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You searched for subject:(HS SPME GC MS). Showing records 1 – 30 of 4525 total matches.

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Brno University of Technology

1. Maňáková, Adriena. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.

Degree: 2019, Brno University of Technology

 This bachelor thesis deals with the assessment of aroma active compounds in non-chocolate confectionery. In the theoretical part the production technology of non-chocolate confectionery from… (more)

Subjects/Keywords: alergeny; vonné látky; nečokoládové cukrovinky; HS-SPME-GC/MS; allergens; aroma compounds; non-chocolate confectionery; HS-SPME-GC/MS

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APA (6th Edition):

Maňáková, A. (2019). Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/65384

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Maňáková, Adriena. “Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/65384.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Maňáková, Adriena. “Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.” 2019. Web. 07 Jul 2020.

Vancouver:

Maňáková A. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/65384.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Maňáková A. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/65384

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

2. Malhadas, Cynthia. Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira.

Degree: 2014, Instituto Politécnico de Bragança

Mestrado em cooperação com a Universidade de Salamanca

Nos últimos anos, os fungos endófitos associados a diversas espécies de plantas, têm sido explorados como potenciais… (more)

Subjects/Keywords: Olea europaea; Alternaria alternata; Concentração mínima inibitória; HS-SPME/GC/MS

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APA (6th Edition):

Malhadas, C. (2014). Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira. (Thesis). Instituto Politécnico de Bragança. Retrieved from https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11579

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Malhadas, Cynthia. “Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira.” 2014. Thesis, Instituto Politécnico de Bragança. Accessed July 07, 2020. https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11579.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Malhadas, Cynthia. “Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira.” 2014. Web. 07 Jul 2020.

Vancouver:

Malhadas C. Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira. [Internet] [Thesis]. Instituto Politécnico de Bragança; 2014. [cited 2020 Jul 07]. Available from: https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11579.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Malhadas C. Composição volátil e atividade antimicrobiana de fungos endofíticos da oliveira. [Thesis]. Instituto Politécnico de Bragança; 2014. Available from: https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11579

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas Tech University

3. Kemboi, Silas K. Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group.

Degree: MS, Forensic Science, 2018, Texas Tech University

 With the prevalent increase in illicit substance abuse population in the U.S and its direct cost to society; different types of drugs of abuse are… (more)

Subjects/Keywords: Human Hand Odor; HS-SPME; GC-MS; Volatile Organic Compounds (VOC)

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APA (6th Edition):

Kemboi, S. K. (2018). Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group. (Masters Thesis). Texas Tech University. Retrieved from http://hdl.handle.net/2346/73926

Chicago Manual of Style (16th Edition):

Kemboi, Silas K. “Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group.” 2018. Masters Thesis, Texas Tech University. Accessed July 07, 2020. http://hdl.handle.net/2346/73926.

MLA Handbook (7th Edition):

Kemboi, Silas K. “Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group.” 2018. Web. 07 Jul 2020.

Vancouver:

Kemboi SK. Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group. [Internet] [Masters thesis]. Texas Tech University; 2018. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/2346/73926.

Council of Science Editors:

Kemboi SK. Hand odor volatiles and drug abuse: A pilot study using chemical dependent target group. [Masters Thesis]. Texas Tech University; 2018. Available from: http://hdl.handle.net/2346/73926

4. Pavarini, Daniel Petinatti. Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart.

Degree: Mestrado, Produtos Naturais e Sintéticos, 2011, University of São Paulo

A literatura relata variações espaciais e rítmicas para diferentes classes de metabólitos secundários, entretanto os dados são consistentes apenas para espécies que ocorrem em áreas… (more)

Subjects/Keywords: CG-EM. HS-SPME; Chemical Variability.; GC-MS; HS-SPME; Lychnophora ericoides; Lychnophora ericoides; Terpenes; Terpenos; Variabilidade Química.

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APA (6th Edition):

Pavarini, D. P. (2011). Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/60/60138/tde-28032012-155624/ ;

Chicago Manual of Style (16th Edition):

Pavarini, Daniel Petinatti. “Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart.” 2011. Masters Thesis, University of São Paulo. Accessed July 07, 2020. http://www.teses.usp.br/teses/disponiveis/60/60138/tde-28032012-155624/ ;.

MLA Handbook (7th Edition):

Pavarini, Daniel Petinatti. “Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart.” 2011. Web. 07 Jul 2020.

Vancouver:

Pavarini DP. Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart. [Internet] [Masters thesis]. University of São Paulo; 2011. [cited 2020 Jul 07]. Available from: http://www.teses.usp.br/teses/disponiveis/60/60138/tde-28032012-155624/ ;.

