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You searched for subject:(carbohydrate). Showing records 1 – 30 of 763 total matches.

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University of Georgia

1. Phillips, Monique Shantae. Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall.

Degree: MS, Chemistry, 2008, University of Georgia

 There is increasing that plant cell walls play important roles in the biology of plants, but little is known about their makeup at the cellular… (more)

Subjects/Keywords: Carbohydrate

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APA (6th Edition):

Phillips, M. S. (2008). Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/phillips_monique_s_200805_ms

Chicago Manual of Style (16th Edition):

Phillips, Monique Shantae. “Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall.” 2008. Masters Thesis, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/phillips_monique_s_200805_ms.

MLA Handbook (7th Edition):

Phillips, Monique Shantae. “Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall.” 2008. Web. 21 Sep 2019.

Vancouver:

Phillips MS. Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall. [Internet] [Masters thesis]. University of Georgia; 2008. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/phillips_monique_s_200805_ms.

Council of Science Editors:

Phillips MS. Synthesis of arabinogalactans as probes for functional glycomic studies of the plant cell wall. [Masters Thesis]. University of Georgia; 2008. Available from: http://purl.galileo.usg.edu/uga_etd/phillips_monique_s_200805_ms


University of Georgia

2. Rao, Yu. Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function.

Degree: PhD, Chemistry, 2007, University of Georgia

 Rhamnogalacturonan II (RG-II) is a structurally highly complex pectic oligosaccharide of the primary cell wall of higher plants and is composed of four structurally different… (more)

Subjects/Keywords: Carbohydrate

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APA (6th Edition):

Rao, Y. (2007). Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/rao_yu_200708_phd

Chicago Manual of Style (16th Edition):

Rao, Yu. “Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function.” 2007. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/rao_yu_200708_phd.

MLA Handbook (7th Edition):

Rao, Yu. “Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function.” 2007. Web. 21 Sep 2019.

Vancouver:

Rao Y. Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function. [Internet] [Doctoral dissertation]. University of Georgia; 2007. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/rao_yu_200708_phd.

Council of Science Editors:

Rao Y. Synthesis of fragments of the B side chain of rhamnogalacturonan II as probes for glycomic studies of plant cell wall structure and function. [Doctoral Dissertation]. University of Georgia; 2007. Available from: http://purl.galileo.usg.edu/uga_etd/rao_yu_200708_phd


University of Georgia

3. Zhang, Yanghui. Chemical synthesis of lipid A derivatives to study their immunological activities.

Degree: PhD, Chemistry, 2007, University of Georgia

 The lipid A moiety of lipopolysaccharides (LPS) initiates innate immune responses by interacting with Toll-like receptor 4 (TLR4), which results in the production of a… (more)

Subjects/Keywords: Carbohydrate

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APA (6th Edition):

Zhang, Y. (2007). Chemical synthesis of lipid A derivatives to study their immunological activities. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/zhang_yanghui_200708_phd

Chicago Manual of Style (16th Edition):

Zhang, Yanghui. “Chemical synthesis of lipid A derivatives to study their immunological activities.” 2007. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/zhang_yanghui_200708_phd.

MLA Handbook (7th Edition):

Zhang, Yanghui. “Chemical synthesis of lipid A derivatives to study their immunological activities.” 2007. Web. 21 Sep 2019.

Vancouver:

Zhang Y. Chemical synthesis of lipid A derivatives to study their immunological activities. [Internet] [Doctoral dissertation]. University of Georgia; 2007. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/zhang_yanghui_200708_phd.

Council of Science Editors:

Zhang Y. Chemical synthesis of lipid A derivatives to study their immunological activities. [Doctoral Dissertation]. University of Georgia; 2007. Available from: http://purl.galileo.usg.edu/uga_etd/zhang_yanghui_200708_phd

4. Zhao, Jingsha. Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles.

Degree: PhD, Chemistry, 2012, Brown University

 Myelin is a compact multilayer membrane, which is spirally wound around the nerve axons to protect the action potential being transported along the axons from… (more)

Subjects/Keywords: Carbohydrate-carbohydrate interaction

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APA (6th Edition):

Zhao, J. (2012). Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles. (Doctoral Dissertation). Brown University. Retrieved from https://repository.library.brown.edu/studio/item/bdr:297587/

Chicago Manual of Style (16th Edition):

Zhao, Jingsha. “Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles.” 2012. Doctoral Dissertation, Brown University. Accessed September 21, 2019. https://repository.library.brown.edu/studio/item/bdr:297587/.

MLA Handbook (7th Edition):

Zhao, Jingsha. “Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles.” 2012. Web. 21 Sep 2019.

Vancouver:

Zhao J. Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles. [Internet] [Doctoral dissertation]. Brown University; 2012. [cited 2019 Sep 21]. Available from: https://repository.library.brown.edu/studio/item/bdr:297587/.

