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You searched for subject:( Wine districts South Africa). Showing records 1 – 30 of 36964 total matches.

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Cape Peninsula University of Technology

1. Jiang, Peng. A conceptual framework of marketing Chinese tourist to the Western Cape wine routes .

Degree: 2008, Cape Peninsula University of Technology

 Resident within the context of tourism marketing, this research, following a proposal that marketing the Western Cape Wine Routes, as a destination component, may enrich… (more)

Subjects/Keywords: Tourism  – South Africa; Marketing  – South Africa; Chinese  – Travel  – South Africa; Wine districts  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Jiang, P. (2008). A conceptual framework of marketing Chinese tourist to the Western Cape wine routes . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/1713

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Jiang, Peng. “A conceptual framework of marketing Chinese tourist to the Western Cape wine routes .” 2008. Thesis, Cape Peninsula University of Technology. Accessed January 21, 2020. http://etd.cput.ac.za/handle/20.500.11838/1713.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Jiang, Peng. “A conceptual framework of marketing Chinese tourist to the Western Cape wine routes .” 2008. Web. 21 Jan 2020.

Vancouver:

Jiang P. A conceptual framework of marketing Chinese tourist to the Western Cape wine routes . [Internet] [Thesis]. Cape Peninsula University of Technology; 2008. [cited 2020 Jan 21]. Available from: http://etd.cput.ac.za/handle/20.500.11838/1713.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Jiang P. A conceptual framework of marketing Chinese tourist to the Western Cape wine routes . [Thesis]. Cape Peninsula University of Technology; 2008. Available from: http://etd.cput.ac.za/handle/20.500.11838/1713

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cape Peninsula University of Technology

2. Chen, Wei-Ying Kathleen. Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route .

Degree: 2010, Cape Peninsula University of Technology

 This study examines the validity of the mystery shopper research method, which was applied in the context of wine tourism. In the process of achieving… (more)

Subjects/Keywords: Tourism  – South Africa; Wine industry  – South Africa; Wine districts  – South Africa; Dissertations, Academic; Wine tourism; MTech; Theses, dissertations, etc.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Chen, W. K. (2010). Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/1707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chen, Wei-Ying Kathleen. “Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route .” 2010. Thesis, Cape Peninsula University of Technology. Accessed January 21, 2020. http://etd.cput.ac.za/handle/20.500.11838/1707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chen, Wei-Ying Kathleen. “Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route .” 2010. Web. 21 Jan 2020.

Vancouver:

Chen WK. Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route . [Internet] [Thesis]. Cape Peninsula University of Technology; 2010. [cited 2020 Jan 21]. Available from: http://etd.cput.ac.za/handle/20.500.11838/1707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chen WK. Mystery visitors as a vehicle to explore service quality at cellar doors of the Stellenbosch Wine Route . [Thesis]. Cape Peninsula University of Technology; 2010. Available from: http://etd.cput.ac.za/handle/20.500.11838/1707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

3. Du Toit, Daniel Ernst. ’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap.

Degree: MCom, Agricultural Economics, 2018, Stellenbosch University

ENGLISH SUMMARY : This study serves as enquiry into drivers of financial performance for three recognised wine-production areas in the Western Cape, namely Stellenbosch, Breedekloof… (more)

Subjects/Keywords: Agriculture  – Economic aspects  – Western Cape (South Africa); Farms, Size of  – Western Cape (South Africa); Wine districts  – Western Cape (South Africa); UCTD

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APA (6th Edition):

Du Toit, D. E. (2018). ’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/105057

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Du Toit, Daniel Ernst. “’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap.” 2018. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/105057.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Du Toit, Daniel Ernst. “’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap.” 2018. Web. 21 Jan 2020.

Vancouver:

Du Toit DE. ’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap. [Internet] [Thesis]. Stellenbosch University; 2018. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/105057.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Du Toit DE. ’n Vergelykende studie van plaasgrootte- en grondprys- verwantskappe tussen drie erkende wynproduksie- areas in die Wes- Kaap. [Thesis]. Stellenbosch University; 2018. Available from: http://hdl.handle.net/10019.1/105057

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

4. Weightman, Carla Jayne. Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study.

Degree: PhD, Viticulture and Oenology, 2018, Stellenbosch University

ENGLISH ABSTRACT: The wine consumer landscape has changed in South Africa since 1994. Historically, some population groups had more access and greater cultural affinity for… (more)

Subjects/Keywords: Wine and wine making; Wine consumer attitudes  – South Africa; Wine industry  – South Africa; UCTD

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Weightman, C. J. (2018). Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study. (Doctoral Dissertation). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/103475

Chicago Manual of Style (16th Edition):

Weightman, Carla Jayne. “Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study.” 2018. Doctoral Dissertation, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/103475.

