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Texas A&M University
1.
Mehta, Shweta D.
Making and breaking of water in crude oil emulsions.
Degree: MS, Civil Engineering, 2006, Texas A&M University
URL: http://hdl.handle.net/1969.1/3286
► An understanding of the processes involved in oil spills, and how they interact to alter the composition and behavior of the oil with respect to…
(more)
▼ An understanding of the processes involved in
oil spills, and how they interact to alter the composition and behavior of the
oil with respect to time is essential to determine an effective
oil spill response. The review of past research has shown more focus on the laboratory methods and computerized modeling schemes to estimate the formation and breaking of
emulsions after an
oil spill. However, relatively less effort has gone into the study of
emulsions corresponding to actual field conditions. This research aims to simulate an
oil spill at sea by developing a new technique to make
water in
oil emulsions, without disturbing the marine wildlife. Further, this research also attempts to analyze the viscosities of
water in
oil emulsions and determine appropriate emulsion breakers for different
crude oil emulsions. The overall test design for the study includes a test apparatus for spreading and evaporation, three different
crude oils, a mixing chamber to form the emulsion, and emulsion breakers. Experiments in this research attempt to gain a better understanding of the processes that occur after
oil spills at sea. In particular, the rate of evaporation of different
crude oils and the formation of
crude oil emulsions on the sea surface have been investigated. It was observed that different
crude oils behave differently when subjected to the same weathering procedure. Results indicate that the behavior of the
crude oil on the sea surface, subjected to spreading, evaporation, and emulsification, can be predicted by using the new technique developed in this research. This technique can also assist the development of effective recovery equipments and materials.
Advisors/Committee Members: Hann, Roy (advisor), Kramer, Timothy (committee member), Parnell, Calvin (committee member).
Subjects/Keywords: crude oil; emulsions
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APA (6th Edition):
Mehta, S. D. (2006). Making and breaking of water in crude oil emulsions. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/3286
Chicago Manual of Style (16th Edition):
Mehta, Shweta D. “Making and breaking of water in crude oil emulsions.” 2006. Masters Thesis, Texas A&M University. Accessed January 26, 2021.
http://hdl.handle.net/1969.1/3286.
MLA Handbook (7th Edition):
Mehta, Shweta D. “Making and breaking of water in crude oil emulsions.” 2006. Web. 26 Jan 2021.
Vancouver:
Mehta SD. Making and breaking of water in crude oil emulsions. [Internet] [Masters thesis]. Texas A&M University; 2006. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/1969.1/3286.
Council of Science Editors:
Mehta SD. Making and breaking of water in crude oil emulsions. [Masters Thesis]. Texas A&M University; 2006. Available from: http://hdl.handle.net/1969.1/3286
2.
Ligiero, Leticia.
Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile.
Degree: Docteur es, Chimie physique, 2017, Pau
URL: http://www.theses.fr/2017PAUU3048
► La formation d’émulsions stables eau/huile lors des processus de récupération et de raffinage du pétrole peut impacter défavorablement l’efficacité de ces opérations. Bien que résines…
(more)
▼ La formation d’émulsions stables eau/huile lors des processus de récupération et de raffinage du pétrole peut impacter défavorablement l’efficacité de ces opérations. Bien que résines et asphaltènes soient généralement tenus pour responsables de la stabilité des émulsions, la composition exacte des molécules présentes à l’interface eau/huile est en réalité assez mal connue. L’identification de ces molécules et la connaissance de leur influence sur la propriété des interfaces est une étape nécessaire pour mieux prédire les problèmes de stabilité des émulsions dans l’industrie pétrolière. Cette thèse présente des résultats de caractérisation analytique par GPC-ICP-HRMS et FTMS du matériel interfacial (IM) extrait de quatre bruts différents et des espèces transférées dans la phase aqueuse lorsque ces bruts contactent l’eau, ainsi que des propriétés rhéologiques en cisaillement et en dilatation des interfaces eau/huile en présence de ces composés. Les bruts ont été choisis en raison de leur capacité à former des émulsions eau-dans-huile de stabilités différentes. Les mesures d’élasticité de cisaillement ont montré que la majorité des interfaces eau/huile étudiées formaient une structure élastique susceptible de fausser la mesure du module dilatationnel de Gibbs par la méthode d’analyse du profil de goutte. Néanmoins, nous montrons à l’aide de simulations numériques que le module apparent Eapp mesuré dans un tel cas est proche de la somme du module de Gibbs et du module de cisaillement (G) multiplié par 2 du réseau interfacial dès lors que G reste petit (G < 10 mN/m), ce qui est très souvent le cas puisque nous observons que le réseau interfacial formé se rompt lors des expériences de dilatation. Une équation phénoménologique a été développée permettant d’attribuer un temps de relaxation unique aux processus de relaxation qui ont lieu aux interfaces eau/huile, ce qui nous permet de classer les différents systèmes entre eux. Nous avons également étudié les IM extraits des bruts selon la technique chromatographique dite « wet silica method » récemment développée par Jarvis et al. (Energy Fuels, 2015). Les expériences de rhéologie interfaciale confirment que cette méthode permet d’extraire les composés les plus tensioactifs présents aux interfaces eau-brut. Les analyses chimiques montrent que les IM sont partiellement composés d’asphaltènes et suggèrent que les composés contenant du soufre jouent un rôle important dans la stabilité des émulsions. Enfin, nous avons trouvé que les composés hydrosolubles transférés du brut à l’eau ont un comportement bénéfique, dans le sens où leur présence rend les émulsions eau-dans-brut moins stables. L’analyse FTMS de ces composés montre qu’ils appartiennent aux classes d’hétéroatomes suivant : O2, O3, S1, OS et O2S2 et qu’une partie de ces composés appartient à la classe des asphaltènes.
Crude oil recovery and refining operations rely on high consumption water processes, which may induce the formation of stable water-in-oil emulsions. Although asphaltenes and resins are known to…
Advisors/Committee Members: Dicharry, Christophe (thesis director), Bouriat, Patrick (thesis director).
Subjects/Keywords: Emulsions; Pétrole; Rhéologie Interfaciale; Emulsions; Crude oil; Interfacial Rheology
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Ligiero, L. (2017). Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile. (Doctoral Dissertation). Pau. Retrieved from http://www.theses.fr/2017PAUU3048
Chicago Manual of Style (16th Edition):
Ligiero, Leticia. “Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile.” 2017. Doctoral Dissertation, Pau. Accessed January 26, 2021.
http://www.theses.fr/2017PAUU3048.
MLA Handbook (7th Edition):
Ligiero, Leticia. “Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile.” 2017. Web. 26 Jan 2021.
Vancouver:
Ligiero L. Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile. [Internet] [Doctoral dissertation]. Pau; 2017. [cited 2021 Jan 26].
Available from: http://www.theses.fr/2017PAUU3048.
Council of Science Editors:
Ligiero L. Crude oil/water interface characterization and its relation to water-in-oil emulsion stability. : Contribution à la caractérisation des interfaces eau/brut et leurs effets sur la stabilité des émulsions eau-dans-huile. [Doctoral Dissertation]. Pau; 2017. Available from: http://www.theses.fr/2017PAUU3048
3.
Bresciani, Antonio Esio.
Análise do processo de dessalgação de petróleo - otimização do uso de água.
Degree: PhD, Engenharia Química, 2009, University of São Paulo
URL: http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/
;
► Este trabalho visa o estudo da viabilidade da redução do uso de água no processo de dessalgação em refinarias de petróleo. Em uma primeira fase,…
(more)
▼ Este trabalho visa o estudo da viabilidade da redução do uso de água no processo de dessalgação em refinarias de petróleo. Em uma primeira fase, foi necessário o estudo teórico da separação das emulsões água/óleo. Em seguida, foi desenvolvido um modelo matemático baseado nas forças atuantes nas gotas de água, o que possibilitou a determinação do tempo entre as colisões de pares de gotas e o estabelecimento do critério para que ocorra o fenômeno de coalescência. Esse modelo foi empregado em um sistema desenvolvido com base em autômatos celulares, o qual possibilitou o acompanhamento do processo micro e macroscópico, através do cálculo para o conjunto das gotas, e o acompanhamento visual até a separação da fase contínua. Os experimentos de laboratório, para os quais foi usado equipamento ótico para a medição da intensidade de luz transmitida ou espalhada pelas gotas, possibilitaram avaliar a influência da qualidade da água de mistura no tempo de separação das emulsões. Na unidade industrial, foram realizados testes que permitiram analisar o desempenho das dessalgadoras em diferentes situações operacionais. Os resultados obtidos através dos experimentos de laboratório e da simulação usando o modelo matemático desenvolvido mostraram-se compatíveis com os dados obtidos nos testes na unidade industrial. O trabalho mostrou ser possível alterar os esquemas de usos de água nas dessalgadoras, aumentando a taxa de reciclagem e possibilitando a otimização do consumo de água fresca neste processo, o que resultaria em redução substancial no consumo geral de água na refinaria.
The aim of this work is the study of the reduction of water consumption in petroleum desalting processes. The study of the attraction forces acting on the droplets was necessary to know how the emulsion water/oil is separated. A mathematical model based upon these forces was built to calculate the time between each droplets collision and to establish criteria for their coalescence. This model was applied to a system developed based on cellular automata, which allows to follow the process micro and macroscopically. Computations were carried out to the ensemble of droplets and the visual progression, from the start of droplets separation of the continuous phase to the end of the process could be visualized. Laboratory experiments, in which optical equipment was used to measure the light intensity transmitted or scattered by the droplets, allowed to evaluate the influence of the type of mixing water in the separation time of the emulsions. Tests in the industrial unity allowed evaluating the performance of the desalting units at different operating conditions. Conclusions of the laboratory experiments and the results of the mathematical model were compared with results of the industrial tests, showing coherence between them. The work shows that it is possible to simulate the effect of the operating variables and to alter schemes of water use in desalting units, increasing the water recycling rate, allowing optimization of fresh water consumption in this…
Advisors/Committee Members: Nascimento, Cláudio Augusto Oller do.
Subjects/Keywords: Água (uso; otimização); Crude oil desalting; Economia de água; Emulsions; Petróleo (processos químicos); Water uses optimization
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Bresciani, A. E. (2009). Análise do processo de dessalgação de petróleo - otimização do uso de água. (Doctoral Dissertation). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/ ;
Chicago Manual of Style (16th Edition):
Bresciani, Antonio Esio. “Análise do processo de dessalgação de petróleo - otimização do uso de água.” 2009. Doctoral Dissertation, University of São Paulo. Accessed January 26, 2021.
http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/ ;.
MLA Handbook (7th Edition):
Bresciani, Antonio Esio. “Análise do processo de dessalgação de petróleo - otimização do uso de água.” 2009. Web. 26 Jan 2021.
Vancouver:
Bresciani AE. Análise do processo de dessalgação de petróleo - otimização do uso de água. [Internet] [Doctoral dissertation]. University of São Paulo; 2009. [cited 2021 Jan 26].
Available from: http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/ ;.
Council of Science Editors:
Bresciani AE. Análise do processo de dessalgação de petróleo - otimização do uso de água. [Doctoral Dissertation]. University of São Paulo; 2009. Available from: http://www.teses.usp.br/teses/disponiveis/3/3137/tde-20072009-101225/ ;

University of Oulu
4.
Koski, A. (Anna).
Applicability of crude tall oil for wood protection.
Degree: 2008, University of Oulu
URL: http://urn.fi/urn:isbn:9789514287237
► Abstract Moisture content control is a very effective way of protecting timber. Treatments with environment-friendly, biodegradable tall oil are known to reduce the capillary water…
(more)
▼ Abstract
Moisture content control is a very effective way of protecting timber. Treatments with environment-friendly, biodegradable tall oil are known to reduce the capillary water uptake of pine sapwood greatly, but despite the good results achieved there have been two problems that limit the use of tall oil for wood protection, the large amount of oil needed and the tendency for the oil to exude from the wood. This work was undertaken in order to obtain an understanding of the mechanism of wood protection by means of crude tall oil (CTO) and to find technical solutions to the main problems limiting its use for industrial wood protection.
It is shown that the emulsion technique is one way of solving the first problem, as it provides high water-repellent efficiency at considerably lower oil retention levels. The fact that water is used as a thinner in this technique instead of the commonly used organic solvents is beneficial from environmental, economic and safety points of view.
It is also shown that although the drying properties of CTO are inadequate for use as such in wood preservation, its oxidation and polymerization can be accelerated considerably by means of iron catalysts, which prevent the oil from exuding out of the wood. This also increases the water repellent efficiency of CTO treatment.
Most impregnation oils do not dry when applied in large quantities, because they hinder the diffusion of air through the wood, which supplies the necessary oxygen. Limiting of the oil uptake by the means of the emulsion technique disturbs the airflow to a lesser extent, and thus enhances the drying process. Hence, both the emulsion technique and the use of an iron catalyst improve both the water-repellent efficiency of tall oil treatment and the rate of drying of the oil, thus solving the two main problems related to wood impregnation with tall oil in one single-stage treatment which can be used in existing wood preservation plants. This is advantageous from both an industrial and an economic point of view.
Subjects/Keywords: crude tall oil; emulsions; environment; moisture content control; wood protection
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Koski, A. (. (2008). Applicability of crude tall oil for wood protection. (Doctoral Dissertation). University of Oulu. Retrieved from http://urn.fi/urn:isbn:9789514287237
Chicago Manual of Style (16th Edition):
Koski, A (Anna). “Applicability of crude tall oil for wood protection.” 2008. Doctoral Dissertation, University of Oulu. Accessed January 26, 2021.
http://urn.fi/urn:isbn:9789514287237.
MLA Handbook (7th Edition):
Koski, A (Anna). “Applicability of crude tall oil for wood protection.” 2008. Web. 26 Jan 2021.
Vancouver:
Koski A(. Applicability of crude tall oil for wood protection. [Internet] [Doctoral dissertation]. University of Oulu; 2008. [cited 2021 Jan 26].
Available from: http://urn.fi/urn:isbn:9789514287237.
Council of Science Editors:
Koski A(. Applicability of crude tall oil for wood protection. [Doctoral Dissertation]. University of Oulu; 2008. Available from: http://urn.fi/urn:isbn:9789514287237

