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You searched for subject:(Hay). Showing records 1 – 30 of 221 total matches.

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Montana State University

1. Brewer, Wayne Ewalt. Compressive properties of long, loose hay.

Degree: MS, College of Agriculture, 1973, Montana State University

Subjects/Keywords: Hay.

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APA (6th Edition):

Brewer, W. E. (1973). Compressive properties of long, loose hay. (Masters Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/4851

Chicago Manual of Style (16th Edition):

Brewer, Wayne Ewalt. “Compressive properties of long, loose hay.” 1973. Masters Thesis, Montana State University. Accessed October 31, 2020. https://scholarworks.montana.edu/xmlui/handle/1/4851.

MLA Handbook (7th Edition):

Brewer, Wayne Ewalt. “Compressive properties of long, loose hay.” 1973. Web. 31 Oct 2020.

Vancouver:

Brewer WE. Compressive properties of long, loose hay. [Internet] [Masters thesis]. Montana State University; 1973. [cited 2020 Oct 31]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/4851.

Council of Science Editors:

Brewer WE. Compressive properties of long, loose hay. [Masters Thesis]. Montana State University; 1973. Available from: https://scholarworks.montana.edu/xmlui/handle/1/4851


Michigan State University

2. Dunton, Henry L. Methods of curing soy bean hay.

Degree: MS, 1932, Michigan State University

Subjects/Keywords: Hay

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APA (6th Edition):

Dunton, H. L. (1932). Methods of curing soy bean hay. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:17889

Chicago Manual of Style (16th Edition):

Dunton, Henry L. “Methods of curing soy bean hay.” 1932. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:17889.

MLA Handbook (7th Edition):

Dunton, Henry L. “Methods of curing soy bean hay.” 1932. Web. 31 Oct 2020.

Vancouver:

Dunton HL. Methods of curing soy bean hay. [Internet] [Masters thesis]. Michigan State University; 1932. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:17889.

Council of Science Editors:

Dunton HL. Methods of curing soy bean hay. [Masters Thesis]. Michigan State University; 1932. Available from: http://etd.lib.msu.edu/islandora/object/etd:17889


Michigan State University

3. Sherwood, Earl McCord. The rapid determination of hay moisture content.

Degree: MS, 1951, Michigan State University

Subjects/Keywords: Hay

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APA (6th Edition):

Sherwood, E. M. (1951). The rapid determination of hay moisture content. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:15196

Chicago Manual of Style (16th Edition):

Sherwood, Earl McCord. “The rapid determination of hay moisture content.” 1951. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:15196.

MLA Handbook (7th Edition):

Sherwood, Earl McCord. “The rapid determination of hay moisture content.” 1951. Web. 31 Oct 2020.

Vancouver:

Sherwood EM. The rapid determination of hay moisture content. [Internet] [Masters thesis]. Michigan State University; 1951. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:15196.

Council of Science Editors:

Sherwood EM. The rapid determination of hay moisture content. [Masters Thesis]. Michigan State University; 1951. Available from: http://etd.lib.msu.edu/islandora/object/etd:15196


University of Saskatchewan

4. Pursley, Alex 1995-. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.

Degree: 2019, University of Saskatchewan

 The purpose of this research was to evaluate field pea (Pisum sativum L.; c.v. CDC Horizon) harvested as hay on feed intake, ruminal fermentation, and… (more)

Subjects/Keywords: barley hay; oat hay; pea hay; beef cattle

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APA (6th Edition):

Pursley, A. 1. (2019). THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. (Thesis). University of Saskatchewan. Retrieved from http://hdl.handle.net/10388/12509

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pursley, Alex 1995-. “THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.” 2019. Thesis, University of Saskatchewan. Accessed October 31, 2020. http://hdl.handle.net/10388/12509.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pursley, Alex 1995-. “THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.” 2019. Web. 31 Oct 2020.

