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You searched for subject:(Gelatin). Showing records 1 – 30 of 239 total matches.

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Oregon State University

1. Klemm, Karl. The diffusion coefficients and molecular weight of gelatin.

Degree: PhD, Chemistry, 1934, Oregon State University

Subjects/Keywords: Gelatin

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APA (6th Edition):

Klemm, K. (1934). The diffusion coefficients and molecular weight of gelatin. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/52087

Chicago Manual of Style (16th Edition):

Klemm, Karl. “The diffusion coefficients and molecular weight of gelatin.” 1934. Doctoral Dissertation, Oregon State University. Accessed August 25, 2019. http://hdl.handle.net/1957/52087.

MLA Handbook (7th Edition):

Klemm, Karl. “The diffusion coefficients and molecular weight of gelatin.” 1934. Web. 25 Aug 2019.

Vancouver:

Klemm K. The diffusion coefficients and molecular weight of gelatin. [Internet] [Doctoral dissertation]. Oregon State University; 1934. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/1957/52087.

Council of Science Editors:

Klemm K. The diffusion coefficients and molecular weight of gelatin. [Doctoral Dissertation]. Oregon State University; 1934. Available from: http://hdl.handle.net/1957/52087


Oregon State University

2. Broadbooks, Martin Robert. The diffusion of gelatin.

Degree: MS, Chemistry, 1935, Oregon State University

Subjects/Keywords: Gelatin

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APA (6th Edition):

Broadbooks, M. R. (1935). The diffusion of gelatin. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/52104

Chicago Manual of Style (16th Edition):

Broadbooks, Martin Robert. “The diffusion of gelatin.” 1935. Masters Thesis, Oregon State University. Accessed August 25, 2019. http://hdl.handle.net/1957/52104.

MLA Handbook (7th Edition):

Broadbooks, Martin Robert. “The diffusion of gelatin.” 1935. Web. 25 Aug 2019.

Vancouver:

Broadbooks MR. The diffusion of gelatin. [Internet] [Masters thesis]. Oregon State University; 1935. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/1957/52104.

Council of Science Editors:

Broadbooks MR. The diffusion of gelatin. [Masters Thesis]. Oregon State University; 1935. Available from: http://hdl.handle.net/1957/52104


Oregon State University

3. Shearer, William Norman. The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels.

Degree: PhD, Chemistry, 1948, Oregon State University

Subjects/Keywords: Gelatin

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APA (6th Edition):

Shearer, W. N. (1948). The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/53619

Chicago Manual of Style (16th Edition):

Shearer, William Norman. “The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels.” 1948. Doctoral Dissertation, Oregon State University. Accessed August 25, 2019. http://hdl.handle.net/1957/53619.

MLA Handbook (7th Edition):

Shearer, William Norman. “The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels.” 1948. Web. 25 Aug 2019.

Vancouver:

Shearer WN. The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels. [Internet] [Doctoral dissertation]. Oregon State University; 1948. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/1957/53619.

Council of Science Editors:

Shearer WN. The effect of small quantities of nonelectrolytes upon structure and setting time of gelatin gels. [Doctoral Dissertation]. Oregon State University; 1948. Available from: http://hdl.handle.net/1957/53619


Boston University

4. Aronson, Robert Bernard. The Periodate oxidation of gelatin extracted from bone.

Degree: PhD, Philosophy, 1962, Boston University

 The purpose of this investigation was to study the periodate oxidation of gelatin obtained from bovine bones in order to determine the conditions necessary for… (more)

Subjects/Keywords: Gelatin

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APA (6th Edition):

Aronson, R. B. (1962). The Periodate oxidation of gelatin extracted from bone. (Doctoral Dissertation). Boston University. Retrieved from http://hdl.handle.net/2144/26767

Chicago Manual of Style (16th Edition):

Aronson, Robert Bernard. “The Periodate oxidation of gelatin extracted from bone.” 1962. Doctoral Dissertation, Boston University. Accessed August 25, 2019. http://hdl.handle.net/2144/26767.

MLA Handbook (7th Edition):

Aronson, Robert Bernard. “The Periodate oxidation of gelatin extracted from bone.” 1962. Web. 25 Aug 2019.

Vancouver:

Aronson RB. The Periodate oxidation of gelatin extracted from bone. [Internet] [Doctoral dissertation]. Boston University; 1962. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/2144/26767.

