi, Akhmad. “Adaptation of wheat to a tropical environment.” 2015. Web. 27 Sep 2020.

Vancouver:

Zubaidi A. Adaptation of wheat to a tropical environment. [Internet] [Thesis]. University of Adelaide; 2015. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/2440/100419.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Zubaidi A. Adaptation of wheat to a tropical environment. [Thesis]. University of Adelaide; 2015. Available from: http://hdl.handle.net/2440/100419

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universitat de Valencia

17. Rubert Bassedas, Josep Vicent. Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes .

Degree: 2012, Universitat de Valencia

 Mycotoxins are secondary metabolites produced by few fungal species that readily colonize crops and contaminate them with toxins in the field or after harvest. Surveillance… (more)

Subjects/Keywords: Micotoxines; Espectrometria de masses; Cereals i derivats

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APA (6th Edition):

Rubert Bassedas, J. V. (2012). Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes . (Doctoral Dissertation). Universitat de Valencia. Retrieved from http://hdl.handle.net/10550/23516

Chicago Manual of Style (16th Edition):

Rubert Bassedas, Josep Vicent. “Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes .” 2012. Doctoral Dissertation, Universitat de Valencia. Accessed September 27, 2020. http://hdl.handle.net/10550/23516.

MLA Handbook (7th Edition):

Rubert Bassedas, Josep Vicent. “Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes .” 2012. Web. 27 Sep 2020.

Vancouver:

Rubert Bassedas JV. Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes . [Internet] [Doctoral dissertation]. Universitat de Valencia; 2012. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/10550/23516.

Council of Science Editors:

Rubert Bassedas JV. Control de micotoxines en cereals i derivats per cromatografia liquida espectrometria de masses : avaluació de les ingestes . [Doctoral Dissertation]. Universitat de Valencia; 2012. Available from: http://hdl.handle.net/10550/23516


University of Georgia

18. Sun, Ying. Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals.

Degree: 2014, University of Georgia

 The abundance and multiple functions of long non-coding RNAs (lncRNA) in mammalian systems have been one of the most important discoveries in molecular biology in… (more)

Subjects/Keywords: lncRNA; Comparative Genomics; Evolutionary Conservation; Cereals

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APA (6th Edition):

Sun, Y. (2014). Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/30030

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sun, Ying. “Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals.” 2014. Thesis, University of Georgia. Accessed September 27, 2020. http://hdl.handle.net/10724/30030.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sun, Ying. “Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals.” 2014. Web. 27 Sep 2020.

Vancouver:

Sun Y. Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals. [Internet] [Thesis]. University of Georgia; 2014. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/10724/30030.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sun Y. Genome-wide identification and evolutionary analysis of long non-coding RNAs in cereals. [Thesis]. University of Georgia; 2014. Available from: http://hdl.handle.net/10724/30030

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Georgia

19. Cho, Sungeun. Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods.

Degree: 2014, University of Georgia

 The trienzyme digestion including protease, [alpha]-amylase, and conjugase for the extraction of total folate from cereals was optimized using response surface methodology. CRM121 wholemeal, oat,… (more)

Subjects/Keywords: Folic acid; Total folate; Trienzyme extraction; Cereals; RSM; Optimization; Breakfast cereals; Snacks

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APA (6th Edition):

Cho, S. (2014). Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/24856

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Cho, Sungeun. “Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods.” 2014. Thesis, University of Georgia. Accessed September 27, 2020. http://hdl.handle.net/10724/24856.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Cho, Sungeun. “Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods.” 2014. Web. 27 Sep 2020.

Vancouver:

Cho S. Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods. [Internet] [Thesis]. University of Georgia; 2014. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/10724/24856.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Cho S. Optimization of enzyme extractions for total folate in cereals and determination of total folate in breakfast cereals and snack foods. [Thesis]. University of Georgia; 2014. Available from: http://hdl.handle.net/10724/24856

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

20. Miss. J. GAYATHRI. AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;.

Degree: Economics, 2014, Periyar University

NA newline

Advisors/Committee Members: Meenakshi, R.