Council of Science Editors:

Zhao J. Study of Carbohydrate-Carbohydrate Interactions in Myelin using Carbohydrate coated Fluorescent Silica Nanoparticles. [Doctoral Dissertation]. Brown University; 2012. Available from: https://repository.library.brown.edu/studio/item/bdr:297587/

5. Okoth, Ronald Shem Odhiambo. Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol.

Degree: PhD, Chemistry, 2015, Brown University

 The surfaces of prokaryotic and eukaryotic cells are covered by glycocalyx which contains a complex network of glycans. Studies continue to reveal that these carbohydrates… (more)

Subjects/Keywords: Carbohydrate-Carbohydrate Interactions

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APA (6th Edition):

Okoth, R. S. O. (2015). Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol. (Doctoral Dissertation). Brown University. Retrieved from https://repository.library.brown.edu/studio/item/bdr:419377/

Chicago Manual of Style (16th Edition):

Okoth, Ronald Shem Odhiambo. “Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol.” 2015. Doctoral Dissertation, Brown University. Accessed September 21, 2019. https://repository.library.brown.edu/studio/item/bdr:419377/.

MLA Handbook (7th Edition):

Okoth, Ronald Shem Odhiambo. “Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol.” 2015. Web. 21 Sep 2019.

Vancouver:

Okoth RSO. Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol. [Internet] [Doctoral dissertation]. Brown University; 2015. [cited 2019 Sep 21]. Available from: https://repository.library.brown.edu/studio/item/bdr:419377/.

Council of Science Editors:

Okoth RSO. Probing Carbohydrate - Carbohydrate Interactions (CCIs) Using End-Labeled Glycopolymers and the Determination of Deuterium Isotope Shifts (DIS) of Selected Methyl D-Glycosides in Methanol. [Doctoral Dissertation]. Brown University; 2015. Available from: https://repository.library.brown.edu/studio/item/bdr:419377/

6. Seah, Nicole E. Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers.

Degree: PhD, Chemistry, 2009, Brown University

Carbohydrate-carbohydrate interactions (CCIs) make up a separate genre of interactions that have been implicated in intercellular adhesion and signaling. As with most carbohydrate-binding interaction, CCIs… (more)

Subjects/Keywords: carbohydrate-carbohydrate interactions

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APA (6th Edition):

Seah, N. E. (2009). Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers. (Doctoral Dissertation). Brown University. Retrieved from https://repository.library.brown.edu/studio/item/bdr:133/

Chicago Manual of Style (16th Edition):

Seah, Nicole E. “Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers.” 2009. Doctoral Dissertation, Brown University. Accessed September 21, 2019. https://repository.library.brown.edu/studio/item/bdr:133/.

MLA Handbook (7th Edition):

Seah, Nicole E. “Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers.” 2009. Web. 21 Sep 2019.

Vancouver:

Seah NE. Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers. [Internet] [Doctoral dissertation]. Brown University; 2009. [cited 2019 Sep 21]. Available from: https://repository.library.brown.edu/studio/item/bdr:133/.

Council of Science Editors:

Seah NE. Modeling Carbohydrate-carbohydrate Interactions using Langmuir Monolayers and Glycodendrimers. [Doctoral Dissertation]. Brown University; 2009. Available from: https://repository.library.brown.edu/studio/item/bdr:133/


Victoria University of Wellington

7. Phipps, Daniel. Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B.

Degree: 2017, Victoria University of Wellington

 In the search of chemical species with potential therapeutic biological activity, synthetic chemists have looked to nature for inspiration. Molecules built by biological machinery often… (more)

Subjects/Keywords: Carbohydrate; Glycal; Alkyne; Carbohydrate; Organic

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APA (6th Edition):

Phipps, D. (2017). Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B. (Masters Thesis). Victoria University of Wellington. Retrieved from http://hdl.handle.net/10063/6888

Chicago Manual of Style (16th Edition):

Phipps, Daniel. “Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B.” 2017. Masters Thesis, Victoria University of Wellington. Accessed September 21, 2019. http://hdl.handle.net/10063/6888.

MLA Handbook (7th Edition):

Phipps, Daniel. “Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B.” 2017. Web. 21 Sep 2019.

Vancouver:

Phipps D. Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B. [Internet] [Masters thesis]. Victoria University of Wellington; 2017. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10063/6888.

Council of Science Editors:

Phipps D. Toward the Synthesis of the Fungal Metabolite (-)-TAN-2483B. [Masters Thesis]. Victoria University of Wellington; 2017. Available from: http://hdl.handle.net/10063/6888


University of Georgia

8. Amiot, Nicolas C R. Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions.

Degree: PhD, Chemistry, 2001, University of Georgia

 This dissertation first describes a computer modeling study aimed at understanding reported enthalpy/entropy compensation phenomena occurring upon binding of trisaccharide 51 with lectin Concanavalin A.… (more)

Subjects/Keywords: Carbohydrate

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APA (6th Edition):

Amiot, N. C. R. (2001). Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/amiot_nicolas_c_200112_phd

Chicago Manual of Style (16th Edition):

Amiot, Nicolas C R. “Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions.” 2001. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/amiot_nicolas_c_200112_phd.

MLA Handbook (7th Edition):

Amiot, Nicolas C R. “Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions.” 2001. Web. 21 Sep 2019.