Council of Science Editors:

Aronson RB. The Periodate oxidation of gelatin extracted from bone. [Doctoral Dissertation]. Boston University; 1962. Available from: http://hdl.handle.net/2144/26767


University of Arizona

5. Ruddock, Ruth, 1919-. The variation of specific gravity of gelatin with pH and with concentration .

Degree: 1941, University of Arizona

Subjects/Keywords: Gelatin.

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APA (6th Edition):

Ruddock, Ruth, 1. (1941). The variation of specific gravity of gelatin with pH and with concentration . (Masters Thesis). University of Arizona. Retrieved from http://hdl.handle.net/10150/553585

Chicago Manual of Style (16th Edition):

Ruddock, Ruth, 1919-. “The variation of specific gravity of gelatin with pH and with concentration .” 1941. Masters Thesis, University of Arizona. Accessed August 25, 2019. http://hdl.handle.net/10150/553585.

MLA Handbook (7th Edition):

Ruddock, Ruth, 1919-. “The variation of specific gravity of gelatin with pH and with concentration .” 1941. Web. 25 Aug 2019.

Vancouver:

Ruddock, Ruth 1. The variation of specific gravity of gelatin with pH and with concentration . [Internet] [Masters thesis]. University of Arizona; 1941. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/10150/553585.

Council of Science Editors:

Ruddock, Ruth 1. The variation of specific gravity of gelatin with pH and with concentration . [Masters Thesis]. University of Arizona; 1941. Available from: http://hdl.handle.net/10150/553585

6. Thanasak Sae-leaw. Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2015, Prince of Songkla University

Subjects/Keywords: Gelatin

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APA (6th Edition):

Sae-leaw, T. (2015). Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/10672

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sae-leaw, Thanasak. “Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin .” 2015. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2016/10672.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sae-leaw, Thanasak. “Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin .” 2015. Web. 25 Aug 2019.

Vancouver:

Sae-leaw T. Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin . [Internet] [Thesis]. Prince of Songkla University; 2015. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2016/10672.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sae-leaw T. Production and properties of reduced fishy odour gelatin and gelatin hydrolysate from seabass (Lates calcarifer) skin . [Thesis]. Prince of Songkla University; 2015. Available from: http://kb.psu.ac.th/psukb/handle/2016/10672

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

7. Phakawat Tongnuanchan. Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2015, Prince of Songkla University

Subjects/Keywords: Gelatin

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APA (6th Edition):

Tongnuanchan, P. (2015). Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/10725

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Tongnuanchan, Phakawat. “Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch .” 2015. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2016/10725.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Tongnuanchan, Phakawat. “Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch .” 2015. Web. 25 Aug 2019.

Vancouver:

Tongnuanchan P. Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch . [Internet] [Thesis]. Prince of Songkla University; 2015. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2016/10725.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Tongnuanchan P. Gelatin film incorporated with essential oil and palm oil : properties, characteristics and application as edible pouch . [Thesis]. Prince of Songkla University; 2015. Available from: http://kb.psu.ac.th/psukb/handle/2016/10725

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

8. Sira Chuaychan. Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2016, Prince of Songkla University

Subjects/Keywords: Gelatin; Collagen

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APA (6th Edition):

Chuaychan, S. (2016). Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/10557

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chuaychan, Sira. “Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish .” 2016. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2016/10557.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chuaychan, Sira. “Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish .” 2016. Web. 25 Aug 2019.

Vancouver:

Chuaychan S. Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish . [Internet] [Thesis]. Prince of Songkla University; 2016. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2016/10557.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chuaychan S. Production and Characterization of Collagen, Gelatin and Gelatin Hydrolysate Powder from Scales of Spotted Golden Goatfish . [Thesis]. Prince of Songkla University; 2016. Available from: http://kb.psu.ac.th/psukb/handle/2016/10557

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cornell University

9. Wilson, Hiromi. Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation .

Degree: 2015, Cornell University

 Biostimulants are chemicals that stimulate plant growth and increase plant protection from biotic and abiotic stress. Protein hydrolysates are classified as one type of biostimulant,… (more)

Subjects/Keywords: biostimulant; gelatin; seed treament

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APA (6th Edition):

Wilson, H. (2015). Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/39345

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Wilson, Hiromi. “Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation .” 2015. Thesis, Cornell University. Accessed August 25, 2019. http://hdl.handle.net/1813/39345.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Wilson, Hiromi. “Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation .” 2015. Web. 25 Aug 2019.

