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You searched for subject:(beef heifer). Showing records 1 – 23 of 23 total matches.

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Oregon State University

1. De Meireles Reis, Maria. Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters.

Degree: MS, Animal Science, 2014, Oregon State University

 The following experiment presented herein compared growth, physiological, and reproductive responses of beef heifers with (MI) or without (CON) access to a creep-feeder, as a… (more)

Subjects/Keywords: beef heifer; Heifers  – Feeding and feeds

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APA (6th Edition):

De Meireles Reis, M. (2014). Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/54611

Chicago Manual of Style (16th Edition):

De Meireles Reis, Maria. “Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters.” 2014. Masters Thesis, Oregon State University. Accessed March 03, 2021. http://hdl.handle.net/1957/54611.

MLA Handbook (7th Edition):

De Meireles Reis, Maria. “Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters.” 2014. Web. 03 Mar 2021.

Vancouver:

De Meireles Reis M. Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters. [Internet] [Masters thesis]. Oregon State University; 2014. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/1957/54611.

Council of Science Editors:

De Meireles Reis M. Creep-feeding to stimulate metabolic imprinting in nursing beef heifers : impacts on heifer growth, reproductive, and physiological parameters. [Masters Thesis]. Oregon State University; 2014. Available from: http://hdl.handle.net/1957/54611


University of Arkansas

2. McClure, Maryanna Wells. The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers.

Degree: MS, 2018, University of Arkansas

  The greatest impact on profitability of a commercial beef operation is reproduction. In the human vaginal microbiome, dominance by Lactobacillus is a sign of… (more)

Subjects/Keywords: Beef Heifer; Reproduction; Vaginal Microbiome; Animal Studies

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APA (6th Edition):

McClure, M. W. (2018). The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers. (Masters Thesis). University of Arkansas. Retrieved from https://scholarworks.uark.edu/etd/2799

Chicago Manual of Style (16th Edition):

McClure, Maryanna Wells. “The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers.” 2018. Masters Thesis, University of Arkansas. Accessed March 03, 2021. https://scholarworks.uark.edu/etd/2799.

MLA Handbook (7th Edition):

McClure, Maryanna Wells. “The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers.” 2018. Web. 03 Mar 2021.

Vancouver:

McClure MW. The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers. [Internet] [Masters thesis]. University of Arkansas; 2018. [cited 2021 Mar 03]. Available from: https://scholarworks.uark.edu/etd/2799.

Council of Science Editors:

McClure MW. The Vaginal Microbiome Related to Reproductive Traits in Beef Heifers. [Masters Thesis]. University of Arkansas; 2018. Available from: https://scholarworks.uark.edu/etd/2799


University of Tennessee – Knoxville

3. McFarlane, Zachary David. Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation.

Degree: 2018, University of Tennessee – Knoxville

 Three studies were conducted to determine the effects of stockpiled winter forage species and protein supplementation strategy on heifer growth, reproductive performance, nutritional status, rumen… (more)

Subjects/Keywords: beef heifers; stockpiled forages; heifer development

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APA (6th Edition):

McFarlane, Z. D. (2018). Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation. (Doctoral Dissertation). University of Tennessee – Knoxville. Retrieved from https://trace.tennessee.edu/utk_graddiss/4877

Chicago Manual of Style (16th Edition):

McFarlane, Zachary David. “Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation.” 2018. Doctoral Dissertation, University of Tennessee – Knoxville. Accessed March 03, 2021. https://trace.tennessee.edu/utk_graddiss/4877.

MLA Handbook (7th Edition):

McFarlane, Zachary David. “Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation.” 2018. Web. 03 Mar 2021.

Vancouver:

McFarlane ZD. Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation. [Internet] [Doctoral dissertation]. University of Tennessee – Knoxville; 2018. [cited 2021 Mar 03]. Available from: https://trace.tennessee.edu/utk_graddiss/4877.