Subjects/Keywords: CEREALS PRODUCTION; ECONOMIC ANALYSIS

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APA (6th Edition):

GAYATHRI, M. J. (2014). AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;. (Thesis). Periyar University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/27822

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

GAYATHRI, Miss. J.. “AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;.” 2014. Thesis, Periyar University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/27822.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

GAYATHRI, Miss. J.. “AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;.” 2014. Web. 27 Sep 2020.

Vancouver:

GAYATHRI MJ. AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;. [Internet] [Thesis]. Periyar University; 2014. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/27822.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

GAYATHRI MJ. AN ECONOMIC ANALYSIS OF CEREALS PRODUCTION IN SALEM DISTRICT OF TAMIL NADU;. [Thesis]. Periyar University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/27822

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

21. THAKUR,ARCHANA. QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;.

Degree: 2014, INFLIBNET

newline

Advisors/Committee Members: Sandal, Anupam.

Subjects/Keywords: Cereals-Vitamins; Farm produce; Nutrition

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APA (6th Edition):

THAKUR,ARCHANA. (2014). QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;. (Thesis). INFLIBNET. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/22996

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

THAKUR,ARCHANA. “QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;.” 2014. Thesis, INFLIBNET. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/22996.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

THAKUR,ARCHANA. “QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;.” 2014. Web. 27 Sep 2020.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

THAKUR,ARCHANA. QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;. [Internet] [Thesis]. INFLIBNET; 2014. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/22996.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

THAKUR,ARCHANA. QUALITY EVALUATION OF WEANING FOODS PREPARED FROM LOCALLY AVAILABLE AGRICULTURAL PRODUCE;. [Thesis]. INFLIBNET; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/22996

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation


University of Tasmania

22. Mir Agha Zadeh, SA. Overgrowth mutants of barley and wheat with increased Gibberellin signalling.

Degree: 2014, University of Tasmania

 DELLA proteins are a key component in the gibberellin (GA) signaling pathway that negatively regulates plant growth. In model plant systems such as Arabidopsis and… (more)

Subjects/Keywords: Overgrowth mutants; Gibberellin signalling; DELLA protein in cereals

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APA (6th Edition):

Mir Agha Zadeh, S. (2014). Overgrowth mutants of barley and wheat with increased Gibberellin signalling. (Thesis). University of Tasmania. Retrieved from https://eprints.utas.edu.au/22562/1/Whole-Mir%20Agha%20Zadeh-thesis.pdf

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mir Agha Zadeh, SA. “Overgrowth mutants of barley and wheat with increased Gibberellin signalling.” 2014. Thesis, University of Tasmania. Accessed September 27, 2020. https://eprints.utas.edu.au/22562/1/Whole-Mir%20Agha%20Zadeh-thesis.pdf.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mir Agha Zadeh, SA. “Overgrowth mutants of barley and wheat with increased Gibberellin signalling.” 2014. Web. 27 Sep 2020.

Vancouver:

Mir Agha Zadeh S. Overgrowth mutants of barley and wheat with increased Gibberellin signalling. [Internet] [Thesis]. University of Tasmania; 2014. [cited 2020 Sep 27]. Available from: https://eprints.utas.edu.au/22562/1/Whole-Mir%20Agha%20Zadeh-thesis.pdf.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mir Agha Zadeh S. Overgrowth mutants of barley and wheat with increased Gibberellin signalling. [Thesis]. University of Tasmania; 2014. Available from: https://eprints.utas.edu.au/22562/1/Whole-Mir%20Agha%20Zadeh-thesis.pdf

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Linköping University

23. Cardegård, Fanny. Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops.

Degree: Tema Environmental Change, 2020, Linköping University

  Conditions are predicted to become more favorable for protein-rich crops in Northern Europe, which bring opportunities for cultivation of protein-rich crops in Sweden. This… (more)

Subjects/Keywords: drought; flooding; legumes; protein-rich crops; pseudo-cereals; Environmental Sciences; Miljövetenskap

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APA (6th Edition):

Cardegård, F. (2020). Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops. (Thesis). Linköping University. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-167324

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Cardegård, Fanny. “Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops.” 2020. Thesis, Linköping University. Accessed September 27, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-167324.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Cardegård, Fanny. “Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops.” 2020. Web. 27 Sep 2020.

