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You searched for subject:(Phytase). Showing records 1 – 30 of 121 total matches.

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1. Askelson, Tyler E. Effect of Phytate-Degrading Probiotics on Broiler Performance.

Degree: 2013, Texas Digital Library

 Probiotics have been demonstrated to promote growth, stimulate immune responses, and improve the microbial food safety of poultry. While widely used, their effectiveness is mixed… (more)

Subjects/Keywords: phytase

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Askelson, T. E. (2013). Effect of Phytate-Degrading Probiotics on Broiler Performance. (Thesis). Texas Digital Library. Retrieved from http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66525

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Askelson, Tyler E. “Effect of Phytate-Degrading Probiotics on Broiler Performance.” 2013. Thesis, Texas Digital Library. Accessed October 19, 2020. http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66525.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Askelson, Tyler E. “Effect of Phytate-Degrading Probiotics on Broiler Performance.” 2013. Web. 19 Oct 2020.

Vancouver:

Askelson TE. Effect of Phytate-Degrading Probiotics on Broiler Performance. [Internet] [Thesis]. Texas Digital Library; 2013. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66525.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Askelson TE. Effect of Phytate-Degrading Probiotics on Broiler Performance. [Thesis]. Texas Digital Library; 2013. Available from: http://hdl.handle.net/1969; http://hdl.handle.net/2249.1/66525

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

2. Dave, Gayatri A. Studies on microbial phytase; -.

Degree: Microbiology, 2014, Gujarat University

Available newline

-

Advisors/Committee Members: Modi, H A.

Subjects/Keywords: microbial; phytase

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APA (6th Edition):

Dave, G. A. (2014). Studies on microbial phytase; -. (Thesis). Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/28200

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dave, Gayatri A. “Studies on microbial phytase; -.” 2014. Thesis, Gujarat University. Accessed October 19, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/28200.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dave, Gayatri A. “Studies on microbial phytase; -.” 2014. Web. 19 Oct 2020.

Vancouver:

Dave GA. Studies on microbial phytase; -. [Internet] [Thesis]. Gujarat University; 2014. [cited 2020 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28200.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dave GA. Studies on microbial phytase; -. [Thesis]. Gujarat University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28200

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

3. Dave, Gayatri A. Studies on microbial phytase; -.

Degree: Microbiology, 2014, Gujarat University

Available newline

-

Advisors/Committee Members: Modi, H A.

Subjects/Keywords: microbial; phytase

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APA (6th Edition):

Dave, G. A. (2014). Studies on microbial phytase; -. (Thesis). Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/28215

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dave, Gayatri A. “Studies on microbial phytase; -.” 2014. Thesis, Gujarat University. Accessed October 19, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/28215.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dave, Gayatri A. “Studies on microbial phytase; -.” 2014. Web. 19 Oct 2020.

Vancouver:

Dave GA. Studies on microbial phytase; -. [Internet] [Thesis]. Gujarat University; 2014. [cited 2020 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28215.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dave GA. Studies on microbial phytase; -. [Thesis]. Gujarat University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/28215

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Michigan Technological University

4. Yang, Mimi. Enhancement of heterologous expression of alkaline phytase in Pichia pastors.

Degree: PhD, Department of Chemistry, 2013, Michigan Technological University

  Phytic acid is the major storage form of phosphorus and inositol in seeds and legumes. It forms insoluble phytate salts by chelating with positively… (more)

Subjects/Keywords: alkaline phytase; heterologous expression; Biochemistry

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APA (6th Edition):

Yang, M. (2013). Enhancement of heterologous expression of alkaline phytase in Pichia pastors. (Doctoral Dissertation). Michigan Technological University. Retrieved from http://digitalcommons.mtu.edu/etd-restricted/110

Chicago Manual of Style (16th Edition):

Yang, Mimi. “Enhancement of heterologous expression of alkaline phytase in Pichia pastors.” 2013. Doctoral Dissertation, Michigan Technological University. Accessed October 19, 2020. http://digitalcommons.mtu.edu/etd-restricted/110.

MLA Handbook (7th Edition):

Yang, Mimi. “Enhancement of heterologous expression of alkaline phytase in Pichia pastors.” 2013. Web. 19 Oct 2020.

Vancouver:

Yang M. Enhancement of heterologous expression of alkaline phytase in Pichia pastors. [Internet] [Doctoral dissertation]. Michigan Technological University; 2013. [cited 2020 Oct 19]. Available from: http://digitalcommons.mtu.edu/etd-restricted/110.

Council of Science Editors:

Yang M. Enhancement of heterologous expression of alkaline phytase in Pichia pastors. [Doctoral Dissertation]. Michigan Technological University; 2013. Available from: http://digitalcommons.mtu.edu/etd-restricted/110


Cornell University

5. Pagano, Angela. FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS.

Degree: 2006, Cornell University

 This thesis consists of two studies on phytase. The objective of the first study was to determine the functional site of a supplemental Escherichia coli… (more)

Subjects/Keywords: PHYTASE; PIGS

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APA (6th Edition):

Pagano, A. (2006). FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS. (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/3264

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pagano, Angela. “FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS.” 2006. Thesis, Cornell University. Accessed October 19, 2020. http://hdl.handle.net/1813/3264.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pagano, Angela. “FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS.” 2006. Web. 19 Oct 2020.