Council of Science Editors:

McFarlane ZD. Low-Input Heifer Development Using Stockpiled Native Forages and Protein Supplementation. [Doctoral Dissertation]. University of Tennessee – Knoxville; 2018. Available from: https://trace.tennessee.edu/utk_graddiss/4877


Kansas State University

4. Alexander, Dayna C. Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol.

Degree: MS, Department of Animal Sciences and Industry, 2016, Kansas State University

 Synchronizing estrus before AI is an effective way to shorten the breeding season, and increasing the number of pregnancies per AI may lead to greater… (more)

Subjects/Keywords: Artificial insemination; Beef heifer; Estrous synchronization

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APA (6th Edition):

Alexander, D. C. (2016). Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/34522

Chicago Manual of Style (16th Edition):

Alexander, Dayna C. “Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol.” 2016. Masters Thesis, Kansas State University. Accessed March 03, 2021. http://hdl.handle.net/2097/34522.

MLA Handbook (7th Edition):

Alexander, Dayna C. “Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol.” 2016. Web. 03 Mar 2021.

Vancouver:

Alexander DC. Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol. [Internet] [Masters thesis]. Kansas State University; 2016. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/2097/34522.

Council of Science Editors:

Alexander DC. Effect of delaying insemination in beef heifers not expressing estrus by 48 hours after a 7-d CO-Synch plus controlled internal drug release timed artificial insemination protocol. [Masters Thesis]. Kansas State University; 2016. Available from: http://hdl.handle.net/2097/34522


Purdue University

5. Taylor, Emily G. Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers.

Degree: MS, Animal Science, 2014, Purdue University

  Two agronomic studies were conducted to evaluate the yield and quality potentials of forage soybean (Glycine max ( L .)) grown with and without… (more)

Subjects/Keywords: Biological sciences; Beef; Forage; Heifer; Soybean; Animal Sciences; Zoology

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APA (6th Edition):

Taylor, E. G. (2014). Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers. (Thesis). Purdue University. Retrieved from http://docs.lib.purdue.edu/open_access_theses/269

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Taylor, Emily G. “Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers.” 2014. Thesis, Purdue University. Accessed March 03, 2021. http://docs.lib.purdue.edu/open_access_theses/269.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Taylor, Emily G. “Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers.” 2014. Web. 03 Mar 2021.

Vancouver:

Taylor EG. Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers. [Internet] [Thesis]. Purdue University; 2014. [cited 2021 Mar 03]. Available from: http://docs.lib.purdue.edu/open_access_theses/269.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Taylor EG. Evaluation of forage soybean yield and quality characteristics and potential as a feed resource for developing replacement beef heifers. [Thesis]. Purdue University; 2014. Available from: http://docs.lib.purdue.edu/open_access_theses/269

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

6. Kirchhoff, Alissa A. The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction.

Degree: MS, Department of Animal Sciences and Industry, 2015, Kansas State University

 Trace mineral supplementation is necessary for proper reproductive success. Little research has evaluated the effect of an injectable trace mineral product, in conjunction with a… (more)

Subjects/Keywords: beef; trace minerals; reproduction; bull; heifer; Animal Sciences (0475)

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APA (6th Edition):

Kirchhoff, A. A. (2015). The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/20367

Chicago Manual of Style (16th Edition):

Kirchhoff, Alissa A. “The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction.” 2015. Masters Thesis, Kansas State University. Accessed March 03, 2021. http://hdl.handle.net/2097/20367.

MLA Handbook (7th Edition):

Kirchhoff, Alissa A. “The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction.” 2015. Web. 03 Mar 2021.

Vancouver:

Kirchhoff AA. The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction. [Internet] [Masters thesis]. Kansas State University; 2015. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/2097/20367.

Council of Science Editors:

Kirchhoff AA. The effect of a supplemental trace mineral injection on developing beef bull and heifer reproduction. [Masters Thesis]. Kansas State University; 2015. Available from: http://hdl.handle.net/2097/20367


Virginia Tech

7. Liles, Amanda Gail. The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers.

Degree: MS, Animal and Poultry Sciences, 2008, Virginia Tech

 Recent efforts have improved synchronization systems that facilitate timed insemination in beef cattle. However, synchronization systems utilizing a single fixed-time artificial insemination (FTAI) frequently result… (more)

Subjects/Keywords: Beef; Heifer; Reproduction; Resynchronization; Economics

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APA (6th Edition):

Liles, A. G. (2008). The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/34684

Chicago Manual of Style (16th Edition):

Liles, Amanda Gail. “The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers.” 2008. Masters Thesis, Virginia Tech. Accessed March 03, 2021. http://hdl.handle.net/10919/34684.

