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You searched for subject:(Vitamin E). Showing records 1 – 30 of 423 total matches.

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Oregon State University

1. Kasper, Katherine G. Examining the Effects of High Vitamin E Diets on the Rodent Skeleton.

Degree: MS, Nutrition, 2015, Oregon State University

 The primary goal of my study was to evaluate the effects of high dietary vitamin E on the rodent skeleton. The outcomes from my study… (more)

Subjects/Keywords: Vitamin E; Vitamin E  – Physiological effect

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APA (6th Edition):

Kasper, K. G. (2015). Examining the Effects of High Vitamin E Diets on the Rodent Skeleton. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/57978

Chicago Manual of Style (16th Edition):

Kasper, Katherine G. “Examining the Effects of High Vitamin E Diets on the Rodent Skeleton.” 2015. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/57978.

MLA Handbook (7th Edition):

Kasper, Katherine G. “Examining the Effects of High Vitamin E Diets on the Rodent Skeleton.” 2015. Web. 07 Apr 2020.

Vancouver:

Kasper KG. Examining the Effects of High Vitamin E Diets on the Rodent Skeleton. [Internet] [Masters thesis]. Oregon State University; 2015. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/57978.

Council of Science Editors:

Kasper KG. Examining the Effects of High Vitamin E Diets on the Rodent Skeleton. [Masters Thesis]. Oregon State University; 2015. Available from: http://hdl.handle.net/1957/57978


Brock University

2. West, Ryan. Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E .

Degree: Department of Chemistry, 2009, Brock University

 Since its discovery nearly a century ago, a-tocopherol (vitamin E) research has been mainly focused on its ability to terminate the cycle of lipid peroxidation… (more)

Subjects/Keywords: Vitamin E – Metabolism.; Vitamin E – Synthesis.; Fluorimetry.

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APA (6th Edition):

West, R. (2009). Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E . (Thesis). Brock University. Retrieved from http://hdl.handle.net/10464/2873

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

West, Ryan. “Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E .” 2009. Thesis, Brock University. Accessed April 07, 2020. http://hdl.handle.net/10464/2873.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

West, Ryan. “Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E .” 2009. Web. 07 Apr 2020.

Vancouver:

West R. Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E . [Internet] [Thesis]. Brock University; 2009. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10464/2873.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

West R. Synthesis and characterization of BODIPY-α-tocopherol : a new ligand to explore the intracellular transfer of Vitamin E . [Thesis]. Brock University; 2009. Available from: http://hdl.handle.net/10464/2873

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rutgers University

3. Koelliker, Yvonne, 1979-. PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol.

Degree: MS, Food Science, 2010, Rutgers University

 Foods rich in Vitamin E (α-tocopherol), such as green, leafy vegetables and vegetable oils, are known to be an important part of a healthy diet,… (more)

Subjects/Keywords: Vitamin E; Glucosinolates

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APA (6th Edition):

Koelliker, Yvonne, 1. (2010). PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol. (Masters Thesis). Rutgers University. Retrieved from http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000053100

Chicago Manual of Style (16th Edition):

Koelliker, Yvonne, 1979-. “PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol.” 2010. Masters Thesis, Rutgers University. Accessed April 07, 2020. http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000053100.

MLA Handbook (7th Edition):

Koelliker, Yvonne, 1979-. “PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol.” 2010. Web. 07 Apr 2020.

Vancouver:

Koelliker, Yvonne 1. PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol. [Internet] [Masters thesis]. Rutgers University; 2010. [cited 2020 Apr 07]. Available from: http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000053100.

Council of Science Editors:

Koelliker, Yvonne 1. PROP taster status and its influence on dietary intake and plasma concentrations of alpha-tocopherol. [Masters Thesis]. Rutgers University; 2010. Available from: http://hdl.rutgers.edu/1782.2/rucore10001600001.ETD.000053100


University of Georgia

4. Chun, Ji-Yeon. Vitamin E content and stability in peanuts and peanut products during processing and storage.

Degree: PhD, Food Science, 2002, University of Georgia

Vitamin E content and changes in moisture, color, microstructure and oxidative stability of raw and roasted peanuts were investigated during processing and storage. The mean… (more)

Subjects/Keywords: Vitamin E

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APA (6th Edition):

Chun, J. (2002). Vitamin E content and stability in peanuts and peanut products during processing and storage. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/chun_ji-yeon_200212_phd

Chicago Manual of Style (16th Edition):

Chun, Ji-Yeon. “Vitamin E content and stability in peanuts and peanut products during processing and storage.” 2002. Doctoral Dissertation, University of Georgia. Accessed April 07, 2020. http://purl.galileo.usg.edu/uga_etd/chun_ji-yeon_200212_phd.