Penn State University
5.
Wong, Becky.
Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions.
Degree: 2013, Penn State University
URL: https://submit-etda.libraries.psu.edu/catalog/17434
► The aroma of a food depends on the concentration of certain small, often hydrophobic, molecules in the headspace surrounding it. If these molecules remain bound…
(more)
▼ The aroma of a food depends on the concentration of certain small, often hydrophobic, molecules in the headspace surrounding it. If these molecules remain bound by the food they will not be perceived. One method to ensure protection and proper delivery of these ingredients to the desired active site is by microencapsulation in an emulsion-based delivery system. This work will demonstrate enzyme-triggered release of a hydrophobic compound from a
water-dilutable delivery system. The hydrophobic compound is protected and less active in a supercooled liquid lipid droplet but enzyme treatment triggers droplet crystallization and the compound is released. While the focus of the work is on the release of an aroma, other reactive compounds (e.g. antimicrobials, drugs) could be used in a similar manner.
The effects of trypsin on a 1% casein-stabilized, 10% eicosane emulsion with 0.01 μl/ml added ethyl octanoate (EO) was studied at 28˚C. In the absence of trypsin,
emulsions were stable over the course of the experiment (t=5 days). In the presence of trypsin, droplet size increased gradually over time (t=3 hours), suggesting protein hydrolysis results in progressive droplet coalescence. During protein digestion, supercooled liquid droplets eventually crystallize (t=18 hours), at which point the headspace concentration of EO increases suddenly. The headspace data are successfully modeled in terms of the partition coefficients with the bulk phases.
The effects of changing other parameters in the system (i.e., added protein, small molecule type and lipid type) are considered. Increased sodium caseinate solution concentrations led to a decrease in headspace ethyl octanoate (EO) concentration. The degree of EO binding by caseinate solution increased as the protein was hydrolyzed. Small molecule types differing in carbon chain length and hydrophobicity (i.e., ethyl octanoate vs. ethyl hexanoate) did not show a significant difference in absolute headspace concentration and time at which this occurred. When tripalmitin and palm
oil emulsions were treated with trypsin they did not show the characteristic increase in headspace concentration seen in eicosane dispersions, possibly because the tripalmitin had already crystallized at the start of the experiment while the solid fat content of “solid” palm
oil was only 28.7% and not sufficient to cause a change in the binding of EO.
Advisors/Committee Members: John Coupland, Thesis Advisor/Co-Advisor, Perla Relkin, Thesis Advisor/Co-Advisor, Ryan John Elias, Thesis Advisor/Co-Advisor, Joshua D Lambert, Thesis Advisor/Co-Advisor.
Subjects/Keywords: aroma; microencapsulation; oil-in-water emulsions
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Wong, B. (2013). Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/17434
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Wong, Becky. “Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions.” 2013. Thesis, Penn State University. Accessed January 26, 2021.
https://submit-etda.libraries.psu.edu/catalog/17434.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Wong, Becky. “Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions.” 2013. Web. 26 Jan 2021.
Vancouver:
Wong B. Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions. [Internet] [Thesis]. Penn State University; 2013. [cited 2021 Jan 26].
Available from: https://submit-etda.libraries.psu.edu/catalog/17434.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Wong B. Enzyme Triggered Release of Aroma Molecules from Oil-in-water Emulsions. [Thesis]. Penn State University; 2013. Available from: https://submit-etda.libraries.psu.edu/catalog/17434
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Penn State University
6.
Killian, Lauren Bantz Ashworth.
DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
.
Degree: 2011, Penn State University
URL: https://submit-etda.libraries.psu.edu/catalog/11886
► The sale and consumption of chocolate in warmer climates is limited because of the negative effects of heat on the desirable chocolate characteristics. The addition…
(more)
▼ The sale and consumption of chocolate in warmer climates is limited because of the negative effects of heat on the desirable chocolate characteristics. The addition of a small amount of
water to chocolate in a controlled manner provides the potential for increased heat resistance through the formation of an internal sugar skeleton that maintains the structural integrity of chocolate at higher temperatures.
Water-in-
oil emulsions are one way to deliver this
water.
The overall goal of this work was to determine if
water-in-
oil emulsions produced via a lab-scale cross flow membrane emulsification system are suitable for use in the production of heat resistant chocolate products. In order to accomplish this goal, 30%
water-in-soybean
oil emulsions were produced with different ingredients in the dispersed or continuous phases as well as under different processing conditions. The droplet size distributions of the resultant
emulsions were examined both initially and over time. The results from this investigation were used to produce stable and unstable
emulsions which were then added to dispersions of sugar crystals in
oil which were then cooled to crystallize the fat and form a model chocolate. Samples prepared in this manner were compared to samples made with the direct addition of unemulsified
water in order to determine the impact of different modes of
water addition on the formation of a sugar skeleton and melt resistance in the product.
Analysis of emulsion droplet size distributions showed that polyglycerol polyricinoleate (PGPR) was a more effective emulsifier than either soya lecithin or a 50:50 PGPR:lecithin blend at concentrations of 1 to 6 % (w/w; with respect to the continuous phase). At 2% emulsifier, PGPR-stabilized
emulsions remained stable over a period of 4 weeks (d = 22 μm) while lecithin-stabilized
emulsions nearly doubled in droplet size over 6 hours (d = 43 to 77 μm) and blend-stabilized
emulsions completely destabilized within 3 hours (initially d = 68 μm).
Water droplet size decreased with increasing concentration of the emulsifiers used. Emulsion droplet size and size distribution were also significantly affected by the use of different membranes. Decreasing the continuous phase flow rate (95.3 to 64.2 g/sec) resulted in larger droplets (d = 22 to 33 μm) and increasing the dispersed phase flow rate (0.6 to 1.1 g/sec) also resulted in larger droplets (d = 22 to 42μm). The addition of a gelling agent (2% κ-carrageenan) to the dispersed phase prior to emulsification made it more difficult to produce stable
emulsions.
A stable (2% PGPR-stabilized) and unstable (2% lecithin-stabilized) emulsion (30%
water-in-soybean
oil) were selected from the first portion of this work and 2 g were added to 120 g of a sugar-in-molten confectionery coating fat (CCF) dispersion (50% sucrose) and cooled to produce model chocolate samples. These samples were compared to samples with
water added directly and control samples prepared without added
water. Microscopy of…
Advisors/Committee Members: John Neil Coupland, Thesis Advisor/Co-Advisor, John Neil Coupland, Thesis Advisor/Co-Advisor.
Subjects/Keywords: water-in-oil; emulsions; chocolate; heat resistant
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Killian, L. B. A. (2011). DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/11886
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Killian, Lauren Bantz Ashworth. “DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
.” 2011. Thesis, Penn State University. Accessed January 26, 2021.
https://submit-etda.libraries.psu.edu/catalog/11886.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Killian, Lauren Bantz Ashworth. “DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
.” 2011. Web. 26 Jan 2021.
Vancouver:
Killian LBA. DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
. [Internet] [Thesis]. Penn State University; 2011. [cited 2021 Jan 26].
Available from: https://submit-etda.libraries.psu.edu/catalog/11886.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Killian LBA. DEVELOPMENT OF WATER-IN-OIL EMULSIONS
FOR APPLICATION TO MODEL CHOCOLATE PRODUCTS
. [Thesis]. Penn State University; 2011. Available from: https://submit-etda.libraries.psu.edu/catalog/11886
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Massey University
7.
Li, Limin.
In vitro gastrointestinal digestion of oil-in-water emulsions.
Degree: Master of Technology, Food Technology, 2012, Massey University
URL: http://hdl.handle.net/10179/3751
► Oil-in-water (O/W) emulsions are widely used as a dispersion system for oil or fat or as a delivery system for lipophilic bioactive compounds in aqueous…
(more)
▼ Oil-in-water (O/W) emulsions are widely used as a dispersion system for oil or fat or as
a delivery system for lipophilic bioactive compounds in aqueous food products. There is
a growing interest among food scientists in understanding the digestion behaviour of
O/W emulsions when they are ingested and pass through the gastrointestinal (GI) tract.
In recent years, a number of researches have been carried out to investigate the lipid
digestion of emulsions using in-vitro models such as simulated gastric fluid (SGF) and
simulated intestinal fluid (SIF) that mimic the biological conditions of human bodies
because of the complexity of in vivo study. However, most studies have been conducted
to study the effect of gastric or intestinal digestion using SGF or SIF, and the studies on
the effect of sequential digestion of emulsions first in SGF and then in SIF have been
very limited. The objective of this study was therefore to investigate the effect of in
vitro digestion of emulsions sequentially in SGF and SIF on the physicochemical
properties and lipolysis of emulsions. In this study, sodium caseinate, whey protein
isolate (WPI) and Tween 20 were used as emulsifiers to prepare O/W emulsions (20%
soy oil and 1% emulsifier). The mean particle size and particle size distribution, zeta
potential and microstructure of freshly prepared emulsions were initially measured, and
the changes in the physicochemical properties of emulsions occurring during digestion
in SGF or SIF and sequentially in SGF and SIF were analysed. The hydrolysis of fatty
acids from emulsified lipid core was also determined during digestion in SIF after
gastric digestion. In acidic simulated gastric conditions (pH 1.6 and 3.2 mg/mL pepsin),
sodium caseinate-stabilized emulsions showed extensive flocculation with some
coalescence, resulting in change in the size and microstructure of the emulsions. In
contrast, the emulsions stabilized with WPI or Tween 20 showed no pronounced
changes over time during 2 hrs of gastric digestion. In simulated intestinal conditions
(pH 7.5, bile salts and pancreatin), a massive coalescence by pancreatic lipase took
place in both sodium caseinate and WPI-stabilized emulsions, leading to a pronounced
increase and change in the droplet size and microstructures, whereas Tween 20-
stabilized emulsions were relatively stable with much less droplet coalescence and size
increase. After sequential digestion in SGF and SIF, protein-stabilized O/W emulsions
showed more extensive aggregation and coalescence of droplets in comparison with
their digestion in SIF only without gastric digestion, whereas Tween 20-stabilized
emulsions were relatively stable with only some extent of coalescence after 2 hrs of its
sequential digestion in SIF after SGF. The amounts of free fatty acids released in SIF
after gastric digestion were similar between three types of emulsions and were not
affected significantly by the gastric digestion prior to the intestinal digestion. The
overall results indicated that the digestion…
Subjects/Keywords: Oil-in-water emulsions;
Emulsions;
Digestion;
Gastrointestinal tract
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Chicago ·
MLA ·
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APA (6th Edition):
Li, L. (2012). In vitro gastrointestinal digestion of oil-in-water emulsions. (Masters Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/3751
Chicago Manual of Style (16th Edition):
Li, Limin. “In vitro gastrointestinal digestion of oil-in-water emulsions.” 2012. Masters Thesis, Massey University. Accessed January 26, 2021.
http://hdl.handle.net/10179/3751.
MLA Handbook (7th Edition):
Li, Limin. “In vitro gastrointestinal digestion of oil-in-water emulsions.” 2012. Web. 26 Jan 2021.
Vancouver:
Li L. In vitro gastrointestinal digestion of oil-in-water emulsions. [Internet] [Masters thesis]. Massey University; 2012. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10179/3751.
Council of Science Editors:
Li L. In vitro gastrointestinal digestion of oil-in-water emulsions. [Masters Thesis]. Massey University; 2012. Available from: http://hdl.handle.net/10179/3751

Ohio University
8.
Tang, Xuanping.
Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow.
Degree: PhD, Chemical Engineering (Engineering and
Technology), 2011, Ohio University
URL: http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1304638556
► Internal corrosion is one of the most common problems within the transportation pipelines of the oil and gas industry. Water wetting is one of…
(more)
▼ Internal corrosion is one of the most common
problems within the transportation pipelines of the
oil and gas
industry.
Water wetting is one of the most important issues in the
prediction of internal corrosion in mild steel pipelines, and it is
affected by
water chemistry, flow regime, pipe orientation and
water cut. Another possible factor is the nature of the wetted
surface itself, such as bare metal surfaces with different degrees
of roughness or surfaces covered with iron carbonate film produced
by corrosion. The primary objective of this study is to investigate
and model the effect of surface state on
water wetting and carbon
dioxide corrosion in
oil-
water flow. Five types
of
crude oil and one model
oil (LVT200) were tested with 1wt% NaCl
brine in a 4" I.D. fully inclinable large scale flow loop. Four
main techniques were used to determine flow regime: flow pattern
visualization, wall conductance probes, wall fluid sampling, and
corrosion rate monitoring. Based on the overlapping information
from these four techniques, three types of phase wetting regimes
(stable
water wetting, intermittent wetting and stable
oil wetting)
were identified. Comprehensive phase wetting maps were constructed
based on the results obtained from wall conductance probes,
including the transition from intermittent wetting to stable
oil
wetting. A goniometer contact angle measurement
system was designed and successfully used to investigate the effect
of steel surface state on wettability. Contact angle measurements
were made for bare steel surfaces with different degrees of
roughness, with iron carbonate film, and different pre-wetting
scenarios. The results showed that surface roughness and iron
carbonate do not affect wettability. However, pre-wetting the steel
surface with either
water or
oil had a great effect on wettability.
Pre-wetting the steel surface with
crude oil led to a transition of
the wettability of the steel surface from hydrophilicity to
hydrophobicity. Adding a corrosion inhibitor ("quat") produced a
similar effect. A new mechanistic phase wetting
prediction model was proposed. The new model considers the effect
of surface wettability to calculate the maximum
water droplet size
in
oil-
water flow. The model significantly improves the prediction
of the critical
oil phase velocity required for full
water
entrainment compared to the existing
water wetting model
incorporated in MULTICORP software. The new model was verified with
the experimental results for different
crude oils and by using
different additive chemicals which alter the
wettability.
Advisors/Committee Members: Nesic, Srdjan (Advisor).
Subjects/Keywords: Chemical Engineering; contact angle; corrosion; crude oil; oil-water flow; steel surface; water wetting
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Tang, X. (2011). Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow. (Doctoral Dissertation). Ohio University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1304638556
Chicago Manual of Style (16th Edition):
Tang, Xuanping. “Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow.” 2011. Doctoral Dissertation, Ohio University. Accessed January 26, 2021.
http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1304638556.
MLA Handbook (7th Edition):
Tang, Xuanping. “Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow.” 2011. Web. 26 Jan 2021.
Vancouver:
Tang X. Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow. [Internet] [Doctoral dissertation]. Ohio University; 2011. [cited 2021 Jan 26].
Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1304638556.
Council of Science Editors:
Tang X. Effect of Surface State on Water Wetting and Carbon Dioxide
Corrosion in Oil-water Two-phase Flow. [Doctoral Dissertation]. Ohio University; 2011. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ohiou1304638556

