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You searched for subject:(Amino sugars Carbohydrates Pyrrolidine). Showing records 1 – 30 of 4729 total matches.

[1] [2] [3] [4] [5] … [158]

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University of Oxford

1. Beacham, Annabel R. Studies on higher sugars.

Degree: 1994, University of Oxford

 This thesis describes the synthesis of three novel seven carbon bicyclic mimics of α-L-fucose, and of two new pyrrolidine amino sugars. 2,7-Anhydro- l-deoxy-β-L-gulo-heptulopyranose and l,2,7-trideoxy-2,7-imino-β-… (more)

Subjects/Keywords: 572; Amino sugars : Carbohydrates : Pyrrolidine

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APA (6th Edition):

Beacham, A. R. (1994). Studies on higher sugars. (Doctoral Dissertation). University of Oxford. Retrieved from http://ora.ox.ac.uk/objects/uuid:a392cc72-9ff2-43cf-a9c4-38f16df261ff ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240608

Chicago Manual of Style (16th Edition):

Beacham, Annabel R. “Studies on higher sugars.” 1994. Doctoral Dissertation, University of Oxford. Accessed December 15, 2019. http://ora.ox.ac.uk/objects/uuid:a392cc72-9ff2-43cf-a9c4-38f16df261ff ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240608.

MLA Handbook (7th Edition):

Beacham, Annabel R. “Studies on higher sugars.” 1994. Web. 15 Dec 2019.

Vancouver:

Beacham AR. Studies on higher sugars. [Internet] [Doctoral dissertation]. University of Oxford; 1994. [cited 2019 Dec 15]. Available from: http://ora.ox.ac.uk/objects/uuid:a392cc72-9ff2-43cf-a9c4-38f16df261ff ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240608.

Council of Science Editors:

Beacham AR. Studies on higher sugars. [Doctoral Dissertation]. University of Oxford; 1994. Available from: http://ora.ox.ac.uk/objects/uuid:a392cc72-9ff2-43cf-a9c4-38f16df261ff ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.240608


University of Florida

2. Moye, Zachary D. Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates.

Degree: PhD, Medical Sciences - Immunology and Microbiology (IDP), 2015, University of Florida

 Many human diseases arise due to shifts in the composition of the microbiome brought about by environmental fluctuations. In the case of dental caries, oral… (more)

Subjects/Keywords: Amino sugars; Biofilms; Enzymes; Gene expression; Metabolism; Operon; pH; Phosphates; Streptococcus mutans; Sugars; bacteria  – carbohydrates  – caries  – competence  – metabolism  – physiology

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APA (6th Edition):

Moye, Z. D. (2015). Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates. (Doctoral Dissertation). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0049447

Chicago Manual of Style (16th Edition):

Moye, Zachary D. “Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates.” 2015. Doctoral Dissertation, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/UFE0049447.

MLA Handbook (7th Edition):

Moye, Zachary D. “Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates.” 2015. Web. 15 Dec 2019.

Vancouver:

Moye ZD. Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates. [Internet] [Doctoral dissertation]. University of Florida; 2015. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/UFE0049447.

Council of Science Editors:

Moye ZD. Evolved for Adversity The Adaptation of Streptococcus Mutans to Environmental Carbohydrates. [Doctoral Dissertation]. University of Florida; 2015. Available from: http://ufdc.ufl.edu/UFE0049447


Delft University of Technology

3. Lammers, H. Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives.

Degree: 1995, Delft University of Technology

Subjects/Keywords: amino sugars

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APA (6th Edition):

Lammers, H. (1995). Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives. (Doctoral Dissertation). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08

Chicago Manual of Style (16th Edition):

Lammers, H. “Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives.” 1995. Doctoral Dissertation, Delft University of Technology. Accessed December 15, 2019. http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08.

MLA Handbook (7th Edition):

Lammers, H. “Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives.” 1995. Web. 15 Dec 2019.

Vancouver:

Lammers H. Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives. [Internet] [Doctoral dissertation]. Delft University of Technology; 1995. [cited 2019 Dec 15]. Available from: http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08.

Council of Science Editors:

Lammers H. Synthesis and Coordination Behaviour of N-alkylamino Sugars and Derivatives. [Doctoral Dissertation]. Delft University of Technology; 1995. Available from: http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; urn:NBN:nl:ui:24-uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08 ; http://resolver.tudelft.nl/uuid:67ec5cf0-dfc8-4457-bb26-93162906ed08


Louisiana State University

4. Veillon, Lucas James. The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus.

Degree: PhD, 2011, Louisiana State University

 In the interest of developing environmentally friendly interventions to infestations by Formosan subterranean termites, Coptotermes formosanus Shiraki, a number of carbohydrates were tested for effects… (more)

Subjects/Keywords: sugars; carbohydrates; cyclitols; termiticides; termite; pesticides

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APA (6th Edition):

Veillon, L. J. (2011). The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus. (Doctoral Dissertation). Louisiana State University. Retrieved from etd-11082011-160845 ; https://digitalcommons.lsu.edu/gradschool_dissertations/3417

Chicago Manual of Style (16th Edition):

Veillon, Lucas James. “The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus.” 2011. Doctoral Dissertation, Louisiana State University. Accessed December 15, 2019. etd-11082011-160845 ; https://digitalcommons.lsu.edu/gradschool_dissertations/3417.

