Advanced search options

Advanced Search Options 🞨

Browse by author name (“Author name starts with…”).

Find ETDs with:

in
/  
in
/  
in
/  
in

Written in Published in Earliest date Latest date

Sorted by

Results per page:

Sorted by: relevance · author · university · dateNew search

You searched for subject:( ochratoxin A). Showing records 1 – 30 of 46 total matches.

[1] [2]

Search Limiters

Last 2 Years | English Only

▼ Search Limiters


University of Vienna

1. Mezgolits, Marie. Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie.

Degree: 2017, University of Vienna

Ziel der Diplomarbeit ist die Überarbeitung der Monographie des Österreichischen Arzneibuchs (ÖAB) "Eingestellter Süßholzwurzelfluidextrakt" an die Standards des Europäischen Arzneibuchs (Ph.Eur.). Im Rahmen der Diplomarbeit… (more)

Subjects/Keywords: 44.40 Pharmazie, Pharmazeutika; Süßholzwurzel / Süßholzwurzelfluidextrakt / Ochratoxin A / Methodenvalidierung; liquorice root / ochratoxin A / method validation

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mezgolits, M. (2017). Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie. (Thesis). University of Vienna. Retrieved from http://othes.univie.ac.at/46032/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mezgolits, Marie. “Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie.” 2017. Thesis, University of Vienna. Accessed November 22, 2019. http://othes.univie.ac.at/46032/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mezgolits, Marie. “Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie.” 2017. Web. 22 Nov 2019.

Vancouver:

Mezgolits M. Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie. [Internet] [Thesis]. University of Vienna; 2017. [cited 2019 Nov 22]. Available from: http://othes.univie.ac.at/46032/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mezgolits M. Überarbeitung der ÖAB Monographie ,Eingestellter Süßholzwurzelfluidextrakt' inklusive Methodenvalidierung der Prüfung auf Ochratoxin A des Europäischen Arzneibuchs für die österreichische Monographie. [Thesis]. University of Vienna; 2017. Available from: http://othes.univie.ac.at/46032/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade do Rio Grande do Sul

2. Dachery, Bruna. Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A.

Degree: 2015, Universidade do Rio Grande do Sul

A ocratoxina (OTA) é uma micotoxina que possui propriedades nefrotóxicas, hepatotóxicas, teratogênicas e carcinogênicas. No Brasil, o limite máximo permitido de OTA em vinhos foi… (more)

Subjects/Keywords: Ochratoxin A; Ocratoxina A; Wine; Vinho cabernet sauvignon; Winemaking; Mycotoxins reduction

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dachery, B. (2015). Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A. (Thesis). Universidade do Rio Grande do Sul. Retrieved from http://hdl.handle.net/10183/129780

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Dachery, Bruna. “Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A.” 2015. Thesis, Universidade do Rio Grande do Sul. Accessed November 22, 2019. http://hdl.handle.net/10183/129780.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Dachery, Bruna. “Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A.” 2015. Web. 22 Nov 2019.

Vancouver:

Dachery B. Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A. [Internet] [Thesis]. Universidade do Rio Grande do Sul; 2015. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/10183/129780.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Dachery B. Efeito das etapas de elaboração do vinho cabernet sauvignon sobre os níveis de ocratoxina A. [Thesis]. Universidade do Rio Grande do Sul; 2015. Available from: http://hdl.handle.net/10183/129780

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Univerzitet u Beogradu

3. Reljić, Zorica D., 1967-. Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije.

Degree: Medicinski fakultet, 2016, Univerzitet u Beogradu

Medicina - Medicine

Cilj: Balkanska endemska nefropatija (BEN) je hronična tubulointersticijska bolest, endemski prisutna u određenim seoskim sredinama Srbije, Bosne, Hrvatske, Bugarske i Rumunije. Kao… (more)

Subjects/Keywords: Balkan endemic nephropathy; biotransformation; glutathione transferase; ochratoxin A; genetic polymorphism

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Reljić, Zorica D., 1. (2016). Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:10996/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Reljić, Zorica D., 1967-. “Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije.” 2016. Thesis, Univerzitet u Beogradu. Accessed November 22, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:10996/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Reljić, Zorica D., 1967-. “Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije.” 2016. Web. 22 Nov 2019.

Vancouver:

Reljić, Zorica D. 1. Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije. [Internet] [Thesis]. Univerzitet u Beogradu; 2016. [cited 2019 Nov 22]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:10996/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Reljić, Zorica D. 1. Značaj genetskog polimorfizma glutation transferaza u nastanku balkanske endemske nefropatije. [Thesis]. Univerzitet u Beogradu; 2016. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:10996/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Manitoba

4. Parker, Vincent Russell. Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada.

Degree: Biosystems Engineering, 2010, University of Manitoba

 The use of near ambient air drying for the preservation of wheat stored in granaries is common in Western Canada. Guidelines have been developed to… (more)

Subjects/Keywords: Mycotoxins; grain storage; ochratoxin A; near-ambient air drying

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Parker, V. R. (2010). Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/4257

Chicago Manual of Style (16th Edition):

Parker, Vincent Russell. “Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada.” 2010. Masters Thesis, University of Manitoba. Accessed November 22, 2019. http://hdl.handle.net/1993/4257.

MLA Handbook (7th Edition):

Parker, Vincent Russell. “Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada.” 2010. Web. 22 Nov 2019.

Vancouver:

Parker VR. Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada. [Internet] [Masters thesis]. University of Manitoba; 2010. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/1993/4257.