Vancouver:

Pursley A1. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. [Internet] [Thesis]. University of Saskatchewan; 2019. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/10388/12509.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pursley A1. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. [Thesis]. University of Saskatchewan; 2019. Available from: http://hdl.handle.net/10388/12509

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Saskatchewan

5. Pursley, Alex 1995-. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.

Degree: 2019, University of Saskatchewan

 The purpose of this research was to evaluate field pea (Pisum sativum L.; c.v. CDC Horizon) harvested as hay on feed intake, ruminal fermentation, and… (more)

Subjects/Keywords: barley hay; oat hay; pea hay; beef cattle

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APA (6th Edition):

Pursley, A. 1. (2019). THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. (Thesis). University of Saskatchewan. Retrieved from http://hdl.handle.net/10388/12508

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pursley, Alex 1995-. “THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.” 2019. Thesis, University of Saskatchewan. Accessed October 31, 2020. http://hdl.handle.net/10388/12508.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pursley, Alex 1995-. “THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE.” 2019. Web. 31 Oct 2020.

Vancouver:

Pursley A1. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. [Internet] [Thesis]. University of Saskatchewan; 2019. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/10388/12508.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pursley A1. THE EFFECT OF UTILIZING FORAGE PEA FOR HAY ON FEED INTAKE, RUMINAL FERMENTATION, AND DIGESTIBILITY WHEN FED TO BEEF CATTLE. [Thesis]. University of Saskatchewan; 2019. Available from: http://hdl.handle.net/10388/12508

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

6. Sexten, Austin. Effects of Hay Processing and Feeder Design on Hay Utilization.

Degree: Department of Animal Science, 2011, Oklahoma State University

 Four experiments evaluated the effects of hay processing, bale feeder type and supplementation on hay utilization of beef cattle. Experiment 1used 64 crossbred gestating beef… (more)

Subjects/Keywords: beef cattle; hay feeder; hay processing; hay waste; monensin; supplementation

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APA (6th Edition):

Sexten, A. (2011). Effects of Hay Processing and Feeder Design on Hay Utilization. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8860

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sexten, Austin. “Effects of Hay Processing and Feeder Design on Hay Utilization.” 2011. Thesis, Oklahoma State University. Accessed October 31, 2020. http://hdl.handle.net/11244/8860.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sexten, Austin. “Effects of Hay Processing and Feeder Design on Hay Utilization.” 2011. Web. 31 Oct 2020.

Vancouver:

Sexten A. Effects of Hay Processing and Feeder Design on Hay Utilization. [Internet] [Thesis]. Oklahoma State University; 2011. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/11244/8860.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sexten A. Effects of Hay Processing and Feeder Design on Hay Utilization. [Thesis]. Oklahoma State University; 2011. Available from: http://hdl.handle.net/11244/8860

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Mississippi State University

7. Phiri, Diniwe Grace. Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>).

Degree: MS, Animal and Dairy Sciences, 2016, Mississippi State University

  This study was conducted to measure the intake; nutritive value and digestibility of peanut hay (<i>Arachis hypogaea L</i>.). Fourteen Holstein heifers (BW= 408 plus/minus… (more)

Subjects/Keywords: dairy heifers; peanut hay

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APA (6th Edition):

Phiri, D. G. (2016). Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>). (Masters Thesis). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-03242016-095258/ ;

Chicago Manual of Style (16th Edition):

Phiri, Diniwe Grace. “Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>).” 2016. Masters Thesis, Mississippi State University. Accessed October 31, 2020. http://sun.library.msstate.edu/ETD-db/theses/available/etd-03242016-095258/ ;.

MLA Handbook (7th Edition):

Phiri, Diniwe Grace. “Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>).” 2016. Web. 31 Oct 2020.

Vancouver:

Phiri DG. Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>). [Internet] [Masters thesis]. Mississippi State University; 2016. [cited 2020 Oct 31]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-03242016-095258/ ;.

Council of Science Editors:

Phiri DG. Intake, nutritive value and digestibility in Holstein heifers fed diets supplemented with peanut hay (<i>Arachis Hypogeal L</i>). [Masters Thesis]. Mississippi State University; 2016. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-03242016-095258/ ;


Mississippi State University

8. Chase, Caitlin M. The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses.

Degree: MAg, Animal and Dairy Sciences, 2018, Mississippi State University

  Six mares and six geldings were used to determine the effect of forage quality on muscle glycogen utilization by exercised horses. Horses were fed… (more)

Subjects/Keywords: horse; hay quality; glycogen; exercise

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APA (6th Edition):

Chase, C. M. (2018). The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses. (Masters Thesis). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-06262018-092913/ ;

Chicago Manual of Style (16th Edition):

Chase, Caitlin M. “The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses.” 2018. Masters Thesis, Mississippi State University. Accessed October 31, 2020. http://sun.library.msstate.edu/ETD-db/theses/available/etd-06262018-092913/ ;.