Council of Science Editors:

Pavarini DP. Variabilidade temporal e intraespecífica dos constituintes voláteis das folhas de Lychnophora ericoides Mart. [Masters Thesis]. University of São Paulo; 2011. Available from: http://www.teses.usp.br/teses/disponiveis/60/60138/tde-28032012-155624/ ;

5. Borges, Elza. Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil.

Degree: 2014, Instituto Politécnico de Bragança

As plantas medicinais têm sido reconhecidas como um repositório de fungos endófitos com novos metabólitos de importância antimicrobiana. Arbutus unedo L. é uma planta endémica… (more)

Subjects/Keywords: Medronheiro; Órgãos da planta; Cryptosporiopsis diversispora; Bactérias; Leveduras; HS-SPME/GC/MS

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APA (6th Edition):

Borges, E. (2014). Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil. (Thesis). Instituto Politécnico de Bragança. Retrieved from https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Borges, Elza. “Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil.” 2014. Thesis, Instituto Politécnico de Bragança. Accessed July 07, 2020. https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Borges, Elza. “Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil.” 2014. Web. 07 Jul 2020.

Vancouver:

Borges E. Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil. [Internet] [Thesis]. Instituto Politécnico de Bragança; 2014. [cited 2020 Jul 07]. Available from: https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Borges E. Fungos endofíticos de Arbutus unedo L.: diversidade, propriedades antimicrobianas e composição volátil. [Thesis]. Instituto Politécnico de Bragança; 2014. Available from: https://www.rcaap.pt/detail.jsp?id=oai:bibliotecadigital.ipb.pt:10198/11570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Florida International University

6. Simon, Alison G. The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops.

Degree: PhD, Chemistry, 2017, Florida International University

  Standoff detection of targets using volatiles is essential when considering substances that are hazardous or dangerous, or for which the presence or location is… (more)

Subjects/Keywords: Canine detection; laurel wilt; avocado; HS-SPME-GC-MS; Rafaelea lauricola; Chemistry

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APA (6th Edition):

Simon, A. G. (2017). The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops. (Doctoral Dissertation). Florida International University. Retrieved from https://digitalcommons.fiu.edu/etd/3558 ; 10.25148/etd.FIDC004011 ; FIDC004011

Chicago Manual of Style (16th Edition):

Simon, Alison G. “The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops.” 2017. Doctoral Dissertation, Florida International University. Accessed July 07, 2020. https://digitalcommons.fiu.edu/etd/3558 ; 10.25148/etd.FIDC004011 ; FIDC004011.

MLA Handbook (7th Edition):

Simon, Alison G. “The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops.” 2017. Web. 07 Jul 2020.

Vancouver:

Simon AG. The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops. [Internet] [Doctoral dissertation]. Florida International University; 2017. [cited 2020 Jul 07]. Available from: https://digitalcommons.fiu.edu/etd/3558 ; 10.25148/etd.FIDC004011 ; FIDC004011.

Council of Science Editors:

Simon AG. The Detection of an Invasive Pathogen through Chemical and Biological Means for the Protection of Commercial Crops. [Doctoral Dissertation]. Florida International University; 2017. Available from: https://digitalcommons.fiu.edu/etd/3558 ; 10.25148/etd.FIDC004011 ; FIDC004011


Université Paris-Sud – Paris XI

7. Elouma Ndinga, Arnold Murphy. Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville.

Degree: Docteur es, Chimie, 2015, Université Paris-Sud – Paris XI

Les exsudats des plantes sont des substances naturelles complexes. Ils sont utilisés par plusieurs populations d’Afrique et trouvent de nombreuses applications : en thérapeutique, en… (more)

Subjects/Keywords: Exsudat; Triterpènes; Acides diterpéniques; Hydrodistillation; Hs-SPME; SPIR; SMIR; CPG-SM; GCxGC-MS; Exudate; Triterpens; Diterpenic acids; Hydrodistillation; Hs-SPME; SNIR; SMIR; GC-MS; GCxGC-MS

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APA (6th Edition):

Elouma Ndinga, A. M. (2015). Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville. (Doctoral Dissertation). Université Paris-Sud – Paris XI. Retrieved from http://www.theses.fr/2015PA112023

Chicago Manual of Style (16th Edition):

Elouma Ndinga, Arnold Murphy. “Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville.” 2015. Doctoral Dissertation, Université Paris-Sud – Paris XI. Accessed July 07, 2020. http://www.theses.fr/2015PA112023.

MLA Handbook (7th Edition):

Elouma Ndinga, Arnold Murphy. “Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville.” 2015. Web. 07 Jul 2020.

Vancouver:

Elouma Ndinga AM. Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville. [Internet] [Doctoral dissertation]. Université Paris-Sud – Paris XI; 2015. [cited 2020 Jul 07]. Available from: http://www.theses.fr/2015PA112023.