MLA Handbook (7th Edition):

Liles, Amanda Gail. “The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers.” 2008. Web. 03 Mar 2021.

Vancouver:

Liles AG. The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers. [Internet] [Masters thesis]. Virginia Tech; 2008. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/10919/34684.

Council of Science Editors:

Liles AG. The effects of resynchronization of estrus using the 5 d CO-Synch + CIDR system in beef heifers. [Masters Thesis]. Virginia Tech; 2008. Available from: http://hdl.handle.net/10919/34684

8. Ruble, Grady D. Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire.

Degree: MS, Animal Science, 2018, South Dakota State University

  Two evaluations were conducted to evaluate the biological and economic production efficiency of retaining replacement females in a straight-bred Angus herd (HR) as opposed… (more)

Subjects/Keywords: crossbreeding; purchased; raised; replacement heifer; Animal Sciences; Beef Science

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APA (6th Edition):

Ruble, G. D. (2018). Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire. (Masters Thesis). South Dakota State University. Retrieved from https://openprairie.sdstate.edu/etd/2950

Chicago Manual of Style (16th Edition):

Ruble, Grady D. “Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire.” 2018. Masters Thesis, South Dakota State University. Accessed March 03, 2021. https://openprairie.sdstate.edu/etd/2950.

MLA Handbook (7th Edition):

Ruble, Grady D. “Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire.” 2018. Web. 03 Mar 2021.

Vancouver:

Ruble GD. Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire. [Internet] [Masters thesis]. South Dakota State University; 2018. [cited 2021 Mar 03]. Available from: https://openprairie.sdstate.edu/etd/2950.

Council of Science Editors:

Ruble GD. Comparison of Retaining Replacement Heifers in a Straight-bred Angus System Versus Purchasing Crossbred Replacement Heifers to Be Bred to a Terminal Sire. [Masters Thesis]. South Dakota State University; 2018. Available from: https://openprairie.sdstate.edu/etd/2950


Clemson University

9. Miller, Margaret. MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS.

Degree: MS, Plant and Environmental Science, 2009, Clemson University

 Research was conducted to determine the effect of tall fescue and alternative management regimens on reproduction in replacement beef heifers. Angus _ Simmental heifers (n… (more)

Subjects/Keywords: beef heifer; reproduction; tall fescue; Agriculture

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APA (6th Edition):

Miller, M. (2009). MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS. (Masters Thesis). Clemson University. Retrieved from https://tigerprints.clemson.edu/all_theses/539

Chicago Manual of Style (16th Edition):

Miller, Margaret. “MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS.” 2009. Masters Thesis, Clemson University. Accessed March 03, 2021. https://tigerprints.clemson.edu/all_theses/539.

MLA Handbook (7th Edition):

Miller, Margaret. “MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS.” 2009. Web. 03 Mar 2021.

Vancouver:

Miller M. MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS. [Internet] [Masters thesis]. Clemson University; 2009. [cited 2021 Mar 03]. Available from: https://tigerprints.clemson.edu/all_theses/539.

Council of Science Editors:

Miller M. MANAGEMENT STRATEGIES TO IMPROVE DEVELOPMENT OF REPLACEMENT HEIFERS UTILIZING TALL FESCUE-BASED SYSTEMS. [Masters Thesis]. Clemson University; 2009. Available from: https://tigerprints.clemson.edu/all_theses/539

10. McCabe, Esther Dorice. Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction.

Degree: MS, Department of Animal Sciences and Industry, 2018, Kansas State University

 The United States beef cattle industry is continuously evolving and changing to meet buyer demands while considering environment factors for production. Cow-calf producers make decisions… (more)

Subjects/Keywords: Beef calves; Breed; Brahman influence; Sale price; Steer and heifer calves; Video auction

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APA (6th Edition):

McCabe, E. D. (2018). Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/38823

Chicago Manual of Style (16th Edition):

McCabe, Esther Dorice. “Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction.” 2018. Masters Thesis, Kansas State University. Accessed March 03, 2021. http://hdl.handle.net/2097/38823.