Vancouver:

Wilson H. Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation . [Internet] [Thesis]. Cornell University; 2015. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/1813/39345.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Wilson H. Gelatin, A Biostimulant Seed Treatment And Its Impact On Plant Growth, Abiotic Stress, And Gene Regulation . [Thesis]. Cornell University; 2015. Available from: http://hdl.handle.net/1813/39345

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Delft University of Technology

10. De Jong, T. Needle deflection in tissue:.

Degree: 2015, Delft University of Technology

 Introduction: One of the factors that contribute to the total needle-targeting error in medical procedures is needle deflection, which can lead to e.g. hemorrhage, prolonged… (more)

Subjects/Keywords: needle deflection; heterogeneity; gelatin; liver

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APA (6th Edition):

De Jong, T. (2015). Needle deflection in tissue:. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:e94441f3-8395-4529-acb1-8f251d35d932

Chicago Manual of Style (16th Edition):

De Jong, T. “Needle deflection in tissue:.” 2015. Masters Thesis, Delft University of Technology. Accessed August 25, 2019. http://resolver.tudelft.nl/uuid:e94441f3-8395-4529-acb1-8f251d35d932.

MLA Handbook (7th Edition):

De Jong, T. “Needle deflection in tissue:.” 2015. Web. 25 Aug 2019.

Vancouver:

De Jong T. Needle deflection in tissue:. [Internet] [Masters thesis]. Delft University of Technology; 2015. [cited 2019 Aug 25]. Available from: http://resolver.tudelft.nl/uuid:e94441f3-8395-4529-acb1-8f251d35d932.

Council of Science Editors:

De Jong T. Needle deflection in tissue:. [Masters Thesis]. Delft University of Technology; 2015. Available from: http://resolver.tudelft.nl/uuid:e94441f3-8395-4529-acb1-8f251d35d932


University of Wollongong

11. Kirchmajer, Damian Martin. Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds.

Degree: Doctorate of Philosophy, 2013, University of Wollongong

  Tissue engineering is an exciting technology that may provide replacement tissue and organs for patients requiring transplantation therapy. Crucial to the preparation of engineering… (more)

Subjects/Keywords: hydrogeis; gelatin; gellan gum

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APA (6th Edition):

Kirchmajer, D. M. (2013). Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds. (Doctoral Dissertation). University of Wollongong. Retrieved from 0303 MACROMOLECULAR AND MATERIALS CHEMISTRY, 030301 Chemical Characterisation of Materials, 030305 Polymerisation Mechanisms, 030306 Synthesis of Materials ; https://ro.uow.edu.au/theses/4124

Chicago Manual of Style (16th Edition):

Kirchmajer, Damian Martin. “Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds.” 2013. Doctoral Dissertation, University of Wollongong. Accessed August 25, 2019. 0303 MACROMOLECULAR AND MATERIALS CHEMISTRY, 030301 Chemical Characterisation of Materials, 030305 Polymerisation Mechanisms, 030306 Synthesis of Materials ; https://ro.uow.edu.au/theses/4124.

MLA Handbook (7th Edition):

Kirchmajer, Damian Martin. “Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds.” 2013. Web. 25 Aug 2019.

Vancouver:

Kirchmajer DM. Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds. [Internet] [Doctoral dissertation]. University of Wollongong; 2013. [cited 2019 Aug 25]. Available from: 0303 MACROMOLECULAR AND MATERIALS CHEMISTRY, 030301 Chemical Characterisation of Materials, 030305 Polymerisation Mechanisms, 030306 Synthesis of Materials ; https://ro.uow.edu.au/theses/4124.

Council of Science Editors:

Kirchmajer DM. Gelatin and gellan gum based hydrogel materials: towards soft tissue scaffolds. [Doctoral Dissertation]. University of Wollongong; 2013. Available from: 0303 MACROMOLECULAR AND MATERIALS CHEMISTRY, 030301 Chemical Characterisation of Materials, 030305 Polymerisation Mechanisms, 030306 Synthesis of Materials ; https://ro.uow.edu.au/theses/4124

12. Wattana Temdee. Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2010, Prince of Songkla University

Subjects/Keywords: Gelatin; Cuttlefish

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APA (6th Edition):

Temdee, W. (2010). Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2010/8795

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Temdee, Wattana. “Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts .” 2010. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2010/8795.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Temdee, Wattana. “Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts .” 2010. Web. 25 Aug 2019.

Vancouver:

Temdee W. Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts . [Internet] [Thesis]. Prince of Songkla University; 2010. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2010/8795.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Temdee W. Extraction and characterization of gelatin from cuttlefish skin and its gel strengthening using Kiam wood and Cashew Bark extracts . [Thesis]. Prince of Songkla University; 2010. Available from: http://kb.psu.ac.th/psukb/handle/2010/8795

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

13. Pimchanok Kaewudom. Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2012, Prince of Songkla University

Subjects/Keywords: Surimi; Gelatin

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APA (6th Edition):

Kaewudom, P. (2012). Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2010/9435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaewudom, Pimchanok. “Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels .” 2012. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2010/9435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaewudom, Pimchanok. “Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels .” 2012. Web. 25 Aug 2019.