MLA Handbook (7th Edition):

Veillon, Lucas James. “The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus.” 2011. Web. 15 Dec 2019.

Vancouver:

Veillon LJ. The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus. [Internet] [Doctoral dissertation]. Louisiana State University; 2011. [cited 2019 Dec 15]. Available from: etd-11082011-160845 ; https://digitalcommons.lsu.edu/gradschool_dissertations/3417.

Council of Science Editors:

Veillon LJ. The biological activity of rare carbohydrates and cyclitols in Coptotermes formosanus. [Doctoral Dissertation]. Louisiana State University; 2011. Available from: etd-11082011-160845 ; https://digitalcommons.lsu.edu/gradschool_dissertations/3417


University of Florida

5. Cusido, Yanet. N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media.

Degree: MS, Chemistry, 2007, University of Florida

 The convenient preparation of N-(Fmoc- or Z-alpha-aminoacyl)benzotriazoles and N-protected peptidoylbenzotriazoles from aspartic and glutamic amino acids is discussed. Additionally, diverse N-protected di- and tripeptides are… (more)

Subjects/Keywords: Amino acids; Carbon; Carboxylic acids; Esters; Microcrystals; Microwaves; Protons; Room temperature; Solvents; Sugars; benzotriazole, carbohydrates, dipeptides, fluorescent, sugars, tripeptides

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APA (6th Edition):

Cusido, Y. (2007). N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media. (Masters Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0021642

Chicago Manual of Style (16th Edition):

Cusido, Yanet. “N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media.” 2007. Masters Thesis, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/UFE0021642.

MLA Handbook (7th Edition):

Cusido, Yanet. “N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media.” 2007. Web. 15 Dec 2019.

Vancouver:

Cusido Y. N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media. [Internet] [Masters thesis]. University of Florida; 2007. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/UFE0021642.

Council of Science Editors:

Cusido Y. N- and O- Acylation of Peptides and Sugars in Partially Aqueous Media. [Masters Thesis]. University of Florida; 2007. Available from: http://ufdc.ufl.edu/UFE0021642


The Ohio State University

6. Thomas, Albert. Synthetic routes to amino sugars from 2,3-unsaturated sugars .

Degree: PhD, Graduate School, 1985, The Ohio State University

Subjects/Keywords: Chemistry; Amino sugars

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APA (6th Edition):

Thomas, A. (1985). Synthetic routes to amino sugars from 2,3-unsaturated sugars . (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1487262513409407

Chicago Manual of Style (16th Edition):

Thomas, Albert. “Synthetic routes to amino sugars from 2,3-unsaturated sugars .” 1985. Doctoral Dissertation, The Ohio State University. Accessed December 15, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1487262513409407.

MLA Handbook (7th Edition):

Thomas, Albert. “Synthetic routes to amino sugars from 2,3-unsaturated sugars .” 1985. Web. 15 Dec 2019.

Vancouver:

Thomas A. Synthetic routes to amino sugars from 2,3-unsaturated sugars . [Internet] [Doctoral dissertation]. The Ohio State University; 1985. [cited 2019 Dec 15]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1487262513409407.

Council of Science Editors:

Thomas A. Synthetic routes to amino sugars from 2,3-unsaturated sugars . [Doctoral Dissertation]. The Ohio State University; 1985. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1487262513409407


University of Johannesburg

7. Toerien, Francois. Unsaturated carbohydrate derivatives as synthons in organic synthesis.

Degree: 2014, University of Johannesburg

D.Sc. (Chemistry)

Please refer to full text to view abstract

Subjects/Keywords: Carbohydrates; Sugars; Organic compounds - Synthesis

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APA (6th Edition):

Toerien, F. (2014). Unsaturated carbohydrate derivatives as synthons in organic synthesis. (Thesis). University of Johannesburg. Retrieved from http://hdl.handle.net/10210/9941

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Toerien, Francois. “Unsaturated carbohydrate derivatives as synthons in organic synthesis.” 2014. Thesis, University of Johannesburg. Accessed December 15, 2019. http://hdl.handle.net/10210/9941.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Toerien, Francois. “Unsaturated carbohydrate derivatives as synthons in organic synthesis.” 2014. Web. 15 Dec 2019.