Vancouver:

Pagano A. FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS. [Internet] [Thesis]. Cornell University; 2006. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1813/3264.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pagano A. FUNCTION SITE OF SUPPLEMENTAL ESCHERIACHIA COLI PHYTASE IN THE GASTROINTESTINAL TRACTS AND ITS ROLE IN BONE METABOLISM OF YOUNG PIGS. [Thesis]. Cornell University; 2006. Available from: http://hdl.handle.net/1813/3264

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Georgia

6. Liljedahl, Allison Amy. The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses.

Degree: 2014, University of Georgia

 The addition of phytase at 1500 FTU/kg to low-P and adequate-P diets was examined for changes in bone and plasma minerals, as well as nutrient… (more)

Subjects/Keywords: bone; calcium; horses; phosphorous; phytase; phytate

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APA (6th Edition):

Liljedahl, A. A. (2014). The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/24435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Liljedahl, Allison Amy. “The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses.” 2014. Thesis, University of Georgia. Accessed October 19, 2020. http://hdl.handle.net/10724/24435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Liljedahl, Allison Amy. “The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses.” 2014. Web. 19 Oct 2020.

Vancouver:

Liljedahl AA. The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses. [Internet] [Thesis]. University of Georgia; 2014. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10724/24435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Liljedahl AA. The effects of phytase on calcium & phosphorous digestibility and bone composition in weanling horses. [Thesis]. University of Georgia; 2014. Available from: http://hdl.handle.net/10724/24435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

7. Askelson, Tyler E. Effect of Phytate-Degrading Probiotics on Broiler Performance.

Degree: MS, Poultry Science, 2013, Texas A&M University

 Probiotics have been demonstrated to promote growth, stimulate immune responses, and improve the microbial food safety of poultry. While widely used, their effectiveness is mixed… (more)

Subjects/Keywords: phytase; probiotic; Lactobacillus; recombinant; Bacillus; phytate

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APA (6th Edition):

Askelson, T. E. (2013). Effect of Phytate-Degrading Probiotics on Broiler Performance. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/151632

Chicago Manual of Style (16th Edition):

Askelson, Tyler E. “Effect of Phytate-Degrading Probiotics on Broiler Performance.” 2013. Masters Thesis, Texas A&M University. Accessed October 19, 2020. http://hdl.handle.net/1969.1/151632.

MLA Handbook (7th Edition):

Askelson, Tyler E. “Effect of Phytate-Degrading Probiotics on Broiler Performance.” 2013. Web. 19 Oct 2020.

Vancouver:

Askelson TE. Effect of Phytate-Degrading Probiotics on Broiler Performance. [Internet] [Masters thesis]. Texas A&M University; 2013. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1969.1/151632.

Council of Science Editors:

Askelson TE. Effect of Phytate-Degrading Probiotics on Broiler Performance. [Masters Thesis]. Texas A&M University; 2013. Available from: http://hdl.handle.net/1969.1/151632


Penn State University

8. Coban, Hasan Bugra. PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION .

Degree: 2014, Penn State University

 Feed and food additives are very popular in industry to increase the quality of diets. They have been used for various applications such as nutritional… (more)

Subjects/Keywords: Phenylpyruvic acid; phytase; fermentation; optimization; bioreactors

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APA (6th Edition):

Coban, H. B. (2014). PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION . (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/23459

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Coban, Hasan Bugra. “PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION .” 2014. Thesis, Penn State University. Accessed October 19, 2020. https://submit-etda.libraries.psu.edu/catalog/23459.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Coban, Hasan Bugra. “PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION .” 2014. Web. 19 Oct 2020.

Vancouver:

Coban HB. PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION . [Internet] [Thesis]. Penn State University; 2014. [cited 2020 Oct 19]. Available from: https://submit-etda.libraries.psu.edu/catalog/23459.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Coban HB. PRODUCTION OF PHENYLPYRUVIC ACID AND PHYTASE BY MICROBIAL FERMENTATION . [Thesis]. Penn State University; 2014. Available from: https://submit-etda.libraries.psu.edu/catalog/23459

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Illinois – Urbana-Champaign

9. Lee, Su A. Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows.

Degree: PhD, Animal Sciences, 2020, University of Illinois – Urbana-Champaign

 Five experiments were conducted to determine Ca digestibility in feed ingredients and to demonstrate the interactions among Ca, P, and phytase in diets fed to… (more)

Subjects/Keywords: calcium; phosphorus; microbial phytase; phytate; pig; sows

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APA (6th Edition):

Lee, S. A. (2020). Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows. (Doctoral Dissertation). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/107852

Chicago Manual of Style (16th Edition):

Lee, Su A. “Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows.” 2020. Doctoral Dissertation, University of Illinois – Urbana-Champaign. Accessed October 19, 2020. http://hdl.handle.net/2142/107852.

