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You searched for subject:(Lactobacilli). Showing records 1 – 30 of 50 total matches.

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Texas Tech University

1. -8220-7851. Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens.

Degree: MS, Microbiology, 2018, Texas Tech University

 Chronic wounds are characterized as a wound that fails to heal by three months. Microbial colonization of chronic wounds may be responsible for the delayed… (more)

Subjects/Keywords: Lactobacilli; Pseudomonas aeruginosa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

-8220-7851. (2018). Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens. (Masters Thesis). Texas Tech University. Retrieved from http://hdl.handle.net/2346/74419

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Chicago Manual of Style (16th Edition):

-8220-7851. “Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens.” 2018. Masters Thesis, Texas Tech University. Accessed March 23, 2019. http://hdl.handle.net/2346/74419.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

MLA Handbook (7th Edition):

-8220-7851. “Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens.” 2018. Web. 23 Mar 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

-8220-7851. Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens. [Internet] [Masters thesis]. Texas Tech University; 2018. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/2346/74419.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Council of Science Editors:

-8220-7851. Lactobacillus species inhibit the growth and biofilm development by wound's bacterial pathogens. [Masters Thesis]. Texas Tech University; 2018. Available from: http://hdl.handle.net/2346/74419

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete


University College Cork

2. Harris, Hugh. Comparative microbial genome analysis of lactobacilli.

Degree: 2017, University College Cork

 The genus Lactobacillus is a diverse group with a combined species count of over 200. They are the largest group within the lactic acid bacteria… (more)

Subjects/Keywords: Comparative genomics; Lactobacillus; Lactobacilli

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APA (6th Edition):

Harris, H. (2017). Comparative microbial genome analysis of lactobacilli. (Thesis). University College Cork. Retrieved from http://hdl.handle.net/10468/6086

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Harris, Hugh. “Comparative microbial genome analysis of lactobacilli.” 2017. Thesis, University College Cork. Accessed March 23, 2019. http://hdl.handle.net/10468/6086.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Harris, Hugh. “Comparative microbial genome analysis of lactobacilli.” 2017. Web. 23 Mar 2019.

Vancouver:

Harris H. Comparative microbial genome analysis of lactobacilli. [Internet] [Thesis]. University College Cork; 2017. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10468/6086.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Harris H. Comparative microbial genome analysis of lactobacilli. [Thesis]. University College Cork; 2017. Available from: http://hdl.handle.net/10468/6086

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Illinois – Urbana-Champaign

3. Zhang, Luyu. Intestinal delivery of heterologous peptides with lactobacilli.

Degree: MS, 0037, 2015, University of Illinois – Urbana-Champaign

 Oral administration of autoantigen is a promising method to induce oral tolerance in autoimmune diseases, such as multiple sclerosis. Multiple sclerosis (MS) is a complex… (more)

Subjects/Keywords: Lactobacilli; Heterologous protein; Oral tolerance

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APA (6th Edition):

Zhang, L. (2015). Intestinal delivery of heterologous peptides with lactobacilli. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/73091

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Zhang, Luyu. “Intestinal delivery of heterologous peptides with lactobacilli.” 2015. Thesis, University of Illinois – Urbana-Champaign. Accessed March 23, 2019. http://hdl.handle.net/2142/73091.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Zhang, Luyu. “Intestinal delivery of heterologous peptides with lactobacilli.” 2015. Web. 23 Mar 2019.

Vancouver:

Zhang L. Intestinal delivery of heterologous peptides with lactobacilli. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2015. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/2142/73091.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Zhang L. Intestinal delivery of heterologous peptides with lactobacilli. [Thesis]. University of Illinois – Urbana-Champaign; 2015. Available from: http://hdl.handle.net/2142/73091

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


McMaster University

4. Dizzell, Sara. THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV.

Degree: MSc, 2017, McMaster University

 Background: Approximately 40% of global human immunodeficiency virus-1 (HIV) transmission occurs in the female genital tract (FGT). Epithelial cells lining the FGT comprise the first… (more)

Subjects/Keywords: Epithelial Cells; Hormones; HIV; Microbiota; Lactobacilli

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APA (6th Edition):

Dizzell, S. (2017). THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV. (Masters Thesis). McMaster University. Retrieved from http://hdl.handle.net/11375/21229

Chicago Manual of Style (16th Edition):

Dizzell, Sara. “THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV.” 2017. Masters Thesis, McMaster University. Accessed March 23, 2019. http://hdl.handle.net/11375/21229.

MLA Handbook (7th Edition):

Dizzell, Sara. “THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV.” 2017. Web. 23 Mar 2019.

Vancouver:

Dizzell S. THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV. [Internet] [Masters thesis]. McMaster University; 2017. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/11375/21229.

Council of Science Editors:

Dizzell S. THE ROLE OF FEMALE SEX HORMONES AND LACTOBACILLI ON GENITAL EPITHELIAL CELL BARRIER FUNCTIONS AND INNATE IMMUNE RESPONSES IN THE PRESENCE AND ABSENCE OF HIV. [Masters Thesis]. McMaster University; 2017. Available from: http://hdl.handle.net/11375/21229

5. Badel-Berchoux, Stéphanie. Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles.

Degree: Docteur es, Sciences des Aliments, 2010, Université Blaise-Pascale, Clermont-Ferrand II

Les biofilms ont longtemps été décrits comme des organisations évolutives de microorganismes, attachés à une surface et englués dans une matrice contenant, entre autre, des… (more)

Subjects/Keywords: Biofilms; Polysaccharides; Hydrolases et lyases de polysaccharides; Microalgues; Lactobacilli; Biofilms; Polysaccharides; Polysaccharide hydrolases and lyases; Microalgae; Lactobacilli

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APA (6th Edition):

Badel-Berchoux, S. (2010). Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles. (Doctoral Dissertation). Université Blaise-Pascale, Clermont-Ferrand II. Retrieved from http://www.theses.fr/2010CLF22087

Chicago Manual of Style (16th Edition):

Badel-Berchoux, Stéphanie. “Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles.” 2010. Doctoral Dissertation, Université Blaise-Pascale, Clermont-Ferrand II. Accessed March 23, 2019. http://www.theses.fr/2010CLF22087.