Vancouver:

Amiot NCR. Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions. [Internet] [Doctoral dissertation]. University of Georgia; 2001. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/amiot_nicolas_c_200112_phd.

Council of Science Editors:

Amiot NCR. Design and synthesis of conformationally constrained trisaccharides for probing protein-carbohydrate interactions. [Doctoral Dissertation]. University of Georgia; 2001. Available from: http://purl.galileo.usg.edu/uga_etd/amiot_nicolas_c_200112_phd


University of Georgia

9. Ember, Brian. Assay development and kinetic studies of protein-small molecule interactions.

Degree: PhD, Chemistry, 2006, University of Georgia

 Rational drug design remains one of the best methods in the development of newpharmaceutical compounds. The cyclic research pattern of testing and derivatizing thesecompounds requires… (more)

Subjects/Keywords: Carbohydrate

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APA (6th Edition):

Ember, B. (2006). Assay development and kinetic studies of protein-small molecule interactions. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/ember_brian_200605_phd

Chicago Manual of Style (16th Edition):

Ember, Brian. “Assay development and kinetic studies of protein-small molecule interactions.” 2006. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/ember_brian_200605_phd.

MLA Handbook (7th Edition):

Ember, Brian. “Assay development and kinetic studies of protein-small molecule interactions.” 2006. Web. 21 Sep 2019.

Vancouver:

Ember B. Assay development and kinetic studies of protein-small molecule interactions. [Internet] [Doctoral dissertation]. University of Georgia; 2006. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/ember_brian_200605_phd.

Council of Science Editors:

Ember B. Assay development and kinetic studies of protein-small molecule interactions. [Doctoral Dissertation]. University of Georgia; 2006. Available from: http://purl.galileo.usg.edu/uga_etd/ember_brian_200605_phd

10. Wang, Xiaocong. Modeling carbohydrates and their interactions with proteins.

Degree: PhD, Chemistry, 2015, University of Georgia

 Carbohydrates are ubiquitously expressed at cell surfaces and involved in various cellular interactions. Understanding the shapes and dynamic properties of carbohydrates advances our knowledge of… (more)

Subjects/Keywords: Carbohydrate

…3 Carbohydrate Force Field Molecular modeling has become a powerful tool for studying… …energetic properties. It is, therefore, immensely important to develop proper carbohydrate force… …carbohydrate molecules. This enriches the structural diversity of the oligosaccharides and makes the… …considerations30. GLYCAM06 is a widely recognized carbohydrate force field31 that has parameters for all… …GLYCAM06 is that parameters should be: (1) be transferable to all carbohydrate ring… 

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APA (6th Edition):

Wang, X. (2015). Modeling carbohydrates and their interactions with proteins. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/wang_xiaocong_201512_phd

Chicago Manual of Style (16th Edition):

Wang, Xiaocong. “Modeling carbohydrates and their interactions with proteins.” 2015. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://purl.galileo.usg.edu/uga_etd/wang_xiaocong_201512_phd.

MLA Handbook (7th Edition):

Wang, Xiaocong. “Modeling carbohydrates and their interactions with proteins.” 2015. Web. 21 Sep 2019.

Vancouver:

Wang X. Modeling carbohydrates and their interactions with proteins. [Internet] [Doctoral dissertation]. University of Georgia; 2015. [cited 2019 Sep 21]. Available from: http://purl.galileo.usg.edu/uga_etd/wang_xiaocong_201512_phd.

Council of Science Editors:

Wang X. Modeling carbohydrates and their interactions with proteins. [Doctoral Dissertation]. University of Georgia; 2015. Available from: http://purl.galileo.usg.edu/uga_etd/wang_xiaocong_201512_phd

11. Lukulay, Philip Sheku. Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy.

Degree: Department of Chemistry, 2016, Brown University

 Boronic acids are a special class of organic compounds that have been extensively utilized in a wide array of applications due to the unique properties… (more)

Subjects/Keywords: carbohydrate detection

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APA (6th Edition):

Lukulay, P. S. (2016). Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy. (Thesis). Brown University. Retrieved from https://repository.library.brown.edu/studio/item/bdr:733428/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lukulay, Philip Sheku. “Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy.” 2016. Thesis, Brown University. Accessed September 21, 2019. https://repository.library.brown.edu/studio/item/bdr:733428/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lukulay, Philip Sheku. “Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy.” 2016. Web. 21 Sep 2019.

