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You searched for subject:(Docosahexaenoic Acid). Showing records 1 – 30 of 144 total matches.

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Cornell University

1. Kachlishvili, Khatuna. Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids.

Degree: PhD, Chemistry and Chemical Biology, 2011, Cornell University

 The methylene-interrupted, all-cis (Z) bond configuration is overwhelmingly favored in polyunsaturated fatty acids (PUFA) of vertebrate membranes, particularly the highly unsaturated membranes of electrically-active neural… (more)

Subjects/Keywords: Glycerophospholipids; Docosahexaenoic fatty acid; Docosapentaenoic fatty acid

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APA (6th Edition):

Kachlishvili, K. (2011). Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids. (Doctoral Dissertation). Cornell University. Retrieved from http://hdl.handle.net/1813/29374

Chicago Manual of Style (16th Edition):

Kachlishvili, Khatuna. “Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids.” 2011. Doctoral Dissertation, Cornell University. Accessed February 28, 2021. http://hdl.handle.net/1813/29374.

MLA Handbook (7th Edition):

Kachlishvili, Khatuna. “Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids.” 2011. Web. 28 Feb 2021.

Vancouver:

Kachlishvili K. Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids. [Internet] [Doctoral dissertation]. Cornell University; 2011. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1813/29374.

Council of Science Editors:

Kachlishvili K. Steric Effects In Interaction Between Transmembrane Proteins And Phospholipids. [Doctoral Dissertation]. Cornell University; 2011. Available from: http://hdl.handle.net/1813/29374


Florida State University

2. Jenny, Christopher. Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis.

Degree: MS, Human Sciences, 2015, Florida State University

As much as 10% of the US population will experience at least one bout of depression within their lifetime. It has been reported that an… (more)

Subjects/Keywords: Eicosapentaenoic acid; Docosahexaenoic acid; Affective disorders

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APA (6th Edition):

Jenny, C. (2015). Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis. (Masters Thesis). Florida State University. Retrieved from http://purl.flvc.org/fsu/fd/FSU_2015fall_Jenney_C_Thesis_2010_DateRedacted_Redacted ;

Chicago Manual of Style (16th Edition):

Jenny, Christopher. “Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis.” 2015. Masters Thesis, Florida State University. Accessed February 28, 2021. http://purl.flvc.org/fsu/fd/FSU_2015fall_Jenney_C_Thesis_2010_DateRedacted_Redacted ;.

MLA Handbook (7th Edition):

Jenny, Christopher. “Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis.” 2015. Web. 28 Feb 2021.

Vancouver:

Jenny C. Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis. [Internet] [Masters thesis]. Florida State University; 2015. [cited 2021 Feb 28]. Available from: http://purl.flvc.org/fsu/fd/FSU_2015fall_Jenney_C_Thesis_2010_DateRedacted_Redacted ;.

Council of Science Editors:

Jenny C. Differential Effects of Eicosaoentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) on Neurinal Precursor Cell Proliferation and Neurogenisis. [Masters Thesis]. Florida State University; 2015. Available from: http://purl.flvc.org/fsu/fd/FSU_2015fall_Jenney_C_Thesis_2010_DateRedacted_Redacted ;


Texas A&M University

3. Kolar, Satya Sree N. Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis.

Degree: PhD, Nutrition, 2009, Texas A&M University

Docosahexaenoic acid (DHA, 22:6n-3) from fish oil, and butyrate, a short-chain fatty acid fiber-fermentation product, protect against colon tumorigenesis in part by coordinately inducing apoptosis.… (more)

Subjects/Keywords: Docosahexaenoic acid; colonocyte

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APA (6th Edition):

Kolar, S. S. N. (2009). Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis. (Doctoral Dissertation). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-1586

Chicago Manual of Style (16th Edition):

Kolar, Satya Sree N. “Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis.” 2009. Doctoral Dissertation, Texas A&M University. Accessed February 28, 2021. http://hdl.handle.net/1969.1/ETD-TAMU-1586.

MLA Handbook (7th Edition):

Kolar, Satya Sree N. “Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis.” 2009. Web. 28 Feb 2021.

Vancouver:

Kolar SSN. Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis. [Internet] [Doctoral dissertation]. Texas A&M University; 2009. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1586.

Council of Science Editors:

Kolar SSN. Docosahexaenoic acid and butyrate synergistically modulate intracellular calcium compartmentalization to induce colonocyte apoptosis. [Doctoral Dissertation]. Texas A&M University; 2009. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1586


Texas A&M University

4. Dobson, Justin P. Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes.

Degree: PhD, Kinesiology, 2015, Texas A&M University

 Dietary docosahexaenoic acid (DHA) (22:6 n-3) has been linked to many health benefits in sedentary populations, positively altering lipid profiles and reducing inflammation. The prospective… (more)

Subjects/Keywords: Docosahexaenoic Acid; Inflammation, Lipids; Lipoproteins; Football

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APA (6th Edition):

Dobson, J. P. (2015). Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes. (Doctoral Dissertation). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/161241

Chicago Manual of Style (16th Edition):

Dobson, Justin P. “Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes.” 2015. Doctoral Dissertation, Texas A&M University. Accessed February 28, 2021. http://hdl.handle.net/1969.1/161241.

MLA Handbook (7th Edition):

Dobson, Justin P. “Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes.” 2015. Web. 28 Feb 2021.

