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You searched for subject:(Cruciferous). Showing records 1 – 13 of 13 total matches.

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1. Syed Sultan Beevi, S. Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus.

Degree: 2010, Jawaharlal Nehru Technological University

Raphanus sativus, a common cruciferous vegetable has been attributed to possess a number of pharmacological and therapeutic properties. Water, methanol, acetone, ethyl acetate, chloroform and… (more)

Subjects/Keywords: Plants; Therapeutic agents; Foods; Cruciferous plants

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APA (6th Edition):

Syed Sultan Beevi, S. (2010). Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus. (Thesis). Jawaharlal Nehru Technological University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/2681

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Syed Sultan Beevi, S. “Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus.” 2010. Thesis, Jawaharlal Nehru Technological University. Accessed August 05, 2020. http://shodhganga.inflibnet.ac.in/handle/10603/2681.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Syed Sultan Beevi, S. “Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus.” 2010. Web. 05 Aug 2020.

Vancouver:

Syed Sultan Beevi S. Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus. [Internet] [Thesis]. Jawaharlal Nehru Technological University; 2010. [cited 2020 Aug 05]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/2681.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Syed Sultan Beevi S. Antioxidant, antimicrobial and chemopreventive efficacy of Raphanus sativus. [Thesis]. Jawaharlal Nehru Technological University; 2010. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/2681

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Minnesota

2. Warnert, Marissa A. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.

Degree: MS, Nutrition, 2013, University of Minnesota

University of Minnesota M.S. thesis. May 2013. Major: Nutrition. Advisor: Sabrina P. Trudo. 1 computer file (PDF); viii, 131 pages, appendices A-B.

PhIP (2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine )… (more)

Subjects/Keywords: Adducts; Apiaceous; Cruciferous; Pancreas; PhIP-DNA; Prostate

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APA (6th Edition):

Warnert, M. A. (2013). Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. (Masters Thesis). University of Minnesota. Retrieved from http://purl.umn.edu/157252

Chicago Manual of Style (16th Edition):

Warnert, Marissa A. “Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.” 2013. Masters Thesis, University of Minnesota. Accessed August 05, 2020. http://purl.umn.edu/157252.

MLA Handbook (7th Edition):

Warnert, Marissa A. “Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.” 2013. Web. 05 Aug 2020.

Vancouver:

Warnert MA. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. [Internet] [Masters thesis]. University of Minnesota; 2013. [cited 2020 Aug 05]. Available from: http://purl.umn.edu/157252.

Council of Science Editors:

Warnert MA. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. [Masters Thesis]. University of Minnesota; 2013. Available from: http://purl.umn.edu/157252


University of Minnesota

3. Warnert, Marissa A. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.

Degree: MS, Nutrition, 2013, University of Minnesota

 PhIP (2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine ) is one of the most abundant heterocylic aromatic amines (HAA), which are dietary procarcinogens in over-cooked meat. Some phase I biotransformation enzymes… (more)

Subjects/Keywords: Adducts; Apiaceous; Cruciferous; Pancreas; PhIP-DNA; Prostate

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APA (6th Edition):

Warnert, M. A. (2013). Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. (Masters Thesis). University of Minnesota. Retrieved from http://purl.umn.edu/157252

Chicago Manual of Style (16th Edition):

Warnert, Marissa A. “Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.” 2013. Masters Thesis, University of Minnesota. Accessed August 05, 2020. http://purl.umn.edu/157252.

MLA Handbook (7th Edition):

Warnert, Marissa A. “Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats.” 2013. Web. 05 Aug 2020.

Vancouver:

Warnert MA. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. [Internet] [Masters thesis]. University of Minnesota; 2013. [cited 2020 Aug 05]. Available from: http://purl.umn.edu/157252.

Council of Science Editors:

Warnert MA. Modulation of prostate and pancreatic PhIP-DNA adducts by consumption of cruciferous and apiaceous vegetables in male wistar rats. [Masters Thesis]. University of Minnesota; 2013. Available from: http://purl.umn.edu/157252


The Ohio State University

4. Balitsis, Jennifer Kathryn. Impact of Sodium Chloride on Liking of Cruciferous Vegetables.

Degree: MS, Food Science and Nutrition, 2008, The Ohio State University

 In developed countries, a universal recommendation to improve overall nutritional status is greater consumption of vegetables. Bitterness of nutritionally beneficial cruciferous vegetables is a major… (more)

Subjects/Keywords: Food Science; Health; Nutrition; sodium chloride; salt; bitterness suppression; cruciferous vegetables

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APA (6th Edition):

Balitsis, J. K. (2008). Impact of Sodium Chloride on Liking of Cruciferous Vegetables. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1211986655

Chicago Manual of Style (16th Edition):

Balitsis, Jennifer Kathryn. “Impact of Sodium Chloride on Liking of Cruciferous Vegetables.” 2008. Masters Thesis, The Ohio State University. Accessed August 05, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1211986655.