Vancouver:

Lukulay PS. Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy. [Internet] [Thesis]. Brown University; 2016. [cited 2019 Sep 21]. Available from: https://repository.library.brown.edu/studio/item/bdr:733428/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lukulay PS. Synthesis, Diol Binding and Structural Elucidation of a Novel Class of Boronic Acid Hydrazone & Understanding the RG-II Dimer via synthesis of RG-II glycosyl residues and Quantifying Their Binding Interactions With Boric Acid Using 11B NMR Spectroscopy. [Thesis]. Brown University; 2016. Available from: https://repository.library.brown.edu/studio/item/bdr:733428/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Mississippi State University

12. Realzola, Rogelio Alberto. Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders.

Degree: MS, Kinesiology, 2018, Mississippi State University

 This study was designed to investigate carbohydrate supplementation during cheerleading training and its effect on performance. Seventeen participants in four trials; one to gather anthropometric… (more)

Subjects/Keywords: Carbohydrate; performance; cheerleading

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APA (6th Edition):

Realzola, R. A. (2018). Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders. (Masters Thesis). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-06282018-135549/ ;

Chicago Manual of Style (16th Edition):

Realzola, Rogelio Alberto. “Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders.” 2018. Masters Thesis, Mississippi State University. Accessed September 21, 2019. http://sun.library.msstate.edu/ETD-db/theses/available/etd-06282018-135549/ ;.

MLA Handbook (7th Edition):

Realzola, Rogelio Alberto. “Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders.” 2018. Web. 21 Sep 2019.

Vancouver:

Realzola RA. Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders. [Internet] [Masters thesis]. Mississippi State University; 2018. [cited 2019 Sep 21]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-06282018-135549/ ;.

Council of Science Editors:

Realzola RA. Effects of acute carbohydrate supplementation on performance for female, Division I, collegiate cheerleaders. [Masters Thesis]. Mississippi State University; 2018. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-06282018-135549/ ;


University of Guelph

13. Farquharson, Laura. Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism .

Degree: 2018, University of Guelph

 Classically, erythropoietin (EPO) is known as the master regulator of erythropoiesis. However, EPO has recently emerged as a pleiotropic cytokine with non-hematopoietic roles, which includes… (more)

Subjects/Keywords: Erythropoietin; Carbohydrate; Endothelium

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APA (6th Edition):

Farquharson, L. (2018). Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism . (Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14065

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Farquharson, Laura. “Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism .” 2018. Thesis, University of Guelph. Accessed September 21, 2019. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14065.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Farquharson, Laura. “Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism .” 2018. Web. 21 Sep 2019.

Vancouver:

Farquharson L. Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism . [Internet] [Thesis]. University of Guelph; 2018. [cited 2019 Sep 21]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14065.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Farquharson L. Endothelial-derived erythropoietin: A novel player in regulating carbohydrate metabolism . [Thesis]. University of Guelph; 2018. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14065

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


AUT University

14. Wang, Fei. Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage .

Degree: 2012, AUT University

 This research aims to develop a fermented, cured sheepmeat sausage that can be fermented from added starch that has been partially hydrolysed. The starch sources… (more)

Subjects/Keywords: Fermented sausage; Carbohydrate

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APA (6th Edition):

Wang, F. (2012). Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage . (Thesis). AUT University. Retrieved from http://hdl.handle.net/10292/4234

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Wang, Fei. “Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage .” 2012. Thesis, AUT University. Accessed September 21, 2019. http://hdl.handle.net/10292/4234.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Wang, Fei. “Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage .” 2012. Web. 21 Sep 2019.

Vancouver:

Wang F. Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage . [Internet] [Thesis]. AUT University; 2012. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10292/4234.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Wang F. Effect of different carbohydrates on the properties of cured, fermented sheepmeat sausage . [Thesis]. AUT University; 2012. Available from: http://hdl.handle.net/10292/4234

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

15. Meng, Bo. Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides.

Degree: 2015, University of Tennessee – Knoxville

 This dissertation presents a state-of-the-art research of 1,2-cis-glycosides, including synthetic methodology development, combinatorial total synthesis of galactoside ligands, construction of glycomicroarray surfaces, and quantitative evaluation… (more)

Subjects/Keywords: carbohydrate synthesis; 1; 2-cis glycosides; carbohydrate-lecting binding; carbohydrate microarray; Organic Chemistry

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Meng, B. (2015). Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides. (Doctoral Dissertation). University of Tennessee – Knoxville. Retrieved from https://trace.tennessee.edu/utk_graddiss/3447

Chicago Manual of Style (16th Edition):

Meng, Bo. “Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides.” 2015. Doctoral Dissertation, University of Tennessee – Knoxville. Accessed September 21, 2019. https://trace.tennessee.edu/utk_graddiss/3447.

MLA Handbook (7th Edition):

Meng, Bo. “Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides.” 2015. Web. 21 Sep 2019.

Vancouver:

Meng B. Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides. [Internet] [Doctoral dissertation]. University of Tennessee – Knoxville; 2015. [cited 2019 Sep 21]. Available from: https://trace.tennessee.edu/utk_graddiss/3447.