Council of Science Editors:

Elouma Ndinga AM. Inventaire et analyse chimique des exsudats des plantes d'utilisation courante au Congo-Brazzaville : Inventory and chemical analysis of exsudates from plants commonly used in the republic of Congo-Brazzaville. [Doctoral Dissertation]. Université Paris-Sud – Paris XI; 2015. Available from: http://www.theses.fr/2015PA112023

8. Francisco Thiago Correia de Souza. ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM.

Degree: Master, 2014, Universidade Federal do Ceará

 A presenÃa dos agrotÃxicos à cada vez mais preocupante no Brasil visto que entre 2007 e 2012, o volume de defensivos (considerando apenas o princÃpio… (more)

Subjects/Keywords: QUIMICA ANALITICA; Plasma sanguÃneo; AgrotÃxico; MEFS-HS; CG-EM; Blood plasma; Pesticides; SPME-HS; GC-MS; Cromatografia a gÃs; Carbaril; Carbofurano

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APA (6th Edition):

Souza, F. T. C. d. (2014). ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM. (Masters Thesis). Universidade Federal do Ceará. Retrieved from http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=13397 ;

Chicago Manual of Style (16th Edition):

Souza, Francisco Thiago Correia de. “ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM.” 2014. Masters Thesis, Universidade Federal do Ceará. Accessed July 07, 2020. http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=13397 ;.

MLA Handbook (7th Edition):

Souza, Francisco Thiago Correia de. “ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM.” 2014. Web. 07 Jul 2020.

Vancouver:

Souza FTCd. ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM. [Internet] [Masters thesis]. Universidade Federal do Ceará 2014. [cited 2020 Jul 07]. Available from: http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=13397 ;.

Council of Science Editors:

Souza FTCd. ValidaÃÃo e determinaÃÃo de carbofurano e carbaril em plasma sanguÃneo de agricultores do perÃmetro irrigado do baixo Jaguaribe-CE por MEFS-HS/CG-EM. [Masters Thesis]. Universidade Federal do Ceará 2014. Available from: http://www.teses.ufc.br/tde_busca/arquivo.php?codArquivo=13397 ;

9. Meyer, Marie. Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix.

Degree: Docteur es, Biologie, 2014, Rennes 1

Le méconium constitue les premières selles du nourrisson. Cette matrice complexe est analysée dans le cadre du projet « PENEW » (Pregnancy Environment and NEWborn… (more)

Subjects/Keywords: Méconium; COVs; Éthers de glycol; Pesticides; Hs-Spme/gc/ms; Spe; Lc/ms/ms; Exposition fœtale; Meconium; VOCs; Glycol ethers; Pesticides; Hs-Spme/gc/ms; Spe; Lc/ms/ms; Fetal exposure.

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APA (6th Edition):

Meyer, M. (2014). Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix. (Doctoral Dissertation). Rennes 1. Retrieved from http://www.theses.fr/2014REN1S178

Chicago Manual of Style (16th Edition):

Meyer, Marie. “Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix.” 2014. Doctoral Dissertation, Rennes 1. Accessed July 07, 2020. http://www.theses.fr/2014REN1S178.

MLA Handbook (7th Edition):

Meyer, Marie. “Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix.” 2014. Web. 07 Jul 2020.

Vancouver:

Meyer M. Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix. [Internet] [Doctoral dissertation]. Rennes 1; 2014. [cited 2020 Jul 07]. Available from: http://www.theses.fr/2014REN1S178.

Council of Science Editors:

Meyer M. Exposition fœtale à différentes familles de xénobiotiques en Bretagne : analyse de la matrice méconium : Fetal exposure to different families of xenobiotics in Brittany, France : analysis of meconium matrix. [Doctoral Dissertation]. Rennes 1; 2014. Available from: http://www.theses.fr/2014REN1S178

10. Al Rayes, Layal. Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks.

Degree: Docteur es, Chimie analytique, 2013, Université Claude Bernard – Lyon I

L'évaluation de l'inertie des matières plastiques au contact de denrées alimentaires est régie par le règlement européen N°10/2011. Au Liban, l'absence de législations relatives à… (more)

Subjects/Keywords: PET; Eau embouteillée; Migration; HS-Trap-GC-MS; SPE - HPLC-UV; SPME-GC-FID; COV; Phtalates; PET; Bottled water; Migration; HS-Trap-GC-MS; SPE - HPLC-UV; SPME-GC-FID; COV; Phthalates; 543

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APA (6th Edition):

Al Rayes, L. (2013). Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks. (Doctoral Dissertation). Université Claude Bernard – Lyon I. Retrieved from http://www.theses.fr/2013LYO10096

Chicago Manual of Style (16th Edition):

Al Rayes, Layal. “Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks.” 2013. Doctoral Dissertation, Université Claude Bernard – Lyon I. Accessed July 07, 2020. http://www.theses.fr/2013LYO10096.