MLA Handbook (7th Edition):

Badel-Berchoux, Stéphanie. “Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles.” 2010. Web. 23 Mar 2019.

Vancouver:

Badel-Berchoux S. Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles. [Internet] [Doctoral dissertation]. Université Blaise-Pascale, Clermont-Ferrand II; 2010. [cited 2019 Mar 23]. Available from: http://www.theses.fr/2010CLF22087.

Council of Science Editors:

Badel-Berchoux S. Application du BioFilm Ring Test® au criblage d'organismes producteurs d'exopolymères et à la détection de leurs enzymes de clivage : Kinetics of Annexin-A5 binding to model membranes studied by Flow Cytometry and development of a new method for quantifying Plasmatic Microparticles. [Doctoral Dissertation]. Université Blaise-Pascale, Clermont-Ferrand II; 2010. Available from: http://www.theses.fr/2010CLF22087

6. Pino, Alessandra. Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications.

Degree: 2016, Università degli Studi di Catania

 The research described in this thesis aims to study the versatility of probiotic strains belonging to the Lactobacillus rhamnosus species in order to make renewed… (more)

Subjects/Keywords: Area 07 - Scienze agrarie e veterinarie; Lactobacilli, human microbiota, functional foods

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APA (6th Edition):

Pino, A. (2016). Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications. (Thesis). Università degli Studi di Catania. Retrieved from http://hdl.handle.net/10761/4004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pino, Alessandra. “Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications.” 2016. Thesis, Università degli Studi di Catania. Accessed March 23, 2019. http://hdl.handle.net/10761/4004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pino, Alessandra. “Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications.” 2016. Web. 23 Mar 2019.

Vancouver:

Pino A. Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications. [Internet] [Thesis]. Università degli Studi di Catania; 2016. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10761/4004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pino A. Lactobacillus rhamnosus GG: a versatile probiotic species for foods and human applications. [Thesis]. Università degli Studi di Catania; 2016. Available from: http://hdl.handle.net/10761/4004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Alberta

7. Li, Sen. Reduce the IgE binding ability of egg white proteins by fermentation.

Degree: MS, Department of Agricultural, Food and Nutritional Science, 2010, University of Alberta

 Egg is one of the major food allergens that affects 1.6~3.2% of the infants and young children population. The objective of this study is to… (more)

Subjects/Keywords: Aspergillus oryzae; egg white; lactobacilli; ovomucoid; IgE binding ability

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APA (6th Edition):

Li, S. (2010). Reduce the IgE binding ability of egg white proteins by fermentation. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/9306sz56z

Chicago Manual of Style (16th Edition):

Li, Sen. “Reduce the IgE binding ability of egg white proteins by fermentation.” 2010. Masters Thesis, University of Alberta. Accessed March 23, 2019. https://era.library.ualberta.ca/files/9306sz56z.

MLA Handbook (7th Edition):

Li, Sen. “Reduce the IgE binding ability of egg white proteins by fermentation.” 2010. Web. 23 Mar 2019.

Vancouver:

Li S. Reduce the IgE binding ability of egg white proteins by fermentation. [Internet] [Masters thesis]. University of Alberta; 2010. [cited 2019 Mar 23]. Available from: https://era.library.ualberta.ca/files/9306sz56z.

Council of Science Editors:

Li S. Reduce the IgE binding ability of egg white proteins by fermentation. [Masters Thesis]. University of Alberta; 2010. Available from: https://era.library.ualberta.ca/files/9306sz56z


Univerzitet u Beogradu

8. Seratlić, Sanja V. 1974-. Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564.

Degree: Tehnološko-metalurški fakultet, 2016, Univerzitet u Beogradu

Biohemija / Biochemistry

Ponašanje preživele populacije ćelija soja Lb. plantarum 564 zasejane u MRS bujonu nakon dejstva pulsirajućih električnih polja (PEP) različitog intenziteta, praćeno je… (more)

Subjects/Keywords: lactobacilli; pulsed electric fields; isothermal calorimetry; persisters; stress recovery; probiotic ability

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APA (6th Edition):

Seratlić, S. V. 1. (2016). Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:12513/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Seratlić, Sanja V 1974-. “Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564.” 2016. Thesis, Univerzitet u Beogradu. Accessed March 23, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:12513/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Seratlić, Sanja V 1974-. “Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564.” 2016. Web. 23 Mar 2019.