MLA Handbook (7th Edition):

Lee, Su A. “Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows.” 2020. Web. 19 Oct 2020.

Vancouver:

Lee SA. Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows. [Internet] [Doctoral dissertation]. University of Illinois – Urbana-Champaign; 2020. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/2142/107852.

Council of Science Editors:

Lee SA. Digestibility of calcium and phosphorus and effects of microbial phytase in diets fed to growing pigs or gestating sows. [Doctoral Dissertation]. University of Illinois – Urbana-Champaign; 2020. Available from: http://hdl.handle.net/2142/107852


Kansas State University

10. Vier, Carine Mirela. Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases.

Degree: PhD, Department of Diagnostic Medicine/Pathobiology, 2019, Kansas State University

 This dissertation consisted of 6 chapters involving studies with standardized total tract digestible (STTD) phosphorus (P) requirements of nursery and finishing pigs, dietary calcium (Ca)… (more)

Subjects/Keywords: calcium; digestible phosphorus; modeling; phytase; swine

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APA (6th Edition):

Vier, C. M. (2019). Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases. (Doctoral Dissertation). Kansas State University. Retrieved from http://hdl.handle.net/2097/40033

Chicago Manual of Style (16th Edition):

Vier, Carine Mirela. “Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases.” 2019. Doctoral Dissertation, Kansas State University. Accessed October 19, 2020. http://hdl.handle.net/2097/40033.

MLA Handbook (7th Edition):

Vier, Carine Mirela. “Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases.” 2019. Web. 19 Oct 2020.

Vancouver:

Vier CM. Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases. [Internet] [Doctoral dissertation]. Kansas State University; 2019. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/2097/40033.

Council of Science Editors:

Vier CM. Evaluation of phosphorus requirement and calcium to phosphorus ratio in nursery and finishing pigs and stability of phytases. [Doctoral Dissertation]. Kansas State University; 2019. Available from: http://hdl.handle.net/2097/40033


Louisiana State University

11. Watson, Brandy Centrell. The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks.

Degree: MS, Animal Sciences, 2002, Louisiana State University

 Six experiments were conducted to determine the interactive effects of Eimeria acervulina (E. acervulina) infection and phytase, and the effects of phytase in nutritionally adequate… (more)

Subjects/Keywords: phytase; coccidiosis; chicks

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APA (6th Edition):

Watson, B. C. (2002). The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks. (Masters Thesis). Louisiana State University. Retrieved from etd-0712102-112337 ; https://digitalcommons.lsu.edu/gradschool_theses/3404

Chicago Manual of Style (16th Edition):

Watson, Brandy Centrell. “The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks.” 2002. Masters Thesis, Louisiana State University. Accessed October 19, 2020. etd-0712102-112337 ; https://digitalcommons.lsu.edu/gradschool_theses/3404.

MLA Handbook (7th Edition):

Watson, Brandy Centrell. “The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks.” 2002. Web. 19 Oct 2020.

Vancouver:

Watson BC. The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks. [Internet] [Masters thesis]. Louisiana State University; 2002. [cited 2020 Oct 19]. Available from: etd-0712102-112337 ; https://digitalcommons.lsu.edu/gradschool_theses/3404.

Council of Science Editors:

Watson BC. The effects of phytase in nutritionally adequate diets, diets deficient in calcium and phosphorus, and the interactive effects of phytase and Eimeria acervulina infection in broiler chicks. [Masters Thesis]. Louisiana State University; 2002. Available from: etd-0712102-112337 ; https://digitalcommons.lsu.edu/gradschool_theses/3404


University of Georgia

12. Tsai, Tsung-Cheng. The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs.

Degree: 2014, University of Georgia

 For this study, two experiments were conducted. Experiment 1 examined the extended benefit at market weight if pigs were supplemented with high level phytase from… (more)

Subjects/Keywords: Phytase; P Digestibility; Bone Strength; Pigs.

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APA (6th Edition):

Tsai, T. (2014). The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/24013

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Tsai, Tsung-Cheng. “The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs.” 2014. Thesis, University of Georgia. Accessed October 19, 2020. http://hdl.handle.net/10724/24013.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Tsai, Tsung-Cheng. “The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs.” 2014. Web. 19 Oct 2020.