MLA Handbook (7th Edition):

Balitsis, Jennifer Kathryn. “Impact of Sodium Chloride on Liking of Cruciferous Vegetables.” 2008. Web. 05 Aug 2020.

Vancouver:

Balitsis JK. Impact of Sodium Chloride on Liking of Cruciferous Vegetables. [Internet] [Masters thesis]. The Ohio State University; 2008. [cited 2020 Aug 05]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1211986655.

Council of Science Editors:

Balitsis JK. Impact of Sodium Chloride on Liking of Cruciferous Vegetables. [Masters Thesis]. The Ohio State University; 2008. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1211986655


Boston University

5. Sager, Jenna. Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort.

Degree: MS, Nutrition and Metabolism, 2019, Boston University

 Fruit and vegetable intake has been demonstrated to be inversely correlated with CVD risk, but it remains to be elucidated whether different subclasses of fruits… (more)

Subjects/Keywords: Nutrition; Cardiovascular disease; Cruciferous vegetables; Epidemiology; Medicine; Nutrition

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APA (6th Edition):

Sager, J. (2019). Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort. (Masters Thesis). Boston University. Retrieved from http://hdl.handle.net/2144/34829

Chicago Manual of Style (16th Edition):

Sager, Jenna. “Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort.” 2019. Masters Thesis, Boston University. Accessed August 05, 2020. http://hdl.handle.net/2144/34829.

MLA Handbook (7th Edition):

Sager, Jenna. “Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort.” 2019. Web. 05 Aug 2020.

Vancouver:

Sager J. Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort. [Internet] [Masters thesis]. Boston University; 2019. [cited 2020 Aug 05]. Available from: http://hdl.handle.net/2144/34829.

Council of Science Editors:

Sager J. Cruciferous vegetable intake and cardiovascular disease risk in the Framingham Offspring Cohort. [Masters Thesis]. Boston University; 2019. Available from: http://hdl.handle.net/2144/34829


Robert Gordon University

6. Rouzaud, Gabrielle C. M. Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals.

Degree: PhD, 2001, Robert Gordon University

 Glucosinolates have been implicated as a mediator of the cancer-protective properties of cruciferous vegetables. Enzymatic hydrolysis of glucosinolates by plant or microbial myrosinase yields a… (more)

Subjects/Keywords: 572; Cruciferous; Vegetables; Cancer; Protection

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APA (6th Edition):

Rouzaud, G. C. M. (2001). Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals. (Doctoral Dissertation). Robert Gordon University. Retrieved from http://hdl.handle.net/10059/602

Chicago Manual of Style (16th Edition):

Rouzaud, Gabrielle C M. “Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals.” 2001. Doctoral Dissertation, Robert Gordon University. Accessed August 05, 2020. http://hdl.handle.net/10059/602.

MLA Handbook (7th Edition):

Rouzaud, Gabrielle C M. “Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals.” 2001. Web. 05 Aug 2020.

Vancouver:

Rouzaud GCM. Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals. [Internet] [Doctoral dissertation]. Robert Gordon University; 2001. [cited 2020 Aug 05]. Available from: http://hdl.handle.net/10059/602.

Council of Science Editors:

Rouzaud GCM. Digestive metabolism of glucosinolates : a novel approach using urinary markers for estimating the release of glucosinolate breakdown products in the gastro-intestinal tract of mammals. [Doctoral Dissertation]. Robert Gordon University; 2001. Available from: http://hdl.handle.net/10059/602


University of Arkansas

7. Moreno Narvaez, Rosa. Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon.

Degree: MS, 2019, University of Arkansas

  Previous studies have demonstrated chemo-preventive potential of cruciferous and apiaceous vegetables against colon cancer. Colon inflammation is one condition closely related with colon cancer… (more)

Subjects/Keywords: apiaceous vegetables; Colon Cancer; cruciferous vegetables; inflammation; Cancer Biology; Cell Biology

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APA (6th Edition):

Moreno Narvaez, R. (2019). Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon. (Masters Thesis). University of Arkansas. Retrieved from https://scholarworks.uark.edu/etd/3530

Chicago Manual of Style (16th Edition):

Moreno Narvaez, Rosa. “Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon.” 2019. Masters Thesis, University of Arkansas. Accessed August 05, 2020. https://scholarworks.uark.edu/etd/3530.