MLA Handbook (7th Edition):

Weightman, Carla Jayne. “Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study.” 2018. Web. 21 Jan 2020.

Vancouver:

Weightman CJ. Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study. [Internet] [Doctoral dissertation]. Stellenbosch University; 2018. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/103475.

Council of Science Editors:

Weightman CJ. Consumer attitudes and sensory perceptions of wine: A South African cross-cultural study. [Doctoral Dissertation]. Stellenbosch University; 2018. Available from: http://hdl.handle.net/10019.1/103475


Stellenbosch University

5. Guse Janse van Vuuren, Carla. Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement.

Degree: MCom, Business Management, 2018, Stellenbosch University

 ENGLISH SUMMARY : Historically, Old World wine countries such as Italy, France, Germany and Spain had a reputation of producing superior wine in terms of… (more)

Subjects/Keywords: Wine industry  – South Africa; Wine  – Purchasing  – South Africa; UCTD

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APA (6th Edition):

Guse Janse van Vuuren, C. (2018). Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/103535

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Guse Janse van Vuuren, Carla. “Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement.” 2018. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/103535.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Guse Janse van Vuuren, Carla. “Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement.” 2018. Web. 21 Jan 2020.

Vancouver:

Guse Janse van Vuuren C. Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement. [Internet] [Thesis]. Stellenbosch University; 2018. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/103535.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Guse Janse van Vuuren C. Wine purchase behaviour : product attributes, product knowledge, perceived risk and involvement. [Thesis]. Stellenbosch University; 2018. Available from: http://hdl.handle.net/10019.1/103535

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Nelson Mandela Metropolitan University

6. Jantjies, Heinrich. The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions.

Degree: Faculty of Business and Economic Sciences, 2015, Nelson Mandela Metropolitan University

 There are thousands of different wine brands available and wineries have to build a relationship with their customers, a relationship that will create a long-lasting… (more)

Subjects/Keywords: Wine industry  – South Africa; Wine tasting; Wineries  – Environmental aspects  – South Africa; Wine and wine making  – Environmental aspects  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Jantjies, H. (2015). The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions. (Thesis). Nelson Mandela Metropolitan University. Retrieved from http://hdl.handle.net/10948/3968

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Jantjies, Heinrich. “The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions.” 2015. Thesis, Nelson Mandela Metropolitan University. Accessed January 21, 2020. http://hdl.handle.net/10948/3968.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Jantjies, Heinrich. “The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions.” 2015. Web. 21 Jan 2020.

Vancouver:

Jantjies H. The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions. [Internet] [Thesis]. Nelson Mandela Metropolitan University; 2015. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10948/3968.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Jantjies H. The impact of the tasting room experience at the Nederburg wine estate on repurchase intentions. [Thesis]. Nelson Mandela Metropolitan University; 2015. Available from: http://hdl.handle.net/10948/3968

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Pretoria

7. Sussman, Wayne. Regional groupings, competitiveness and the potential for clusters in the wine industry.

Degree: MBA, Gordon Institute of Business Science (GIBS), 2013, University of Pretoria

 Before 1994 the South African wine industry was largely isolated from the global market. Access to markets after 1994 meant that South Africa had to… (more)

Subjects/Keywords: UCTD; Wine and wine making  – Economic aspects; Wine industry  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Sussman, W. (2013). Regional groupings, competitiveness and the potential for clusters in the wine industry. (Masters Thesis). University of Pretoria. Retrieved from http://hdl.handle.net/2263/40648

Chicago Manual of Style (16th Edition):

Sussman, Wayne. “Regional groupings, competitiveness and the potential for clusters in the wine industry.” 2013. Masters Thesis, University of Pretoria. Accessed January 21, 2020. http://hdl.handle.net/2263/40648.

MLA Handbook (7th Edition):

Sussman, Wayne. “Regional groupings, competitiveness and the potential for clusters in the wine industry.” 2013. Web. 21 Jan 2020.

Vancouver:

Sussman W. Regional groupings, competitiveness and the potential for clusters in the wine industry. [Internet] [Masters thesis]. University of Pretoria; 2013. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/2263/40648.

Council of Science Editors:

Sussman W. Regional groupings, competitiveness and the potential for clusters in the wine industry. [Masters Thesis]. University of Pretoria; 2013. Available from: http://hdl.handle.net/2263/40648


Stellenbosch University

8. Treurnicht, Jeanne. Authentication of Sauvignon blanc wine in terms of added flavourings.

Degree: Viticulture and Oenology, 2011, Stellenbosch University

Thesis (MSc (Wine Biotechnology)) – University of Stellenbosch, 2011.