Vancouver:

Tsai T. The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs. [Internet] [Thesis]. University of Georgia; 2014. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10724/24013.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Tsai T. The effect of E. Coli phytase on a sustained benefit in swine growth performance, bone strength, and nutrient digestibility, and phosphorus balance in nursery pigs. [Thesis]. University of Georgia; 2014. Available from: http://hdl.handle.net/10724/24013

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Virginia Tech

13. Wladecki, Hannah Victoria. Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion.

Degree: MS, Animal and Poultry Sciences, 2012, Virginia Tech

 Broiler nutrition can be affected by many different factors, and diets can be made up of a wide variety of components. Feed enzymes, different Ca… (more)

Subjects/Keywords: phytase; broiler; calcium; in vitro; particle size

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APA (6th Edition):

Wladecki, H. V. (2012). Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/35303

Chicago Manual of Style (16th Edition):

Wladecki, Hannah Victoria. “Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion.” 2012. Masters Thesis, Virginia Tech. Accessed October 19, 2020. http://hdl.handle.net/10919/35303.

MLA Handbook (7th Edition):

Wladecki, Hannah Victoria. “Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion.” 2012. Web. 19 Oct 2020.

Vancouver:

Wladecki HV. Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion. [Internet] [Masters thesis]. Virginia Tech; 2012. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10919/35303.

Council of Science Editors:

Wladecki HV. Evaluation of Particle Size Differences, Calcium Sources, and Phytases on Ph and Calcium and Phosphorus Solubility in an in Vitro Simulation of Broiler Digestion. [Masters Thesis]. Virginia Tech; 2012. Available from: http://hdl.handle.net/10919/35303


Virginia Tech

14. Jarrett, Jamie Pearl. Improving estimations of phosphorus bioavailability for lactating dairy cows.

Degree: PhD, Dairy Science, 2011, Virginia Tech

 Phosphorus (P) is an instrumental nutrient in numerous physiological processes, but can have detrimental environmental impact if fed in excess. Increased P intake in dairy… (more)

Subjects/Keywords: phytase; phosphorus; lactating dairy cattle; bioavailability

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APA (6th Edition):

Jarrett, J. P. (2011). Improving estimations of phosphorus bioavailability for lactating dairy cows. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/77248

Chicago Manual of Style (16th Edition):

Jarrett, Jamie Pearl. “Improving estimations of phosphorus bioavailability for lactating dairy cows.” 2011. Doctoral Dissertation, Virginia Tech. Accessed October 19, 2020. http://hdl.handle.net/10919/77248.

MLA Handbook (7th Edition):

Jarrett, Jamie Pearl. “Improving estimations of phosphorus bioavailability for lactating dairy cows.” 2011. Web. 19 Oct 2020.

Vancouver:

Jarrett JP. Improving estimations of phosphorus bioavailability for lactating dairy cows. [Internet] [Doctoral dissertation]. Virginia Tech; 2011. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10919/77248.

Council of Science Editors:

Jarrett JP. Improving estimations of phosphorus bioavailability for lactating dairy cows. [Doctoral Dissertation]. Virginia Tech; 2011. Available from: http://hdl.handle.net/10919/77248


Virginia Tech

15. Lehman, Regina N. The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine.

Degree: PhD, Animal and Poultry Sciences, 2011, Virginia Tech

 The role of nutrition in providing optimal broiler growth and intestinal health is essential, especially during stress or disease challenge. Feed enzymes are useful for… (more)

Subjects/Keywords: phytic acid; phytase; coccidiosis vaccination; intestine; broiler

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APA (6th Edition):

Lehman, R. N. (2011). The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/29659

Chicago Manual of Style (16th Edition):

Lehman, Regina N. “The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine.” 2011. Doctoral Dissertation, Virginia Tech. Accessed October 19, 2020. http://hdl.handle.net/10919/29659.

MLA Handbook (7th Edition):

Lehman, Regina N. “The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine.” 2011. Web. 19 Oct 2020.

Vancouver:

Lehman RN. The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine. [Internet] [Doctoral dissertation]. Virginia Tech; 2011. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10919/29659.

Council of Science Editors:

Lehman RN. The Effect of Dietary Phytic Acid Concentration and Phytase Supplementation on Performance, Bone Ash, and Intestinal Health of Broilers Vaccinated With a Live Coccidial Oocyst Vaccine. [Doctoral Dissertation]. Virginia Tech; 2011. Available from: http://hdl.handle.net/10919/29659


Virginia Tech

16. Paiva, Diego Moreira. Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis.

Degree: PhD, Animal and Poultry Sciences, 2013, Virginia Tech

 Diet composition and nutrient balance can have a critical impact on intestinal integrity during exposure to enteric pathogens. Researchers have extensively reported benefits on nutrient… (more)

Subjects/Keywords: Necrotic Enteritis; Calcium; Phosphorus; Phytase; Poultry

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APA (6th Edition):

Paiva, D. M. (2013). Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/49595

Chicago Manual of Style (16th Edition):

Paiva, Diego Moreira. “Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis.” 2013. Doctoral Dissertation, Virginia Tech. Accessed October 19, 2020. http://hdl.handle.net/10919/49595.

MLA Handbook (7th Edition):

Paiva, Diego Moreira. “Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis.” 2013. Web. 19 Oct 2020.