Penn State University
9.
Sheehan, James.
Reactions of Proteins in High Temperature Water.
Degree: 2019, Penn State University
URL: https://submit-etda.libraries.psu.edu/catalog/16617jds574
► Environmental consequences instigated by the industrial reliance on petroleum and natural gas as feedstocks for producing commodity chemicals and fuels has motivated scientific research into…
(more)
▼ Environmental consequences instigated by the industrial reliance on petroleum and natural gas as feedstocks for producing commodity chemicals and fuels has motivated scientific research into developing environmentally benign chemical processes for valorizing cultivated biomass (e.g., microalgae) and low-value, organic wastes. High temperature
water offers a combination of attractive solvation and catalytic properties for transforming wet biomass into industrially appealing liquid products such as energy-dense bio-
crude oils and nutrient-enriched aqueous-soluble products. Wet biomass such as microalgae, food waste, and sewage sludge, are rich in proteins and as such, elucidating the chemical transformations of proteins in high temperature
water is necessary for optimizing process viability. In this dissertation, the reactions of proteins in high temperature
water are elucidated by studying model compounds representative of proteins in biomass such as soy protein isolate (SPI), bovine serum albumin (BSA), tetra-alanine, and tryptophan.
First, studies focusing on the hydrothermal liquefaction (HTL) of model proteins (e.g., SPI, BSA) into product fractions such as bio-
crude oil, aqueous-soluble products, solids, and gaseous products are pursued. Optimal conditions for fast HTL (i.e., HTL under rapid heating conditions) of SPI lead to either high yields of bio-
crude oil (~40 wt%) or abundant recovery of N as aqueous-soluble products (~80 mol% N). Further, detailed insights on the speciation of N-containing species in the aqueous-soluble products were identified through investigating the HTL of BSA. Mild temperatures (200 °C) and long batch holding times (60 min) resulted with high yields of peptides (~50 wt%) while more severe conditions (400 °C, 60 min) lead to the production of amines and ammonia. Under all conditions, the yields of amino acids were less than 6 wt%.
Elucidating the fundamental reactions and chemical kinetics of protein-related compounds was pursued by investigating tetra-alanine, a tetra-peptide, and tryptophan, an amino acid, in hot, compressed liquid
water. pH influenced the reaction selectivity of tetra-alanine under hydrothermal conditions with aminolysis into alanine anhydride and di-alanine being predominant under near neutral conditions while hydrolysis prevailed under alkaline conditions. Further, the highest yields of alanine (30 mol%) were achieved under highly alkaline conditions. Tryptophan under hydrothermal conditions had six primary reaction pathways, several of which lead to the formation of derivatives of indole that partition into bio-
crude oil. The formation of indole derivatives is consequential to the quality of bio-
crude oil as the removal of N from the pyrrolic ring requires intense catalytic upgrading. Reaction networks were developed for both species through analyzing delplots. The proposed chemical kinetics models successfully captured the experimentally observed trends for both species and Arrhenius parameters were estimated from fitting the models to experimental data.
Advisors/Committee Members: Phillip E Savage, Dissertation Advisor/Co-Advisor, Phillip E Savage, Committee Chair/Co-Chair, Robert Rioux, Committee Member, Andrew Zydney, Committee Member, Caroline Elaine Clifford, Outside Member.
Subjects/Keywords: High temperature water; Biomass Conversion; Hydrothermal Reactions; Proteins; Bio-crude oil
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Sheehan, J. (2019). Reactions of Proteins in High Temperature Water. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/16617jds574
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Sheehan, James. “Reactions of Proteins in High Temperature Water.” 2019. Thesis, Penn State University. Accessed January 26, 2021.
https://submit-etda.libraries.psu.edu/catalog/16617jds574.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Sheehan, James. “Reactions of Proteins in High Temperature Water.” 2019. Web. 26 Jan 2021.
Vancouver:
Sheehan J. Reactions of Proteins in High Temperature Water. [Internet] [Thesis]. Penn State University; 2019. [cited 2021 Jan 26].
Available from: https://submit-etda.libraries.psu.edu/catalog/16617jds574.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Sheehan J. Reactions of Proteins in High Temperature Water. [Thesis]. Penn State University; 2019. Available from: https://submit-etda.libraries.psu.edu/catalog/16617jds574
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Colorado School of Mines
10.
Webb, Eric B.
Rheology of methane hydrate slurries formed from water-in-oil emulsions.
Degree: PhD, Chemical and Biological Engineering, 2014, Colorado School of Mines
URL: http://hdl.handle.net/11124/362
► Solid structures known as natural gas hydrates can form in subsea pipelines, hindering and sometimes blocking flow completely. A knowledge of the flow properties of…
(more)
▼ Solid structures known as natural gas hydrates can form in subsea pipelines, hindering and sometimes blocking flow completely. A knowledge of the flow properties of hydrate containing slurries could help the
oil industry better predict and prevent hydrate formation. In particular, the rheology (e.g., viscosity, yield stress) of hydrate slurries is not well understood. On a more scientific level, the transient rheological properties of an emulsion converting to a suspension has not been studied extensively. A high pressure rheometer apparatus was developed to study hydrate formation from
water-in-
oil emulsions. This study conducted investigations on three different
emulsions from which hydrates were formed:
water-in-West African
crude oil (a fluid found in subsea pipelines),
water-in-dodecane with AOT surfactant (a model emulsion with low viscosity), and
water-in-70T mineral
oil with span 80 and AOT surfactants (a model emulsion with high viscosity). Each of these
emulsions provides a unique way to observe hydrate rheology. In every emulsion, viscosity increased on the order of minutes upon hydrate formation. Hydrate formation from
water-in-
oil emulsions increased viscosity, increased shear-thinning behavior, and introduced a yield stress to the original emulsion. The transient viscosity profile as hydrate form and grow were influenced by many factors including conversion of liquid
water drops to solid particles, aggregation of hydrate particles, methane depletion and diffusion, and capillary bridging. In the mineral
oil-based system, methane saturated emulsion viscosity was about an order of magnitude larger than methane saturated mineral
oil viscosity. The maximum viscosity observed during hydrate formation was on the order of a 10-fold increase in viscosity. So, introduction of
water to
oil in a pipeline followed by hydrate formation may cause a 100-fold increase in viscosity. Fractional conversion of
water to hydrate was calculated from pressure measurements. Hydrate slurry viscosity reached a maximum at less than 100% conversion of
water to hydrate; so, viscosity of this part-suspension-part-emulsion was higher than suspension or emulsion viscosity. In the dodecane and mineral
oil-based
emulsions, if significant unconverted
water remained after the initial formation event, viscosity increased for a time as additional methane dissolved and converted some remaining
water to hydrate. In general, decreased driving force (e.g., temperature) for hydrate formation resulted in increased rheological properties (transient viscosity, yield stress, steady state viscosity).
Advisors/Committee Members: Liberatore, Matthew W. (advisor), Koh, Carolyn A. (Carolyn Ann) (committee member), Wu, Ning (committee member), Neeves, Keith B. (committee member), Tonmukayakul, Peng (committee member), Yin, Xiaolong (committee member), Sum, Amadeu K. (committee member).
Subjects/Keywords: hydrates; colloids; crude oil; emulsion; flow assurance; rheology; Rheology; Natural gas – Hydrates; Hydrates; Emulsions – Testing; Methane; Slurry; Rheometers
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Webb, E. B. (2014). Rheology of methane hydrate slurries formed from water-in-oil emulsions. (Doctoral Dissertation). Colorado School of Mines. Retrieved from http://hdl.handle.net/11124/362
Chicago Manual of Style (16th Edition):
Webb, Eric B. “Rheology of methane hydrate slurries formed from water-in-oil emulsions.” 2014. Doctoral Dissertation, Colorado School of Mines. Accessed January 26, 2021.
http://hdl.handle.net/11124/362.
MLA Handbook (7th Edition):
Webb, Eric B. “Rheology of methane hydrate slurries formed from water-in-oil emulsions.” 2014. Web. 26 Jan 2021.
Vancouver:
Webb EB. Rheology of methane hydrate slurries formed from water-in-oil emulsions. [Internet] [Doctoral dissertation]. Colorado School of Mines; 2014. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/11124/362.
Council of Science Editors:
Webb EB. Rheology of methane hydrate slurries formed from water-in-oil emulsions. [Doctoral Dissertation]. Colorado School of Mines; 2014. Available from: http://hdl.handle.net/11124/362

University of Alberta
11.
Hou, Jun.
Role of Biodegradable Ethyl Cellulose in Bitumen
Production.
Degree: MS, Department of Chemical and Materials
Engineering, 2012, University of Alberta
URL: https://era.library.ualberta.ca/files/4m90dw25m
► Recently, a commercially available biodegradable polymer, ethyl cellulose (EC) has been found to be effective in destabilizing water-in-diluted bitumen emulsions. In this study, the role…
(more)
▼ Recently, a commercially available biodegradable
polymer, ethyl cellulose (EC) has been found to be effective in
destabilizing water-in-diluted bitumen emulsions. In this study,
the role of hydroxyl content and molecular weight of ECs and the
effect of mixing and operating temperature in demulsifiation
process were studied. In addition, the behavior of EC at the
water-oil interface and changes in surface properties of the
protective interfacial films with EC addition were investigated.
Finally, the role of EC in bitumen extraction was explored. In this
communication, Langmuir trough isotherms demonstrated the ability
of EC to soften, weaken and finally displace the interfacial film
with progressive increase in EC addition. EC of an intermediate
molecular weight operating bitumen-froth cleaning at high
temperature was found to be most effective. Furthermore, the
bitumen froth quality was improved greatly by the addition of
EC-in-toluene solutions during a flotation process without
scarifying bitumen recovery.
Subjects/Keywords: Ethylcellulose, bitumen recovery; demulsification; bitumen recovery; water-in-oil emulsions
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Hou, J. (2012). Role of Biodegradable Ethyl Cellulose in Bitumen
Production. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/4m90dw25m
Chicago Manual of Style (16th Edition):
Hou, Jun. “Role of Biodegradable Ethyl Cellulose in Bitumen
Production.” 2012. Masters Thesis, University of Alberta. Accessed January 26, 2021.
https://era.library.ualberta.ca/files/4m90dw25m.
MLA Handbook (7th Edition):
Hou, Jun. “Role of Biodegradable Ethyl Cellulose in Bitumen
Production.” 2012. Web. 26 Jan 2021.
Vancouver:
Hou J. Role of Biodegradable Ethyl Cellulose in Bitumen
Production. [Internet] [Masters thesis]. University of Alberta; 2012. [cited 2021 Jan 26].
Available from: https://era.library.ualberta.ca/files/4m90dw25m.
Council of Science Editors:
Hou J. Role of Biodegradable Ethyl Cellulose in Bitumen
Production. [Masters Thesis]. University of Alberta; 2012. Available from: https://era.library.ualberta.ca/files/4m90dw25m
12.
Wassell, Paul.
A multidisciplinary approach to structuring in reduced triacylglycerol based systems.
Degree: PhD, 2013, University of Chester
URL: http://hdl.handle.net/10034/311252
► This study (Wassell & Young 2007; Wassell et al., 2010a) shows that behenic (C22:0) fatty acid rich Monoacylglycerol (MAG), or its significant inclusion, has a…
(more)
▼ This study (Wassell & Young 2007; Wassell et al., 2010a) shows that behenic (C22:0) fatty acid rich Monoacylglycerol (MAG), or its significant inclusion, has a pronounced effect on crystallisation (Wassell et al., 2010b; 2012; Young et al., 2008) and interfacial kinetics (3.0; 4.0). New interfacial measurements demonstrate an unusual surface-interactive relationship of long chain MAG compositions, with and without Polyglycerol Polyricinoleate (PGPR). A novel MAG synthesised from Moringa oleifera Triacylglycerol (TAG) influenced textural behaviour of water-in-oil (W/O) emulsions and anhydrous TAG systems (4.0: 5.0; 6.0). Emulsifier mixtures of PGPR and MAG rich in C18:1 / 18:2 and C16:0 / C18:0 do not decrease interfacial tension compared with PGPR alone. Only those containing MAG with significant proportion of C22:0 impacted interfacial behaviour. A mixture of C22:0 based MAG and PGPR results with decreasing tension from ~20°C and is initially dominated by PGPR, then through rearrangement, the surface is rapidly dominated by C22:0 fatty acids. A Moringa oleifera based MAG showed unusual decreased interfacial behaviour not dissimilar to PGPR. All other tested MAG (excluding a C22:0 based MAG), irrespective of fatty acid composition resulted with high interfacial tension values across the measured temperature spectrum (50°C to 5°C). A relative decrease of interfacial tension, with decreased temperature, was greater, the longer the chain length (Krog & Larsson 1992). Moreover, results from bulk and interfacial rheology showed that the presence of C22:0 based MAG has a pronounced effect on both elastic modulus (G’) and viscous modulus (G’’). Through a multidisciplinary approach, results were verified in relevant product applications. By means of ultrasonic velocity profiling with pressure difference (UVP-PD) technique, it was possible to examine the effect of a C22:0 based MAG in an anhydrous TAG system whilst in a dynamic non-isothermal condition (3.0). The non-invasive UVP-PD technique conclusively validated structural events. The application of a Moringa oleifera based MAG in low TAG (35% - 41%), W/O emulsions, results in high emulsion stability without a co-surfactant (PGPR). The bi-functional behaviour of Moringa oleifera based MAG is probably attributed to miscibility (Ueno et al., 1994) of its fatty acids, ranging ~30% of saturated fatty acids (SAFA), with ~70% of C18:1 (5.0). It is concluded that the surface-interactive behaviour of Moringa oleifera based MAG, is attributed to approximately 10% of its SAFA commencing from C20:0. When examined separately and compared, results showed that physical effect of a Moringa oleifera based MAG was not dissimilar to PGPR, influencing the crystallisation kinetics of the particular anhydrous TAG system. When either was combined with a C22:0 rich MAG, enhanced gelation onset and strong propensity to form dendrite structure occurred (5.0). Macrobeam and synchrotron radiation microbeam small angle x-ray diffraction (SR-μ-SAXD) was utilized (6.0) to assess behavior of C22:0 rich…
Subjects/Keywords: 547; fatty acid rich Monoacylglycerol; water-in-oil emulsions
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APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Wassell, P. (2013). A multidisciplinary approach to structuring in reduced triacylglycerol based systems. (Doctoral Dissertation). University of Chester. Retrieved from http://hdl.handle.net/10034/311252
Chicago Manual of Style (16th Edition):
Wassell, Paul. “A multidisciplinary approach to structuring in reduced triacylglycerol based systems.” 2013. Doctoral Dissertation, University of Chester. Accessed January 26, 2021.
http://hdl.handle.net/10034/311252.
MLA Handbook (7th Edition):
Wassell, Paul. “A multidisciplinary approach to structuring in reduced triacylglycerol based systems.” 2013. Web. 26 Jan 2021.
Vancouver:
Wassell P. A multidisciplinary approach to structuring in reduced triacylglycerol based systems. [Internet] [Doctoral dissertation]. University of Chester; 2013. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10034/311252.
Council of Science Editors:
Wassell P. A multidisciplinary approach to structuring in reduced triacylglycerol based systems. [Doctoral Dissertation]. University of Chester; 2013. Available from: http://hdl.handle.net/10034/311252

