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You searched for subject:(Flesor s Candy Kitchen). Showing records 1 – 30 of 11888 total matches.

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University of Illinois – Urbana-Champaign

1. Beck, Ann. Greek immigration to, and settlement in, central Illinois, 1880-1930.

Degree: PhD, 0220, 2014, University of Illinois – Urbana-Champaign

 This dissertation is a micro-history of Greeks immigrants to central Illinois between 1880 and 1930. The study focuses specifically on those Greek immigrants who were… (more)

Subjects/Keywords: Greek immigrants; Central Illinois; Greek confectioners; Ku Klux Klan; 1880-1930; Tuscola, Illinois; Flesor; Flesor's Candy Kitchen; Greek families

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APA (6th Edition):

Beck, A. (2014). Greek immigration to, and settlement in, central Illinois, 1880-1930. (Doctoral Dissertation). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/50730

Chicago Manual of Style (16th Edition):

Beck, Ann. “Greek immigration to, and settlement in, central Illinois, 1880-1930.” 2014. Doctoral Dissertation, University of Illinois – Urbana-Champaign. Accessed October 15, 2019. http://hdl.handle.net/2142/50730.

MLA Handbook (7th Edition):

Beck, Ann. “Greek immigration to, and settlement in, central Illinois, 1880-1930.” 2014. Web. 15 Oct 2019.

Vancouver:

Beck A. Greek immigration to, and settlement in, central Illinois, 1880-1930. [Internet] [Doctoral dissertation]. University of Illinois – Urbana-Champaign; 2014. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/2142/50730.

Council of Science Editors:

Beck A. Greek immigration to, and settlement in, central Illinois, 1880-1930. [Doctoral Dissertation]. University of Illinois – Urbana-Champaign; 2014. Available from: http://hdl.handle.net/2142/50730

2. Salminen, Päivi. Grabbing attention with a live commercial in movie theatres : Case Dumle .

Degree: 2010, Theseus

 The objective of the thesis is to study how a live commercial can grab cinema audience's attention in a positive way. A live commercial done… (more)

Subjects/Keywords: sales promotion; brands; candy; live commercial

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APA (6th Edition):

Salminen, P. (2010). Grabbing attention with a live commercial in movie theatres : Case Dumle . (Thesis). Theseus. Retrieved from http://www.theseus.fi/handle/10024/17251

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Salminen, Päivi. “Grabbing attention with a live commercial in movie theatres : Case Dumle .” 2010. Thesis, Theseus. Accessed October 15, 2019. http://www.theseus.fi/handle/10024/17251.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Salminen, Päivi. “Grabbing attention with a live commercial in movie theatres : Case Dumle .” 2010. Web. 15 Oct 2019.

Vancouver:

Salminen P. Grabbing attention with a live commercial in movie theatres : Case Dumle . [Internet] [Thesis]. Theseus; 2010. [cited 2019 Oct 15]. Available from: http://www.theseus.fi/handle/10024/17251.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Salminen P. Grabbing attention with a live commercial in movie theatres : Case Dumle . [Thesis]. Theseus; 2010. Available from: http://www.theseus.fi/handle/10024/17251

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rochester Institute of Technology

3. Chidiac, Amy Maguire. Hide & seek: objects of meaning.

Degree: School of Design (CIAS), 2009, Rochester Institute of Technology

 This thesis project is to design a philosophy to create mindfulness in the user of an object. To exemplify the philosophy, the secondary goal is… (more)

Subjects/Keywords: Design; Kitchen utensils

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APA (6th Edition):

Chidiac, A. M. (2009). Hide & seek: objects of meaning. (Thesis). Rochester Institute of Technology. Retrieved from https://scholarworks.rit.edu/theses/6060

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chidiac, Amy Maguire. “Hide & seek: objects of meaning.” 2009. Thesis, Rochester Institute of Technology. Accessed October 15, 2019. https://scholarworks.rit.edu/theses/6060.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chidiac, Amy Maguire. “Hide & seek: objects of meaning.” 2009. Web. 15 Oct 2019.

Vancouver:

Chidiac AM. Hide & seek: objects of meaning. [Internet] [Thesis]. Rochester Institute of Technology; 2009. [cited 2019 Oct 15]. Available from: https://scholarworks.rit.edu/theses/6060.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chidiac AM. Hide & seek: objects of meaning. [Thesis]. Rochester Institute of Technology; 2009. Available from: https://scholarworks.rit.edu/theses/6060

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rhodes University

4. Bernstein, Jack. Scientific management as applied to a South African sweet factory.

Degree: Faculty of Commerce, Economics, 1956, Rhodes University

 From Chapter 1: Among the many problems that the sweet industry in this country has had to overcome was the prejudice which favoured imported confectionery… (more)

Subjects/Keywords: Candy industry  – Management; Candy industry  – South Africa

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APA (6th Edition):

Bernstein, J. (1956). Scientific management as applied to a South African sweet factory. (Thesis). Rhodes University. Retrieved from http://hdl.handle.net/10962/d1013494

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bernstein, Jack. “Scientific management as applied to a South African sweet factory.” 1956. Thesis, Rhodes University. Accessed October 15, 2019. http://hdl.handle.net/10962/d1013494.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bernstein, Jack. “Scientific management as applied to a South African sweet factory.” 1956. Web. 15 Oct 2019.