MLA Handbook (7th Edition):

Moreno Narvaez, Rosa. “Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon.” 2019. Web. 05 Aug 2020.

Vancouver:

Moreno Narvaez R. Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon. [Internet] [Masters thesis]. University of Arkansas; 2019. [cited 2020 Aug 05]. Available from: https://scholarworks.uark.edu/etd/3530.

Council of Science Editors:

Moreno Narvaez R. Anti-inflammatory Effects of Cruciferous and Apiaceous Vegetables in C57BL/6J Mice Colon. [Masters Thesis]. University of Arkansas; 2019. Available from: https://scholarworks.uark.edu/etd/3530

8. Revelou, Panagiota-Kyriaki. Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές.

Degree: 2018, Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών

 Vegetables of the Cruciferae family (order Brassicales) contain a number of organic compounds with biological activity. Among these are glucosinolates, which are found only in… (more)

Subjects/Keywords: Γλυκοζινολίτες; Ισοθειοκυανικές Ενώσεις; Ινδολικές Ενώσεις; Σταυρανθή Λαχανικά; Glucosinolates; Isothiocyanates; Indoles; Cruciferous vegetables

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APA (6th Edition):

Revelou, P. (2018). Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές. (Thesis). Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών. Retrieved from http://hdl.handle.net/10442/hedi/44569

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Revelou, Panagiota-Kyriaki. “Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές.” 2018. Thesis, Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών. Accessed August 05, 2020. http://hdl.handle.net/10442/hedi/44569.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Revelou, Panagiota-Kyriaki. “Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές.” 2018. Web. 05 Aug 2020.

Vancouver:

Revelou P. Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές. [Internet] [Thesis]. Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών; 2018. [cited 2020 Aug 05]. Available from: http://hdl.handle.net/10442/hedi/44569.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Revelou P. Απομόνωση βιοδραστικών ενώσεων από σταυρανθή λαχανικά: ταυτοποίηση και ποσοτικός προσδιορισμός με συνθετικές και φασματοσκοπικές τεχνικές. [Thesis]. Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών; 2018. Available from: http://hdl.handle.net/10442/hedi/44569

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Sydney

9. Eagles, Shane Kenneth. The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians .

Degree: 2018, University of Sydney

 Drug metabolism is a major determinant of variability in response to medicines. The effects of genetics and diet on cytochrome P450 (CYP) activity differ between… (more)

Subjects/Keywords: Cytochrome P450; cruciferous vegetables; broccoli; LC-MS/MS; geographic ancestry; drug metabolism

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APA (6th Edition):

Eagles, S. K. (2018). The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians . (Thesis). University of Sydney. Retrieved from http://hdl.handle.net/2123/18700

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Eagles, Shane Kenneth. “The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians .” 2018. Thesis, University of Sydney. Accessed August 05, 2020. http://hdl.handle.net/2123/18700.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Eagles, Shane Kenneth. “The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians .” 2018. Web. 05 Aug 2020.

Vancouver:

Eagles SK. The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians . [Internet] [Thesis]. University of Sydney; 2018. [cited 2020 Aug 05]. Available from: http://hdl.handle.net/2123/18700.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Eagles SK. The effects of diet and geographic ancestry on drug-metabolising enzyme activity in Europeans and South Asians . [Thesis]. University of Sydney; 2018. Available from: http://hdl.handle.net/2123/18700

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Nova

10. Pereira, Lucília Celina Silva Pebre. Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids.

Degree: 2016, Universidade Nova

 Colorectal cancer is the third most common cause of mortality worldwide. Given the growth and increasing life expectancy of the world’s population, as well as… (more)

Subjects/Keywords: Colorectal cancer; Cancer stem cells; Isothiocyanates; Cruciferous vegetables; Brassicaceae extracts; Domínio/Área Científica::Engenharia e Tecnologia::Outras Engenharias e Tecnologias

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APA (6th Edition):

Pereira, L. C. S. P. (2016). Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids. (Thesis). Universidade Nova. Retrieved from http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/19554

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pereira, Lucília Celina Silva Pebre. “Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids.” 2016. Thesis, Universidade Nova. Accessed August 05, 2020. http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/19554.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pereira, Lucília Celina Silva Pebre. “Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids.” 2016. Web. 05 Aug 2020.