MLA Handbook (7th Edition):

Chase, Caitlin M. “The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses.” 2018. Web. 31 Oct 2020.

Vancouver:

Chase CM. The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses. [Internet] [Masters thesis]. Mississippi State University; 2018. [cited 2020 Oct 31]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-06262018-092913/ ;.

Council of Science Editors:

Chase CM. The effect of forage quality on voluntary hay intake, serum glucose and insulin, muscle glycogen, whole blood lactate, heart rate, and respiratory parameters of exercised horses. [Masters Thesis]. Mississippi State University; 2018. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-06262018-092913/ ;


Mississippi State University

9. Durst, Lanna Victoria. Evaluation of different dietary supplements for cattle consuming ryegrass baleage.

Degree: MS, Animal and Dairy Sciences, 2014, Mississippi State University

  The objectives of this study were to evaluate nutrient digestibility and CP retention of steers fed ryegrass baleage supplemented with hay or soybean hull… (more)

Subjects/Keywords: hay; ryegrass; supplementation; cattle

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APA (6th Edition):

Durst, L. V. (2014). Evaluation of different dietary supplements for cattle consuming ryegrass baleage. (Masters Thesis). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-07022014-144448/ ;

Chicago Manual of Style (16th Edition):

Durst, Lanna Victoria. “Evaluation of different dietary supplements for cattle consuming ryegrass baleage.” 2014. Masters Thesis, Mississippi State University. Accessed October 31, 2020. http://sun.library.msstate.edu/ETD-db/theses/available/etd-07022014-144448/ ;.

MLA Handbook (7th Edition):

Durst, Lanna Victoria. “Evaluation of different dietary supplements for cattle consuming ryegrass baleage.” 2014. Web. 31 Oct 2020.

Vancouver:

Durst LV. Evaluation of different dietary supplements for cattle consuming ryegrass baleage. [Internet] [Masters thesis]. Mississippi State University; 2014. [cited 2020 Oct 31]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-07022014-144448/ ;.

Council of Science Editors:

Durst LV. Evaluation of different dietary supplements for cattle consuming ryegrass baleage. [Masters Thesis]. Mississippi State University; 2014. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-07022014-144448/ ;


Texas A&M University

10. Thomas, Martha 1980-. Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay.

Degree: PhD, Agronomy, 2013, Texas A&M University

 Fibrolytic enzymes and microbial inoculants have potential to improve the value of feedstuff and feedstock. An experiment was conducted to determine the nutritive value, ensiling… (more)

Subjects/Keywords: small-grain hay; Silage; Sorghum

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APA (6th Edition):

Thomas, M. 1. (2013). Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay. (Doctoral Dissertation). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/149230

Chicago Manual of Style (16th Edition):

Thomas, Martha 1980-. “Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay.” 2013. Doctoral Dissertation, Texas A&M University. Accessed October 31, 2020. http://hdl.handle.net/1969.1/149230.

MLA Handbook (7th Edition):

Thomas, Martha 1980-. “Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay.” 2013. Web. 31 Oct 2020.

Vancouver:

Thomas M1. Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay. [Internet] [Doctoral dissertation]. Texas A&M University; 2013. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/1969.1/149230.

Council of Science Editors:

Thomas M1. Application of Fibrolytic Enzymes and Bacterial Inoculants to Sorghum Silage and Small-Grain Hay. [Doctoral Dissertation]. Texas A&M University; 2013. Available from: http://hdl.handle.net/1969.1/149230


Montana State University

11. Stack, Raymond C. Marketing Montana hay.

Degree: MS, College of Agriculture, 1961, Montana State University

Subjects/Keywords: Hay.; Marketing.

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APA (6th Edition):

Stack, R. C. (1961). Marketing Montana hay. (Masters Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/6147

Chicago Manual of Style (16th Edition):

Stack, Raymond C. “Marketing Montana hay.” 1961. Masters Thesis, Montana State University. Accessed October 31, 2020. https://scholarworks.montana.edu/xmlui/handle/1/6147.

MLA Handbook (7th Edition):

Stack, Raymond C. “Marketing Montana hay.” 1961. Web. 31 Oct 2020.

Vancouver:

Stack RC. Marketing Montana hay. [Internet] [Masters thesis]. Montana State University; 1961. [cited 2020 Oct 31]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/6147.