Vancouver:

Bernstein J. Scientific management as applied to a South African sweet factory. [Internet] [Thesis]. Rhodes University; 1956. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/10962/d1013494.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bernstein J. Scientific management as applied to a South African sweet factory. [Thesis]. Rhodes University; 1956. Available from: http://hdl.handle.net/10962/d1013494

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Nairobi

5. Gatundu, Lydia. Traditional art and the individual:An ethnographic investigation of Turkana kitchen art.

Degree: 2010, University of Nairobi

 This thesis presents findings of a study entitled 'Traditional Art and the Individual: An ethnographic investigation of Turkana kitchen art.' The study was done in… (more)

Subjects/Keywords: Traditional art; Turkana kitchen art

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APA (6th Edition):

Gatundu, L. (2010). Traditional art and the individual:An ethnographic investigation of Turkana kitchen art. (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/20869

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gatundu, Lydia. “Traditional art and the individual:An ethnographic investigation of Turkana kitchen art. ” 2010. Thesis, University of Nairobi. Accessed October 15, 2019. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/20869.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gatundu, Lydia. “Traditional art and the individual:An ethnographic investigation of Turkana kitchen art. ” 2010. Web. 15 Oct 2019.

Vancouver:

Gatundu L. Traditional art and the individual:An ethnographic investigation of Turkana kitchen art. [Internet] [Thesis]. University of Nairobi; 2010. [cited 2019 Oct 15]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/20869.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gatundu L. Traditional art and the individual:An ethnographic investigation of Turkana kitchen art. [Thesis]. University of Nairobi; 2010. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/20869

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oregon State University

6. Hedlund, Gladys Emma. Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College.

Degree: MS, Household Administration, 1942, Oregon State University

Subjects/Keywords: Kitchen utensils

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hedlund, G. E. (1942). Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/52051

Chicago Manual of Style (16th Edition):

Hedlund, Gladys Emma. “Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College.” 1942. Masters Thesis, Oregon State University. Accessed October 15, 2019. http://hdl.handle.net/1957/52051.

MLA Handbook (7th Edition):

Hedlund, Gladys Emma. “Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College.” 1942. Web. 15 Oct 2019.

Vancouver:

Hedlund GE. Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College. [Internet] [Masters thesis]. Oregon State University; 1942. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/1957/52051.

Council of Science Editors:

Hedlund GE. Recommendations for a standard set of kitchen utensils for a home management house at Oregon State College. [Masters Thesis]. Oregon State University; 1942. Available from: http://hdl.handle.net/1957/52051


Oregon State University

7. Dougherty, Ardythe Wilson. Determining a standard set of utensils for a high school homemaking laboratory.

Degree: MS, Home Economics Education, 1942, Oregon State University

Subjects/Keywords: Kitchen utensils

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APA (6th Edition):

Dougherty, A. W. (1942). Determining a standard set of utensils for a high school homemaking laboratory. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/52065

Chicago Manual of Style (16th Edition):

Dougherty, Ardythe Wilson. “Determining a standard set of utensils for a high school homemaking laboratory.” 1942. Masters Thesis, Oregon State University. Accessed October 15, 2019. http://hdl.handle.net/1957/52065.

MLA Handbook (7th Edition):

Dougherty, Ardythe Wilson. “Determining a standard set of utensils for a high school homemaking laboratory.” 1942. Web. 15 Oct 2019.

Vancouver:

Dougherty AW. Determining a standard set of utensils for a high school homemaking laboratory. [Internet] [Masters thesis]. Oregon State University; 1942. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/1957/52065.

Council of Science Editors:

Dougherty AW. Determining a standard set of utensils for a high school homemaking laboratory. [Masters Thesis]. Oregon State University; 1942. Available from: http://hdl.handle.net/1957/52065

8. Gallardo, José Abel Romero. Roominess Adaption System - Development of kitchen units for disabled people.

Degree: Technology and Society, 2009, University of Skövde

  This report covers a Bachelor degree project, where a new concept of kitchen for disabled people has been developed. In addition, this report describes… (more)

Subjects/Keywords: Kitchen for disabled people

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APA (6th Edition):

Gallardo, J. A. R. (2009). Roominess Adaption System - Development of kitchen units for disabled people. (Thesis). University of Skövde. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-3387

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gallardo, José Abel Romero. “Roominess Adaption System - Development of kitchen units for disabled people.” 2009. Thesis, University of Skövde. Accessed October 15, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-3387.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gallardo, José Abel Romero. “Roominess Adaption System - Development of kitchen units for disabled people.” 2009. Web. 15 Oct 2019.