Louisiana State University
13.
Lemelle, Kendall Ray.
Biodegradation and distribution of crude oil sampled at Fourchon Beach.
Degree: MSCE, Civil and Environmental Engineering, 2012, Louisiana State University
URL: etd-04232012-164221
;
https://digitalcommons.lsu.edu/gradschool_theses/3179
► This study was developed to determine the distribution and fate of crude oil spilled from the Deepwater Horizon oil rig starting on April 24, 2010.…
(more)
▼ This study was developed to determine the distribution and fate of crude oil spilled from the Deepwater Horizon oil rig starting on April 24, 2010. Crude oil from this spill contaminated portions of Fourchon Beach, Louisiana which was the study site for this thesis. Understanding the fate processes that affect crude oil once it’s released is important because the compounds that comprise oil can be hazardous to humans and wildlife. Composite and small surface residual ball (SSRB) samples were collected from the supratidal zone of Fourchon Beach and analyzed for PAHs and alkanes. Alkane concentrations decreased significantly over time, while PAH concentrations demonstrated little to no signs of degradation. High dynamic resolution images of the sampling areas from the supratidal zone were analyzed for distribution of oil using advanced image processing and 16 of the 36 sampling areas had a 1% or greater coverage of oil. The oil coverage data based on image analysis was tested for statistical normality, log normality, and gamma distribution. The data failed both the normality and log normality tests, but passed the gamma distribution test resulting in a mean of 3.2% and 0.6% and standard error of 1.1% and 0.2% in Zones 3 and 2 respectively. SSRB, buried oil, and tarball samples were collected from the intertidal zone of Fourchon Beach. SSRB concentrations from the intertidal zone showed minor decrease over 4 months of sampling. However, total PAHs and total alkanes in SSRBs from intertidal zone were significantly lower when compared against SSRBs in the supratidal zone. Buried oil samples collected closest to the shoreline and those taken on the later sampling dates had a lower concentration of PAHs and alkanes than those collected at earlier sampling dates and further away from the shoreline. Tarball samples collected in the intertidal zone demonstrated decreasing concentrations of PAHs and alkanes over the course of the sampling dates. These results indicate that degradation of crude oil at Fourchon Beach is occurring, but future sampling needs to occur at Fourchon Beach to determine the long term impacts of the oil deposited there.
Subjects/Keywords: crude oil spills
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APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Lemelle, K. R. (2012). Biodegradation and distribution of crude oil sampled at Fourchon Beach. (Masters Thesis). Louisiana State University. Retrieved from etd-04232012-164221 ; https://digitalcommons.lsu.edu/gradschool_theses/3179
Chicago Manual of Style (16th Edition):
Lemelle, Kendall Ray. “Biodegradation and distribution of crude oil sampled at Fourchon Beach.” 2012. Masters Thesis, Louisiana State University. Accessed January 26, 2021.
etd-04232012-164221 ; https://digitalcommons.lsu.edu/gradschool_theses/3179.
MLA Handbook (7th Edition):
Lemelle, Kendall Ray. “Biodegradation and distribution of crude oil sampled at Fourchon Beach.” 2012. Web. 26 Jan 2021.
Vancouver:
Lemelle KR. Biodegradation and distribution of crude oil sampled at Fourchon Beach. [Internet] [Masters thesis]. Louisiana State University; 2012. [cited 2021 Jan 26].
Available from: etd-04232012-164221 ; https://digitalcommons.lsu.edu/gradschool_theses/3179.
Council of Science Editors:
Lemelle KR. Biodegradation and distribution of crude oil sampled at Fourchon Beach. [Masters Thesis]. Louisiana State University; 2012. Available from: etd-04232012-164221 ; https://digitalcommons.lsu.edu/gradschool_theses/3179

Penn State University
14.
Walavalkar, Ajey Y.
COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER.
Degree: 2008, Penn State University
URL: https://submit-etda.libraries.psu.edu/catalog/5844
► Burning of spilled oil on the ocean surface or in-situ combustion is one of the techniques used in oil spill clean up operations. With the…
(more)
▼ Burning of spilled
oil on the ocean surface or in-situ combustion is one of the techniques used in
oil spill clean up operations. With the passage of time, as the
crude oil stays on the ocean surface, evaporation of the lighter components of the
crude oil and mixing of
water with the
oil due to wind and ocean turbulence create
emulsions that are more dense and more viscous than
oil. This makes the ignition of the
oil harder to achieve. Prior studies have shown that
emulsions containing more than a certain fraction of
water do not burn, and thus present a difficulty in applying the in-situ combustion technique.
Many normally incombustible materials can be ignited when subjected to a certain minimum heat flux, and sustained fire and flame spread can be achieved on these materials. In the present work, this principle is applied to the emulsion combustion problem so that, if successful, the window of opportunity for in-situ combustion of
oil spills can be widened. It is proposed that there exists a threshold heat flux level for most of the
emulsions such that, when emulsion is exposed to a heat flux equal to or greater than the threshold heat flux, sustained fire and flame spread can be achieved.
A test facility was designed and built to conduct laboratory scale burn tests of
water-in-
oil emulsions to study the threshold heat flux values for different types of
emulsions. The emulsion samples, floating on
water surface, could be subjected to radiative heat flux ranging from 1.2 kW/m2 to 21 kW/m2 in steps of about 1 kW/m2.
Experimental measurements of threshold heat flux values were made for
emulsions of diesel, Milne Point
crude oil and Alaska North Slope
crude oil with
water. The
water fraction in the emulsion was changed from 0% to 80% by volume. The
crude oil samples were also tested for effects of evaporation of the lighter fractions from the
crude oil. Laboratory scale experiments clearly verified that there exists a threshold heat flux for each type of emulsion studied. For example,
emulsions of fresh Milne Point
crude oil containing 35%
water by volume could not be ignited with external heat flux of 11 kW/m2. But the same emulsion composition could be ignited with external heat flux of 13 kW/m2. 15% weathered Milne Point
crude oil could not be burned, in unemulsified state, without external heat flux of 10 kW/m2.
Emulsions of 26 % weathered Alaska North Slope
crude oil containing 50%
water by volume could be successfully burned with the help of external heat flux of 9 kW/m2.
The data indicate that higher threshold heat flux is required to cause successful burning of
emulsions having higher
water content or
emulsions of more weathered
oil. Upon correlating the threshold heat flux data for the
crude oils with the density of the
crude oil, it was observed that the threshold heat flux values increase with increasing density of the
crude oil.
Previous studies have proposed that it is the
oil that separates from the emulsion that burns and not the emulsion itself. Combining this idea with the results presented, it…
Advisors/Committee Members: Anil Kamalakant Kulkarni, Committee Chair/Co-Chair, Dr Savash Yavuzkurt, Committee Member, Ralph Webb, Committee Member, Sarma V Pisupati, Committee Member.
Subjects/Keywords: Crude Oil Emulsions; Oil Spill; Oil Spill Modeling; In-situ Combustion
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APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Walavalkar, A. Y. (2008). COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/5844
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Walavalkar, Ajey Y. “COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER.” 2008. Thesis, Penn State University. Accessed January 26, 2021.
https://submit-etda.libraries.psu.edu/catalog/5844.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Walavalkar, Ajey Y. “COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER.” 2008. Web. 26 Jan 2021.
Vancouver:
Walavalkar AY. COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER. [Internet] [Thesis]. Penn State University; 2008. [cited 2021 Jan 26].
Available from: https://submit-etda.libraries.psu.edu/catalog/5844.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Walavalkar AY. COMBUSTION OF WATER-IN-OIL EMULSIONS OF DIESEL AND FRESH AND WEATHERED CRUDE OILS FLOATING ON WATER. [Thesis]. Penn State University; 2008. Available from: https://submit-etda.libraries.psu.edu/catalog/5844
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
15.
Lukoševičiūtė,
Sabina.
Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro.
Degree: Master, Pharmacy, 2014, Lithuanian Academic Libraries Network (LABT)
URL: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_215057-13575
;
► Tyrimo tikslas – sumodeliuoti a/v emulsinę sistemą su linų sėmenų aliejumi ir biofarmaciniu tyrimu in vitro nustatyti sistemos sudėties ir vaisto formos įtaką modelinės hidrofilinės…
(more)
▼ Tyrimo tikslas – sumodeliuoti a/v emulsinę
sistemą su linų sėmenų aliejumi ir biofarmaciniu tyrimu in vitro
nustatyti sistemos sudėties ir vaisto formos įtaką modelinės
hidrofilinės medžiagos išsiskyrimui iš a/v emulsinės sistemos.
Tyrimo uždaviniai: nustatyti linų sėmenų aliejui reikalingą HLB
skaičių ir sumodeliuoti a/v emulsinę sistemą; sumodeliuoti a/v
emulsinę sistemą, kai aliejinė fazė – linų sėmenų aliejus ir
ištirti fizikocheminius rodiklius; nustatyti modeliuojamos
emulsinės sistemos stabilumą po 1 mėnesio pagal įvertintus
fizikocheminius rodiklius; įterpti modelinę medžiagą – askorbo
rūgštį į sumodeliuotą emulsinę sistemą ir ištirti askorbo rūgšties
išsiskyrimą iš emulsinės sistemos tyrimu in vitro per pusiau
pralaidžią membraną. Atlikus tyrimus nustatyta, kad linų sėmenų
aliejui reikalingas HLB skaičius a/v emulsijai yra 7,51. Tirtos
emulsinės sistemos, kurių aliejinė fazė: 20%, 30%, 50% ir 60% linų
sėmenų aliejus, vandeninė terpė: išgrynintas vanduo, 0,5% ir 1%
chitozano tirpalas ir 20% nuo aliejinės fazės emulsiklių spano 80
ir tvino 80 mišinys. Nustatyta, kad linų sėmenų aliejus ir
chitozano tirpalas didina emulsijų klampumą, o chitozano tirpalas
didina emulsijų rūgštingumą taip stabilizuodamas emulsijas ir
suteikdamas dermatologiniams preparatams pageidaujamą rūgštinę pH
reikšmę bei užlaikantis emulsijų išsisluoksniavimą. Sumodeliuota ir
atrinkta a/v emulsinė sistema, kurios aliejinė fazė 50 proc. linų
sėmenų aliejus, o vandeninė terpė 1 proc. chitozano... [toliau žr.
visą tekstą]
Purpose of the research – design
oil-in-water emulsion system with linseed oil and in vitro
biopharmaceutical research determine system composition and drug
form influence on hydrophilic agent release from o/w emulsion
system. Task of the research: determine linseed oil required HLB
value and design o/w emulsion system; design o/w emulsion system,
when oil phase – linseed oil and study physico – chemical
properties; establish emulsion system stability after 1 month by
physico – chemical properties; incorporate ascorbic acid in
emulsion system and investigate ascorbic acid release from emulsion
system research in vitro through semi – permeable membrane. Studies
showed that the required HLB of linseed oil for o/w emulsion is
7,51. Investigated emulsion systems, which oil phase was 20%, 30%,
50% and 60% linseed oil, aqueous phase – purified water, 0,5% and
1% chitosan solution also emulsifiers span 80 and tween 80
concentration was 20% by weight of the oil phase. It is established
that linseed oil and chitosan solution also increase emulsions
viscosity and delay emulsions creaming. Also chitosan solution
increase emulsions acidity, stabilizes them and provide desired
acid pH for dermatological preparations. Desighed and selected o/w
emulsion system, which oil phase is 50% linseed oil, aqueous phase
1% chitosan solution according to microstucture, viscosity and pH
value. This emulsion stayed stable during 1 month storage. Studies
also showed that hydrophilic agent – ascorbic acid... [to full
text]
Advisors/Committee Members: Inkėnienė, Asta Marija (Master’s thesis supervisor), Pečiūra, Rimantas (Master’s thesis reviewer), Savickienė, Nijolė (Master’s degree committee chair), Janulis, Valdimaras (Master’s degree committee member), Ivanauskas, Liudas (Master’s degree committee member), Savickas, Arūnas (Master’s degree committee member), Briedis, Vitalis (Master’s degree committee member), Jakštas, Valdas (Master’s degree committee member), Drakšienė, Gailutė (Master’s degree committee member), Radžiūnas, Raimondas (Master’s degree committee member), Skyrius, Vaidas (Master’s degree committee member), Barsteigienė, Zita (Master’s degree committee member), Marksienė, Rūta (Master’s degree committee member), Brusokas, Valdemaras (Master’s degree committee member), Ževžikovas, Andrėjus (Master’s degree committee member), Vitkevičius, Konradas (Master’s degree committee member), Gumbrevičius, Gintautas (Master’s degree committee member), Ragažinskienė, Ona (Master’s degree committee member), Maruška, Audrius (Master’s degree committee member), Martinėnas, Žydrūnas (Master’s degree committee member), Kuncaitė, Giedrė (Master’s degree committee member), Zulanienė, Eglė Audronė (Master’s degree committee member), Jakubauskas, Mindaugas (Master’s degree committee member), Budrikienė, Aušra (Master’s degree committee member), Marcinkevičienė, Rasa (Master’s degree committee member), Balanaškienė, Rima (Master’s degree committee member), Dagilytė, Audronė (Master’s degree session secretary).
Subjects/Keywords: (a/v) emulsinės
sistemos; Linų sėmenų
aliejus; Modeliavimas; Oil-in-water
emulsions; Linseed oil; Modeling
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Lukoševičiūtė,
Sabina. (2014). Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro. (Masters Thesis). Lithuanian Academic Libraries Network (LABT). Retrieved from http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_215057-13575 ;
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Chicago Manual of Style (16th Edition):
Lukoševičiūtė,
Sabina. “Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro.” 2014. Masters Thesis, Lithuanian Academic Libraries Network (LABT). Accessed January 26, 2021.
http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_215057-13575 ;.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
MLA Handbook (7th Edition):
Lukoševičiūtė,
Sabina. “Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro.” 2014. Web. 26 Jan 2021.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Vancouver:
Lukoševičiūtė,
Sabina. Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro. [Internet] [Masters thesis]. Lithuanian Academic Libraries Network (LABT); 2014. [cited 2021 Jan 26].
Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_215057-13575 ;.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Council of Science Editors:
Lukoševičiūtė,
Sabina. Aliejus vandenyje (a/v) emulsinės sistemos su linų
sėmenų aliejumi modeliavimas ir biofarmacinis tyrimas in
vitro. [Masters Thesis]. Lithuanian Academic Libraries Network (LABT); 2014. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_215057-13575 ;
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Massey University
16.
Ma, Sihan.
Emulsifying properties of interfacial components of coconut oil bodies.
Degree: Master of Food Technology, 2018, Massey University
URL: http://hdl.handle.net/10179/15206
► Oil bodies are organelles in plant that store triacylglycerol (TAG) in plants. Some oil bodies exhibit remarkable physical and chemical stability to against coalescence and…
(more)
▼ Oil bodies are organelles in plant that store triacylglycerol (TAG) in plants. Some oil bodies exhibit remarkable physical and chemical stability to against coalescence and lipid oxidation due to their unique interfacial layer. These interfacial biomaterials present themselves as ideal materials for encapsulation and have potential applications in food, pharmaceutical and cosmetic formulations. This study compared the emulsifying properties of biomaterials obtained from coconut oil body membrane (COBM) and coconut skimmed milk extracts (CSME) and investigated the structure of resulting COBM and CSME emulsions.
Coconut oil body membrane (COBM) and coconut skimmed milk extracts (CSME) were extracted from freshly prepared coconut milk (around 20%, w/w, fat). The properties of CSME and COBM such as solubility, isoelectric pH and their ability to reduce the interfacial tension between water and soybean oil was characterized by tensionmeter. The CSME and COBM (0.2, 0.4, 0.6 and 0.8%, w/w, final protein concentration) were used for preparing soybean oil-in-water emulsions (20%, w/w) by microfluidizer. The physicochemical characteristics of the CSME and COBM emulsions at different pH (2-8) and NaCl (0-500 mM) conditions were investigated by using dynamic light scattering techniques and confocal laser scanning microscopy. Sodium dodecyl sulphate polyacrylamide electrophoresis (SDS-PAGE) was used to characterize the proteins composition of the 2 extracts (CSME and COBM) and the proteins composition of droplet interfacial proteins of CSME and COBM emulsions. To investigate the surface composition of CSME and COBM emulsions, the surface of the droplet of CSME and COBM emulsions was perturbed by the enzymes pepsin, trypsin and phospholipase A2 (PLA2), separately.
The SDS-PAGE analysis of two extracts showed distinct differences in the protein composition of CSME and COBM. The isoelectric points of CSME and COBM solutions were between pH 4 and 5. Both extracts lowered the interfacial tension between water and oil but the extent of decrease in surface tension was greater for COBM than that for CSME, indicating that COBM was more surface active than CSME.
The particle size of CSME emulsion decreased with an increase in protein concentration, while the effect of protein concentration on particle size was less pronounced in COBM emulsions. Compared with CSME emulsion, COBM emulsion had a smaller particle size with less degree of flocculation and was more stable during storage. These results suggest that COBM had the better emulsifying capacity than CSME. The CLSM images revealed that the droplet surface of CSME and COBM emulsions consisted of both protein and phospholipids. Both pepsin and phospholipase A2 treatment of CSME and COBM emulsions lead to the coalescence, which indicates the possible droplet interfacial layer structures of CSME and COBM emulsions are similar, that both phospholipids and protein sequences with aromatic and hydrophobic residues present at the interface. The SDS-PAGE analysis of the droplet surface…
Subjects/Keywords: Coconut oil;
Emulsions
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Record Details
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Ma, S. (2018). Emulsifying properties of interfacial components of coconut oil bodies. (Masters Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/15206
Chicago Manual of Style (16th Edition):
Ma, Sihan. “Emulsifying properties of interfacial components of coconut oil bodies.” 2018. Masters Thesis, Massey University. Accessed January 26, 2021.
http://hdl.handle.net/10179/15206.
MLA Handbook (7th Edition):
Ma, Sihan. “Emulsifying properties of interfacial components of coconut oil bodies.” 2018. Web. 26 Jan 2021.
Vancouver:
Ma S. Emulsifying properties of interfacial components of coconut oil bodies. [Internet] [Masters thesis]. Massey University; 2018. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10179/15206.
Council of Science Editors:
Ma S. Emulsifying properties of interfacial components of coconut oil bodies. [Masters Thesis]. Massey University; 2018. Available from: http://hdl.handle.net/10179/15206