Council of Science Editors:

Stack RC. Marketing Montana hay. [Masters Thesis]. Montana State University; 1961. Available from: https://scholarworks.montana.edu/xmlui/handle/1/6147


Michigan State University

12. Gallaher, George L. Fundamentals of drying agricultural crops.

Degree: MS, 1948, Michigan State University

Subjects/Keywords: Hay; Harvesting

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APA (6th Edition):

Gallaher, G. L. (1948). Fundamentals of drying agricultural crops. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:9735

Chicago Manual of Style (16th Edition):

Gallaher, George L. “Fundamentals of drying agricultural crops.” 1948. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:9735.

MLA Handbook (7th Edition):

Gallaher, George L. “Fundamentals of drying agricultural crops.” 1948. Web. 31 Oct 2020.

Vancouver:

Gallaher GL. Fundamentals of drying agricultural crops. [Internet] [Masters thesis]. Michigan State University; 1948. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:9735.

Council of Science Editors:

Gallaher GL. Fundamentals of drying agricultural crops. [Masters Thesis]. Michigan State University; 1948. Available from: http://etd.lib.msu.edu/islandora/object/etd:9735


Michigan State University

13. Hopkins, Richard Bruce, 1920-. Some effects of chemical and mechanical treatments in haymaking.

Degree: PhD, 1955, Michigan State University

Subjects/Keywords: Hay – Harvesting

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APA (6th Edition):

Hopkins, Richard Bruce, 1. (1955). Some effects of chemical and mechanical treatments in haymaking. (Doctoral Dissertation). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:5237

Chicago Manual of Style (16th Edition):

Hopkins, Richard Bruce, 1920-. “Some effects of chemical and mechanical treatments in haymaking.” 1955. Doctoral Dissertation, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:5237.

MLA Handbook (7th Edition):

Hopkins, Richard Bruce, 1920-. “Some effects of chemical and mechanical treatments in haymaking.” 1955. Web. 31 Oct 2020.

Vancouver:

Hopkins, Richard Bruce 1. Some effects of chemical and mechanical treatments in haymaking. [Internet] [Doctoral dissertation]. Michigan State University; 1955. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:5237.

Council of Science Editors:

Hopkins, Richard Bruce 1. Some effects of chemical and mechanical treatments in haymaking. [Doctoral Dissertation]. Michigan State University; 1955. Available from: http://etd.lib.msu.edu/islandora/object/etd:5237


Michigan State University

14. Butler, James Lee, 1927-. Factors affecting the pelleting of hay.

Degree: PhD, 1958, Michigan State University

Subjects/Keywords: Hay – Harvesting

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APA (6th Edition):

Butler, James Lee, 1. (1958). Factors affecting the pelleting of hay. (Doctoral Dissertation). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:5458

Chicago Manual of Style (16th Edition):

Butler, James Lee, 1927-. “Factors affecting the pelleting of hay.” 1958. Doctoral Dissertation, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:5458.

MLA Handbook (7th Edition):

Butler, James Lee, 1927-. “Factors affecting the pelleting of hay.” 1958. Web. 31 Oct 2020.

Vancouver:

Butler, James Lee 1. Factors affecting the pelleting of hay. [Internet] [Doctoral dissertation]. Michigan State University; 1958. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:5458.

Council of Science Editors:

Butler, James Lee 1. Factors affecting the pelleting of hay. [Doctoral Dissertation]. Michigan State University; 1958. Available from: http://etd.lib.msu.edu/islandora/object/etd:5458


Michigan State University

15. Kline, Cernyw Kenneth, 1922-. Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow.

Degree: MS, 1949, Michigan State University

Subjects/Keywords: Hay – Drying

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APA (6th Edition):

Kline, Cernyw Kenneth, 1. (1949). Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:11894

Chicago Manual of Style (16th Edition):

Kline, Cernyw Kenneth, 1922-. “Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow.” 1949. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:11894.

MLA Handbook (7th Edition):

Kline, Cernyw Kenneth, 1922-. “Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow.” 1949. Web. 31 Oct 2020.

Vancouver:

Kline, Cernyw Kenneth 1. Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow. [Internet] [Masters thesis]. Michigan State University; 1949. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:11894.