Vancouver:

Gallardo JAR. Roominess Adaption System - Development of kitchen units for disabled people. [Internet] [Thesis]. University of Skövde; 2009. [cited 2019 Oct 15]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-3387.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gallardo JAR. Roominess Adaption System - Development of kitchen units for disabled people. [Thesis]. University of Skövde; 2009. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:his:diva-3387

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Delft University of Technology

9. Linkers, R. Design of a Quooker hand shower:.

Degree: 2014, Delft University of Technology

 This thesis describes the development of a hand shower for Quooker, manufacturer of boiling water taps. Current taps cannot reach all the parts of the… (more)

Subjects/Keywords: hand shower; kitchen; Quooker; design

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APA (6th Edition):

Linkers, R. (2014). Design of a Quooker hand shower:. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:76b7a4cb-2381-443d-b948-982e38a2cc40

Chicago Manual of Style (16th Edition):

Linkers, R. “Design of a Quooker hand shower:.” 2014. Masters Thesis, Delft University of Technology. Accessed October 15, 2019. http://resolver.tudelft.nl/uuid:76b7a4cb-2381-443d-b948-982e38a2cc40.

MLA Handbook (7th Edition):

Linkers, R. “Design of a Quooker hand shower:.” 2014. Web. 15 Oct 2019.

Vancouver:

Linkers R. Design of a Quooker hand shower:. [Internet] [Masters thesis]. Delft University of Technology; 2014. [cited 2019 Oct 15]. Available from: http://resolver.tudelft.nl/uuid:76b7a4cb-2381-443d-b948-982e38a2cc40.

Council of Science Editors:

Linkers R. Design of a Quooker hand shower:. [Masters Thesis]. Delft University of Technology; 2014. Available from: http://resolver.tudelft.nl/uuid:76b7a4cb-2381-443d-b948-982e38a2cc40


University of North Carolina – Greensboro

10. Kennedy, III John Thomas Vance. Creating emotional durability: surface, narrative, and ritual.

Degree: 2016, University of North Carolina – Greensboro

 The concept of emotional durability seeks to connect users and objects through a deeper and evolving relationship. Products that engage the user and allow them… (more)

Subjects/Keywords: Kitchen utensils; Design – Psychological aspects

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APA (6th Edition):

Kennedy, I. J. T. V. (2016). Creating emotional durability: surface, narrative, and ritual. (Masters Thesis). University of North Carolina – Greensboro. Retrieved from http://libres.uncg.edu/ir/listing.aspx?styp=ti&id=21350

Chicago Manual of Style (16th Edition):

Kennedy, III John Thomas Vance. “Creating emotional durability: surface, narrative, and ritual.” 2016. Masters Thesis, University of North Carolina – Greensboro. Accessed October 15, 2019. http://libres.uncg.edu/ir/listing.aspx?styp=ti&id=21350.

MLA Handbook (7th Edition):

Kennedy, III John Thomas Vance. “Creating emotional durability: surface, narrative, and ritual.” 2016. Web. 15 Oct 2019.

Vancouver:

Kennedy IJTV. Creating emotional durability: surface, narrative, and ritual. [Internet] [Masters thesis]. University of North Carolina – Greensboro; 2016. [cited 2019 Oct 15]. Available from: http://libres.uncg.edu/ir/listing.aspx?styp=ti&id=21350.

Council of Science Editors:

Kennedy IJTV. Creating emotional durability: surface, narrative, and ritual. [Masters Thesis]. University of North Carolina – Greensboro; 2016. Available from: http://libres.uncg.edu/ir/listing.aspx?styp=ti&id=21350


Michigan State University

11. Slipher, Marcia. A study of newer metals used for quantity cookery utensils.

Degree: MS, 1931, Michigan State University

Subjects/Keywords: Kitchen utensils

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APA (6th Edition):

Slipher, M. (1931). A study of newer metals used for quantity cookery utensils. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:13068

Chicago Manual of Style (16th Edition):

Slipher, Marcia. “A study of newer metals used for quantity cookery utensils.” 1931. Masters Thesis, Michigan State University. Accessed October 15, 2019. http://etd.lib.msu.edu/islandora/object/etd:13068.

MLA Handbook (7th Edition):

Slipher, Marcia. “A study of newer metals used for quantity cookery utensils.” 1931. Web. 15 Oct 2019.

Vancouver:

Slipher M. A study of newer metals used for quantity cookery utensils. [Internet] [Masters thesis]. Michigan State University; 1931. [cited 2019 Oct 15]. Available from: http://etd.lib.msu.edu/islandora/object/etd:13068.

Council of Science Editors:

Slipher M. A study of newer metals used for quantity cookery utensils. [Masters Thesis]. Michigan State University; 1931. Available from: http://etd.lib.msu.edu/islandora/object/etd:13068


Louisiana State University

12. Roberts, Andrew Thaxton. Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue.

Degree: MS, Human Ecology, 2006, Louisiana State University

 Angiogenesis is the process of developing and elongating blood vessels. In obesity, angiogenesis controls the development of the adipose tissue, allowing it to expand as… (more)

Subjects/Keywords: tubulin inhibitor; candy; food intake

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APA (6th Edition):

Roberts, A. T. (2006). Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue. (Masters Thesis). Louisiana State University. Retrieved from etd-03092006-205849 ; https://digitalcommons.lsu.edu/gradschool_theses/1261

Chicago Manual of Style (16th Edition):

Roberts, Andrew Thaxton. “Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue.” 2006. Masters Thesis, Louisiana State University. Accessed October 15, 2019. etd-03092006-205849 ; https://digitalcommons.lsu.edu/gradschool_theses/1261.