MLA Handbook (7th Edition):

Chun, Ji-Yeon. “Vitamin E content and stability in peanuts and peanut products during processing and storage.” 2002. Web. 07 Apr 2020.

Vancouver:

Chun J. Vitamin E content and stability in peanuts and peanut products during processing and storage. [Internet] [Doctoral dissertation]. University of Georgia; 2002. [cited 2020 Apr 07]. Available from: http://purl.galileo.usg.edu/uga_etd/chun_ji-yeon_200212_phd.

Council of Science Editors:

Chun J. Vitamin E content and stability in peanuts and peanut products during processing and storage. [Doctoral Dissertation]. University of Georgia; 2002. Available from: http://purl.galileo.usg.edu/uga_etd/chun_ji-yeon_200212_phd


Oregon State University

5. Alayan, Mohammad Atta. Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress.

Degree: MS, Biochemistry and Biophysics, 1983, Oregon State University

 An in vitro study was conducted to investigate the metabolism and distribution of Se⁷⁵-selenite and Se⁷⁵-selenomethionine (SEM) in chick blood. Se⁷⁵-selenite is taken up by… (more)

Subjects/Keywords: Vitamin E

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APA (6th Edition):

Alayan, M. A. (1983). Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/41807

Chicago Manual of Style (16th Edition):

Alayan, Mohammad Atta. “Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress.” 1983. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/41807.

MLA Handbook (7th Edition):

Alayan, Mohammad Atta. “Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress.” 1983. Web. 07 Apr 2020.

Vancouver:

Alayan MA. Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress. [Internet] [Masters thesis]. Oregon State University; 1983. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/41807.

Council of Science Editors:

Alayan MA. Selenium metabolism in the chick and effects of Vitamin E and selenium on heat stress. [Masters Thesis]. Oregon State University; 1983. Available from: http://hdl.handle.net/1957/41807


Oregon State University

6. Friedrichsen, Janet Valerie. Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency.

Degree: MS, General Science, 1977, Oregon State University

 One group of four adult White Leghorn male chickens was fed a diet containing 7.3% linoleic acid and 32.4 mg/ kg of added vitamin E(more)

Subjects/Keywords: Vitamin E

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APA (6th Edition):

Friedrichsen, J. V. (1977). Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/43235

Chicago Manual of Style (16th Edition):

Friedrichsen, Janet Valerie. “Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency.” 1977. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/43235.

MLA Handbook (7th Edition):

Friedrichsen, Janet Valerie. “Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency.” 1977. Web. 07 Apr 2020.

Vancouver:

Friedrichsen JV. Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency. [Internet] [Masters thesis]. Oregon State University; 1977. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/43235.

Council of Science Editors:

Friedrichsen JV. Vitamin E effects on sterility of White Leghorn males following prolonged vitamin E deficiency. [Masters Thesis]. Oregon State University; 1977. Available from: http://hdl.handle.net/1957/43235


Brock University

7. Baptist, Matilda. The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes .

Degree: Department of Biological Sciences, 2010, Brock University

 The a-tocopherol transfer protein (a-TTP) is responsible for the retention of the atocopherol form of vitamin E in living organisms. The detailed ligand transfer mechanism… (more)

Subjects/Keywords: Vitamin E; Protein binding.

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APA (6th Edition):

Baptist, M. (2010). The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes . (Thesis). Brock University. Retrieved from http://hdl.handle.net/10464/2956

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Baptist, Matilda. “The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes .” 2010. Thesis, Brock University. Accessed April 07, 2020. http://hdl.handle.net/10464/2956.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Baptist, Matilda. “The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes .” 2010. Web. 07 Apr 2020.

Vancouver:

Baptist M. The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes . [Internet] [Thesis]. Brock University; 2010. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10464/2956.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Baptist M. The effect of lysobisphosphatidic acid (LBPA) on α-tocopherol transfer protein (α-TTP) binding to lipid membranes . [Thesis]. Brock University; 2010. Available from: http://hdl.handle.net/10464/2956

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brock University

8. Zhang, Wen Xiao. Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) .

Degree: Centre for Biotechnology, 2010, Brock University

Vitamin E is a well known fat soluble chain breaking antioxidant. It is a general tenn used to describe a family of eight stereoisomers of… (more)

Subjects/Keywords: Protein binding; Vitamin E

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APA (6th Edition):

Zhang, W. X. (2010). Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) . (Thesis). Brock University. Retrieved from http://hdl.handle.net/10464/3044

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Zhang, Wen Xiao. “Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) .” 2010. Thesis, Brock University. Accessed April 07, 2020. http://hdl.handle.net/10464/3044.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Zhang, Wen Xiao. “Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) .” 2010. Web. 07 Apr 2020.

