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You searched for subject:( Sweet potato). Showing records 1 – 30 of 104 total matches.

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Louisiana State University

1. Futch, Jonathan. Altering sweet potato starch functionality by amino acids and pH treatments.

Degree: MS, Life Sciences, 2009, Louisiana State University

 The sweet potato is a vegetable containing high levels of different vitamins and minerals, needed to protect the body against disease. This study focused on… (more)

Subjects/Keywords: sweet potato; starch

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APA (6th Edition):

Futch, J. (2009). Altering sweet potato starch functionality by amino acids and pH treatments. (Masters Thesis). Louisiana State University. Retrieved from etd-07072009-150815 ; https://digitalcommons.lsu.edu/gradschool_theses/3642

Chicago Manual of Style (16th Edition):

Futch, Jonathan. “Altering sweet potato starch functionality by amino acids and pH treatments.” 2009. Masters Thesis, Louisiana State University. Accessed January 17, 2020. etd-07072009-150815 ; https://digitalcommons.lsu.edu/gradschool_theses/3642.

MLA Handbook (7th Edition):

Futch, Jonathan. “Altering sweet potato starch functionality by amino acids and pH treatments.” 2009. Web. 17 Jan 2020.

Vancouver:

Futch J. Altering sweet potato starch functionality by amino acids and pH treatments. [Internet] [Masters thesis]. Louisiana State University; 2009. [cited 2020 Jan 17]. Available from: etd-07072009-150815 ; https://digitalcommons.lsu.edu/gradschool_theses/3642.

Council of Science Editors:

Futch J. Altering sweet potato starch functionality by amino acids and pH treatments. [Masters Thesis]. Louisiana State University; 2009. Available from: etd-07072009-150815 ; https://digitalcommons.lsu.edu/gradschool_theses/3642


University of Georgia

2. Spicer, Ivy Lane. Sweet potato curing barns: an agricultural landmark.

Degree: MHP, Historic Preservation, 2011, University of Georgia

Sweet potato curing barns were once a major part of the agricultural world, especially in the Mid-Atlantic and Southern states. Sweet potato curing barns are… (more)

Subjects/Keywords: Sweet potato curing barn

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APA (6th Edition):

Spicer, I. L. (2011). Sweet potato curing barns: an agricultural landmark. (Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/spicer_ivy_l_201108_mhp

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Spicer, Ivy Lane. “Sweet potato curing barns: an agricultural landmark.” 2011. Thesis, University of Georgia. Accessed January 17, 2020. http://purl.galileo.usg.edu/uga_etd/spicer_ivy_l_201108_mhp.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Spicer, Ivy Lane. “Sweet potato curing barns: an agricultural landmark.” 2011. Web. 17 Jan 2020.

Vancouver:

Spicer IL. Sweet potato curing barns: an agricultural landmark. [Internet] [Thesis]. University of Georgia; 2011. [cited 2020 Jan 17]. Available from: http://purl.galileo.usg.edu/uga_etd/spicer_ivy_l_201108_mhp.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Spicer IL. Sweet potato curing barns: an agricultural landmark. [Thesis]. University of Georgia; 2011. Available from: http://purl.galileo.usg.edu/uga_etd/spicer_ivy_l_201108_mhp

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

3. Lin, Chia-hung. Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance.

Degree: Master, Biological Sciences, 2010, NSYSU

Sweet potato SPCP2 is a full-length cDNA isolated from senescent leaves and encodes a putative papain-like cysteine protease. The SPCP2 contained 1101 nucleotides (366 amino… (more)

Subjects/Keywords: cysteine protease; sweet potato

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APA (6th Edition):

Lin, C. (2010). Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0617110-084745

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lin, Chia-hung. “Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance.” 2010. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0617110-084745.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lin, Chia-hung. “Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance.” 2010. Web. 17 Jan 2020.