Vancouver:

Kaewudom P. Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels . [Internet] [Thesis]. Prince of Songkla University; 2012. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2010/9435.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaewudom P. Effect of fish skin gelatin in combination with protein cross-linkers on properties of Surimi Gels . [Thesis]. Prince of Songkla University; 2012. Available from: http://kb.psu.ac.th/psukb/handle/2010/9435

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

14. Sulaiman Mad-Ali. Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2016, Prince of Songkla University

Subjects/Keywords: Goats; Gelatin

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APA (6th Edition):

Mad-Ali, S. (2016). Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/11120

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mad-Ali, Sulaiman. “Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions .” 2016. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2016/11120.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mad-Ali, Sulaiman. “Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions .” 2016. Web. 25 Aug 2019.

Vancouver:

Mad-Ali S. Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions . [Internet] [Thesis]. Prince of Songkla University; 2016. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2016/11120.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mad-Ali S. Characteristics and functional properties of gelatin from goat skin as affected by extraction and drying conditions . [Thesis]. Prince of Songkla University; 2016. Available from: http://kb.psu.ac.th/psukb/handle/2016/11120

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

15. Phanngam Kaewruang. Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2013, Prince of Songkla University

Subjects/Keywords: Extracts; Gelatin industry; Gelatin; Unicorn leatherjacket skin; Fish gelatin

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APA (6th Edition):

Kaewruang, P. (2013). Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2010/9561

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaewruang, Phanngam. “Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket .” 2013. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2010/9561.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaewruang, Phanngam. “Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket .” 2013. Web. 25 Aug 2019.

Vancouver:

Kaewruang P. Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket . [Internet] [Thesis]. Prince of Songkla University; 2013. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2010/9561.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaewruang P. Effect of extracting conditions and phosphorylation on characteristic and functional properties of gelating from the skin of unicorn leatherjacket . [Thesis]. Prince of Songkla University; 2013. Available from: http://kb.psu.ac.th/psukb/handle/2010/9561

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

16. Sponheimer, Chris. Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell.

Degree: PhD, Bioengineering, 2010, U of Denver

  In the biomedical field the need for intra organ pressure measurement can only be facilitated by adapting existing pressure sensing technology to the specific… (more)

Subjects/Keywords: aerogel; electrochemical; gelatin; pressure; sensor; transducer

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APA (6th Edition):

Sponheimer, C. (2010). Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell. (Doctoral Dissertation). U of Denver. Retrieved from https://digitalcommons.du.edu/etd/620

Chicago Manual of Style (16th Edition):

Sponheimer, Chris. “Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell.” 2010. Doctoral Dissertation, U of Denver. Accessed August 25, 2019. https://digitalcommons.du.edu/etd/620.

MLA Handbook (7th Edition):

Sponheimer, Chris. “Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell.” 2010. Web. 25 Aug 2019.

Vancouver:

Sponheimer C. Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell. [Internet] [Doctoral dissertation]. U of Denver; 2010. [cited 2019 Aug 25]. Available from: https://digitalcommons.du.edu/etd/620.

Council of Science Editors:

Sponheimer C. Influence of Compressible Aerogel Electrodes on the Properties of an Electrochemical Cell. [Doctoral Dissertation]. U of Denver; 2010. Available from: https://digitalcommons.du.edu/etd/620

17. Du, Lihui. Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides.

Degree: PhD, Department of Agricultural, Food, and Nutritional Science, 2016, University of Alberta

Gelatin - a gel-forming, multifunctional biopolymer obtained from the processing of collagen - has long been used in the food industry. Gelatin hydrolysates obtained by… (more)

Subjects/Keywords: poultry gelatin; collagen peptides; cryoprotective effect

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Du, L. (2016). Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides. (Doctoral Dissertation). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/c5712m678h

Chicago Manual of Style (16th Edition):

Du, Lihui. “Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides.” 2016. Doctoral Dissertation, University of Alberta. Accessed August 25, 2019. https://era.library.ualberta.ca/files/c5712m678h.

MLA Handbook (7th Edition):

Du, Lihui. “Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides.” 2016. Web. 25 Aug 2019.