Vancouver:

Zhang WX. Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) . [Internet] [Thesis]. Brock University; 2010. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10464/3044.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Zhang WX. Mechanism of tocopherol transfer by human α-tocopherol transfer protein (α-hTTP) . [Thesis]. Brock University; 2010. Available from: http://hdl.handle.net/10464/3044

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universiteit Utrecht

9. Bardie, Tilly. Vitamine E in het bloed en in de lever bij vaarzen.

Degree: 2008, Universiteit Utrecht

 The effect of supplementation of 3000 IU vitamin E on the concentration of vitamin E in blood and in the liver of heifers around parturition… (more)

Subjects/Keywords: Diergeneeskunde; vitamin E; heifers

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APA (6th Edition):

Bardie, T. (2008). Vitamine E in het bloed en in de lever bij vaarzen. (Doctoral Dissertation). Universiteit Utrecht. Retrieved from http://dspace.library.uu.nl:8080/handle/1874/27215

Chicago Manual of Style (16th Edition):

Bardie, Tilly. “Vitamine E in het bloed en in de lever bij vaarzen.” 2008. Doctoral Dissertation, Universiteit Utrecht. Accessed April 07, 2020. http://dspace.library.uu.nl:8080/handle/1874/27215.

MLA Handbook (7th Edition):

Bardie, Tilly. “Vitamine E in het bloed en in de lever bij vaarzen.” 2008. Web. 07 Apr 2020.

Vancouver:

Bardie T. Vitamine E in het bloed en in de lever bij vaarzen. [Internet] [Doctoral dissertation]. Universiteit Utrecht; 2008. [cited 2020 Apr 07]. Available from: http://dspace.library.uu.nl:8080/handle/1874/27215.

Council of Science Editors:

Bardie T. Vitamine E in het bloed en in de lever bij vaarzen. [Doctoral Dissertation]. Universiteit Utrecht; 2008. Available from: http://dspace.library.uu.nl:8080/handle/1874/27215


Oregon State University

10. Qu, Yang. α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows.

Degree: MS, Animal Sciences, 2013, Oregon State University

 Milk fever (MF), retained placenta (RP), and left displaced abomasum (LDA) are three common and costly metabolic diseases in cows during the first days of… (more)

Subjects/Keywords: Vitamin E in animal nutrition

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APA (6th Edition):

Qu, Y. (2013). α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/38541

Chicago Manual of Style (16th Edition):

Qu, Yang. “α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows.” 2013. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/38541.

MLA Handbook (7th Edition):

Qu, Yang. “α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows.” 2013. Web. 07 Apr 2020.

Vancouver:

Qu Y. α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows. [Internet] [Masters thesis]. Oregon State University; 2013. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/38541.

Council of Science Editors:

Qu Y. α-tocopherol is a potential diagnostic indicator of metabolic diseases in early lactation dairy cows. [Masters Thesis]. Oregon State University; 2013. Available from: http://hdl.handle.net/1957/38541


Oregon State University

11. Hass, Catherine G. Genetics of tocopherol composition in sunflower seed.

Degree: MS, Genetics, 2004, Oregon State University

Subjects/Keywords: Vitamin E

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APA (6th Edition):

Hass, C. G. (2004). Genetics of tocopherol composition in sunflower seed. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/22626

Chicago Manual of Style (16th Edition):

Hass, Catherine G. “Genetics of tocopherol composition in sunflower seed.” 2004. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/22626.

MLA Handbook (7th Edition):

Hass, Catherine G. “Genetics of tocopherol composition in sunflower seed.” 2004. Web. 07 Apr 2020.

Vancouver:

Hass CG. Genetics of tocopherol composition in sunflower seed. [Internet] [Masters thesis]. Oregon State University; 2004. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/22626.

Council of Science Editors:

Hass CG. Genetics of tocopherol composition in sunflower seed. [Masters Thesis]. Oregon State University; 2004. Available from: http://hdl.handle.net/1957/22626


Cornell University

12. Bardowell, Sabrina. The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status .

Degree: 2012, Cornell University

Vitamin E is a group of compounds that are considered to be the most important lipophilic antioxidants, however there is still much unknown about the… (more)

Subjects/Keywords: vitamin E; cytochrome P450; metabolism

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APA (6th Edition):

Bardowell, S. (2012). The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/31140

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bardowell, Sabrina. “The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status .” 2012. Thesis, Cornell University. Accessed April 07, 2020. http://hdl.handle.net/1813/31140.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bardowell, Sabrina. “The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status .” 2012. Web. 07 Apr 2020.