MLA Handbook (7th Edition):

McCabe, Esther Dorice. “Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction.” 2018. Web. 03 Mar 2021.

Vancouver:

McCabe ED. Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction. [Internet] [Masters thesis]. Kansas State University; 2018. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/2097/38823.

Council of Science Editors:

McCabe ED. Breed trends and effect of breed on sale price of lots of beef calves marketed via video auction. [Masters Thesis]. Kansas State University; 2018. Available from: http://hdl.handle.net/2097/38823

11. Oswald, Keely E. Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds.

Degree: MS, Animal Science, 2011, Oregon State University

 In the majority of management scenarios, it is imperative that beef replacement heifers calve at two years of age. In order to achieve this goal,… (more)

Subjects/Keywords: Beef Heifer; Beef cattle  – Feeding and feeds

…heifers. At current beef prices, it takes at least three live calves before the heifer… …5 Onset of Puberty in the Beef Heifer… …Puberty in the Beef Heifer The physiological onset of puberty is defined as the state or stage… …which don’t take into account the typical life of the beef heifer such as studies conducted… …Performance in Beef Heifers Fed Rations Supplemented with Oregon By-Product Feeds Abstract approved… 

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APA (6th Edition):

Oswald, K. E. (2011). Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/21190

Chicago Manual of Style (16th Edition):

Oswald, Keely E. “Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds.” 2011. Masters Thesis, Oregon State University. Accessed March 03, 2021. http://hdl.handle.net/1957/21190.

MLA Handbook (7th Edition):

Oswald, Keely E. “Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds.” 2011. Web. 03 Mar 2021.

Vancouver:

Oswald KE. Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds. [Internet] [Masters thesis]. Oregon State University; 2011. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/1957/21190.

Council of Science Editors:

Oswald KE. Puberty development and reproductive performance in beef heifers fed rations supplemented with Oregon by-product feeds. [Masters Thesis]. Oregon State University; 2011. Available from: http://hdl.handle.net/1957/21190


Colorado State University

12. Boldt, Ryan John. Genetic parameters for fertility and production traits in Red Angus cattle.

Degree: MS(M.S.), Animal Sciences, 2017, Colorado State University

To view the abstract, please see the full text of the document. Advisors/Committee Members: Enns, R. Mark (advisor), Speidel, Scott E. (advisor), Koontz, Stephen (committee member).

Subjects/Keywords: genetic correlation; stayability; heifer pregnancy; beef cattle

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APA (6th Edition):

Boldt, R. J. (2017). Genetic parameters for fertility and production traits in Red Angus cattle. (Masters Thesis). Colorado State University. Retrieved from http://hdl.handle.net/10217/181410

Chicago Manual of Style (16th Edition):

Boldt, Ryan John. “Genetic parameters for fertility and production traits in Red Angus cattle.” 2017. Masters Thesis, Colorado State University. Accessed March 03, 2021. http://hdl.handle.net/10217/181410.

MLA Handbook (7th Edition):

Boldt, Ryan John. “Genetic parameters for fertility and production traits in Red Angus cattle.” 2017. Web. 03 Mar 2021.

Vancouver:

Boldt RJ. Genetic parameters for fertility and production traits in Red Angus cattle. [Internet] [Masters thesis]. Colorado State University; 2017. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/10217/181410.

Council of Science Editors:

Boldt RJ. Genetic parameters for fertility and production traits in Red Angus cattle. [Masters Thesis]. Colorado State University; 2017. Available from: http://hdl.handle.net/10217/181410


Colorado State University

13. Harrison, Meredith Ann. Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency.

Degree: MS(M.S.), Animal Sciences, 2019, Colorado State University

To view the abstract, please see the full text of the document. Advisors/Committee Members: Ahola, Jason (advisor), Seidel, George (committee member), Mooney, Daniel (committee member), Archibeque, Shawn (committee member).