Vancouver:

Seratlić SV1. Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564. [Internet] [Thesis]. Univerzitet u Beogradu; 2016. [cited 2019 Mar 23]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:12513/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Seratlić SV1. Uticaj pulsirajućih električnih polja na rast i aktivnost autohtonog soja Lactobacillus plantarum 564. [Thesis]. Univerzitet u Beogradu; 2016. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:12513/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Univerzitet u Beogradu

9. Lukić, Jovanka M., 1983-. Analiza interakcija laktobacila sa crevnom mukozom pacova.

Degree: Biološki fakultet, 2014, Univerzitet u Beogradu

Biologija - Molekularna biologija / Biology - Molecular biology

Probiotici predstavljaju žive mikroorganizme koji, nakon unošenja u gastrointestinalni (GI) trakt, ostvaruju pozitivne efekte na zdravlje… (more)

Subjects/Keywords: microflora; lactobacilli; mucosa; immune response; inflammation; adhesion; mucins; aggregation

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APA (6th Edition):

Lukić, Jovanka M., 1. (2014). Analiza interakcija laktobacila sa crevnom mukozom pacova. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:7417/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lukić, Jovanka M., 1983-. “Analiza interakcija laktobacila sa crevnom mukozom pacova.” 2014. Thesis, Univerzitet u Beogradu. Accessed March 23, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:7417/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lukić, Jovanka M., 1983-. “Analiza interakcija laktobacila sa crevnom mukozom pacova.” 2014. Web. 23 Mar 2019.

Vancouver:

Lukić, Jovanka M. 1. Analiza interakcija laktobacila sa crevnom mukozom pacova. [Internet] [Thesis]. Univerzitet u Beogradu; 2014. [cited 2019 Mar 23]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:7417/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lukić, Jovanka M. 1. Analiza interakcija laktobacila sa crevnom mukozom pacova. [Thesis]. Univerzitet u Beogradu; 2014. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:7417/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

10. Blagden, Trenna Diann. Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli.

Degree: Department of Animal Science, 2008, Oklahoma State University

 Numerous potential health benefits of consumption of products containing probiotics have been highlighted in research for many years. More recently, the prospective role probiotics may… (more)

Subjects/Keywords: probiotic; lactobacillus; lactobacilli; acidophilus; casei

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APA (6th Edition):

Blagden, T. D. (2008). Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6587

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Blagden, Trenna Diann. “Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli.” 2008. Thesis, Oklahoma State University. Accessed March 23, 2019. http://hdl.handle.net/11244/6587.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Blagden, Trenna Diann. “Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli.” 2008. Web. 23 Mar 2019.

Vancouver:

Blagden TD. Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli. [Internet] [Thesis]. Oklahoma State University; 2008. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/11244/6587.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Blagden TD. Comparison of Conventional and Automated Methodology for Identification and Characterization of Lactobacilli. [Thesis]. Oklahoma State University; 2008. Available from: http://hdl.handle.net/11244/6587

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of the Western Cape

11. Harris, Lyle Keenan. Comparison of plasmids from clinical Lactobacillus strains .

Degree: 2018, University of the Western Cape

 The vaginal mucosa is dominated by Gram positive, rod shaped lactobacilli which serve as a natural barrier against infection. In both healthy and BV infected… (more)

Subjects/Keywords: vaginal mucosa; Gram positive; rod shaped lactobacilli; Lactobacillus crispatus; Lactobacillus

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APA (6th Edition):

Harris, L. K. (2018). Comparison of plasmids from clinical Lactobacillus strains . (Thesis). University of the Western Cape. Retrieved from http://hdl.handle.net/11394/6439

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Harris, Lyle Keenan. “Comparison of plasmids from clinical Lactobacillus strains .” 2018. Thesis, University of the Western Cape. Accessed March 23, 2019. http://hdl.handle.net/11394/6439.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Harris, Lyle Keenan. “Comparison of plasmids from clinical Lactobacillus strains .” 2018. Web. 23 Mar 2019.

Vancouver:

Harris LK. Comparison of plasmids from clinical Lactobacillus strains . [Internet] [Thesis]. University of the Western Cape; 2018. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/11394/6439.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Harris LK. Comparison of plasmids from clinical Lactobacillus strains . [Thesis]. University of the Western Cape; 2018. Available from: http://hdl.handle.net/11394/6439

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Univerzitet u Beogradu

12. Dinić, Miroslav R., 1988-. Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima.

Degree: Farmaceutski fakultet, 2018, Univerzitet u Beogradu

Farmacija - Farmaceutska mikrobiologija / Pharmacy - Pharmaceutical Microbiology

Izolacija i karakterizacija bakterijskih biomolekula koji interaguju sa receptorima ćelija domaćina predstavlja kljuĉ za razumevanje mehanizama… (more)

Subjects/Keywords: lactobacilli; exopolysaccharide; postbiotics; autophagy; hepatotoxicity; hyperalgesia; inflammatory mediators; immunosuppression

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APA (6th Edition):

Dinić, Miroslav R., 1. (2018). Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:18343/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dinić, Miroslav R., 1988-. “Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima.” 2018. Thesis, Univerzitet u Beogradu. Accessed March 23, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:18343/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dinić, Miroslav R., 1988-. “Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima.” 2018. Web. 23 Mar 2019.

Vancouver:

Dinić, Miroslav R. 1. Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima. [Internet] [Thesis]. Univerzitet u Beogradu; 2018. [cited 2019 Mar 23]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:18343/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dinić, Miroslav R. 1. Uticaj bioaktivnih molekula laktobacila na procese autofagije i inflamacije u in vitro i in vivo sistemima. [Thesis]. Univerzitet u Beogradu; 2018. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:18343/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


North Carolina State University

13. Peacock, Trent Jarrell. Biological Role of Mn-catalase in Select Lactobacilli.

Degree: PhD, Microbiology, 2008, North Carolina State University

Subjects/Keywords: role; lactobacilli; Mn-catalase

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Peacock, T. J. (2008). Biological Role of Mn-catalase in Select Lactobacilli. (Doctoral Dissertation). North Carolina State University. Retrieved from http://www.lib.ncsu.edu/resolver/1840.16/4007

Chicago Manual of Style (16th Edition):

Peacock, Trent Jarrell. “Biological Role of Mn-catalase in Select Lactobacilli.” 2008. Doctoral Dissertation, North Carolina State University. Accessed March 23, 2019. http://www.lib.ncsu.edu/resolver/1840.16/4007.