Vancouver:

Bardowell S. The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status . [Internet] [Thesis]. Cornell University; 2012. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1813/31140.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bardowell S. The Role Of Vitamin E Hydroxylases In Vitamin E Metabolism And Status . [Thesis]. Cornell University; 2012. Available from: http://hdl.handle.net/1813/31140

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Purdue University

13. Jang, Yumi. Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism.

Degree: PhD, Nutrition Science, 2015, Purdue University

 Cancer is one of the leading causes of death. Studies have shown that vitamin E forms including gamma-tocopherol (γT), delta-tocopherol (δT), and gamma-tocotrienol (γTE) exhibited… (more)

Subjects/Keywords: cancer; sphingolipid; vitamin E

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APA (6th Edition):

Jang, Y. (2015). Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism. (Doctoral Dissertation). Purdue University. Retrieved from https://docs.lib.purdue.edu/open_access_dissertations/1119

Chicago Manual of Style (16th Edition):

Jang, Yumi. “Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism.” 2015. Doctoral Dissertation, Purdue University. Accessed April 07, 2020. https://docs.lib.purdue.edu/open_access_dissertations/1119.

MLA Handbook (7th Edition):

Jang, Yumi. “Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism.” 2015. Web. 07 Apr 2020.

Vancouver:

Jang Y. Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism. [Internet] [Doctoral dissertation]. Purdue University; 2015. [cited 2020 Apr 07]. Available from: https://docs.lib.purdue.edu/open_access_dissertations/1119.

Council of Science Editors:

Jang Y. Anticancer Effects of Vitamin E Forms and Their Long-chain Metabolites via Modulation of Sphingolipid Metabolism. [Doctoral Dissertation]. Purdue University; 2015. Available from: https://docs.lib.purdue.edu/open_access_dissertations/1119


Université de Neuchâtel

14. Vidi, Pierre-Alexandre. On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis.

Degree: 2006, Université de Neuchâtel

 Les chloroplastes contiennent des corps protéo-lipidiques connus sous le nom de plastoglobules. Les plastoglobules ont longtemps été considérés comme des sites de stockage de lipides.… (more)

Subjects/Keywords: vitamin E

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APA (6th Edition):

Vidi, P. (2006). On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis. (Thesis). Université de Neuchâtel. Retrieved from http://doc.rero.ch/record/6020

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Vidi, Pierre-Alexandre. “On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis.” 2006. Thesis, Université de Neuchâtel. Accessed April 07, 2020. http://doc.rero.ch/record/6020.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Vidi, Pierre-Alexandre. “On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis.” 2006. Web. 07 Apr 2020.

Vancouver:

Vidi P. On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis. [Internet] [Thesis]. Université de Neuchâtel; 2006. [cited 2020 Apr 07]. Available from: http://doc.rero.ch/record/6020.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Vidi P. On the role of chloroplast plastoglobule lipoprotein particles vitamin E biosynthesis. [Thesis]. Université de Neuchâtel; 2006. Available from: http://doc.rero.ch/record/6020

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brock University

15. Gu, Fan. Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols .

Degree: Department of Chemistry, 2006, Brock University

Vitamin E is considered as the most effective lipophilic chain breaking antioxidant. a-Tocopherol and its analogues have been studied thoroughly with regards to its biokinetics… (more)

Subjects/Keywords: Vitamin E; Vitamin E

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APA (6th Edition):

Gu, F. (2006). Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols . (Thesis). Brock University. Retrieved from http://hdl.handle.net/10464/1536

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gu, Fan. “Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols .” 2006. Thesis, Brock University. Accessed April 07, 2020. http://hdl.handle.net/10464/1536.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gu, Fan. “Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols .” 2006. Web. 07 Apr 2020.