ENGLISH ABSTRACT: The varietal character of Sauvignon blanc wine is mostly defined by the balance between tropical… (more)

Subjects/Keywords: Wine biotechnology; Wine and wine making  – South Africa

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APA (6th Edition):

Treurnicht, J. (2011). Authentication of Sauvignon blanc wine in terms of added flavourings. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/6594

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Treurnicht, Jeanne. “Authentication of Sauvignon blanc wine in terms of added flavourings.” 2011. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/6594.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Treurnicht, Jeanne. “Authentication of Sauvignon blanc wine in terms of added flavourings.” 2011. Web. 21 Jan 2020.

Vancouver:

Treurnicht J. Authentication of Sauvignon blanc wine in terms of added flavourings. [Internet] [Thesis]. Stellenbosch University; 2011. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/6594.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Treurnicht J. Authentication of Sauvignon blanc wine in terms of added flavourings. [Thesis]. Stellenbosch University; 2011. Available from: http://hdl.handle.net/10019.1/6594

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

9. Botha, Janita J. Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines.

Degree: Food Science, 2010, Stellenbosch University

Thesis (MSc Food Sc (Food Science)) – University of Stellenbosch, 2010.

ENGLISH ABSTRACT: This study focussed on the sensory effects of the main volatile compounds produced… (more)

Subjects/Keywords: Food science; Wine and wine making  – Microbiology  – South Africa; Wine and wine making  – Analysis

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APA (6th Edition):

Botha, J. J. (2010). Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/4141

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Botha, Janita J. “Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines.” 2010. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/4141.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Botha, Janita J. “Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines.” 2010. Web. 21 Jan 2020.

Vancouver:

Botha JJ. Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines. [Internet] [Thesis]. Stellenbosch University; 2010. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/4141.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Botha JJ. Sensory, chemical and consumer analysis of Brettanomyces spoilage in South African wines. [Thesis]. Stellenbosch University; 2010. Available from: http://hdl.handle.net/10019.1/4141

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

10. Van Eeden, Petrus Rabe. Chemical, sensory and consumer analysis of cork taint in South African wines.

Degree: Food Science, 2009, Stellenbosch University

Thesis (MSc Food Sc (Food Science)) – University of Stellenbosch, 2009.

This study focused on a serious quality-related problem in the global wine industry, including the… (more)

Subjects/Keywords: Food science; Bottle corks; Wine  – Flavor and odor  – South Africa; Wine tasting  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Van Eeden, P. R. (2009). Chemical, sensory and consumer analysis of cork taint in South African wines. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/2092

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Van Eeden, Petrus Rabe. “Chemical, sensory and consumer analysis of cork taint in South African wines.” 2009. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/2092.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Van Eeden, Petrus Rabe. “Chemical, sensory and consumer analysis of cork taint in South African wines.” 2009. Web. 21 Jan 2020.

Vancouver:

Van Eeden PR. Chemical, sensory and consumer analysis of cork taint in South African wines. [Internet] [Thesis]. Stellenbosch University; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/2092.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Van Eeden PR. Chemical, sensory and consumer analysis of cork taint in South African wines. [Thesis]. Stellenbosch University; 2009. Available from: http://hdl.handle.net/10019.1/2092

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

11. Bester, Inneke. Classifying South African Chenin blanc wine styles.

Degree: MSc, Viticulture and Oenology, 2011, Stellenbosch University

 ENGLISH ABSTRACT: South African Chenin blanc wine is characterised by its style diversity and has been receiving more industry limelight over the past few years.… (more)

Subjects/Keywords: Wine biotechnology; Consumers' preferences; Wine industry  – South Africa; White wines  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bester, I. (2011). Classifying South African Chenin blanc wine styles. (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/18048

Chicago Manual of Style (16th Edition):

Bester, Inneke. “Classifying South African Chenin blanc wine styles.” 2011. Masters Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/18048.

MLA Handbook (7th Edition):

Bester, Inneke. “Classifying South African Chenin blanc wine styles.” 2011. Web. 21 Jan 2020.

Vancouver:

Bester I. Classifying South African Chenin blanc wine styles. [Internet] [Masters thesis]. Stellenbosch University; 2011. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/18048.

Council of Science Editors:

Bester I. Classifying South African Chenin blanc wine styles. [Masters Thesis]. Stellenbosch University; 2011. Available from: http://hdl.handle.net/10019.1/18048


University of South Africa

12. Kirkman, Adri. The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa .

Degree: 2010, University of South Africa

 Commercial reality demands that the South African wine industry convert from its current production orientation to a marketing orientation, by drawing on all new and… (more)

Subjects/Keywords: Wine industry; Marketing; Branding; Stellenbosch wine route; Wineries; Wine tourism; South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kirkman, A. (2010). The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa . (Masters Thesis). University of South Africa. Retrieved from http://hdl.handle.net/10500/4928

Chicago Manual of Style (16th Edition):

Kirkman, Adri. “The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa .” 2010. Masters Thesis, University of South Africa. Accessed January 21, 2020. http://hdl.handle.net/10500/4928.