Subjects/Keywords: biological efficiency; single-calf heifer; sexed semen; beef production

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APA (6th Edition):

Harrison, M. A. (2019). Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency. (Masters Thesis). Colorado State University. Retrieved from http://hdl.handle.net/10217/195284

Chicago Manual of Style (16th Edition):

Harrison, Meredith Ann. “Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency.” 2019. Masters Thesis, Colorado State University. Accessed March 03, 2021. http://hdl.handle.net/10217/195284.

MLA Handbook (7th Edition):

Harrison, Meredith Ann. “Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency.” 2019. Web. 03 Mar 2021.

Vancouver:

Harrison MA. Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency. [Internet] [Masters thesis]. Colorado State University; 2019. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/10217/195284.

Council of Science Editors:

Harrison MA. Evaluation of the All Heifer, No Cow beef production system to improve beef production efficiency. [Masters Thesis]. Colorado State University; 2019. Available from: http://hdl.handle.net/10217/195284


University of Arkansas

14. Burnett, Randy Hunter. Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers.

Degree: MS, 2017, University of Arkansas

  Crossbred heifers (n = 286, 255 ± 4.5 kg initial BW, 295 ± 16.5 d of age) were used over a 2-yr period to… (more)

Subjects/Keywords: Beef Heifer; Development; Hydroxy Trace Minerals; Sulfate Trace Minerals; Trace Mineral Sources; Animal Studies; Meat Science

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APA (6th Edition):

Burnett, R. H. (2017). Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers. (Masters Thesis). University of Arkansas. Retrieved from https://scholarworks.uark.edu/etd/2483

Chicago Manual of Style (16th Edition):

Burnett, Randy Hunter. “Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers.” 2017. Masters Thesis, University of Arkansas. Accessed March 03, 2021. https://scholarworks.uark.edu/etd/2483.

MLA Handbook (7th Edition):

Burnett, Randy Hunter. “Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers.” 2017. Web. 03 Mar 2021.

Vancouver:

Burnett RH. Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers. [Internet] [Masters thesis]. University of Arkansas; 2017. [cited 2021 Mar 03]. Available from: https://scholarworks.uark.edu/etd/2483.

Council of Science Editors:

Burnett RH. Supplemental Trace Minerals (Zn, Cu, and Mn) as Sulfates or Hydroxy Trace Mineral Sources for Beef Heifers. [Masters Thesis]. University of Arkansas; 2017. Available from: https://scholarworks.uark.edu/etd/2483


Virginia Tech

15. Matson, Kimberly Monica. The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers.

Degree: MS, Animal and Poultry Sciences, 2004, Virginia Tech

 The objectives of this study were to determine the effects of handling peri-puberal heifers for 2 h each week on in-chute behavior, isolation behavior, and… (more)

Subjects/Keywords: facial hair whorl; behavior; temperament; beef heifer; social dominance

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APA (6th Edition):

Matson, K. M. (2004). The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/33186

Chicago Manual of Style (16th Edition):

Matson, Kimberly Monica. “The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers.” 2004. Masters Thesis, Virginia Tech. Accessed March 03, 2021. http://hdl.handle.net/10919/33186.

MLA Handbook (7th Edition):

Matson, Kimberly Monica. “The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers.” 2004. Web. 03 Mar 2021.

Vancouver:

Matson KM. The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers. [Internet] [Masters thesis]. Virginia Tech; 2004. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/10919/33186.

Council of Science Editors:

Matson KM. The effect of weekly handling on the temperament of peri-puberal crossbred beef heifers. [Masters Thesis]. Virginia Tech; 2004. Available from: http://hdl.handle.net/10919/33186


Swedish University of Agricultural Sciences

16. Lundesjö Ahnström, Maria. Influence of pelvic suspension on beef meat quality.

Degree: 2008, Swedish University of Agricultural Sciences

 The aim of this thesis was to investigate the effect of pelvic suspension on beef with different background and different genders. The response to pelvic… (more)

Subjects/Keywords: beef; quality; cows; heifers; bulls; young animals; carcasses; muscles; pelvis; tenderizing; tenderness; ripening; Beef; pelvic suspension; tenderness; sarcomere length; shear force; ageing time; young bull; heifer; cow

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APA (6th Edition):

Lundesjö Ahnström, M. (2008). Influence of pelvic suspension on beef meat quality. (Doctoral Dissertation). Swedish University of Agricultural Sciences. Retrieved from http://pub.epsilon.slu.se/1808/

Chicago Manual of Style (16th Edition):

Lundesjö Ahnström, Maria. “Influence of pelvic suspension on beef meat quality.” 2008. Doctoral Dissertation, Swedish University of Agricultural Sciences. Accessed March 03, 2021. http://pub.epsilon.slu.se/1808/.

