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You searched for subject:(Corn as feed ). Showing records 1 – 30 of 12630 total matches.

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Stellenbosch University

1. Botha, Corne J. The use of fibrolytic enzymes in maize-soya based broiler diets.

Degree: Animal Sciences, 2011, Stellenbosch University

Thesis (MScAgric (Animal Sciences)) – University of Stellenbosch, 2011.

ENGLISH ABSTRACT: A growth and digestibility trial was conducted comparing the effect of an experimental enzyme at… (more)

Subjects/Keywords: Animal sciences; Corn as feed; Soybean as feed

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Botha, C. J. (2011). The use of fibrolytic enzymes in maize-soya based broiler diets. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/6456

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Botha, Corne J. “The use of fibrolytic enzymes in maize-soya based broiler diets.” 2011. Thesis, Stellenbosch University. Accessed January 22, 2020. http://hdl.handle.net/10019.1/6456.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Botha, Corne J. “The use of fibrolytic enzymes in maize-soya based broiler diets.” 2011. Web. 22 Jan 2020.

Vancouver:

Botha CJ. The use of fibrolytic enzymes in maize-soya based broiler diets. [Internet] [Thesis]. Stellenbosch University; 2011. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/10019.1/6456.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Botha CJ. The use of fibrolytic enzymes in maize-soya based broiler diets. [Thesis]. Stellenbosch University; 2011. Available from: http://hdl.handle.net/10019.1/6456

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Kansas State University

2. Soderlund, Stephen Dale. The storage and utilization of high moisture corn for feedlot cattle.

Degree: 1977, Kansas State University

Subjects/Keywords: Corn as feed; Corn – Storage

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APA (6th Edition):

Soderlund, S. D. (1977). The storage and utilization of high moisture corn for feedlot cattle. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/9051

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Soderlund, Stephen Dale. “The storage and utilization of high moisture corn for feedlot cattle.” 1977. Thesis, Kansas State University. Accessed January 22, 2020. http://hdl.handle.net/2097/9051.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Soderlund, Stephen Dale. “The storage and utilization of high moisture corn for feedlot cattle.” 1977. Web. 22 Jan 2020.

Vancouver:

Soderlund SD. The storage and utilization of high moisture corn for feedlot cattle. [Internet] [Thesis]. Kansas State University; 1977. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2097/9051.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Soderlund SD. The storage and utilization of high moisture corn for feedlot cattle. [Thesis]. Kansas State University; 1977. Available from: http://hdl.handle.net/2097/9051

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Massey University

3. Singh, Yashpal. Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand .

Degree: 2013, Massey University

 Whole grain feeding has recently received renewed interest in the commercial poultry industry as a mean of lowering feed manufacturing cost. Wheat is the cereal… (more)

Subjects/Keywords: Poultry feeding and feeds; Laying hens; Broilers; Maize; Corn as feed; Wheat as feed

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APA (6th Edition):

Singh, Y. (2013). Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand . (Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/4705

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Singh, Yashpal. “Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand .” 2013. Thesis, Massey University. Accessed January 22, 2020. http://hdl.handle.net/10179/4705.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Singh, Yashpal. “Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand .” 2013. Web. 22 Jan 2020.

Vancouver:

Singh Y. Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand . [Internet] [Thesis]. Massey University; 2013. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/10179/4705.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Singh Y. Whole grain inclusion in poultry diets : effects on performance, nutrient utilisation, gut development, caecal microflora profile and coccidiosis challenge : a thesis presented in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Animal Science at Institute of Veterinary, Animal and Biomedical Sciences (IVABS), Massey University, Palmerston North, New Zealand . [Thesis]. Massey University; 2013. Available from: http://hdl.handle.net/10179/4705

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Kansas State University

4. Graham, Earle Ervin. Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas.

Degree: 1930, Kansas State University

Subjects/Keywords: Corn as feed; Oats as feed

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APA (6th Edition):

Graham, E. E. (1930). Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/17954

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Graham, Earle Ervin. “Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas.” 1930. Thesis, Kansas State University. Accessed January 22, 2020. http://hdl.handle.net/2097/17954.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Graham, Earle Ervin. “Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas.” 1930. Web. 22 Jan 2020.