MLA Handbook (7th Edition):

Kirkman, Adri. “The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa .” 2010. Web. 21 Jan 2020.

Vancouver:

Kirkman A. The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa . [Internet] [Masters thesis]. University of South Africa; 2010. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10500/4928.

Council of Science Editors:

Kirkman A. The role of wine tourism in the marketing of wineries in the Stellenbosch wine route of South Africa . [Masters Thesis]. University of South Africa; 2010. Available from: http://hdl.handle.net/10500/4928

13. Hunter, Caitlin Adrienne. The development of wine tourism in South Africa.

Degree: MA, Geography, 2017, Stellenbosch University

 ENGLISH ABSTRACT: The research objectives were (1) to undertake a comprehensive search for appropriate literature and review the concepts, theories and case studies related to… (more)

Subjects/Keywords: Wine tourism  – Development; Wine districs  – South Africa; Wine tourism  – South Africa; Social responsibility of business; UCTD

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hunter, C. A. (2017). The development of wine tourism in South Africa. (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/102711

Chicago Manual of Style (16th Edition):

Hunter, Caitlin Adrienne. “The development of wine tourism in South Africa.” 2017. Masters Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/102711.

MLA Handbook (7th Edition):

Hunter, Caitlin Adrienne. “The development of wine tourism in South Africa.” 2017. Web. 21 Jan 2020.

Vancouver:

Hunter CA. The development of wine tourism in South Africa. [Internet] [Masters thesis]. Stellenbosch University; 2017. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/102711.

Council of Science Editors:

Hunter CA. The development of wine tourism in South Africa. [Masters Thesis]. Stellenbosch University; 2017. Available from: http://hdl.handle.net/10019.1/102711


Cape Peninsula University of Technology

14. Davids, Sonja. An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa .

Degree: 2011, Cape Peninsula University of Technology

 During recent years the wine industry has become increasingly dynamic due to competition among wine organisations worldwide. In order to be competitive, many South African… (more)

Subjects/Keywords: Wine and wine making  – Safety measures; Wine industry  – South Africa  – Management; Food supply  – Safety measures  – South Africa

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APA (6th Edition):

Davids, S. (2011). An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/1211

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Davids, Sonja. “An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa .” 2011. Thesis, Cape Peninsula University of Technology. Accessed January 21, 2020. http://etd.cput.ac.za/handle/20.500.11838/1211.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Davids, Sonja. “An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa .” 2011. Web. 21 Jan 2020.

Vancouver:

Davids S. An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa . [Internet] [Thesis]. Cape Peninsula University of Technology; 2011. [cited 2020 Jan 21]. Available from: http://etd.cput.ac.za/handle/20.500.11838/1211.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Davids S. An evaluation of the impact of food safety management systems within the wine industry in the Western Cape, South Africa . [Thesis]. Cape Peninsula University of Technology; 2011. Available from: http://etd.cput.ac.za/handle/20.500.11838/1211

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

15. Rabie, Pierre-Andre. A simulation model for evaluating the long-term financial impact of different wine grape production systems.

Degree: Agricultural Economics, 2015, Stellenbosch University

ENGLISH ABSTRACT: Agricultural production takes place in an uncertain and complex environment, with production the result of the culmination of a variety of factors within… (more)

Subjects/Keywords: UCTD; Wine industry  – South Africa; Agricultural systems  – South Africa; Agricultural systems  – Economics aspects  – South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Rabie, P. (2015). A simulation model for evaluating the long-term financial impact of different wine grape production systems. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/96864

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Rabie, Pierre-Andre. “A simulation model for evaluating the long-term financial impact of different wine grape production systems.” 2015. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/96864.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Rabie, Pierre-Andre. “A simulation model for evaluating the long-term financial impact of different wine grape production systems.” 2015. Web. 21 Jan 2020.

Vancouver:

Rabie P. A simulation model for evaluating the long-term financial impact of different wine grape production systems. [Internet] [Thesis]. Stellenbosch University; 2015. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/96864.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Rabie P. A simulation model for evaluating the long-term financial impact of different wine grape production systems. [Thesis]. Stellenbosch University; 2015. Available from: http://hdl.handle.net/10019.1/96864

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

16. Nakana, Elvis. Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape.

Degree: Agricultural Economics, 2009, Stellenbosch University

Thesis (MScAgric (Agricultural Economics)) – University of Stellenbosch, 2009.