Council of Science Editors:

Parker VR. Potential of development of mycotoxins in stored durum wheat under near-ambient drying conditions in Western Canada. [Masters Thesis]. University of Manitoba; 2010. Available from: http://hdl.handle.net/1993/4257


University of Guelph

5. Chung, Andrew. Structural Influence of Hemicyanine Dyes in Optical Detection Platforms .

Degree: 2018, University of Guelph

 Hemicyanine dyes are highly conjugated fluorescent molecules that are composed of a D-π-A motif that exhibits the ability to push electrons from the donor towards… (more)

Subjects/Keywords: Hemicyanine dyes; ochratoxin A; Thiolate sensing; Aptasensor technology

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Chung, A. (2018). Structural Influence of Hemicyanine Dyes in Optical Detection Platforms . (Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14186

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chung, Andrew. “Structural Influence of Hemicyanine Dyes in Optical Detection Platforms .” 2018. Thesis, University of Guelph. Accessed November 22, 2019. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14186.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chung, Andrew. “Structural Influence of Hemicyanine Dyes in Optical Detection Platforms .” 2018. Web. 22 Nov 2019.

Vancouver:

Chung A. Structural Influence of Hemicyanine Dyes in Optical Detection Platforms . [Internet] [Thesis]. University of Guelph; 2018. [cited 2019 Nov 22]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14186.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chung A. Structural Influence of Hemicyanine Dyes in Optical Detection Platforms . [Thesis]. University of Guelph; 2018. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14186

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Guelph

6. Gray, Micaela. Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection .

Degree: 2018, University of Guelph

 Aptamer technology is quickly absorbing the fields of protein and small molecule detection field due to its simple, economical and efficient design. DNA aptamers are… (more)

Subjects/Keywords: aptamer; merocyanine; G-quadruplex; thrombin; ochratoxin-A; fluorescence; aptasensor

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Gray, M. (2018). Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection . (Thesis). University of Guelph. Retrieved from https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14582

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gray, Micaela. “Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection .” 2018. Thesis, University of Guelph. Accessed November 22, 2019. https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14582.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gray, Micaela. “Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection .” 2018. Web. 22 Nov 2019.

Vancouver:

Gray M. Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection . [Internet] [Thesis]. University of Guelph; 2018. [cited 2019 Nov 22]. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14582.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gray M. Uncovering the Impact of a Fluorescent Merocyanine Probe on the Structure and Function of Aptamers for Protein and Small Molecule Detection . [Thesis]. University of Guelph; 2018. Available from: https://atrium.lib.uoguelph.ca/xmlui/handle/10214/14582

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

7. Skripkienė, Irmina. Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse.

Degree: Master, Public Health, 2014, Lithuanian Academic Libraries Network (LABT)

Šio darbo tiksas - nustatyti ochratoksino A kiekius žaliose ir skrudintose kavos pupelėse. Mėginiai tyrimams buvo paimti iš dviejų Lietuvos kavos skrudinimo įmonių. Kavos pupelių… (more)

Subjects/Keywords: Ochratoksinas A; Kavos pupelės; Aspergillus spp; Ochratoxin A; Coffee beans; Aspergillus spp

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Skripkienė, Irmina. (2014). Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse. (Masters Thesis). Lithuanian Academic Libraries Network (LABT). Retrieved from http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_232641-68564 ;

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Chicago Manual of Style (16th Edition):

Skripkienė, Irmina. “Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse.” 2014. Masters Thesis, Lithuanian Academic Libraries Network (LABT). Accessed November 22, 2019. http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_232641-68564 ;.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

MLA Handbook (7th Edition):

Skripkienė, Irmina. “Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse.” 2014. Web. 22 Nov 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Skripkienė, Irmina. Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse. [Internet] [Masters thesis]. Lithuanian Academic Libraries Network (LABT); 2014. [cited 2019 Nov 22]. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_232641-68564 ;.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Council of Science Editors:

Skripkienė, Irmina. Ochratoksino A nustatymas skrudintose ir žaliose kavos pupelėse. [Masters Thesis]. Lithuanian Academic Libraries Network (LABT); 2014. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2014~D_20140618_232641-68564 ;

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

8. Kairys, Tomas. Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai.

Degree: Master, Public Health, 2011, Lithuanian Academic Libraries Network (LABT)

Lietuvoje šiuo metu yra nemažai stambių ūkių. Juose auginama pieniniai ir mėsiniai galvijai, kiaulės. Populiarėja avių, triušių auginimas. Taip pat yra nemažai stambių paukštynų. Visi… (more)

Subjects/Keywords: Mikotoksinai; Mikromicetai; Ochratoksinas A; Mitybos aspektai; Mycotoxins; Micromicetes; Ochratoxin A; Nutritional aspects

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kairys, Tomas. (2011). Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai. (Masters Thesis). Lithuanian Academic Libraries Network (LABT). Retrieved from http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2011~D_20110609_124622-04657 ;

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Chicago Manual of Style (16th Edition):

Kairys, Tomas. “Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai.” 2011. Masters Thesis, Lithuanian Academic Libraries Network (LABT). Accessed November 22, 2019. http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2011~D_20110609_124622-04657 ;.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

MLA Handbook (7th Edition):

Kairys, Tomas. “Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai.” 2011. Web. 22 Nov 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Kairys, Tomas. Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai. [Internet] [Masters thesis]. Lithuanian Academic Libraries Network (LABT); 2011. [cited 2019 Nov 22]. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2011~D_20110609_124622-04657 ;.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Council of Science Editors:

Kairys, Tomas. Mikotoksikologiniai medžiojamų gyvūnų mitybos aspektai. [Masters Thesis]. Lithuanian Academic Libraries Network (LABT); 2011. Available from: http://vddb.laba.lt/obj/LT-eLABa-0001:E.02~2011~D_20110609_124622-04657 ;