MLA Handbook (7th Edition):

Al Rayes, Layal. “Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks.” 2013. Web. 07 Jul 2020.

Vancouver:

Al Rayes L. Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks. [Internet] [Doctoral dissertation]. Université Claude Bernard – Lyon I; 2013. [cited 2020 Jul 07]. Available from: http://www.theses.fr/2013LYO10096.

Council of Science Editors:

Al Rayes L. Étude des interactions PET - Eau minérale dans les eaux embouteillées au Liban et approches analytiques des risques sanitaires : Study of PET interaction with mineral water in lebanese bottled water and analytical approaches of health risks. [Doctoral Dissertation]. Université Claude Bernard – Lyon I; 2013. Available from: http://www.theses.fr/2013LYO10096


Lincoln University

11. Blackmore, Susan Joanne. Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation.

Degree: 2014, Lincoln University

 Cental Otago Pinot noir grapes from 2009 vintage were fermented as 18 kg microvinifications, using Saccaromyces cerevisiae var. bayanus yeast EC118. The two treatments employed… (more)

Subjects/Keywords: Diammonium phosphate; Pinot noir; ester; fatty acid; sulphide; sensory; dimethyl sulphide; artificial aging; descriptor rating; sorting task; HS-SPME-GC-MS-SIDA; (HS-COC) GC-SCD

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APA (6th Edition):

Blackmore, S. J. (2014). Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation. (Thesis). Lincoln University. Retrieved from http://hdl.handle.net/10182/6411

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Blackmore, Susan Joanne. “Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation.” 2014. Thesis, Lincoln University. Accessed July 07, 2020. http://hdl.handle.net/10182/6411.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Blackmore, Susan Joanne. “Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation.” 2014. Web. 07 Jul 2020.

Vancouver:

Blackmore SJ. Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation. [Internet] [Thesis]. Lincoln University; 2014. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/10182/6411.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Blackmore SJ. Composition of volatiles of pinot noir wine as affected by differing levels of DAP supplementation. [Thesis]. Lincoln University; 2014. Available from: http://hdl.handle.net/10182/6411

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

12. Palassarou, Maria. Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods.

Degree: 2017, National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ)

In this research we studied the chemical compounds of a variety of Greek traditional liqueurs, mainly focused on evaluating their aroma profile through a variety… (more)

Subjects/Keywords: Πτητικά συστατικά; Ηδύποτα; Εσπεριδοειδή; Σύκα; XAD-4 ρητίνη; Volatiles; Liqueurs; Citrus; Ficus carica L; HS-SPME; ResinXAD-4; GCMS; GC-MS/MS; GC-TOF-MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Palassarou, M. (2017). Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods. (Thesis). National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ). Retrieved from http://hdl.handle.net/10442/hedi/42059

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Palassarou, Maria. “Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods.” 2017. Thesis, National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ). Accessed July 07, 2020. http://hdl.handle.net/10442/hedi/42059.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Palassarou, Maria. “Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods.” 2017. Web. 07 Jul 2020.

Vancouver:

Palassarou M. Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods. [Internet] [Thesis]. National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ); 2017. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/10442/hedi/42059.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Palassarou M. Research on chemical compounds of greek liqueurs - traditional spirits through the use of resin adsorption technology and chromatographic, spectroscopic methods. [Thesis]. National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ); 2017. Available from: http://hdl.handle.net/10442/hedi/42059

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

13. Faniband, Moosa Hassan. Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples.

Degree: 2010, RCAAP

 A method consisting of head-space solid phase micro extraction (HS-SPME) followed by gas chromatography coupled with mass spectrometry (GC-MS) was developed for determination of volatile… (more)

Subjects/Keywords: HS-SPME; PEG; GC-MS; Polyethylene glycol; Domínio/Área Científica::Engenharia e Tecnologia::Outras Engenharias e Tecnologias

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APA (6th Edition):

Faniband, M. H. (2010). Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples. (Thesis). RCAAP. Retrieved from https://www.rcaap.pt/detail.jsp?id=oai:sapientia.ualg.pt:10400.1/10730

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Faniband, Moosa Hassan. “Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples.” 2010. Thesis, RCAAP. Accessed July 07, 2020. https://www.rcaap.pt/detail.jsp?id=oai:sapientia.ualg.pt:10400.1/10730.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Faniband, Moosa Hassan. “Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples.” 2010. Web. 07 Jul 2020.

