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You searched for subject:(CLA). Showing records 1 – 30 of 78 total matches.

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University of Alberta

1. Clark, Laura Ashley. The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows.

Degree: MS, Department of Agricultural, Food, and Nutritional Science, 2009, University of Alberta

 The effects of diet on milk fatty acid profile, including conjugated linoleic acid (CLA) have been well documented, however, there is limited information on the… (more)

Subjects/Keywords: CLA; SCD; SNP

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APA (6th Edition):

Clark, L. A. (2009). The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/2227mq21k

Chicago Manual of Style (16th Edition):

Clark, Laura Ashley. “The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows.” 2009. Masters Thesis, University of Alberta. Accessed August 23, 2019. https://era.library.ualberta.ca/files/2227mq21k.

MLA Handbook (7th Edition):

Clark, Laura Ashley. “The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows.” 2009. Web. 23 Aug 2019.

Vancouver:

Clark LA. The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows. [Internet] [Masters thesis]. University of Alberta; 2009. [cited 2019 Aug 23]. Available from: https://era.library.ualberta.ca/files/2227mq21k.

Council of Science Editors:

Clark LA. The Effect of Mutations in Stearoyl CoA Desaturase Gene and Fatty Acid Synthase on Milk Composition and Fatty Acid Profile in Milk Fat of Dairy Cows. [Masters Thesis]. University of Alberta; 2009. Available from: https://era.library.ualberta.ca/files/2227mq21k


NSYSU

2. Chu, Ying-ju. Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum.

Degree: Master, Marine Biology, 2008, NSYSU

 This research examined the quantitative effects of dietary conjugated linoleic acid (CLA) on juvenile cobia Rachycentron canadum with a mean initial weight of 10g and… (more)

Subjects/Keywords: fatty acid; cobia; CLA

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APA (6th Edition):

Chu, Y. (2008). Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0828108-145445

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chu, Ying-ju. “Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum.” 2008. Thesis, NSYSU. Accessed August 23, 2019. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0828108-145445.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chu, Ying-ju. “Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum.” 2008. Web. 23 Aug 2019.

Vancouver:

Chu Y. Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum. [Internet] [Thesis]. NSYSU; 2008. [cited 2019 Aug 23]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0828108-145445.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chu Y. Dietary effects of conjugated linoleic acid on lipogenesis and fatty acid composition of juvenile cobia Rachycentron canadum. [Thesis]. NSYSU; 2008. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0828108-145445

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Manitoba

3. Shi, Hong. Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats.

Degree: Human Nutritional Sciences, 2011, University of Manitoba

 Seventeen wk old male obese Zucker rats were given 0.4% (w/w) conjugated linoleic acid (CLA) isomers for 8 wk to determine effects of specific isomers… (more)

Subjects/Keywords: CLA; Zucker rat; eicosanoids; tissues

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APA (6th Edition):

Shi, H. (2011). Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/4971

Chicago Manual of Style (16th Edition):

Shi, Hong. “Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats.” 2011. Masters Thesis, University of Manitoba. Accessed August 23, 2019. http://hdl.handle.net/1993/4971.

MLA Handbook (7th Edition):

Shi, Hong. “Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats.” 2011. Web. 23 Aug 2019.

Vancouver:

Shi H. Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats. [Internet] [Masters thesis]. University of Manitoba; 2011. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/1993/4971.

Council of Science Editors:

Shi H. Effects of conjugated linoleic acid isomers on eicosanoid metabolism in kidney and liver tissues of obese zucker rats. [Masters Thesis]. University of Manitoba; 2011. Available from: http://hdl.handle.net/1993/4971


Penn State University

4. Lee, Yunkyoung. ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID.

Degree: PhD, Integrative Biosciences, 2008, Penn State University

 Conjugated linoleic acid (CLA) is a mixture of dietary fatty acids that has various beneficial effects including a reduction of cancer, atherosclerosis and inflammation in… (more)

Subjects/Keywords: mTOR; anti-inflammatory; anti-atherogenic; CLA; PI3K

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APA (6th Edition):

Lee, Y. (2008). ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID. (Doctoral Dissertation). Penn State University. Retrieved from https://etda.libraries.psu.edu/catalog/8198

Chicago Manual of Style (16th Edition):

Lee, Yunkyoung. “ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID.” 2008. Doctoral Dissertation, Penn State University. Accessed August 23, 2019. https://etda.libraries.psu.edu/catalog/8198.

MLA Handbook (7th Edition):

Lee, Yunkyoung. “ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID.” 2008. Web. 23 Aug 2019.

Vancouver:

Lee Y. ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID. [Internet] [Doctoral dissertation]. Penn State University; 2008. [cited 2019 Aug 23]. Available from: https://etda.libraries.psu.edu/catalog/8198.

Council of Science Editors:

Lee Y. ANTI-INFLAMMATORY AND ANTI-ATHEROGENIC EFFECTS OF 9E,11E-CONJUGATED LINOLEIC ACID. [Doctoral Dissertation]. Penn State University; 2008. Available from: https://etda.libraries.psu.edu/catalog/8198


Université Catholique de Louvain

5. Bernuy Del Carpio, Bruno. Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy.

Degree: 2010, Université Catholique de Louvain

Conjugated linoleic acids (CLA) are a group of molecules that has attracted strong interest in medicine because of the important physiological functionalities of some of… (more)

Subjects/Keywords: Conjugated linoleic acids; CLA; Raman spectroscopy

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APA (6th Edition):

Bernuy Del Carpio, B. (2010). Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy. (Thesis). Université Catholique de Louvain. Retrieved from http://hdl.handle.net/2078.1/69198

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bernuy Del Carpio, Bruno. “Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy.” 2010. Thesis, Université Catholique de Louvain. Accessed August 23, 2019. http://hdl.handle.net/2078.1/69198.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bernuy Del Carpio, Bruno. “Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy.” 2010. Web. 23 Aug 2019.