MLA Handbook (7th Edition):

Roberts, Andrew Thaxton. “Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue.” 2006. Web. 15 Oct 2019.

Vancouver:

Roberts AT. Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue. [Internet] [Masters thesis]. Louisiana State University; 2006. [cited 2019 Oct 15]. Available from: etd-03092006-205849 ; https://digitalcommons.lsu.edu/gradschool_theses/1261.

Council of Science Editors:

Roberts AT. Gallic Acid: Inhibiting Angiogenesis in Adipose Tissue. [Masters Thesis]. Louisiana State University; 2006. Available from: etd-03092006-205849 ; https://digitalcommons.lsu.edu/gradschool_theses/1261


University of Wisconsin – Stout

13. Kaspar, Kerrie L. Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor.

Degree: 2006, University of Wisconsin – Stout

Subjects/Keywords: Chocolate candy – Composition; Methylxanthines; Antioxidants

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APA (6th Edition):

Kaspar, K. L. (2006). Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor. (Thesis). University of Wisconsin – Stout. Retrieved from http://www.uwstout.edu/lib/thesis/2006/2006kaspark.pdf ; http://digital.library.wisc.edu/1793/42019

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaspar, Kerrie L. “Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor.” 2006. Thesis, University of Wisconsin – Stout. Accessed October 15, 2019. http://www.uwstout.edu/lib/thesis/2006/2006kaspark.pdf ; http://digital.library.wisc.edu/1793/42019.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaspar, Kerrie L. “Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor.” 2006. Web. 15 Oct 2019.

Vancouver:

Kaspar KL. Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor. [Internet] [Thesis]. University of Wisconsin – Stout; 2006. [cited 2019 Oct 15]. Available from: http://www.uwstout.edu/lib/thesis/2006/2006kaspark.pdf ; http://digital.library.wisc.edu/1793/42019.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaspar KL. Identification and quantification of flavanols and methylxanthines in chocolates with different percentages of chocolate liquor. [Thesis]. University of Wisconsin – Stout; 2006. Available from: http://www.uwstout.edu/lib/thesis/2006/2006kaspark.pdf ; http://digital.library.wisc.edu/1793/42019

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Kansas State University

14. Stangl, Kimberly. Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy.

Degree: MS, Food Science, 2016, Kansas State University

 Pulp/paste candy is popular in Mexico and is gaining popularity around the world. Pulp/paste candy is characterized as a soft, semi-fluid candy with particles in… (more)

Subjects/Keywords: Rheology; Pulp/Paste candy; Semi-liquid syrup model; Viscosity; Texture

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APA (6th Edition):

Stangl, K. (2016). Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/32904

Chicago Manual of Style (16th Edition):

Stangl, Kimberly. “Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy.” 2016. Masters Thesis, Kansas State University. Accessed October 15, 2019. http://hdl.handle.net/2097/32904.

MLA Handbook (7th Edition):

Stangl, Kimberly. “Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy.” 2016. Web. 15 Oct 2019.

Vancouver:

Stangl K. Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy. [Internet] [Masters thesis]. Kansas State University; 2016. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/2097/32904.

Council of Science Editors:

Stangl K. Impact of ingredient selection on rheological properties of a semi-liquid syrup model for use in pulp/paste candy. [Masters Thesis]. Kansas State University; 2016. Available from: http://hdl.handle.net/2097/32904

15. Karkheirankhoozani, Delaram. Candy Crush.

Degree: MFA - Master of Fine Arts, Film And Video, 2016, York University

Candy Crush is a short experimental film that explores varied experiences of migrants who leave their childhood memories and historical roots behind. It interweaves two… (more)

Subjects/Keywords: Middle Eastern studies; Film; Candy crush; Immigration; War; Trauma; Iran; Revolution

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APA (6th Edition):

Karkheirankhoozani, D. (2016). Candy Crush. (Masters Thesis). York University. Retrieved from http://hdl.handle.net/10315/32214

Chicago Manual of Style (16th Edition):

Karkheirankhoozani, Delaram. “Candy Crush.” 2016. Masters Thesis, York University. Accessed October 15, 2019. http://hdl.handle.net/10315/32214.

MLA Handbook (7th Edition):

Karkheirankhoozani, Delaram. “Candy Crush.” 2016. Web. 15 Oct 2019.

Vancouver:

Karkheirankhoozani D. Candy Crush. [Internet] [Masters thesis]. York University; 2016. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/10315/32214.

Council of Science Editors:

Karkheirankhoozani D. Candy Crush. [Masters Thesis]. York University; 2016. Available from: http://hdl.handle.net/10315/32214


Brno University of Technology

16. Plávková, Pavla. Rodinný dům .

Degree: 2012, Brno University of Technology

 Tato práce řeší rodinný dům v katastrálním území obce Chlum. Objekt je osazen v severovýchodním svahu. Rodinný dům má jedno podzemní podlaží a dvě nadzemní… (more)

Subjects/Keywords: rodinný dům; ytong; sedlová střecha; garáž; zimní zahrada; balkón; pracovna; kuchyně; obývací pokoj; ložnice; šatna; dětský pokoj; pokoj pro hosty; family house; ytong; gablet roof; garage; winter garden; balcony; study room; kitchen; living room; bedroom; dressing room; childern´s room; guest room

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Plávková, P. (2012). Rodinný dům . (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/14777

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Plávková, Pavla. “Rodinný dům .” 2012. Thesis, Brno University of Technology. Accessed October 15, 2019. http://hdl.handle.net/11012/14777.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Plávková, Pavla. “Rodinný dům .” 2012. Web. 15 Oct 2019.