Vancouver:

Lin C. Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance. [Internet] [Thesis]. NSYSU; 2010. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0617110-084745.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lin C. Ectopic expression of sweet potato cysteine protease SPCP2 promotes earlier flowering and enhances drought stress tolerance. [Thesis]. NSYSU; 2010. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0617110-084745

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Louisiana State University

4. Gao, Ya. Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes.

Degree: MS, Life Sciences, 2014, Louisiana State University

 Antioxidants have attracted great interests from food industries and scientists in recent years, because they have the capacity to reduce the harmful oxidation reaction in… (more)

Subjects/Keywords: potato; phenolic acids; antioxidant activities; sweet potato

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APA (6th Edition):

Gao, Y. (2014). Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes. (Masters Thesis). Louisiana State University. Retrieved from etd-04012015-090711 ; https://digitalcommons.lsu.edu/gradschool_theses/3849

Chicago Manual of Style (16th Edition):

Gao, Ya. “Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes.” 2014. Masters Thesis, Louisiana State University. Accessed January 17, 2020. etd-04012015-090711 ; https://digitalcommons.lsu.edu/gradschool_theses/3849.

MLA Handbook (7th Edition):

Gao, Ya. “Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes.” 2014. Web. 17 Jan 2020.

Vancouver:

Gao Y. Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes. [Internet] [Masters thesis]. Louisiana State University; 2014. [cited 2020 Jan 17]. Available from: etd-04012015-090711 ; https://digitalcommons.lsu.edu/gradschool_theses/3849.

Council of Science Editors:

Gao Y. Antioxidant Activities and Phenolic Acids in Different Raw and Boiled Potatoes and Sweet Potatoes. [Masters Thesis]. Louisiana State University; 2014. Available from: etd-04012015-090711 ; https://digitalcommons.lsu.edu/gradschool_theses/3849


University of Pretoria

5. Leighton, Christine S. (Christina Stephanie). Nutrient and sensory quality of orange-fleshed sweet potato.

Degree: Consumer Science, 2008, University of Pretoria

 Vitamin A deficiency has been recognised as a widespread problem affecting about 750 million people, mostly in developing countries. Mortality due to vitamin A deficiency… (more)

Subjects/Keywords: Sensory; Sweet potato; Nutrient analysis; Orange-fleshed sweet potato; UCTD

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APA (6th Edition):

Leighton, C. S. (2008). Nutrient and sensory quality of orange-fleshed sweet potato. (Masters Thesis). University of Pretoria. Retrieved from http://hdl.handle.net/2263/28114

Chicago Manual of Style (16th Edition):

Leighton, Christine S. “Nutrient and sensory quality of orange-fleshed sweet potato.” 2008. Masters Thesis, University of Pretoria. Accessed January 17, 2020. http://hdl.handle.net/2263/28114.

MLA Handbook (7th Edition):

Leighton, Christine S. “Nutrient and sensory quality of orange-fleshed sweet potato.” 2008. Web. 17 Jan 2020.

Vancouver:

Leighton CS. Nutrient and sensory quality of orange-fleshed sweet potato. [Internet] [Masters thesis]. University of Pretoria; 2008. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/2263/28114.

Council of Science Editors:

Leighton CS. Nutrient and sensory quality of orange-fleshed sweet potato. [Masters Thesis]. University of Pretoria; 2008. Available from: http://hdl.handle.net/2263/28114


University of Pretoria

6. [No author]. Nutrient and sensory quality of orange-fleshed sweet potato .

Degree: 2008, University of Pretoria

 Vitamin A deficiency has been recognised as a widespread problem affecting about 750 million people, mostly in developing countries. Mortality due to vitamin A deficiency… (more)

Subjects/Keywords: Sensory; Sweet potato; Nutrient analysis; Orange-fleshed sweet potato; UCTD

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APA (6th Edition):

author], [. (2008). Nutrient and sensory quality of orange-fleshed sweet potato . (Masters Thesis). University of Pretoria. Retrieved from http://upetd.up.ac.za/thesis/available/etd-09222008-114748/

Chicago Manual of Style (16th Edition):

author], [No. “Nutrient and sensory quality of orange-fleshed sweet potato .” 2008. Masters Thesis, University of Pretoria. Accessed January 17, 2020. http://upetd.up.ac.za/thesis/available/etd-09222008-114748/.