AFRIKAANSE OPSOMMING: Die Wes-Kaapprovinsie van Suid-Afrika beskik oor ’n diverse kapasiteit wat landbouproduksie betref en dit dra… (more)

Subjects/Keywords: Capital; Performance; Wine; Viticulture  – South Africa  – Western Cape  – Finance; Wine industry  – South Africa  – Western Cape  – Finance; Wine industry  – South Africa  – Western Cape  – Capital investments; Agricultural productivity  – South Africa  – Western Cape

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Nakana, E. (2009). Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/2025

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Nakana, Elvis. “Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape.” 2009. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/2025.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Nakana, Elvis. “Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape.” 2009. Web. 21 Jan 2020.

Vancouver:

Nakana E. Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape. [Internet] [Thesis]. Stellenbosch University; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/2025.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Nakana E. Analysis of capital sources, owner objectives, and determinants of performance of wine farms in the Western Cape. [Thesis]. Stellenbosch University; 2009. Available from: http://hdl.handle.net/10019.1/2025

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of KwaZulu-Natal

17. [No author]. Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands.

Degree: Agricultural economics, 2011, University of KwaZulu-Natal

South Africa’s history of the disempowerment of black people (Africans, Coloureds, Indians, and Chinese), presented the post apartheid government after 1994 with problems of policy… (more)

Subjects/Keywords: Produce trade – South Africa.; Wine industry – South Africa.; Wine and wine making – South Africa.; Business enterprises, Black – South Africa.; Employee empowerment – South Africa.; Consumers' preferences – KwaZulu-Natal.; Consumers – KwaZulu-Natal – Attitudes.; Labels – South Africa.; Wine – Prices – South Africa.; Agricultural economics.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

author], [. (2011). Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. (Thesis). University of KwaZulu-Natal. Retrieved from http://hdl.handle.net/10413/8529

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

author], [No. “Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. ” 2011. Thesis, University of KwaZulu-Natal. Accessed January 21, 2020. http://hdl.handle.net/10413/8529.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

author], [No. “Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. ” 2011. Web. 21 Jan 2020.

Vancouver:

author] [. Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. [Internet] [Thesis]. University of KwaZulu-Natal; 2011. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10413/8529.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

author] [. Enhancing competitiveness of wine through empowerment labels : a case study of wine prices and consumer preferences at two wine retail outlets in the KwaZulu-Natal Midlands. [Thesis]. University of KwaZulu-Natal; 2011. Available from: http://hdl.handle.net/10413/8529

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Johannesburg

18. Malgas, Winston Burton. Management of district support for higher school productivity.

Degree: 2012, University of Johannesburg

D.Ed.

Die doel met die navorsing was om te bepaal wat konstitueer produktiwiteit in Suid -Afrikaanse skole en in watter mate distriks - amptenare produktiwiteit… (more)

Subjects/Keywords: School management and organization - South Africa; Educational productivity - South Africa; School districts - South Africa - Management; Effective teaching - South Africa

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Malgas, W. B. (2012). Management of district support for higher school productivity. (Thesis). University of Johannesburg. Retrieved from http://hdl.handle.net/10210/7406

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Malgas, Winston Burton. “Management of district support for higher school productivity.” 2012. Thesis, University of Johannesburg. Accessed January 21, 2020. http://hdl.handle.net/10210/7406.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Malgas, Winston Burton. “Management of district support for higher school productivity.” 2012. Web. 21 Jan 2020.

Vancouver:

Malgas WB. Management of district support for higher school productivity. [Internet] [Thesis]. University of Johannesburg; 2012. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10210/7406.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Malgas WB. Management of district support for higher school productivity. [Thesis]. University of Johannesburg; 2012. Available from: http://hdl.handle.net/10210/7406

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

19. Botes, Matthys Petrus. Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality.

Degree: Viticulture and Oenology, 2009, Stellenbosch University

Thesis (MscAgric (Viticulture and Oenology)) – University of Stellenbosch, 2009.

South Africa is the eighth largest wine producing country in the world and face stiff competition… (more)

Subjects/Keywords: Viticulture and oenology; Cabernet (Wine); Viticulture  – South Africa; Wine quality; Grapes  – Ripening; Wine and wine making

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Botes, M. P. (2009). Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/2050

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Botes, Matthys Petrus. “Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality.” 2009. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/2050.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Botes, Matthys Petrus. “Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality.” 2009. Web. 21 Jan 2020.