Vancouver:

Faniband MH. Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples. [Internet] [Thesis]. RCAAP; 2010. [cited 2020 Jul 07]. Available from: https://www.rcaap.pt/detail.jsp?id=oai:sapientia.ualg.pt:10400.1/10730.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Faniband MH. Applicability of head space solid phase microextraction (HS-SPME) with polyethylene glycol (PEG) fibre for GC-MS determination of volatile fatty acids in aqueous samples. [Thesis]. RCAAP; 2010. Available from: https://www.rcaap.pt/detail.jsp?id=oai:sapientia.ualg.pt:10400.1/10730

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Sergipe

14. Clóvis Fernandes da Silva Filho. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.

Degree: 2009, Universidade Federal de Sergipe

The aim of the work was to develop method for determining pyrimethanil, pirimicarb and buprofezin residues in environmental water using solid-phase microextraction and gas chromatography-mass… (more)

Subjects/Keywords: QUIMICA; GC-MS; SPME; Pesticides; GC/MS; Pesticidas; SPME

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APA (6th Edition):

Filho, C. F. d. S. (2009). Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. (Thesis). Universidade Federal de Sergipe. Retrieved from http://www.ufs.br/bicen//tde_busca/arquivo.php?codArquivo=205

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Filho, Clóvis Fernandes da Silva. “Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.” 2009. Thesis, Universidade Federal de Sergipe. Accessed July 07, 2020. http://www.ufs.br/bicen//tde_busca/arquivo.php?codArquivo=205.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Filho, Clóvis Fernandes da Silva. “Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.” 2009. Web. 07 Jul 2020.

Vancouver:

Filho CFdS. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. [Internet] [Thesis]. Universidade Federal de Sergipe; 2009. [cited 2020 Jul 07]. Available from: http://www.ufs.br/bicen//tde_busca/arquivo.php?codArquivo=205.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Filho CFdS. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. [Thesis]. Universidade Federal de Sergipe; 2009. Available from: http://www.ufs.br/bicen//tde_busca/arquivo.php?codArquivo=205

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Sergipe

15. Clóvis Fernandes da Silva Filho. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.

Degree: 2009, Universidade Federal de Sergipe

O objetivo deste trabalho foi desenvolver um método analítico por microextração em fase sólida (SPME) para a determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e… (more)

Subjects/Keywords: Pesticidas; SPME; GC-MS; QUIMICA; Pesticides; SPME; GC/MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Filho, C. F. d. S. (2009). Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. (Thesis). Universidade Federal de Sergipe. Retrieved from http://bdtd.ufs.br/tde_busca/arquivo.php?codArquivo=205

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Filho, Clóvis Fernandes da Silva. “Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.” 2009. Thesis, Universidade Federal de Sergipe. Accessed July 07, 2020. http://bdtd.ufs.br/tde_busca/arquivo.php?codArquivo=205.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Filho, Clóvis Fernandes da Silva. “Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS.” 2009. Web. 07 Jul 2020.

Vancouver:

Filho CFdS. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. [Internet] [Thesis]. Universidade Federal de Sergipe; 2009. [cited 2020 Jul 07]. Available from: http://bdtd.ufs.br/tde_busca/arquivo.php?codArquivo=205.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Filho CFdS. Determinação de resíduos dos pesticidas pirimetanil, pirimicarbe e buprofezina em águas ambientais por SPME e GCMS. [Thesis]. Universidade Federal de Sergipe; 2009. Available from: http://bdtd.ufs.br/tde_busca/arquivo.php?codArquivo=205

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

16. Balej, Marek. Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese.

Degree: 2019, Brno University of Technology

 This bachelor thesis is focused on specification volatile profile of eidam cheese types, which are natural semi hard cheeses with low heat curd. Subject of… (more)

Subjects/Keywords: sýry; těkavé látky; SPME; GC; MS; cheese; volatiles; SPME; GC; MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Balej, M. (2019). Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/178435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Balej, Marek. “Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/178435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Balej, Marek. “Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese.” 2019. Web. 07 Jul 2020.

Vancouver:

Balej M. Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/178435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Balej M. Profil těkavých látek sýrů eidamského typu: Volatile profile of Edam type cheese. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/178435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

17. Cavaco, Carina Sousa. Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro.

Degree: 2015, Universidade da Madeira

 Com este trabalho pretendeu-se estabelecer o perfil metabolómico volátil de amostras de fluidos biológicos, nomeadamente saliva e urina, de pacientes com cancro da mama e… (more)

Subjects/Keywords: Saliva; Urina; Metabolitos orgânicos voláteis; Biomarcadores; HS-SPME; GC-MS; Bioquímica Aplicada; .; Centro de Ciências Exatas e da Engenharia; Domínio/Área Científica::Engenharia e Tecnologia::Engenharia Química

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Cavaco, C. S. (2015). Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro. (Thesis). Universidade da Madeira. Retrieved from http://www.rcaap.pt/detail.jsp?id=oai:digituma.uma.pt:10400.13/934

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Cavaco, Carina Sousa. “Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro.” 2015. Thesis, Universidade da Madeira. Accessed July 07, 2020. http://www.rcaap.pt/detail.jsp?id=oai:digituma.uma.pt:10400.13/934.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Cavaco, Carina Sousa. “Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro.” 2015. Web. 07 Jul 2020.