Vancouver:

Du L. Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides. [Internet] [Doctoral dissertation]. University of Alberta; 2016. [cited 2019 Aug 25]. Available from: https://era.library.ualberta.ca/files/c5712m678h.

Council of Science Editors:

Du L. Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides. [Doctoral Dissertation]. University of Alberta; 2016. Available from: https://era.library.ualberta.ca/files/c5712m678h


Queensland University of Technology

18. Levett, Peter A. Photocrosslinkable hydrogels for cartilage tissue engineering.

Degree: 2016, Queensland University of Technology

 For millions of people, damaged cartilage is a major source of pain and disability. Once damaged, cartilage heals very poorly and the ongoing clinical management… (more)

Subjects/Keywords: Tissue engineering; Cartilage; Hydrogels; Hyaluronic acid; Gelatin

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APA (6th Edition):

Levett, P. A. (2016). Photocrosslinkable hydrogels for cartilage tissue engineering. (Thesis). Queensland University of Technology. Retrieved from https://eprints.qut.edu.au/93811/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Levett, Peter A. “Photocrosslinkable hydrogels for cartilage tissue engineering.” 2016. Thesis, Queensland University of Technology. Accessed August 25, 2019. https://eprints.qut.edu.au/93811/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Levett, Peter A. “Photocrosslinkable hydrogels for cartilage tissue engineering.” 2016. Web. 25 Aug 2019.

Vancouver:

Levett PA. Photocrosslinkable hydrogels for cartilage tissue engineering. [Internet] [Thesis]. Queensland University of Technology; 2016. [cited 2019 Aug 25]. Available from: https://eprints.qut.edu.au/93811/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Levett PA. Photocrosslinkable hydrogels for cartilage tissue engineering. [Thesis]. Queensland University of Technology; 2016. Available from: https://eprints.qut.edu.au/93811/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Georgia Tech

19. Nguyen, Anh H. Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates.

Degree: PhD, Biomedical Engineering (Joint GT/Emory Department), 2014, Georgia Tech

 During embryo development, extracellular matrix (ECM) remodeling by matrix metalloproteinases (MMPs) and promotes downstream cell specifications. Pluripotent stem cell (PSC) aggregates can recapitulate various aspects… (more)

Subjects/Keywords: Gelatin methacrylate; Microparticles; Pluripotent; Stem cells; Differentiation

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Nguyen, A. H. (2014). Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates. (Doctoral Dissertation). Georgia Tech. Retrieved from http://hdl.handle.net/1853/54845

Chicago Manual of Style (16th Edition):

Nguyen, Anh H. “Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates.” 2014. Doctoral Dissertation, Georgia Tech. Accessed August 25, 2019. http://hdl.handle.net/1853/54845.

MLA Handbook (7th Edition):

Nguyen, Anh H. “Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates.” 2014. Web. 25 Aug 2019.

Vancouver:

Nguyen AH. Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates. [Internet] [Doctoral dissertation]. Georgia Tech; 2014. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/1853/54845.

Council of Science Editors:

Nguyen AH. Proteolytically degradable microparticles for engineering the extracellular microenvironment of pluripotent stem cell aggregates. [Doctoral Dissertation]. Georgia Tech; 2014. Available from: http://hdl.handle.net/1853/54845


Universiteit Utrecht

20. Levett, Peter Andrew. PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING.

Degree: 2015, Universiteit Utrecht

 For millions of people, damaged cartilage is a major source of pain and disability. As those people often discover upon seeking medical treatment, once damaged,… (more)

Subjects/Keywords: Tissue engineering; cartilage; hydrogels; hyaluronic acid; gelatin

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APA (6th Edition):

Levett, P. A. (2015). PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING. (Doctoral Dissertation). Universiteit Utrecht. Retrieved from http://dspace.library.uu.nl:8080/handle/1874/317829

Chicago Manual of Style (16th Edition):

Levett, Peter Andrew. “PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING.” 2015. Doctoral Dissertation, Universiteit Utrecht. Accessed August 25, 2019. http://dspace.library.uu.nl:8080/handle/1874/317829.

MLA Handbook (7th Edition):

Levett, Peter Andrew. “PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING.” 2015. Web. 25 Aug 2019.

Vancouver:

Levett PA. PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING. [Internet] [Doctoral dissertation]. Universiteit Utrecht; 2015. [cited 2019 Aug 25]. Available from: http://dspace.library.uu.nl:8080/handle/1874/317829.