Vancouver:

Botes MP. Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality. [Internet] [Thesis]. Stellenbosch University; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/2050.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Botes MP. Evaluation of parameters to determine optimum ripeness in Cabernet Sauvignon grapes in relation to wine quality. [Thesis]. Stellenbosch University; 2009. Available from: http://hdl.handle.net/10019.1/2050

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

20. McKay, Marianne. Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines.

Degree: PhD, Viticulture and Oenology, 2019, Stellenbosch University

 ENGLISH ABSTRACT: South African red wine competes for limited market space, and must maintain consistent, excellent quality. One of the important modalities in assessing the… (more)

Subjects/Keywords: Volatile phenols; Olfactory interactions; Red wine  – South Africa; Wine  – Sensory analysis; Wine  – Chemical analysis; Wine  – Flavor and odor; UCTD

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

McKay, M. (2019). Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines. (Doctoral Dissertation). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/106011

Chicago Manual of Style (16th Edition):

McKay, Marianne. “Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines.” 2019. Doctoral Dissertation, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/106011.

MLA Handbook (7th Edition):

McKay, Marianne. “Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines.” 2019. Web. 21 Jan 2020.

Vancouver:

McKay M. Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines. [Internet] [Doctoral dissertation]. Stellenbosch University; 2019. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/106011.

Council of Science Editors:

McKay M. Characterising sensory interactions between volatile phenols and other taint-causing compounds in South African red wines. [Doctoral Dissertation]. Stellenbosch University; 2019. Available from: http://hdl.handle.net/10019.1/106011


University of KwaZulu-Natal

21. [No author]. Development of census output areas in South Africa.

Degree: Environmental science, 2015, University of KwaZulu-Natal

 The use of the same geographical unit for both census data collection and dissemination is common in many countries across the world, especially in developing… (more)

Subjects/Keywords: Census districts – South Africa.; Population – Statistics.; South Africa – Population.; Environmental science.; Census output areas.

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

author], [. (2015). Development of census output areas in South Africa. (Thesis). University of KwaZulu-Natal. Retrieved from http://hdl.handle.net/10413/13348

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

author], [No. “Development of census output areas in South Africa. ” 2015. Thesis, University of KwaZulu-Natal. Accessed January 21, 2020. http://hdl.handle.net/10413/13348.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

author], [No. “Development of census output areas in South Africa. ” 2015. Web. 21 Jan 2020.

Vancouver:

author] [. Development of census output areas in South Africa. [Internet] [Thesis]. University of KwaZulu-Natal; 2015. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10413/13348.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

author] [. Development of census output areas in South Africa. [Thesis]. University of KwaZulu-Natal; 2015. Available from: http://hdl.handle.net/10413/13348

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Johannesburg

22. De Bruyn, Riette. Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios.

Degree: 2009, University of Johannesburg

M.Sc.

The origin of a wine plays a key role in establishing the quality and the price the consumer is prepared to pay. Fingerprinting techniques… (more)

Subjects/Keywords: Wine and wine making - South Africa; Inductively coupled plasma mass spectrometry; Boron isotopes

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

De Bruyn, R. (2009). Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios. (Thesis). University of Johannesburg. Retrieved from http://hdl.handle.net/10210/2997

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

De Bruyn, Riette. “Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios.” 2009. Thesis, University of Johannesburg. Accessed January 21, 2020. http://hdl.handle.net/10210/2997.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

De Bruyn, Riette. “Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios.” 2009. Web. 21 Jan 2020.

Vancouver:

De Bruyn R. Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios. [Internet] [Thesis]. University of Johannesburg; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10210/2997.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

De Bruyn R. Provenance determination of South African wines with quadrupole-based ICP-MS measurements of ¹¹B/¹°B isotope ratios. [Thesis]. University of Johannesburg; 2009. Available from: http://hdl.handle.net/10210/2997

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

23. Van der Vyver, Ane. Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine.

Degree: MSc, Genetics, 2017, Stellenbosch University

ENGLISH ABSTRACT: South Africa is ranked as the seventh largest wine producing country in the world. Grapevine is one of the most important crops, which… (more)

Subjects/Keywords: Wine and wine making; Grapevine diseases  – South Africa; Aster Yellows phytoplasma; UCTD

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Van der Vyver, A. (2017). Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine. (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/102893

Chicago Manual of Style (16th Edition):

Van der Vyver, Ane. “Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine.” 2017. Masters Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/102893.

MLA Handbook (7th Edition):

Van der Vyver, Ane. “Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine.” 2017. Web. 21 Jan 2020.

Vancouver:

Van der Vyver A. Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine. [Internet] [Masters thesis]. Stellenbosch University; 2017. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/102893.

Council of Science Editors:

Van der Vyver A. Investigating the recovery phenotype phenomenon in Aster Yellows-infected Grapevine. [Masters Thesis]. Stellenbosch University; 2017. Available from: http://hdl.handle.net/10019.1/102893


Stellenbosch University

24. Erazo-Lynch, Leonardo. Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots.

Degree: Viticulture and Oenology, 2011, Stellenbosch University

Thesis (MScAgric (Viticulture and Oenology)) – University of Stellenbosch, 2011.