Vancouver:

Bernuy Del Carpio B. Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy. [Internet] [Thesis]. Université Catholique de Louvain; 2010. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/2078.1/69198.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bernuy Del Carpio B. Analysis of conjugated linoleic acids by Fourier transform Raman spectroscopy. [Thesis]. Université Catholique de Louvain; 2010. Available from: http://hdl.handle.net/2078.1/69198

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

6. Chen, Liang. Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells.

Degree: PhD, Dairy Science, 2016, Virginia Tech

 The key transcription factor sterol regulatory element binding protein-1 (SREBP1) plays a central role in milk fat synthesis. SREBP1 stimulates the transcription of genes encoding… (more)

Subjects/Keywords: SREBP1; t10; c12-CLA; mTOR; Insig1

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APA (6th Edition):

Chen, L. (2016). Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/73037

Chicago Manual of Style (16th Edition):

Chen, Liang. “Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells.” 2016. Doctoral Dissertation, Virginia Tech. Accessed August 23, 2019. http://hdl.handle.net/10919/73037.

MLA Handbook (7th Edition):

Chen, Liang. “Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells.” 2016. Web. 23 Aug 2019.

Vancouver:

Chen L. Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells. [Internet] [Doctoral dissertation]. Virginia Tech; 2016. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/10919/73037.

Council of Science Editors:

Chen L. Regulation of sterol regulatory element binding protein-1 in bovine mammary epithelial cells. [Doctoral Dissertation]. Virginia Tech; 2016. Available from: http://hdl.handle.net/10919/73037


Oklahoma State University

7. Roman-Nunez, Mireya. Production of Conjugated Linoleic Acid by Lactobacillus Reuteri.

Degree: Department of Animal Science, 2005, Oklahoma State University

 Cells of L. reuteri 55739 grown in MRS broth with and without linoleic acid (LA, 0.2%) were harvested and washed. The washed cells were added… (more)

Subjects/Keywords: cla; lactobacillus reuteri

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APA (6th Edition):

Roman-Nunez, M. (2005). Production of Conjugated Linoleic Acid by Lactobacillus Reuteri. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8482

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Roman-Nunez, Mireya. “Production of Conjugated Linoleic Acid by Lactobacillus Reuteri.” 2005. Thesis, Oklahoma State University. Accessed August 23, 2019. http://hdl.handle.net/11244/8482.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Roman-Nunez, Mireya. “Production of Conjugated Linoleic Acid by Lactobacillus Reuteri.” 2005. Web. 23 Aug 2019.

Vancouver:

Roman-Nunez M. Production of Conjugated Linoleic Acid by Lactobacillus Reuteri. [Internet] [Thesis]. Oklahoma State University; 2005. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/11244/8482.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Roman-Nunez M. Production of Conjugated Linoleic Acid by Lactobacillus Reuteri. [Thesis]. Oklahoma State University; 2005. Available from: http://hdl.handle.net/11244/8482

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Iowa State University

8. Upah, Nathan Charles. Dietary strategies to improve periparturient success of Holstein cows.

Degree: 2012, Iowa State University

 Cows in early lactation enter into a state of negative energy balance due to their high energetic demands and inability to consume adequate amounts of… (more)

Subjects/Keywords: CLA; dairy; Holstein; Zinc; Animal Sciences

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APA (6th Edition):

Upah, N. C. (2012). Dietary strategies to improve periparturient success of Holstein cows. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/12491

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Upah, Nathan Charles. “Dietary strategies to improve periparturient success of Holstein cows.” 2012. Thesis, Iowa State University. Accessed August 23, 2019. https://lib.dr.iastate.edu/etd/12491.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Upah, Nathan Charles. “Dietary strategies to improve periparturient success of Holstein cows.” 2012. Web. 23 Aug 2019.

Vancouver:

Upah NC. Dietary strategies to improve periparturient success of Holstein cows. [Internet] [Thesis]. Iowa State University; 2012. [cited 2019 Aug 23]. Available from: https://lib.dr.iastate.edu/etd/12491.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Upah NC. Dietary strategies to improve periparturient success of Holstein cows. [Thesis]. Iowa State University; 2012. Available from: https://lib.dr.iastate.edu/etd/12491

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

9. Previero, Thiago de Campos. Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte.

Degree: Mestrado, Qualidade e Produtividade Animal, 2009, University of São Paulo

O presente trabalho teve como objetivo estudar os efeitos da suplementação de ácido linoléico conjugado (CLA), associada à redução do nível de proteína bruta (PB)… (more)

Subjects/Keywords: Ácidos graxos; CLA; CLA; Crude protein; Fatty acids; Lipídeos; Lipids; Nutrição; Nutrition; Proteína bruta

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APA (6th Edition):

Previero, T. d. C. (2009). Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/74/74131/tde-08022010-142648/ ;

Chicago Manual of Style (16th Edition):

Previero, Thiago de Campos. “Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte.” 2009. Masters Thesis, University of São Paulo. Accessed August 23, 2019. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-08022010-142648/ ;.