MLA Handbook (7th Edition):

author], [No. “Nutrient and sensory quality of orange-fleshed sweet potato .” 2008. Web. 17 Jan 2020.

Vancouver:

author] [. Nutrient and sensory quality of orange-fleshed sweet potato . [Internet] [Masters thesis]. University of Pretoria; 2008. [cited 2020 Jan 17]. Available from: http://upetd.up.ac.za/thesis/available/etd-09222008-114748/.

Council of Science Editors:

author] [. Nutrient and sensory quality of orange-fleshed sweet potato . [Masters Thesis]. University of Pretoria; 2008. Available from: http://upetd.up.ac.za/thesis/available/etd-09222008-114748/


NSYSU

7. Huang, Yu-hsuan. Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato.

Degree: Master, Biological Sciences, 2013, NSYSU

 A full-length cDNA was isolated from sweet potato senescent leaves with PCR-selective subtractive hybridization and RACE PCR. Blast analysis showed that it exhibited high nucleotide… (more)

Subjects/Keywords: Aspartic protease; Ethephon; Leaf senescence; Sweet potato

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APA (6th Edition):

Huang, Y. (2013). Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0608113-091307

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Huang, Yu-hsuan. “Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato.” 2013. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0608113-091307.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Huang, Yu-hsuan. “Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato.” 2013. Web. 17 Jan 2020.

Vancouver:

Huang Y. Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato. [Internet] [Thesis]. NSYSU; 2013. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0608113-091307.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Huang Y. Cloning and characterization of an ethephon-inducible aspartic protease SPAP and its association with promotion of leaf senescence in sweet potato. [Thesis]. NSYSU; 2013. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0608113-091307

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

8. Chen, Tzu-Yu. Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato.

Degree: MS, Department of Human Nutrition, 2012, Kansas State University

 Anthocyanins may prevent chronic diseases such as cancer and cardiovascular disease, however, the anthocyanin metabolites are not well elucidated. We previously selected a purple-fleshed sweet(more)

Subjects/Keywords: Anthocyanin; Purple sweet potato; Bioavailability; Nutrition (0570)

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APA (6th Edition):

Chen, T. (2012). Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato. (Masters Thesis). Kansas State University. Retrieved from http://hdl.handle.net/2097/13764

Chicago Manual of Style (16th Edition):

Chen, Tzu-Yu. “Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato.” 2012. Masters Thesis, Kansas State University. Accessed January 17, 2020. http://hdl.handle.net/2097/13764.

MLA Handbook (7th Edition):

Chen, Tzu-Yu. “Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato.” 2012. Web. 17 Jan 2020.

Vancouver:

Chen T. Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato. [Internet] [Masters thesis]. Kansas State University; 2012. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/2097/13764.

Council of Science Editors:

Chen T. Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweetpotato: Pilot study: identification of anthocyanin metabolites in the mice fed purple-fleshed sweet potato. [Masters Thesis]. Kansas State University; 2012. Available from: http://hdl.handle.net/2097/13764


Mississippi State University

9. Gajanayake, Karande G M C P Bandara. Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato.

Degree: PhD, Plant and Soil Sciences, 2014, Mississippi State University

  Temperature and soil moisture (SM) are the two main environmental factors affecting sweetpotato growth and yield. Quantitative functional algorithms of plant growth and developmental… (more)

Subjects/Keywords: temperature; storage roots; sweet potato; soil moisture

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APA (6th Edition):

Gajanayake, K. G. M. C. P. B. (2014). Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato. (Doctoral Dissertation). Mississippi State University. Retrieved from http://sun.library.msstate.edu/ETD-db/theses/available/etd-03302014-214037/ ;

Chicago Manual of Style (16th Edition):

Gajanayake, Karande G M C P Bandara. “Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato.” 2014. Doctoral Dissertation, Mississippi State University. Accessed January 17, 2020. http://sun.library.msstate.edu/ETD-db/theses/available/etd-03302014-214037/ ;.