Vancouver:

Toerien F. Unsaturated carbohydrate derivatives as synthons in organic synthesis. [Internet] [Thesis]. University of Johannesburg; 2014. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/10210/9941.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Toerien F. Unsaturated carbohydrate derivatives as synthons in organic synthesis. [Thesis]. University of Johannesburg; 2014. Available from: http://hdl.handle.net/10210/9941

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of British Columbia

8. Tanaka, Yukio. The methylation of sugar mercaptals .

Degree: 1961, University of British Columbia

 Sugar mercaptals were partially methylated with Purdie's reagents in tetrahydrofuran as a solvent, and the relative reactivity of hydroxyl groups was determined by estimation of… (more)

Subjects/Keywords: Chemistry, Organic; Carbohydrates; Sugars

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APA (6th Edition):

Tanaka, Y. (1961). The methylation of sugar mercaptals . (Thesis). University of British Columbia. Retrieved from http://hdl.handle.net/2429/39157

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Tanaka, Yukio. “The methylation of sugar mercaptals .” 1961. Thesis, University of British Columbia. Accessed December 15, 2019. http://hdl.handle.net/2429/39157.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Tanaka, Yukio. “The methylation of sugar mercaptals .” 1961. Web. 15 Dec 2019.

Vancouver:

Tanaka Y. The methylation of sugar mercaptals . [Internet] [Thesis]. University of British Columbia; 1961. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/2429/39157.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Tanaka Y. The methylation of sugar mercaptals . [Thesis]. University of British Columbia; 1961. Available from: http://hdl.handle.net/2429/39157

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Oxford

9. Hindle, Neil. Amino sugars and their glycosides.

Degree: 1995, University of Oxford

 This thesis describes approaches to the transformation of simple carbohydrates into a polyhydroxylated pyrrolidine and the formation of its glucosides. Chapter one describes the synthesis… (more)

Subjects/Keywords: 547; Pyrrolidine : Derivatives : Synthesis : Carbohydrates : Research : Glycosylation

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APA (6th Edition):

Hindle, N. (1995). Amino sugars and their glycosides. (Doctoral Dissertation). University of Oxford. Retrieved from http://ora.ox.ac.uk/objects/uuid:78ab400f-4a4c-47bb-9d18-1b3bef205044 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306962

Chicago Manual of Style (16th Edition):

Hindle, Neil. “Amino sugars and their glycosides.” 1995. Doctoral Dissertation, University of Oxford. Accessed December 15, 2019. http://ora.ox.ac.uk/objects/uuid:78ab400f-4a4c-47bb-9d18-1b3bef205044 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306962.

MLA Handbook (7th Edition):

Hindle, Neil. “Amino sugars and their glycosides.” 1995. Web. 15 Dec 2019.

Vancouver:

Hindle N. Amino sugars and their glycosides. [Internet] [Doctoral dissertation]. University of Oxford; 1995. [cited 2019 Dec 15]. Available from: http://ora.ox.ac.uk/objects/uuid:78ab400f-4a4c-47bb-9d18-1b3bef205044 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306962.

Council of Science Editors:

Hindle N. Amino sugars and their glycosides. [Doctoral Dissertation]. University of Oxford; 1995. Available from: http://ora.ox.ac.uk/objects/uuid:78ab400f-4a4c-47bb-9d18-1b3bef205044 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.306962


The Ohio State University

10. Philips, Kerstin DeLong. Synthesis of amino sugars and reactions of their derivatives with nitrous acid.

Degree: PhD, Graduate School, 1972, The Ohio State University

Subjects/Keywords: Chemistry; Amino sugars; Nitrous acid

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APA (6th Edition):

Philips, K. D. (1972). Synthesis of amino sugars and reactions of their derivatives with nitrous acid. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1486735029381781

Chicago Manual of Style (16th Edition):

Philips, Kerstin DeLong. “Synthesis of amino sugars and reactions of their derivatives with nitrous acid.” 1972. Doctoral Dissertation, The Ohio State University. Accessed December 15, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486735029381781.

MLA Handbook (7th Edition):

Philips, Kerstin DeLong. “Synthesis of amino sugars and reactions of their derivatives with nitrous acid.” 1972. Web. 15 Dec 2019.

Vancouver:

Philips KD. Synthesis of amino sugars and reactions of their derivatives with nitrous acid. [Internet] [Doctoral dissertation]. The Ohio State University; 1972. [cited 2019 Dec 15]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486735029381781.

Council of Science Editors:

Philips KD. Synthesis of amino sugars and reactions of their derivatives with nitrous acid. [Doctoral Dissertation]. The Ohio State University; 1972. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486735029381781


The Ohio State University

11. Jao, Yun-Chi. Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus.

Degree: PhD, Graduate School, 1974, The Ohio State University

Subjects/Keywords: Biology; Amino sugars; Bifidobacterium bifidum

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APA (6th Edition):

Jao, Y. (1974). Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1486984189002761

Chicago Manual of Style (16th Edition):

Jao, Yun-Chi. “Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus.” 1974. Doctoral Dissertation, The Ohio State University. Accessed December 15, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486984189002761.

MLA Handbook (7th Edition):

Jao, Yun-Chi. “Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus.” 1974. Web. 15 Dec 2019.

Vancouver:

Jao Y. Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus. [Internet] [Doctoral dissertation]. The Ohio State University; 1974. [cited 2019 Dec 15]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486984189002761.