Council of Science Editors:

Meng B. Synthesis, Characterization and Evaluation of Lectin-Binding Properties of 1,2-<i>cis</i>-Glycosides. [Doctoral Dissertation]. University of Tennessee – Knoxville; 2015. Available from: https://trace.tennessee.edu/utk_graddiss/3447


University of Dundee

16. Edgar, Christopher W. Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety.

Degree: PhD, 2011, University of Dundee

 Leishmaniasis is the second largest parasitic killer in the world (after malaria) responsible for an estimated 500,000 cases each year worldwide. Visceral leishmaniasis infections (i.e.… (more)

Subjects/Keywords: 616.9; Carbohydrate; Leishmania; lipophosphoglycan

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APA (6th Edition):

Edgar, C. W. (2011). Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety. (Doctoral Dissertation). University of Dundee. Retrieved from http://hdl.handle.net/10588/0b420620-3140-4960-b5b7-33ade688fb15

Chicago Manual of Style (16th Edition):

Edgar, Christopher W. “Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety.” 2011. Doctoral Dissertation, University of Dundee. Accessed September 21, 2019. http://hdl.handle.net/10588/0b420620-3140-4960-b5b7-33ade688fb15.

MLA Handbook (7th Edition):

Edgar, Christopher W. “Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety.” 2011. Web. 21 Sep 2019.

Vancouver:

Edgar CW. Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety. [Internet] [Doctoral dissertation]. University of Dundee; 2011. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10588/0b420620-3140-4960-b5b7-33ade688fb15.

Council of Science Editors:

Edgar CW. Chemical synthesis of Leishmania lipophosphoglycan structures conjugated to a biotin moiety. [Doctoral Dissertation]. University of Dundee; 2011. Available from: http://hdl.handle.net/10588/0b420620-3140-4960-b5b7-33ade688fb15


University of Alberta

17. Zhang,Yixuan. Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry.

Degree: MS, Department of Chemistry, 2013, University of Alberta

 This thesis describes the development and application of electrospray ionization mass spectrometry (ESI-MS) based techniques to investigate protein-carbohydrate interactions in vitro. A catch-and-release electrospray ionization… (more)

Subjects/Keywords: Protein-Carbohydrate Interactions; ESI-MS

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APA (6th Edition):

Zhang,Yixuan. (2013). Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/s7526d31k

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Chicago Manual of Style (16th Edition):

Zhang,Yixuan. “Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry.” 2013. Masters Thesis, University of Alberta. Accessed September 21, 2019. https://era.library.ualberta.ca/files/s7526d31k.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

MLA Handbook (7th Edition):

Zhang,Yixuan. “Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry.” 2013. Web. 21 Sep 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Zhang,Yixuan. Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry. [Internet] [Masters thesis]. University of Alberta; 2013. [cited 2019 Sep 21]. Available from: https://era.library.ualberta.ca/files/s7526d31k.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Council of Science Editors:

Zhang,Yixuan. Study of Non-Covalent Multisubunit Protein-Carbohydrate Interactions by Electrospray Ionization Mass Spectrometry. [Masters Thesis]. University of Alberta; 2013. Available from: https://era.library.ualberta.ca/files/s7526d31k

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete


Texas A&M University

18. Crawford, Glenda Elane. Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task.

Degree: 2007, Texas A&M University

 Research has shown conflicting results involving the efficacy of carbohydrateprotein beverages on athletic performance. Purpose: To examine whether or not power output during the latter… (more)

Subjects/Keywords: Carbohydrate; Protein

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APA (6th Edition):

Crawford, G. E. (2007). Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/4756

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Crawford, Glenda Elane. “Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task.” 2007. Thesis, Texas A&M University. Accessed September 21, 2019. http://hdl.handle.net/1969.1/4756.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Crawford, Glenda Elane. “Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task.” 2007. Web. 21 Sep 2019.

Vancouver:

Crawford GE. Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task. [Internet] [Thesis]. Texas A&M University; 2007. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/1969.1/4756.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Crawford GE. Effect of carbohydrate and carbohydrate-protein supplementation on power performance in collegiate football players performing a simulated game task. [Thesis]. Texas A&M University; 2007. Available from: http://hdl.handle.net/1969.1/4756

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

19. Afroz, Shaheena. Study of the effect of GA3, N, P, K and CA application on the performance of mustard;.

Degree: Botany, 2006, Aligarh Muslim University

Abstract not available newline newline

Summary p. 107-111, Bibliography p. 112-130, Appendix p. i-v

Advisors/Committee Members: Mohammad, Firoz.

Subjects/Keywords: Inflammation; Carbohydrate; Proportion; Polyunsaturated; Membranes

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APA (6th Edition):

Afroz, S. (2006). Study of the effect of GA3, N, P, K and CA application on the performance of mustard;. (Thesis). Aligarh Muslim University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/53724

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Afroz, Shaheena. “Study of the effect of GA3, N, P, K and CA application on the performance of mustard;.” 2006. Thesis, Aligarh Muslim University. Accessed September 21, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/53724.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Afroz, Shaheena. “Study of the effect of GA3, N, P, K and CA application on the performance of mustard;.” 2006. Web. 21 Sep 2019.