Vancouver:

Paiva DM. Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis. [Internet] [Doctoral dissertation]. Virginia Tech; 2013. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10919/49595.

Council of Science Editors:

Paiva DM. Effects of Calcium and Enzyme Supplementation on the Occurrence of Necrotic Enteritis. [Doctoral Dissertation]. Virginia Tech; 2013. Available from: http://hdl.handle.net/10919/49595


University of Sydney

17. Moss, Amy F. Nutritional strategies to enhance the efficiency of chicken-meat production .

Degree: 2018, University of Sydney

 There is, of necessity, an ongoing quest to develop nutritional strategies to enhance chicken-meat production to meet the growing global demand. A better appreciation of… (more)

Subjects/Keywords: chicken-meat; production; phytase; whole grain feeding

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APA (6th Edition):

Moss, A. F. (2018). Nutritional strategies to enhance the efficiency of chicken-meat production . (Thesis). University of Sydney. Retrieved from http://hdl.handle.net/2123/20031

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Moss, Amy F. “Nutritional strategies to enhance the efficiency of chicken-meat production .” 2018. Thesis, University of Sydney. Accessed October 19, 2020. http://hdl.handle.net/2123/20031.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Moss, Amy F. “Nutritional strategies to enhance the efficiency of chicken-meat production .” 2018. Web. 19 Oct 2020.

Vancouver:

Moss AF. Nutritional strategies to enhance the efficiency of chicken-meat production . [Internet] [Thesis]. University of Sydney; 2018. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/2123/20031.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Moss AF. Nutritional strategies to enhance the efficiency of chicken-meat production . [Thesis]. University of Sydney; 2018. Available from: http://hdl.handle.net/2123/20031

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cornell University

18. Weaver, Jeremy. Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture.

Degree: PhD, Animal Science, 2011, Cornell University

 Animal agriculture may be a significant source of P and N pollution. In order to maximize animal growth, diets are often supplemented with inorganic P,… (more)

Subjects/Keywords: Escherichia coli AppA2 phytase; feather keratin; Streptomyces fradiae var. k11

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APA (6th Edition):

Weaver, J. (2011). Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture. (Doctoral Dissertation). Cornell University. Retrieved from http://hdl.handle.net/1813/33536

Chicago Manual of Style (16th Edition):

Weaver, Jeremy. “Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture.” 2011. Doctoral Dissertation, Cornell University. Accessed October 19, 2020. http://hdl.handle.net/1813/33536.

MLA Handbook (7th Edition):

Weaver, Jeremy. “Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture.” 2011. Web. 19 Oct 2020.

Vancouver:

Weaver J. Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture. [Internet] [Doctoral dissertation]. Cornell University; 2011. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1813/33536.

Council of Science Editors:

Weaver J. Protein Engineering And Functional Genomics Approaches To Alleviate P And N Pollution As A Result Of Animal Agriculture. [Doctoral Dissertation]. Cornell University; 2011. Available from: http://hdl.handle.net/1813/33536

19. Deepa C. Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;.

Degree: Biotechnology, 2011, Avinashilingam Deemed University For Women

None

Summary p. 73-78, Bibliography p. 79-116, Appendix p. 117-130

Advisors/Committee Members: Jeyanthi, G P.

Subjects/Keywords: Biotechnology; Bacterial phytase; Broilers

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APA (6th Edition):

C, D. (2011). Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;. (Thesis). Avinashilingam Deemed University For Women. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/5549

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

C, Deepa. “Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;.” 2011. Thesis, Avinashilingam Deemed University For Women. Accessed October 19, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/5549.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

C, Deepa. “Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;.” 2011. Web. 19 Oct 2020.

Vancouver:

C D. Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;. [Internet] [Thesis]. Avinashilingam Deemed University For Women; 2011. [cited 2020 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/5549.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

C D. Isolation and characterization of bacterial phytase and influence of its feed supplementation in broilers;. [Thesis]. Avinashilingam Deemed University For Women; 2011. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/5549

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

20. Ãrika Viviane Heidenreich da Rocha. UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg.

Degree: 2006, UNIVERSIDADE FEDERAL DE LAVRAS

O objetivo da presente pesquisa foi verificar o efeito da inclusÃo de Ãcidos orgÃnicos (AO) a raÃÃes de leitÃes com diferentes nÃveis de fitase. Foram… (more)

Subjects/Keywords: Piglets; Fitase; ZOOTECNIA; Phytase; LeitÃes; Organic acids; Ãcidos orgÃnicos

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APA (6th Edition):

Rocha, . V. H. d. (2006). UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg. (Thesis). UNIVERSIDADE FEDERAL DE LAVRAS. Retrieved from http://bibtede.ufla.br/tede//tde_busca/arquivo.php?codArquivo=356

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Rocha, Ãrika Viviane Heidenreich da. “UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg.” 2006. Thesis, UNIVERSIDADE FEDERAL DE LAVRAS. Accessed October 19, 2020. http://bibtede.ufla.br/tede//tde_busca/arquivo.php?codArquivo=356.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Rocha, Ãrika Viviane Heidenreich da. “UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg.” 2006. Web. 19 Oct 2020.