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete


Universidade do Rio Grande do Sul

9. Einloft, Tiago Centeno. Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul.

Degree: 2012, Universidade do Rio Grande do Sul

A vitivinicultura é uma atividade extremamente importante no estado do Rio Grande do Sul, representando cerca de 50% das uvas produzidas e 90% dos vinhos… (more)

Subjects/Keywords: Aspergillus section nigri; Vitivinicultura; Ochratoxin A; Contaminação fúngica; Ocratoxina A; Wine grapes; Mycobiota

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Einloft, T. C. (2012). Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul. (Thesis). Universidade do Rio Grande do Sul. Retrieved from http://hdl.handle.net/10183/67658

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Einloft, Tiago Centeno. “Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul.” 2012. Thesis, Universidade do Rio Grande do Sul. Accessed November 22, 2019. http://hdl.handle.net/10183/67658.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Einloft, Tiago Centeno. “Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul.” 2012. Web. 22 Nov 2019.

Vancouver:

Einloft TC. Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul. [Internet] [Thesis]. Universidade do Rio Grande do Sul; 2012. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/10183/67658.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Einloft TC. Caracterização micotoxicológica de uvas viníferas produzidas no Rio Grande do Sul. [Thesis]. Universidade do Rio Grande do Sul; 2012. Available from: http://hdl.handle.net/10183/67658

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

10. Mejri, Nawel. Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines.

Degree: Docteur es, Génie biologique, 2016, Perpignan

Le travail réalisé au cours de cette thèse a porté sur le développement de biocapteurs électrochimiques d’affinité, sensibles et sélectifs, pour la détection de l’ochratoxine… (more)

Subjects/Keywords: Aptamère; PAMAM; Electrochimie; Impédance; Ochratoxine A; Aflatoxine; Aptamer; Electrochemistry; Impedimetry; Ochratoxin A; Aflatoxin; 570

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mejri, N. (2016). Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines. (Doctoral Dissertation). Perpignan. Retrieved from http://www.theses.fr/2016PERP0010

Chicago Manual of Style (16th Edition):

Mejri, Nawel. “Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines.” 2016. Doctoral Dissertation, Perpignan. Accessed November 22, 2019. http://www.theses.fr/2016PERP0010.

MLA Handbook (7th Edition):

Mejri, Nawel. “Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines.” 2016. Web. 22 Nov 2019.

Vancouver:

Mejri N. Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines. [Internet] [Doctoral dissertation]. Perpignan; 2016. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2016PERP0010.

Council of Science Editors:

Mejri N. Development of biosensors based on DNA aptamers for direct mycotoxins detection : Mise au point d’aptacapteurs pour la détection de mycotoxines. [Doctoral Dissertation]. Perpignan; 2016. Available from: http://www.theses.fr/2016PERP0010

11. Aschl, Timothy. Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes.

Degree: Docteur es, Chimie, 2016, Paris Saclay

La détection rapide et sensible des agents pathogènes est d’une très grande importance pour la biosécurité. Les biopuces sont bien adaptées à cet effet, car… (more)

Subjects/Keywords: Biopuce; Aptamère; Pathogène; Ochratoxine A; Hydrosilylation; Biochip; Aptamer; Pathogen; Ochratoxin A; Hydrosilylation

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Aschl, T. (2016). Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes. (Doctoral Dissertation). Paris Saclay. Retrieved from http://www.theses.fr/2016SACLX103

Chicago Manual of Style (16th Edition):

Aschl, Timothy. “Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes.” 2016. Doctoral Dissertation, Paris Saclay. Accessed November 22, 2019. http://www.theses.fr/2016SACLX103.

MLA Handbook (7th Edition):

Aschl, Timothy. “Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes.” 2016. Web. 22 Nov 2019.

Vancouver:

Aschl T. Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes. [Internet] [Doctoral dissertation]. Paris Saclay; 2016. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2016SACLX103.

Council of Science Editors:

Aschl T. Biochips based on silicon for detecting the interaction between aptamers and pathogens : Biocapteurs sur silicium pour la détection des interactions aptamères / agents pathogènes. [Doctoral Dissertation]. Paris Saclay; 2016. Available from: http://www.theses.fr/2016SACLX103

12. anninou, nikolia. Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων.

Degree: 2014, Democritus University of Thrace (DUTH); Δημοκρίτειο Πανεπιστήμιο Θράκης (ΔΠΘ)

 National and International Food Safety Organizations indicate the negative impact on Public Health due to chronic exposure on certain mycotoxins and especially on certain mycotoxin… (more)

Subjects/Keywords: Στεριγματοκυστίνη; Σοραφενίμπη; Κυτταροτοξικότητα; Γενοτοξικότητα; Ηπατοκαρκινική κυτταρική σειρά Hep3B; Συγκεντρώσεις picoMolar; Ωχρατοξίνη Α; Κιτρινίνη; Sterigmatocystin-Ochratoxin A-Citrinin; Sorafenib; Cytotoxicity; Genotoxicity; Hepatocellular cancer cell line Hep3B; PicoMolar Concentrations; Ochratoxin A; Citrinin

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

anninou, n. (2014). Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων. (Thesis). Democritus University of Thrace (DUTH); Δημοκρίτειο Πανεπιστήμιο Θράκης (ΔΠΘ). Retrieved from http://hdl.handle.net/10442/hedi/34947

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

anninou, nikolia. “Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων.” 2014. Thesis, Democritus University of Thrace (DUTH); Δημοκρίτειο Πανεπιστήμιο Θράκης (ΔΠΘ). Accessed November 22, 2019. http://hdl.handle.net/10442/hedi/34947.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

anninou, nikolia. “Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων.” 2014. Web. 22 Nov 2019.