Vancouver:

Dobson JP. Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes. [Internet] [Doctoral dissertation]. Texas A&M University; 2015. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1969.1/161241.

Council of Science Editors:

Dobson JP. Effects of Docosahexaenoic Acid Supplementation on Lipids, Lipoproteins and Inflammatory Markers Following Heavy Physical Training in Division I Football Athletes. [Doctoral Dissertation]. Texas A&M University; 2015. Available from: http://hdl.handle.net/1969.1/161241


Penn State University

5. Skibinski, Christine G. preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention.

Degree: 2015, Penn State University

 As discussed in Chapter 1, Breast cancer is the second leading cause of cancer death in women in the United States, with about 2 million… (more)

Subjects/Keywords: Docosahexaenoic Acid; Liposome; Breast Cancer Prevention

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APA (6th Edition):

Skibinski, C. G. (2015). preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention. (Thesis). Penn State University. Retrieved from https://submit-etda.libraries.psu.edu/catalog/26720

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Skibinski, Christine G. “preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention.” 2015. Thesis, Penn State University. Accessed February 28, 2021. https://submit-etda.libraries.psu.edu/catalog/26720.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Skibinski, Christine G. “preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention.” 2015. Web. 28 Feb 2021.

Vancouver:

Skibinski CG. preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention. [Internet] [Thesis]. Penn State University; 2015. [cited 2021 Feb 28]. Available from: https://submit-etda.libraries.psu.edu/catalog/26720.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Skibinski CG. preclinical investigations into the role of omega-3 fatty acids for breast cancer prevention. [Thesis]. Penn State University; 2015. Available from: https://submit-etda.libraries.psu.edu/catalog/26720

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Toronto

6. Trepanier, Marc-Olivier. The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents.

Degree: 2011, University of Toronto

Introduction: One potential new therapy for epilepsy involves the omega-3 polyunsaturated fatty acids (PUFAs), and more specifically docosahexaenoic acid (DHA).   Methods: The anticonvulsant properties… (more)

Subjects/Keywords: epilepsy; omega-3; docosahexaenoic acid; seizures; 0419

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APA (6th Edition):

Trepanier, M. (2011). The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents. (Masters Thesis). University of Toronto. Retrieved from http://hdl.handle.net/1807/31611

Chicago Manual of Style (16th Edition):

Trepanier, Marc-Olivier. “The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents.” 2011. Masters Thesis, University of Toronto. Accessed February 28, 2021. http://hdl.handle.net/1807/31611.

MLA Handbook (7th Edition):

Trepanier, Marc-Olivier. “The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents.” 2011. Web. 28 Feb 2021.

Vancouver:

Trepanier M. The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents. [Internet] [Masters thesis]. University of Toronto; 2011. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1807/31611.

Council of Science Editors:

Trepanier M. The Anticonvulsant Effects of Docosahexaenoic Acid in Rodents. [Masters Thesis]. University of Toronto; 2011. Available from: http://hdl.handle.net/1807/31611


University of Wollongong

7. Hancock, Sarah E. Investigating changes in human brain phospholipids during normal ageing.

Degree: PhD, 2015, University of Wollongong

  The world’s population is rapidly ageing, and with that has come a corresponding increase in the number of people suffering age-related diseases. Dementia is… (more)

Subjects/Keywords: Lipids; docosahexaenoic acid; mitochondria; neurodegeneration; mass spectrometry

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APA (6th Edition):

Hancock, S. E. (2015). Investigating changes in human brain phospholipids during normal ageing. (Doctoral Dissertation). University of Wollongong. Retrieved from ; https://ro.uow.edu.au/theses/4624

Chicago Manual of Style (16th Edition):

Hancock, Sarah E. “Investigating changes in human brain phospholipids during normal ageing.” 2015. Doctoral Dissertation, University of Wollongong. Accessed February 28, 2021. ; https://ro.uow.edu.au/theses/4624.

MLA Handbook (7th Edition):

Hancock, Sarah E. “Investigating changes in human brain phospholipids during normal ageing.” 2015. Web. 28 Feb 2021.

Vancouver:

Hancock SE. Investigating changes in human brain phospholipids during normal ageing. [Internet] [Doctoral dissertation]. University of Wollongong; 2015. [cited 2021 Feb 28]. Available from: ; https://ro.uow.edu.au/theses/4624.

Council of Science Editors:

Hancock SE. Investigating changes in human brain phospholipids during normal ageing. [Doctoral Dissertation]. University of Wollongong; 2015. Available from: ; https://ro.uow.edu.au/theses/4624


Montana State University

8. Keithly, Jennifer Irene. Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid.

Degree: MS, College of Agriculture, 2010, Montana State University

 Neonatal lamb mortality is a major factor effecting profitability in the sheep industry. Lamb thermogenesis and immunocompetence are key elements in neonatal lamb survival. Research… (more)

Subjects/Keywords: Lambs.; Docosahexaenoic acid.

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APA (6th Edition):

Keithly, J. I. (2010). Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid. (Masters Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/1616

Chicago Manual of Style (16th Edition):

Keithly, Jennifer Irene. “Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid.” 2010. Masters Thesis, Montana State University. Accessed February 28, 2021. https://scholarworks.montana.edu/xmlui/handle/1/1616.