Vancouver:

Afroz S. Study of the effect of GA3, N, P, K and CA application on the performance of mustard;. [Internet] [Thesis]. Aligarh Muslim University; 2006. [cited 2019 Sep 21]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/53724.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Afroz S. Study of the effect of GA3, N, P, K and CA application on the performance of mustard;. [Thesis]. Aligarh Muslim University; 2006. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/53724

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Canterbury

20. Singh, Govind Pratap. New approaches to stereocontrolled glycosylation.

Degree: Chemistry, 2015, University of Canterbury

 The conceptually simple process of linking carbohydrate units by glycosylation has proven to be one of the most difficult synthetic processes to control from a… (more)

Subjects/Keywords: carbohydrate; glycosylation; stereoselective; NGP; organocatalysis

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APA (6th Edition):

Singh, G. P. (2015). New approaches to stereocontrolled glycosylation. (Thesis). University of Canterbury. Retrieved from http://hdl.handle.net/10092/11126

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Singh, Govind Pratap. “New approaches to stereocontrolled glycosylation.” 2015. Thesis, University of Canterbury. Accessed September 21, 2019. http://hdl.handle.net/10092/11126.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Singh, Govind Pratap. “New approaches to stereocontrolled glycosylation.” 2015. Web. 21 Sep 2019.

Vancouver:

Singh GP. New approaches to stereocontrolled glycosylation. [Internet] [Thesis]. University of Canterbury; 2015. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10092/11126.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Singh GP. New approaches to stereocontrolled glycosylation. [Thesis]. University of Canterbury; 2015. Available from: http://hdl.handle.net/10092/11126

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Canterbury

21. McKenzie, Samuel Noel. Asymmetric Control of the Diastereoselectivity of Glycosylation.

Degree: Chemistry, 2011, University of Canterbury

 Diastereoselective control of glycosylation still remains a difficult task. Therefore, new glycosylation methods using asymmetric catalysis were developed to control the diastereoselectivity. Two systems were… (more)

Subjects/Keywords: Asymmetric Control; Diastereoselectivity; Glycosylation; Carbohydrate

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APA (6th Edition):

McKenzie, S. N. (2011). Asymmetric Control of the Diastereoselectivity of Glycosylation. (Thesis). University of Canterbury. Retrieved from http://hdl.handle.net/10092/5931

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

McKenzie, Samuel Noel. “Asymmetric Control of the Diastereoselectivity of Glycosylation.” 2011. Thesis, University of Canterbury. Accessed September 21, 2019. http://hdl.handle.net/10092/5931.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

McKenzie, Samuel Noel. “Asymmetric Control of the Diastereoselectivity of Glycosylation.” 2011. Web. 21 Sep 2019.

Vancouver:

McKenzie SN. Asymmetric Control of the Diastereoselectivity of Glycosylation. [Internet] [Thesis]. University of Canterbury; 2011. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10092/5931.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

McKenzie SN. Asymmetric Control of the Diastereoselectivity of Glycosylation. [Thesis]. University of Canterbury; 2011. Available from: http://hdl.handle.net/10092/5931

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


The Ohio State University

22. Baldinger, Erin. The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance.

Degree: MS, Human Ecology: Human Nutrition, 2014, The Ohio State University

 Carbohydrates are used by the body as fuel during exercise; eating or drinking a small amount of carbohydrate before or during exercise is beneficial in… (more)

Subjects/Keywords: Nutrition; carbohydrate; protein, aerobic; exercise

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APA (6th Edition):

Baldinger, E. (2014). The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1397466696

Chicago Manual of Style (16th Edition):

Baldinger, Erin. “The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance.” 2014. Masters Thesis, The Ohio State University. Accessed September 21, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1397466696.

MLA Handbook (7th Edition):

Baldinger, Erin. “The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance.” 2014. Web. 21 Sep 2019.

Vancouver:

Baldinger E. The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance. [Internet] [Masters thesis]. The Ohio State University; 2014. [cited 2019 Sep 21]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1397466696.

Council of Science Editors:

Baldinger E. The Effect of a Protein and Carbohydrate Mixture on Early Morning Aerobic Exercise Performance. [Masters Thesis]. The Ohio State University; 2014. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1397466696


University of Georgia

23. Thieker, David Forrest. A structural characterization of protein-carbohydrate interactions.

Degree: PhD, Biochemistry and Molecular Biology, 2017, University of Georgia

 Although carbohydrates are most commonly associated with metabolism, these molecules are involved in a variety of other critical processes that range from cellular trafficking to… (more)

Subjects/Keywords: protein; carbohydrate; glycan; structure; modeling

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APA (6th Edition):

Thieker, D. F. (2017). A structural characterization of protein-carbohydrate interactions. (Doctoral Dissertation). University of Georgia. Retrieved from http://hdl.handle.net/10724/38081

Chicago Manual of Style (16th Edition):

Thieker, David Forrest. “A structural characterization of protein-carbohydrate interactions.” 2017. Doctoral Dissertation, University of Georgia. Accessed September 21, 2019. http://hdl.handle.net/10724/38081.

MLA Handbook (7th Edition):

Thieker, David Forrest. “A structural characterization of protein-carbohydrate interactions.” 2017. Web. 21 Sep 2019.

Vancouver:

Thieker DF. A structural characterization of protein-carbohydrate interactions. [Internet] [Doctoral dissertation]. University of Georgia; 2017. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10724/38081.