Vancouver:

anninou n. Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων. [Internet] [Thesis]. Democritus University of Thrace (DUTH); Δημοκρίτειο Πανεπιστήμιο Θράκης (ΔΠΘ); 2014. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/10442/hedi/34947.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

anninou n. Μελέτη της πρόκλησης κυτταρογενετικών βλαβών από τις μυκοτοξίνες και η επίδρασή τους στη δράση αντινεοπλασματικών παραγόντων. [Thesis]. Democritus University of Thrace (DUTH); Δημοκρίτειο Πανεπιστήμιο Θράκης (ΔΠΘ); 2014. Available from: http://hdl.handle.net/10442/hedi/34947

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of the Western Cape

13. Muchindu, Munkombwe. Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads .

Degree: 2010, University of the Western Cape

 Polyaniline nanocomposites doped with poly(vinylsulphonate) (PV-SO3) and nanostructured polystyrene (PSNP) latex beads functionalized with amine (PSNP-NH2) and sulphate ((PSNP-OSO3) were prepared and characterised for use… (more)

Subjects/Keywords: Polyaniline; Poly (vinylsulphonate); Polystyrene; Nanocomposite; Nitrite; Ochratoxin A antigen; Ochratoxin; A antibody; n-type semiconductor; Immunosensor; Electrochemical impedance spectroscopy; Enzyme-linked; Immunosorbent assay; Certified reference material; 2D gel electrophoresis

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Muchindu, M. (2010). Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads . (Thesis). University of the Western Cape. Retrieved from http://hdl.handle.net/11394/2559

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Muchindu, Munkombwe. “Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads .” 2010. Thesis, University of the Western Cape. Accessed November 22, 2019. http://hdl.handle.net/11394/2559.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Muchindu, Munkombwe. “Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads .” 2010. Web. 22 Nov 2019.

Vancouver:

Muchindu M. Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads . [Internet] [Thesis]. University of the Western Cape; 2010. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/11394/2559.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Muchindu M. Electrochemical ochratoxin a immunosensors based on polyaniline nanocomposites templated with amine- and sulphate-functionalised polystyrene latex beads . [Thesis]. University of the Western Cape; 2010. Available from: http://hdl.handle.net/11394/2559

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Western Ontario

14. Qi, Tianyu. Study of the secondary metabolites of black Aspergilli from Canadian vineyards.

Degree: 2015, University of Western Ontario

Ochratoxin A (OTA) and fumonisin are mycotoxins produced by black Aspergilli that contaminate wine in many countries around the world. Both OTA and fumonisins are… (more)

Subjects/Keywords: ochratoxin A; fumonisin; black Aspergilli; Canadian vineyards; species-specific metabolite markers; metabolomics; Analytical Chemistry

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Qi, T. (2015). Study of the secondary metabolites of black Aspergilli from Canadian vineyards. (Thesis). University of Western Ontario. Retrieved from https://ir.lib.uwo.ca/etd/3063

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Qi, Tianyu. “Study of the secondary metabolites of black Aspergilli from Canadian vineyards.” 2015. Thesis, University of Western Ontario. Accessed November 22, 2019. https://ir.lib.uwo.ca/etd/3063.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Qi, Tianyu. “Study of the secondary metabolites of black Aspergilli from Canadian vineyards.” 2015. Web. 22 Nov 2019.

Vancouver:

Qi T. Study of the secondary metabolites of black Aspergilli from Canadian vineyards. [Internet] [Thesis]. University of Western Ontario; 2015. [cited 2019 Nov 22]. Available from: https://ir.lib.uwo.ca/etd/3063.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Qi T. Study of the secondary metabolites of black Aspergilli from Canadian vineyards. [Thesis]. University of Western Ontario; 2015. Available from: https://ir.lib.uwo.ca/etd/3063

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Florida International University

15. Bartley, Amanda Nicole. Aptamer-Based Assay For Detection Of Ochratoxin A.

Degree: MS, Forensic Science, 2018, Florida International University

Ochratoxin A (OTA) is a potent mycotoxin found in a wide range of agricultural products that has been linked to mitochondrial damage and renal… (more)

Subjects/Keywords: Ochratoxin A; mycotoxin; aptamer; fluorescence; assay; Analytical Chemistry; Biochemistry; Environmental Chemistry; Environmental Health; Toxicology

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bartley, A. N. (2018). Aptamer-Based Assay For Detection Of Ochratoxin A. (Thesis). Florida International University. Retrieved from https://digitalcommons.fiu.edu/etd/3894 ; FIDC007013

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bartley, Amanda Nicole. “Aptamer-Based Assay For Detection Of Ochratoxin A.” 2018. Thesis, Florida International University. Accessed November 22, 2019. https://digitalcommons.fiu.edu/etd/3894 ; FIDC007013.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bartley, Amanda Nicole. “Aptamer-Based Assay For Detection Of Ochratoxin A.” 2018. Web. 22 Nov 2019.

Vancouver:

Bartley AN. Aptamer-Based Assay For Detection Of Ochratoxin A. [Internet] [Thesis]. Florida International University; 2018. [cited 2019 Nov 22]. Available from: https://digitalcommons.fiu.edu/etd/3894 ; FIDC007013.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bartley AN. Aptamer-Based Assay For Detection Of Ochratoxin A. [Thesis]. Florida International University; 2018. Available from: https://digitalcommons.fiu.edu/etd/3894 ; FIDC007013

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Manitoba

16. THIRUPPATHI, SENTHILKUMAR. Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging.

Degree: Biosystems Engineering, 2015, University of Manitoba

 Fungal infection and mycotoxin contamination in agricultural products are a serious food safety issue. The detection of fungal infection and mycotoxin contamination in food products… (more)

Subjects/Keywords: Fungal Infection; Ochratoxin A; NIR hyperspectral imaging; Principal Component Analysis; Statistical classifiers

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

THIRUPPATHI, S. (2015). Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging. (Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/31171

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

THIRUPPATHI, SENTHILKUMAR. “Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging.” 2015. Thesis, University of Manitoba. Accessed November 22, 2019. http://hdl.handle.net/1993/31171.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

THIRUPPATHI, SENTHILKUMAR. “Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging.” 2015. Web. 22 Nov 2019.