MLA Handbook (7th Edition):

Keithly, Jennifer Irene. “Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid.” 2010. Web. 28 Feb 2021.

Vancouver:

Keithly JI. Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid. [Internet] [Masters thesis]. Montana State University; 2010. [cited 2021 Feb 28]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/1616.

Council of Science Editors:

Keithly JI. Thermogenesis, serum metabolites and hormones, and growth in lambs born to ewes supplemented with docosahexaenoic acid. [Masters Thesis]. Montana State University; 2010. Available from: https://scholarworks.montana.edu/xmlui/handle/1/1616


Louisiana State University

9. Shaw, Ann Hardin. Pregnancy and the relationship to age-related macular degeneration.

Degree: MS, Human Ecology, 2011, Louisiana State University

 The Macular Study was a case control study that evaluated if parity and other participant characteristics predicted the diagnosis of age-related macular degeneration (AMD). Women,… (more)

Subjects/Keywords: pregnancy; fish oil; macular degeneration; docosahexaenoic acid

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APA (6th Edition):

Shaw, A. H. (2011). Pregnancy and the relationship to age-related macular degeneration. (Masters Thesis). Louisiana State University. Retrieved from etd-01122012-174758 ; https://digitalcommons.lsu.edu/gradschool_theses/1895

Chicago Manual of Style (16th Edition):

Shaw, Ann Hardin. “Pregnancy and the relationship to age-related macular degeneration.” 2011. Masters Thesis, Louisiana State University. Accessed February 28, 2021. etd-01122012-174758 ; https://digitalcommons.lsu.edu/gradschool_theses/1895.

MLA Handbook (7th Edition):

Shaw, Ann Hardin. “Pregnancy and the relationship to age-related macular degeneration.” 2011. Web. 28 Feb 2021.

Vancouver:

Shaw AH. Pregnancy and the relationship to age-related macular degeneration. [Internet] [Masters thesis]. Louisiana State University; 2011. [cited 2021 Feb 28]. Available from: etd-01122012-174758 ; https://digitalcommons.lsu.edu/gradschool_theses/1895.

Council of Science Editors:

Shaw AH. Pregnancy and the relationship to age-related macular degeneration. [Masters Thesis]. Louisiana State University; 2011. Available from: etd-01122012-174758 ; https://digitalcommons.lsu.edu/gradschool_theses/1895


University of Missouri – Columbia

10. Jasarevic, Eldin. The role of docosahexaenoic acid in stress reprogramming and behavior.

Degree: 2014, University of Missouri – Columbia

 [ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] The role of DHA (Docosahexaenoic acid [22:6(n-3)]) is known to play an important role in… (more)

Subjects/Keywords: Docosahexaenoic acid; Stress (Psychology); Pregnancy  – Nutritional aspects

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APA (6th Edition):

Jasarevic, E. (2014). The role of docosahexaenoic acid in stress reprogramming and behavior. (Thesis). University of Missouri – Columbia. Retrieved from http://hdl.handle.net/10355/45906

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Jasarevic, Eldin. “The role of docosahexaenoic acid in stress reprogramming and behavior.” 2014. Thesis, University of Missouri – Columbia. Accessed February 28, 2021. http://hdl.handle.net/10355/45906.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Jasarevic, Eldin. “The role of docosahexaenoic acid in stress reprogramming and behavior.” 2014. Web. 28 Feb 2021.

Vancouver:

Jasarevic E. The role of docosahexaenoic acid in stress reprogramming and behavior. [Internet] [Thesis]. University of Missouri – Columbia; 2014. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10355/45906.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Jasarevic E. The role of docosahexaenoic acid in stress reprogramming and behavior. [Thesis]. University of Missouri – Columbia; 2014. Available from: http://hdl.handle.net/10355/45906

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Dalhousie University

11. Berryman, Kevin Thomas. Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids.

Degree: MS, Department of Process Engineering and Applied Science, 2012, Dalhousie University

 The aim of this research was to isolate and characterize novel strains of marine protists with potential to commercially produce PUFAs. Twelve trips were made… (more)

Subjects/Keywords: Protist; Thraustochytrid; Polyunsaturated fatty acid; PUFA; DHA; Docosahexaenoic acid

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APA (6th Edition):

Berryman, K. T. (2012). Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids. (Masters Thesis). Dalhousie University. Retrieved from http://hdl.handle.net/10222/15834

Chicago Manual of Style (16th Edition):

Berryman, Kevin Thomas. “Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids.” 2012. Masters Thesis, Dalhousie University. Accessed February 28, 2021. http://hdl.handle.net/10222/15834.

MLA Handbook (7th Edition):

Berryman, Kevin Thomas. “Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids.” 2012. Web. 28 Feb 2021.

Vancouver:

Berryman KT. Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids. [Internet] [Masters thesis]. Dalhousie University; 2012. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10222/15834.