MLA Handbook (7th Edition):

Peacock, Trent Jarrell. “Biological Role of Mn-catalase in Select Lactobacilli.” 2008. Web. 23 Mar 2019.

Vancouver:

Peacock TJ. Biological Role of Mn-catalase in Select Lactobacilli. [Internet] [Doctoral dissertation]. North Carolina State University; 2008. [cited 2019 Mar 23]. Available from: http://www.lib.ncsu.edu/resolver/1840.16/4007.

Council of Science Editors:

Peacock TJ. Biological Role of Mn-catalase in Select Lactobacilli. [Doctoral Dissertation]. North Carolina State University; 2008. Available from: http://www.lib.ncsu.edu/resolver/1840.16/4007


Virginia Tech

14. Wen, Ke. Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines.

Degree: PhD, Veterinary Medical Sciences, 2011, Virginia Tech

 My dissertation research focused on studying mechanisms of immunomodulation by probiotic lactobacilli on innate and T cell immune responses induced by rotavirus infection and vaccines… (more)

Subjects/Keywords: rotaviruses; gd T cells; lactobacilli; innate and adaptive immunity; gnotobiotic pigs

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APA (6th Edition):

Wen, K. (2011). Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/77243

Chicago Manual of Style (16th Edition):

Wen, Ke. “Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines.” 2011. Doctoral Dissertation, Virginia Tech. Accessed March 23, 2019. http://hdl.handle.net/10919/77243.

MLA Handbook (7th Edition):

Wen, Ke. “Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines.” 2011. Web. 23 Mar 2019.

Vancouver:

Wen K. Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines. [Internet] [Doctoral dissertation]. Virginia Tech; 2011. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10919/77243.

Council of Science Editors:

Wen K. Mechanisms of Immunomodulation By Probiotics: Influence of Lactobacilli On Innate and T Cell Immune Responses Induced By Rotavirus Infection and Vaccines. [Doctoral Dissertation]. Virginia Tech; 2011. Available from: http://hdl.handle.net/10919/77243

15. Lívia Nolasco Macedo. Propriedades Prebióticas e Antimicrobianas de Mel de Abelha.

Degree: 2007, Universidade Federal Rural do Rio de Janeiro

The prebiotics are non-digestible food components that improve host health by selectively stimulating, the growth and/or activity of desirable bacteria populations in the colon, such… (more)

Subjects/Keywords: lactobacilos; mel; bifidobactérias; prebiótico; CIENCIA E TECNOLOGIA DE ALIMENTOS; honey; lactobacilli; bifidobacteria; prebiotic.

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APA (6th Edition):

Macedo, L. N. (2007). Propriedades Prebióticas e Antimicrobianas de Mel de Abelha. (Thesis). Universidade Federal Rural do Rio de Janeiro. Retrieved from http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=498

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Macedo, Lívia Nolasco. “Propriedades Prebióticas e Antimicrobianas de Mel de Abelha.” 2007. Thesis, Universidade Federal Rural do Rio de Janeiro. Accessed March 23, 2019. http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=498.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Macedo, Lívia Nolasco. “Propriedades Prebióticas e Antimicrobianas de Mel de Abelha.” 2007. Web. 23 Mar 2019.

Vancouver:

Macedo LN. Propriedades Prebióticas e Antimicrobianas de Mel de Abelha. [Internet] [Thesis]. Universidade Federal Rural do Rio de Janeiro; 2007. [cited 2019 Mar 23]. Available from: http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=498.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Macedo LN. Propriedades Prebióticas e Antimicrobianas de Mel de Abelha. [Thesis]. Universidade Federal Rural do Rio de Janeiro; 2007. Available from: http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=498

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Ontario Institute of Technology

16. Vidya, Parimala. A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria.

Degree: 2011, University of Ontario Institute of Technology

 Dendritic cells (DCs) are prime mediators of innate and adaptive immunity. In humans the DC population comprise only 0.1% of all leukocytes, making their isolation… (more)

Subjects/Keywords: Dendritic cells; KG-1 cells; Cell surface markers; Flow cytometry; Lactobacilli; Histogram

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APA (6th Edition):

Vidya, P. (2011). A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria. (Thesis). University of Ontario Institute of Technology. Retrieved from http://hdl.handle.net/10155/200

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Vidya, Parimala. “A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria.” 2011. Thesis, University of Ontario Institute of Technology. Accessed March 23, 2019. http://hdl.handle.net/10155/200.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Vidya, Parimala. “A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria.” 2011. Web. 23 Mar 2019.