Vancouver:

Gu F. Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols . [Internet] [Thesis]. Brock University; 2006. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10464/1536.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gu F. Investigations towards the synthesis of isotope labelled analogues of tocopherols and tocotrienols . [Thesis]. Brock University; 2006. Available from: http://hdl.handle.net/10464/1536

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rhodes University

16. Van Rooyen, Megan Lynne. The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells.

Degree: Faculty of Science, Biochemistry, Microbiology and Biotechnology, 1999, Rhodes University

 This thesis examines the effect of combined vitamin E succinate and Asc supplementation on the in vitro growth of a non-malignant monkey kidney (LLCMK) and… (more)

Subjects/Keywords: Vitamin E; Vitamin C; Melanoma

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APA (6th Edition):

Van Rooyen, M. L. (1999). The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells. (Thesis). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1004041

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Van Rooyen, Megan Lynne. “The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells.” 1999. Thesis, Rhodes University. Accessed April 07, 2020. http://hdl.handle.net/10962/d1004041.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Van Rooyen, Megan Lynne. “The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells.” 1999. Web. 07 Apr 2020.

Vancouver:

Van Rooyen ML. The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells. [Internet] [Thesis]. Rhodes University; 1999. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10962/d1004041.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Van Rooyen ML. The effect of combined vitamin E succinate and ascorbic acid supplementation on growth and cyclooxygenase expression in murine melanoma (BL6) cells. [Thesis]. Rhodes University; 1999. Available from: http://hdl.handle.net/10962/d1004041

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Missouri – Columbia

17. Pham, Dung Thu. Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean.

Degree: 2013, University of Missouri – Columbia

 Although soybean is an excellent general nutritional source, it is not very rich in particular vitamins. The main goal of this study is to enhance… (more)

Subjects/Keywords: Soybean  – Seeds  – Nutrition; Soybean  – Seeds  – Genetic engineering; Vitamin E; Vitamin A

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APA (6th Edition):

Pham, D. T. (2013). Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean. (Thesis). University of Missouri – Columbia. Retrieved from https://doi.org/10.32469/10355/40209

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pham, Dung Thu. “Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean.” 2013. Thesis, University of Missouri – Columbia. Accessed April 07, 2020. https://doi.org/10.32469/10355/40209.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pham, Dung Thu. “Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean.” 2013. Web. 07 Apr 2020.

Vancouver:

Pham DT. Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean. [Internet] [Thesis]. University of Missouri – Columbia; 2013. [cited 2020 Apr 07]. Available from: https://doi.org/10.32469/10355/40209.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pham DT. Co-ordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean: Coordinated expression of CRTB, At-VTE3, and VTE4 to enhance pro-vitamin A and vitamin E in transgenic soybean. [Thesis]. University of Missouri – Columbia; 2013. Available from: https://doi.org/10.32469/10355/40209

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Western Australia

18. Clarke, Michael William. Vitamin E metabolism in humans.

Degree: PhD, 2008, University of Western Australia

 [Truncated abstract] Vitamin E is comprised of a family of tocopherols (TOH) and tocotrienols. The most studied of these is [alpha]-tocopherol ([alpha]-TOH), as this form… (more)

Subjects/Keywords: Cardiovascular system; Tocotrienol; Vitamin E; Vitamin E; Vitamins in human nutrition; Vitamin E; Platelets; Cardiovascular disease; CYP3A4

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APA (6th Edition):

Clarke, M. W. (2008). Vitamin E metabolism in humans. (Doctoral Dissertation). University of Western Australia. Retrieved from http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=10363&local_base=GEN01-INS01

Chicago Manual of Style (16th Edition):

Clarke, Michael William. “Vitamin E metabolism in humans.” 2008. Doctoral Dissertation, University of Western Australia. Accessed April 07, 2020. http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=10363&local_base=GEN01-INS01.

MLA Handbook (7th Edition):

Clarke, Michael William. “Vitamin E metabolism in humans.” 2008. Web. 07 Apr 2020.

Vancouver:

Clarke MW. Vitamin E metabolism in humans. [Internet] [Doctoral dissertation]. University of Western Australia; 2008. [cited 2020 Apr 07]. Available from: http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=10363&local_base=GEN01-INS01.

Council of Science Editors:

Clarke MW. Vitamin E metabolism in humans. [Doctoral Dissertation]. University of Western Australia; 2008. Available from: http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=10363&local_base=GEN01-INS01


University of Georgia

19. Chatterjee, Debolina. Tocopherol and tocotrienol content of fast foods and pizzas.

Degree: MS, Food Science, 2005, University of Georgia

 The objective of this study is to measure the amount of vitamin E in various fast foods and determine the effects of baking on the… (more)

Subjects/Keywords: Vitamin E content

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APA (6th Edition):

Chatterjee, D. (2005). Tocopherol and tocotrienol content of fast foods and pizzas. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/chatterjee_debolina_200505_ms

Chicago Manual of Style (16th Edition):

Chatterjee, Debolina. “Tocopherol and tocotrienol content of fast foods and pizzas.” 2005. Masters Thesis, University of Georgia. Accessed April 07, 2020. http://purl.galileo.usg.edu/uga_etd/chatterjee_debolina_200505_ms.