Council of Science Editors:

Kline, Cernyw Kenneth 1. Methods and equipment for determining the moisture content and rate of drying of hay in the field and in the mow. [Masters Thesis]. Michigan State University; 1949. Available from: http://etd.lib.msu.edu/islandora/object/etd:11894


Michigan State University

16. Sanderson, Leon Franklin. Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay.

Degree: MS, 1956, Michigan State University

Subjects/Keywords: Hay – Harvesting

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APA (6th Edition):

Sanderson, L. F. (1956). Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:14598

Chicago Manual of Style (16th Edition):

Sanderson, Leon Franklin. “Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay.” 1956. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:14598.

MLA Handbook (7th Edition):

Sanderson, Leon Franklin. “Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay.” 1956. Web. 31 Oct 2020.

Vancouver:

Sanderson LF. Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay. [Internet] [Masters thesis]. Michigan State University; 1956. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:14598.

Council of Science Editors:

Sanderson LF. Further studies with crushed baled hay and a preliminary investigation of factors involved in pelleting hay. [Masters Thesis]. Michigan State University; 1956. Available from: http://etd.lib.msu.edu/islandora/object/etd:14598


Michigan State University

17. Kaufman, Fred H. O. Hay & the factors that influence its curing.

Degree: MS, 1926, Michigan State University

Subjects/Keywords: Hay – Curing

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APA (6th Edition):

Kaufman, F. H. O. (1926). Hay & the factors that influence its curing. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:14599

Chicago Manual of Style (16th Edition):

Kaufman, Fred H O. “Hay & the factors that influence its curing.” 1926. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:14599.

MLA Handbook (7th Edition):

Kaufman, Fred H O. “Hay & the factors that influence its curing.” 1926. Web. 31 Oct 2020.

Vancouver:

Kaufman FHO. Hay & the factors that influence its curing. [Internet] [Masters thesis]. Michigan State University; 1926. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:14599.

Council of Science Editors:

Kaufman FHO. Hay & the factors that influence its curing. [Masters Thesis]. Michigan State University; 1926. Available from: http://etd.lib.msu.edu/islandora/object/etd:14599


University of Montana

18. Brunett, Emery Walter. Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data.

Degree: MS, 1956, University of Montana

Subjects/Keywords: Hay fever.

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APA (6th Edition):

Brunett, E. W. (1956). Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data. (Masters Thesis). University of Montana. Retrieved from https://scholarworks.umt.edu/etd/6268

Chicago Manual of Style (16th Edition):

Brunett, Emery Walter. “Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data.” 1956. Masters Thesis, University of Montana. Accessed October 31, 2020. https://scholarworks.umt.edu/etd/6268.

MLA Handbook (7th Edition):

Brunett, Emery Walter. “Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data.” 1956. Web. 31 Oct 2020.

Vancouver:

Brunett EW. Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data. [Internet] [Masters thesis]. University of Montana; 1956. [cited 2020 Oct 31]. Available from: https://scholarworks.umt.edu/etd/6268.

Council of Science Editors:

Brunett EW. Atmospheric hay fever pollen analysis of Missoula Montana with related historical clinical and meteorological data. [Masters Thesis]. University of Montana; 1956. Available from: https://scholarworks.umt.edu/etd/6268


University of British Columbia

19. Jeffers, John Percival Weldon. Mathematical model for the selection of haying machinery.

Degree: MS- MSc, Chemical and Biological Engineering, 1966, University of British Columbia

 Surveys of hay harvesting machinery in the Lower Fraser Valley of British Columbia indicated wide variation in sizes of machines employed on farms of comparative… (more)

Subjects/Keywords: Hay-Harvesting

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APA (6th Edition):

Jeffers, J. P. W. (1966). Mathematical model for the selection of haying machinery. (Masters Thesis). University of British Columbia. Retrieved from http://hdl.handle.net/2429/36171

Chicago Manual of Style (16th Edition):

Jeffers, John Percival Weldon. “Mathematical model for the selection of haying machinery.” 1966. Masters Thesis, University of British Columbia. Accessed October 31, 2020. http://hdl.handle.net/2429/36171.

MLA Handbook (7th Edition):

Jeffers, John Percival Weldon. “Mathematical model for the selection of haying machinery.” 1966. Web. 31 Oct 2020.

Vancouver:

Jeffers JPW. Mathematical model for the selection of haying machinery. [Internet] [Masters thesis]. University of British Columbia; 1966. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/2429/36171.

