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You searched for subject:(Reducing salt). Showing records 1 – 4 of 4 total matches.

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Georgia Tech

1. Fu (Hui), Theresa T. Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems.

Degree: MS, Civil and Environmental Engineering, 2005, Georgia Tech

 The interactions of sulfate-reducing bacteria and Spartina alterniflora marsh grass have been established using a simulated salt marsh system and these interactions have been quantified… (more)

Subjects/Keywords: Mercury Methylation; Spartina alterniflora; Sulfate-reducing bacteria; Salt marsh

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Fu (Hui), T. T. (2005). Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems. (Masters Thesis). Georgia Tech. Retrieved from http://hdl.handle.net/1853/7191

Chicago Manual of Style (16th Edition):

Fu (Hui), Theresa T. “Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems.” 2005. Masters Thesis, Georgia Tech. Accessed September 18, 2020. http://hdl.handle.net/1853/7191.

MLA Handbook (7th Edition):

Fu (Hui), Theresa T. “Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems.” 2005. Web. 18 Sep 2020.

Vancouver:

Fu (Hui) TT. Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems. [Internet] [Masters thesis]. Georgia Tech; 2005. [cited 2020 Sep 18]. Available from: http://hdl.handle.net/1853/7191.

Council of Science Editors:

Fu (Hui) TT. Influence of Sulfate-Reducing Bacteria and Spartina alterniflora on Mercury Methylation in Simulated Salt Marsh Systems. [Masters Thesis]. Georgia Tech; 2005. Available from: http://hdl.handle.net/1853/7191


Universitat de Girona

2. Costa Corredor, Anna. Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi.

Degree: Departament d'Enginyeria Química, Agrària i Tecnologia Agroalimentària, 2010, Universitat de Girona

 Al llarg dels darrers anys, diversos estudis han evidenciat una correlació entre el consum de sal/sodi i la hipertensió arterial, i conseqüent risc de mortalitat… (more)

Subjects/Keywords: Sal; Salt; Sodi; Sodio; Sodium; Lactat potàssic; Lactato potásico; Potassium lactate; Productes carnis; Meat products; Productos cárnicos; Reducció de sal; Reducción de sal; Reducing salt; Difusivitat; Diffusivity; Difusividad; 663/664

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APA (6th Edition):

Costa Corredor, A. (2010). Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi. (Thesis). Universitat de Girona. Retrieved from http://hdl.handle.net/10803/32066

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Costa Corredor, Anna. “Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi.” 2010. Thesis, Universitat de Girona. Accessed September 18, 2020. http://hdl.handle.net/10803/32066.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Costa Corredor, Anna. “Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi.” 2010. Web. 18 Sep 2020.

Vancouver:

Costa Corredor A. Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi. [Internet] [Thesis]. Universitat de Girona; 2010. [cited 2020 Sep 18]. Available from: http://hdl.handle.net/10803/32066.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Costa Corredor A. Modificacions en la dinàmica de processat i en les característiques finals de productes carnis amb contingut reduït de sodi. [Thesis]. Universitat de Girona; 2010. Available from: http://hdl.handle.net/10803/32066

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Delft University of Technology

3. Van Aarle, R.R.J. (author). Effect of changes in outer-delta bottom topographies on salt water intrusion.

Degree: 2015, Delft University of Technology

This study is about the effect of outer-delta bottom topographies adaptations on salt water intrusion in estuaries. An increase in salt water intrusion is considered… (more)

Subjects/Keywords: salt water intrusion; estuary; estuaries; bottom topography adaptations; Mekong; Hau; Hau estuary; Bifurcated estuaries; Delta; Brackish water; reducing salt water intrusion; Balance Island

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Van Aarle, R. R. J. (. (2015). Effect of changes in outer-delta bottom topographies on salt water intrusion. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:429e7e09-50c6-4eab-8d22-f38056d9ce8d

Chicago Manual of Style (16th Edition):

Van Aarle, R R J (author). “Effect of changes in outer-delta bottom topographies on salt water intrusion.” 2015. Masters Thesis, Delft University of Technology. Accessed September 18, 2020. http://resolver.tudelft.nl/uuid:429e7e09-50c6-4eab-8d22-f38056d9ce8d.