MLA Handbook (7th Edition):

Previero, Thiago de Campos. “Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte.” 2009. Web. 23 Aug 2019.

Vancouver:

Previero TdC. Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte. [Internet] [Masters thesis]. University of São Paulo; 2009. [cited 2019 Aug 23]. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-08022010-142648/ ;.

Council of Science Editors:

Previero TdC. Efeito de diferentes níveis protéicos e do ácido linoléico conjugado no desempenho, custos de produção e qualidade de carne de frangos de corte. [Masters Thesis]. University of São Paulo; 2009. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-08022010-142648/ ;

10. Baraldi, Flavia Guariente. Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos.

Degree: Mestrado, Bioquímica, 2014, University of São Paulo

A obesidade é atualmente um dos problemas públicos de saúde mais visível e negligenciado. Ainda, essa condição pode causar sérios problemas de saúde como doenças… (more)

Subjects/Keywords: ácido oléico; CLA; CLA; mitochondria; mitocôndria; oleic acid.; proteína desacopladora; uncoupling protein

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APA (6th Edition):

Baraldi, F. G. (2014). Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/17/17131/tde-09012015-172710/ ;

Chicago Manual of Style (16th Edition):

Baraldi, Flavia Guariente. “Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos.” 2014. Masters Thesis, University of São Paulo. Accessed August 23, 2019. http://www.teses.usp.br/teses/disponiveis/17/17131/tde-09012015-172710/ ;.

MLA Handbook (7th Edition):

Baraldi, Flavia Guariente. “Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos.” 2014. Web. 23 Aug 2019.

Vancouver:

Baraldi FG. Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos. [Internet] [Masters thesis]. University of São Paulo; 2014. [cited 2019 Aug 23]. Available from: http://www.teses.usp.br/teses/disponiveis/17/17131/tde-09012015-172710/ ;.

Council of Science Editors:

Baraldi FG. Alterações no metabolismo corporal e mitocondrial promovidas pela suplementação da dieta com ácido linoléico conjugado (CLA) e ácido oléico em camundongos. [Masters Thesis]. University of São Paulo; 2014. Available from: http://www.teses.usp.br/teses/disponiveis/17/17131/tde-09012015-172710/ ;

11. Luciana simÃes Rafagnin Marinho. Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro.

Degree: 2010, Universidade do Estado de Santa Catarina

 A criopreservaÃÃo de embriÃes à uma importante ferramenta que permite o armazenamento de material genÃtico por perÃodo prolongado, sem causar perda de atividade funcional ou… (more)

Subjects/Keywords: vitrificaÃÃo; congelamento; CLA; expressÃo de RNAm; vitrification; freezing; CLA; mRNA expression; MEDICINA VETERINARIA

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APA (6th Edition):

Marinho, L. s. R. (2010). Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro. (Thesis). Universidade do Estado de Santa Catarina. Retrieved from http://www.tede.udesc.br/tde_busca/arquivo.php?codArquivo=3380

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Marinho, Luciana simÃes Rafagnin. “Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro.” 2010. Thesis, Universidade do Estado de Santa Catarina. Accessed August 23, 2019. http://www.tede.udesc.br/tde_busca/arquivo.php?codArquivo=3380.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Marinho, Luciana simÃes Rafagnin. “Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro.” 2010. Web. 23 Aug 2019.

Vancouver:

Marinho LsR. Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro. [Internet] [Thesis]. Universidade do Estado de Santa Catarina; 2010. [cited 2019 Aug 23]. Available from: http://www.tede.udesc.br/tde_busca/arquivo.php?codArquivo=3380.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Marinho LsR. Ãcido linoleico conjugado na criotolerÃncia em embriÃes bovinos produzidos in vitro. [Thesis]. Universidade do Estado de Santa Catarina; 2010. Available from: http://www.tede.udesc.br/tde_busca/arquivo.php?codArquivo=3380

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

12. Carolina Amâncio Louly Sasaki. Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico.

Degree: 2008, Universidade Católica de Brasilia

A natureza e as causas da obesidade são temas de estudos extensivos e contínuos. A epidemia da obesidade que assola a maioria dos países desenvolvidos… (more)

Subjects/Keywords: CLA; Ciências da Saúde; suplementação; exercício físico; nutrição; CLA; suplementation; exercise; nutrition; Ciências da Saúde

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APA (6th Edition):

Sasaki, C. A. L. (2008). Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico. (Masters Thesis). Universidade Católica de Brasilia. Retrieved from http://www.bdtd.ucb.br/tede/tde_busca/arquivo.php?codArquivo=871

Chicago Manual of Style (16th Edition):

Sasaki, Carolina Amâncio Louly. “Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico.” 2008. Masters Thesis, Universidade Católica de Brasilia. Accessed August 23, 2019. http://www.bdtd.ucb.br/tede/tde_busca/arquivo.php?codArquivo=871.

MLA Handbook (7th Edition):

Sasaki, Carolina Amâncio Louly. “Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico.” 2008. Web. 23 Aug 2019.

Vancouver:

Sasaki CAL. Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico. [Internet] [Masters thesis]. Universidade Católica de Brasilia; 2008. [cited 2019 Aug 23]. Available from: http://www.bdtd.ucb.br/tede/tde_busca/arquivo.php?codArquivo=871.