Vilnius University
17.
Andreikėnaitė, Laura.
Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels.
Degree: PhD, Ecology and Environmental
Studies, 2010, Vilnius University
URL: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153642-57785
;
► Aquatic ecosystems are still being polluted with crude oil and other technogenic contaminants. In order to evaluate genotoxic and cytotoxic impact of this pollutants, micronucleus…
(more)
▼ Aquatic ecosystems are still being polluted
with crude oil and other technogenic contaminants. In order to
evaluate genotoxic and cytotoxic impact of this pollutants,
micronucleus test and analysis of the other nuclear abnormalities
is rather frequently being used. The main objective of the study is
assessment of genotoxicity and cytotoxicity effects in different
fish and bivalves exposed to the crude oil and other technogenic
contaminants discharged from the several oil platforms (Statfjord
B, Oseberg C, Minija). Environmental genotoxicity and cytotoxicity
was evaluated by measuring the frequencies of micronuclei and other
nuclear abnormalities in cells of mussels and fish caged in
different oil platforms (Ekofisk, Statfjord B) field zones in situ.
The study results provide new information about environmental
geno-cytotoxicity in oil platforms field zones. The peculiarities
of genotoxicity and cytotoxicity in fish and mussels after
experimental treatment with crude oil from the North Sea oil
platforms and Minija well in Lithuania and other technogenic
contaminants (produced water, mixtures of PAHs, alkylphenols and
heavy metals) were assessed. There were determined
time-tissue-species-concentration-related relationships in
induction of nuclear abnormalities in studied fish and mussels. The
study results revealed usefulness of genotoxicity endpoints, as
well as cytotoxicity endpoints for the evaluation of damage, caused
by the contamination discharged from the marine oil... [to full
text]
Į vandens ekosistemas patenka dideli kiekiai
žaliavinės naftos bei naftos išgavimo technologinių procesų metu
susidarančių teršalų. Šiame darbe analizuotas Šiaurės jūroje
veikiančių naftos platformų (Statfjord B, Oseberg C), Barenco
jūroje išgaunamos arktinės bei Lietuvoje esančio Minijos naftos
gręžinio žaliavinės naftos, taip pat skirtingų gamybinių vandenų
atskiedimų, įvairių poliaromatinių angliavandenilių ir alkilfenolių
bei sunkiųjų metalų mišinių genotoksinis (pagal mikrobranduolių ir
branduolio pumpurų dažnius) bei citotoksinis (pagal
fragmentuotų-apoptozinių ir dvibranduolių ląstelių dažnius)
poveikis skirtingų rūšių moliuskų ir žuvų ląstelėse. Taikant
aktyvaus monitoringo metodą nustatytas Statfjord B ir Ekofisk
naftos platformų aplinkos genotoksiškumas ir citotoksiškumas in
situ. Šio darbo tyrimų rezultatai suteikė naujos informacijos apie
naftos platformų aplinkos geno-citotoksiškumą, taip pat skirtingose
platformose išgaunamos žaliavinės naftos, gamybinių vandenų,
įvairių alkilfenolių, sunkiųjų metalų mišinių geno-citotoksinį
poveikį vandens organizmams. Atlikti tyrimai leido įvertinti
genotoksiškumo ir citotoksiškumo dėsningumus skirtingose organizmų
grupėse ir jų audiniuose. Eksperimentų metu nustatyta skirtingų
žaliavinės naftos, alkilfenolių, sunkiųjų metalų mišinių skirtingų
koncentracijų, ekspozijos laiko bei geno-citotoksiškumo indukcijos
priklausomybė. Darbe aprašyti metodai gali būti sėkmingai naudojami
monitoringe kaip ankstyvieji biožymenys įvairių... [toliau žr. visą
tekstą]
Advisors/Committee Members: Būda, Vincas (Doctoral dissertation committee chair), Šyvokienė, Janina (Doctoral dissertation committee member), Paulauskas, Algimantas (Doctoral dissertation committee member), Sruoga, Virginijus (Doctoral dissertation committee member), Butkauskas, Dalius (Doctoral dissertation committee member), Slapšytė, Gražina (Doctoral dissertation opponent), Sruoga, Aniolas (Doctoral dissertation opponent), Sanni, Steinar (Doctoral dissertation advisor), Baršienė, Janina (Doctoral dissertation supervisor).
Subjects/Keywords: Genotoxicity; Cytotoxicity; Crude oil; Produced
water; Heavy metals;
Genotoksiškumas;
Citotoksiškumas; Nafta; Gamybiniai
vandenys; Sunkieji
metalai
Record Details
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Record Details
Similar Records
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Andreikėnaitė, L. (2010). Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels. (Doctoral Dissertation). Vilnius University. Retrieved from http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153642-57785 ;
Chicago Manual of Style (16th Edition):
Andreikėnaitė, Laura. “Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels.” 2010. Doctoral Dissertation, Vilnius University. Accessed January 26, 2021.
http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153642-57785 ;.
MLA Handbook (7th Edition):
Andreikėnaitė, Laura. “Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels.” 2010. Web. 26 Jan 2021.
Vancouver:
Andreikėnaitė L. Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels. [Internet] [Doctoral dissertation]. Vilnius University; 2010. [cited 2021 Jan 26].
Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153642-57785 ;.
Council of Science Editors:
Andreikėnaitė L. Genotoxic and cytotoxic effects of contaminants
discharged from the oil platforms in fish and
mussels. [Doctoral Dissertation]. Vilnius University; 2010. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153642-57785 ;

Vilnius University
18.
Andreikėnaitė, Laura.
Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse.
Degree: Dissertation, Ecology and Environmental
Studies, 2010, Vilnius University
URL: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153656-69839
;
► Į vandens ekosistemas patenka dideli kiekiai žaliavinės naftos bei naftos išgavimo technologinių procesų metu susidarančių teršalų. Šiame darbe analizuotas Šiaurės jūroje veikiančių naftos platformų (Statfjord…
(more)
▼ Į vandens ekosistemas patenka dideli kiekiai
žaliavinės naftos bei naftos išgavimo technologinių procesų metu
susidarančių teršalų. Šiame darbe analizuotas Šiaurės jūroje
veikiančių naftos platformų (Statfjord B, Oseberg C), Barenco
jūroje išgaunamos arktinės bei Lietuvoje esančio Minijos naftos
gręžinio žaliavinės naftos, taip pat skirtingų gamybinių vandenų
atskiedimų, įvairių poliaromatinių angliavandenilių ir alkilfenolių
bei sunkiųjų metalų mišinių genotoksinis (pagal mikrobranduolių ir
branduolio pumpurų dažnius) bei citotoksinis (pagal
fragmentuotų-apoptozinių ir dvibranduolių ląstelių dažnius)
poveikis skirtingų rūšių moliuskų ir žuvų ląstelėse. Taikant
aktyvaus monitoringo metodą nustatytas Statfjord B ir Ekofisk
naftos platformų aplinkos genotoksiškumas ir citotoksiškumas in
situ. Šio darbo tyrimų rezultatai suteikė naujos informacijos apie
naftos platformų aplinkos geno-citotoksiškumą, taip pat skirtingose
platformose išgaunamos žaliavinės naftos, gamybinių vandenų,
įvairių alkilfenolių, sunkiųjų metalų mišinių geno-citotoksinį
poveikį vandens organizmams. Atlikti tyrimai leido įvertinti
genotoksiškumo ir citotoksiškumo dėsningumus skirtingose organizmų
grupėse ir jų audiniuose. Eksperimentų metu nustatyta skirtingų
žaliavinės naftos, alkilfenolių, sunkiųjų metalų mišinių skirtingų
koncentracijų, ekspozijos laiko bei geno-citotoksiškumo indukcijos
priklausomybė. Darbe aprašyti metodai gali būti sėkmingai naudojami
monitoringe kaip ankstyvieji biožymenys įvairių... [toliau žr. visą
tekstą]
Aquatic ecosystems are still being polluted
with crude oil and other technogenic contaminants. In order to
evaluate genotoxic and cytotoxic impact of this pollutants,
micronucleus test and analysis of the other nuclear abnormalities
is rather frequently being used. The main objective of the study is
assessment of genotoxicity and cytotoxicity effects in different
fish and bivalves exposed to the crude oil and other technogenic
contaminants discharged from the several oil platforms (Statfjord
B, Oseberg C, Minija). Environmental genotoxicity and cytotoxicity
was evaluated by measuring the frequencies of micronuclei and other
nuclear abnormalities in cells of mussels and fish caged in
different oil platforms (Ekofisk, Statfjord B) field zones in situ.
The study results provide new information about environmental
geno-cytotoxicity in oil platforms field zones. The peculiarities
of genotoxicity and cytotoxicity in fish and mussels after
experimental treatment with crude oil from the North Sea oil
platforms and Minija well in Lithuania and other technogenic
contaminants (produced water, mixtures of PAHs, alkylphenols and
heavy metals) were assessed. There were determined
time-tissue-species-concentration-related relationships in
induction of nuclear abnormalities in studied fish and mussels. The
study results revealed usefulness of genotoxicity endpoints, as
well as cytotoxicity endpoints for the evaluation of damage, caused
by the contamination discharged from the marine oil... [to full
text]
Advisors/Committee Members: Būda, Vincas (Doctoral dissertation committee chair), Šyvokienė, Janina (Doctoral dissertation committee member), Paulauskas, Algimantas (Doctoral dissertation committee member), Sruoga, Virginijus (Doctoral dissertation committee member), Butkauskas, Dalius (Doctoral dissertation committee member), Slapšytė, Gražina (Doctoral dissertation opponent), Sruoga, Aniolas (Doctoral dissertation opponent), Sanni, Steinar (Doctoral dissertation advisor), Baršienė, Janina (Doctoral dissertation supervisor).
Subjects/Keywords: Genotoksiškumas;
Citotoksiškumas; Nafta; Gamybiniai
vandenys; Sunkieji
metalai; Genotoxicity; Cytotoxicity; Crude oil; Produced
water; Heavy metals
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APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Andreikėnaitė, L. (2010). Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse. (Doctoral Dissertation). Vilnius University. Retrieved from http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153656-69839 ;
Chicago Manual of Style (16th Edition):
Andreikėnaitė, Laura. “Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse.” 2010. Doctoral Dissertation, Vilnius University. Accessed January 26, 2021.
http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153656-69839 ;.
MLA Handbook (7th Edition):
Andreikėnaitė, Laura. “Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse.” 2010. Web. 26 Jan 2021.
Vancouver:
Andreikėnaitė L. Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse. [Internet] [Doctoral dissertation]. Vilnius University; 2010. [cited 2021 Jan 26].
Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153656-69839 ;.
Council of Science Editors:
Andreikėnaitė L. Naftos platformų taršos genotoksinio ir
citotoksinio poveikio įvertinimas žuvų ir moliuskų
ląstelėse. [Doctoral Dissertation]. Vilnius University; 2010. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2010~D_20101102_153656-69839 ;
19.
Luzinova, Yuliya.
Mid-infrared sensors for hydrocarbon analysis in extreme environments.
Degree: PhD, Chemistry and Biochemistry, 2010, Georgia Tech
URL: http://hdl.handle.net/1853/41156
► A number of MIR sensing platforms and methods were developed in this research work demonstrating potential applicability of MIR spectroscopy for studying hydrocarbon systems in…
(more)
▼ A number of MIR sensing platforms and methods were developed in this research work demonstrating potential applicability of MIR spectroscopy for studying hydrocarbon systems in extreme environments.
First of all, the quantitative determination of the diamondoid compound adamantane in organic media utilizing IR-ATR spectroscopy at waveguide surfaces was established. The developed analytical strategy further enabled the successful detection of adamantane in real world
crude oil samples. These reported efforts provide a promising outlook for detection and monitoring of diamondoid constituents in naturally occurring crudes and petroleum samples.
IR-ATR spectroscopy was further utilized for evaluating and characterizing distribution, variations, and origin of carbonate minerals within sediment formations surrounding a hydrocarbon seep site - MC 118 in the Gulf of Mexico. An analytical model for direct detection of 13C-depleted authigenic carbonates associated with cold seep ecosystems was constructed. Potential applicability of IR-ATR spectroscopy as direct on-ship - and in future in situ - analytical tool for characterizing hydrocarbon seep sites was demonstrated.
MIR evanescent field absorption spectroscopy was also utilized to expand the understanding on the role of surfactants during gas hydrate formation at surfaces. This experimental method allowed detailed spectroscopic observations of detergent-related surface processes during SDS mediated gas hydrate formation. The obtained IR data enabled proposing a mechanism by which SDS decreases the induction time for hydrate nucleation, and promotes hydrate formation. Potential of MIR fiberoptic evanescent field spectroscopy for studying surface effects during gas hydrate nucleation and growth was demonstrated.
Next, quantifying trace amounts of
water content in hexane using MIR evanescent field absorption spectroscopy is presented. The improvement in sensitivity and of limit of detection was obtained by coating an optical fiber with layer of a hydrophilic polymer. The application of the polymer layer has enabled the on-line MIR detection of
water in hexane at low ppm levels. These results indicate that the MIR evanescent filed spectroscopy method shows potential for in-situ detection and monitoring of
water in industrial oils and petroleum products.
Finally, quantification of trace amounts of
oil content in
water using MIR evanescent field absorption spectroscopy is reported. Unmodified and modified with grafted hydrophobic polymer layer silver halide optical fibers were employed for the measurements. The surface modification of the fiber has enabled the on-line MIR analysis of
crude oil in
water at the low ppb level. Potential application of MIR fiber-optic evanescent field spectroscopy using polymer modified waveguides toward in-situ low level detection of
crude oil in open waters was demonstrated.
Advisors/Committee Members: Boris Mizaikoff (Committee Chair), Thomas Orlando (Committee Co-Chair), Facundo Fernandez (Committee Member), Jiri Janata (Committee Member), Oliver Brand (Committee Member), Seong-Soo Kim (Committee Member).
Subjects/Keywords: MIR spectroscopy; IR-ATR spectroscopy; Diamondoids; Gas hydrates; Water-crude oil emulsions; MIR sensing platforms; Hydrocarbons; Infrared detectors; Infrared technology
…spectra of (a.) water and crude oil, (b.)
hexane and crude oil.
176
Figure… …0.01 %) in hexane.
190
Figure 7.1: Overlap of IR-ATR spectra of water and crude oil… …205
Figure 7.2: Unmodified fiber. (a.) IR spectra of crude oil content in water… …fiber has enabled the on-line MIR
analysis of crude oil in water at the low ppb level… …deeper sediment depth to the sediment–water interface
21
.
Natural gas and crude oil…
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Luzinova, Y. (2010). Mid-infrared sensors for hydrocarbon analysis in extreme environments. (Doctoral Dissertation). Georgia Tech. Retrieved from http://hdl.handle.net/1853/41156
Chicago Manual of Style (16th Edition):
Luzinova, Yuliya. “Mid-infrared sensors for hydrocarbon analysis in extreme environments.” 2010. Doctoral Dissertation, Georgia Tech. Accessed January 26, 2021.
http://hdl.handle.net/1853/41156.
MLA Handbook (7th Edition):
Luzinova, Yuliya. “Mid-infrared sensors for hydrocarbon analysis in extreme environments.” 2010. Web. 26 Jan 2021.
Vancouver:
Luzinova Y. Mid-infrared sensors for hydrocarbon analysis in extreme environments. [Internet] [Doctoral dissertation]. Georgia Tech; 2010. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/1853/41156.
Council of Science Editors:
Luzinova Y. Mid-infrared sensors for hydrocarbon analysis in extreme environments. [Doctoral Dissertation]. Georgia Tech; 2010. Available from: http://hdl.handle.net/1853/41156