Vancouver:

Graham EE. Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas. [Internet] [Thesis]. Kansas State University; 1930. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2097/17954.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Graham EE. Corn vs. oats as an economic feed crop for the upland coastal plains soils of Arkansas. [Thesis]. Kansas State University; 1930. Available from: http://hdl.handle.net/2097/17954

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Kansas State University

5. Melass, Vivian Hope. The relative value of barley and corn as fattening feeds for cattle.

Degree: 1936, Kansas State University

Subjects/Keywords: Barley as feed; Corn as feed

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APA (6th Edition):

Melass, V. H. (1936). The relative value of barley and corn as fattening feeds for cattle. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/35885

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Melass, Vivian Hope. “The relative value of barley and corn as fattening feeds for cattle.” 1936. Thesis, Kansas State University. Accessed January 22, 2020. http://hdl.handle.net/2097/35885.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Melass, Vivian Hope. “The relative value of barley and corn as fattening feeds for cattle.” 1936. Web. 22 Jan 2020.

Vancouver:

Melass VH. The relative value of barley and corn as fattening feeds for cattle. [Internet] [Thesis]. Kansas State University; 1936. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2097/35885.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Melass VH. The relative value of barley and corn as fattening feeds for cattle. [Thesis]. Kansas State University; 1936. Available from: http://hdl.handle.net/2097/35885

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

6. Mara Cristina Ribeiro da Costa. Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico.

Degree: 2005, Universidade Estadual de Londrina

Foram realizados dois experimentos. O primeiro foi o teste de digestibilidade com o objetivo de avaliar as características nutricionais do farelo de gérmen de milho… (more)

Subjects/Keywords: Germe de milho; Suíno; Ácido fítico; Nutrição animal; Corn - Nutrition; Corn as feed; Swine

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APA (6th Edition):

Costa, M. C. R. d. (2005). Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico. (Thesis). Universidade Estadual de Londrina. Retrieved from http://www.bibliotecadigital.uel.br/document/?code=vtls000107319

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Costa, Mara Cristina Ribeiro da. “Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico.” 2005. Thesis, Universidade Estadual de Londrina. Accessed January 22, 2020. http://www.bibliotecadigital.uel.br/document/?code=vtls000107319.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Costa, Mara Cristina Ribeiro da. “Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico.” 2005. Web. 22 Jan 2020.

Vancouver:

Costa MCRd. Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico. [Internet] [Thesis]. Universidade Estadual de Londrina; 2005. [cited 2020 Jan 22]. Available from: http://www.bibliotecadigital.uel.br/document/?code=vtls000107319.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Costa MCRd. Farelo de gérmen de milho desengordurado na alimentação de suínos como fonte de ácido fítico. [Thesis]. Universidade Estadual de Londrina; 2005. Available from: http://www.bibliotecadigital.uel.br/document/?code=vtls000107319

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Michigan State University

7. Wardynski, Frank. Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn.

Degree: MS, Department of Animal Science, 1991, Michigan State University

Subjects/Keywords: Corn as feed; Corn – Postharvest technology

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APA (6th Edition):

Wardynski, F. (1991). Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:23119

Chicago Manual of Style (16th Edition):

Wardynski, Frank. “Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn.” 1991. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:23119.

MLA Handbook (7th Edition):

Wardynski, Frank. “Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn.” 1991. Web. 22 Jan 2020.

Vancouver:

Wardynski F. Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn. [Internet] [Masters thesis]. Michigan State University; 1991. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:23119.

Council of Science Editors:

Wardynski F. Effects of microbial cultures and various other additives on the feeding quality, fermentation pattern, dry matter recovery and aerobic stability of high moisture corn. [Masters Thesis]. Michigan State University; 1991. Available from: http://etd.lib.msu.edu/islandora/object/etd:23119


Montana State University

8. Watkins, Richard Earl. Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana.

Degree: College of Agriculture, 1964, Montana State University

Subjects/Keywords: Irrigation.; Corn as feed.

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APA (6th Edition):

Watkins, R. E. (1964). Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana. (Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/6306

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Watkins, Richard Earl. “Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana.” 1964. Thesis, Montana State University. Accessed January 22, 2020. https://scholarworks.montana.edu/xmlui/handle/1/6306.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Watkins, Richard Earl. “Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana.” 1964. Web. 22 Jan 2020.

Vancouver:

Watkins RE. Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana. [Internet] [Thesis]. Montana State University; 1964. [cited 2020 Jan 22]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/6306.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Watkins RE. Relationships of factors affecting the growth and composition of corn forage on irrigated soils in Montana. [Thesis]. Montana State University; 1964. Available from: https://scholarworks.montana.edu/xmlui/handle/1/6306

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Montana State University

9. Surber, Lisa Marie McKinley. Monensin effects on digestion of corn or barley high concentrate diets.

Degree: College of Agriculture, 1995, Montana State University

Subjects/Keywords: Monensin.; Corn as feed.; Barley as feed.; Rumen fermentation.