Council of Science Editors:

Jeffers JPW. Mathematical model for the selection of haying machinery. [Masters Thesis]. University of British Columbia; 1966. Available from: http://hdl.handle.net/2429/36171


University of Manitoba

20. Patil, Mehul. Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay.

Degree: Biosystems Engineering, 2020, University of Manitoba

 Thin-layer drying characteristics of fresh and partially field-dried buckwheat hay were studied at 30 to 180 °C drying temperatures, 12.5 to 60% relative humidities and… (more)

Subjects/Keywords: Thin-layer drying; Modelling; Buckwheat; Hay; Field-dried hay

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APA (6th Edition):

Patil, M. (2020). Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/34680

Chicago Manual of Style (16th Edition):

Patil, Mehul. “Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay.” 2020. Masters Thesis, University of Manitoba. Accessed October 31, 2020. http://hdl.handle.net/1993/34680.

MLA Handbook (7th Edition):

Patil, Mehul. “Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay.” 2020. Web. 31 Oct 2020.

Vancouver:

Patil M. Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay. [Internet] [Masters thesis]. University of Manitoba; 2020. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/1993/34680.

Council of Science Editors:

Patil M. Thin-layer drying characteristics and modelling of fresh and field-dried buckwheat hay. [Masters Thesis]. University of Manitoba; 2020. Available from: http://hdl.handle.net/1993/34680


Kansas State University

21. Judy, Hal Everett. Hermetic hay wafer storage.

Degree: 1964, Kansas State University

Subjects/Keywords: Hay; Pelleted hay – Storage

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APA (6th Edition):

Judy, H. E. (1964). Hermetic hay wafer storage. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/15243

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Judy, Hal Everett. “Hermetic hay wafer storage.” 1964. Thesis, Kansas State University. Accessed October 31, 2020. http://hdl.handle.net/2097/15243.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Judy, Hal Everett. “Hermetic hay wafer storage.” 1964. Web. 31 Oct 2020.

Vancouver:

Judy HE. Hermetic hay wafer storage. [Internet] [Thesis]. Kansas State University; 1964. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/2097/15243.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Judy HE. Hermetic hay wafer storage. [Thesis]. Kansas State University; 1964. Available from: http://hdl.handle.net/2097/15243

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Minnesota

22. Reiter, Amanda. The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste.

Degree: MS, Animal Sciences, 2019, University of Minnesota

 Large round bales are commonly fed to livestock; however, it has been well documented that outdoor storage can negatively impact dry matter (DM) and forage… (more)

Subjects/Keywords: Alfalfa hay; Beef Cattle; Hay waste; Round bale

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APA (6th Edition):

Reiter, A. (2019). The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste. (Masters Thesis). University of Minnesota. Retrieved from http://hdl.handle.net/11299/215024

Chicago Manual of Style (16th Edition):

Reiter, Amanda. “The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste.” 2019. Masters Thesis, University of Minnesota. Accessed October 31, 2020. http://hdl.handle.net/11299/215024.

MLA Handbook (7th Edition):

Reiter, Amanda. “The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste.” 2019. Web. 31 Oct 2020.

Vancouver:

Reiter A. The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste. [Internet] [Masters thesis]. University of Minnesota; 2019. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/11299/215024.

Council of Science Editors:

Reiter A. The Effect Of Alfalfa Cultivar And Round Bale Wrap-Type And Outdoor Storage Length On Dry Matter, Forage Quality, Beef Cattle Preference, And Hay Waste. [Masters Thesis]. University of Minnesota; 2019. Available from: http://hdl.handle.net/11299/215024


Utah State University

23. Cann, Joseph Patrick. Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry.

Degree: MS, Economics and Finance, 2014, Utah State University

 Alfalfa is the fourth largest commodity grown in the Western U.S., representing 20% of the crop acreage over the past twenty years. In the last… (more)

Subjects/Keywords: alfalfa hay; applied economics; economics; hay market; Agricultural Economics

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APA (6th Edition):

Cann, J. P. (2014). Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry. (Masters Thesis). Utah State University. Retrieved from https://digitalcommons.usu.edu/etd/2118

Chicago Manual of Style (16th Edition):

Cann, Joseph Patrick. “Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry.” 2014. Masters Thesis, Utah State University. Accessed October 31, 2020. https://digitalcommons.usu.edu/etd/2118.