Council of Science Editors:

Thieker DF. A structural characterization of protein-carbohydrate interactions. [Doctoral Dissertation]. University of Georgia; 2017. Available from: http://hdl.handle.net/10724/38081


Ohio University

24. Jackson, Adam C. Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men.

Degree: MS, Physiology of Exercise (Health and Human Services), 2007, Ohio University

 The purpose of this study was to determine the difference in the glycemic response of high and low aerobic fitness men to glucose, and one… (more)

Subjects/Keywords: glycemic response; glycemic index; carbohydrate

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APA (6th Edition):

Jackson, A. C. (2007). Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men. (Masters Thesis). Ohio University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1194542916

Chicago Manual of Style (16th Edition):

Jackson, Adam C. “Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men.” 2007. Masters Thesis, Ohio University. Accessed September 21, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1194542916.

MLA Handbook (7th Edition):

Jackson, Adam C. “Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men.” 2007. Web. 21 Sep 2019.

Vancouver:

Jackson AC. Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men. [Internet] [Masters thesis]. Ohio University; 2007. [cited 2019 Sep 21]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1194542916.

Council of Science Editors:

Jackson AC. Glycemic Response to Fast and Slow Digestible Carbohydrate in High and Low Aerobic Fitness Men. [Masters Thesis]. Ohio University; 2007. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1194542916


Louisiana State University

25. Naranjo, Victor D. Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs.

Degree: PhD, Animal Sciences, 2010, Louisiana State University

 The objectives of this research were 1) to determine the effect of replacing dried whey (DW) with milk chocolate product (MCP), dried whey permeate (DWP)… (more)

Subjects/Keywords: pig; carbohydrate; amino acids

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APA (6th Edition):

Naranjo, V. D. (2010). Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs. (Doctoral Dissertation). Louisiana State University. Retrieved from etd-11052010-190841 ; https://digitalcommons.lsu.edu/gradschool_dissertations/1057

Chicago Manual of Style (16th Edition):

Naranjo, Victor D. “Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs.” 2010. Doctoral Dissertation, Louisiana State University. Accessed September 21, 2019. etd-11052010-190841 ; https://digitalcommons.lsu.edu/gradschool_dissertations/1057.

MLA Handbook (7th Edition):

Naranjo, Victor D. “Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs.” 2010. Web. 21 Sep 2019.

Vancouver:

Naranjo VD. Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs. [Internet] [Doctoral dissertation]. Louisiana State University; 2010. [cited 2019 Sep 21]. Available from: etd-11052010-190841 ; https://digitalcommons.lsu.edu/gradschool_dissertations/1057.

Council of Science Editors:

Naranjo VD. Carbohydrate sources and maximizing the use of supplemental amino acids in diets for weanling pigs. [Doctoral Dissertation]. Louisiana State University; 2010. Available from: etd-11052010-190841 ; https://digitalcommons.lsu.edu/gradschool_dissertations/1057


University of Debrecen

26. IDRIS, NAJIB AMINU. Characterization of Carbohydrate Derivatives under Soft ionization conditions .

Degree: DE – Természettudományi és Technológiai Kar – Kémiai Intézet, University of Debrecen

Characterization and study of the fragmentation pattern of different Carbohydrate derivatives using the soft ionization method. Several experiments were carried out using compounds like 2-acetoxy-D-glucal and captopril-glucoside. using the results the stability and stability order of the Carbohydrate derivatives was determined. Advisors/Committee Members: LAJOS, NAGY (advisor).

Subjects/Keywords: Carbohydrate Derivatives

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APA (6th Edition):

IDRIS, N. A. (n.d.). Characterization of Carbohydrate Derivatives under Soft ionization conditions . (Thesis). University of Debrecen. Retrieved from http://hdl.handle.net/2437/240275

Note: this citation may be lacking information needed for this citation format:
No year of publication.
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

IDRIS, NAJIB AMINU. “Characterization of Carbohydrate Derivatives under Soft ionization conditions .” Thesis, University of Debrecen. Accessed September 21, 2019. http://hdl.handle.net/2437/240275.

Note: this citation may be lacking information needed for this citation format:
No year of publication.
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

IDRIS, NAJIB AMINU. “Characterization of Carbohydrate Derivatives under Soft ionization conditions .” Web. 21 Sep 2019.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

IDRIS NA. Characterization of Carbohydrate Derivatives under Soft ionization conditions . [Internet] [Thesis]. University of Debrecen; [cited 2019 Sep 21]. Available from: http://hdl.handle.net/2437/240275.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
No year of publication.

Council of Science Editors:

IDRIS NA. Characterization of Carbohydrate Derivatives under Soft ionization conditions . [Thesis]. University of Debrecen; Available from: http://hdl.handle.net/2437/240275

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
No year of publication.


University of Debrecen

27. Idris, Najib Aminu. Characterization of Carbohydrate Derivatives under Soft Ionization Conditions .

Degree: DE – Természettudományi és Technológiai Kar – Kémiai Intézet, University of Debrecen

The Characterization and study of fragmentation of the different Carbohydrate derivatives using the soft ionization technique (ESI) of mass spectrometry. Advisors/Committee Members: Nagy, Lajos (advisor).