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APA (6th Edition):

Surber, L. M. M. (1995). Monensin effects on digestion of corn or barley high concentrate diets. (Thesis). Montana State University. Retrieved from https://scholarworks.montana.edu/xmlui/handle/1/7358

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Surber, Lisa Marie McKinley. “Monensin effects on digestion of corn or barley high concentrate diets.” 1995. Thesis, Montana State University. Accessed January 22, 2020. https://scholarworks.montana.edu/xmlui/handle/1/7358.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Surber, Lisa Marie McKinley. “Monensin effects on digestion of corn or barley high concentrate diets.” 1995. Web. 22 Jan 2020.

Vancouver:

Surber LMM. Monensin effects on digestion of corn or barley high concentrate diets. [Internet] [Thesis]. Montana State University; 1995. [cited 2020 Jan 22]. Available from: https://scholarworks.montana.edu/xmlui/handle/1/7358.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Surber LMM. Monensin effects on digestion of corn or barley high concentrate diets. [Thesis]. Montana State University; 1995. Available from: https://scholarworks.montana.edu/xmlui/handle/1/7358

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

10. Lingnau, Werner August Leonhard. Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring.

Degree: Animal Sciences, 2011, Stellenbosch University

Thesis (MScAgric (Animal Sciences)) – University of Stellenbosch, 2011.

ENGLISH ABSTRACT: Kikuyu over-sown with ryegrass forms the basis of pasture based systems in the Southern Cape.… (more)

Subjects/Keywords: Agriculture; Dairy cows  – Feeding and feeds; Dietary supplements; Maize; Corn as feed; Feeds  – Fiber content

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APA (6th Edition):

Lingnau, W. A. L. (2011). Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/6459

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lingnau, Werner August Leonhard. “Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring.” 2011. Thesis, Stellenbosch University. Accessed January 22, 2020. http://hdl.handle.net/10019.1/6459.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lingnau, Werner August Leonhard. “Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring.” 2011. Web. 22 Jan 2020.

Vancouver:

Lingnau WAL. Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring. [Internet] [Thesis]. Stellenbosch University; 2011. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/10019.1/6459.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lingnau WAL. Substitution of maize with high fibre by-products in concentrates supplemented to dairy cows grazing kikuyu/ryegrass pasture during spring. [Thesis]. Stellenbosch University; 2011. Available from: http://hdl.handle.net/10019.1/6459

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Michigan State University

11. Austin, Richard S. Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage.

Degree: MA, 1967, Michigan State University

Subjects/Keywords: Corn – Silage – Research; Urea as feed

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Austin, R. S. (1967). Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:10852

Chicago Manual of Style (16th Edition):

Austin, Richard S. “Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage.” 1967. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:10852.

MLA Handbook (7th Edition):

Austin, Richard S. “Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage.” 1967. Web. 22 Jan 2020.

Vancouver:

Austin RS. Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage. [Internet] [Masters thesis]. Michigan State University; 1967. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:10852.

Council of Science Editors:

Austin RS. Distribution of nitrogen and acids of fermentation within urea treated and untreated corn silage. [Masters Thesis]. Michigan State University; 1967. Available from: http://etd.lib.msu.edu/islandora/object/etd:10852


McGill University

12. Parent, Robert C. Thickness of planting in corn.

Degree: MS., Department of Agronomy., 1924, McGill University

 While it is agreed that corn is the most desirable silage crop, there is still much controversy as to the proper thickness of planting the… (more)

Subjects/Keywords: Agronomy.; Corn  – Field experiments.; Corn as feed.

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APA (6th Edition):

Parent, R. C. (1924). Thickness of planting in corn. (Masters Thesis). McGill University. Retrieved from http://digitool.library.mcgill.ca/thesisfile142089.pdf

Chicago Manual of Style (16th Edition):

Parent, Robert C. “Thickness of planting in corn.” 1924. Masters Thesis, McGill University. Accessed January 22, 2020. http://digitool.library.mcgill.ca/thesisfile142089.pdf.

MLA Handbook (7th Edition):

Parent, Robert C. “Thickness of planting in corn.” 1924. Web. 22 Jan 2020.

Vancouver:

Parent RC. Thickness of planting in corn. [Internet] [Masters thesis]. McGill University; 1924. [cited 2020 Jan 22]. Available from: http://digitool.library.mcgill.ca/thesisfile142089.pdf.