Vancouver:

Vidya P. A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria. [Internet] [Thesis]. University of Ontario Institute of Technology; 2011. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10155/200.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Vidya P. A novel method of generating Dendritic cells in vitro using the KG-1 cell line and its use as a model for testing effects of lactic acid bacteria. [Thesis]. University of Ontario Institute of Technology; 2011. Available from: http://hdl.handle.net/10155/200

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

17. Fuochi, Virginia. Amensalistic activity of Lactobacillus spp., isolated from human samples.

Degree: 2016, Università degli Studi di Catania

 Lactobacillus is a bacterial genus belonging to LAB (Lactic Acid Bacteria) and they are among the most common probiotics. Recent guidelines on probiotics, issued by… (more)

Subjects/Keywords: Area 06 - Scienze mediche; Lactobacillus spp., amensalism, antagonism, isolation, lactobacilli, amensalismo, antagonismo, isolamento

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APA (6th Edition):

Fuochi, V. (2016). Amensalistic activity of Lactobacillus spp., isolated from human samples. (Thesis). Università degli Studi di Catania. Retrieved from http://hdl.handle.net/10761/3878

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Fuochi, Virginia. “Amensalistic activity of Lactobacillus spp., isolated from human samples.” 2016. Thesis, Università degli Studi di Catania. Accessed March 23, 2019. http://hdl.handle.net/10761/3878.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Fuochi, Virginia. “Amensalistic activity of Lactobacillus spp., isolated from human samples.” 2016. Web. 23 Mar 2019.

Vancouver:

Fuochi V. Amensalistic activity of Lactobacillus spp., isolated from human samples. [Internet] [Thesis]. Università degli Studi di Catania; 2016. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10761/3878.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Fuochi V. Amensalistic activity of Lactobacillus spp., isolated from human samples. [Thesis]. Università degli Studi di Catania; 2016. Available from: http://hdl.handle.net/10761/3878

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

18. Indelicato, Claire-Emmanuelle. Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum.

Degree: Docteur es, Biologie, 2017, Lyon

Le microbiote intestinal affecte la plupart des processus physiologiques de l’hôte, et plus particulièrement la digestion et le métabolisme. Cependant, les mécanismes moléculaires en jeu… (more)

Subjects/Keywords: Drosophile; Microbiote; Croissance; Lactobacilles; Génétique; Symbiose; Drosophila; Microbiota; Growth; Lactobacilli; Genetics; Symbiosis

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APA (6th Edition):

Indelicato, C. (2017). Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum. (Doctoral Dissertation). Lyon. Retrieved from http://www.theses.fr/2017LYSEN094

Chicago Manual of Style (16th Edition):

Indelicato, Claire-Emmanuelle. “Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum.” 2017. Doctoral Dissertation, Lyon. Accessed March 23, 2019. http://www.theses.fr/2017LYSEN094.

MLA Handbook (7th Edition):

Indelicato, Claire-Emmanuelle. “Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum.” 2017. Web. 23 Mar 2019.

Vancouver:

Indelicato C. Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum. [Internet] [Doctoral dissertation]. Lyon; 2017. [cited 2019 Mar 23]. Available from: http://www.theses.fr/2017LYSEN094.

Council of Science Editors:

Indelicato C. Caractérisation des mécanismes impliqués dans la promotion de croissance de la Drosophile par Lactobacillus plantarum : Characterization of the mechanisms underlying Drosophila growth promotion conferred by Lactobacillus plantarum. [Doctoral Dissertation]. Lyon; 2017. Available from: http://www.theses.fr/2017LYSEN094


University of Saskatchewan

19. Besic, Dinka. Production of Lysine by Lactobacilli or Aspergillus Ficuum.

Degree: 2008, University of Saskatchewan

 In the animal feed industries, there is a global need for adding certain nutritional ingredients to augment deficits usually associated with plant-based materials. As a… (more)

Subjects/Keywords: Aspartic acid; Lysine; Aspartokinase; Aspergillus; Lactobacilli

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APA (6th Edition):

Besic, D. (2008). Production of Lysine by Lactobacilli or Aspergillus Ficuum. (Thesis). University of Saskatchewan. Retrieved from http://hdl.handle.net/10388/etd-09122008-143541

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Besic, Dinka. “Production of Lysine by Lactobacilli or Aspergillus Ficuum.” 2008. Thesis, University of Saskatchewan. Accessed March 23, 2019. http://hdl.handle.net/10388/etd-09122008-143541.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Besic, Dinka. “Production of Lysine by Lactobacilli or Aspergillus Ficuum.” 2008. Web. 23 Mar 2019.

Vancouver:

Besic D. Production of Lysine by Lactobacilli or Aspergillus Ficuum. [Internet] [Thesis]. University of Saskatchewan; 2008. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/10388/etd-09122008-143541.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Besic D. Production of Lysine by Lactobacilli or Aspergillus Ficuum. [Thesis]. University of Saskatchewan; 2008. Available from: http://hdl.handle.net/10388/etd-09122008-143541

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Western Ontario

20. Ettinger, Grace L. Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics.

Degree: 2014, University of Western Ontario

 Heart failure patients face a five-year 50% mortality rate, due to impaired cardiac function and hypertrophy of the heart. Probiotics are live microorganisms which when… (more)

Subjects/Keywords: Probiotics; lactobacilli; heart failure; cardiac hypertrophy; cardiomyocytes; microbiome; Bacteriology; Cardiovascular Diseases; Other Microbiology

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APA (6th Edition):

Ettinger, G. L. (2014). Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics. (Thesis). University of Western Ontario. Retrieved from https://ir.lib.uwo.ca/etd/2173

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ettinger, Grace L. “Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics.” 2014. Thesis, University of Western Ontario. Accessed March 23, 2019. https://ir.lib.uwo.ca/etd/2173.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ettinger, Grace L. “Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics.” 2014. Web. 23 Mar 2019.