Vancouver:

Plávková P. Rodinný dům . [Internet] [Thesis]. Brno University of Technology; 2012. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/11012/14777.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Plávková P. Rodinný dům . [Thesis]. Brno University of Technology; 2012. Available from: http://hdl.handle.net/11012/14777

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

17. Dudková, Jana. Ubytovací penzion v obci Mšené – lázně .

Degree: 2015, Brno University of Technology

 Projektová dokumentace řeší stavbu ubytovacího penzionu s restaurací v obci Mšené-lázně. Objekt je částečně podsklepený a má 3 nadzemní podlaží. V prvním nadzemním podlaží je… (more)

Subjects/Keywords: Ubytovací penzion; pokoj pro hosty; restaurace; kuchyňský provoz; částečné podsklepení; nadzemní podlaží; plochá střecha; sedlová polovalbová střecha; Accommodation guest house; guest room; restaurant; kitchen´s operation; partial basement; aboveground floor; flat roof; gabled half-hipped roof

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dudková, J. (2015). Ubytovací penzion v obci Mšené – lázně . (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/37509

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dudková, Jana. “Ubytovací penzion v obci Mšené – lázně .” 2015. Thesis, Brno University of Technology. Accessed October 15, 2019. http://hdl.handle.net/11012/37509.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dudková, Jana. “Ubytovací penzion v obci Mšené – lázně .” 2015. Web. 15 Oct 2019.

Vancouver:

Dudková J. Ubytovací penzion v obci Mšené – lázně . [Internet] [Thesis]. Brno University of Technology; 2015. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/11012/37509.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dudková J. Ubytovací penzion v obci Mšené – lázně . [Thesis]. Brno University of Technology; 2015. Available from: http://hdl.handle.net/11012/37509

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Virginia Commonwealth University

18. Troilo, Angeline M. AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS.

Degree: MFA, Interior Design, 2019, Virginia Commonwealth University

  MOTIVATION: The value of family mealtime has been well documented by decades of academic research. Children from families, (regardless of race, class or income),… (more)

Subjects/Keywords: TEACHING KITCHEN; COMMUNITY KITCHEN; VERTICAL FARMING; AEROPONICS; Interior Design

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APA (6th Edition):

Troilo, A. M. (2019). AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS. (Thesis). Virginia Commonwealth University. Retrieved from https://scholarscompass.vcu.edu/etd/5844

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Troilo, Angeline M. “AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS.” 2019. Thesis, Virginia Commonwealth University. Accessed October 15, 2019. https://scholarscompass.vcu.edu/etd/5844.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Troilo, Angeline M. “AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS.” 2019. Web. 15 Oct 2019.

Vancouver:

Troilo AM. AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS. [Internet] [Thesis]. Virginia Commonwealth University; 2019. [cited 2019 Oct 15]. Available from: https://scholarscompass.vcu.edu/etd/5844.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Troilo AM. AT THE TABLE; AN INVESTIGATION OF HOW GROWING, COOKING, AND SHARING FOOD TOGETHER CAN BRING A WEALTH OF BENEFITS. [Thesis]. Virginia Commonwealth University; 2019. Available from: https://scholarscompass.vcu.edu/etd/5844

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Portland State University

19. Brown, Jessica Elise. Assessment of Similarity in Chemically Complex Samples.

Degree: MS(M.S.) in Civil & Environmental Engineering, Civil and Environmental Engineering, 2014, Portland State University

  Concern within the public health community is mounting regarding what some deem as "candy-flavored tobacco". A recent study by King et al. (2014) found… (more)

Subjects/Keywords: Tobacco  – Additives  – Analysis; Candy  – Additives  – Analysis; Civil and Environmental Engineering; Complex Mixtures

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Brown, J. E. (2014). Assessment of Similarity in Chemically Complex Samples. (Masters Thesis). Portland State University. Retrieved from https://pdxscholar.library.pdx.edu/open_access_etds/1954

Chicago Manual of Style (16th Edition):

Brown, Jessica Elise. “Assessment of Similarity in Chemically Complex Samples.” 2014. Masters Thesis, Portland State University. Accessed October 15, 2019. https://pdxscholar.library.pdx.edu/open_access_etds/1954.

MLA Handbook (7th Edition):

Brown, Jessica Elise. “Assessment of Similarity in Chemically Complex Samples.” 2014. Web. 15 Oct 2019.

Vancouver:

Brown JE. Assessment of Similarity in Chemically Complex Samples. [Internet] [Masters thesis]. Portland State University; 2014. [cited 2019 Oct 15]. Available from: https://pdxscholar.library.pdx.edu/open_access_etds/1954.