MLA Handbook (7th Edition):

Van Aarle, R R J (author). “Effect of changes in outer-delta bottom topographies on salt water intrusion.” 2015. Web. 18 Sep 2020.

Vancouver:

Van Aarle RRJ(. Effect of changes in outer-delta bottom topographies on salt water intrusion. [Internet] [Masters thesis]. Delft University of Technology; 2015. [cited 2020 Sep 18]. Available from: http://resolver.tudelft.nl/uuid:429e7e09-50c6-4eab-8d22-f38056d9ce8d.

Council of Science Editors:

Van Aarle RRJ(. Effect of changes in outer-delta bottom topographies on salt water intrusion. [Masters Thesis]. Delft University of Technology; 2015. Available from: http://resolver.tudelft.nl/uuid:429e7e09-50c6-4eab-8d22-f38056d9ce8d


ETH Zürich

4. Sánchez-Román, Mónica. Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record.

Degree: 2006, ETH Zürich

Subjects/Keywords: DOLOMIT (PETROGRAPHIE); DOLOMIT (MINERALOGIE); HALOPHILE MIKROORGANISMEN + SALZTOLERANTE MIKROORGANISMEN; DISSIMILIERENDE SULFAT- ODER SCHWEFEL-REDUZIERENDE BAKTERIEN (MIKROBIOLOGIE); SEDIMENTZUSAMMENSETZUNG (ABLAGERUNGSMILIEU); GEOMIKROBIOLOGIE; CHEMISCHE AUSFÄLLUNG (ABLAGERUNGSMILIEU); MIGRATION VON CHEMISCHEN ELEMENTEN (GEOCHEMIE); KÜSTEN (ABLAGERUNGSMILIEU); LAGUNENMILIEU (ABLAGERUNGSMILIEU); DOLOMITE (PETROGRAPHY); DOLOMITE (MINERALOGY); HALOPHILIC MICROORGANISMS + SALT TOLERANT MICROORGANISMS; DISSIMILATORY SULFATE- OR SULFUR-REDUCING BACTERIA (MICROBIOLOGY); SEDIMENT COMPOSITION (SEDIMENTARY ENVIRONMENT); GEOMICROBIOLOGY (GEOBIOLOGY); CHEMICAL PRECIPITATION (SEDIMENTARY ENVIRONMENT); MIGRATION OF CHEMICAL ELEMENTS (GEOCHEMISTRY); COASTS (SEDIMENTARY ENVIRONMENT); LAGOONAL ENVIRONMENT (SEDIMENTARY ENVIRONMENT); info:eu-repo/classification/ddc/560; info:eu-repo/classification/ddc/550; info:eu-repo/classification/ddc/570; Paleontology, paleozoology; Earth sciences; Life sciences

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Sánchez-Román, M. (2006). Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record. (Doctoral Dissertation). ETH Zürich. Retrieved from http://hdl.handle.net/20.500.11850/149667

Chicago Manual of Style (16th Edition):

Sánchez-Román, Mónica. “Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record.” 2006. Doctoral Dissertation, ETH Zürich. Accessed September 18, 2020. http://hdl.handle.net/20.500.11850/149667.

MLA Handbook (7th Edition):

Sánchez-Román, Mónica. “Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record.” 2006. Web. 18 Sep 2020.

Vancouver:

Sánchez-Román M. Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record. [Internet] [Doctoral dissertation]. ETH Zürich; 2006. [cited 2020 Sep 18]. Available from: http://hdl.handle.net/20.500.11850/149667.

Council of Science Editors:

Sánchez-Román M. Calibration of microbial and geochemical signals related to dolomite formation by moderately halophilic aerobic bacteria: significance and implication of dolomite in the geologic record. [Doctoral Dissertation]. ETH Zürich; 2006. Available from: http://hdl.handle.net/20.500.11850/149667

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