MLA Handbook (7th Edition):

Cann, Joseph Patrick. “Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry.” 2014. Web. 31 Oct 2020.

Vancouver:

Cann JP. Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry. [Internet] [Masters thesis]. Utah State University; 2014. [cited 2020 Oct 31]. Available from: https://digitalcommons.usu.edu/etd/2118.

Council of Science Editors:

Cann JP. Structural Change of the Western United States Alfalfa Hay Market and its Effects of the Western United States Dairy Industry. [Masters Thesis]. Utah State University; 2014. Available from: https://digitalcommons.usu.edu/etd/2118


University of Johannesburg

24. Arthur, Laura Diana. The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis.

Degree: 2011, University of Johannesburg

M.Tech.

Allergic rhinitis is on the increase around the world affecting between 15-20% of the global population and is the most common chronic condition of… (more)

Subjects/Keywords: Hay fever - Homeopathic treatment; Herbs - Therapeutic use

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APA (6th Edition):

Arthur, L. D. (2011). The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis. (Thesis). University of Johannesburg. Retrieved from http://hdl.handle.net/10210/3732

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Arthur, Laura Diana. “The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis.” 2011. Thesis, University of Johannesburg. Accessed October 31, 2020. http://hdl.handle.net/10210/3732.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Arthur, Laura Diana. “The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis.” 2011. Web. 31 Oct 2020.

Vancouver:

Arthur LD. The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis. [Internet] [Thesis]. University of Johannesburg; 2011. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/10210/3732.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Arthur LD. The effects of Luffeel® nasal spray and Luffeel® tablets in combination on allergic rhinitis. [Thesis]. University of Johannesburg; 2011. Available from: http://hdl.handle.net/10210/3732

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oregon State University

25. Shirley, Tyson R. Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay.

Degree: MS, Animal Science, 2002, Oregon State University

 Two experiments were conducted to determine the effects of daily (D) vs alternate day (AD) supplementation of soybean meal (SBM) or wheat middlings (WM) on… (more)

Subjects/Keywords: Hay as feed

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APA (6th Edition):

Shirley, T. R. (2002). Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/31848

Chicago Manual of Style (16th Edition):

Shirley, Tyson R. “Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay.” 2002. Masters Thesis, Oregon State University. Accessed October 31, 2020. http://hdl.handle.net/1957/31848.

MLA Handbook (7th Edition):

Shirley, Tyson R. “Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay.” 2002. Web. 31 Oct 2020.

Vancouver:

Shirley TR. Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay. [Internet] [Masters thesis]. Oregon State University; 2002. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/1957/31848.

Council of Science Editors:

Shirley TR. Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay. [Masters Thesis]. Oregon State University; 2002. Available from: http://hdl.handle.net/1957/31848


Montana State University

26. Phillips, Clynn G. Marketing practices and potential impact of hay processing on the Montana hay market.

Degree: PhD, College of Agriculture, 1964, Montana State University

Subjects/Keywords: Hay.; Feeds.; Economics.

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APA (6th Edition):

Phillips, C. G. (1964). Marketing practices and potential impact of hay processing on the Montana hay market. (Doctoral Dissertation). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/4251

Chicago Manual of Style (16th Edition):

Phillips, Clynn G. “Marketing practices and potential impact of hay processing on the Montana hay market.” 1964. Doctoral Dissertation, Montana State University. Accessed October 31, 2020. https://scholarworks.montana.edu/xmlui/handle/1/4251.

MLA Handbook (7th Edition):

Phillips, Clynn G. “Marketing practices and potential impact of hay processing on the Montana hay market.” 1964. Web. 31 Oct 2020.

Vancouver:

Phillips CG. Marketing practices and potential impact of hay processing on the Montana hay market. [Internet] [Doctoral dissertation]. Montana State University; 1964. [cited 2020 Oct 31]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/4251.

Council of Science Editors:

Phillips CG. Marketing practices and potential impact of hay processing on the Montana hay market. [Doctoral Dissertation]. Montana State University; 1964. Available from: https://scholarworks.montana.edu/xmlui/handle/1/4251


Michigan State University

27. Richards, Gerald Fennick. The use of chemical mold inhibitors.

Degree: MS, 1951, Michigan State University

Subjects/Keywords: Hay; Agricultural chemistry

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APA (6th Edition):

Richards, G. F. (1951). The use of chemical mold inhibitors. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:14205

Chicago Manual of Style (16th Edition):

Richards, Gerald Fennick. “The use of chemical mold inhibitors.” 1951. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:14205.