The grapevine must constantly find a balance between two continually changing environments, the rhizosphere (i.e. soil)… (more)

Subjects/Keywords: Viticulture and oenology; Vineyards  – Soils; Viticulture  – South Africa  – Robertson; Wine and wine making

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APA (6th Edition):

Erazo-Lynch, L. (2011). Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/6570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Erazo-Lynch, Leonardo. “Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots.” 2011. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/6570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Erazo-Lynch, Leonardo. “Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots.” 2011. Web. 21 Jan 2020.

Vancouver:

Erazo-Lynch L. Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots. [Internet] [Thesis]. Stellenbosch University; 2011. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/6570.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Erazo-Lynch L. Identification of terroirs in the Robertson valley for Chardonnay and Shiraz : a focus on soil and roots. [Thesis]. Stellenbosch University; 2011. Available from: http://hdl.handle.net/10019.1/6570

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

25. Nel, Margaux. Touriga Naçional x environment interaction in the Little Karoo region of South Africa.

Degree: Viticulture and Oenology, 2009, Stellenbosch University

MScAgric

ENGLISH ABSTRACT: The Little Karoo region of South Africa stretches from Montagu in the west, through Barrydale on the Langeberg Mountain, towards Ladismith, Calitzdorp,… (more)

Subjects/Keywords: Viticulture and oenology; Viticulture  – South Africa  – Little Karoo; Wine and wine making  – South Africa  – Little Karoo

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Nel, M. (2009). Touriga Naçional x environment interaction in the Little Karoo region of South Africa. (Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/2877

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Nel, Margaux. “Touriga Naçional x environment interaction in the Little Karoo region of South Africa.” 2009. Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/2877.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Nel, Margaux. “Touriga Naçional x environment interaction in the Little Karoo region of South Africa.” 2009. Web. 21 Jan 2020.

Vancouver:

Nel M. Touriga Naçional x environment interaction in the Little Karoo region of South Africa. [Internet] [Thesis]. Stellenbosch University; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/2877.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Nel M. Touriga Naçional x environment interaction in the Little Karoo region of South Africa. [Thesis]. Stellenbosch University; 2009. Available from: http://hdl.handle.net/10019.1/2877

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Nelson Mandela Metropolitan University

26. Steytler, Willem. The design of a community owned winery in Philippi informal settlement Cape Cape.

Degree: 2018, Nelson Mandela Metropolitan University

 The study focuses on Philippi as a particular place and the communities that dwell there. It aims to study the spatial dispositions caused by apartheid… (more)

Subjects/Keywords: Wineries  – South Africa  – Cape Town  – Designs and plans; Wine and wine making  – South Africa  – Cape Town

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APA (6th Edition):

Steytler, Willem. (2018). The design of a community owned winery in Philippi informal settlement Cape Cape. (Thesis). Nelson Mandela Metropolitan University. Retrieved from http://hdl.handle.net/10948/39196

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Steytler, Willem. “The design of a community owned winery in Philippi informal settlement Cape Cape.” 2018. Thesis, Nelson Mandela Metropolitan University. Accessed January 21, 2020. http://hdl.handle.net/10948/39196.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Steytler, Willem. “The design of a community owned winery in Philippi informal settlement Cape Cape.” 2018. Web. 21 Jan 2020.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Steytler, Willem. The design of a community owned winery in Philippi informal settlement Cape Cape. [Internet] [Thesis]. Nelson Mandela Metropolitan University; 2018. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10948/39196.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Steytler, Willem. The design of a community owned winery in Philippi informal settlement Cape Cape. [Thesis]. Nelson Mandela Metropolitan University; 2018. Available from: http://hdl.handle.net/10948/39196

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation


University of Johannesburg

27. Ramaisa, Nyapo Mputle. The role of the school district in the implementation of whole school evaluation.

Degree: 2009, University of Johannesburg

M.Ed.

In Chapter One, light was shed on the description of the problem, the outline of the problem, the methodology used and clarification of some… (more)

Subjects/Keywords: Gauteng ( South Africa); evaluation of schools; school improvement programs; school districts

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Ramaisa, N. M. (2009). The role of the school district in the implementation of whole school evaluation. (Thesis). University of Johannesburg. Retrieved from http://hdl.handle.net/10210/2020

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ramaisa, Nyapo Mputle. “The role of the school district in the implementation of whole school evaluation.” 2009. Thesis, University of Johannesburg. Accessed January 21, 2020. http://hdl.handle.net/10210/2020.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ramaisa, Nyapo Mputle. “The role of the school district in the implementation of whole school evaluation.” 2009. Web. 21 Jan 2020.