Vancouver:

Cardegård F. Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops. [Internet] [Thesis]. Linköping University; 2020. [cited 2020 Sep 27]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-167324.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Cardegård F. Suitable areas for cultivation of protein-rich crops in Sweden : An GIS-based study on 7 protein-rich crops. [Thesis]. Linköping University; 2020. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:liu:diva-167324

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

24. Mishra, Anamika. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.

Degree: Botany, 2002, Bundelkhand University

None

Bibliography p.184 -210

Advisors/Committee Members: Kanchan, MC.

Subjects/Keywords: anti feedant; Antifungal; cereals

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mishra, A. (2002). Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. (Thesis). Bundelkhand University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/11614

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mishra, Anamika. “Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.” 2002. Thesis, Bundelkhand University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/11614.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mishra, Anamika. “Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.” 2002. Web. 27 Sep 2020.

Vancouver:

Mishra A. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. [Internet] [Thesis]. Bundelkhand University; 2002. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/11614.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mishra A. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. [Thesis]. Bundelkhand University; 2002. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/11614

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

25. Mishra, Anamika. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.

Degree: Botany, 2013, Bundelkhand University

None

Bibliography p.184 -210

Advisors/Committee Members: Kanchan, M C.

Subjects/Keywords: Antifungal; anti feedant; cereals

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mishra, A. (2013). Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. (Thesis). Bundelkhand University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/11794

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mishra, Anamika. “Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.” 2013. Thesis, Bundelkhand University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/11794.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mishra, Anamika. “Screening of plant material for anti feedant and antifungal activity during storage of cereals; -.” 2013. Web. 27 Sep 2020.

Vancouver:

Mishra A. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. [Internet] [Thesis]. Bundelkhand University; 2013. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/11794.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mishra A. Screening of plant material for anti feedant and antifungal activity during storage of cereals; -. [Thesis]. Bundelkhand University; 2013. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/11794

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

26. Chaudhary, Sudhir kumar. Effect of zinc on physio_morphological performance of selected cereals;.

Degree: Botany, 2014, Chaudhary Charan Singh University

None newline

Bibliography p. 156-178

Advisors/Committee Members: Bhargava, A K.

Subjects/Keywords: zinc; Physio Morphological; Cereals

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APA (6th Edition):

Chaudhary, S. k. (2014). Effect of zinc on physio_morphological performance of selected cereals;. (Thesis). Chaudhary Charan Singh University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/28699

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chaudhary, Sudhir kumar. “Effect of zinc on physio_morphological performance of selected cereals;.” 2014. Thesis, Chaudhary Charan Singh University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/28699.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chaudhary, Sudhir kumar. “Effect of zinc on physio_morphological performance of selected cereals;.” 2014. Web. 27 Sep 2020.

Vancouver:

Chaudhary Sk. Effect of zinc on physio_morphological performance of selected cereals;. [Internet] [Thesis]. Chaudhary Charan Singh University; 2014. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28699.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chaudhary Sk. Effect of zinc on physio_morphological performance of selected cereals;. [Thesis]. Chaudhary Charan Singh University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28699

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

27. Verma, Ram Sanehi. Studies on plant parasitic nematodes of cereals in U P;.

Degree: Zoology, 1968, Aligarh Muslim University

Abstract not available newline newline

Bibliography p. 130-142

Advisors/Committee Members: Alam, Mashhood.

Subjects/Keywords: Plant; Parasitic; Nematodes; Cereals; Taxonomic

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APA (6th Edition):

Verma, R. S. (1968). Studies on plant parasitic nematodes of cereals in U P;. (Thesis). Aligarh Muslim University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/51589

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Verma, Ram Sanehi. “Studies on plant parasitic nematodes of cereals in U P;.” 1968. Thesis, Aligarh Muslim University. Accessed September 27, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/51589.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Verma, Ram Sanehi. “Studies on plant parasitic nematodes of cereals in U P;.” 1968. Web. 27 Sep 2020.