Council of Science Editors:

Sasaki CAL. Efeito da suplementação oral do ácido linoléico conjugado (CLA) na composição corporal em ratos wistar submetido ao exercício físico. [Masters Thesis]. Universidade Católica de Brasilia; 2008. Available from: http://www.bdtd.ucb.br/tede/tde_busca/arquivo.php?codArquivo=871

13. Sheila Santana de Barros. Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem.

Degree: 2008, Instituto Nacional de Pesquisas Espaciais

The Alcântara Rocket Launching Center (CLA; 2° 22S, 44° 23W) plays an important role in aerospace research activities in Brazil, and so it is of… (more)

Subjects/Keywords: precipitação; Centro de Lançamento de Alcântara (CLA); modelagem estatística; observações; rainfall; Alcantara Rocket Lauching Center (CLA); modeling; statistics; observation

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Barros, S. S. d. (2008). Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem. (Thesis). Instituto Nacional de Pesquisas Espaciais. Retrieved from http://urlib.net/sid.inpe.br/[email protected]/2008/07.11.13.43

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Barros, Sheila Santana de. “Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem.” 2008. Thesis, Instituto Nacional de Pesquisas Espaciais. Accessed August 23, 2019. http://urlib.net/sid.inpe.br/[email protected]/2008/07.11.13.43.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Barros, Sheila Santana de. “Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem.” 2008. Web. 23 Aug 2019.

Vancouver:

Barros SSd. Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem. [Internet] [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2008. [cited 2019 Aug 23]. Available from: http://urlib.net/sid.inpe.br/[email protected]/2008/07.11.13.43.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Barros SSd. Precipitação no Centro de Lançamento de Alcântara: aspectos observacionais e de modelagem. [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2008. Available from: http://urlib.net/sid.inpe.br/[email protected]/2008/07.11.13.43

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

14. Antonio Vicente Pereira Neto. Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara.

Degree: 2009, Instituto Nacional de Pesquisas Espaciais

Foram realizados ajustes no esquema de parametrização convectiva de Kain-Fritsch (KF2) para melhor representar a precipitação na região do Centro de Lançamento de Alcântara (CLA)… (more)

Subjects/Keywords: parametrização; Kain-Fritsch; Centro de Lançamento de Alcântara (CLA); modelo atmosférico; ajustes; parameterization; Alcântara Launch Center (CLA); atmospheric models; adjusting

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APA (6th Edition):

Neto, A. V. P. (2009). Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara. (Thesis). Instituto Nacional de Pesquisas Espaciais. Retrieved from http://urlib.net/sid.inpe.br/[email protected]/2009/11.18.13.31

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Neto, Antonio Vicente Pereira. “Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara.” 2009. Thesis, Instituto Nacional de Pesquisas Espaciais. Accessed August 23, 2019. http://urlib.net/sid.inpe.br/[email protected]/2009/11.18.13.31.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Neto, Antonio Vicente Pereira. “Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara.” 2009. Web. 23 Aug 2019.

Vancouver:

Neto AVP. Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara. [Internet] [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2009. [cited 2019 Aug 23]. Available from: http://urlib.net/sid.inpe.br/[email protected]/2009/11.18.13.31.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Neto AVP. Avaliação e ajustes da parametrização de Kain-Fritsch sobre a região do Centro de Lançamento de Alcântara. [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2009. Available from: http://urlib.net/sid.inpe.br/[email protected]/2009/11.18.13.31

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

15. Almeida, Erika Georgia de. Ácido linoleico conjugado e vitamina E para frangos de corte.

Degree: Mestrado, Qualidade e Produtividade Animal, 2008, University of São Paulo

Foi realizado um experimento com objetivo de avaliar a adição de diferentes níveis de ácido linoleico conjugado (CLA) e vitamina E na dieta de frangos… (more)

Subjects/Keywords: Broilers; CLA; CLA; Desempenho; Frangos de corte; Meat quality; Performance; Qualidade de carne; Vitamin E; Vitamina E

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APA (6th Edition):

Almeida, E. G. d. (2008). Ácido linoleico conjugado e vitamina E para frangos de corte. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/74/74131/tde-29092008-113112/ ;

Chicago Manual of Style (16th Edition):

Almeida, Erika Georgia de. “Ácido linoleico conjugado e vitamina E para frangos de corte.” 2008. Masters Thesis, University of São Paulo. Accessed August 23, 2019. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-29092008-113112/ ;.

MLA Handbook (7th Edition):

Almeida, Erika Georgia de. “Ácido linoleico conjugado e vitamina E para frangos de corte.” 2008. Web. 23 Aug 2019.

Vancouver:

Almeida EGd. Ácido linoleico conjugado e vitamina E para frangos de corte. [Internet] [Masters thesis]. University of São Paulo; 2008. [cited 2019 Aug 23]. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-29092008-113112/ ;.

Council of Science Editors:

Almeida EGd. Ácido linoleico conjugado e vitamina E para frangos de corte. [Masters Thesis]. University of São Paulo; 2008. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-29092008-113112/ ;

16. Renata de Jesus Coelho Castro. Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar.

Degree: 2011, Universidade Federal de Juiz de Fora

Forages are the major components of ruminant diets, being a source of energy and nutrientsfor milk and meat production. Among the fatty acids found in… (more)

Subjects/Keywords: QUIMICA INDUSTRIAL; Eletroforese capila; forrageiras; precursores do CLA; Capillary Electrophoresis; forages; precursorsof conjugated linoleic acid (CLA).