Council of Science Editors:

Berryman KT. Isolation of Marine Protists for Production of Polyunsaturated Fatty Acids. [Masters Thesis]. Dalhousie University; 2012. Available from: http://hdl.handle.net/10222/15834


University of Manitoba

12. Gabbs, Melissa. ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females.

Degree: Human Nutritional Sciences, 2015, University of Manitoba

 Time course changes in oxylipin profiles among healthy, young individuals consuming high doses of alpha-linolenic acid (ALA) and docosahexaenoic acid (DHA) remain to be determined.… (more)

Subjects/Keywords: Oxylipin; Docosahexaenoic acid; Alpha-linolenic acid; Omega-3

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APA (6th Edition):

Gabbs, M. (2015). ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/32141

Chicago Manual of Style (16th Edition):

Gabbs, Melissa. “ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females.” 2015. Masters Thesis, University of Manitoba. Accessed February 28, 2021. http://hdl.handle.net/1993/32141.

MLA Handbook (7th Edition):

Gabbs, Melissa. “ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females.” 2015. Web. 28 Feb 2021.

Vancouver:

Gabbs M. ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females. [Internet] [Masters thesis]. University of Manitoba; 2015. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1993/32141.

Council of Science Editors:

Gabbs M. ALA and DHA rich oils alter blood oxylipin profiles differently in young healthy males and females. [Masters Thesis]. University of Manitoba; 2015. Available from: http://hdl.handle.net/1993/32141


University of Georgia

13. Li, Ruoyu. Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula.

Degree: 2015, University of Georgia

 In this study, refined olive oil was enriched with palmitic acid (PA) and docosahexaenoic acid (DHA) as well as gamma-linolenic acid (GLA) by lipase-catalyzed reaction… (more)

Subjects/Keywords: Refined olive oil; docosahexaenoic acid; palmitic acid; structured lipids.

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APA (6th Edition):

Li, R. (2015). Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/31461

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Li, Ruoyu. “Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula.” 2015. Thesis, University of Georgia. Accessed February 28, 2021. http://hdl.handle.net/10724/31461.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Li, Ruoyu. “Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula.” 2015. Web. 28 Feb 2021.

Vancouver:

Li R. Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula. [Internet] [Thesis]. University of Georgia; 2015. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10724/31461.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Li R. Olive oil-based structured lipids containing palmitic, omega-3 and -6 fatty acids for potential application in infant formula. [Thesis]. University of Georgia; 2015. Available from: http://hdl.handle.net/10724/31461

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Georgia

14. Teichert, Sarah Ann. Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula.

Degree: 2014, University of Georgia

 Human milk fat analogs are used in infant formula to mimic the fat found in human breast milk. The purpose of this research was to… (more)

Subjects/Keywords: Docosahexaenoic acid; Gamma-linolenic acid; Human milk fat analog; Palmitic acid; Stearidonic acid soybean oil

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APA (6th Edition):

Teichert, S. A. (2014). Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula. (Thesis). University of Georgia. Retrieved from http://hdl.handle.net/10724/27835

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Teichert, Sarah Ann. “Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula.” 2014. Thesis, University of Georgia. Accessed February 28, 2021. http://hdl.handle.net/10724/27835.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Teichert, Sarah Ann. “Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula.” 2014. Web. 28 Feb 2021.

Vancouver:

Teichert SA. Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula. [Internet] [Thesis]. University of Georgia; 2014. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10724/27835.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Teichert SA. Enhancement of stearidonic acid soybean oil with palmitic acid and docosahexaenoic or gamma-linolenic acids for use as human milk fat analogs in infant formula. [Thesis]. University of Georgia; 2014. Available from: http://hdl.handle.net/10724/27835

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Vanderbilt University

15. Njoroge, Sarah Wanjiku. Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis.

Degree: PhD, Pathology, 2013, Vanderbilt University

 Cystic fibrosis (CF) is a genetic disease caused by mutations in the cystic fibrosis transmembrane conductance regulator (CFTR) gene. Alterations in polyunsaturated fatty acid (PUFA)… (more)

Subjects/Keywords: docosahexaenoic acid; arachidonic acid; desaturase enzymes; reactive oxygen species; Cystic fibrosis fatty acid abnormalities

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APA (6th Edition):

Njoroge, S. W. (2013). Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis. (Doctoral Dissertation). Vanderbilt University. Retrieved from http://hdl.handle.net/1803/13122

Chicago Manual of Style (16th Edition):

Njoroge, Sarah Wanjiku. “Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis.” 2013. Doctoral Dissertation, Vanderbilt University. Accessed February 28, 2021. http://hdl.handle.net/1803/13122.

MLA Handbook (7th Edition):

Njoroge, Sarah Wanjiku. “Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis.” 2013. Web. 28 Feb 2021.

Vancouver:

Njoroge SW. Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis. [Internet] [Doctoral dissertation]. Vanderbilt University; 2013. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1803/13122.

Council of Science Editors:

Njoroge SW. Mechanisms of Polyunsaturated Fatty Acid Alterations in Cystic Fibrosis. [Doctoral Dissertation]. Vanderbilt University; 2013. Available from: http://hdl.handle.net/1803/13122


Northeastern University

16. Sonti, Shilpa. Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA).

Degree: PhD, School of Pharmacy, 2016, Northeastern University

 The metabolite of docosahexaenoic acid (DHA), synaptamide, is reported to mediate the role of DHA in neuritogenesis and synaptogenesis. Our long term goal is to… (more)

Subjects/Keywords: anandamide; arachidonic acid; docosahexaenoic acid; fatty acid amide hydrolase (faah); n27 cells; phospholipid

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APA (6th Edition):

Sonti, S. (2016). Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA). (Doctoral Dissertation). Northeastern University. Retrieved from http://hdl.handle.net/2047/D20240140

Chicago Manual of Style (16th Edition):

Sonti, Shilpa. “Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA).” 2016. Doctoral Dissertation, Northeastern University. Accessed February 28, 2021. http://hdl.handle.net/2047/D20240140.