Council of Science Editors:

Parent RC. Thickness of planting in corn. [Masters Thesis]. McGill University; 1924. Available from: http://digitool.library.mcgill.ca/thesisfile142089.pdf


Massey University

13. Mtei, Asnath William. Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand .

Degree: 2018, Massey University

 Whilst limited published data are available on the effect of bird type on the nutrients digestibility and the interaction between DF content and bird type… (more)

Subjects/Keywords: Poultry  – Feed utilization efficiency; Poultry  – Feeding and feeds; Broilers (Chickens)  – Feed utilization efficiency; Broilers (Chickens)  – Feeding and feeds; Fiber in animal nutrition; Corn as feed

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APA (6th Edition):

Mtei, A. W. (2018). Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand . (Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/14666

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mtei, Asnath William. “Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand .” 2018. Thesis, Massey University. Accessed January 22, 2020. http://hdl.handle.net/10179/14666.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mtei, Asnath William. “Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand .” 2018. Web. 22 Jan 2020.

Vancouver:

Mtei AW. Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand . [Internet] [Thesis]. Massey University; 2018. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/10179/14666.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mtei AW. Influence of bird type, dietary fibre and particle size on apparent ileal digestibility of nutrients and energy utilisation : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Animal Science at School of Agriculture and Environment, Massey University, Manawatu, Palmerston North, New Zealand . [Thesis]. Massey University; 2018. Available from: http://hdl.handle.net/10179/14666

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


McGill University

14. Tao, Zhisong. Pricing efficiency in the Quebec feed ingredient market.

Degree: MS, Department of Agricultural Economics., 1997, McGill University

This thesis examines the pricing efficiency of the Quebec corn and soybean meal markets to answer a hypothesis on the part of the local livestock… (more)

Subjects/Keywords: Soybean meal as feed  – Prices  – Québec (Province).; Corn as feed  – Prices  – Québec (Province).

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APA (6th Edition):

Tao, Z. (1997). Pricing efficiency in the Quebec feed ingredient market. (Masters Thesis). McGill University. Retrieved from http://digitool.library.mcgill.ca/thesisfile20289.pdf

Chicago Manual of Style (16th Edition):

Tao, Zhisong. “Pricing efficiency in the Quebec feed ingredient market.” 1997. Masters Thesis, McGill University. Accessed January 22, 2020. http://digitool.library.mcgill.ca/thesisfile20289.pdf.

MLA Handbook (7th Edition):

Tao, Zhisong. “Pricing efficiency in the Quebec feed ingredient market.” 1997. Web. 22 Jan 2020.

Vancouver:

Tao Z. Pricing efficiency in the Quebec feed ingredient market. [Internet] [Masters thesis]. McGill University; 1997. [cited 2020 Jan 22]. Available from: http://digitool.library.mcgill.ca/thesisfile20289.pdf.

Council of Science Editors:

Tao Z. Pricing efficiency in the Quebec feed ingredient market. [Masters Thesis]. McGill University; 1997. Available from: http://digitool.library.mcgill.ca/thesisfile20289.pdf


Michigan State University

15. Correa-Gumbe, Julio E. Site of digestion of corn, barley or bromegrass based diets in steers.

Degree: PhD, Department of Animal Science, 1987, Michigan State University

Subjects/Keywords: Beef cattle – Feeding and feeds; Digestion; Corn as feed; Barley as feed; Bromegrasses

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APA (6th Edition):

Correa-Gumbe, J. E. (1987). Site of digestion of corn, barley or bromegrass based diets in steers. (Doctoral Dissertation). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:39724

Chicago Manual of Style (16th Edition):

Correa-Gumbe, Julio E. “Site of digestion of corn, barley or bromegrass based diets in steers.” 1987. Doctoral Dissertation, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:39724.

MLA Handbook (7th Edition):

Correa-Gumbe, Julio E. “Site of digestion of corn, barley or bromegrass based diets in steers.” 1987. Web. 22 Jan 2020.

Vancouver:

Correa-Gumbe JE. Site of digestion of corn, barley or bromegrass based diets in steers. [Internet] [Doctoral dissertation]. Michigan State University; 1987. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:39724.