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APA (6th Edition):

Castro, R. d. J. C. (2011). Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar. (Thesis). Universidade Federal de Juiz de Fora. Retrieved from http://www.bdtd.ufjf.br/tde_busca/arquivo.php?codArquivo=1165

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Castro, Renata de Jesus Coelho. “Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar.” 2011. Thesis, Universidade Federal de Juiz de Fora. Accessed August 23, 2019. http://www.bdtd.ufjf.br/tde_busca/arquivo.php?codArquivo=1165.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Castro, Renata de Jesus Coelho. “Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar.” 2011. Web. 23 Aug 2019.

Vancouver:

Castro RdJC. Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar. [Internet] [Thesis]. Universidade Federal de Juiz de Fora; 2011. [cited 2019 Aug 23]. Available from: http://www.bdtd.ufjf.br/tde_busca/arquivo.php?codArquivo=1165.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Castro RdJC. Determinação do perfil de ácidos graxos em Brachiaria spp. por eletroforese capilar. [Thesis]. Universidade Federal de Juiz de Fora; 2011. Available from: http://www.bdtd.ufjf.br/tde_busca/arquivo.php?codArquivo=1165

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Santa Maria

17. Luciane Rumpel Segabinazzi. QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA.

Degree: 2012, Universidade Federal de Santa Maria

Objetivou-se nesse estudo avaliar as características da carcaça, dos componentes não integrantes da carcaça e do perfil lipídico e sensorial da carne de novilhos terminados… (more)

Subjects/Keywords: Palatabilidade; Omega-3; Lipídios; Corpo Vazio; CLA; Biohidrogenação; ZOOTECNIA; Body Empty; Biohydrogenation; CLA; Lipids; Omega-3; Palatability

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Segabinazzi, L. R. (2012). QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA. (Thesis). Universidade Federal de Santa Maria. Retrieved from http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=4211

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Segabinazzi, Luciane Rumpel. “QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA.” 2012. Thesis, Universidade Federal de Santa Maria. Accessed August 23, 2019. http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=4211.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Segabinazzi, Luciane Rumpel. “QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA.” 2012. Web. 23 Aug 2019.

Vancouver:

Segabinazzi LR. QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA. [Internet] [Thesis]. Universidade Federal de Santa Maria; 2012. [cited 2019 Aug 23]. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=4211.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Segabinazzi LR. QUALIDADE DA CARCAÇA E CARNE DE NOVILHOS ALIMENTADOS COM DIETAS COM BORRA DE SOJA. [Thesis]. Universidade Federal de Santa Maria; 2012. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=4211

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Helsinki

18. Helvamo, Ilari. Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa.

Degree: Institute of Behavioural Sciences; Helsingfors universitet, Beteendevetenskapliga fakulteten, Institutionen för beteendevetenskaper, 2018, University of Helsinki

Tavoitteet. Työhön ja toimintaympäristöihin liittyvät muutokset tarkoittavat yksittäisen opiskelijan näkökulmasta tarvetta kehittää opintojen aikana monipuoliseen tietoperustaan ja joustavuuteen pohjaavaa akateemista asiantuntijuutta. Yliopisto-opintojen aikana opittavat geneeriset… (more)

Subjects/Keywords: kriittinen ajattelu; akateeminen asiantuntijuus; harkittu ajattelu; CLA; Kasvatustiede; Education; Pedagogik; kriittinen ajattelu; akateeminen asiantuntijuus; harkittu ajattelu; CLA

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APA (6th Edition):

Helvamo, I. (2018). Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa. (Masters Thesis). University of Helsinki. Retrieved from http://hdl.handle.net/10138/236253

Chicago Manual of Style (16th Edition):

Helvamo, Ilari. “Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa.” 2018. Masters Thesis, University of Helsinki. Accessed August 23, 2019. http://hdl.handle.net/10138/236253.

MLA Handbook (7th Edition):

Helvamo, Ilari. “Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa.” 2018. Web. 23 Aug 2019.

Vancouver:

Helvamo I. Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa. [Internet] [Masters thesis]. University of Helsinki; 2018. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/10138/236253.

Council of Science Editors:

Helvamo I. Kriittinen ja harkittu ajattelu akateemisessa asiantuntijuudessa. [Masters Thesis]. University of Helsinki; 2018. Available from: http://hdl.handle.net/10138/236253


University of Helsinki

19. Pahkala, Mari. Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi.

Degree: Department of Teacher Education; Helsingfors universitet, Beteendevetenskapliga fakulteten, Institutionen för lärarutbildning, 2015, University of Helsinki

Goals. Generic skills are skills that are needed in every field of study and occupation. The term generic skills has been used widely especially during… (more)

Subjects/Keywords: CLA; geneeriset taidot; akateeminen kirjoittaminen; tekstilingvistiikka; ilmiölähtöinen tekstintutkimus; Education; Kasvatustiede; Pedagogik; CLA; geneeriset taidot; akateeminen kirjoittaminen; tekstilingvistiikka; ilmiölähtöinen tekstintutkimus

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APA (6th Edition):

Pahkala, M. (2015). Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi. (Masters Thesis). University of Helsinki. Retrieved from http://hdl.handle.net/10138/154992

Chicago Manual of Style (16th Edition):

Pahkala, Mari. “Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi.” 2015. Masters Thesis, University of Helsinki. Accessed August 23, 2019. http://hdl.handle.net/10138/154992.

MLA Handbook (7th Edition):

Pahkala, Mari. “Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi.” 2015. Web. 23 Aug 2019.

Vancouver:

Pahkala M. Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi. [Internet] [Masters thesis]. University of Helsinki; 2015. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/10138/154992.