MLA Handbook (7th Edition):

Sonti, Shilpa. “Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA).” 2016. Web. 28 Feb 2021.

Vancouver:

Sonti S. Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA). [Internet] [Doctoral dissertation]. Northeastern University; 2016. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/2047/D20240140.

Council of Science Editors:

Sonti S. Biochemical and functional effects of synaptamide (n-docosahexaenoylethanolamine), a metabolite of docosahexaenoic acid (DHA). [Doctoral Dissertation]. Northeastern University; 2016. Available from: http://hdl.handle.net/2047/D20240140

17. Ehr, Isa J. Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation.

Degree: 2017, Iowa State University

 Omega-3 fatty acids, specifically alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA) are known for possessing anti-inflammatory and bone modulating properties in murine… (more)

Subjects/Keywords: alpha-linolenic acid; bone health; docosahexaenoic acid; eicosapentaenoic acid; inflammation; Agriculture; Animal Sciences

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APA (6th Edition):

Ehr, I. J. (2017). Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/17180

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ehr, Isa J. “Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation.” 2017. Thesis, Iowa State University. Accessed February 28, 2021. https://lib.dr.iastate.edu/etd/17180.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ehr, Isa J. “Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation.” 2017. Web. 28 Feb 2021.

Vancouver:

Ehr IJ. Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation. [Internet] [Thesis]. Iowa State University; 2017. [cited 2021 Feb 28]. Available from: https://lib.dr.iastate.edu/etd/17180.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ehr IJ. Production and health responses of laying hens and growing broilers to dietary omega-3 fatty acid supplementation. [Thesis]. Iowa State University; 2017. Available from: https://lib.dr.iastate.edu/etd/17180

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

18. Venu Gopal, S K. Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -.

Degree: Botany, 2008, INFLIBNET

None

Reference p.200 - 221

Advisors/Committee Members: Mehta, Archana and Somal Priti.

Subjects/Keywords: Bioproduction; docosahexaenoic acid; marine protist

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APA (6th Edition):

Venu Gopal, S. K. (2008). Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -. (Thesis). INFLIBNET. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/35375

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Venu Gopal, S K. “Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -.” 2008. Thesis, INFLIBNET. Accessed February 28, 2021. http://shodhganga.inflibnet.ac.in/handle/10603/35375.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Venu Gopal, S K. “Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -.” 2008. Web. 28 Feb 2021.

Vancouver:

Venu Gopal SK. Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -. [Internet] [Thesis]. INFLIBNET; 2008. [cited 2021 Feb 28]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/35375.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Venu Gopal SK. Bioproduction of docosahexaenoic acid by the marine protist schizochytrium; -. [Thesis]. INFLIBNET; 2008. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/35375

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Deakin University

19. Kaur, Gunveen. Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression.

Degree: School of Exercise and Nutrition Sciences, 2010, Deakin University

This thesis found that the omega-3 fatty acid, docosapentaenoic acid (DPA) down-regulates the expression levels of key lipogenic genes and proteins in vitro. In vivo studies with labelled DPA showed that, like docosahexaenoic acid, DPA is more conserved from oxidation compared with eicosapentaenoic acid. Advisors/Committee Members: Sinclair, Andy.

Subjects/Keywords: Docosahexaenoic acid; Metabolism; Physiological effect; Omega-3 fatty acids

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APA (6th Edition):

Kaur, G. (2010). Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression. (Thesis). Deakin University. Retrieved from http://hdl.handle.net/10536/DRO/DU:30032365

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaur, Gunveen. “Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression.” 2010. Thesis, Deakin University. Accessed February 28, 2021. http://hdl.handle.net/10536/DRO/DU:30032365.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaur, Gunveen. “Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression.” 2010. Web. 28 Feb 2021.

Vancouver:

Kaur G. Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression. [Internet] [Thesis]. Deakin University; 2010. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10536/DRO/DU:30032365.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaur G. Docosapentaenoic acid : its metabolism and effect on lipogenic gene expression. [Thesis]. Deakin University; 2010. Available from: http://hdl.handle.net/10536/DRO/DU:30032365

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Queen Mary, University of London

20. Liu, Zhuo-Hao. Mechanisms and novel therapies in cervical spinal cord injury.

Degree: PhD, 2015, Queen Mary, University of London

 Recent epidemiological data indicate that more than half of SCI patients have injuries of the cervical spine. There is no satisfactory treatment for these injuries… (more)

Subjects/Keywords: Medicine; cervical spine injury; spinal cord injury; Docosahexaenoic acid

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APA (6th Edition):

Liu, Z. (2015). Mechanisms and novel therapies in cervical spinal cord injury. (Doctoral Dissertation). Queen Mary, University of London. Retrieved from http://qmro.qmul.ac.uk/xmlui/handle/123456789/12862 ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.775157

Chicago Manual of Style (16th Edition):

Liu, Zhuo-Hao. “Mechanisms and novel therapies in cervical spinal cord injury.” 2015. Doctoral Dissertation, Queen Mary, University of London. Accessed February 28, 2021. http://qmro.qmul.ac.uk/xmlui/handle/123456789/12862 ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.775157.