MLA Handbook (7th Edition):

Chatterjee, Debolina. “Tocopherol and tocotrienol content of fast foods and pizzas.” 2005. Web. 07 Apr 2020.

Vancouver:

Chatterjee D. Tocopherol and tocotrienol content of fast foods and pizzas. [Internet] [Masters thesis]. University of Georgia; 2005. [cited 2020 Apr 07]. Available from: http://purl.galileo.usg.edu/uga_etd/chatterjee_debolina_200505_ms.

Council of Science Editors:

Chatterjee D. Tocopherol and tocotrienol content of fast foods and pizzas. [Masters Thesis]. University of Georgia; 2005. Available from: http://purl.galileo.usg.edu/uga_etd/chatterjee_debolina_200505_ms


Texas A&M University

20. Liu, Xiao. Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics.

Degree: 2012, Texas A&M University

 Four experiments were conducted to evaluate effects of arginine (ARG), vitamin E (VE) and mannanoligosaccharide (MOS) on immune response and clearance of Salmonella in broiler… (more)

Subjects/Keywords: Immune response; Salmonella; Arginine; Vitamin E; mannanoligosaccharide

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APA (6th Edition):

Liu, X. (2012). Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10575

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Liu, Xiao. “Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics.” 2012. Thesis, Texas A&M University. Accessed April 07, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10575.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Liu, Xiao. “Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics.” 2012. Web. 07 Apr 2020.

Vancouver:

Liu X. Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10575.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Liu X. Immune Response and Salmonella Clearance in Broiler Chickens after Fed Arginine, Vitamin E and Prebiotics. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10575

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Aberdeen

21. Banks, Ruth. An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells.

Degree: PhD, 2013, University of Aberdeen

 Genes involved in xenobiotic metabolism and antioxidant signaling are enhanced in the liver of long-lived models, suggesting that a link exists between increased stress resistance… (more)

Subjects/Keywords: 570; Liver cells; Stress (Physiology); Vitamin E

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APA (6th Edition):

Banks, R. (2013). An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells. (Doctoral Dissertation). University of Aberdeen. Retrieved from http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=205386 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.600096

Chicago Manual of Style (16th Edition):

Banks, Ruth. “An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells.” 2013. Doctoral Dissertation, University of Aberdeen. Accessed April 07, 2020. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=205386 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.600096.

MLA Handbook (7th Edition):

Banks, Ruth. “An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells.” 2013. Web. 07 Apr 2020.

Vancouver:

Banks R. An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells. [Internet] [Doctoral dissertation]. University of Aberdeen; 2013. [cited 2020 Apr 07]. Available from: http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=205386 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.600096.

Council of Science Editors:

Banks R. An investigation into putative mechanisms underlying the effects of α-tocopherol and its metabolites on the adaptive stress response in HepG2 cells. [Doctoral Dissertation]. University of Aberdeen; 2013. Available from: http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=205386 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.600096


Oregon State University

22. Vaule, Heather D. α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol.

Degree: MS, Nutrition and Food Management, 2001, Oregon State University

 The relative enrichment of skin sebaceous gland lipids with deuterium-labeled α-tocopherol was compared with plasma enrichment to evaluate the delivery of vitamin E to skin.… (more)

Subjects/Keywords: Vitamin E  – Metabolism

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APA (6th Edition):

Vaule, H. D. (2001). α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/27170

Chicago Manual of Style (16th Edition):

Vaule, Heather D. “α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol.” 2001. Masters Thesis, Oregon State University. Accessed April 07, 2020. http://hdl.handle.net/1957/27170.

MLA Handbook (7th Edition):

Vaule, Heather D. “α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol.” 2001. Web. 07 Apr 2020.

Vancouver:

Vaule HD. α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol. [Internet] [Masters thesis]. Oregon State University; 2001. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/1957/27170.

Council of Science Editors:

Vaule HD. α-tocopherol is specifically delivered to human skin : studies using deuterium-labeled α-tocopherol. [Masters Thesis]. Oregon State University; 2001. Available from: http://hdl.handle.net/1957/27170


Rhodes University

23. Ottino, Paulo. Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth.

Degree: Faculty of Science, Biochemistry, Microbiology and Biotechnology, 1997, Rhodes University

 The present study was undertaken to determine the effects and possible mechanism of action of vitamin E succinate on malignant murine melanoma (BL6) and non-malignant… (more)

Subjects/Keywords: Vitamin E; Melanoma

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APA (6th Edition):

Ottino, P. (1997). Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth. (Thesis). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1004076

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ottino, Paulo. “Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth.” 1997. Thesis, Rhodes University. Accessed April 07, 2020. http://hdl.handle.net/10962/d1004076.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ottino, Paulo. “Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth.” 1997. Web. 07 Apr 2020.