Council of Science Editors:

Pahkala M. Kohti geneerisiä taitoja. Ensimmäisen vuoden luokanopettajaopiskelijoiden kirjallisen osaamistehtävän vastausten analyysi. [Masters Thesis]. University of Helsinki; 2015. Available from: http://hdl.handle.net/10138/154992


Brno University of Technology

20. Baštová, Daniela. Pozitivní účinky konjugované linolové kyseliny na lidské zdraví .

Degree: 2009, Brno University of Technology

 Tato bakalářská práce se zabývá charakteristikou mastných kyselin, jejich strukturou, názvoslovím, vlastnostmi, reakcemi a stanovením. Dále se věnuje historii, zdrojům, účinkům na lidské zdraví a… (more)

Subjects/Keywords: CLA; chromatografie; zdraví; výživa; CLA; chromatography; health; nutrition

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APA (6th Edition):

Baštová, D. (2009). Pozitivní účinky konjugované linolové kyseliny na lidské zdraví . (Thesis). Brno University of Technology. Retrieved from http://hdl.handle.net/11012/9612

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Baštová, Daniela. “Pozitivní účinky konjugované linolové kyseliny na lidské zdraví .” 2009. Thesis, Brno University of Technology. Accessed August 23, 2019. http://hdl.handle.net/11012/9612.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Baštová, Daniela. “Pozitivní účinky konjugované linolové kyseliny na lidské zdraví .” 2009. Web. 23 Aug 2019.

Vancouver:

Baštová D. Pozitivní účinky konjugované linolové kyseliny na lidské zdraví . [Internet] [Thesis]. Brno University of Technology; 2009. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/11012/9612.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Baštová D. Pozitivní účinky konjugované linolové kyseliny na lidské zdraví . [Thesis]. Brno University of Technology; 2009. Available from: http://hdl.handle.net/11012/9612

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


The Ohio State University

21. Gorocica-Buenfil, Milton A. Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle.

Degree: PhD, Animal Science, 2006, The Ohio State University

 Four feedlot trials were conducted to evaluate the effects of dietary vitamin A restriction on marbling and beef fatty acid composition in growing cattle. In… (more)

Subjects/Keywords: Beef; Vitamin A; Marbling; CLA

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APA (6th Edition):

Gorocica-Buenfil, M. A. (2006). Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1160488625

Chicago Manual of Style (16th Edition):

Gorocica-Buenfil, Milton A. “Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle.” 2006. Doctoral Dissertation, The Ohio State University. Accessed August 23, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1160488625.

MLA Handbook (7th Edition):

Gorocica-Buenfil, Milton A. “Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle.” 2006. Web. 23 Aug 2019.

Vancouver:

Gorocica-Buenfil MA. Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle. [Internet] [Doctoral dissertation]. The Ohio State University; 2006. [cited 2019 Aug 23]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1160488625.

Council of Science Editors:

Gorocica-Buenfil MA. Effects of dietary vitamin A restriction on the site of fat deposition and fatty acid composition of growing cattle. [Doctoral Dissertation]. The Ohio State University; 2006. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1160488625


University of Saskatchewan

22. Jantz, Nathan Timothy. Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training.

Degree: 2009, University of Saskatchewan

 The purpose of this thesis was to determine the combined effects of protein, creatine, and conjugated linoleic acid (CLA) supplementation during resistance training. These nutritional… (more)

Subjects/Keywords: nutrition; strength training; supplement; conjugated linoleic acid; CLA; whey protein; creatine

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APA (6th Edition):

Jantz, N. T. (2009). Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training. (Thesis). University of Saskatchewan. Retrieved from http://hdl.handle.net/10388/etd-11182009-112244

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Jantz, Nathan Timothy. “Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training.” 2009. Thesis, University of Saskatchewan. Accessed August 23, 2019. http://hdl.handle.net/10388/etd-11182009-112244.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Jantz, Nathan Timothy. “Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training.” 2009. Web. 23 Aug 2019.

Vancouver:

Jantz NT. Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training. [Internet] [Thesis]. University of Saskatchewan; 2009. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/10388/etd-11182009-112244.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Jantz NT. Conjugated linoleic acid combined with creatine monohydrate and whey protein supplementation during strength training. [Thesis]. University of Saskatchewan; 2009. Available from: http://hdl.handle.net/10388/etd-11182009-112244

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Clemson University

23. Millican, Allison. The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes.

Degree: MS, Animal and Veterinary Sciences, 2014, Clemson University

  Osteoarthritis is one of the leading causes of lameness in the athletic horse. Cases of equine osteoarthritis typically present with synovitis, or inflammation of… (more)

Subjects/Keywords: CLA; COX-2; LPS; Synoviocytes; Animal Sciences; Medical Immunology

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APA (6th Edition):

Millican, A. (2014). The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes. (Masters Thesis). Clemson University. Retrieved from https://tigerprints.clemson.edu/all_theses/2050

Chicago Manual of Style (16th Edition):

Millican, Allison. “The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes.” 2014. Masters Thesis, Clemson University. Accessed August 23, 2019. https://tigerprints.clemson.edu/all_theses/2050.

MLA Handbook (7th Edition):

Millican, Allison. “The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes.” 2014. Web. 23 Aug 2019.

Vancouver:

Millican A. The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes. [Internet] [Masters thesis]. Clemson University; 2014. [cited 2019 Aug 23]. Available from: https://tigerprints.clemson.edu/all_theses/2050.