Council of Science Editors:

Brown JE. Assessment of Similarity in Chemically Complex Samples. [Masters Thesis]. Portland State University; 2014. Available from: https://pdxscholar.library.pdx.edu/open_access_etds/1954


University of KwaZulu-Natal

20. Khanyile, Khanyisile Nomthandazo. Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy.

Degree: M. Soc. Sc., Community development, 2011, University of KwaZulu-Natal

 Food security exists when the issue of poverty is addressed. Simultaneous access to different forms of capital ensures sustainable livelihoods. On the other hand, food… (more)

Subjects/Keywords: Community development.; Kitchen gardens – KwaZulu-Natal – Nkandla.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Khanyile, K. N. (2011). Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy. (Masters Thesis). University of KwaZulu-Natal. Retrieved from http://hdl.handle.net/10413/7711

Chicago Manual of Style (16th Edition):

Khanyile, Khanyisile Nomthandazo. “Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy.” 2011. Masters Thesis, University of KwaZulu-Natal. Accessed October 15, 2019. http://hdl.handle.net/10413/7711.

MLA Handbook (7th Edition):

Khanyile, Khanyisile Nomthandazo. “Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy.” 2011. Web. 15 Oct 2019.

Vancouver:

Khanyile KN. Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy. [Internet] [Masters thesis]. University of KwaZulu-Natal; 2011. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/10413/7711.

Council of Science Editors:

Khanyile KN. Food security at eQhudeni (Nkandla) : a case study of the 'One home one garden' campaign as a poverty alleviation strategy. [Masters Thesis]. University of KwaZulu-Natal; 2011. Available from: http://hdl.handle.net/10413/7711

21. Ribas, Cristina Ibrahim. A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha.

Degree: Mestrado, Tecnologia da Arquitetura, 2014, University of São Paulo

Este trabalho trata do espaço da cozinha dentro das unidades habitacionais de baixa renda. Compara as cozinhas das habitações espontâneas - construídas pelo próprio morador… (more)

Subjects/Keywords: Cozinha; Dimensionamento; Habitação popular; Housing; kitchen; Sizing

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APA (6th Edition):

Ribas, C. I. (2014). A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/16/16132/tde-30062014-093235/ ;

Chicago Manual of Style (16th Edition):

Ribas, Cristina Ibrahim. “A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha.” 2014. Masters Thesis, University of São Paulo. Accessed October 15, 2019. http://www.teses.usp.br/teses/disponiveis/16/16132/tde-30062014-093235/ ;.

MLA Handbook (7th Edition):

Ribas, Cristina Ibrahim. “A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha.” 2014. Web. 15 Oct 2019.

Vancouver:

Ribas CI. A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha. [Internet] [Masters thesis]. University of São Paulo; 2014. [cited 2019 Oct 15]. Available from: http://www.teses.usp.br/teses/disponiveis/16/16132/tde-30062014-093235/ ;.

Council of Science Editors:

Ribas CI. A contribuição da habitação espontânea para a qualidade de projetos de habitação de interesse social: o exemplo da cozinha. [Masters Thesis]. University of São Paulo; 2014. Available from: http://www.teses.usp.br/teses/disponiveis/16/16132/tde-30062014-093235/ ;


Mahatma Gandhi University

22. George, V M Victor. Marketing strategies for kitchen appliances in Kerala; -.

Degree: Commerce, 2010, Mahatma Gandhi University

Marketing strategies are the sum totals of all those activities which are directed towards achieving an organization marketing goals. The marketing strategies establish what kind… (more)

Subjects/Keywords: Commerce; Marketing; kitchen appliances; Marketing Mix; Pricing

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APA (6th Edition):

George, V. M. V. (2010). Marketing strategies for kitchen appliances in Kerala; -. (Thesis). Mahatma Gandhi University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/13247

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

George, V M Victor. “Marketing strategies for kitchen appliances in Kerala; -.” 2010. Thesis, Mahatma Gandhi University. Accessed October 15, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/13247.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

George, V M Victor. “Marketing strategies for kitchen appliances in Kerala; -.” 2010. Web. 15 Oct 2019.

Vancouver:

George VMV. Marketing strategies for kitchen appliances in Kerala; -. [Internet] [Thesis]. Mahatma Gandhi University; 2010. [cited 2019 Oct 15]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/13247.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

George VMV. Marketing strategies for kitchen appliances in Kerala; -. [Thesis]. Mahatma Gandhi University; 2010. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/13247

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

23. PRISCILA NOGUEIRA CARDOSO CHASSERAUX. NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO.

Degree: 2012, Universidade Metodista de São Paulo

 Esta dissertação tem como objetivo de aplicar à educação e à antropologia estudos de cozinha a partir de textos de Nina Horta (NH). E contribuir… (more)

Subjects/Keywords: educação; antropologia; cozinha.; EDUCACAO; education; anthropology; kitchen.