Vancouver:

Ottino P. Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth. [Internet] [Thesis]. Rhodes University; 1997. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10962/d1004076.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ottino P. Vitamin E supplementation and secondary metabolites interactions and effects on melanoma growth. [Thesis]. Rhodes University; 1997. Available from: http://hdl.handle.net/10962/d1004076

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rhodes University

24. Van der Merwe, Adele Shanette. The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells.

Degree: MS, Faculty of Science, Biochemistry, Microbiology and Biotechnology, 1999, Rhodes University

 This study was undertaken to determine the effects and possible mechanism of action of vitamin E succinate supplementation on B16 murine melanoma cell growth in… (more)

Subjects/Keywords: Melanoma; Vitamin E

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APA (6th Edition):

Van der Merwe, A. S. (1999). The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells. (Masters Thesis). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1004047

Chicago Manual of Style (16th Edition):

Van der Merwe, Adele Shanette. “The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells.” 1999. Masters Thesis, Rhodes University. Accessed April 07, 2020. http://hdl.handle.net/10962/d1004047.

MLA Handbook (7th Edition):

Van der Merwe, Adele Shanette. “The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells.” 1999. Web. 07 Apr 2020.

Vancouver:

Van der Merwe AS. The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells. [Internet] [Masters thesis]. Rhodes University; 1999. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10962/d1004047.

Council of Science Editors:

Van der Merwe AS. The role of vitamin E succinate in regulation of growth and cyclooxygenase expression in B16 murine melanoma cells. [Masters Thesis]. Rhodes University; 1999. Available from: http://hdl.handle.net/10962/d1004047


Brock University

25. Ohnmacht, Stephan Alexander. Synthesis of cytochrome P450 inhibitors of vitamin E metabolism .

Degree: Department of Chemistry, 2013, Brock University

Vitamin E is a group of eight different tocopherols and tocotrienols distinguished by the degree of methylation of the aromatic ring. The North American diet… (more)

Subjects/Keywords: Vitamin E  – Metabolism; Cytochrome P 450

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APA (6th Edition):

Ohnmacht, S. A. (2013). Synthesis of cytochrome P450 inhibitors of vitamin E metabolism . (Thesis). Brock University. Retrieved from http://hdl.handle.net/10464/4170

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ohnmacht, Stephan Alexander. “Synthesis of cytochrome P450 inhibitors of vitamin E metabolism .” 2013. Thesis, Brock University. Accessed April 07, 2020. http://hdl.handle.net/10464/4170.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ohnmacht, Stephan Alexander. “Synthesis of cytochrome P450 inhibitors of vitamin E metabolism .” 2013. Web. 07 Apr 2020.

Vancouver:

Ohnmacht SA. Synthesis of cytochrome P450 inhibitors of vitamin E metabolism . [Internet] [Thesis]. Brock University; 2013. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10464/4170.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ohnmacht SA. Synthesis of cytochrome P450 inhibitors of vitamin E metabolism . [Thesis]. Brock University; 2013. Available from: http://hdl.handle.net/10464/4170

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Montana State University

26. Spicher, Ruth Elizabeth Hershberger. An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum.

Degree: College of Professional Schools, 1969, Montana State University

Subjects/Keywords: Vitamin E deficiency.

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APA (6th Edition):

Spicher, R. E. H. (1969). An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum. (Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/11015

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Spicher, Ruth Elizabeth Hershberger. “An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum.” 1969. Thesis, Montana State University. Accessed April 07, 2020. https://scholarworks.montana.edu/xmlui/handle/1/11015.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Spicher, Ruth Elizabeth Hershberger. “An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum.” 1969. Web. 07 Apr 2020.

Vancouver:

Spicher REH. An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum. [Internet] [Thesis]. Montana State University; 1969. [cited 2020 Apr 07]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/11015.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Spicher REH. An investigation of the manifestations of vitamin E deficiency and their potential relationship to chloasma gravidarum. [Thesis]. Montana State University; 1969. Available from: https://scholarworks.montana.edu/xmlui/handle/1/11015

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

27. 杉田, 諭. Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model.