Vancouver:

Ettinger GL. Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics. [Internet] [Thesis]. University of Western Ontario; 2014. [cited 2019 Mar 23]. Available from: https://ir.lib.uwo.ca/etd/2173.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ettinger GL. Probiotic therapy for heart failure: Investigating the potential anti-hypertrophic properties of probiotics. [Thesis]. University of Western Ontario; 2014. Available from: https://ir.lib.uwo.ca/etd/2173

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Université Paris-Sud – Paris XI

21. Bernard, Elvis. Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli.

Degree: Docteur es, Biologie, 2012, Université Paris-Sud – Paris XI

Le peptidoglycane (PG) est le composé majeur de la paroi des bactéries à Gram positif. Il est constitué de chaines de sucres, formées de l’alternance… (more)

Subjects/Keywords: Peptidoglycane; O-acétylation; Amidation; Septation; Autolysines; Lactobacilles; Peptidoglycan; O-acetylation; Amidation; Septation; Autolysins; Lactobacilli

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APA (6th Edition):

Bernard, E. (2012). Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli. (Doctoral Dissertation). Université Paris-Sud – Paris XI. Retrieved from http://www.theses.fr/2012PA112084

Chicago Manual of Style (16th Edition):

Bernard, Elvis. “Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli.” 2012. Doctoral Dissertation, Université Paris-Sud – Paris XI. Accessed March 23, 2019. http://www.theses.fr/2012PA112084.

MLA Handbook (7th Edition):

Bernard, Elvis. “Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli.” 2012. Web. 23 Mar 2019.

Vancouver:

Bernard E. Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli. [Internet] [Doctoral dissertation]. Université Paris-Sud – Paris XI; 2012. [cited 2019 Mar 23]. Available from: http://www.theses.fr/2012PA112084.

Council of Science Editors:

Bernard E. Etude du rôle fonctionnel de l'O-acétylation et de l'amidation du peptidoglycane chez les lactobacilles : Study of the functionnal role of petidoglycan O-acetylation and amidation in lactobacilli. [Doctoral Dissertation]. Université Paris-Sud – Paris XI; 2012. Available from: http://www.theses.fr/2012PA112084


Université Paris-Sud – Paris XI

22. Regulski, Krzysztof. Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei.

Degree: Docteur es, Biologie, 2012, Université Paris-Sud – Paris XI

 Le peptidoglycane (PG) est le composant majeur de la paroi des bactéries à Gram positif. Il assure la forme et l’intégrité de la cellule bactérienne.… (more)

Subjects/Keywords: Probiotic; Peptidoglycane; Autolysines; Lactobacilles; , cellules dendritic; Probiotic; Peptidoglycan; Autolysins; Lactobacilli; Dendritic cells

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APA (6th Edition):

Regulski, K. (2012). Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei. (Doctoral Dissertation). Université Paris-Sud – Paris XI. Retrieved from http://www.theses.fr/2012PA112313

Chicago Manual of Style (16th Edition):

Regulski, Krzysztof. “Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei.” 2012. Doctoral Dissertation, Université Paris-Sud – Paris XI. Accessed March 23, 2019. http://www.theses.fr/2012PA112313.

MLA Handbook (7th Edition):

Regulski, Krzysztof. “Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei.” 2012. Web. 23 Mar 2019.

Vancouver:

Regulski K. Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei. [Internet] [Doctoral dissertation]. Université Paris-Sud – Paris XI; 2012. [cited 2019 Mar 23]. Available from: http://www.theses.fr/2012PA112313.

Council of Science Editors:

Regulski K. Influence of peptidoglycan metabolism on immunomodulatory properties of Lactobacillus casei : Influence du métabolisme du peptidoglycane sur les propriétés immunomodulatrices de Lactobacillus casei. [Doctoral Dissertation]. Université Paris-Sud – Paris XI; 2012. Available from: http://www.theses.fr/2012PA112313


University of Newcastle

23. Moussavi, Mahta. Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix.

Degree: PhD, 2012, University of Newcastle

Research Doctorate - Doctor of Philosophy (PhD)

Probiotics are increasingly being included into food products in order to develop functional foods with health promoting effects,… (more)

Subjects/Keywords: probiotics; non-dairy foods; fruit juices; Propionibacterium jensenii 702; lactobacilli; Bifidobacterium animalis subsp lactis Bb12

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APA (6th Edition):

Moussavi, M. (2012). Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix. (Doctoral Dissertation). University of Newcastle. Retrieved from http://hdl.handle.net/1959.13/934262

Chicago Manual of Style (16th Edition):

Moussavi, Mahta. “Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix.” 2012. Doctoral Dissertation, University of Newcastle. Accessed March 23, 2019. http://hdl.handle.net/1959.13/934262.

MLA Handbook (7th Edition):

Moussavi, Mahta. “Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix.” 2012. Web. 23 Mar 2019.

Vancouver:

Moussavi M. Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix. [Internet] [Doctoral dissertation]. University of Newcastle; 2012. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/1959.13/934262.

Council of Science Editors:

Moussavi M. Comparative analysis of the viability and functional performance of mono- and multi-species probiotic cultures in a non-dairy food matrix. [Doctoral Dissertation]. University of Newcastle; 2012. Available from: http://hdl.handle.net/1959.13/934262


North Carolina State University

24. Buck, Brock Logan. Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM.

Degree: PhD, Microbiology, 2006, North Carolina State University

 The lactobacilli are traditionally used for the fermentation of food products, but have recently been investigated for their potential health promoting factors. One important property… (more)

Subjects/Keywords: signaling; autoinducer-2; adhesion; Lactobacilli; probiotic

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APA (6th Edition):

Buck, B. L. (2006). Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM. (Doctoral Dissertation). North Carolina State University. Retrieved from http://www.lib.ncsu.edu/resolver/1840.16/4832

Chicago Manual of Style (16th Edition):

Buck, Brock Logan. “Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM.” 2006. Doctoral Dissertation, North Carolina State University. Accessed March 23, 2019. http://www.lib.ncsu.edu/resolver/1840.16/4832.