MLA Handbook (7th Edition):

Richards, Gerald Fennick. “The use of chemical mold inhibitors.” 1951. Web. 31 Oct 2020.

Vancouver:

Richards GF. The use of chemical mold inhibitors. [Internet] [Masters thesis]. Michigan State University; 1951. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:14205.

Council of Science Editors:

Richards GF. The use of chemical mold inhibitors. [Masters Thesis]. Michigan State University; 1951. Available from: http://etd.lib.msu.edu/islandora/object/etd:14205


Michigan State University

28. Eggleton, Cecil Howard, Jr. The use of, and equipment for applying mold inhibitors in baled hay.

Degree: MS, 1953, Michigan State University

Subjects/Keywords: Hay; Agricultural chemistry

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APA (6th Edition):

Eggleton, Cecil Howard, J. (1953). The use of, and equipment for applying mold inhibitors in baled hay. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:10535

Chicago Manual of Style (16th Edition):

Eggleton, Cecil Howard, Jr. “The use of, and equipment for applying mold inhibitors in baled hay.” 1953. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:10535.

MLA Handbook (7th Edition):

Eggleton, Cecil Howard, Jr. “The use of, and equipment for applying mold inhibitors in baled hay.” 1953. Web. 31 Oct 2020.

Vancouver:

Eggleton, Cecil Howard J. The use of, and equipment for applying mold inhibitors in baled hay. [Internet] [Masters thesis]. Michigan State University; 1953. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:10535.

Council of Science Editors:

Eggleton, Cecil Howard J. The use of, and equipment for applying mold inhibitors in baled hay. [Masters Thesis]. Michigan State University; 1953. Available from: http://etd.lib.msu.edu/islandora/object/etd:10535


Michigan State University

29. Lewis, Bernard David. Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents.

Degree: MS, 1951, Michigan State University

Subjects/Keywords: Hay; Bacteriology, Agricultural

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APA (6th Edition):

Lewis, B. D. (1951). Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:12065

Chicago Manual of Style (16th Edition):

Lewis, Bernard David. “Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents.” 1951. Masters Thesis, Michigan State University. Accessed October 31, 2020. http://etd.lib.msu.edu/islandora/object/etd:12065.

MLA Handbook (7th Edition):

Lewis, Bernard David. “Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents.” 1951. Web. 31 Oct 2020.

Vancouver:

Lewis BD. Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents. [Internet] [Masters thesis]. Michigan State University; 1951. [cited 2020 Oct 31]. Available from: http://etd.lib.msu.edu/islandora/object/etd:12065.

Council of Science Editors:

Lewis BD. Prevention of mold on high moisture hay with emphasis on the fatty acids as fungicidal agents. [Masters Thesis]. Michigan State University; 1951. Available from: http://etd.lib.msu.edu/islandora/object/etd:12065


University of Minnesota

30. Jaderborg, Jeffrey. Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows.

Degree: MS, Animal Sciences, 2019, University of Minnesota

 A series of three 10-d experiments using a Latin Square design, was performed to determine whether hay processing and feeding method (Exp. 1), energy supplement… (more)

Subjects/Keywords: access time; beef cows; hay; supplement

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APA (6th Edition):

Jaderborg, J. (2019). Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows. (Masters Thesis). University of Minnesota. Retrieved from http://hdl.handle.net/11299/203569

Chicago Manual of Style (16th Edition):

Jaderborg, Jeffrey. “Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows.” 2019. Masters Thesis, University of Minnesota. Accessed October 31, 2020. http://hdl.handle.net/11299/203569.

MLA Handbook (7th Edition):

Jaderborg, Jeffrey. “Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows.” 2019. Web. 31 Oct 2020.

Vancouver:

Jaderborg J. Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows. [Internet] [Masters thesis]. University of Minnesota; 2019. [cited 2020 Oct 31]. Available from: http://hdl.handle.net/11299/203569.

Council of Science Editors:

Jaderborg J. Influence Of Feed Delivery Method, Supplement Moisture, And Access Time On Intake And Waste By Beef Cows. [Masters Thesis]. University of Minnesota; 2019. Available from: http://hdl.handle.net/11299/203569

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