Vancouver:

Rocha VHd. UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg. [Internet] [Thesis]. UNIVERSIDADE FEDERAL DE LAVRAS; 2006. [cited 2020 Oct 19]. Available from: http://bibtede.ufla.br/tede//tde_busca/arquivo.php?codArquivo=356.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Rocha VHd. UtilizaÃÃo de Ãcidos orgÃnicos e fitase em raÃÃes para leitÃes dos 7 aos 20 kg. [Thesis]. UNIVERSIDADE FEDERAL DE LAVRAS; 2006. Available from: http://bibtede.ufla.br/tede//tde_busca/arquivo.php?codArquivo=356

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Viçosa

21. Solange Mara Bigonha. Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte.

Degree: 2009, Universidade Federal de Viçosa

Aiming to use agro-industrial residues in animal feed, an completely randomized design experiment was carried out with 600 broilers, male, Ross, distributed in five treatments… (more)

Subjects/Keywords: Manga; Frangos de corte; Fitase; BIOQUIMICA; Mango; Broilers; Phytase

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APA (6th Edition):

Bigonha, S. M. (2009). Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte. (Thesis). Universidade Federal de Viçosa. Retrieved from http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=2250

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bigonha, Solange Mara. “Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte.” 2009. Thesis, Universidade Federal de Viçosa. Accessed October 19, 2020. http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=2250.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bigonha, Solange Mara. “Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte.” 2009. Web. 19 Oct 2020.

Vancouver:

Bigonha SM. Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte. [Internet] [Thesis]. Universidade Federal de Viçosa; 2009. [cited 2020 Oct 19]. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=2250.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bigonha SM. Efeitos da utilização de farelo de resíduo de manga em rações sobre os parâmetros ósseos de frangos de corte. [Thesis]. Universidade Federal de Viçosa; 2009. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=2250

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Santa Maria

22. Cristiano Costenaro Ferreira. FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen).

Degree: 2011, Universidade Federal de Santa Maria

Essa pesquisa foi realizada com o propósito de avaliar o desempenho, metabolismo, deposição de minerais nos ossos e excreção de fósforo nas fezes de juvenis… (more)

Subjects/Keywords: metabolismo; fósforo; fitase; desfitinização; ZOOTECNIA; phytase; dephytinization; phosphorus; metabolism

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APA (6th Edition):

Ferreira, C. C. (2011). FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen). (Thesis). Universidade Federal de Santa Maria. Retrieved from http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=3673

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ferreira, Cristiano Costenaro. “FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen).” 2011. Thesis, Universidade Federal de Santa Maria. Accessed October 19, 2020. http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=3673.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ferreira, Cristiano Costenaro. “FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen).” 2011. Web. 19 Oct 2020.

Vancouver:

Ferreira CC. FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen). [Internet] [Thesis]. Universidade Federal de Santa Maria; 2011. [cited 2020 Oct 19]. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=3673.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ferreira CC. FARELOS DE ARROZ DESFITINIZADOS NA NUTRIÇÃO DE JUNDIÁ (Rhamdia quelen). [Thesis]. Universidade Federal de Santa Maria; 2011. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=3673

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

23. Coppedge, Jacob Ryan. Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes.

Degree: MS, Poultry Science, 2012, Texas A&M University

 Four research experiments were conducted to evaluate the influence of dietary enzyme inclusion (phytase and NSPase) on broiler performance parameters, processing yields, and bone mineralization.… (more)

Subjects/Keywords: Broiler; Body Weight; Phytase

…Requirements for Poultry............................................ Use of Phytase Enzymes… …Co-administration of Phytase and NSP Enzymes .......................... 3 4 6 10 18 23… …EFFECTS OF THREE COMMERCIALLY AVAILABLE PHYTASE ENZYMES ON BROILER PERFORMANCE AND BONE ASH WHEN… …50 51 56 59 EFFECTS OF CO-ADMINISTRATION OF PHYTASE AND ENERGY ENZYMES ON BROILER… …phosphorus percentage and phytase inclusion rates in broiler starter and grower diets… 

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APA (6th Edition):

Coppedge, J. R. (2012). Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-8729

Chicago Manual of Style (16th Edition):

Coppedge, Jacob Ryan. “Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes.” 2012. Masters Thesis, Texas A&M University. Accessed October 19, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-8729.

MLA Handbook (7th Edition):

Coppedge, Jacob Ryan. “Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes.” 2012. Web. 19 Oct 2020.

Vancouver:

Coppedge JR. Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes. [Internet] [Masters thesis]. Texas A&M University; 2012. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-8729.