Council of Science Editors:

Jao Y. Growth effect of N-acetylhexosamines on Lactobacillus bifidus variant pennsylvanicus. [Doctoral Dissertation]. The Ohio State University; 1974. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486984189002761


The Ohio State University

12. Kehagias, Christos H. Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus.

Degree: PhD, Graduate School, 1976, The Ohio State University

Subjects/Keywords: Agriculture; Sialic Acid; Amino sugars

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APA (6th Edition):

Kehagias, C. H. (1976). Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1486999830962686

Chicago Manual of Style (16th Edition):

Kehagias, Christos H. “Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus.” 1976. Doctoral Dissertation, The Ohio State University. Accessed December 15, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486999830962686.

MLA Handbook (7th Edition):

Kehagias, Christos H. “Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus.” 1976. Web. 15 Dec 2019.

Vancouver:

Kehagias CH. Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus. [Internet] [Doctoral dissertation]. The Ohio State University; 1976. [cited 2019 Dec 15]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486999830962686.

Council of Science Editors:

Kehagias CH. Commercial casein as a source of edible sialic acid and a growth promoting factor for Lactobacillus bifidus variant Pennsylvanicus. [Doctoral Dissertation]. The Ohio State University; 1976. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486999830962686


The Ohio State University

13. Conigliaro, Peter James. Synthesis of nucleosides of 2-amino-2-deoxy sugars.

Degree: PhD, Graduate School, 1967, The Ohio State University

Subjects/Keywords: Chemistry; Nucleosides; Amino sugars

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APA (6th Edition):

Conigliaro, P. J. (1967). Synthesis of nucleosides of 2-amino-2-deoxy sugars. (Doctoral Dissertation). The Ohio State University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=osu1486644760186994

Chicago Manual of Style (16th Edition):

Conigliaro, Peter James. “Synthesis of nucleosides of 2-amino-2-deoxy sugars.” 1967. Doctoral Dissertation, The Ohio State University. Accessed December 15, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=osu1486644760186994.

MLA Handbook (7th Edition):

Conigliaro, Peter James. “Synthesis of nucleosides of 2-amino-2-deoxy sugars.” 1967. Web. 15 Dec 2019.

Vancouver:

Conigliaro PJ. Synthesis of nucleosides of 2-amino-2-deoxy sugars. [Internet] [Doctoral dissertation]. The Ohio State University; 1967. [cited 2019 Dec 15]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486644760186994.

Council of Science Editors:

Conigliaro PJ. Synthesis of nucleosides of 2-amino-2-deoxy sugars. [Doctoral Dissertation]. The Ohio State University; 1967. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=osu1486644760186994

14. Maunula, Tatja. Towards the Synthesis of the Disaccharide Fragment of Pradimicin.

Degree: 2004, Helsinki University of Technology

Pradimicin is a novel antibiotic consisting of a benzo[a]naphthacenequinone aglycon, an amino acid and a disaccharide fragment. In this study, the α-analogue of the disaccharide… (more)

Subjects/Keywords: amino sugars; antibiotics; antifungal; asymmetric synthesis; glycosyl fluoride

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APA (6th Edition):

Maunula, T. (2004). Towards the Synthesis of the Disaccharide Fragment of Pradimicin. (Thesis). Helsinki University of Technology. Retrieved from http://lib.tkk.fi/Diss/2004/isbn9512270382/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Maunula, Tatja. “Towards the Synthesis of the Disaccharide Fragment of Pradimicin.” 2004. Thesis, Helsinki University of Technology. Accessed December 15, 2019. http://lib.tkk.fi/Diss/2004/isbn9512270382/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Maunula, Tatja. “Towards the Synthesis of the Disaccharide Fragment of Pradimicin.” 2004. Web. 15 Dec 2019.

Vancouver:

Maunula T. Towards the Synthesis of the Disaccharide Fragment of Pradimicin. [Internet] [Thesis]. Helsinki University of Technology; 2004. [cited 2019 Dec 15]. Available from: http://lib.tkk.fi/Diss/2004/isbn9512270382/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Maunula T. Towards the Synthesis of the Disaccharide Fragment of Pradimicin. [Thesis]. Helsinki University of Technology; 2004. Available from: http://lib.tkk.fi/Diss/2004/isbn9512270382/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Alberta

15. Cerda, Mirna. Syntheses of amino-sugar nucleosides and derivatives.

Degree: MS, Department of Chemistry, 1987, University of Alberta

Subjects/Keywords: Amino sugars – Synthesis.; Nucleosides – Synthesis.

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APA (6th Edition):

Cerda, M. (1987). Syntheses of amino-sugar nucleosides and derivatives. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/736666269

Chicago Manual of Style (16th Edition):

Cerda, Mirna. “Syntheses of amino-sugar nucleosides and derivatives.” 1987. Masters Thesis, University of Alberta. Accessed December 15, 2019. https://era.library.ualberta.ca/files/736666269.

MLA Handbook (7th Edition):

Cerda, Mirna. “Syntheses of amino-sugar nucleosides and derivatives.” 1987. Web. 15 Dec 2019.