MLA Handbook (7th Edition):

Liu, Zhuo-Hao. “Mechanisms and novel therapies in cervical spinal cord injury.” 2015. Web. 28 Feb 2021.

Vancouver:

Liu Z. Mechanisms and novel therapies in cervical spinal cord injury. [Internet] [Doctoral dissertation]. Queen Mary, University of London; 2015. [cited 2021 Feb 28]. Available from: http://qmro.qmul.ac.uk/xmlui/handle/123456789/12862 ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.775157.

Council of Science Editors:

Liu Z. Mechanisms and novel therapies in cervical spinal cord injury. [Doctoral Dissertation]. Queen Mary, University of London; 2015. Available from: http://qmro.qmul.ac.uk/xmlui/handle/123456789/12862 ; https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.775157


University of Illinois – Urbana-Champaign

21. Jacob, Reeba M. Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain.

Degree: MS, Nutritional Sciences, 2015, University of Illinois – Urbana-Champaign

 Using the piglet as a model for the human infant, the goal of this study was to compare dietary lipid matrices found in infant formula… (more)

Subjects/Keywords: Docosahexaenoic acid (DHA); Magnetic Resonance Imaging (MRI); Neurodevelopment

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APA (6th Edition):

Jacob, R. M. (2015). Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/78680

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Jacob, Reeba M. “Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain.” 2015. Thesis, University of Illinois – Urbana-Champaign. Accessed February 28, 2021. http://hdl.handle.net/2142/78680.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Jacob, Reeba M. “Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain.” 2015. Web. 28 Feb 2021.

Vancouver:

Jacob RM. Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2015. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/2142/78680.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Jacob RM. Nutrient-based strategies to enhance docosahexaenoic acid (DHA) utilization in the piglet brain. [Thesis]. University of Illinois – Urbana-Champaign; 2015. Available from: http://hdl.handle.net/2142/78680

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Southern California

22. Finaldi, Anne-Marie. Studies on lipid mediators, and on potential modulators of GRP78.

Degree: PhD, Chemistry, 2014, University of Southern California

 The research presented within this dissertation is a compilation of three projects with the underlying theme of designing and synthesizing relevant molecules for biological studies.… (more)

Subjects/Keywords: lipid mediators; docosahexaenoic acid; resolvins; protectins; inflammation; cancer; GRP78

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APA (6th Edition):

Finaldi, A. (2014). Studies on lipid mediators, and on potential modulators of GRP78. (Doctoral Dissertation). University of Southern California. Retrieved from http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll3/id/343800/rec/6176

Chicago Manual of Style (16th Edition):

Finaldi, Anne-Marie. “Studies on lipid mediators, and on potential modulators of GRP78.” 2014. Doctoral Dissertation, University of Southern California. Accessed February 28, 2021. http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll3/id/343800/rec/6176.

MLA Handbook (7th Edition):

Finaldi, Anne-Marie. “Studies on lipid mediators, and on potential modulators of GRP78.” 2014. Web. 28 Feb 2021.

Vancouver:

Finaldi A. Studies on lipid mediators, and on potential modulators of GRP78. [Internet] [Doctoral dissertation]. University of Southern California; 2014. [cited 2021 Feb 28]. Available from: http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll3/id/343800/rec/6176.

Council of Science Editors:

Finaldi A. Studies on lipid mediators, and on potential modulators of GRP78. [Doctoral Dissertation]. University of Southern California; 2014. Available from: http://digitallibrary.usc.edu/cdm/compoundobject/collection/p15799coll3/id/343800/rec/6176


Clemson University

23. Klein, Catherine. Biohydrogenation of Docosahexaenoic Acid.

Degree: PhD, Animal and Veterinary Sciences, 2011, Clemson University

 Pathways of docosahexaenoic (DHA) biohydrogenation are not known; however, DHA is metabolized by ruminal microorganisms. The addition of DHA to the rumen alters the fatty… (more)

Subjects/Keywords: Biohydrogenation; DHA; Docosahexaenoic acid; Rumen; Trans fatty acids; Animal Sciences

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APA (6th Edition):

Klein, C. (2011). Biohydrogenation of Docosahexaenoic Acid. (Doctoral Dissertation). Clemson University. Retrieved from https://tigerprints.clemson.edu/all_dissertations/802

Chicago Manual of Style (16th Edition):

Klein, Catherine. “Biohydrogenation of Docosahexaenoic Acid.” 2011. Doctoral Dissertation, Clemson University. Accessed February 28, 2021. https://tigerprints.clemson.edu/all_dissertations/802.

MLA Handbook (7th Edition):

Klein, Catherine. “Biohydrogenation of Docosahexaenoic Acid.” 2011. Web. 28 Feb 2021.

Vancouver:

Klein C. Biohydrogenation of Docosahexaenoic Acid. [Internet] [Doctoral dissertation]. Clemson University; 2011. [cited 2021 Feb 28]. Available from: https://tigerprints.clemson.edu/all_dissertations/802.