MLA Handbook (7th Edition):

Buck, Brock Logan. “Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM.” 2006. Web. 23 Mar 2019.

Vancouver:

Buck BL. Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM. [Internet] [Doctoral dissertation]. North Carolina State University; 2006. [cited 2019 Mar 23]. Available from: http://www.lib.ncsu.edu/resolver/1840.16/4832.

Council of Science Editors:

Buck BL. Functional Analysis of Adhesion Factors and Signaling Mechanisms in Lactobacillus acidophilus NCFM. [Doctoral Dissertation]. North Carolina State University; 2006. Available from: http://www.lib.ncsu.edu/resolver/1840.16/4832


Malmö University

25. Sinkiewicz, Gabriela. Lactobacillus reuteri in health and disease .

Degree: Malmö University. Faculty of Health and Society, 2010, Malmö University

 People have exploited fermentation by lactobacilli for centuries as a means of preparing and preserving foods. Several different bacterial species are today used as probiotic… (more)

Subjects/Keywords: breast milk; lactobacilli; Lactobacillus reuteri; probiotics; Bifidobacteria; clostridium; faeces; Gingivitis; oral health

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APA (6th Edition):

Sinkiewicz, G. (2010). Lactobacillus reuteri in health and disease . (Thesis). Malmö University. Retrieved from http://hdl.handle.net/2043/10570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sinkiewicz, Gabriela. “Lactobacillus reuteri in health and disease .” 2010. Thesis, Malmö University. Accessed March 23, 2019. http://hdl.handle.net/2043/10570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sinkiewicz, Gabriela. “Lactobacillus reuteri in health and disease .” 2010. Web. 23 Mar 2019.

Vancouver:

Sinkiewicz G. Lactobacillus reuteri in health and disease . [Internet] [Thesis]. Malmö University; 2010. [cited 2019 Mar 23]. Available from: http://hdl.handle.net/2043/10570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sinkiewicz G. Lactobacillus reuteri in health and disease . [Thesis]. Malmö University; 2010. Available from: http://hdl.handle.net/2043/10570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Oulu

26. Ollila, P. (Päivi). Assessment of caries risk in toddlers:a longitudinal cohort study.

Degree: 2010, University of Oulu

Abstract Dental caries in toddlers was studied in relation to several risk factors which were also determined by salivary tests in a longitudinal design. Another… (more)

Subjects/Keywords: breastfeeding; children; dental caries; lactobacilli; nursing bottle; pacifier; risk factors; yeasts; hiivasieni; imetys; karies; laktobasilli; lapset; riskitekijät; tutti; tuttipullo

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APA (6th Edition):

Ollila, P. (. (2010). Assessment of caries risk in toddlers:a longitudinal cohort study. (Doctoral Dissertation). University of Oulu. Retrieved from http://urn.fi/urn:isbn:9789514262227

Chicago Manual of Style (16th Edition):

Ollila, P (Päivi). “Assessment of caries risk in toddlers:a longitudinal cohort study.” 2010. Doctoral Dissertation, University of Oulu. Accessed March 23, 2019. http://urn.fi/urn:isbn:9789514262227.

MLA Handbook (7th Edition):

Ollila, P (Päivi). “Assessment of caries risk in toddlers:a longitudinal cohort study.” 2010. Web. 23 Mar 2019.

Vancouver:

Ollila P(. Assessment of caries risk in toddlers:a longitudinal cohort study. [Internet] [Doctoral dissertation]. University of Oulu; 2010. [cited 2019 Mar 23]. Available from: http://urn.fi/urn:isbn:9789514262227.

Council of Science Editors:

Ollila P(. Assessment of caries risk in toddlers:a longitudinal cohort study. [Doctoral Dissertation]. University of Oulu; 2010. Available from: http://urn.fi/urn:isbn:9789514262227


The Ohio State University

27. Kocaoglu-Vurma, Nurdan A. Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality.

Degree: PhD, Food Science and Nutrition, 2005, The Ohio State University

 Nonstarter <i>Lactobacillus</i> strains affect the quality of many cheese varieties. Though the use of <i>Lactobacillus casei</i> as an adjunct culture is common for Swiss-type cheese… (more)

Subjects/Keywords: Nonstarter lactobacilli.; Swiss cheese; Citrate; Citrate permease

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APA (6th Edition):

Kocaoglu-Vurma, N. A. (2005). Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1124129870

Chicago Manual of Style (16th Edition):

Kocaoglu-Vurma, Nurdan A. “Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality.” 2005. Doctoral Dissertation, The Ohio State University. Accessed March 23, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1124129870.

MLA Handbook (7th Edition):

Kocaoglu-Vurma, Nurdan A. “Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality.” 2005. Web. 23 Mar 2019.

Vancouver:

Kocaoglu-Vurma NA. Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality. [Internet] [Doctoral dissertation]. The Ohio State University; 2005. [cited 2019 Mar 23]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1124129870.

Council of Science Editors:

Kocaoglu-Vurma NA. Isolation and characterization of nonstarter <i>Lactobacillus</i> spp. in Swiss cheese and assessment of their role on Swiss cheese quality. [Doctoral Dissertation]. The Ohio State University; 2005. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1124129870


Swedish University of Agricultural Sciences

28. Giang, Hoang Huong. Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam.

Degree: 2010, Swedish University of Agricultural Sciences

 This thesis aimed to evaluate the effects of six lactic acid bacteria (LAB) strains and Bacillus subtilis H4, Saccharomyces boulardii Sb, and a microbial enzyme… (more)

Subjects/Keywords: swine; growth; bacteria; digestibility; animal health; viet nam; Lactobacilli; Bacillus; Yeast; Enzymes; Probiotics; Pigs; Digestibility; Performance; Diarrhoea; Gut Bacteria; Gut Environment.