Council of Science Editors:

Levett PA. PHOTOCROSSLINKABLE HYDROGELS FOR CARTILAGE TISSUE ENGINEERING. [Doctoral Dissertation]. Universiteit Utrecht; 2015. Available from: http://dspace.library.uu.nl:8080/handle/1874/317829

21. Arfat, Yasir Ali. Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2014, Prince of Songkla University

Subjects/Keywords: Zinc; Gelation; Gelatin

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APA (6th Edition):

Arfat, Y. A. (2014). Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2010/9670

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Arfat, Yasir Ali. “Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) .” 2014. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2010/9670.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Arfat, Yasir Ali. “Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) .” 2014. Web. 25 Aug 2019.

Vancouver:

Arfat YA. Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) . [Internet] [Thesis]. Prince of Songkla University; 2014. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2010/9670.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Arfat YA. Impact of zinc on gelling and film forming properties of muscle proteins from yellow stripe trevally (Selaroides leptolepis) . [Thesis]. Prince of Songkla University; 2014. Available from: http://kb.psu.ac.th/psukb/handle/2010/9670

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

22. Muralidharan Nagarajan. Properties and applications of bio-nanocomposite films from fish and squid skin gelatins .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2014, Prince of Songkla University

Subjects/Keywords: Gelatin; Fish; Squids

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APA (6th Edition):

Nagarajan, M. (2014). Properties and applications of bio-nanocomposite films from fish and squid skin gelatins . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2010/9977

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Nagarajan, Muralidharan. “Properties and applications of bio-nanocomposite films from fish and squid skin gelatins .” 2014. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2010/9977.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Nagarajan, Muralidharan. “Properties and applications of bio-nanocomposite films from fish and squid skin gelatins .” 2014. Web. 25 Aug 2019.

Vancouver:

Nagarajan M. Properties and applications of bio-nanocomposite films from fish and squid skin gelatins . [Internet] [Thesis]. Prince of Songkla University; 2014. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2010/9977.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Nagarajan M. Properties and applications of bio-nanocomposite films from fish and squid skin gelatins . [Thesis]. Prince of Songkla University; 2014. Available from: http://kb.psu.ac.th/psukb/handle/2010/9977

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

23. Supatra Karnjanapratum. Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2015, Prince of Songkla University

Subjects/Keywords: Protein hydrolysates; Gelatin

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APA (6th Edition):

Karnjanapratum, S. (2015). Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/10679

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Karnjanapratum, Supatra. “Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities .” 2015. Thesis, Prince of Songkla University. Accessed August 25, 2019. http://kb.psu.ac.th/psukb/handle/2016/10679.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Karnjanapratum, Supatra. “Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities .” 2015. Web. 25 Aug 2019.

Vancouver:

Karnjanapratum S. Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities . [Internet] [Thesis]. Prince of Songkla University; 2015. [cited 2019 Aug 25]. Available from: http://kb.psu.ac.th/psukb/handle/2016/10679.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Karnjanapratum S. Development of gelatin hydrolysate from skin of unicorn leatherjacket with enhanced bioactivities . [Thesis]. Prince of Songkla University; 2015. Available from: http://kb.psu.ac.th/psukb/handle/2016/10679

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Arizona State University

24. Trier, Catherine Marie. Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults.

Degree: PhD, Physical Activity, Nutrition and Wellness, 2012, Arizona State University

 It is widely recognized that dietary protein induces greater satiety compared to carbohydrate and fat. Two separate trials were conducted to assess the use of… (more)

Subjects/Keywords: Nutrition; Exercise; Gelatin; Nutrition Bars; Obesity; Protein

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APA (6th Edition):

Trier, C. M. (2012). Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults. (Doctoral Dissertation). Arizona State University. Retrieved from http://repository.asu.edu/items/15998

Chicago Manual of Style (16th Edition):

Trier, Catherine Marie. “Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults.” 2012. Doctoral Dissertation, Arizona State University. Accessed August 25, 2019. http://repository.asu.edu/items/15998.

MLA Handbook (7th Edition):

Trier, Catherine Marie. “Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults.” 2012. Web. 25 Aug 2019.

Vancouver:

Trier CM. Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults. [Internet] [Doctoral dissertation]. Arizona State University; 2012. [cited 2019 Aug 25]. Available from: http://repository.asu.edu/items/15998.

Council of Science Editors:

Trier CM. Protein Ingestion as a Dietary Strategy for Managing Caloric Intake in Healthy Adults. [Doctoral Dissertation]. Arizona State University; 2012. Available from: http://repository.asu.edu/items/15998


Michigan State University

25. Endres, Joyce Ann. The effect of drying processes on the color and gel strength of baked whole egg and milk slurries.