Vancouver:

Cavaco CS. Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro. [Internet] [Thesis]. Universidade da Madeira; 2015. [cited 2020 Jul 07]. Available from: http://www.rcaap.pt/detail.jsp?id=oai:digituma.uma.pt:10400.13/934.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Cavaco CS. Estabelecimento do perfil metabolómico volátil da urina e saliva, como estratégia não-invasiva, para a deteção de potenciais biomarcadores de diferentes tipos de cancro. [Thesis]. Universidade da Madeira; 2015. Available from: http://www.rcaap.pt/detail.jsp?id=oai:digituma.uma.pt:10400.13/934

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


KTH

18. Masla, Martin. Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS.

Degree: Chemical Science and Engineering (CHE), 2013, KTH

  Q-Med är ett medicintekniskt företag som tillverkar medicintekniska produkter, exempelvis produkter som är baserade på gel som innehåller bland annat hyaluronsyra. Gelen är placerad… (more)

Subjects/Keywords: SPME; GC-MS; Rubber; Leachables; Extractables

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APA (6th Edition):

Masla, M. (2013). Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS. (Thesis). KTH. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-153488

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Masla, Martin. “Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS.” 2013. Thesis, KTH. Accessed July 07, 2020. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-153488.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Masla, Martin. “Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS.” 2013. Web. 07 Jul 2020.

Vancouver:

Masla M. Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS. [Internet] [Thesis]. KTH; 2013. [cited 2020 Jul 07]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-153488.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Masla M. Undersökning av extraherbara ämnen från gummi som används i sprutkomponenter med hjälp av SPME och GC-MS. [Thesis]. KTH; 2013. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-153488

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


IUPUI

19. Ash, Jordan R. Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives.

Degree: 2016, IUPUI

Indiana University-Purdue University Indianapolis (IUPUI)

Gas Chromatography/Mass Spectrometry (GC/MS) is an analytical technique that sees frequent use in labs across the world. It is also… (more)

Subjects/Keywords: Forensic; Explosives; Drugs; SPME; GC/MS

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APA (6th Edition):

Ash, J. R. (2016). Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives. (Thesis). IUPUI. Retrieved from http://hdl.handle.net/1805/11832

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ash, Jordan R. “Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives.” 2016. Thesis, IUPUI. Accessed July 07, 2020. http://hdl.handle.net/1805/11832.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ash, Jordan R. “Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives.” 2016. Web. 07 Jul 2020.

Vancouver:

Ash JR. Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives. [Internet] [Thesis]. IUPUI; 2016. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/1805/11832.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ash JR. Design and implementation of gas chromatography-mass spectrometry (GC-MS) methodologies for the analysis of thermally labile drugs and explosives. [Thesis]. IUPUI; 2016. Available from: http://hdl.handle.net/1805/11832

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

20. Sattolo, Natalia Meinl Schmiedt. Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra.

Degree: Mestrado, Química Analítica, 2011, University of São Paulo

A monitorização terapêutica permite a individualização do regime de dosagem, assegurando a eficácia clínica e minimizando os efeitos adversos dos fármacos prescritos. Atualmente, as estatinas… (more)

Subjects/Keywords: in situ derivatization; Derivatização in situ; Estatinas; GC-MS; GC-MS; SPME; SPME; Statins

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APA (6th Edition):

Sattolo, N. M. S. (2011). Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/75/75132/tde-19052011-101410/ ;

Chicago Manual of Style (16th Edition):

Sattolo, Natalia Meinl Schmiedt. “Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra.” 2011. Masters Thesis, University of São Paulo. Accessed July 07, 2020. http://www.teses.usp.br/teses/disponiveis/75/75132/tde-19052011-101410/ ;.

MLA Handbook (7th Edition):

Sattolo, Natalia Meinl Schmiedt. “Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra.” 2011. Web. 07 Jul 2020.

Vancouver:

Sattolo NMS. Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra. [Internet] [Masters thesis]. University of São Paulo; 2011. [cited 2020 Jul 07]. Available from: http://www.teses.usp.br/teses/disponiveis/75/75132/tde-19052011-101410/ ;.