Subjects/Keywords: Carbohydrate Derivatives

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APA (6th Edition):

Idris, N. A. (n.d.). Characterization of Carbohydrate Derivatives under Soft Ionization Conditions . (Thesis). University of Debrecen. Retrieved from http://hdl.handle.net/2437/240439

Note: this citation may be lacking information needed for this citation format:
No year of publication.
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Idris, Najib Aminu. “Characterization of Carbohydrate Derivatives under Soft Ionization Conditions .” Thesis, University of Debrecen. Accessed September 21, 2019. http://hdl.handle.net/2437/240439.

Note: this citation may be lacking information needed for this citation format:
No year of publication.
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Idris, Najib Aminu. “Characterization of Carbohydrate Derivatives under Soft Ionization Conditions .” Web. 21 Sep 2019.

Note: this citation may be lacking information needed for this citation format:
No year of publication.

Vancouver:

Idris NA. Characterization of Carbohydrate Derivatives under Soft Ionization Conditions . [Internet] [Thesis]. University of Debrecen; [cited 2019 Sep 21]. Available from: http://hdl.handle.net/2437/240439.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
No year of publication.

Council of Science Editors:

Idris NA. Characterization of Carbohydrate Derivatives under Soft Ionization Conditions . [Thesis]. University of Debrecen; Available from: http://hdl.handle.net/2437/240439

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
No year of publication.


Montana Tech

28. Keck, Nathan Alan. EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS.

Degree: MS, 2012, Montana Tech

 Purpose: The purpose of this study was to investigate the effects of pneumatic compression pants on post-exercise glycogen resynthesis. Methods: Active male subjects (n=10) completed… (more)

Subjects/Keywords: carbohydrate; glucose; insulin; massage; recovery

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APA (6th Edition):

Keck, N. A. (2012). EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS. (Masters Thesis). Montana Tech. Retrieved from https://scholarworks.umt.edu/etd/1396

Chicago Manual of Style (16th Edition):

Keck, Nathan Alan. “EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS.” 2012. Masters Thesis, Montana Tech. Accessed September 21, 2019. https://scholarworks.umt.edu/etd/1396.

MLA Handbook (7th Edition):

Keck, Nathan Alan. “EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS.” 2012. Web. 21 Sep 2019.

Vancouver:

Keck NA. EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS. [Internet] [Masters thesis]. Montana Tech; 2012. [cited 2019 Sep 21]. Available from: https://scholarworks.umt.edu/etd/1396.

Council of Science Editors:

Keck NA. EFFECT OF LOWER LIMB COMPRESSION (NORMATEC) ON GLYCOGEN RESYNTHESIS. [Masters Thesis]. Montana Tech; 2012. Available from: https://scholarworks.umt.edu/etd/1396


Iowa State University

29. Bell, Rachel. Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance.

Degree: 2011, Iowa State University

 If exercise is initiated when insulin remains elevated from a pre-exercise meal, some individuals may experience a brief period of hypoglycemia 15-30 min into exercise.… (more)

Subjects/Keywords: carbohydrate metabolism; endurance exercise; Kinesiology

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bell, R. (2011). Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/10142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bell, Rachel. “Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance.” 2011. Thesis, Iowa State University. Accessed September 21, 2019. https://lib.dr.iastate.edu/etd/10142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bell, Rachel. “Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance.” 2011. Web. 21 Sep 2019.

Vancouver:

Bell R. Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance. [Internet] [Thesis]. Iowa State University; 2011. [cited 2019 Sep 21]. Available from: https://lib.dr.iastate.edu/etd/10142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bell R. Effect of pre-exercise ingestion of modified amylomaize starch on endurance performance. [Thesis]. Iowa State University; 2011. Available from: https://lib.dr.iastate.edu/etd/10142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

30. Di Salvo, Claudia. A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides.

Degree: 2018, NUI Galway

 1,2-cis aminoglycosides are considered difficult to prepare in a highly stereoselective manner. Some strategies have been developed to date including the preparation of 2-azido, 2-benzylidine… (more)

Subjects/Keywords: Chemistry; Carbohydrate; Anomerisation; Peptides; Glycoclusters

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Di Salvo, C. (2018). A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides. (Thesis). NUI Galway. Retrieved from http://hdl.handle.net/10379/7489

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Di Salvo, Claudia. “A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides.” 2018. Thesis, NUI Galway. Accessed September 21, 2019. http://hdl.handle.net/10379/7489.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Di Salvo, Claudia. “A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides.” 2018. Web. 21 Sep 2019.

Vancouver:

Di Salvo C. A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides. [Internet] [Thesis]. NUI Galway; 2018. [cited 2019 Sep 21]. Available from: http://hdl.handle.net/10379/7489.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Di Salvo C. A study in carbohydrate chemistry: From anomerisation to synthesis of glycoclusters based on neoglycopeptides. [Thesis]. NUI Galway; 2018. Available from: http://hdl.handle.net/10379/7489

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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