Council of Science Editors:

Klein C. Biohydrogenation of Docosahexaenoic Acid. [Doctoral Dissertation]. Clemson University; 2011. Available from: https://tigerprints.clemson.edu/all_dissertations/802


California State University – Northridge

24. Levy, Mor. THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN.

Degree: MS, Department of Family and Consumer Sciences, 2015, California State University – Northridge

 The prevalence of omega-3 fatty acid deficiency is a growing public health concern. In an effort to address this problem, a curriculum to increase knowledge… (more)

Subjects/Keywords: Docosahexaenoic acid; Dissertations, Academic  – CSUN  – Family & Consumer Sciences.

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APA (6th Edition):

Levy, M. (2015). THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN. (Masters Thesis). California State University – Northridge. Retrieved from http://hdl.handle.net/10211.3/145011

Chicago Manual of Style (16th Edition):

Levy, Mor. “THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN.” 2015. Masters Thesis, California State University – Northridge. Accessed February 28, 2021. http://hdl.handle.net/10211.3/145011.

MLA Handbook (7th Edition):

Levy, Mor. “THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN.” 2015. Web. 28 Feb 2021.

Vancouver:

Levy M. THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN. [Internet] [Masters thesis]. California State University – Northridge; 2015. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10211.3/145011.

Council of Science Editors:

Levy M. THE IMPORTANCE OF CONSUMING OMEGA 3 FATTY ACIDS: THE DEVELOPMENT OF A NUTRITION AND EDUCATION CURRICULUM FOR PREGNANT AND BREASTFEEDING WOMEN. [Masters Thesis]. California State University – Northridge; 2015. Available from: http://hdl.handle.net/10211.3/145011


University of Kansas

25. Littrell, Juleah. Docosahexaenoic Acid and Childhood Blood Pressure.

Degree: MS, Dietetics & Nutrition, 2018, University of Kansas

 Background: Long chain polyunsaturated fatty acids (LCPUFAs) have been shown to reduce blood pressure (BP) while they are being consumed; however, there is also evidence… (more)

Subjects/Keywords: Nutrition; blood pressure; childhood; DHA; docosahexaenoic acid; pregnancy

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APA (6th Edition):

Littrell, J. (2018). Docosahexaenoic Acid and Childhood Blood Pressure. (Masters Thesis). University of Kansas. Retrieved from http://hdl.handle.net/1808/27084

Chicago Manual of Style (16th Edition):

Littrell, Juleah. “Docosahexaenoic Acid and Childhood Blood Pressure.” 2018. Masters Thesis, University of Kansas. Accessed February 28, 2021. http://hdl.handle.net/1808/27084.

MLA Handbook (7th Edition):

Littrell, Juleah. “Docosahexaenoic Acid and Childhood Blood Pressure.” 2018. Web. 28 Feb 2021.

Vancouver:

Littrell J. Docosahexaenoic Acid and Childhood Blood Pressure. [Internet] [Masters thesis]. University of Kansas; 2018. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1808/27084.

Council of Science Editors:

Littrell J. Docosahexaenoic Acid and Childhood Blood Pressure. [Masters Thesis]. University of Kansas; 2018. Available from: http://hdl.handle.net/1808/27084


Portland State University

26. Gu, Yongwen. The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence.

Degree: PhD, Physics, 2014, Portland State University

  Plasma membranes are essential to both the structure and function of mammalian cells. The first unifying paradigm of membrane structure, the Fluid Mosaic Model,… (more)

Subjects/Keywords: Docosahexaenoic acid; Lecithin; Lipid membranes; Unsaturated fatty acids; Fluorescence; Biophysics; Lipids

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APA (6th Edition):

Gu, Y. (2014). The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence. (Doctoral Dissertation). Portland State University. Retrieved from https://pdxscholar.library.pdx.edu/open_access_etds/1950

Chicago Manual of Style (16th Edition):

Gu, Yongwen. “The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence.” 2014. Doctoral Dissertation, Portland State University. Accessed February 28, 2021. https://pdxscholar.library.pdx.edu/open_access_etds/1950.

MLA Handbook (7th Edition):

Gu, Yongwen. “The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence.” 2014. Web. 28 Feb 2021.

Vancouver:

Gu Y. The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence. [Internet] [Doctoral dissertation]. Portland State University; 2014. [cited 2021 Feb 28]. Available from: https://pdxscholar.library.pdx.edu/open_access_etds/1950.

Council of Science Editors:

Gu Y. The Effect of Docosahexaenoic Acid (DHA)-Containing Phosphatidylcholine (PC) on Liquid-Ordered and Liquid-Disordered Coexistence. [Doctoral Dissertation]. Portland State University; 2014. Available from: https://pdxscholar.library.pdx.edu/open_access_etds/1950


University of Cincinnati

27. Brook, Loren P. The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups.

Degree: MS, Allied Health Sciences: Nutrition, 2012, University of Cincinnati

  Objective: To examine the relationship between erythrocyte docosahexaenoic acid (DHA) and inflammatory biomarkers in the 35th-37th week of gestation in healthy overweight/obese pregnant women… (more)

Subjects/Keywords: Nutrition; Pregnancy; docosahexaenoic acid; obesity; inflammation; TNF-alpha

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APA (6th Edition):

Brook, L. P. (2012). The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups. (Masters Thesis). University of Cincinnati. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=ucin1342464199

Chicago Manual of Style (16th Edition):

Brook, Loren P. “The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups.” 2012. Masters Thesis, University of Cincinnati. Accessed February 28, 2021. http://rave.ohiolink.edu/etdc/view?acc_num=ucin1342464199.