Council of Science Editors:

Millican A. The effects of conjugated linoleic acid supplementation on lipopolysaccharide-challenged synoviocytes. [Masters Thesis]. Clemson University; 2014. Available from: https://tigerprints.clemson.edu/all_theses/2050


Virginia Tech

24. Viswanadha, Srikant. Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid.

Degree: PhD, Dairy Science, 2003, Virginia Tech

 Conjugated linoleic acid (CLA) reduces adipose mass in several species. Studies were conducted to determine: 1) the effect of dietary trans10,cis12-CLA on growth, tissue fatty… (more)

Subjects/Keywords: fatty acids; desaturation; lipogenesis; CLA

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APA (6th Edition):

Viswanadha, S. (2003). Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/28354

Chicago Manual of Style (16th Edition):

Viswanadha, Srikant. “Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid.” 2003. Doctoral Dissertation, Virginia Tech. Accessed August 23, 2019. http://hdl.handle.net/10919/28354.

MLA Handbook (7th Edition):

Viswanadha, Srikant. “Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid.” 2003. Web. 23 Aug 2019.

Vancouver:

Viswanadha S. Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid. [Internet] [Doctoral dissertation]. Virginia Tech; 2003. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/10919/28354.

Council of Science Editors:

Viswanadha S. Alterations in Lipid Metabolism in Mouse Tissues and Hepatic Cell Lines in Response to the Trans10,Cis12-18:2 Isomer of Conjugated Linoleic Acid. [Doctoral Dissertation]. Virginia Tech; 2003. Available from: http://hdl.handle.net/10919/28354

25. Terk, Michael. The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health.

Degree: MS, Food Science, 2007, University of Massachusetts

 Approximately 200 million people worldwide, including 25 million in the United States, suffer from osteoporosis. The pathophysiology of osteoporosis suggests that prevention through dietary intervention… (more)

Subjects/Keywords: Bone; CLA; Linoleic Acid; Ash

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APA (6th Edition):

Terk, M. (2007). The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health. (Masters Thesis). University of Massachusetts. Retrieved from https://scholarworks.umass.edu/theses/37

Chicago Manual of Style (16th Edition):

Terk, Michael. “The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health.” 2007. Masters Thesis, University of Massachusetts. Accessed August 23, 2019. https://scholarworks.umass.edu/theses/37.

MLA Handbook (7th Edition):

Terk, Michael. “The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health.” 2007. Web. 23 Aug 2019.

Vancouver:

Terk M. The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health. [Internet] [Masters thesis]. University of Massachusetts; 2007. [cited 2019 Aug 23]. Available from: https://scholarworks.umass.edu/theses/37.

Council of Science Editors:

Terk M. The Effects of Dietary Calcium and Conjugated Linoleic Acid on Bone Health. [Masters Thesis]. University of Massachusetts; 2007. Available from: https://scholarworks.umass.edu/theses/37

26. Zyarah, Abdullah M. Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture.

Degree: MS, Electrical Engineering, 2015, Rochester Institute of Technology

  Self-learning hardware systems, with high-degree of plasticity, are critical in performing spatio-temporal tasks in next-generation computing systems. To this end, hierarchical temporal memory (HTM)… (more)

Subjects/Keywords: CLA; FPGA; HTM

…x29; and generates the CLA output. Also, it exports the cells’ memory content to be mapped… …company called Numenta which proposed two generations of HTM: HTM-Zeta1 and HTM-CLA. Both… …cortical learning algorithm (CLA). 2.3 The First Generation of HTM (Zeta1)… …is based on CLA algorithm. 6 2.4 Hardware Realization of Zeta1 Zeta1 version of HTM is… …apply these architectures for the CLA HTM. 7 2.5 The Second Generation of HTM (CLA… 

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APA (6th Edition):

Zyarah, A. M. (2015). Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture. (Masters Thesis). Rochester Institute of Technology. Retrieved from https://scholarworks.rit.edu/theses/8703

Chicago Manual of Style (16th Edition):

Zyarah, Abdullah M. “Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture.” 2015. Masters Thesis, Rochester Institute of Technology. Accessed August 23, 2019. https://scholarworks.rit.edu/theses/8703.

MLA Handbook (7th Edition):

Zyarah, Abdullah M. “Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture.” 2015. Web. 23 Aug 2019.

Vancouver:

Zyarah AM. Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture. [Internet] [Masters thesis]. Rochester Institute of Technology; 2015. [cited 2019 Aug 23]. Available from: https://scholarworks.rit.edu/theses/8703.

Council of Science Editors:

Zyarah AM. Design and Analysis of a Reconfigurable Hierarchical Temporal Memory Architecture. [Masters Thesis]. Rochester Institute of Technology; 2015. Available from: https://scholarworks.rit.edu/theses/8703


University of Manitoba

27. Hunt, Waylon T. Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival.

Degree: Pharmacology and Therapeutics, 2010, University of Manitoba

 Glutamate is the primary excitatory neurotransmitter in the central nervous system. Extracellular glutamate concentrations are tightly regulated to avoid over-stimulation of glutamate receptors, which leads… (more)

Subjects/Keywords: CLA; Neurons; bioenergetics; PARP-1; Astrocytes; Stroke; Alzheimer's; excitotoxicity

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APA (6th Edition):

Hunt, W. T. (2010). Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival. (Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/5070

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hunt, Waylon T. “Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival.” 2010. Thesis, University of Manitoba. Accessed August 23, 2019. http://hdl.handle.net/1993/5070.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hunt, Waylon T. “Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival.” 2010. Web. 23 Aug 2019.