Vancouver:

THIRUPPATHI S. Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging. [Internet] [Thesis]. University of Manitoba; 2015. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/1993/31171.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

THIRUPPATHI S. Detection of Fungal Infections of Different Durations in Canola, Wheat, and Barley and Different Concentrations of Ochratoxin A Contamination in Wheat and Barley using Near-Infrared (NIR) Hyperspectral Imaging. [Thesis]. University of Manitoba; 2015. Available from: http://hdl.handle.net/1993/31171

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

17. Καπετανάκου, Αναστασία. Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα.

Degree: 2012, Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών

 Some filamentous fungi of the genera Aspergillus and Penicillium are of high impact for food safety due to their ability to produce a toxic secondary… (more)

Subjects/Keywords: Ωχρατοξίνη Α; Ανάπτυξη μυκήτων; Μοντέλα πρόβλεψης; A. westerdijkiae; A. carbonarius; P. verrucosum; Ochratoxin A; Fungal growth; Predictive modeling

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Καπετανάκου, . . (2012). Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα. (Thesis). Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών. Retrieved from http://hdl.handle.net/10442/hedi/28456

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Καπετανάκου, Αναστασία. “Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα.” 2012. Thesis, Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών. Accessed November 22, 2019. http://hdl.handle.net/10442/hedi/28456.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Καπετανάκου, Αναστασία. “Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα.” 2012. Web. 22 Nov 2019.

Vancouver:

Καπετανάκου . Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα. [Internet] [Thesis]. Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών; 2012. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/10442/hedi/28456.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Καπετανάκου . Μελέτη φυσιολογικών χαρακτηριστικών των Aspergillus και Penicillium sp. και παραγόντων που επηρεάζουν την παραγωγή ωχρατοξίνης Α στα τρόφιμα. [Thesis]. Agricultural University of Athens; Γεωπονικό Πανεπιστήμιο Αθηνών; 2012. Available from: http://hdl.handle.net/10442/hedi/28456

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

18. Raquel Duarte da Costa Cunha Bandeira. Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010.

Degree: 2010, Universidade Federal Rural do Rio de Janeiro

O café constitui uma matriz extremamente complexa e tem importante papel na economia mundial, especialmente nos países produtores e exportadores como o Brasil. No entanto… (more)

Subjects/Keywords: Café; CLAE-EM/EM; metrologia química; ocratoxina A; CIENCIA E TECNOLOGIA DE ALIMENTOS; coffee; HPLC-MS/MS; chemical metrology; ochratoxin A.

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bandeira, R. D. d. C. C. (2010). Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010. (Thesis). Universidade Federal Rural do Rio de Janeiro. Retrieved from http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=1599

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bandeira, Raquel Duarte da Costa Cunha. “Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010.” 2010. Thesis, Universidade Federal Rural do Rio de Janeiro. Accessed November 22, 2019. http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=1599.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bandeira, Raquel Duarte da Costa Cunha. “Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010.” 2010. Web. 22 Nov 2019.

Vancouver:

Bandeira RDdCC. Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010. [Internet] [Thesis]. Universidade Federal Rural do Rio de Janeiro; 2010. [cited 2019 Nov 22]. Available from: http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=1599.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bandeira RDdCC. Desenvolvimento e Validação de Metodologia na Detecção e Quantificação de Ocratoxina A no Café Verde e Torrado Utilizando Cromatografia Líquida Acoplada a Espectrometria de Massas Aplicando os Conceitos da Metrologia Química. 134 p. 2010. [Thesis]. Universidade Federal Rural do Rio de Janeiro; 2010. Available from: http://bdtd.ufrrj.br//tde_busca/arquivo.php?codArquivo=1599

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Viçosa

19. Consuelo Domenici Roberto. Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita.

Degree: 2008, Universidade Federal de Viçosa

Este trabalho foi desenvolvido com o objetivo de se avaliar a segurança do café verde, comercializado no mercado externo e interno, em relação à produção… (more)

Subjects/Keywords: Café; Ocratoxina A; APPCC; Secagem; ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS; Coffee; Ochratoxin A; HACCP; Drying

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Roberto, C. D. (2008). Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita. (Thesis). Universidade Federal de Viçosa. Retrieved from http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1533

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Roberto, Consuelo Domenici. “Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita.” 2008. Thesis, Universidade Federal de Viçosa. Accessed November 22, 2019. http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1533.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Roberto, Consuelo Domenici. “Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita.” 2008. Web. 22 Nov 2019.

Vancouver:

Roberto CD. Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita. [Internet] [Thesis]. Universidade Federal de Viçosa; 2008. [cited 2019 Nov 22]. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1533.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Roberto CD. Aplicação dos princípios do sistema de análise de perigos e pontos críticos de controle para avaliação da segurança do café no processamento pós-colheita. [Thesis]. Universidade Federal de Viçosa; 2008. Available from: http://www.tede.ufv.br/tedesimplificado/tde_busca/arquivo.php?codArquivo=1533

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade Federal de Santa Maria

20. Tiane Teixeira Simon. INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES.

Degree: 2006, Universidade Federal de Santa Maria

A Ocratoxina A (OTA) é uma micotoxina que possui propriedades nefrotóxicas, nefrocarcinogênicas, teratogênicas e imunossupressora que pode ser encontrada no vinho e no suco de… (more)

Subjects/Keywords: ochratoxin A; ocratoxina A; sanidade das uvas; mosto; vinho; CIENCIA E TECNOLOGIA DE ALIMENTOS; grape sanity; must; wine

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Simon, T. T. (2006). INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES. (Thesis). Universidade Federal de Santa Maria. Retrieved from http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=700

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Simon, Tiane Teixeira. “INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES.” 2006. Thesis, Universidade Federal de Santa Maria. Accessed November 22, 2019. http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=700.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Simon, Tiane Teixeira. “INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES.” 2006. Web. 22 Nov 2019.