Vancouver:

Cerda M. Syntheses of amino-sugar nucleosides and derivatives. [Internet] [Masters thesis]. University of Alberta; 1987. [cited 2019 Dec 15]. Available from: https://era.library.ualberta.ca/files/736666269.

Council of Science Editors:

Cerda M. Syntheses of amino-sugar nucleosides and derivatives. [Masters Thesis]. University of Alberta; 1987. Available from: https://era.library.ualberta.ca/files/736666269

16. Ellenberger, Suzanne Ray. Total synthesis of selected deoxyamino sugars.

Degree: PhD, 1986, Oregon Health Sciences University

Subjects/Keywords: Deoxy sugars; Amino compounds

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APA (6th Edition):

Ellenberger, S. R. (1986). Total synthesis of selected deoxyamino sugars. (Doctoral Dissertation). Oregon Health Sciences University. Retrieved from doi:10.6083/M47M05WX ; http://digitalcommons.ohsu.edu/etd/207

Chicago Manual of Style (16th Edition):

Ellenberger, Suzanne Ray. “Total synthesis of selected deoxyamino sugars.” 1986. Doctoral Dissertation, Oregon Health Sciences University. Accessed December 15, 2019. doi:10.6083/M47M05WX ; http://digitalcommons.ohsu.edu/etd/207.

MLA Handbook (7th Edition):

Ellenberger, Suzanne Ray. “Total synthesis of selected deoxyamino sugars.” 1986. Web. 15 Dec 2019.

Vancouver:

Ellenberger SR. Total synthesis of selected deoxyamino sugars. [Internet] [Doctoral dissertation]. Oregon Health Sciences University; 1986. [cited 2019 Dec 15]. Available from: doi:10.6083/M47M05WX ; http://digitalcommons.ohsu.edu/etd/207.

Council of Science Editors:

Ellenberger SR. Total synthesis of selected deoxyamino sugars. [Doctoral Dissertation]. Oregon Health Sciences University; 1986. Available from: doi:10.6083/M47M05WX ; http://digitalcommons.ohsu.edu/etd/207


University of Florida

17. Lee, Kyung Joon, 1945-. Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud.

Degree: 1978, University of Florida

Subjects/Keywords: Amino acids; Bud initiation; Conifers; Dietary carbohydrates; Female flowers; Flower bud; Flowering; Nitrogen; Radioactive decay; Sugars; Agronomy thesis Ph. D; Pine  – Physiology; Pine cones; Slash pine  – Physiology

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APA (6th Edition):

Lee, Kyung Joon, 1. (1978). Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud. (Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/AA00047550

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lee, Kyung Joon, 1945-. “Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud.” 1978. Thesis, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/AA00047550.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lee, Kyung Joon, 1945-. “Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud.” 1978. Web. 15 Dec 2019.

Vancouver:

Lee, Kyung Joon 1. Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud. [Internet] [Thesis]. University of Florida; 1978. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/AA00047550.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lee, Kyung Joon 1. Strobilus initiation in slash pine in relation to shoot morphology and physiology of the terminal bud. [Thesis]. University of Florida; 1978. Available from: http://ufdc.ufl.edu/AA00047550

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Florida

18. Du Meé, Charles Philip Roger de Chasteigner, 1955-. Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414.

Degree: 1984, University of Florida

Subjects/Keywords: Acetates; Amino acids; Carbohydrates; Enzymes; Glycoproteins; Oligosaccharides; Signals; Sugar alcohols; Sugars; Trisaccharides; Biochemistry and Molecular Biology thesis Ph.D ( mesh ); Carbohydrate Sequence ( mesh ); Glycoproteins ( mesh ); Mitosporic Fungi ( mesh )

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APA (6th Edition):

Du Meé, Charles Philip Roger de Chasteigner, 1. (1984). Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414. (Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/AA00004890

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Du Meé, Charles Philip Roger de Chasteigner, 1955-. “Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414.” 1984. Thesis, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/AA00004890.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Du Meé, Charles Philip Roger de Chasteigner, 1955-. “Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414.” 1984. Web. 15 Dec 2019.

Vancouver:

Du Meé, Charles Philip Roger de Chasteigner 1. Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414. [Internet] [Thesis]. University of Florida; 1984. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/AA00004890.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Du Meé, Charles Philip Roger de Chasteigner 1. Structural characterization of carbohydrate attached to the glycoprotein cellulase enzymes of Trichoderma reesei QM 9414. [Thesis]. University of Florida; 1984. Available from: http://ufdc.ufl.edu/AA00004890

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Florida

19. Vanzomeren, Christine M. Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands.

Degree: PhD, Soil and Water Science, 2015, University of Florida

 Wetlands are known to accrete organic nitrogen (N). Approximately 95% of soil total N is in the organic form. The main source of bioavailable N… (more)

Subjects/Keywords: Amino acids; Amino sugars; Canning jars; Everglades; Microbial biomass; Nitrogen; Soils; Vegetation; Vegetation types; Wetlands; acids  – amino  – nitrogen  – organic  – subtropical  – wetlands

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APA (6th Edition):

Vanzomeren, C. M. (2015). Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands. (Doctoral Dissertation). University of Florida. Retrieved from http://ufdc.ufl.edu/UFE0047689

Chicago Manual of Style (16th Edition):

Vanzomeren, Christine M. “Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands.” 2015. Doctoral Dissertation, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/UFE0047689.