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APA (6th Edition):

CHASSERAUX, P. N. C. (2012). NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO. (Thesis). Universidade Metodista de São Paulo. Retrieved from http://ibict.metodista.br/tedeSimplificado/tde_busca/arquivo.php?codArquivo=3190

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

CHASSERAUX, PRISCILA NOGUEIRA CARDOSO. “NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO.” 2012. Thesis, Universidade Metodista de São Paulo. Accessed October 15, 2019. http://ibict.metodista.br/tedeSimplificado/tde_busca/arquivo.php?codArquivo=3190.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

CHASSERAUX, PRISCILA NOGUEIRA CARDOSO. “NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO.” 2012. Web. 15 Oct 2019.

Vancouver:

CHASSERAUX PNC. NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO. [Internet] [Thesis]. Universidade Metodista de São Paulo; 2012. [cited 2019 Oct 15]. Available from: http://ibict.metodista.br/tedeSimplificado/tde_busca/arquivo.php?codArquivo=3190.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

CHASSERAUX PNC. NINA HORTA: OS SABERES PELOS SABORES COZINHA E EDUCAÇÃO. [Thesis]. Universidade Metodista de São Paulo; 2012. Available from: http://ibict.metodista.br/tedeSimplificado/tde_busca/arquivo.php?codArquivo=3190

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Univerzitet u Beogradu

24. Đurić, Jelena M., 1986-. Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima.

Degree: Fakultet veterinarske medicine, 2016, Univerzitet u Beogradu

Veterinarska medicina - Higijena i tehnologija mesa / Veterinary Medicine - Meat Hygiene and Technology

Osnovni cilj istraţivanja bio je da se prikupe podaci o… (more)

Subjects/Keywords: consumers; awareness; kitchen; good practices; bacterial contamination

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APA (6th Edition):

Đurić, Jelena M., 1. (2016). Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:10753/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Đurić, Jelena M., 1986-. “Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima.” 2016. Thesis, Univerzitet u Beogradu. Accessed October 15, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:10753/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Đurić, Jelena M., 1986-. “Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima.” 2016. Web. 15 Oct 2019.

Vancouver:

Đurić, Jelena M. 1. Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima. [Internet] [Thesis]. Univerzitet u Beogradu; 2016. [cited 2019 Oct 15]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:10753/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Đurić, Jelena M. 1. Ispitivanje parametara higijene od značaja za bezbednost hrane u domaćinstvima. [Thesis]. Univerzitet u Beogradu; 2016. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:10753/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oregon State University

25. Clark, Linda Ann. Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast.

Degree: MA, 1988, Oregon State University

 Seal Rock (35LNC14) is a late prehistoric shell midden site located on the central Oregon coast. Information derived from the faunal remains, radiocarbon dates, and… (more)

Subjects/Keywords: Kitchen-middens  – Oregon

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Clark, L. A. (1988). Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/19290

Chicago Manual of Style (16th Edition):

Clark, Linda Ann. “Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast.” 1988. Masters Thesis, Oregon State University. Accessed October 15, 2019. http://hdl.handle.net/1957/19290.

MLA Handbook (7th Edition):

Clark, Linda Ann. “Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast.” 1988. Web. 15 Oct 2019.

Vancouver:

Clark LA. Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast. [Internet] [Masters thesis]. Oregon State University; 1988. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/1957/19290.

Council of Science Editors:

Clark LA. Archaeological investigations at the Seal Rock site, 35LNC14 : a late prehistoric shell midden located on the central Oregon coast. [Masters Thesis]. Oregon State University; 1988. Available from: http://hdl.handle.net/1957/19290


KTH

26. Ma, Wenting. Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai.

Degree: Urban and Regional Studies, 2011, KTH

  Shanghaiis one of the cities that are often considered to be have lost identity in globalization. Importing foreign architecture since 1978 is believed by… (more)

Subjects/Keywords: Cooking; kitchen; architecture; Shanghai; globalization; foreign architecture

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APA (6th Edition):

Ma, W. (2011). Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai. (Thesis). KTH. Retrieved from http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-34342

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ma, Wenting. “Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai.” 2011. Thesis, KTH. Accessed October 15, 2019. http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-34342.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ma, Wenting. “Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai.” 2011. Web. 15 Oct 2019.

Vancouver:

Ma W. Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai. [Internet] [Thesis]. KTH; 2011. [cited 2019 Oct 15]. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-34342.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ma W. Inverkan av matlagning som en livsstil för arkitektur i Shanghai, Influence of cooking as a lifestyle on architecture in Shanghai. [Thesis]. KTH; 2011. Available from: http://urn.kb.se/resolve?urn=urn:nbn:se:kth:diva-34342

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Delft University of Technology

27. Bektes, A. Research and product design to minimize food waste in Western domestic kitchens :.

Degree: 2010, Delft University of Technology

 The aim of this thesis is to explore design directions to minimize a food wastage problem in western domestic kitchens. Central to the thesis is… (more)

Subjects/Keywords: food waste; kitchen appliances; user-centred design

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bektes, A. (2010). Research and product design to minimize food waste in Western domestic kitchens :. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:5cfa4bc6-8451-4616-8cc3-d7cc89bd698e

Chicago Manual of Style (16th Edition):

Bektes, A. “Research and product design to minimize food waste in Western domestic kitchens :.” 2010. Masters Thesis, Delft University of Technology. Accessed October 15, 2019. http://resolver.tudelft.nl/uuid:5cfa4bc6-8451-4616-8cc3-d7cc89bd698e.