Vancouver:

Hunt WT. Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival. [Internet] [Thesis]. University of Manitoba; 2010. [cited 2019 Aug 23]. Available from: http://hdl.handle.net/1993/5070.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hunt WT. Effects of PARP-1 signaling and conjugated linoleic acid on brain cell bioenergetics and survival. [Thesis]. University of Manitoba; 2010. Available from: http://hdl.handle.net/1993/5070

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

28. Luciana Bassi Marinho Pires. Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara.

Degree: 2009, Instituto Nacional de Pesquisas Espaciais

Estudou-se o desenvolvimento da Camada-Limite Interna (CLI) gerada no interior da Camada-Limite Atmosférica (PBL), formada por vento neutro incidente a 90° em falésia, e causada… (more)

Subjects/Keywords: camada limite interna; centro de lançamento de Alcântara (CLA); túnel de vento; fronteira imersas; falésias; internal bondary layer; Alcântara launching center (CLA); wind tunnel; immersed boundary; coastal cliffs

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APA (6th Edition):

Pires, L. B. M. (2009). Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara. (Thesis). Instituto Nacional de Pesquisas Espaciais. Retrieved from http://urlib.net/sid.inpe.br/[email protected]/2009/06.22.18.27

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pires, Luciana Bassi Marinho. “Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara.” 2009. Thesis, Instituto Nacional de Pesquisas Espaciais. Accessed August 23, 2019. http://urlib.net/sid.inpe.br/[email protected]/2009/06.22.18.27.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pires, Luciana Bassi Marinho. “Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara.” 2009. Web. 23 Aug 2019.

Vancouver:

Pires LBM. Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara. [Internet] [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2009. [cited 2019 Aug 23]. Available from: http://urlib.net/sid.inpe.br/[email protected]/2009/06.22.18.27.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pires LBM. Estudo da camada limite interna desenvolvida em falésias com aplicação para o Centro de Lançamento de Alcântara. [Thesis]. Instituto Nacional de Pesquisas Espaciais; 2009. Available from: http://urlib.net/sid.inpe.br/[email protected]/2009/06.22.18.27

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

29. Gonçalves, Daniela Caetano. Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia.

Degree: PhD, Biologia Celular e Tecidual, 2010, University of São Paulo

Este trabalho investigou os efeitos do CLA sobre o metabolismo lipídico na caquexia. Grupos controle ou tumor foram suplementados com CLA, óleo de girassol ou… (more)

Subjects/Keywords: Cachexia; Caquexia; CLA (Ácido Lenoléico Conjugado); CLA (Conjugated Linoleic Acid); Desnutrição; Esteatose; Fígado; Lipídeos; Lipids; Liver; Malnutrition; Metabolism; Metabolismo; Steatosis; Suplementação; Suplementation

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Gonçalves, D. C. (2010). Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia. (Doctoral Dissertation). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/42/42134/tde-28092010-083359/ ;

Chicago Manual of Style (16th Edition):

Gonçalves, Daniela Caetano. “Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia.” 2010. Doctoral Dissertation, University of São Paulo. Accessed August 23, 2019. http://www.teses.usp.br/teses/disponiveis/42/42134/tde-28092010-083359/ ;.

MLA Handbook (7th Edition):

Gonçalves, Daniela Caetano. “Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia.” 2010. Web. 23 Aug 2019.

Vancouver:

Gonçalves DC. Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia. [Internet] [Doctoral dissertation]. University of São Paulo; 2010. [cited 2019 Aug 23]. Available from: http://www.teses.usp.br/teses/disponiveis/42/42134/tde-28092010-083359/ ;.

Council of Science Editors:

Gonçalves DC. Efeitos do ácido linoléico conjugado sobre parâmetros do metabolismo lipídico alterados pela caquexia. [Doctoral Dissertation]. University of São Paulo; 2010. Available from: http://www.teses.usp.br/teses/disponiveis/42/42134/tde-28092010-083359/ ;

30. Maria, Roberta Manzano. Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN.

Degree: PhD, Química Analítica e Inorgânica, 2013, University of São Paulo

O ácido linoleico conjugado (CLA), um grupo de isômeros do ácido linoleico, é encontrado no leite e na carne de animais ruminantes, e apresenta propriedades… (more)

Subjects/Keywords: breast cancer cell; células de câncer de mama; CLA; CLA; HR-MAS; HR-MAS; metabolism; metabolismo; Nuclear magnetic resonance; ressonância magnética nuclear

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APA (6th Edition):

Maria, R. M. (2013). Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN. (Doctoral Dissertation). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/75/75135/tde-24022014-114107/ ;

Chicago Manual of Style (16th Edition):

Maria, Roberta Manzano. “Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN.” 2013. Doctoral Dissertation, University of São Paulo. Accessed August 23, 2019. http://www.teses.usp.br/teses/disponiveis/75/75135/tde-24022014-114107/ ;.

MLA Handbook (7th Edition):

Maria, Roberta Manzano. “Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN.” 2013. Web. 23 Aug 2019.

Vancouver:

Maria RM. Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN. [Internet] [Doctoral dissertation]. University of São Paulo; 2013. [cited 2019 Aug 23]. Available from: http://www.teses.usp.br/teses/disponiveis/75/75135/tde-24022014-114107/ ;.

Council of Science Editors:

Maria RM. Estudo do metabolismo de células de câncer de mama submetidas ao CLA usando RMN. [Doctoral Dissertation]. University of São Paulo; 2013. Available from: http://www.teses.usp.br/teses/disponiveis/75/75135/tde-24022014-114107/ ;

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