Vancouver:

Simon TT. INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES. [Internet] [Thesis]. Universidade Federal de Santa Maria; 2006. [cited 2019 Nov 22]. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=700.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Simon TT. INFLUENCE OF PHYTOSANITARY CONDITIONS OF GRAPE ON THE LEVEL OF OCHRATOXIN A IN WHITE WINES. [Thesis]. Universidade Federal de Santa Maria; 2006. Available from: http://coralx.ufsm.br/tede/tde_busca/arquivo.php?codArquivo=700

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade do Minho

21. Santiago, Ana Paula Pires. Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas .

Degree: 2015, Universidade do Minho

 A deterioração de alimentos por fungos com a consequente produção de micotoxinas é um problema que tem importantes implicações económicas e na saúde. Estima-se que… (more)

Subjects/Keywords: Aspergillus; Bactérias do ácido lático; Ocratoxina A; Aflatoxinas; Bioconservação; Lactic acid bacteria; Ochratoxin A; Aflatoxins; Biopreservation

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Santiago, A. P. P. (2015). Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas . (Masters Thesis). Universidade do Minho. Retrieved from http://hdl.handle.net/1822/41412

Chicago Manual of Style (16th Edition):

Santiago, Ana Paula Pires. “Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas .” 2015. Masters Thesis, Universidade do Minho. Accessed November 22, 2019. http://hdl.handle.net/1822/41412.

MLA Handbook (7th Edition):

Santiago, Ana Paula Pires. “Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas .” 2015. Web. 22 Nov 2019.

Vancouver:

Santiago APP. Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas . [Internet] [Masters thesis]. Universidade do Minho; 2015. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/1822/41412.

Council of Science Editors:

Santiago APP. Estudo de estirpes probióticas como inoculantes de silagens para o controlo de micotoxinas . [Masters Thesis]. Universidade do Minho; 2015. Available from: http://hdl.handle.net/1822/41412


Université Montpellier II

22. Durand, Noël. Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains.

Degree: Docteur es, Biotechnologie, microbiologie, 2012, Université Montpellier II

L'ochratoxine A (OTA), principalement produite dans le café par les moisissures A. ochraceus et A. westerdijkiae, suscite une attention particulière pour ses effets néphrotoxiques, immunotoxiques,… (more)

Subjects/Keywords: Ochratoxine A; Café; Aspergillus; Pcr-dgge; Ecologie microbienne; Biologie moléculaire; Ochratoxin A; Coffee; Aspergillus; Pcr-dgge; Microbial ecolgy; Molecilar biology

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Durand, N. (2012). Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains. (Doctoral Dissertation). Université Montpellier II. Retrieved from http://www.theses.fr/2012MON20232

Chicago Manual of Style (16th Edition):

Durand, Noël. “Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains.” 2012. Doctoral Dissertation, Université Montpellier II. Accessed November 22, 2019. http://www.theses.fr/2012MON20232.

MLA Handbook (7th Edition):

Durand, Noël. “Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains.” 2012. Web. 22 Nov 2019.

Vancouver:

Durand N. Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains. [Internet] [Doctoral dissertation]. Université Montpellier II; 2012. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2012MON20232.

Council of Science Editors:

Durand N. Dynamique des populations microbiennes au cours dutraitement post récolte du café et relations interspécifiques entre souches ochratoxinogènes : Dynamics of microbial populations during coffee post-harvest treatment and interspectific relations between ochratoxinogenic fungal strains. [Doctoral Dissertation]. Université Montpellier II; 2012. Available from: http://www.theses.fr/2012MON20232

23. Bueno Hernandez, Diana. Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires.

Degree: Docteur es, Sciences de l'ingénieur, 2016, Perpignan; Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Mexico)

Un appareil de mesure de la fluorescence, à faible coût et portable a été développé pour quantifier les concentrations d’Ochratoxine A (OTA) dans des échantillons… (more)

Subjects/Keywords: Fluorescence; Ochratoxine A; Led-uv; Photodétecteur; Colonnes IAC; Colonnes MIP; Ochratoxin A; Uv-led; Photodetector; IAC columns; MIP columns; 620; 670

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bueno Hernandez, D. (2016). Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires. (Doctoral Dissertation). Perpignan; Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Mexico). Retrieved from http://www.theses.fr/2016PERP0044

Chicago Manual of Style (16th Edition):

Bueno Hernandez, Diana. “Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires.” 2016. Doctoral Dissertation, Perpignan; Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Mexico). Accessed November 22, 2019. http://www.theses.fr/2016PERP0044.

MLA Handbook (7th Edition):

Bueno Hernandez, Diana. “Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires.” 2016. Web. 22 Nov 2019.

Vancouver:

Bueno Hernandez D. Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires. [Internet] [Doctoral dissertation]. Perpignan; Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Mexico); 2016. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2016PERP0044.