Council of Science Editors:

Correa-Gumbe JE. Site of digestion of corn, barley or bromegrass based diets in steers. [Doctoral Dissertation]. Michigan State University; 1987. Available from: http://etd.lib.msu.edu/islandora/object/etd:39724


University of Missouri – Columbia

16. Pugh, Jamie A. Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets.

Degree: 2007, University of Missouri – Columbia

 [ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] The need to balance no-roughage, corn-based feedlot diets for rumen degradable protein inclusion is essential… (more)

Subjects/Keywords: Feedlots; Corn as feed; Feeds  – Fiber content

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APA (6th Edition):

Pugh, J. A. (2007). Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets. (Thesis). University of Missouri – Columbia. Retrieved from https://doi.org/10.32469/10355/6277

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pugh, Jamie A. “Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets.” 2007. Thesis, University of Missouri – Columbia. Accessed January 22, 2020. https://doi.org/10.32469/10355/6277.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pugh, Jamie A. “Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets.” 2007. Web. 22 Jan 2020.

Vancouver:

Pugh JA. Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets. [Internet] [Thesis]. University of Missouri – Columbia; 2007. [cited 2020 Jan 22]. Available from: https://doi.org/10.32469/10355/6277.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pugh JA. Prediction of optimal rumen degradable protein levels in no-roughage, corn-based feedlot diets. [Thesis]. University of Missouri – Columbia; 2007. Available from: https://doi.org/10.32469/10355/6277

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


McGill University

17. Martin, Ralph C. Intercropping corn and soybean for high-protein silage in a cool temperate region.

Degree: PhD, Department of Plant Science., 1990, McGill University

 The overall hypothesis of this research was that silage biomass and protein yields would be higher in corn-soybean intercrops than in monocrops on the same… (more)

Subjects/Keywords: Silage.; Corn  – Silage.; Soybean as feed.; Intercropping.

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APA (6th Edition):

Martin, R. C. (1990). Intercropping corn and soybean for high-protein silage in a cool temperate region. (Doctoral Dissertation). McGill University. Retrieved from http://digitool.library.mcgill.ca/thesisfile74337.pdf

Chicago Manual of Style (16th Edition):

Martin, Ralph C. “Intercropping corn and soybean for high-protein silage in a cool temperate region.” 1990. Doctoral Dissertation, McGill University. Accessed January 22, 2020. http://digitool.library.mcgill.ca/thesisfile74337.pdf.

MLA Handbook (7th Edition):

Martin, Ralph C. “Intercropping corn and soybean for high-protein silage in a cool temperate region.” 1990. Web. 22 Jan 2020.

Vancouver:

Martin RC. Intercropping corn and soybean for high-protein silage in a cool temperate region. [Internet] [Doctoral dissertation]. McGill University; 1990. [cited 2020 Jan 22]. Available from: http://digitool.library.mcgill.ca/thesisfile74337.pdf.

Council of Science Editors:

Martin RC. Intercropping corn and soybean for high-protein silage in a cool temperate region. [Doctoral Dissertation]. McGill University; 1990. Available from: http://digitool.library.mcgill.ca/thesisfile74337.pdf


Kansas State University

18. Decker, Lawrence William. Corn gluten meal as a protein supplement in cattle fattening rations.

Degree: 1930, Kansas State University

Subjects/Keywords: Corn as feed; Cattle – Feeding and feeds

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APA (6th Edition):

Decker, L. W. (1930). Corn gluten meal as a protein supplement in cattle fattening rations. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/18042

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Decker, Lawrence William. “Corn gluten meal as a protein supplement in cattle fattening rations.” 1930. Thesis, Kansas State University. Accessed January 22, 2020. http://hdl.handle.net/2097/18042.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Decker, Lawrence William. “Corn gluten meal as a protein supplement in cattle fattening rations.” 1930. Web. 22 Jan 2020.

Vancouver:

Decker LW. Corn gluten meal as a protein supplement in cattle fattening rations. [Internet] [Thesis]. Kansas State University; 1930. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2097/18042.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Decker LW. Corn gluten meal as a protein supplement in cattle fattening rations. [Thesis]. Kansas State University; 1930. Available from: http://hdl.handle.net/2097/18042

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Angelo State University

19. Alejandro, Nicholas Andrew. Corn Gluten Feed in Winter Supplements.

Degree: MS, Animal Science, 2015, Angelo State University

 The objective of this study was to test the feasibility of using corn gluten feed in winter supplements. For this study, 60 unbred Rambouillet ewes… (more)

Subjects/Keywords: Corn Gluten Feed; Body Weight

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APA (6th Edition):

Alejandro, N. A. (2015). Corn Gluten Feed in Winter Supplements. (Masters Thesis). Angelo State University. Retrieved from http://hdl.handle.net/2346.1/30270

Chicago Manual of Style (16th Edition):

Alejandro, Nicholas Andrew. “Corn Gluten Feed in Winter Supplements.” 2015. Masters Thesis, Angelo State University. Accessed January 22, 2020. http://hdl.handle.net/2346.1/30270.