Degree: 博士(医学), 2016, Oita University / 大分大学

 Radiation enterocolitis is a severe adverse event that occurs after radiotherapy for malignant abdominal tumors. In this study, the therapeutic effects of ETS‑GS, a novel… (more)

Subjects/Keywords: radiation enterocolitis; vitamin E derivative; apoptosis

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APA (6th Edition):

杉田, . (2016). Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model. (Thesis). Oita University / 大分大学. Retrieved from http://hdl.handle.net/10559/15602

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

杉田, 諭. “Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model.” 2016. Thesis, Oita University / 大分大学. Accessed April 07, 2020. http://hdl.handle.net/10559/15602.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

杉田, 諭. “Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model.” 2016. Web. 07 Apr 2020.

Vancouver:

杉田 . Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model. [Internet] [Thesis]. Oita University / 大分大学; 2016. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/10559/15602.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

杉田 . Effect of the new synthetic vitamin E derivative ETS-GS on radiation enterocolitis symptoms in a rat model. [Thesis]. Oita University / 大分大学; 2016. Available from: http://hdl.handle.net/10559/15602

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Toledo Health Science Campus

28. Al-Dieri, Ali. Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice.

Degree: MSP, College of Pharmacy, 2011, University of Toledo Health Science Campus

 Dichloroacetate (DCA) and trichloroacetate (TCA) are major byproducts of water chlorination, and are also formed, in vivo by the metabolism of trichloroethylene (TCE), a common… (more)

Subjects/Keywords: Pharmacology; Toxicology; Dichloroacetate; trichloroacetate; Vitamin E

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APA (6th Edition):

Al-Dieri, A. (2011). Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice. (Masters Thesis). University of Toledo Health Science Campus. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=mco1303492928

Chicago Manual of Style (16th Edition):

Al-Dieri, Ali. “Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice.” 2011. Masters Thesis, University of Toledo Health Science Campus. Accessed April 07, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=mco1303492928.

MLA Handbook (7th Edition):

Al-Dieri, Ali. “Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice.” 2011. Web. 07 Apr 2020.

Vancouver:

Al-Dieri A. Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice. [Internet] [Masters thesis]. University of Toledo Health Science Campus; 2011. [cited 2020 Apr 07]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=mco1303492928.

Council of Science Editors:

Al-Dieri A. Studies on the Long Term Effects of Marginal Vitamin E Deficiency on Dichloroacetate- and Trichloroacetate- Induced Phagocytic Activation in Mice. [Masters Thesis]. University of Toledo Health Science Campus; 2011. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=mco1303492928


Oklahoma State University

29. Hanger, Katie Guinn. Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle.

Degree: Department of Animal Science, 2010, Oklahoma State University

 The objective of this study was to determine the impact that pre-harvest anti-oxidant supplementation to cattle fed wet distiller's grains has on not only carcass… (more)

Subjects/Keywords: beef; distiller's grain; supplementation; vitamin e

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hanger, K. G. (2010). Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8447

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hanger, Katie Guinn. “Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle.” 2010. Thesis, Oklahoma State University. Accessed April 07, 2020. http://hdl.handle.net/11244/8447.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hanger, Katie Guinn. “Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle.” 2010. Web. 07 Apr 2020.

Vancouver:

Hanger KG. Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle. [Internet] [Thesis]. Oklahoma State University; 2010. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/11244/8447.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hanger KG. Methods to Counteract the Economically Critical Anti-Quality Meat Characteristics Imposed When Feeding Wet Distillers Grains to Finishing Cattle. [Thesis]. Oklahoma State University; 2010. Available from: http://hdl.handle.net/11244/8447

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

30. Burken, Dirk Benedict. Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle.

Degree: Department of Animal Science, 2010, Oklahoma State University

 To evaluate feedlot performance and carcass characteristics of finishing beef steers fed diets containing wet distiller's grains with solubles (WDGS) and supplemented with vitamin E,… (more)

Subjects/Keywords: beef; carcass; cattle; feedlot; growth; vitamin e

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Burken, D. B. (2010). Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8798

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Burken, Dirk Benedict. “Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle.” 2010. Thesis, Oklahoma State University. Accessed April 07, 2020. http://hdl.handle.net/11244/8798.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Burken, Dirk Benedict. “Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle.” 2010. Web. 07 Apr 2020.

Vancouver:

Burken DB. Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle. [Internet] [Thesis]. Oklahoma State University; 2010. [cited 2020 Apr 07]. Available from: http://hdl.handle.net/11244/8798.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Burken DB. Evaluation of Diet Adaptation Programs and Supranutritional Dietary Antioxidants for Feedlot Cattle. [Thesis]. Oklahoma State University; 2010. Available from: http://hdl.handle.net/11244/8798

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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