Council of Science Editors:

Bueno Hernandez D. Optical and electrochemical sensing methods for the detection of food contaminants : Méthodes de détection optique et électrochimique pour la détection des contaminants alimentaires. [Doctoral Dissertation]. Perpignan; Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional (Mexico); 2016. Available from: http://www.theses.fr/2016PERP0044

24. Dhungana, Bandana. Mitigating Risks of Ochratoxin A Contamination in Oats.

Degree: MS, Agronomy, Horticulture, and Plant Science, 2017, South Dakota State University

Ochratoxin A (OTA) is a toxic metabolite produced by several species of fungal genera Penicillium and Aspergillus. The major OTA producer in temperate regions… (more)

Subjects/Keywords: DYSG; environment; genotype; Oats; Ochratoxin A; Penicillium verrucosum; Agronomy and Crop Sciences; Food Science; Plant Pathology

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dhungana, B. (2017). Mitigating Risks of Ochratoxin A Contamination in Oats. (Masters Thesis). South Dakota State University. Retrieved from http://openprairie.sdstate.edu/etd/1741

Chicago Manual of Style (16th Edition):

Dhungana, Bandana. “Mitigating Risks of Ochratoxin A Contamination in Oats.” 2017. Masters Thesis, South Dakota State University. Accessed November 22, 2019. http://openprairie.sdstate.edu/etd/1741.

MLA Handbook (7th Edition):

Dhungana, Bandana. “Mitigating Risks of Ochratoxin A Contamination in Oats.” 2017. Web. 22 Nov 2019.

Vancouver:

Dhungana B. Mitigating Risks of Ochratoxin A Contamination in Oats. [Internet] [Masters thesis]. South Dakota State University; 2017. [cited 2019 Nov 22]. Available from: http://openprairie.sdstate.edu/etd/1741.

Council of Science Editors:

Dhungana B. Mitigating Risks of Ochratoxin A Contamination in Oats. [Masters Thesis]. South Dakota State University; 2017. Available from: http://openprairie.sdstate.edu/etd/1741


University of Vienna

25. Luckos, Tomasz. Bestimmung der Gehalte an Ochratoxin A in Kaffee.

Degree: 2017, University of Vienna

 Im Rahmen dieser Arbeit wurden 20 Kaffeebohnen-Proben aus österreichischen Supermärkten auf ihren Ochratoxin A (OTA) Gehalt untersucht. Zur Extraktion von OTA wurde dabei Acetonitril verwendet… (more)

Subjects/Keywords: 30.99 Naturwissenschaften allgemein: Sonstiges; 30.03 Methoden und Techniken in den Naturwissenschaften; OTA / Ochratoxin A / Kaffee / Mykotoxine

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Luckos, T. (2017). Bestimmung der Gehalte an Ochratoxin A in Kaffee. (Thesis). University of Vienna. Retrieved from http://othes.univie.ac.at/49753/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Luckos, Tomasz. “Bestimmung der Gehalte an Ochratoxin A in Kaffee.” 2017. Thesis, University of Vienna. Accessed November 22, 2019. http://othes.univie.ac.at/49753/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Luckos, Tomasz. “Bestimmung der Gehalte an Ochratoxin A in Kaffee.” 2017. Web. 22 Nov 2019.

Vancouver:

Luckos T. Bestimmung der Gehalte an Ochratoxin A in Kaffee. [Internet] [Thesis]. University of Vienna; 2017. [cited 2019 Nov 22]. Available from: http://othes.univie.ac.at/49753/.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Luckos T. Bestimmung der Gehalte an Ochratoxin A in Kaffee. [Thesis]. University of Vienna; 2017. Available from: http://othes.univie.ac.at/49753/

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

26. Kollia, Eleni. Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα.

Degree: 2019, National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ)

The aim of this study was to investigate a way to minimize fungal invasion and OTA contamination in grapes and dried vine fruits of Vitis… (more)

Subjects/Keywords: Ωχρατοξίνη Α; Κορινθιακή σταφίδα; Καψαϊκίνη; Εκτίμηση κινδύνου; Ochratoxin A; Aspergillus section Nigri; Corintian currants; Capsaicin; Risk assessment

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kollia, E. (2019). Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα. (Thesis). National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ). Retrieved from http://hdl.handle.net/10442/hedi/46142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kollia, Eleni. “Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα.” 2019. Thesis, National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ). Accessed November 22, 2019. http://hdl.handle.net/10442/hedi/46142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kollia, Eleni. “Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα.” 2019. Web. 22 Nov 2019.

Vancouver:

Kollia E. Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα. [Internet] [Thesis]. National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ); 2019. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/10442/hedi/46142.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kollia E. Παράγοντες αναστολής της βιοσύνθεσης των μυκοτοξινών σε αγροτικά και βιομηχανοποιημένα προϊόντα. [Thesis]. National and Kapodistrian University of Athens; Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών (ΕΚΠΑ); 2019. Available from: http://hdl.handle.net/10442/hedi/46142

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of KwaZulu-Natal

27. Raghubeer, Shanel. A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention.

Degree: 2017, University of KwaZulu-Natal

Abstract available in PDF file. Advisors/Committee Members: Chuturgoon, Anil A. (advisor).

Subjects/Keywords: Ochratoxin A.; Ochratoxin A Toxicity and Biochemical Responses.; Protein Synthesis and Apoptosis.; Resveratrol, a Possible Therapeutic.

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Raghubeer, S. (2017). A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention. (Thesis). University of KwaZulu-Natal. Retrieved from https://researchspace.ukzn.ac.za/handle/10413/16428

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Raghubeer, Shanel. “A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention.” 2017. Thesis, University of KwaZulu-Natal. Accessed November 22, 2019. https://researchspace.ukzn.ac.za/handle/10413/16428.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Raghubeer, Shanel. “A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention.” 2017. Web. 22 Nov 2019.