MLA Handbook (7th Edition):

Gajanayake, Karande G M C P Bandara. “Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato.” 2014. Web. 17 Jan 2020.

Vancouver:

Gajanayake KGMCPB. Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato. [Internet] [Doctoral dissertation]. Mississippi State University; 2014. [cited 2020 Jan 17]. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-03302014-214037/ ;.

Council of Science Editors:

Gajanayake KGMCPB. Temperature and soil moisture effects on growth, development, physiology, storage root initiation, and biomass yield in sweetpotato. [Doctoral Dissertation]. Mississippi State University; 2014. Available from: http://sun.library.msstate.edu/ETD-db/theses/available/etd-03302014-214037/ ;

10. Mbwaga, Zabron. Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies.

Degree: 2011, University of Zimbabwe

 Orange fleshed sweet potatoes Ipomoea batatas (L.)Lam) has high B-carotene content which is useful in preventing vitamin A deficiency. Unfortunately suitable varieties of orange fleshed… (more)

Subjects/Keywords: Oranged Fleshed Sweet Potato-Varieties; Quality and Yield of Orange Fleshed Sweet Potato

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APA (6th Edition):

Mbwaga, Z. (2011). Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies. (Thesis). University of Zimbabwe. Retrieved from http://dspace.unza.zm/handle/123456789/167

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mbwaga, Zabron. “Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies.” 2011. Thesis, University of Zimbabwe. Accessed January 17, 2020. http://dspace.unza.zm/handle/123456789/167.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mbwaga, Zabron. “Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies.” 2011. Web. 17 Jan 2020.

Vancouver:

Mbwaga Z. Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies. [Internet] [Thesis]. University of Zimbabwe; 2011. [cited 2020 Jan 17]. Available from: http://dspace.unza.zm/handle/123456789/167.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mbwaga Z. Quality and Yield stability of Orange Fleshed Sweet Potato( Ipomoea batatas(L.)lam.) Varieties in Different Agro-Ecologies. [Thesis]. University of Zimbabwe; 2011. Available from: http://dspace.unza.zm/handle/123456789/167

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Massey University

11. Puketapu, Aleise. The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand .

Degree: 2011, Massey University

 The tomato/potato psyllid (Bactericera cockerelli (Sulc), TPP) is a species of Psylloidea first detected in New Zealand in 2006. Since its incursion the TPP has… (more)

Subjects/Keywords: Tomato/potato psyllid; Bactericera cockerelli; Jumping plant-lice; Potatoes; Sweet potato

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APA (6th Edition):

Puketapu, A. (2011). The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand . (Thesis). Massey University. Retrieved from http://hdl.handle.net/10179/3517

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Puketapu, Aleise. “The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand .” 2011. Thesis, Massey University. Accessed January 17, 2020. http://hdl.handle.net/10179/3517.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Puketapu, Aleise. “The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand .” 2011. Web. 17 Jan 2020.

Vancouver:

Puketapu A. The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand . [Internet] [Thesis]. Massey University; 2011. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/10179/3517.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Puketapu A. The lifecycle and epidemiology of the tomato/potato psyllid (Bactericera cockerelli) on three traditional Māori food sources : a thesis in partial fulfilment for the degree of Master of Science in Plant Protection at Massey University, Palmerston North, New Zealand . [Thesis]. Massey University; 2011. Available from: http://hdl.handle.net/10179/3517

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

12. Mahanjana, Aviwe. Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas).

Degree: MSc, Animal Sciences, 2018, Stellenbosch University

 ENGLISH ABSTRACT: Food producers are faced with the task of meeting growing global food demands that follow a surging and increasingly wealthy population. This pressure… (more)

Subjects/Keywords: Soil fertility; Soil nutrient management regimes; Sweet potato (Ipomoea batatas; UCTD

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APA (6th Edition):

Mahanjana, A. (2018). Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas). (Masters Thesis). Stellenbosch University. Retrieved from http://hdl.handle.net/10019.1/103678

Chicago Manual of Style (16th Edition):

Mahanjana, Aviwe. “Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas).” 2018. Masters Thesis, Stellenbosch University. Accessed January 17, 2020. http://hdl.handle.net/10019.1/103678.