MLA Handbook (7th Edition):

Alejandro, Nicholas Andrew. “Corn Gluten Feed in Winter Supplements.” 2015. Web. 22 Jan 2020.

Vancouver:

Alejandro NA. Corn Gluten Feed in Winter Supplements. [Internet] [Masters thesis]. Angelo State University; 2015. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2346.1/30270.

Council of Science Editors:

Alejandro NA. Corn Gluten Feed in Winter Supplements. [Masters Thesis]. Angelo State University; 2015. Available from: http://hdl.handle.net/2346.1/30270


Angelo State University

20. Chasteen, Sherri J. CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS.

Degree: MS, Animal Science, 2017, Angelo State University

 The objective of this study was to determine the effects of corn gluten feed on reproductive efficiency in Rambouillet ewe lambs. This study utilized 60… (more)

Subjects/Keywords: CORN GLUTEN FEED; MATURATION

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APA (6th Edition):

Chasteen, S. J. (2017). CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS. (Masters Thesis). Angelo State University. Retrieved from http://hdl.handle.net/2346.1/30682

Chicago Manual of Style (16th Edition):

Chasteen, Sherri J. “CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS.” 2017. Masters Thesis, Angelo State University. Accessed January 22, 2020. http://hdl.handle.net/2346.1/30682.

MLA Handbook (7th Edition):

Chasteen, Sherri J. “CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS.” 2017. Web. 22 Jan 2020.

Vancouver:

Chasteen SJ. CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS. [Internet] [Masters thesis]. Angelo State University; 2017. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2346.1/30682.

Council of Science Editors:

Chasteen SJ. CORN GLUTEN FEED SUPPLEMENTATION AND ITS EFFECTS ON MATURATION RATES IN RAMBOUILLET EWE LAMBS. [Masters Thesis]. Angelo State University; 2017. Available from: http://hdl.handle.net/2346.1/30682


Michigan State University

21. Anderson, Lara Lynn. Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs.

Degree: MS, Department of Animal Science, 2001, Michigan State University

Subjects/Keywords: Proteins in animal nutrition; Corn as feed; Cornstarch; Swine – Feed utilization efficiency; Digestion

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APA (6th Edition):

Anderson, L. L. (2001). Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:31210

Chicago Manual of Style (16th Edition):

Anderson, Lara Lynn. “Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs.” 2001. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:31210.

MLA Handbook (7th Edition):

Anderson, Lara Lynn. “Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs.” 2001. Web. 22 Jan 2020.

Vancouver:

Anderson LL. Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs. [Internet] [Masters thesis]. Michigan State University; 2001. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:31210.

Council of Science Editors:

Anderson LL. Ileal starch digestibility, protein and amino acid digestibility, and nitrogen utilization of nutrient-dense corn hybrids fed to growing pigs. [Masters Thesis]. Michigan State University; 2001. Available from: http://etd.lib.msu.edu/islandora/object/etd:31210


Michigan State University

22. Snow, Janet Lynn. Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs.

Degree: MS, Department of Animal Science, 1998, Michigan State University

Subjects/Keywords: Proteins in animal nutrition; Corn as feed; Swine – Feed utilization efficiency; Digestion

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APA (6th Edition):

Snow, J. L. (1998). Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:27602

Chicago Manual of Style (16th Edition):

Snow, Janet Lynn. “Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs.” 1998. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:27602.

MLA Handbook (7th Edition):

Snow, Janet Lynn. “Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs.” 1998. Web. 22 Jan 2020.

Vancouver:

Snow JL. Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs. [Internet] [Masters thesis]. Michigan State University; 1998. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:27602.

Council of Science Editors:

Snow JL. Amino acid digestibility and nitrogen utilization of corn hybrids fed to growing pigs. [Masters Thesis]. Michigan State University; 1998. Available from: http://etd.lib.msu.edu/islandora/object/etd:27602


University of Adelaide

23. Hawthorne, Wayne Allan. An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment.

Degree: 1982, University of Adelaide

Subjects/Keywords: Corn as feed  – Research; Corn  – Field experiments; Corn  – Growth  – Research; Corn  – Silage  – Research; Corn  – Varieties  – Research

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APA (6th Edition):

Hawthorne, W. A. (1982). An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment. (Thesis). University of Adelaide. Retrieved from http://hdl.handle.net/2440/110362

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hawthorne, Wayne Allan. “An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment.” 1982. Thesis, University of Adelaide. Accessed January 22, 2020. http://hdl.handle.net/2440/110362.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hawthorne, Wayne Allan. “An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment.” 1982. Web. 22 Jan 2020.