Council of Science Editors:

Sattolo NMS. Análise de estatinas em plasma humano por cromatografia gasosa acoplada à espectrometria de massas utilizando SPME e derivatização in situ no preparo de amostra. [Masters Thesis]. University of São Paulo; 2011. Available from: http://www.teses.usp.br/teses/disponiveis/75/75132/tde-19052011-101410/ ;

21. Salazar, Vania Cristina Rodríguez. Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais.

Degree: Mestrado, Toxicologia e Análises Toxicológicas, 2007, University of São Paulo

A poluição dos corpos d\'água é de grande preocupação mundial, pois a maioria da população utiliza a água doce de reservatórios, represas ou rios como… (more)

Subjects/Keywords: Anatoxin-a; Anatoxina-a; GC/MS; GC/MS; SPE; SPE; SPME; SPME

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Salazar, V. C. R. (2007). Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/9/9141/tde-07022007-163018/ ;

Chicago Manual of Style (16th Edition):

Salazar, Vania Cristina Rodríguez. “Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais.” 2007. Masters Thesis, University of São Paulo. Accessed July 07, 2020. http://www.teses.usp.br/teses/disponiveis/9/9141/tde-07022007-163018/ ;.

MLA Handbook (7th Edition):

Salazar, Vania Cristina Rodríguez. “Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais.” 2007. Web. 07 Jul 2020.

Vancouver:

Salazar VCR. Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais. [Internet] [Masters thesis]. University of São Paulo; 2007. [cited 2020 Jul 07]. Available from: http://www.teses.usp.br/teses/disponiveis/9/9141/tde-07022007-163018/ ;.

Council of Science Editors:

Salazar VCR. Desenvolvimento de métodos analíticos por cromatografia gasosa acoplada à espectrometria de massas para a identificação e quantificação de anatoxina-A em amostras de água e florações algais. [Masters Thesis]. University of São Paulo; 2007. Available from: http://www.teses.usp.br/teses/disponiveis/9/9141/tde-07022007-163018/ ;


Brno University of Technology

22. Pospíchalová, Alžběta. Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk.

Degree: 2019, Brno University of Technology

 This diploma thesis deals with the comparison of aroma compounds in goat and cow milk. The content of aroma active substances in samples of goat… (more)

Subjects/Keywords: mléko; aromaticky aktivní látky; SPME; GC; MS; milk; aroma compounds; SPME; GC; MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Pospíchalová, A. (2019). Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/177447

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pospíchalová, Alžběta. “Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/177447.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pospíchalová, Alžběta. “Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk.” 2019. Web. 07 Jul 2020.

Vancouver:

Pospíchalová A. Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/177447.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pospíchalová A. Srovnání aromatického profilu kozího vs. kravského mléka: Comparison of aroma profile of goat vs. cow milk. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/177447

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

23. Rychetský, Matěj. Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds.

Degree: 2019, Brno University of Technology

 This bachelor thesis deals with the verification of the accurancy of the method for determination of potentially allergenic substances in confectionery. In the theoretical part… (more)

Subjects/Keywords: aromaticky aktivní látky; SPME; GC-MS; validace; aroma compounds; SPME; GC-MS; validation

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Rychetský, M. (2019). Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/178433

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Rychetský, Matěj. “Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/178433.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Rychetský, Matěj. “Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds.” 2019. Web. 07 Jul 2020.

Vancouver:

Rychetský M. Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/178433.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Rychetský M. Ověření přesnosti metody stanovení vonných látek s alergenními účinky: Accuracy of the method for assessment of allergenic aroma compounds. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/178433

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

24. Pallová, Jana. Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba).

Degree: 2019, Brno University of Technology

 The purpose of this bachelor thesis is to determine aroma active substances in an unusual fruit - pawpaw (Asimina triloba). The theoretical part consists of… (more)

Subjects/Keywords: těkavé látky; muďoul trojlaločný; SPME; GC-MS; volatile compounds; Asimina triloba; SPME; GC-MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Pallová, J. (2019). Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba). (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/178434

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pallová, Jana. “Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba).” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/178434.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pallová, Jana. “Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba).” 2019. Web. 07 Jul 2020.

Vancouver:

Pallová J. Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba). [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/178434.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pallová J. Profil těkavých látek netradičního druhu ovoce (Asimina triloba): Volatile profile of unusual type of fruit (Asimina triloba). [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/178434

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

25. Kučerka, Štefan. Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues.

Degree: 2019, Brno University of Technology

 The aim of this bachelor thesis was to identify and semiquantify volatile (aroma) compounds in samples of processed cheese analogues, produced with full or partial… (more)

Subjects/Keywords: sýrové analogy; těkavé látky; SPME; GC; MS; cheese analogues; volatiles; SPME; GC; MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kučerka, . (2019). Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/178436

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kučerka, Štefan. “Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/178436.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kučerka, Štefan. “Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues.” 2019. Web. 07 Jul 2020.