Penn State University
20.
Zhou, Lisa.
Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions.
Degree: 2013, Penn State University
URL: https://submit-etda.libraries.psu.edu/catalog/17582
► Polyphenols are widely regarded as antioxidants, due in large part to their free radical scavenging activities and their ability to disrupt radical chain propagation. Besides…
(more)
▼ Polyphenols are widely regarded as antioxidants, due in large part to their free radical
scavenging activities and their ability to disrupt radical chain propagation. Besides the
anticipated antioxidant activity in foods, polyphenols are also attractive ingredients for
their potential health benefits after consumption. However, recent studies have
demonstrated that the oxidation of some phenolic compounds result in the generation of
hydrogen peroxide (H2O2), a precursor for the highly reactive hydroxyl radical (•OH),
which can potentially compromise the oxidative stability of foods and beverages.
Due to conflicting results regarding phenolic effects on lipid oxidation in the literature, I
surveyed the effects of pH (2-7) and phenolic concentration (0-500 M) on the
generation of lipid oxidation markers in flaxseed
emulsions to determine conditions for
future oxidation studies. (-)-Epigallocatechin-3-gallate (EGCG), the major polyphenol in
green tea, was used as the model polyphenol in all oxidation studies. A low pH (2-4)
resulted in pro-oxidant activity, while higher pH values (5-7) resulted in a net antioxidant
activity. Higher EGCG concentrations (100, 500 M) also showed the largest changes in
lipid oxidation markers compared to the no EGCG controls after 96 h.
Disrupting redox cycling by metal chelation may be a viable solution for controlling
metal-catalyzed phenolic oxidation, since redox cycling of transition metals is essential
for the metal to exert a catalytic function. I added the iron chelators, EDTA and 2,2-
bipyridine (BPY) to hexadecane
emulsions containing EGCG (400 M) and Fe3+ (25 M)
at pH 3 and pH 7 to determine their effects on EGCG oxidation and the resulting ROS
produced in the absence of an oxidatively labile lipid. I then repeated the studies in
flaxseed
emulsions to determine the effect on lipid oxidation. At neutral pH, EDTA
accelerated EGCG oxidation and hydroxyl radical (•OH) formation. BPY treatment
slightly slowed EGCG oxidation compared to EGCG-only samples, though both
treatments showed H2O2 accumulation and very slow •OH radical generation. Even with
rapid •OH radical formation in EDTA treatments, all EGCG-containing samples showed
antioxidant activity at neutral pH. Conversely, at acidic pH, EDTA strongly inhibited
EGCG oxidation and •OH radical formation resulting in strong antioxidant activity in
preventing flaxseed emulsion oxidation, while EGCG readily oxidized in BPY and
EGCG-only treatments, leading to rapid •OH radical generation, and increased lipid
oxidation in flaxseed
emulsions.
Though EDTA showed promising results by preventing phenolic and lipid oxidation at
acidic pH, EDTA may cause problems at neutral pH by accelerating phenolic loss even if
no increased lipid oxidation occurs. Proteins may be another viable solution in inhibiting
increased lipid oxidation by scavenging the H2O2 generated from metal-catalyzed
phenolic oxidation, prior to •OH radical formation. We show that casein (CAS) and whey
protein isolate (WPI) readily scavenge H2O2 in
emulsions. However,…
Advisors/Committee Members: Ryan John Elias, Dissertation Advisor/Co-Advisor, Joshua D Lambert, Committee Member, John Coupland, Committee Member, Ming Tien, Committee Member.
Subjects/Keywords: Food oil-in-water emulsions; polyphenols; (−)-epigallocatechin-3-gallate; EGCG; hydrogen peroxide; protein oxidation
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Zhou, L. (2013). Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/17582
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Zhou, Lisa. “Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions.” 2013. Thesis, Penn State University. Accessed January 26, 2021.
https://submit-etda.libraries.psu.edu/catalog/17582.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Zhou, Lisa. “Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions.” 2013. Web. 26 Jan 2021.
Vancouver:
Zhou L. Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions. [Internet] [Thesis]. Penn State University; 2013. [cited 2021 Jan 26].
Available from: https://submit-etda.libraries.psu.edu/catalog/17582.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Zhou L. Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions. [Thesis]. Penn State University; 2013. Available from: https://submit-etda.libraries.psu.edu/catalog/17582
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

University of Houston
21.
-7177-2727.
Impact of Polymer-Grafted Nanoparticles on Interfacial Tension.
Degree: MS, Chemical Engineering, 2016, University of Houston
URL: http://hdl.handle.net/10657/3204
► Emulsifiers have been extensively studied for various applications, the most common of which is possibly enhanced oil recovery (EOR). The use of polymer-grafted nanoparticles as…
(more)
▼ Emulsifiers have been extensively studied for various applications, the most common of which is possibly enhanced
oil recovery (EOR). The use of polymer-grafted nanoparticles as emulsifiers has been gaining interest for their impressive interfacial tension (IFT) reduction capabilities due to their high interfacial activity. This thesis investigates the impact of polymer-grafted nanoparticles on the interfacial tension between alkane oils and
water. Two different types of polymer-grafted nanoparticles have been investigated in this study. The first is the SiO2-POEOMA, which is a type of hydrophilic homopolymer-grafted nanoparticles. The second is the SiO2-P(MA-b-OEOMA), which is a type of amphiphilic block copolymer-grafted nanoparticles. The study concluded that both classes were able to reduce the interfacial tension to the same extent. This is due to the lack of interactions between PMA and either side of the interface because the PMA block is both hydrophobic and lyophobic to alkane oils, which caused the amphiphilic block copolymer to behave as hydrophilic homopolymer at the interface.
Advisors/Committee Members: Krishnamoorti, Ramanan (advisor), Robertson, Megan L. (committee member), Ardebili, Haleh (committee member).
Subjects/Keywords: Polymers; Nanoparticles; Emulsions; Interfacial tension; Grafted; Alkane Oil; Water; Amphiphilic Block Copolymers; Lyophobic Blocks
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
-7177-2727. (2016). Impact of Polymer-Grafted Nanoparticles on Interfacial Tension. (Masters Thesis). University of Houston. Retrieved from http://hdl.handle.net/10657/3204
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Chicago Manual of Style (16th Edition):
-7177-2727. “Impact of Polymer-Grafted Nanoparticles on Interfacial Tension.” 2016. Masters Thesis, University of Houston. Accessed January 26, 2021.
http://hdl.handle.net/10657/3204.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
MLA Handbook (7th Edition):
-7177-2727. “Impact of Polymer-Grafted Nanoparticles on Interfacial Tension.” 2016. Web. 26 Jan 2021.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Vancouver:
-7177-2727. Impact of Polymer-Grafted Nanoparticles on Interfacial Tension. [Internet] [Masters thesis]. University of Houston; 2016. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10657/3204.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Council of Science Editors:
-7177-2727. Impact of Polymer-Grafted Nanoparticles on Interfacial Tension. [Masters Thesis]. University of Houston; 2016. Available from: http://hdl.handle.net/10657/3204
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Massey University
22.
Brown, Colin.
Advanced platform for shelf life extension in liquid foods.
Degree: PhD, Bioprocess Engineering, 2012, Massey University
URL: http://hdl.handle.net/10179/4197
► The shelf life of lipid based foods is often determined by the development of rancid flavours attributed to lipid oxidation reactions. These reactions are highly…
(more)
▼ The shelf life of lipid based foods is often determined by the development of rancid flavours attributed to lipid oxidation reactions. These reactions are highly complicated and readily change when the reaction system is altered. As a result, researchers have struggled to make significant advances in their understanding of the mechanisms and rates of lipid oxidation.
This thesis focuses on the generalised three step mechanism of lipid oxidation and develops understanding, through mathematical modelling exercises, about the factors that influence the rates of lipid oxidation. More specifically, this thesis focuses on bulk oils, bulk oils with added antioxidants, oil-in-water emulsions and the effects of oxygen supply and consumption rates in real food systems.
For this thesis, methods were developed to identify and validate findings that suggest that lipid hydroperoxides are the rate defining reactant in lipid oxidation reactions. These methods were then used to measure the solubility of oxygen in oil and to define the role oxygen plays in determining the rates of lipid oxidation in a range of systems.
The use of a newly developed batch oxidation apparatus led to the development and validation of models to predict the rates of oxygen consumption during oxidation. The model showed that the rates of oxygen consumption were half order with respect to the lipid hydroperoxide concentration. Through further validation experiments, it was shown that, during the initial stages of lipid oxidation before rancidity, each mole of lipid hydroperoxides formed required 5.04 moles of oxygen to be consumed when there was oxygen present.
The same model and methods were then used to predict the changes in rates of lipid oxidation triggered by changes in reaction temperature. From this work, it was found that the Arrhenius law was capable of predicting the rates of oxygen consumption.
The addition of butylated hydroxyanisole (BHA) to mixed fish oil samples brought with it a reduction in the rates of lipid oxidation, the magnitude of which was proportional to the concentration of BHA added. It was found that the inclusion of a modifier into the half order model was capable of predicting the rates of lipid oxidation when antioxidants were added. Methods to quantify the modifier were supplied for future use.
The dilution of bulk oils by the formation of oil-in-water emulsions was also studied. It was found that the rates of lipid oxidation were proportional to the concentration of
lipids in the emulsion. It was shown that the extent of oxidation during a batch oxidation was inversely proportional to the concentration of lipids in the emulsions as the aqueous phase acted as sump of oxygen for reaction in the oil droplets.
Through modelling and short validation exercises, it was shown that changes to the surface area to volume ratio of oil droplets in emulsions had no effect on the rates of oxygen supply/lipid oxidation and that any effects noted in literature are likely to be the result of other surface active compounds.
Finally, a…
Subjects/Keywords: Lipids;
Lipid oxidation;
Shelf life;
Bulk oils;
Oil-in-water emulsions;
Oxidation
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Brown, C. (2012). Advanced platform for shelf life extension in liquid foods. (Doctoral Dissertation). Massey University. Retrieved from http://hdl.handle.net/10179/4197
Chicago Manual of Style (16th Edition):
Brown, Colin. “Advanced platform for shelf life extension in liquid foods.” 2012. Doctoral Dissertation, Massey University. Accessed January 26, 2021.
http://hdl.handle.net/10179/4197.
MLA Handbook (7th Edition):
Brown, Colin. “Advanced platform for shelf life extension in liquid foods.” 2012. Web. 26 Jan 2021.
Vancouver:
Brown C. Advanced platform for shelf life extension in liquid foods. [Internet] [Doctoral dissertation]. Massey University; 2012. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10179/4197.
Council of Science Editors:
Brown C. Advanced platform for shelf life extension in liquid foods. [Doctoral Dissertation]. Massey University; 2012. Available from: http://hdl.handle.net/10179/4197
23.
Lopez, Yadira.
Integrated processing for heavy crude oil.
Degree: 2015, University of Manchester
URL: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:267196
► Energy based on non-renewable resources such as gas, oil, coal and nuclear fission, even with their serious problems of pollution, contributes to 86% of the…
(more)
▼ Energy based on non-renewable resources such as
gas,
oil, coal and nuclear fission, even with their serious
problems of pollution, contributes to 86% of the global energy
consumption.
Oil will remain the dominant transport fuel: about 87%
of transport fuel in 2030 will still be petroleum-based.Discoveries
of conventional sources of light easy-to-access
crude oil are
becoming less common and current
oil production levels are
struggling to match demand, it is necessary to develop new
non-conventional sources of
oil in order to supplement conventional
oil supply, whose demand is increasing continuously. A possible
clue to solve this situation could be to take advantage of the
extensive reserves of heavy
crude oils existing in different places
around the world, which could be an excellent source of more
valuable hydrocarbons. In this context, some facilities called
upgraders are used to process theses heavy
crude oils to both
increase the hydrogen-carbon ratio and improve their quality,
reducing their density and decreasing their viscosity, sulphur,
nitrogen and metals.The main objective in this work is to study the
heavy
crude oil upgrading processes in order to identify new
operation schemes which explore different opportunities of
integration between the upgraders and other processes or new
schemes for upgraders that can sustain on its own through the
production of a wide range of products.Each design alternative has
been modelled with state-of-the-art commercial software packages.
The
crude oil dilution process was evaluated using naphtha and a
light
crude oil as diluents. Sensitivity analyses were done with
the purpose of selecting the type and flow rate of diluent. Once
the best diluent was selected, the integration of an upgrader to a
refinery was studied. Heavy ends from both the upgrader and the
refinery were taken as feedstocks to an integrated gasification
combined cycle (IGCC). The best operation schemes for IGCC, in
order to achieve the requirements of power and hydrogen for the
upgrader and the refinery was determined. Different schemes for
heavy
crude oil processing to produce transportation fuel instead
of syncrude were proposed, too. Finally, economic evaluation of all
the schemes was performed to find the best solution for heavy
crude
oils. The best results for the dilution process of heavy
crude oils
were obtained when naphtha was used as diluent. The configuration
proposed for the upgrader allows producing a synthetic
crude oil
with 35.5 °API. The integration of the upgrader to a refinery
allows the treatment of the heavy streams of the refinery and
transforms them into products of higher qualities. The integration
of the IGCC to the upgrader and the refinery permits a complete
elimination of the heavy residues produced in these units and
produces hydrogen and power to be used in the site or to export.
Economic evaluation shows that all the proposed processing schemes
studied are economically attractive. The proposed processing
schemes chosen include the integration between upgrader refinery
and IGCC…
Advisors/Committee Members: Sadhukhan, Jhuma.
Subjects/Keywords: Upgrading; Heavy crude oil; gasification
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Lopez, Y. (2015). Integrated processing for heavy crude oil. (Doctoral Dissertation). University of Manchester. Retrieved from http://www.manchester.ac.uk/escholar/uk-ac-man-scw:267196
Chicago Manual of Style (16th Edition):
Lopez, Yadira. “Integrated processing for heavy crude oil.” 2015. Doctoral Dissertation, University of Manchester. Accessed January 26, 2021.
http://www.manchester.ac.uk/escholar/uk-ac-man-scw:267196.
MLA Handbook (7th Edition):
Lopez, Yadira. “Integrated processing for heavy crude oil.” 2015. Web. 26 Jan 2021.
Vancouver:
Lopez Y. Integrated processing for heavy crude oil. [Internet] [Doctoral dissertation]. University of Manchester; 2015. [cited 2021 Jan 26].
Available from: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:267196.
Council of Science Editors:
Lopez Y. Integrated processing for heavy crude oil. [Doctoral Dissertation]. University of Manchester; 2015. Available from: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:267196