Vancouver:

Hawthorne WA. An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment. [Internet] [Thesis]. University of Adelaide; 1982. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2440/110362.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hawthorne WA. An agronomic and nutritional evaluation of maize (Zea mays L.) in a Mediterranean-type environment. [Thesis]. University of Adelaide; 1982. Available from: http://hdl.handle.net/2440/110362

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Michigan State University

24. Hargreaves, Antonio. Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation.

Degree: MS, Department of Animal Science, 1982, Michigan State University

Subjects/Keywords: Dairy cattle – Feeding and feeds; Corn as feed; Corn – Silage

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APA (6th Edition):

Hargreaves, A. (1982). Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:21260

Chicago Manual of Style (16th Edition):

Hargreaves, Antonio. “Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation.” 1982. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:21260.

MLA Handbook (7th Edition):

Hargreaves, Antonio. “Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation.” 1982. Web. 22 Jan 2020.

Vancouver:

Hargreaves A. Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation. [Internet] [Masters thesis]. Michigan State University; 1982. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:21260.

Council of Science Editors:

Hargreaves A. Influence of adding ammonia with or without molasses to corn stalklage on performance of dairy cows and on stalklage fermentation. [Masters Thesis]. Michigan State University; 1982. Available from: http://etd.lib.msu.edu/islandora/object/etd:21260


Michigan State University

25. Cizmarik, Peter Paul. Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs.

Degree: MS, Department of Animal Science, 1994, Michigan State University

Subjects/Keywords: Corn – Climatic factors – Michigan; Corn – Nutrition; Corn as feed; Swine – Feeding and feeds; Corn – Michigan

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APA (6th Edition):

Cizmarik, P. P. (1994). Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs. (Masters Thesis). Michigan State University. Retrieved from http://etd.lib.msu.edu/islandora/object/etd:23851

Chicago Manual of Style (16th Edition):

Cizmarik, Peter Paul. “Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs.” 1994. Masters Thesis, Michigan State University. Accessed January 22, 2020. http://etd.lib.msu.edu/islandora/object/etd:23851.

MLA Handbook (7th Edition):

Cizmarik, Peter Paul. “Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs.” 1994. Web. 22 Jan 2020.

Vancouver:

Cizmarik PP. Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs. [Internet] [Masters thesis]. Michigan State University; 1994. [cited 2020 Jan 22]. Available from: http://etd.lib.msu.edu/islandora/object/etd:23851.

Council of Science Editors:

Cizmarik PP. Composition and nutritional quality of Michigan low test weight corn (1992) when fed to pigs. [Masters Thesis]. Michigan State University; 1994. Available from: http://etd.lib.msu.edu/islandora/object/etd:23851

26. Squires, John Houston. Corn and cob meal and cotton seed meal vs. bran for dairy cows.

Degree: MS, Agriculture, 1906, Virginia Agricultural and Mechanical College and Polytechnic Institute

Subjects/Keywords: LD5655.V855 1906.S685B; Dairy cattle  – Feeding and feeds; Corn as feed; Cottonseed meal as feed; Wheat as feed; Feeds  – Fiber content

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APA (6th Edition):

Squires, J. H. (1906). Corn and cob meal and cotton seed meal vs. bran for dairy cows. (Masters Thesis). Virginia Agricultural and Mechanical College and Polytechnic Institute. Retrieved from http://hdl.handle.net/10919/63942

Chicago Manual of Style (16th Edition):

Squires, John Houston. “Corn and cob meal and cotton seed meal vs. bran for dairy cows.” 1906. Masters Thesis, Virginia Agricultural and Mechanical College and Polytechnic Institute. Accessed January 22, 2020. http://hdl.handle.net/10919/63942.

MLA Handbook (7th Edition):

Squires, John Houston. “Corn and cob meal and cotton seed meal vs. bran for dairy cows.” 1906. Web. 22 Jan 2020.

Vancouver:

Squires JH. Corn and cob meal and cotton seed meal vs. bran for dairy cows. [Internet] [Masters thesis]. Virginia Agricultural and Mechanical College and Polytechnic Institute; 1906. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/10919/63942.