Degree: MS, Dept. of Foods and Nutrition, 1965, Michigan State University

Subjects/Keywords: Gelatin; Freeze-drying

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APA (6th Edition):

Endres, J. A. (1965). The effect of drying processes on the color and gel strength of baked whole egg and milk slurries. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:9492

Chicago Manual of Style (16th Edition):

Endres, Joyce Ann. “The effect of drying processes on the color and gel strength of baked whole egg and milk slurries.” 1965. Masters Thesis, Michigan State University. Accessed August 25, 2019. http://etd.lib.msu.edu/islandora/object/etd:9492.

MLA Handbook (7th Edition):

Endres, Joyce Ann. “The effect of drying processes on the color and gel strength of baked whole egg and milk slurries.” 1965. Web. 25 Aug 2019.

Vancouver:

Endres JA. The effect of drying processes on the color and gel strength of baked whole egg and milk slurries. [Internet] [Masters thesis]. Michigan State University; 1965. [cited 2019 Aug 25]. Available from: http://etd.lib.msu.edu/islandora/object/etd:9492.

Council of Science Editors:

Endres JA. The effect of drying processes on the color and gel strength of baked whole egg and milk slurries. [Masters Thesis]. Michigan State University; 1965. Available from: http://etd.lib.msu.edu/islandora/object/etd:9492


Virginia Tech

26. Hanzly, Laura Elizabeth. Functional Protein Based Materials.

Degree: PhD, Biological Systems Engineering, 2019, Virginia Tech

 The proteins wheat gluten and gelatin were tested for use in biocomposites and soft actuating materials, respectively. In Chapter II, the self-assembly mechanism of trypsin… (more)

Subjects/Keywords: Protein; Amyloid; Actuators; Gelatin; Soft Robotics

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APA (6th Edition):

Hanzly, L. E. (2019). Functional Protein Based Materials. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/91934

Chicago Manual of Style (16th Edition):

Hanzly, Laura Elizabeth. “Functional Protein Based Materials.” 2019. Doctoral Dissertation, Virginia Tech. Accessed August 25, 2019. http://hdl.handle.net/10919/91934.

MLA Handbook (7th Edition):

Hanzly, Laura Elizabeth. “Functional Protein Based Materials.” 2019. Web. 25 Aug 2019.

Vancouver:

Hanzly LE. Functional Protein Based Materials. [Internet] [Doctoral dissertation]. Virginia Tech; 2019. [cited 2019 Aug 25]. Available from: http://hdl.handle.net/10919/91934.

Council of Science Editors:

Hanzly LE. Functional Protein Based Materials. [Doctoral Dissertation]. Virginia Tech; 2019. Available from: http://hdl.handle.net/10919/91934

27. George, Ninan. Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics.

Degree: 2009, Cochin University of Science and Technology

Faculty of Marine Sciences,Cochin University of Science and Technology

Subjects/Keywords: Gelatin; Fish Skin Gelatin; Mammalian Gelatin; Freshwater Fish; Fishery Industry Waste; Marine Science

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APA (6th Edition):

George, N. (2009). Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics. (Thesis). Cochin University of Science and Technology. Retrieved from http://dyuthi.cusat.ac.in/purl/2990

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

George, Ninan. “Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics.” 2009. Thesis, Cochin University of Science and Technology. Accessed August 25, 2019. http://dyuthi.cusat.ac.in/purl/2990.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

George, Ninan. “Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics.” 2009. Web. 25 Aug 2019.

Vancouver:

George N. Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics. [Internet] [Thesis]. Cochin University of Science and Technology; 2009. [cited 2019 Aug 25]. Available from: http://dyuthi.cusat.ac.in/purl/2990.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

George N. Optimization of Process Parameters for the Extraction of Gelatin from the Skin of Freshwater Fish and the Evaluation of Physical anal Chemical Characteristics. [Thesis]. Cochin University of Science and Technology; 2009. Available from: http://dyuthi.cusat.ac.in/purl/2990

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

28. Lancelotti, Cindia. Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva.

Degree: Mestrado, Química Analítica e Inorgânica, 2014, University of São Paulo

O desenvolvimento de uma matriz de colágeno associado à gelatina tem potencial como biomaterial devido sua alta biocompatibilidade, capacidade de alterar suas propriedades físico-químicas e… (more)

Subjects/Keywords: colágeno; collagen; gelatin; gelatina; hidrogel; hydrogel; proanthocyanidin; proantocianidina

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APA (6th Edition):

Lancelotti, C. (2014). Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/75/75135/tde-11122014-171635/ ;

Chicago Manual of Style (16th Edition):

Lancelotti, Cindia. “Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva.” 2014. Masters Thesis, University of São Paulo. Accessed August 25, 2019. http://www.teses.usp.br/teses/disponiveis/75/75135/tde-11122014-171635/ ;.