MLA Handbook (7th Edition):

Lundesjö Ahnström, Maria. “Influence of pelvic suspension on beef meat quality.” 2008. Web. 03 Mar 2021.

Vancouver:

Lundesjö Ahnström M. Influence of pelvic suspension on beef meat quality. [Internet] [Doctoral dissertation]. Swedish University of Agricultural Sciences; 2008. [cited 2021 Mar 03]. Available from: http://pub.epsilon.slu.se/1808/.

Council of Science Editors:

Lundesjö Ahnström M. Influence of pelvic suspension on beef meat quality. [Doctoral Dissertation]. Swedish University of Agricultural Sciences; 2008. Available from: http://pub.epsilon.slu.se/1808/


University of Florida

17. Alava, Erin Nicole. Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets.

Degree: PhD, Animal Sciences, 2012, University of Florida

 Three experiments were conducted to evaluate the effect of supplementing dried distillers grain (DDG) to cattle fed bermudagrass round bale silage (RBS) on performance, reproduction,… (more)

Subjects/Keywords: Beef; Beef cattle; Breeding seasons; Cattle; Fats; Forage; Heifers; Puberty; Rumen; Soybeans; brangus  – digestibility  – distillers  – heifer  – intake  – silage; City of Gainesville ( local )

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APA (6th Edition):

Alava, E. N. (2012). Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets. (Doctoral Dissertation). University of Florida. Retrieved from https://ufdc.ufl.edu/UFE0044474

Chicago Manual of Style (16th Edition):

Alava, Erin Nicole. “Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets.” 2012. Doctoral Dissertation, University of Florida. Accessed March 03, 2021. https://ufdc.ufl.edu/UFE0044474.

MLA Handbook (7th Edition):

Alava, Erin Nicole. “Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets.” 2012. Web. 03 Mar 2021.

Vancouver:

Alava EN. Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets. [Internet] [Doctoral dissertation]. University of Florida; 2012. [cited 2021 Mar 03]. Available from: https://ufdc.ufl.edu/UFE0044474.

Council of Science Editors:

Alava EN. Effects of Dried Distillers Grain as a Supplement to Round Bale Silage-Based Sub-Tropical Forage Diets. [Doctoral Dissertation]. University of Florida; 2012. Available from: https://ufdc.ufl.edu/UFE0044474


Angelo State University

18. Hughes, Kaitlyn. Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers.

Degree: Masters of Science, Animal Science, 2016, Angelo State University

 Angus heifers born in the spring of 2014 (n=38) were used to evaluate the effects of compensatory gain on the pregnancy status using a 7-day… (more)

Subjects/Keywords: Angus heifers; Compensatory gain; 7-day Co-Sync+CIDR; Estrous synchronization; Fixed-timed artificial insemination; nutrition; Heifer management protocols; Beef cow longevity; Reproduction

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APA (6th Edition):

Hughes, K. (2016). Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers. (Masters Thesis). Angelo State University. Retrieved from http://hdl.handle.net/2346.1/30563

Chicago Manual of Style (16th Edition):

Hughes, Kaitlyn. “Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers.” 2016. Masters Thesis, Angelo State University. Accessed March 03, 2021. http://hdl.handle.net/2346.1/30563.

MLA Handbook (7th Edition):

Hughes, Kaitlyn. “Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers.” 2016. Web. 03 Mar 2021.

Vancouver:

Hughes K. Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers. [Internet] [Masters thesis]. Angelo State University; 2016. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/2346.1/30563.