Council of Science Editors:

Squires JH. Corn and cob meal and cotton seed meal vs. bran for dairy cows. [Masters Thesis]. Virginia Agricultural and Mechanical College and Polytechnic Institute; 1906. Available from: http://hdl.handle.net/10919/63942


Kansas State University

27. Young, Bruce D. High moisture corn with additives for cattle finishing diets.

Degree: 1983, Kansas State University

Subjects/Keywords: Corn as feed – Physiological effect – Measurement; Feed additives – Physiological effect; Cattle – Feed utilization efficiency

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APA (6th Edition):

Young, B. D. (1983). High moisture corn with additives for cattle finishing diets. (Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/13060

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Young, Bruce D. “High moisture corn with additives for cattle finishing diets.” 1983. Thesis, Kansas State University. Accessed January 22, 2020. http://hdl.handle.net/2097/13060.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Young, Bruce D. “High moisture corn with additives for cattle finishing diets.” 1983. Web. 22 Jan 2020.

Vancouver:

Young BD. High moisture corn with additives for cattle finishing diets. [Internet] [Thesis]. Kansas State University; 1983. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/2097/13060.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Young BD. High moisture corn with additives for cattle finishing diets. [Thesis]. Kansas State University; 1983. Available from: http://hdl.handle.net/2097/13060

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Iowa State University

28. McKee, Dean Elgar. Economics of corn-soybean oilmeal substitution for hogs on pasture.

Degree: 1955, Iowa State University

Subjects/Keywords: Swine – Feeding and feeds; Corn as feed; Soybean as feed; Agricultural Economics; Animal Sciences; Economics

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APA (6th Edition):

McKee, D. E. (1955). Economics of corn-soybean oilmeal substitution for hogs on pasture. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/rtd/14113

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

McKee, Dean Elgar. “Economics of corn-soybean oilmeal substitution for hogs on pasture.” 1955. Thesis, Iowa State University. Accessed January 22, 2020. https://lib.dr.iastate.edu/rtd/14113.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

McKee, Dean Elgar. “Economics of corn-soybean oilmeal substitution for hogs on pasture.” 1955. Web. 22 Jan 2020.

Vancouver:

McKee DE. Economics of corn-soybean oilmeal substitution for hogs on pasture. [Internet] [Thesis]. Iowa State University; 1955. [cited 2020 Jan 22]. Available from: https://lib.dr.iastate.edu/rtd/14113.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

McKee DE. Economics of corn-soybean oilmeal substitution for hogs on pasture. [Thesis]. Iowa State University; 1955. Available from: https://lib.dr.iastate.edu/rtd/14113

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

29. Groves, William Grady. Effect of grain on silage characteristics for ruminants.

Degree: MS, animal nutrition, 2012, Texas A&M University

Subjects/Keywords: animal nutrition.; Major animal nutrition.; Sorghum - Silage.; Corn - Silage.; Grain as feed.

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APA (6th Edition):

Groves, W. G. (2012). Effect of grain on silage characteristics for ruminants. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-1977-THESIS-G884

Chicago Manual of Style (16th Edition):

Groves, William Grady. “Effect of grain on silage characteristics for ruminants.” 2012. Masters Thesis, Texas A&M University. Accessed January 22, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-1977-THESIS-G884.

MLA Handbook (7th Edition):

Groves, William Grady. “Effect of grain on silage characteristics for ruminants.” 2012. Web. 22 Jan 2020.

Vancouver:

Groves WG. Effect of grain on silage characteristics for ruminants. [Internet] [Masters thesis]. Texas A&M University; 2012. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1977-THESIS-G884.

Council of Science Editors:

Groves WG. Effect of grain on silage characteristics for ruminants. [Masters Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1977-THESIS-G884


Texas A&M University

30. Sullivan, James Scot. Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs.

Degree: MS, nutrition, 2012, Texas A&M University

Subjects/Keywords: nutrition.; Major nutrition.; Swine - Feeding and feeds.; Corn as feed.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Sullivan, J. S. (2012). Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs. (Masters Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-1988-THESIS-S9495

Chicago Manual of Style (16th Edition):

Sullivan, James Scot. “Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs.” 2012. Masters Thesis, Texas A&M University. Accessed January 22, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-1988-THESIS-S9495.

MLA Handbook (7th Edition):

Sullivan, James Scot. “Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs.” 2012. Web. 22 Jan 2020.

Vancouver:

Sullivan JS. Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs. [Internet] [Masters thesis]. Texas A&M University; 2012. [cited 2020 Jan 22]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1988-THESIS-S9495.

Council of Science Editors:

Sullivan JS. Nutritional value of Quality Protein Maize, food and feed corn for starter and grower pigs. [Masters Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1988-THESIS-S9495

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