Council of Science Editors:

Coppedge JR. Enhancement of Growth Performance and Bone Mineralization in Market Broilers through Dietary Enzymes. [Masters Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-8729


North Carolina State University

24. Casteel, Shaun Nathan. Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn.

Degree: PhD, Soil Science, 2009, North Carolina State University

 Studies of broiler breeder diet modifications to reduce phosphorus (P) excretion have evaluated bird performance, but no studies have quantified the effects of P in… (more)

Subjects/Keywords: plant availability; phytase; phytate; orthophosphate; soil; phosphorus; manure; broiler breeder

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APA (6th Edition):

Casteel, S. N. (2009). Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn. (Doctoral Dissertation). North Carolina State University. Retrieved from http://www.lib.ncsu.edu/resolver/1840.16/5198

Chicago Manual of Style (16th Edition):

Casteel, Shaun Nathan. “Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn.” 2009. Doctoral Dissertation, North Carolina State University. Accessed October 19, 2020. http://www.lib.ncsu.edu/resolver/1840.16/5198.

MLA Handbook (7th Edition):

Casteel, Shaun Nathan. “Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn.” 2009. Web. 19 Oct 2020.

Vancouver:

Casteel SN. Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn. [Internet] [Doctoral dissertation]. North Carolina State University; 2009. [cited 2020 Oct 19]. Available from: http://www.lib.ncsu.edu/resolver/1840.16/5198.

Council of Science Editors:

Casteel SN. Phosphorus Dynamics from Broiler Breeder Diets in Manure, Soil, and Corn. [Doctoral Dissertation]. North Carolina State University; 2009. Available from: http://www.lib.ncsu.edu/resolver/1840.16/5198


Iowa State University

25. Green, Jj. The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus.

Degree: 2011, Iowa State University

 Two broiler chick and one laying hen experiments were conducted to determine the effects of feeding high concentrations of cholecalciferol (D 3 ), phytase (PHY)… (more)

Subjects/Keywords: broiler; cholecalciferol; laying hen; nonphytate phosphorus; phytase; Animal Sciences

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APA (6th Edition):

Green, J. (2011). The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/10244

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Green, Jj. “The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus.” 2011. Thesis, Iowa State University. Accessed October 19, 2020. https://lib.dr.iastate.edu/etd/10244.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Green, Jj. “The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus.” 2011. Web. 19 Oct 2020.

Vancouver:

Green J. The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus. [Internet] [Thesis]. Iowa State University; 2011. [cited 2020 Oct 19]. Available from: https://lib.dr.iastate.edu/etd/10244.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Green J. The effect of feeding high concentrations of cholecalciferol, phytase or the combination on broiler chicks and laying hens fed various concentrations of nonphytate phosphorus. [Thesis]. Iowa State University; 2011. Available from: https://lib.dr.iastate.edu/etd/10244

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


West Virginia University

26. Ayres, Victoria E. Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth.

Degree: MS, Animal and Nutritional Sciences, 2019, West Virginia University

  Experiments were conducted to investigate the effects of exogenous enzymes in poultry diets. In Chapter 4, a study was conducted to determine the effects… (more)

Subjects/Keywords: Broiler; NSPase; Phytase; Protease; Animal Sciences; Poultry or Avian Science

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APA (6th Edition):

Ayres, V. E. (2019). Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth. (Thesis). West Virginia University. Retrieved from https://doi.org/10.33915/etd.3878 ; https://researchrepository.wvu.edu/etd/3878

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ayres, Victoria E. “Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth.” 2019. Thesis, West Virginia University. Accessed October 19, 2020. https://doi.org/10.33915/etd.3878 ; https://researchrepository.wvu.edu/etd/3878.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ayres, Victoria E. “Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth.” 2019. Web. 19 Oct 2020.

Vancouver:

Ayres VE. Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth. [Internet] [Thesis]. West Virginia University; 2019. [cited 2020 Oct 19]. Available from: https://doi.org/10.33915/etd.3878 ; https://researchrepository.wvu.edu/etd/3878.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ayres VE. Evaluating the Effects of Exogenous Enzyme Supplementation on Broiler Growth. [Thesis]. West Virginia University; 2019. Available from: https://doi.org/10.33915/etd.3878 ; https://researchrepository.wvu.edu/etd/3878

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Arizona

27. da Silva Cerozi, Brunno. Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems .

Degree: 2016, University of Arizona

 This study involves tracing inputs, partitioning, and outputs of phosphorus (P) through an aquaponics system. A mathematical model was developed to describe the dynamics of… (more)

Subjects/Keywords: Bacillus; Dynamics; Efficiency; Phosphorus; Phytase; Soil, Water & Environmental Science; Aquaponics

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APA (6th Edition):

da Silva Cerozi, B. (2016). Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems . (Doctoral Dissertation). University of Arizona. Retrieved from http://hdl.handle.net/10150/620832

Chicago Manual of Style (16th Edition):

da Silva Cerozi, Brunno. “Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems .” 2016. Doctoral Dissertation, University of Arizona. Accessed October 19, 2020. http://hdl.handle.net/10150/620832.