MLA Handbook (7th Edition):

Lancelotti, Cindia. “Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva.” 2014. Web. 25 Aug 2019.

Vancouver:

Lancelotti C. Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva. [Internet] [Masters thesis]. University of São Paulo; 2014. [cited 2019 Aug 25]. Available from: http://www.teses.usp.br/teses/disponiveis/75/75135/tde-11122014-171635/ ;.

Council of Science Editors:

Lancelotti C. Preparação e caracterização de hidrogéis neutros de colágeno aniônico:gelatina:extrato de semente de uva. [Masters Thesis]. University of São Paulo; 2014. Available from: http://www.teses.usp.br/teses/disponiveis/75/75135/tde-11122014-171635/ ;

29. Sousa, Lorena Oliveira de. Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada.

Degree: Mestrado, Bioengenharia, 2013, University of São Paulo

O estudo de biomateriais aplicados à cicatrização levou à modalidade do tratamento chamada de regeneração tecidual guiada (RTG). A RTG reconstitui novos tecidos usando membranas… (more)

Subjects/Keywords: Gelatin; Gelatina; Membranas; Membranes; Prata; Regeneração tecidual; Silver; Tissue regeneration

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APA (6th Edition):

Sousa, L. O. d. (2013). Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/82/82131/tde-07102013-152945/ ;

Chicago Manual of Style (16th Edition):

Sousa, Lorena Oliveira de. “Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada.” 2013. Masters Thesis, University of São Paulo. Accessed August 25, 2019. http://www.teses.usp.br/teses/disponiveis/82/82131/tde-07102013-152945/ ;.

MLA Handbook (7th Edition):

Sousa, Lorena Oliveira de. “Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada.” 2013. Web. 25 Aug 2019.

Vancouver:

Sousa LOd. Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada. [Internet] [Masters thesis]. University of São Paulo; 2013. [cited 2019 Aug 25]. Available from: http://www.teses.usp.br/teses/disponiveis/82/82131/tde-07102013-152945/ ;.

Council of Science Editors:

Sousa LOd. Obtenção e caracterização de membrana de gelatina e membrana de gelatina com prata para uso em regeneração tecidual guiada. [Masters Thesis]. University of São Paulo; 2013. Available from: http://www.teses.usp.br/teses/disponiveis/82/82131/tde-07102013-152945/ ;


University of Oxford

30. Blair, Loudon Thomas. Evaluation of volume holographic optical elements in dichromated gelatin.

Degree: 1989, University of Oxford

 The use of dichromated gelatin (DCG) for the formation of holographic optical elements is investigated. In particular, a study is made of the possible sources… (more)

Subjects/Keywords: 535; Holography : Holographic interferometry : Gelatin

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APA (6th Edition):

Blair, L. T. (1989). Evaluation of volume holographic optical elements in dichromated gelatin. (Doctoral Dissertation). University of Oxford. Retrieved from http://ora.ox.ac.uk/objects/uuid:cd5f1733-5f7c-4413-a1e1-224d2e229381 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253304

Chicago Manual of Style (16th Edition):

Blair, Loudon Thomas. “Evaluation of volume holographic optical elements in dichromated gelatin.” 1989. Doctoral Dissertation, University of Oxford. Accessed August 25, 2019. http://ora.ox.ac.uk/objects/uuid:cd5f1733-5f7c-4413-a1e1-224d2e229381 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253304.

MLA Handbook (7th Edition):

Blair, Loudon Thomas. “Evaluation of volume holographic optical elements in dichromated gelatin.” 1989. Web. 25 Aug 2019.

Vancouver:

Blair LT. Evaluation of volume holographic optical elements in dichromated gelatin. [Internet] [Doctoral dissertation]. University of Oxford; 1989. [cited 2019 Aug 25]. Available from: http://ora.ox.ac.uk/objects/uuid:cd5f1733-5f7c-4413-a1e1-224d2e229381 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253304.

Council of Science Editors:

Blair LT. Evaluation of volume holographic optical elements in dichromated gelatin. [Doctoral Dissertation]. University of Oxford; 1989. Available from: http://ora.ox.ac.uk/objects/uuid:cd5f1733-5f7c-4413-a1e1-224d2e229381 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.253304

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