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APA (6th Edition):

Giang, H. H. (2010). Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam. (Doctoral Dissertation). Swedish University of Agricultural Sciences. Retrieved from http://pub.epsilon.slu.se/2367/

Chicago Manual of Style (16th Edition):

Giang, Hoang Huong. “Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam.” 2010. Doctoral Dissertation, Swedish University of Agricultural Sciences. Accessed March 23, 2019. http://pub.epsilon.slu.se/2367/.

MLA Handbook (7th Edition):

Giang, Hoang Huong. “Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam.” 2010. Web. 23 Mar 2019.

Vancouver:

Giang HH. Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam. [Internet] [Doctoral dissertation]. Swedish University of Agricultural Sciences; 2010. [cited 2019 Mar 23]. Available from: http://pub.epsilon.slu.se/2367/.

Council of Science Editors:

Giang HH. Impact of bacteria and yeast with probiotic properties on performance, digestibility, health status and gut environment of growing pigs in Vietnam. [Doctoral Dissertation]. Swedish University of Agricultural Sciences; 2010. Available from: http://pub.epsilon.slu.se/2367/

29. Allain, Thibault. Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis.

Degree: Docteur es, Microbiologie, 2016, Paris, AgroParisTech

 Giardia duodenalis est le protozoaire responsable de la giardiose, la parasitose intestinale la plus répandue dans le monde. Cette infection se caractérise par une malabsorption… (more)

Subjects/Keywords: Giardia duodenalis; Giardiose; Bile Salt Hydrolase; Probiotiques; Lactobacilles; Lactobacillus; Giardia duodenalis; Giardiasis; Bile Salt Hydrolase; Probiotics; Lactobacilli; Lactobacillus; 616.936

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APA (6th Edition):

Allain, T. (2016). Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis. (Doctoral Dissertation). Paris, AgroParisTech. Retrieved from http://www.theses.fr/2016AGPT0018

Chicago Manual of Style (16th Edition):

Allain, Thibault. “Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis.” 2016. Doctoral Dissertation, Paris, AgroParisTech. Accessed March 23, 2019. http://www.theses.fr/2016AGPT0018.

MLA Handbook (7th Edition):

Allain, Thibault. “Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis.” 2016. Web. 23 Mar 2019.

Vancouver:

Allain T. Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis. [Internet] [Doctoral dissertation]. Paris, AgroParisTech; 2016. [cited 2019 Mar 23]. Available from: http://www.theses.fr/2016AGPT0018.

Council of Science Editors:

Allain T. Rôle des Bile Salt Hydrolases (BSH) des lactobacilles probiotiques dans le contrôle de la giardiose : Role of Bile-Salts Hydrolases (BSH) of probiotic lactobacilli against giardiasis. [Doctoral Dissertation]. Paris, AgroParisTech; 2016. Available from: http://www.theses.fr/2016AGPT0018

30. YONG JING YING. Lactobacillus in cancer therapy.

Degree: 2005, National University of Singapore

Subjects/Keywords: Colon; cancer; lactobacilli; anti-proliferative; pro-apoptotic; interleukin-8

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

YING, Y. J. (2005). Lactobacillus in cancer therapy. (Thesis). National University of Singapore. Retrieved from http://scholarbank.nus.edu.sg/handle/10635/17013 ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/1/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/2/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/3/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/4/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/5/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/6/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/7/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/8/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/9/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/10/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/11/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/12/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/13/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/14/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/15/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/16/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/17/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/18/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/19/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/20/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/21/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/22/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/23/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/24/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/25/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/26/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/27/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/28/bitstream

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

YING, YONG JING. “Lactobacillus in cancer therapy.” 2005. Thesis, National University of Singapore. Accessed March 23, 2019. http://scholarbank.nus.edu.sg/handle/10635/17013 ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/1/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/2/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/3/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/4/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/5/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/6/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/7/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/8/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/9/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/10/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/11/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/12/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/13/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/14/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/15/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/16/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/17/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/18/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/19/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/20/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/21/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/22/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/23/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/24/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/25/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/26/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/27/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/28/bitstream.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

YING, YONG JING. “Lactobacillus in cancer therapy.” 2005. Web. 23 Mar 2019.

Vancouver:

YING YJ. Lactobacillus in cancer therapy. [Internet] [Thesis]. National University of Singapore; 2005. [cited 2019 Mar 23]. Available from: http://scholarbank.nus.edu.sg/handle/10635/17013 ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/1/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/2/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/3/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/4/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/5/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/6/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/7/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/8/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/9/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/10/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/11/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/12/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/13/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/14/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/15/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/16/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/17/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/18/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/19/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/20/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/21/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/22/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/23/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/24/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/25/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/26/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/27/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/28/bitstream.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

YING YJ. Lactobacillus in cancer therapy. [Thesis]. National University of Singapore; 2005. Available from: http://scholarbank.nus.edu.sg/handle/10635/17013 ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/1/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/2/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/3/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/4/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/5/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/6/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/7/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/8/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/9/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/10/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/11/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/12/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/13/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/14/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/15/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/16/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/17/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/18/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/19/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/20/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/21/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/22/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/23/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/24/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/25/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/26/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/27/bitstream ; http://scholarbank.nus.edu.sg/bitstream/10635%2F17013/28/bitstream

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

[1] [2]

.