Vancouver:

Verma RS. Studies on plant parasitic nematodes of cereals in U P;. [Internet] [Thesis]. Aligarh Muslim University; 1968. [cited 2020 Sep 27]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/51589.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Verma RS. Studies on plant parasitic nematodes of cereals in U P;. [Thesis]. Aligarh Muslim University; 1968. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/51589

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

28. Asif, Muhammad. Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder.

Degree: PhD, Food Science and Technology, 2012, Texas A&M University

 Whole ground white, high tannin and black sorghum with and without additional high tannin sorghum bran were used in different proportions to develop ready to… (more)

Subjects/Keywords: Sorghum; Breakfast cereals; Snacks; Extrusion; Phenolics; Starch digestibility; Sensory evaluation

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APA (6th Edition):

Asif, M. (2012). Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder. (Doctoral Dissertation). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10521

Chicago Manual of Style (16th Edition):

Asif, Muhammad. “Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder.” 2012. Doctoral Dissertation, Texas A&M University. Accessed September 27, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10521.

MLA Handbook (7th Edition):

Asif, Muhammad. “Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder.” 2012. Web. 27 Sep 2020.

Vancouver:

Asif M. Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder. [Internet] [Doctoral dissertation]. Texas A&M University; 2012. [cited 2020 Sep 27]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10521.

Council of Science Editors:

Asif M. Chemical and Physical Properties of Breakfast Cereals and Snacks Made from Specialty Sorghums and Sorghum Bran Using Twin Screw Extruder. [Doctoral Dissertation]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10521


University of Nairobi

29. Obonyo, Samwel Sunguti. Challenges of strategy implementation at national cereals and produce board, kenya .

Degree: 2012, University of Nairobi

 The environment in which organizations operate in the current business world is dynamic and affects both the private and the public sector players. The constant… (more)

Subjects/Keywords: challenges; strategy implementation; national cereals; and produce board, kenya

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APA (6th Edition):

Obonyo, S. S. (2012). Challenges of strategy implementation at national cereals and produce board, kenya . (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/12368

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Obonyo, Samwel Sunguti. “Challenges of strategy implementation at national cereals and produce board, kenya .” 2012. Thesis, University of Nairobi. Accessed September 27, 2020. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/12368.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Obonyo, Samwel Sunguti. “Challenges of strategy implementation at national cereals and produce board, kenya .” 2012. Web. 27 Sep 2020.

Vancouver:

Obonyo SS. Challenges of strategy implementation at national cereals and produce board, kenya . [Internet] [Thesis]. University of Nairobi; 2012. [cited 2020 Sep 27]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/12368.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Obonyo SS. Challenges of strategy implementation at national cereals and produce board, kenya . [Thesis]. University of Nairobi; 2012. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/12368

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Technical University of Lisbon

30. Fonseca, Margarida Cruz. Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos.

Degree: 2011, Technical University of Lisbon

Mestrado em Engenharia Alimentar - Instituto Superior de Agronomia

The main goal of this paper was to produce breakfast cereal substitutes from undervalued materials (dwells… (more)

Subjects/Keywords: breakfast cereals; extrusion cooking; dwells on tomato; chestnut flour; bioactive compounds

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APA (6th Edition):

Fonseca, M. C. (2011). Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos. (Thesis). Technical University of Lisbon. Retrieved from http://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/4081

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Fonseca, Margarida Cruz. “Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos.” 2011. Thesis, Technical University of Lisbon. Accessed September 27, 2020. http://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/4081.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Fonseca, Margarida Cruz. “Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos.” 2011. Web. 27 Sep 2020.

Vancouver:

Fonseca MC. Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos. [Internet] [Thesis]. Technical University of Lisbon; 2011. [cited 2020 Sep 27]. Available from: http://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/4081.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Fonseca MC. Produção de sucedâneos de cereais de pequeno-almoço ricos em compostos bioactivos. [Thesis]. Technical University of Lisbon; 2011. Available from: http://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/4081

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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