University of Manchester
24.
Ledezma Martinez, Minerva.
Design of Crude Oil Distillation Systems with Preflash
Units.
Degree: 2019, University of Manchester
URL: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:320198
► Refining technology has evolved considerably over the last century in response to the need for more energy-efficient processes. Crude oil distillation is a complex and…
(more)
▼ Refining technology has evolved considerably over
the last century in response to the need for more energy-efficient
processes.
Crude oil distillation is a complex and energy-intensive
process with a large number of degrees of freedom that interact. A
crude oil distillation system comprises one or more complex
distillation units with side strippers and pump-arounds, a preheat
train (heat recovery system) and a furnace providing fired heating.
In addition, pre-separation units may be introduced, where a
preliminary separation of some low-boiling components is carried
out at a relatively low temperature, reducing the high-temperature
heating requirements of the process. Design of these complex,
integrated systems is challenging due to a large number of degrees
of freedom and process constraints involved. The high operating
costs dominated by the need for fired heating in the furnace and
the complexity of the
crude oil distillation system motivates the
development of systematic approaches for optimal system design. In
this work, the design methodology is developed using simulation
models in Aspen HYSYS v8.8; these models are linked to MATLAB
R2016a through an interface that allows communication between the
two software packages. A simulation file is created for two
different configurations with and without a preflash unit upstream
of the atmospheric column. Two optimisation-based design approaches
are proposed, the first one extracts streams and column information
needed to perform the optimisation directly from the simulation
model in Aspen HYSYS while in the second approach, artificial
neural networks (ANN) are developed to represent the distillation
process. The scope of the methodology consists of finding optimal
operating and structural conditions for the
crude oil distillation
system that minimises hot utility demand in the furnace accounting
for product quality and yield. Current design systematic methods
have not focused on the role of preflash units. The strong
interactions between the
crude oil distillation unit, the preflash
unit, and the heat recovery system make this a challenging
optimisation case, especially because both operational and
structural variables are to be optimised simultaneously. Therefore,
a stochastic optimisation method (a genetic algorithm) is applied.
As the simulation-optimisation approach is computationally
intensive, it motivates the use of surrogate models that have the
advantage of performing the optimisation of the system in less time
(i.e. 4-6 hours vs 1.6 hours). In industrial practice, heat
integration is of prime importance for the energy-efficient
operation of
crude oil distillation systems. This work applies
pinch technology using the grand composite curve to evaluate the
minimum heating and cooling requirements for each converged
simulation rather than addressing detailed aspects of design and
costing of the heat recovery system so that no details about
investment costs and the complexity of the heat recovery system are
taken into account. The novel optimisation-based design…
Advisors/Committee Members: SMITH, ROBIN R, Jobson, Megan, Smith, Robin.
Subjects/Keywords: Crude oil distillation; Preflash
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APA ·
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CSE |
Export
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Manager
APA (6th Edition):
Ledezma Martinez, M. (2019). Design of Crude Oil Distillation Systems with Preflash
Units. (Doctoral Dissertation). University of Manchester. Retrieved from http://www.manchester.ac.uk/escholar/uk-ac-man-scw:320198
Chicago Manual of Style (16th Edition):
Ledezma Martinez, Minerva. “Design of Crude Oil Distillation Systems with Preflash
Units.” 2019. Doctoral Dissertation, University of Manchester. Accessed January 26, 2021.
http://www.manchester.ac.uk/escholar/uk-ac-man-scw:320198.
MLA Handbook (7th Edition):
Ledezma Martinez, Minerva. “Design of Crude Oil Distillation Systems with Preflash
Units.” 2019. Web. 26 Jan 2021.
Vancouver:
Ledezma Martinez M. Design of Crude Oil Distillation Systems with Preflash
Units. [Internet] [Doctoral dissertation]. University of Manchester; 2019. [cited 2021 Jan 26].
Available from: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:320198.
Council of Science Editors:
Ledezma Martinez M. Design of Crude Oil Distillation Systems with Preflash
Units. [Doctoral Dissertation]. University of Manchester; 2019. Available from: http://www.manchester.ac.uk/escholar/uk-ac-man-scw:320198

University of Ottawa
25.
Feng, Yuchi.
Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
.
Degree: 2015, University of Ottawa
URL: http://hdl.handle.net/10393/32580
► Crude oil leakages often give rise to in situ contamination with both oil and salt. In this study, the biodegradation of model alkanes and of…
(more)
▼ Crude oil leakages often give rise to in situ contamination with both oil and salt. In this study, the biodegradation of model alkanes and of saturated hydrocarbons in whole crude oil by hydrocarbon-degrading bacteria was investigated at different salt (NaCl, KCl, Na2SO4) concentrations. Changes in cell surface hydrophobicity at different NaCl concentrations were also investigated.
The results show that with increasing NaCl concentration, the lag phase for strain growth on hydrocarbons was prolonged; however, the total degradation efficiency was not influenced greatly. The formation of different sizes of cell aggregates at different salt concentrations indicated that salt could indirectly influence mass transfer of hydrocarbons from the medium to the interior of the cells. The results also showed that KCl had a less inhibitory effect on biodegradation than NaCl, and changes of Na2SO4 concentration did not greatly affect biodegradation. In addition, cell surface hydrophobicity increased with increasing NaCl concentration when the cultures were grown on hydrocarbons.
Subjects/Keywords: Salt;
Biodegradation;
Alkanes;
Crude oil
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Feng, Y. (2015). Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
. (Thesis). University of Ottawa. Retrieved from http://hdl.handle.net/10393/32580
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Feng, Yuchi. “Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
.” 2015. Thesis, University of Ottawa. Accessed January 26, 2021.
http://hdl.handle.net/10393/32580.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Feng, Yuchi. “Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
.” 2015. Web. 26 Jan 2021.
Vancouver:
Feng Y. Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
. [Internet] [Thesis]. University of Ottawa; 2015. [cited 2021 Jan 26].
Available from: http://hdl.handle.net/10393/32580.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Feng Y. Effect of Salt on Biodegradation of Model Alkanes and Crude Oil Saturates by Hydrocarbon-degrading Bacteria
. [Thesis]. University of Ottawa; 2015. Available from: http://hdl.handle.net/10393/32580
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Louisiana State University
26.
Chebeir, Jorge Asis Charbel.
Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty.
Degree: MSChE, Chemical Engineering, 2015, Louisiana State University
URL: etd-04082015-093405
;
https://digitalcommons.lsu.edu/gradschool_theses/31
► This research is focused on the modeling and optimization of the crude oil scheduling problem in order to generate the most appropriate schedule for the…
(more)
▼ This research is focused on the modeling and optimization of the crude oil scheduling problem in order to generate the most appropriate schedule for the unloading, charging, blending, and movement of crude oil in a refinery, which means obtaining the schedule that generates the lowest costs. Uncertainty, which is often present in these types of optimization problems, is also analyzed and taken into account for the resolution of crude oil scheduling problem. A comprehensive novel model is proposed to describe the upper level crude oil scheduling problem, generate an optimal solution for the mentioned problem, and allow integration with the lower level production optimization problem of a refinery. This integration is possible due to the consideration of total flows of the different types of crude oil instead of flows of a particular key component in the crude oil to linearize the upper level problem and generate a less complex model. The proposed approach incorporates all the logistical costs including the sea waiting, unloading and inventory costs together with the costs associated with the transfer of crude oil from one to another entity. Moreover, this model also offers the possibility of considering multiple tank types including storage and blending tanks throughout the supply chain and the incorporation of the capability of storing more than one crude oil type in the storage tanks during the schedule horizon. A comparative analysis is performed against other models proposed and preliminary results of integration with a lower operational level are provided. In order to take into account the possibility of uncertainty or fuzziness in the scheduling problem, for the first time an approach is proposed to face the resolution of this problem in order to obtain a more realistic scheduling of the allocations of crude oil. Fuzzy linear programming theory is used here to represent this uncertainty in order to find an optimal solution that takes into account the lack of precise information on the part of the decision maker without losing the linearity of the original system. Uncertainty in the minimum demand to be satisfied in the distillation unit according to the necessities of the market and the lack of precise information about certain costs involved in the operations throughout the supply chain are separately considered. Among the different approaches utilized in fuzzy linear programming, the flexible programming or Zimmermann method and its extension to fuzziness in objective functions are implemented. A comparison between the two cases studied and the crisp model is performed with the aim of determining the effect of these uncertainties in the schedule of the crude oils movements between the different entities in the supply chain and the total cost generated.
Subjects/Keywords: uncertainty; integration; crude oil scheduling
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Record Details
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Chebeir, J. A. C. (2015). Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty. (Masters Thesis). Louisiana State University. Retrieved from etd-04082015-093405 ; https://digitalcommons.lsu.edu/gradschool_theses/31
Chicago Manual of Style (16th Edition):
Chebeir, Jorge Asis Charbel. “Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty.” 2015. Masters Thesis, Louisiana State University. Accessed January 26, 2021.
etd-04082015-093405 ; https://digitalcommons.lsu.edu/gradschool_theses/31.
MLA Handbook (7th Edition):
Chebeir, Jorge Asis Charbel. “Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty.” 2015. Web. 26 Jan 2021.
Vancouver:
Chebeir JAC. Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty. [Internet] [Masters thesis]. Louisiana State University; 2015. [cited 2021 Jan 26].
Available from: etd-04082015-093405 ; https://digitalcommons.lsu.edu/gradschool_theses/31.
Council of Science Editors:
Chebeir JAC. Modeling the Crude Oil Scheduling Problem with Integration with Lower Level Production Optimization and Uncertainty. [Masters Thesis]. Louisiana State University; 2015. Available from: etd-04082015-093405 ; https://digitalcommons.lsu.edu/gradschool_theses/31