MLA Handbook (7th Edition):

Vanzomeren, Christine M. “Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands.” 2015. Web. 15 Dec 2019.

Vancouver:

Vanzomeren CM. Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands. [Internet] [Doctoral dissertation]. University of Florida; 2015. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/UFE0047689.

Council of Science Editors:

Vanzomeren CM. Biogeochemical Cycling of Organic Nitrogen in Subtropical Wetlands. [Doctoral Dissertation]. University of Florida; 2015. Available from: http://ufdc.ufl.edu/UFE0047689


Baylor University

20. Foster, Sean. The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition.

Degree: Health, Human Performance and Recreation., 2011, Baylor University

 Branched chain amino acid supplements are becoming one of the more popular and well known supplements currently on the market. It is thought that branched… (more)

Subjects/Keywords: Branched chain amino acids.; Heavy resistance training.; Carbohydrates.

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APA (6th Edition):

Foster, S. (2011). The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition. (Thesis). Baylor University. Retrieved from http://hdl.handle.net/2104/8210

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Foster, Sean. “The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition. ” 2011. Thesis, Baylor University. Accessed December 15, 2019. http://hdl.handle.net/2104/8210.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Foster, Sean. “The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition. ” 2011. Web. 15 Dec 2019.

Vancouver:

Foster S. The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition. [Internet] [Thesis]. Baylor University; 2011. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/2104/8210.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Foster S. The effects of eight weeks of heavy resistance training and branched chain amino acid and carbohydrate supplementation on muscle performance and body composition. [Thesis]. Baylor University; 2011. Available from: http://hdl.handle.net/2104/8210

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of British Columbia

21. Finch, Caroline Margaret. Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A .

Degree: 1969, University of British Columbia

 Clostridium perfringens was found to produce marked changes in its environment during growth. Decrease in electropotential, as well as decrease in pH, correlated with resumption… (more)

Subjects/Keywords: Amino acids  – Metabolism; Carbohydrates  – Metabolism

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APA (6th Edition):

Finch, C. M. (1969). Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A . (Thesis). University of British Columbia. Retrieved from http://hdl.handle.net/2429/35202

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Finch, Caroline Margaret. “Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A .” 1969. Thesis, University of British Columbia. Accessed December 15, 2019. http://hdl.handle.net/2429/35202.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Finch, Caroline Margaret. “Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A .” 1969. Web. 15 Dec 2019.

Vancouver:

Finch CM. Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A . [Internet] [Thesis]. University of British Columbia; 1969. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/2429/35202.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Finch CM. Intermediary carbohydrate and amino acid metabolism in clostridium perfringens type A . [Thesis]. University of British Columbia; 1969. Available from: http://hdl.handle.net/2429/35202

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Iowa State University

22. Sullivan, Zebblin Matthew. Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise.

Degree: 2011, Iowa State University

 Previous research suggests that mouth rinsing carbohydrates (CHO) improves exercise performance. The mechanisms for the improvement are not yet known, but may involve maintenance of… (more)

Subjects/Keywords: branched-chain amino acids; carbohydrates; exercise; insulin; mouth rinse; performance; Kinesiology

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APA (6th Edition):

Sullivan, Z. M. (2011). Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise. (Thesis). Iowa State University. Retrieved from https://lib.dr.iastate.edu/etd/10210

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Sullivan, Zebblin Matthew. “Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise.” 2011. Thesis, Iowa State University. Accessed December 15, 2019. https://lib.dr.iastate.edu/etd/10210.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Sullivan, Zebblin Matthew. “Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise.” 2011. Web. 15 Dec 2019.

Vancouver:

Sullivan ZM. Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise. [Internet] [Thesis]. Iowa State University; 2011. [cited 2019 Dec 15]. Available from: https://lib.dr.iastate.edu/etd/10210.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Sullivan ZM. Mouth rinsing with branched-chain amino acids and carbohydrates on steady-state metabolism, exercise performance, and the endocrine responses to exercise. [Thesis]. Iowa State University; 2011. Available from: https://lib.dr.iastate.edu/etd/10210

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Indian Institute of Science

23. Dey, Supriya. Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars.

Degree: 2014, Indian Institute of Science

 Seven-membered cyclic sugars, namely, septanoses and septanosides, are less commonly known sugar homologues. Synthesis of septanoses arise an interest due to their configurational and conformational… (more)

Subjects/Keywords: Septanosides; Septanoside Synthesis; Septanoside Conformation; Carbohydrates Synthesis; Carbohydrates Bond Stability; Carbohydrates Conformation; Glycosidic Bond Stabilities; Stereomeric Sugars; Glycopyranosides; Septanoside Sugars; Diseptanoside; Septanoses; Hydrolysis of Glycosidic Bond; Bromo-Oxepines; Oxepines; Organic Chemistry

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APA (6th Edition):

Dey, S. (2014). Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars. (Thesis). Indian Institute of Science. Retrieved from http://hdl.handle.net/2005/2898

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dey, Supriya. “Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars.” 2014. Thesis, Indian Institute of Science. Accessed December 15, 2019. http://hdl.handle.net/2005/2898.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dey, Supriya. “Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars.” 2014. Web. 15 Dec 2019.