Council of Science Editors:

Hughes K. Effects of Compensatory Gain on Success of a 7-day Co-Sync+CIDR Artificial Insemination Protocol in Beef Heifers. [Masters Thesis]. Angelo State University; 2016. Available from: http://hdl.handle.net/2346.1/30563

19. Warren, Conor. Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation.

Degree: MS, Department of Animal Biosciences, 2017, University of Guelph

 The objectives of this study were to determine residual feed intake (RFI) classification (low, medium, high) in mid to late gestation for beef cows of… (more)

Subjects/Keywords: body composition; beef; cow; heifer; gestation; RFI; age; breed; performance

…among age and residual feed intake (RFI) classification groups in gestating beef… …beef cows… …intake (RFI) classification groups in gestating beef cows… …residual feed intake (RFI) classification groups in gestating beef cows… …viii . . . . 1.0 INTRODUCTION In the beef cattle industry, the cost of feed is the primary… 

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APA (6th Edition):

Warren, C. (2017). Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation. (Masters Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/10445

Chicago Manual of Style (16th Edition):

Warren, Conor. “Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation.” 2017. Masters Thesis, University of Guelph. Accessed March 03, 2021. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/10445.

MLA Handbook (7th Edition):

Warren, Conor. “Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation.” 2017. Web. 03 Mar 2021.

Vancouver:

Warren C. Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation. [Internet] [Masters thesis]. University of Guelph; 2017. [cited 2021 Mar 03]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/10445.

Council of Science Editors:

Warren C. Factors affecting the determination of residual feed intake in beef cows fed a common diet in mid to late gestation. [Masters Thesis]. University of Guelph; 2017. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/10445

20. Wright, Ashley Diane. Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire .

Degree: 2014, University of Arizona

 With feed costs representing on average 65% of the total cost of production improvements in feed efficiency could have a major impact on the beef(more)

Subjects/Keywords: Feed Efficiency; Heifer; Residual Feed Intake; Animal Sciences; Beef Cattle

…feedstuffs to protein. On average, beef cattle FCR is 6 to 7 units of dry matter feed per unit of… …consumed by beef animals is used for maintenance (Arthur et al., 2001b; Basarab et al., 2003… …was the first to estimate the heritability of RFI in beef cattle, describing a value of 0.28… …0.11 using 1,324 individually fed bull and heifer calves. Subsequent studies on various… …first or second pregnancy. The authors reported females with low heifer RFI consumed 17% less… 

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APA (6th Edition):

Wright, A. D. (2014). Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire . (Masters Thesis). University of Arizona. Retrieved from http://hdl.handle.net/10150/323227

Chicago Manual of Style (16th Edition):

Wright, Ashley Diane. “Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire .” 2014. Masters Thesis, University of Arizona. Accessed March 03, 2021. http://hdl.handle.net/10150/323227.

MLA Handbook (7th Edition):

Wright, Ashley Diane. “Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire .” 2014. Web. 03 Mar 2021.

Vancouver:

Wright AD. Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire . [Internet] [Masters thesis]. University of Arizona; 2014. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/10150/323227.

Council of Science Editors:

Wright AD. Evaluating Residual Feed Intake in Replacement Heifer Calves for Correlation with Breed and Sire . [Masters Thesis]. University of Arizona; 2014. Available from: http://hdl.handle.net/10150/323227

21. Linden, Daniel R. Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers.

Degree: PhD, Department of Animal Sciences and Industry, 2011, Kansas State University

 Two experiments were conducted to evaluate the effects of late gestation and early lactation on the nutritional status of beef heifers fed low-quality, warm-season grass… (more)

Subjects/Keywords: Beef heifer; Nutrition; Gestation; Lactation; Parturition; Animal Sciences (0475)

…9 Use of Dairy Cattle and Sheep Models for Predicting Intake in Beef Cattle… …12 Summary of Findings on the Effects of Gestation and Lactation on Beef Cow and Beef… …Heifer Nutrition… …DIGESTION, AND RUMINAL DYNAMICS OF PRIMIPAROUS BEEF HEIFERS FED TALLGRASS PRAIRIE HAY… …MATTER DIGESTIBILITY, AND PASSAGE RATES BETWEEN PRIMIPAROUS BEEF HEIFERS AND BEEF COWS… 

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APA (6th Edition):

Linden, D. R. (2011). Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers. (Doctoral Dissertation). Kansas State University. Retrieved from http://hdl.handle.net/2097/13106

Chicago Manual of Style (16th Edition):

Linden, Daniel R. “Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers.” 2011. Doctoral Dissertation, Kansas State University. Accessed March 03, 2021. http://hdl.handle.net/2097/13106.