Louisiana State University
27.
Romaine, Zachary Joseph.
Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach.
Degree: MS, Civil and Environmental Engineering, 2016, Louisiana State University
URL: etd-11112016-102721
;
https://digitalcommons.lsu.edu/gradschool_theses/4554
► Following the Deepwater Horizon oil spill in April, 2010, hard structures were constructed to deter oil migration into sensitive marsh areas behind Fourchon Beach, LA…
(more)
▼ Following the Deepwater Horizon oil spill in April, 2010, hard structures were constructed to deter oil migration into sensitive marsh areas behind Fourchon Beach, LA These hard structures created conditions for accumulation and burial of oil across an 8 foot deep beach vertical profile. Buried oil persists in these areas due to anaerobic conditions of beach groundwater. The objectives of this thesis are to compare the rate and extent of biodegradation of 3-ring PAHs in crude oil deposits from the surface and subsurface, and to investigate effects on beach groundwater after introduction of O2. Field samples were removed from 2011-2016 from the area including oil samples from depth with a Geoprobe, oil-sand aggregates distributed over the surface of the beach, free oil floating on the groundwater surface and oil recovered during excavations used as part of response in 2013 and 2015. Weathering of PAHs was estimated based on ratios of alkylated phenanthrenes and dibenzothiophenes to poorly biodegradable chrysenes. The average weathering ratio was 0.731±0.22 for phenanthrenes and 0.48±0.22 for dibenzothiophenes. Results indicate that oil weathers significantly differently based on location in the beach vertical profile. Oil above the groundwater table was significantly more than buried oil below groundwater level. Oil above the groundwater table weathers up to 2 orders of magnitude faster than buried oil below groundwater level. A field trial of in situ biostimulation demonstrated the ability to amend groundwater with oxygen. Weathering of oil buried below the groundwater surface was seen. Terminal electron acceptors and nutrients were evaluated based on repetitive (pre and post oxygen introduction) groundwater analysis of O2, nitrate, nitrite, ferrous and ferric iron, sulfate, sulfide, ammonium, orthophosphate, pH and alkalinity. Results suggest that oxygenated groundwater is confined locally to emitter wells due to slow groundwater movement. Nutrient concentrations pH and temperature are sufficient for microbial function; however the hypersaline nature of the groundwater may limit microbe population.
Subjects/Keywords: Bioremediation; Crude oil; MC252; PAH
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Romaine, Z. J. (2016). Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach. (Masters Thesis). Louisiana State University. Retrieved from etd-11112016-102721 ; https://digitalcommons.lsu.edu/gradschool_theses/4554
Chicago Manual of Style (16th Edition):
Romaine, Zachary Joseph. “Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach.” 2016. Masters Thesis, Louisiana State University. Accessed January 26, 2021.
etd-11112016-102721 ; https://digitalcommons.lsu.edu/gradschool_theses/4554.
MLA Handbook (7th Edition):
Romaine, Zachary Joseph. “Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach.” 2016. Web. 26 Jan 2021.
Vancouver:
Romaine ZJ. Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach. [Internet] [Masters thesis]. Louisiana State University; 2016. [cited 2021 Jan 26].
Available from: etd-11112016-102721 ; https://digitalcommons.lsu.edu/gradschool_theses/4554.
Council of Science Editors:
Romaine ZJ. Spatial Biodegradation Of MC252 Crude Oil On A Coastal Headland Beach. [Masters Thesis]. Louisiana State University; 2016. Available from: etd-11112016-102721 ; https://digitalcommons.lsu.edu/gradschool_theses/4554

University of Manchester
28.
Ledezma Martínez, Minerva.
Design of crude oil distillation systems with preflash units.
Degree: PhD, 2019, University of Manchester
URL: https://www.research.manchester.ac.uk/portal/en/theses/design-of-crude-oil-distillation-systems-with-preflash-units(94474bb8-aad3-4b85-bc44-8c8b436b8232).html
;
https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.791246
► Refining technology has evolved considerably over the last century in response to the need for more energy-efficient processes. Crude oil distillation is a complex and…
(more)
▼ Refining technology has evolved considerably over the last century in response to the need for more energy-efficient processes. Crude oil distillation is a complex and energy-intensive process with a large number of degrees of freedom that interact. A crude oil distillation system comprises one or more complex distillation units with side strippers and pump-arounds, a preheat train (heat recovery system) and a furnace providing fired heating. In addition, pre-separation units may be introduced, where a preliminary separation of some low-boiling components is carried out at a relatively low temperature, reducing the high-temperature heating requirements of the process. Design of these complex, integrated systems is challenging due to a large number of degrees of freedom and process constraints involved. The high operating costs dominated by the need for fired heating in the furnace and the complexity of the crude oil distillation system motivates the development of systematic approaches for optimal system design. In this work, the design methodology is developed using simulation models in Aspen HYSYS v8.8; these models are linked to MATLAB R2016a through an interface that allows communication between the two software packages. A simulation file is created for two different configurations with and without a preflash unit upstream of the atmospheric column. Two optimisation-based design approaches are proposed, the first one extracts streams and column information needed to perform the optimisation directly from the simulation model in Aspen HYSYS while in the second approach, artificial neural networks (ANN) are developed to represent the distillation process. The scope of the methodology consists of finding optimal operating and structural conditions for the crude oil distillation system that minimises hot utility demand in the furnace accounting for product quality and yield. Current design systematic methods have not focused on the role of preflash units. The strong interactions between the crude oil distillation unit, the preflash unit, and the heat recovery system make this a challenging optimisation case, especially because both operational and structural variables are to be optimised simultaneously. Therefore, a stochastic optimisation method (a genetic algorithm) is applied. As the simulation-optimisation approach is computationally intensive, it motivates the use of surrogate models that have the advantage of performing the optimisation of the system in less time (i.e. 4-6 hours vs 1.6 hours). In industrial practice, heat integration is of prime importance for the energy-efficient operation of crude oil distillation systems. This work applies pinch technology using the grand composite curve to evaluate the minimum heating and cooling requirements for each converged simulation rather than addressing detailed aspects of design and costing of the heat recovery system so that no details about investment costs and the complexity of the heat recovery system are taken into account. The novel optimisation-based design…
Subjects/Keywords: Crude oil distillation; Preflash
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Record Details
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Ledezma Martínez, M. (2019). Design of crude oil distillation systems with preflash units. (Doctoral Dissertation). University of Manchester. Retrieved from https://www.research.manchester.ac.uk/portal/en/theses/design-of-crude-oil-distillation-systems-with-preflash-units(94474bb8-aad3-4b85-bc44-8c8b436b8232).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.791246
Chicago Manual of Style (16th Edition):
Ledezma Martínez, Minerva. “Design of crude oil distillation systems with preflash units.” 2019. Doctoral Dissertation, University of Manchester. Accessed January 26, 2021.
https://www.research.manchester.ac.uk/portal/en/theses/design-of-crude-oil-distillation-systems-with-preflash-units(94474bb8-aad3-4b85-bc44-8c8b436b8232).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.791246.
MLA Handbook (7th Edition):
Ledezma Martínez, Minerva. “Design of crude oil distillation systems with preflash units.” 2019. Web. 26 Jan 2021.
Vancouver:
Ledezma Martínez M. Design of crude oil distillation systems with preflash units. [Internet] [Doctoral dissertation]. University of Manchester; 2019. [cited 2021 Jan 26].
Available from: https://www.research.manchester.ac.uk/portal/en/theses/design-of-crude-oil-distillation-systems-with-preflash-units(94474bb8-aad3-4b85-bc44-8c8b436b8232).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.791246.
Council of Science Editors:
Ledezma Martínez M. Design of crude oil distillation systems with preflash units. [Doctoral Dissertation]. University of Manchester; 2019. Available from: https://www.research.manchester.ac.uk/portal/en/theses/design-of-crude-oil-distillation-systems-with-preflash-units(94474bb8-aad3-4b85-bc44-8c8b436b8232).html ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.791246

Universidade do Rio Grande do Norte
29.
Muniz, Cláudia Alves de Sousa.
Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.
Degree: 2008, Universidade do Rio Grande do Norte
URL: http://repositorio.ufrn.br/handle/123456789/17688
► Cutting fluids are lubricants used in metal-mechanical industries. Their complex composition varies according to the type of operation carried out, also depending on the metals…
(more)
▼ Cutting fluids are lubricants used in metal-mechanical industries. Their complex composition varies according to the type of operation carried out, also depending on the metals under treatment or investigation. Due to the high amount of mineral
oil produced in Northeastern Brazil, we have detected the need to better use this class of material. In this work, two novel formulations have been tested, both based on naphthenic mineral
oil and additives, such as: an emulsifying agent (A), an anticorrosion agent (B), a biocide (C) and an antifoam agent (D). Each formulation was prepared by mixing the additives in the mineral
oil at a 700-rpm stirring velocity for 10 min, at 25°C, employing a 24 factorial planning. The formulations were characterized by means of density, total acid number (TAN), viscosity, flash point and anticorrosion activity. In a subsequent study,
oil-in-
water
emulsions were prepared from these novel formulations. The
emulsions were analyzed in terms of stability, corrosion degree, percentage of foam formation,
conductivity, accelerated stability and particle size. The samples were appropriately labeled, and, in special, two of them were selected for featuring emulsion properties which were closer to those of the standards chosen as
references (commercial cutting oils). Investigations were undertaken on the ability of NaCl and CaCl2 to destabilize the
emulsions, at concentrations of 2%, 5% and
10%, at an 800-rpm stirring velocity for 5 min and temperatures of 25º, 40º, 50º and 60ºC. The recovered oils were chemically altered by reincorporating the same
additives used in the original formulations, followed by preparation of
emulsions with the same concentrations as those of the initial ones. The purpose was to
assess the possibility of reusing the recovered
oil. The effluents generated during the emulsion destabilization step were characterized via turbidity index, contents
of
oil and grease, pH, and contents of anions and cations, observing compliance with the parameters established by the current environmental legislation (Brazil s CONAMA 357/05 resolution). It could be concluded that the formulations presented excellent physicochemical properties as compared to commercial cutting fluids, showing that the quality of the newly-prepared fluids is superior to that of the formulations available in the market, enabling technically and environmentally-safe applications
Advisors/Committee Members: Dantas, Tereza Neuma de Castro (advisor), CPF:07286937391 (advisor), http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783139Z0&dataRevisao=null (advisor), Moura, Everlane Ferreira (advisor), CPF:28929136320 (advisor), http://lattes.cnpq.br/5157139686256561 (advisor).
Subjects/Keywords: Emulsões O/A;
Fluidos de corte;
Base naftênica;
Recuperação de Óleo;
Oil-in-Water Emulsions;
Cutting Fluids;
Based naphthenic;
Oil Recovery
Record Details
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Record Details
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❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Muniz, C. A. d. S. (2008). Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. (Thesis). Universidade do Rio Grande do Norte. Retrieved from http://repositorio.ufrn.br/handle/123456789/17688
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Muniz, Cláudia Alves de Sousa. “Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.” 2008. Thesis, Universidade do Rio Grande do Norte. Accessed January 26, 2021.
http://repositorio.ufrn.br/handle/123456789/17688.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Muniz, Cláudia Alves de Sousa. “Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.” 2008. Web. 26 Jan 2021.
Vancouver:
Muniz CAdS. Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. [Internet] [Thesis]. Universidade do Rio Grande do Norte; 2008. [cited 2021 Jan 26].
Available from: http://repositorio.ufrn.br/handle/123456789/17688.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Muniz CAdS. Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. [Thesis]. Universidade do Rio Grande do Norte; 2008. Available from: http://repositorio.ufrn.br/handle/123456789/17688
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Universidade do Rio Grande do Norte
30.
Muniz, Cláudia Alves de Sousa.
Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.
Degree: 2008, Universidade do Rio Grande do Norte
URL: http://repositorio.ufrn.br/handle/123456789/17688
► Cutting fluids are lubricants used in metal-mechanical industries. Their complex composition varies according to the type of operation carried out, also depending on the metals…
(more)
▼ Cutting fluids are lubricants used in metal-mechanical industries. Their complex composition varies according to the type of operation carried out, also depending on the metals under treatment or investigation. Due to the high amount of mineral
oil produced in Northeastern Brazil, we have detected the need to better use this class of material. In this work, two novel formulations have been tested, both based on naphthenic mineral
oil and additives, such as: an emulsifying agent (A), an anticorrosion agent (B), a biocide (C) and an antifoam agent (D). Each formulation was prepared by mixing the additives in the mineral
oil at a 700-rpm stirring velocity for 10 min, at 25°C, employing a 24 factorial planning. The formulations were characterized by means of density, total acid number (TAN), viscosity, flash point and anticorrosion activity. In a subsequent study,
oil-in-
water
emulsions were prepared from these novel formulations. The
emulsions were analyzed in terms of stability, corrosion degree, percentage of foam formation,
conductivity, accelerated stability and particle size. The samples were appropriately labeled, and, in special, two of them were selected for featuring emulsion properties which were closer to those of the standards chosen as
references (commercial cutting oils). Investigations were undertaken on the ability of NaCl and CaCl2 to destabilize the
emulsions, at concentrations of 2%, 5% and
10%, at an 800-rpm stirring velocity for 5 min and temperatures of 25º, 40º, 50º and 60ºC. The recovered oils were chemically altered by reincorporating the same
additives used in the original formulations, followed by preparation of
emulsions with the same concentrations as those of the initial ones. The purpose was to
assess the possibility of reusing the recovered
oil. The effluents generated during the emulsion destabilization step were characterized via turbidity index, contents
of
oil and grease, pH, and contents of anions and cations, observing compliance with the parameters established by the current environmental legislation (Brazil s CONAMA 357/05 resolution). It could be concluded that the formulations presented excellent physicochemical properties as compared to commercial cutting fluids, showing that the quality of the newly-prepared fluids is superior to that of the formulations available in the market, enabling technically and environmentally-safe applications
Advisors/Committee Members: Dantas, Tereza Neuma de Castro (advisor), CPF:07286937391 (advisor), http://buscatextual.cnpq.br/buscatextual/visualizacv.do?id=K4783139Z0&dataRevisao=null (advisor), Moura, Everlane Ferreira (advisor), CPF:28929136320 (advisor), http://lattes.cnpq.br/5157139686256561 (advisor).
Subjects/Keywords: Emulsões O/A;
Fluidos de corte;
Base naftênica;
Recuperação de Óleo;
Oil-in-Water Emulsions;
Cutting Fluids;
Based naphthenic;
Oil Recovery
Record Details
Similar Records
Cite
Share »
Record Details
Similar Records
Cite
« Share





❌
APA ·
Chicago ·
MLA ·
Vancouver ·
CSE |
Export
to Zotero / EndNote / Reference
Manager
APA (6th Edition):
Muniz, C. A. d. S. (2008). Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. (Doctoral Dissertation). Universidade do Rio Grande do Norte. Retrieved from http://repositorio.ufrn.br/handle/123456789/17688
Chicago Manual of Style (16th Edition):
Muniz, Cláudia Alves de Sousa. “Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.” 2008. Doctoral Dissertation, Universidade do Rio Grande do Norte. Accessed January 26, 2021.
http://repositorio.ufrn.br/handle/123456789/17688.
MLA Handbook (7th Edition):
Muniz, Cláudia Alves de Sousa. “Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
.” 2008. Web. 26 Jan 2021.
Vancouver:
Muniz CAdS. Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. [Internet] [Doctoral dissertation]. Universidade do Rio Grande do Norte; 2008. [cited 2021 Jan 26].
Available from: http://repositorio.ufrn.br/handle/123456789/17688.
Council of Science Editors:
Muniz CAdS. Novas formulações de fluidos de corte: otimização, propriedades e recuperação do óleo usado
. [Doctoral Dissertation]. Universidade do Rio Grande do Norte; 2008. Available from: http://repositorio.ufrn.br/handle/123456789/17688
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