Vancouver:

Dey S. Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars. [Internet] [Thesis]. Indian Institute of Science; 2014. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/2005/2898.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dey S. Synthesis, Conformation and Glycosidic Bond Stabilities of Septanoside Sugars. [Thesis]. Indian Institute of Science; 2014. Available from: http://hdl.handle.net/2005/2898

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Viçosa

24. Rodinei Facco Pegoraro. Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto.

Degree: 2007, Universidade Federal de Viçosa

 The maintenance of soil organic matter (SOM) in commercial plantations of eucalyptus depends on the adoption of appropriate crop and soil management. Changes in inventories… (more)

Subjects/Keywords: Matéria orgânica; Acácia; Aminoaçúcares; Eucalipto; CIENCIA DO SOLO; Organic matter; Acacia; Amino sugars; Eucalyptus

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APA (6th Edition):

Pegoraro, R. F. (2007). Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto. (Thesis). Universidade Federal de Viçosa. Retrieved from http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1312

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pegoraro, Rodinei Facco. “Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto.” 2007. Thesis, Universidade Federal de Viçosa. Accessed December 15, 2019. http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1312.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pegoraro, Rodinei Facco. “Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto.” 2007. Web. 15 Dec 2019.

Vancouver:

Pegoraro RF. Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto. [Internet] [Thesis]. Universidade Federal de Viçosa; 2007. [cited 2019 Dec 15]. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1312.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pegoraro RF. Seqüestro de carbono e alterações bioquímicas da matéria orgânica de solos cultivados com eucalipto. [Thesis]. Universidade Federal de Viçosa; 2007. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1312

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Freie Universität Berlin

25. Pfrengle, Fabian. Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates.

Degree: 2010, Freie Universität Berlin

 Aim of the dissertation was the development of new synthetic routes to C2-branched 4-amino sugars and related carbohydrate mimetics as potential ligands for multivalent conjugates.… (more)

Subjects/Keywords: heterocyclic chemistry; carbohydrate chemistry; amino sugars; alkoxyallenes; 1,2-oxazines,; Lewis acid; 500 Naturwissenschaften und Mathematik

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APA (6th Edition):

Pfrengle, F. (2010). Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates. (Thesis). Freie Universität Berlin. Retrieved from http://dx.doi.org/10.17169/refubium-14038

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pfrengle, Fabian. “Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates.” 2010. Thesis, Freie Universität Berlin. Accessed December 15, 2019. http://dx.doi.org/10.17169/refubium-14038.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pfrengle, Fabian. “Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates.” 2010. Web. 15 Dec 2019.

Vancouver:

Pfrengle F. Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates. [Internet] [Thesis]. Freie Universität Berlin; 2010. [cited 2019 Dec 15]. Available from: http://dx.doi.org/10.17169/refubium-14038.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pfrengle F. Synthesis of C-branched amino sugars and related carbohydrate mimetics as potential ligands of multivalent conjugates. [Thesis]. Freie Universität Berlin; 2010. Available from: http://dx.doi.org/10.17169/refubium-14038

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

26. Arivudai Nambi, T. Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -.

Degree: Physics, 2010, Bharathidasan University

None

References given

Advisors/Committee Members: Philominathan, P.

Subjects/Keywords: liquid state; amino acids; amino sugars; Physics

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APA (6th Edition):

Arivudai Nambi, T. (2010). Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -. (Thesis). Bharathidasan University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/5631

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Arivudai Nambi, T. “Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -.” 2010. Thesis, Bharathidasan University. Accessed December 15, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/5631.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Arivudai Nambi, T. “Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -.” 2010. Web. 15 Dec 2019.

Vancouver:

Arivudai Nambi T. Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -. [Internet] [Thesis]. Bharathidasan University; 2010. [cited 2019 Dec 15]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/5631.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Arivudai Nambi T. Acoustic, thermodynamic and thermochemical investigations of molecular interactions in amino acids and amino sugars; -. [Thesis]. Bharathidasan University; 2010. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/5631

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Viçosa

27. Roseli dos Reis Goulart. Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis.

Degree: 2011, Universidade Federal de Viçosa

 The nematodes of the genus Meloidogyne are responsible for the largest losses in coffee crop. M. exigua is the most widespread species in coffee area… (more)

Subjects/Keywords: Açúcares redutores; FITOPATOLOGIA; Coffea arabica; Nematóide de galhas; Nematode galls; Carbohydrates; Coffea arabica; Reducing sugars; Carboidratos

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APA (6th Edition):

Goulart, R. d. R. (2011). Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis. (Thesis). Universidade Federal de Viçosa. Retrieved from http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=3549

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Goulart, Roseli dos Reis. “Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis.” 2011. Thesis, Universidade Federal de Viçosa. Accessed December 15, 2019. http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=3549.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Goulart, Roseli dos Reis. “Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis.” 2011. Web. 15 Dec 2019.