MLA Handbook (7th Edition):

da Silva Cerozi, Brunno. “Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems .” 2016. Web. 19 Oct 2020.

Vancouver:

da Silva Cerozi B. Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems . [Internet] [Doctoral dissertation]. University of Arizona; 2016. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/10150/620832.

Council of Science Editors:

da Silva Cerozi B. Phosphorus Dynamics, Mass Balance and Mineralization in Aquaponics Systems . [Doctoral Dissertation]. University of Arizona; 2016. Available from: http://hdl.handle.net/10150/620832


University of Manitoba

28. Abioye, Olakulehin Stephen. Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils.

Degree: Soil Science, 2007, University of Manitoba

 Growing interests in dietary manipulation to reduce P excretion in animal manure and P loss from agricultural soils to the environment have led to strategies… (more)

Subjects/Keywords: Manure phosphorus; phytase; Solubility

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APA (6th Edition):

Abioye, O. S. (2007). Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/2820

Chicago Manual of Style (16th Edition):

Abioye, Olakulehin Stephen. “Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils.” 2007. Masters Thesis, University of Manitoba. Accessed October 19, 2020. http://hdl.handle.net/1993/2820.

MLA Handbook (7th Edition):

Abioye, Olakulehin Stephen. “Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils.” 2007. Web. 19 Oct 2020.

Vancouver:

Abioye OS. Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils. [Internet] [Masters thesis]. University of Manitoba; 2007. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1993/2820.

Council of Science Editors:

Abioye OS. Forms and reactivity of manure phosphorus from phytase fed swine in Manitoba soils. [Masters Thesis]. University of Manitoba; 2007. Available from: http://hdl.handle.net/1993/2820

29. Yitbarek, Alexander. Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase.

Degree: Animal Science, 2010, University of Manitoba

 An extant model was evaluated to assess its adequacy for nutrient management planning for swine operations in Manitoba with regards to phosphorus (P) and nitrogen… (more)

Subjects/Keywords: Swine; Phytase; Phosphorus

…21 3.0 Nutrient flow in swine fed typical and phytase supplemented diets… …94 Effect of phytase supplementation on greenhouse gas emissions from swine manure… …40 Table 3.3. Performance of started to finisher pigs fed standard and phytase amended… …phytase. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44 Table 4.1. Evaluation… …manure from sows fed standard and phytase diets. . . . . . . . . . . . . 94 Table 6.1. Chemical… 

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Yitbarek, A. (2010). Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/3909

Chicago Manual of Style (16th Edition):

Yitbarek, Alexander. “Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase.” 2010. Masters Thesis, University of Manitoba. Accessed October 19, 2020. http://hdl.handle.net/1993/3909.

MLA Handbook (7th Edition):

Yitbarek, Alexander. “Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase.” 2010. Web. 19 Oct 2020.

Vancouver:

Yitbarek A. Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase. [Internet] [Masters thesis]. University of Manitoba; 2010. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/1993/3909.

Council of Science Editors:

Yitbarek A. Evaluation of an extant model for the excretion of phosphorus and nitrogen from swine fed diets with and without microbial phytase. [Masters Thesis]. University of Manitoba; 2010. Available from: http://hdl.handle.net/1993/3909


University of Illinois – Urbana-Champaign

30. Gonzalez Vega, Jolie Caroline. Digestibility of calcium and digestible calcium requirements in pigs.

Degree: PhD, Animal Sciences, 2016, University of Illinois – Urbana-Champaign

 Seven experiments were conducted towards developing a system for determining digestible Ca requirements in growing pigs. Experiments 1 and 2 were conducted to establish standard… (more)

Subjects/Keywords: digestible calcium; digestible phosphorus; microbial phytase; phytate; pig

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Gonzalez Vega, J. C. (2016). Digestibility of calcium and digestible calcium requirements in pigs. (Doctoral Dissertation). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/90447

Chicago Manual of Style (16th Edition):

Gonzalez Vega, Jolie Caroline. “Digestibility of calcium and digestible calcium requirements in pigs.” 2016. Doctoral Dissertation, University of Illinois – Urbana-Champaign. Accessed October 19, 2020. http://hdl.handle.net/2142/90447.

MLA Handbook (7th Edition):

Gonzalez Vega, Jolie Caroline. “Digestibility of calcium and digestible calcium requirements in pigs.” 2016. Web. 19 Oct 2020.

Vancouver:

Gonzalez Vega JC. Digestibility of calcium and digestible calcium requirements in pigs. [Internet] [Doctoral dissertation]. University of Illinois – Urbana-Champaign; 2016. [cited 2020 Oct 19]. Available from: http://hdl.handle.net/2142/90447.

Council of Science Editors:

Gonzalez Vega JC. Digestibility of calcium and digestible calcium requirements in pigs. [Doctoral Dissertation]. University of Illinois – Urbana-Champaign; 2016. Available from: http://hdl.handle.net/2142/90447

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