Vancouver:

Ramaisa NM. The role of the school district in the implementation of whole school evaluation. [Internet] [Thesis]. University of Johannesburg; 2009. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10210/2020.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ramaisa NM. The role of the school district in the implementation of whole school evaluation. [Thesis]. University of Johannesburg; 2009. Available from: http://hdl.handle.net/10210/2020

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cape Peninsula University of Technology

28. Kulondi, Muela Arthur Claude. Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa .

Degree: 2018, Cape Peninsula University of Technology

South Africa for more than three decades has been described as the economic capital of Africa because of its level of industrialization, production, interactions and… (more)

Subjects/Keywords: Wine industry  – South Africa; Business logistics  – Contracting out; Small business  – South Africa  – Management

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kulondi, M. A. C. (2018). Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/2786

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kulondi, Muela Arthur Claude. “Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa .” 2018. Thesis, Cape Peninsula University of Technology. Accessed January 21, 2020. http://etd.cput.ac.za/handle/20.500.11838/2786.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kulondi, Muela Arthur Claude. “Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa .” 2018. Web. 21 Jan 2020.

Vancouver:

Kulondi MAC. Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa . [Internet] [Thesis]. Cape Peninsula University of Technology; 2018. [cited 2020 Jan 21]. Available from: http://etd.cput.ac.za/handle/20.500.11838/2786.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kulondi MAC. Effects of outsourcing on the logistics performance of selected small and medium manufacturing enterprises in Cape Town, South Africa . [Thesis]. Cape Peninsula University of Technology; 2018. Available from: http://etd.cput.ac.za/handle/20.500.11838/2786

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cape Peninsula University of Technology

29. Tembo, Rachael. Information and communication technology usage trends and factors in commercial agriculture in the wine industry .

Degree: 2008, Cape Peninsula University of Technology

 There is need to realise the potential of information and communication technologies (ICT) for farmers and agricultural role players, in order to achieve agriculture development.… (more)

Subjects/Keywords: Wine industry  – South Africa; Information and technology  – Wine industry; Wine industry  – Management  – Data processing; Commercial agriculture

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Tembo, R. (2008). Information and communication technology usage trends and factors in commercial agriculture in the wine industry . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/1773

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Tembo, Rachael. “Information and communication technology usage trends and factors in commercial agriculture in the wine industry .” 2008. Thesis, Cape Peninsula University of Technology. Accessed January 21, 2020. http://etd.cput.ac.za/handle/20.500.11838/1773.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Tembo, Rachael. “Information and communication technology usage trends and factors in commercial agriculture in the wine industry .” 2008. Web. 21 Jan 2020.

Vancouver:

Tembo R. Information and communication technology usage trends and factors in commercial agriculture in the wine industry . [Internet] [Thesis]. Cape Peninsula University of Technology; 2008. [cited 2020 Jan 21]. Available from: http://etd.cput.ac.za/handle/20.500.11838/1773.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Tembo R. Information and communication technology usage trends and factors in commercial agriculture in the wine industry . [Thesis]. Cape Peninsula University of Technology; 2008. Available from: http://etd.cput.ac.za/handle/20.500.11838/1773

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Stellenbosch University

30. Van Rooyen, Rianco. Role of varietal thiols in South African Colombard wines.

Degree: MScAgric, Viticulture and Oenology, 2019, Stellenbosch University

ENGLISH ABSTRACT: Colombard is the second most planted wine grape in South Africa and research that provides insight into and additional knowledge on Colombard may… (more)

Subjects/Keywords: Wine and wine making; Colombard wine grapes  – South Africa; Varietal thiol levels in Colombard wine; Vineyard selection; Wine  – Flavor and odor; UCTD

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Van Rooyen, R. (2019). Role of varietal thiols in South African Colombard wines. (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/105835

Chicago Manual of Style (16th Edition):

Van Rooyen, Rianco. “Role of varietal thiols in South African Colombard wines.” 2019. Masters Thesis, Stellenbosch University. Accessed January 21, 2020. http://hdl.handle.net/10019.1/105835.

MLA Handbook (7th Edition):

Van Rooyen, Rianco. “Role of varietal thiols in South African Colombard wines.” 2019. Web. 21 Jan 2020.

Vancouver:

Van Rooyen R. Role of varietal thiols in South African Colombard wines. [Internet] [Masters thesis]. Stellenbosch University; 2019. [cited 2020 Jan 21]. Available from: http://hdl.handle.net/10019.1/105835.

Council of Science Editors:

Van Rooyen R. Role of varietal thiols in South African Colombard wines. [Masters Thesis]. Stellenbosch University; 2019. Available from: http://hdl.handle.net/10019.1/105835

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