Vancouver:

Goulart RdR. Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis. [Internet] [Thesis]. Universidade Federal de Viçosa; 2011. [cited 2019 Dec 15]. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=3549.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Goulart RdR. Desenvolvimento e respostas fisiológicas de mudas de cafeeiro parasitado por Meloidogyne exigua e M. paranaensis. [Thesis]. Universidade Federal de Viçosa; 2011. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=3549

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

28. Singabraya, Dominique. L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active.

Degree: Docteur es, Aspects moléculaires et cellulaires de la biologie, 2010, Université Paris-Est

Les glycosaminoglycannes (GAGs) sont des molécules polysaccharidiques polysulfatées intervenant dans des processus aussi variés que la prolifération, différenciation ou migration cellulaire, la coagulation sanguine ou… (more)

Subjects/Keywords: Glycosaminoglycanes; Impression Moléculaire; Carbohydrates; Specificité; Reconnaissance; Sucres sulfatés; Glycosaminoglycan; Molecular Imprinting; Carbohydrate; Specificity; Recognition; Sulfated sugars

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Singabraya, D. (2010). L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active. (Doctoral Dissertation). Université Paris-Est. Retrieved from http://www.theses.fr/2010PEST0049

Chicago Manual of Style (16th Edition):

Singabraya, Dominique. “L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active.” 2010. Doctoral Dissertation, Université Paris-Est. Accessed December 15, 2019. http://www.theses.fr/2010PEST0049.

MLA Handbook (7th Edition):

Singabraya, Dominique. “L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active.” 2010. Web. 15 Dec 2019.

Vancouver:

Singabraya D. L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active. [Internet] [Doctoral dissertation]. Université Paris-Est; 2010. [cited 2019 Dec 15]. Available from: http://www.theses.fr/2010PEST0049.

Council of Science Editors:

Singabraya D. L’impression moléculaire pour la reconnaissance spécifique des glycannes sulfatés d’intérêt biologique : Application of molecular imprinting technology for the preparation and recognition of specific fragments of heparan sulfate biologically active. [Doctoral Dissertation]. Université Paris-Est; 2010. Available from: http://www.theses.fr/2010PEST0049


University of Florida

29. Guyton, Jessica. Evaluation of the Nutritional Content of Food on Campus.

Degree: 2011, University of Florida

 Currently, one in three Americans is suffering from an unhealthy weight, which can lead to conditions such as heart disease, diabetes, and depression. The causes… (more)

Subjects/Keywords: Calories; Cholesterols; College students; Dietary carbohydrates; Dining; Fats; Food; Nutrients; Sodium; Table sugars; College students; Diet; Nutrition; University of Florida

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Guyton, J. (2011). Evaluation of the Nutritional Content of Food on Campus. (Thesis). University of Florida. Retrieved from http://ufdc.ufl.edu/AA00057718

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Guyton, Jessica. “Evaluation of the Nutritional Content of Food on Campus.” 2011. Thesis, University of Florida. Accessed December 15, 2019. http://ufdc.ufl.edu/AA00057718.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Guyton, Jessica. “Evaluation of the Nutritional Content of Food on Campus.” 2011. Web. 15 Dec 2019.

Vancouver:

Guyton J. Evaluation of the Nutritional Content of Food on Campus. [Internet] [Thesis]. University of Florida; 2011. [cited 2019 Dec 15]. Available from: http://ufdc.ufl.edu/AA00057718.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Guyton J. Evaluation of the Nutritional Content of Food on Campus. [Thesis]. University of Florida; 2011. Available from: http://ufdc.ufl.edu/AA00057718

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oregon State University

30. Huxel, Edward Thomas. Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures.

Degree: MS, Food Science, 1973, Oregon State University

Subjects/Keywords: Pyrrolidine

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Huxel, E. T. (1973). Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/26937

Chicago Manual of Style (16th Edition):

Huxel, Edward Thomas. “Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures.” 1973. Masters Thesis, Oregon State University. Accessed December 15, 2019. http://hdl.handle.net/1957/26937.

MLA Handbook (7th Edition):

Huxel, Edward Thomas. “Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures.” 1973. Web. 15 Dec 2019.

Vancouver:

Huxel ET. Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures. [Internet] [Masters thesis]. Oregon State University; 1973. [cited 2019 Dec 15]. Available from: http://hdl.handle.net/1957/26937.

Council of Science Editors:

Huxel ET. Formation of N-nitrosopyrrolidine from various pyrrolidine ring-containing compounds at elevated temperatures. [Masters Thesis]. Oregon State University; 1973. Available from: http://hdl.handle.net/1957/26937

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