MLA Handbook (7th Edition):

Brook, Loren P. “The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups.” 2012. Web. 28 Feb 2021.

Vancouver:

Brook LP. The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups. [Internet] [Masters thesis]. University of Cincinnati; 2012. [cited 2021 Feb 28]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ucin1342464199.

Council of Science Editors:

Brook LP. The effect of DHA supplementation on inflammatory biomarkers in overweight/obese pregnant women of different ethnic groups. [Masters Thesis]. University of Cincinnati; 2012. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=ucin1342464199


Cornell University

28. Klatt, Kevin C. Phosphatidylcholines: Beyond the Membrane.

Degree: PhD, Nutrition, 2018, Cornell University

 Phosphatidylcholines (PC) are the most abundant phospholipids in mammalian cells, where they serve well-characterized structural roles, maintaining membrane integrity, facilitating lipoprotein assembly and serving as… (more)

Subjects/Keywords: lauric acid; lysophosphatidylcholine; phosphatidylcholine; Nutrition; Molecular biology; Medicine; coconut oil; dilauroylphosphatidylcholine; docosahexaenoic acid

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APA (6th Edition):

Klatt, K. C. (2018). Phosphatidylcholines: Beyond the Membrane. (Doctoral Dissertation). Cornell University. Retrieved from http://hdl.handle.net/1813/59560

Chicago Manual of Style (16th Edition):

Klatt, Kevin C. “Phosphatidylcholines: Beyond the Membrane.” 2018. Doctoral Dissertation, Cornell University. Accessed February 28, 2021. http://hdl.handle.net/1813/59560.

MLA Handbook (7th Edition):

Klatt, Kevin C. “Phosphatidylcholines: Beyond the Membrane.” 2018. Web. 28 Feb 2021.

Vancouver:

Klatt KC. Phosphatidylcholines: Beyond the Membrane. [Internet] [Doctoral dissertation]. Cornell University; 2018. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/1813/59560.

Council of Science Editors:

Klatt KC. Phosphatidylcholines: Beyond the Membrane. [Doctoral Dissertation]. Cornell University; 2018. Available from: http://hdl.handle.net/1813/59560


Mahatma Gandhi University

29. Joseph, Sophia Margaret. Biological effects of feeding cuttle fish liver oil to rats; -.

Degree: Biochemistry, 2013, Mahatma Gandhi University

The cuttlefish liver discarded during processing contains a high oil content (6- 40%) and is a rich source of and#969;-3 polyunsaturated fatty acids (and#969;-3 PUFAs)… (more)

Subjects/Keywords: immune function; cuttlefish liver oil; atherogenesis; eicosapentaenoic acid; docosahexaenoic acid; cardioprotective; Biochemistry

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APA (6th Edition):

Joseph, S. M. (2013). Biological effects of feeding cuttle fish liver oil to rats; -. (Thesis). Mahatma Gandhi University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/7113

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Joseph, Sophia Margaret. “Biological effects of feeding cuttle fish liver oil to rats; -.” 2013. Thesis, Mahatma Gandhi University. Accessed February 28, 2021. http://shodhganga.inflibnet.ac.in/handle/10603/7113.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Joseph, Sophia Margaret. “Biological effects of feeding cuttle fish liver oil to rats; -.” 2013. Web. 28 Feb 2021.

Vancouver:

Joseph SM. Biological effects of feeding cuttle fish liver oil to rats; -. [Internet] [Thesis]. Mahatma Gandhi University; 2013. [cited 2021 Feb 28]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/7113.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Joseph SM. Biological effects of feeding cuttle fish liver oil to rats; -. [Thesis]. Mahatma Gandhi University; 2013. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/7113

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Waterloo

30. Lamontagne-Kam, Daniel. The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence.

Degree: 2019, University of Waterloo

 Sex differences in plasma docosahexaenoic acid (DHA) status during adulthood have been documented previously, and recent studies suggest the effects of DHA supplementation on human… (more)

Subjects/Keywords: docosahexaenoic acid; lipidomics; omega-3; fatty acid; spatial memory; pregnancy; lipids; sex differences

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Lamontagne-Kam, D. (2019). The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence. (Thesis). University of Waterloo. Retrieved from http://hdl.handle.net/10012/14546

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lamontagne-Kam, Daniel. “The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence.” 2019. Thesis, University of Waterloo. Accessed February 28, 2021. http://hdl.handle.net/10012/14546.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lamontagne-Kam, Daniel. “The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence.” 2019. Web. 28 Feb 2021.

Vancouver:

Lamontagne-Kam D. The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence. [Internet] [Thesis]. University of Waterloo; 2019. [cited 2021 Feb 28]. Available from: http://hdl.handle.net/10012/14546.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lamontagne-Kam D. The Effects of Dietary DHA During Development on Maternal Tissue and Spatial Memory in Female and Male Pups During Adolescence. [Thesis]. University of Waterloo; 2019. Available from: http://hdl.handle.net/10012/14546

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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