MLA Handbook (7th Edition):

Linden, Daniel R. “Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers.” 2011. Web. 03 Mar 2021.

Vancouver:

Linden DR. Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers. [Internet] [Doctoral dissertation]. Kansas State University; 2011. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/2097/13106.

Council of Science Editors:

Linden DR. Effects of gestation and lactation on dry matter intake, dry matter digestibility, ruminal fermentation, and passage rates of primiparous beef heifers. [Doctoral Dissertation]. Kansas State University; 2011. Available from: http://hdl.handle.net/2097/13106


University of Florida

22. Austin, Bradley. Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers.

Degree: PhD, Animal Sciences, 2009, University of Florida

 The development of replacement heifers is one of the major economic considerations in a cow-calf operation. Two experiments were conducted to evaluate alternative heifer development… (more)

Subjects/Keywords: Beef; Beef cattle; Breeding; Cattle; Forage; Heifers; Plasmas; Pregnancy rate; Puberty; Puns; beef, heifer, interval, nutrition, programmed, reproduction; City of Gainesville ( local )

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APA (6th Edition):

Austin, B. (2009). Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers. (Doctoral Dissertation). University of Florida. Retrieved from https://ufdc.ufl.edu/UFE0024929

Chicago Manual of Style (16th Edition):

Austin, Bradley. “Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers.” 2009. Doctoral Dissertation, University of Florida. Accessed March 03, 2021. https://ufdc.ufl.edu/UFE0024929.

MLA Handbook (7th Edition):

Austin, Bradley. “Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers.” 2009. Web. 03 Mar 2021.

Vancouver:

Austin B. Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers. [Internet] [Doctoral dissertation]. University of Florida; 2009. [cited 2021 Mar 03]. Available from: https://ufdc.ufl.edu/UFE0024929.

Council of Science Editors:

Austin B. Strategies for Enhanced Growth and Reproductive Performance of Yearling Bos Taurus and Bos Taurus X Bos Indicus Beef Heifers. [Doctoral Dissertation]. University of Florida; 2009. Available from: https://ufdc.ufl.edu/UFE0024929

23. Gray, Gatlan 1989-. National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics.

Degree: MS, Animal Science, 2012, Texas A&M University

 The instrument grading assessments for the NBQA-2011 evaluated seasonal trends of beef carcass quality and yield attributes over the course of the year. One week… (more)

Subjects/Keywords: NBQA; audit; cooler; slaughter; dairy; beef; seasonal; quality grade; yield grade; fat thickness; marbling; ribeye; heifer; steer; cattle; meat; seasonality; meat grade; market survey; instrument grading; carcass; beef quality

…43 Table 2 Least squares means (SEM) for beef carcass characteristics of native… …44 Table 3 Percentage distribution of beef carcasses stratified by USDA quality grades and… …Table 4 Percentage distribution of beef carcasses stratified by USDA quality grades and day of… …Means for beef carcass traits between in-plant survey and instrument data… …47 Table 6 Means of quality and yield grade characteristics of beef carcasses and… 

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APA (6th Edition):

Gray, G. 1. (2012). National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/148394

Chicago Manual of Style (16th Edition):

Gray, Gatlan 1989-. “National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics.” 2012. Masters Thesis, Texas A&M University. Accessed March 03, 2021. http://hdl.handle.net/1969.1/148394.

MLA Handbook (7th Edition):

Gray, Gatlan 1989-. “National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics.” 2012. Web. 03 Mar 2021.

Vancouver:

Gray G1. National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics. [Internet] [Masters thesis]. Texas A&M University; 2012. [cited 2021 Mar 03]. Available from: http://hdl.handle.net/1969.1/148394.

Council of Science Editors:

Gray G1. National Beef Quality Audit - 2011: Survey of Instrument Grading Assessments of Beef Carcass Characteristics. [Masters Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/148394

.