MLA Handbook (7th Edition):

Bektes, A. “Research and product design to minimize food waste in Western domestic kitchens :.” 2010. Web. 15 Oct 2019.

Vancouver:

Bektes A. Research and product design to minimize food waste in Western domestic kitchens :. [Internet] [Masters thesis]. Delft University of Technology; 2010. [cited 2019 Oct 15]. Available from: http://resolver.tudelft.nl/uuid:5cfa4bc6-8451-4616-8cc3-d7cc89bd698e.

Council of Science Editors:

Bektes A. Research and product design to minimize food waste in Western domestic kitchens :. [Masters Thesis]. Delft University of Technology; 2010. Available from: http://resolver.tudelft.nl/uuid:5cfa4bc6-8451-4616-8cc3-d7cc89bd698e


Delft University of Technology

28. Goedegebuure, K.D. Kim's Cookies: Finding brand relevance in the cookie market:.

Degree: 2013, Delft University of Technology

 Brand relevance theory by David Aaker (2011) was used to set up a cookie brand called Kim’s Cookies. The main objective for this cookie brand… (more)

Subjects/Keywords: brand relevance; cookie; food; brand design; kitchen

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Goedegebuure, K. D. (2013). Kim's Cookies: Finding brand relevance in the cookie market:. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:70564add-7afa-49fb-ae70-bf60137c6553

Chicago Manual of Style (16th Edition):

Goedegebuure, K D. “Kim's Cookies: Finding brand relevance in the cookie market:.” 2013. Masters Thesis, Delft University of Technology. Accessed October 15, 2019. http://resolver.tudelft.nl/uuid:70564add-7afa-49fb-ae70-bf60137c6553.

MLA Handbook (7th Edition):

Goedegebuure, K D. “Kim's Cookies: Finding brand relevance in the cookie market:.” 2013. Web. 15 Oct 2019.

Vancouver:

Goedegebuure KD. Kim's Cookies: Finding brand relevance in the cookie market:. [Internet] [Masters thesis]. Delft University of Technology; 2013. [cited 2019 Oct 15]. Available from: http://resolver.tudelft.nl/uuid:70564add-7afa-49fb-ae70-bf60137c6553.

Council of Science Editors:

Goedegebuure KD. Kim's Cookies: Finding brand relevance in the cookie market:. [Masters Thesis]. Delft University of Technology; 2013. Available from: http://resolver.tudelft.nl/uuid:70564add-7afa-49fb-ae70-bf60137c6553


Rochester Institute of Technology

29. Bambarkar, Priyanka. Terra: The Earthen Refrigerator.

Degree: MFA, School of Design (CAD), 2018, Rochester Institute of Technology

  This thesis consists of the study of reducing the overuse of technology in a modern household for a healthier lifestyle. “The kitchen is the… (more)

Subjects/Keywords: Earthen refrigerator; Evaporative cooling; Kitchen appliance; Refrigerator

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bambarkar, P. (2018). Terra: The Earthen Refrigerator. (Thesis). Rochester Institute of Technology. Retrieved from https://scholarworks.rit.edu/theses/9918

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bambarkar, Priyanka. “Terra: The Earthen Refrigerator.” 2018. Thesis, Rochester Institute of Technology. Accessed October 15, 2019. https://scholarworks.rit.edu/theses/9918.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bambarkar, Priyanka. “Terra: The Earthen Refrigerator.” 2018. Web. 15 Oct 2019.

Vancouver:

Bambarkar P. Terra: The Earthen Refrigerator. [Internet] [Thesis]. Rochester Institute of Technology; 2018. [cited 2019 Oct 15]. Available from: https://scholarworks.rit.edu/theses/9918.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bambarkar P. Terra: The Earthen Refrigerator. [Thesis]. Rochester Institute of Technology; 2018. Available from: https://scholarworks.rit.edu/theses/9918

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Brno University of Technology

30. Mazáč, Ondřej. Klimatizace hotelové kuchyně .

Degree: 2010, Brno University of Technology

 Cílem diplomové práce bylo navrhnout a dimenzovat zařízení pro klimatizaci hotelové kuchyně dle zadaných parametrů. Řešení se zabývá výpočtem množství větracího vzduchu, tepelných ztrát a… (more)

Subjects/Keywords: klimatizace; větrání; kuchyň; air-conditioning; ventilation; kitchen

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mazáč, O. (2010). Klimatizace hotelové kuchyně . (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/16427

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mazáč, Ondřej. “Klimatizace hotelové kuchyně .” 2010. Thesis, Brno University of Technology. Accessed October 15, 2019. http://hdl.handle.net/11012/16427.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mazáč, Ondřej. “Klimatizace hotelové kuchyně .” 2010. Web. 15 Oct 2019.

Vancouver:

Mazáč O. Klimatizace hotelové kuchyně . [Internet] [Thesis]. Brno University of Technology; 2010. [cited 2019 Oct 15]. Available from: http://hdl.handle.net/11012/16427.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mazáč O. Klimatizace hotelové kuchyně . [Thesis]. Brno University of Technology; 2010. Available from: http://hdl.handle.net/11012/16427

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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