Vancouver:

Pereira LCSP. Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids. [Internet] [Thesis]. Universidade Nova; 2016. [cited 2020 Aug 05]. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/19554.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pereira LCSP. Exploring the chemotherapeutic potential of Brassicaceae extracts in colorectal cancer cell spheroids. [Thesis]. Universidade Nova; 2016. Available from: http://www.rcaap.pt/detail.jsp?id=oai:run.unl.pt:10362/19554

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

11. ZHAN TONG. Isothiocyanate derivatives as anti-cancer agents.

Degree: 2008, National University of Singapore

Subjects/Keywords: isothiocyanate derivatives cruciferous vegetables anti-cancer agent

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APA (6th Edition):

TONG, Z. (2008). Isothiocyanate derivatives as anti-cancer agents. (Thesis). National University of Singapore. Retrieved from http://scholarbank.nus.edu.sg/handle/10635/12995

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

TONG, ZHAN. “Isothiocyanate derivatives as anti-cancer agents.” 2008. Thesis, National University of Singapore. Accessed August 05, 2020. http://scholarbank.nus.edu.sg/handle/10635/12995.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

TONG, ZHAN. “Isothiocyanate derivatives as anti-cancer agents.” 2008. Web. 05 Aug 2020.

Vancouver:

TONG Z. Isothiocyanate derivatives as anti-cancer agents. [Internet] [Thesis]. National University of Singapore; 2008. [cited 2020 Aug 05]. Available from: http://scholarbank.nus.edu.sg/handle/10635/12995.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

TONG Z. Isothiocyanate derivatives as anti-cancer agents. [Thesis]. National University of Singapore; 2008. Available from: http://scholarbank.nus.edu.sg/handle/10635/12995

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Kent State University

12. Stoner, Terri Dorene. Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication.

Degree: PhD, College of Arts and Sciences / School of Biomedical Sciences, 2008, Kent State University

 Indole-3-carbinol (I3C) is a natural component of a variety of cruciferous plants including broccoli, cabbage, and brussel sprouts. I3C is an antagonist of the G1… (more)

Subjects/Keywords: Biomedical Research; Indole-3-Carbinol; Herpes Simplex Virus; antiviral; broccoli; G1/S; I3C; cell cycle; cyclin dependent kinase; cyclin; MRC-5 cells; HSV; cruciferous; phytocompound

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APA (6th Edition):

Stoner, T. D. (2008). Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication. (Doctoral Dissertation). Kent State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=kent1228328838

Chicago Manual of Style (16th Edition):

Stoner, Terri Dorene. “Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication.” 2008. Doctoral Dissertation, Kent State University. Accessed August 05, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=kent1228328838.

MLA Handbook (7th Edition):

Stoner, Terri Dorene. “Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication.” 2008. Web. 05 Aug 2020.

Vancouver:

Stoner TD. Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication. [Internet] [Doctoral dissertation]. Kent State University; 2008. [cited 2020 Aug 05]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1228328838.

Council of Science Editors:

Stoner TD. Indole-3-Carbinol Inhibition of Herpes Simplex Virus Replication. [Doctoral Dissertation]. Kent State University; 2008. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=kent1228328838

13. Lee, Michelle C. The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage.

Degree: MS, Food Science and Technology, 2015, The Ohio State University

 The relationship between tomato, soy, and cruciferous vegetables with lower risk of prostate cancer has been investigated in several prospective epidemiological studies. It is hypothesized… (more)

Subjects/Keywords: Food Science; Isothiocyanates, Glucosinolates, Sulforaphane, Erucin, Cruciferous Vegetables, Interconversion, Arugula, Sensory evaluation, Prostate cancer

…22 2.4 Evidence of cancer prevention of cruciferous vegetables… …29 2.4.5 The combination of tomato, soy and cruciferous vegetables… …consumed cruciferous vegetables… …10 Table 2. The presence of ESP in different cruciferous vegetables… …cruciferous vegetables, such as broccoli and arugula, can reduce the risk of multiple cancers (… 

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APA (6th Edition):

Lee, M. C. (2015). The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage. (Masters Thesis). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1437667922

Chicago Manual of Style (16th Edition):

Lee, Michelle C. “The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage.” 2015. Masters Thesis, The Ohio State University. Accessed August 05, 2020. http://rave.ohiolink.edu/etdc/view?acc_num=osu1437667922.

MLA Handbook (7th Edition):

Lee, Michelle C. “The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage.” 2015. Web. 05 Aug 2020.

Vancouver:

Lee MC. The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage. [Internet] [Masters thesis]. The Ohio State University; 2015. [cited 2020 Aug 05]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1437667922.

Council of Science Editors:

Lee MC. The Development, Sensory Evaluation and Interconversion of Bioactive Isothiocyanates in a Tomato-Soy-Arugula Seed Beverage. [Masters Thesis]. The Ohio State University; 2015. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1437667922

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