Vancouver:

Raghubeer S. A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention. [Internet] [Thesis]. University of KwaZulu-Natal; 2017. [cited 2019 Nov 22]. Available from: https://researchspace.ukzn.ac.za/handle/10413/16428.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Raghubeer S. A biochemical assessment of Ochratoxin A stress responses in vitro, with resveratrol as a possible therapeutic intervention. [Thesis]. University of KwaZulu-Natal; 2017. Available from: https://researchspace.ukzn.ac.za/handle/10413/16428

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

28. Dridi, Fatma. Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil.

Degree: Docteur es, Chimie, 2016, Lyon; Université de Carthage (Tunisie)

Dans ce travail, nous nous sommes intéressés au développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique d’une mycotoxine, l’ochratoxine A (OTA). Une peptidase,… (more)

Subjects/Keywords: Biocapteur; Ochratoxine A; Conductimétrie; Thermolysine; Alcool polyvinylique; Polyéthylènimine; Nanoparticules d’or; Huile d’olive; Biosensor; Ochratoxin A; Conductometry; Thermolysin; Polyvinyl alcohol; Polyethylenimine; Gold nanoparticles; Olive oil; 664

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dridi, F. (2016). Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil. (Doctoral Dissertation). Lyon; Université de Carthage (Tunisie). Retrieved from http://www.theses.fr/2016LYSE1018

Chicago Manual of Style (16th Edition):

Dridi, Fatma. “Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil.” 2016. Doctoral Dissertation, Lyon; Université de Carthage (Tunisie). Accessed November 22, 2019. http://www.theses.fr/2016LYSE1018.

MLA Handbook (7th Edition):

Dridi, Fatma. “Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil.” 2016. Web. 22 Nov 2019.

Vancouver:

Dridi F. Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil. [Internet] [Doctoral dissertation]. Lyon; Université de Carthage (Tunisie); 2016. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2016LYSE1018.

Council of Science Editors:

Dridi F. Développement d’un nouveau biocapteur enzymatique ultrasensible pour la détection conductimétrique de l’ochratoxine A dans l’huile d’olive : Development of a new ultra sensitive enzymatic biosensor for ochratoxin : a conductometric detection in olive oil. [Doctoral Dissertation]. Lyon; Université de Carthage (Tunisie); 2016. Available from: http://www.theses.fr/2016LYSE1018

29. Chrouda, Amani. Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications.

Degree: Docteur es, Chimie analytique, 2015, Université Claude Bernard – Lyon I

L'objectif du travail de recherche mené concerne l'élaboration des nouveaux matériaux d'électrodes modifiés pour des applications dans le domaine des biocapteurs. Le travail a été… (more)

Subjects/Keywords: Électrodes modifiées; BDD; Sels de diazonium; Greffage; Électroadressage; Ochratoxine A; Staphylococcus aureus; Immunocapteur; Modified electrode; BDD; Diazonium salt; Aptasensor; Electrodeposition; Ochratoxin A; Staphylococcus aureus; Immunosensor; 540

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Chrouda, A. (2015). Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications. (Doctoral Dissertation). Université Claude Bernard – Lyon I. Retrieved from http://www.theses.fr/2015LYO10074

Chicago Manual of Style (16th Edition):

Chrouda, Amani. “Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications.” 2015. Doctoral Dissertation, Université Claude Bernard – Lyon I. Accessed November 22, 2019. http://www.theses.fr/2015LYO10074.

MLA Handbook (7th Edition):

Chrouda, Amani. “Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications.” 2015. Web. 22 Nov 2019.

Vancouver:

Chrouda A. Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications. [Internet] [Doctoral dissertation]. Université Claude Bernard – Lyon I; 2015. [cited 2019 Nov 22]. Available from: http://www.theses.fr/2015LYO10074.

Council of Science Editors:

Chrouda A. Élaboration de nouveaux matériaux d’électrodes modifiées pour application biocapteurs : Development of modified electrode materials for biosensor applications. [Doctoral Dissertation]. Université Claude Bernard – Lyon I; 2015. Available from: http://www.theses.fr/2015LYO10074


Universidade do Minho

30. Soares, Célia Maria Gonçalves. Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize .

Degree: 2012, Universidade do Minho

 The reduction of yield, quality, and nutritional value of grain cereals by filamentous fungi and subsequent contamination with mycotoxins is of great concern around the… (more)

Subjects/Keywords: Maize; Mycotoxigenic; Fungi; Aflatoxins; Cyclopiazonic acid; Fumonisins; Ochratoxin A; Aspergillus section Flavi; Aspergillus section Nigri; Milho; Fungos micotoxigénicos; Aflatoxinas; Ácido ciclopiazónico; Fumonisinas; Ocratoxina A; Aspergillus secção Flavi; Aspergillus secção Nigri

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Soares, C. M. G. (2012). Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize . (Doctoral Dissertation). Universidade do Minho. Retrieved from http://hdl.handle.net/1822/21478

Chicago Manual of Style (16th Edition):

Soares, Célia Maria Gonçalves. “Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize .” 2012. Doctoral Dissertation, Universidade do Minho. Accessed November 22, 2019. http://hdl.handle.net/1822/21478.

MLA Handbook (7th Edition):

Soares, Célia Maria Gonçalves. “Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize .” 2012. Web. 22 Nov 2019.

Vancouver:

Soares CMG. Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize . [Internet] [Doctoral dissertation]. Universidade do Minho; 2012. [cited 2019 Nov 22]. Available from: http://hdl.handle.net/1822/21478.

Council of Science Editors:

Soares CMG. Characterization of the mycoflora and the occurrence of mycotoxins in Portuguese maize . [Doctoral Dissertation]. Universidade do Minho; 2012. Available from: http://hdl.handle.net/1822/21478

[1] [2]

.