Vancouver:

Kučerka . Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/178436.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kučerka . Aromatický profil tavených sýrových analogů: Aroma profile of processed cheese analogues. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/178436

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

26. Dostálková, Andrea. Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese.

Degree: 2018, Brno University of Technology

 This bachelor thesis deals with the aroma active compounds of Emmental and Moravský bochník types of cheeses, i.e. natural hard cheese with high heat curd.… (more)

Subjects/Keywords: sýry; aromaticky aktivní látky; SPME; GC-MS; cheese; aroma active compounds; SPME; GC-MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dostálková, A. (2018). Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/65059

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dostálková, Andrea. “Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese.” 2018. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/65059.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dostálková, Andrea. “Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese.” 2018. Web. 07 Jul 2020.

Vancouver:

Dostálková A. Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese. [Internet] [Thesis]. Brno University of Technology; 2018. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/65059.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dostálková A. Stanovení aromaticky aktivních látek ve vybraném typu sýra: Assessment of aroma active compounds in selected type of cheese. [Thesis]. Brno University of Technology; 2018. Available from: http://hdl.handle.net/11012/65059

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

27. Polochová, Petra. Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets.

Degree: 2019, Brno University of Technology

 This bachelor thesis focuses on identification of aroma active substances in samples of non-chocolate sweets. The theoretical part deals with the legislation and technology of… (more)

Subjects/Keywords: cukrovinky; aromaticky aktivní látky; SPME; GC-MS; sweets; aroma active compounds; SPME; GC-MS

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Polochová, P. (2019). Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/65400

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Polochová, Petra. “Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/65400.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Polochová, Petra. “Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets.” 2019. Web. 07 Jul 2020.

Vancouver:

Polochová P. Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/65400.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Polochová P. Obsah vonných látek v nečokoládových cukrovinkách: The content of aroma compounds in sweets. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/65400

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

28. Brožová, Michaela. Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese.

Degree: 2018, Brno University of Technology

 This diploma thesis deals with the determination of aroma active substances in selected white mold cheeses, which are/are not awarded with the „Protected Designation of… (more)

Subjects/Keywords: sýry; aromaticky aktivní látky; SPME; GC; MS; cheese; aroma active compounds; SPME; GC; MS

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Brožová, M. (2018). Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/80705

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Brožová, Michaela. “Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese.” 2018. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/80705.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Brožová, Michaela. “Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese.” 2018. Web. 07 Jul 2020.

Vancouver:

Brožová M. Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese. [Internet] [Thesis]. Brno University of Technology; 2018. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/80705.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Brožová M. Srovnání obsahu aromaticky aktivních látek vybraných typů sýrů: Comparison of aroma active compounds of selected types of cheese. [Thesis]. Brno University of Technology; 2018. Available from: http://hdl.handle.net/11012/80705

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

29. Štefka, Michal. Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters.

Degree: 2019, Brno University of Technology

 The synthetic aromatic substances are present in the products of personal hygiene, detergents and cosmetics. After the application these compounds are drained away into the… (more)

Subjects/Keywords: Musk sloučeniny; odpadní voda; GC/MS; SPME; Musk compounds; waste water; GC/MS; SPME

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Štefka, M. (2019). Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/6395

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Štefka, Michal. “Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters.” 2019. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/6395.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Štefka, Michal. “Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters.” 2019. Web. 07 Jul 2020.

Vancouver:

Štefka M. Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters. [Internet] [Thesis]. Brno University of Technology; 2019. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/6395.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Štefka M. Stanovení syntetických vonných látek v odpadních vodách: Assessment of synthetic musk compounds in waste waters. [Thesis]. Brno University of Technology; 2019. Available from: http://hdl.handle.net/11012/6395

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

30. Paulišová, Sabina. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.

Degree: 2018, Brno University of Technology

 This bachelor thesis focuses on identification of aroma active compounds in selected samples of non-chocolate sweets. Based on the results obtained, the aromatic profile of… (more)

Subjects/Keywords: cukrovinky; aromaticky aktivní látky; SPME; GC-MS; sweets; aroma active compounds; SPME; GC-MS

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Paulišová, S. (2018). Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/83112

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Paulišová, Sabina. “Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.” 2018. Thesis, Brno University of Technology. Accessed July 07, 2020. http://hdl.handle.net/11012/83112.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Paulišová, Sabina. “Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets.” 2018. Web. 07 Jul 2020.

Vancouver:

Paulišová S. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. [Internet] [Thesis]. Brno University of Technology; 2018. [cited 2020 Jul 07]. Available from: http://hdl.handle.net/11012/83112.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Paulišová S. Obsah aromaticky aktivních látek v nečokoládových cukrovinkách: The content of aroma active compounds in sweets. [Thesis]. Brno University of Technology; 2018. Available from: http://hdl.handle.net/11012/83112

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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