MLA Handbook (7th Edition):

Mahanjana, Aviwe. “Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas).” 2018. Web. 17 Jan 2020.

Vancouver:

Mahanjana A. Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas). [Internet] [Masters thesis]. Stellenbosch University; 2018. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/10019.1/103678.

Council of Science Editors:

Mahanjana A. Examining links between soil fertility and various nutrient management regimes on yield and quality of sweet potato (Ipomoea batatas). [Masters Thesis]. Stellenbosch University; 2018. Available from: http://hdl.handle.net/10019.1/103678


Texas A&M University

13. Nworie, Grace A. Systems integration and analysis of advanced life support technologies.

Degree: 2009, Texas A&M University

 Extended missions to space have long been a goal of the National Aeronautics and Space Administration (NASA). Accomplishment of NASA's goal requires the development of… (more)

Subjects/Keywords: integration; advanced life support; process; systems; sweet potato; ALS; NASA

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APA (6th Edition):

Nworie, G. A. (2009). Systems integration and analysis of advanced life support technologies. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-1756

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Nworie, Grace A. “Systems integration and analysis of advanced life support technologies.” 2009. Thesis, Texas A&M University. Accessed January 17, 2020. http://hdl.handle.net/1969.1/ETD-TAMU-1756.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Nworie, Grace A. “Systems integration and analysis of advanced life support technologies.” 2009. Web. 17 Jan 2020.

Vancouver:

Nworie GA. Systems integration and analysis of advanced life support technologies. [Internet] [Thesis]. Texas A&M University; 2009. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1756.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Nworie GA. Systems integration and analysis of advanced life support technologies. [Thesis]. Texas A&M University; 2009. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1756

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

14. Ravli, Yagmur 1985-. Improved Vacuum Frying Process for High Quality Sweet Potato Chips.

Degree: 2012, Texas A&M University

 Vacuum frying is a promising method for preserving the desired color, texture, and flavor of products with high sugar content. Since most vegetables and fruits… (more)

Subjects/Keywords: two-stage frying; sweet potato chips; vacuum frying

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APA (6th Edition):

Ravli, Y. 1. (2012). Improved Vacuum Frying Process for High Quality Sweet Potato Chips. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/148101

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ravli, Yagmur 1985-. “Improved Vacuum Frying Process for High Quality Sweet Potato Chips.” 2012. Thesis, Texas A&M University. Accessed January 17, 2020. http://hdl.handle.net/1969.1/148101.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ravli, Yagmur 1985-. “Improved Vacuum Frying Process for High Quality Sweet Potato Chips.” 2012. Web. 17 Jan 2020.

Vancouver:

Ravli Y1. Improved Vacuum Frying Process for High Quality Sweet Potato Chips. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/1969.1/148101.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ravli Y1. Improved Vacuum Frying Process for High Quality Sweet Potato Chips. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/148101

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade do Rio Grande do Sul

15. Weber, Caroline Trevisan. Produção, caracterização e avaliação ecônomica de destilados de batata doce.

Degree: 2017, Universidade do Rio Grande do Sul

 A batata-doce possui grande importância na alimentação humana e expressivo potencial para produção de etanol. A produção brasileira desta cultura é a 20ª no ranking… (more)

Subjects/Keywords: Sweet potato; Bebidas alcoólicas; Shochu; Batata doce; Distilled beverage; Ethanol

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APA (6th Edition):

Weber, C. T. (2017). Produção, caracterização e avaliação ecônomica de destilados de batata doce. (Thesis). Universidade do Rio Grande do Sul. Retrieved from http://hdl.handle.net/10183/171392

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Weber, Caroline Trevisan. “Produção, caracterização e avaliação ecônomica de destilados de batata doce.” 2017. Thesis, Universidade do Rio Grande do Sul. Accessed January 17, 2020. http://hdl.handle.net/10183/171392.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Weber, Caroline Trevisan. “Produção, caracterização e avaliação ecônomica de destilados de batata doce.” 2017. Web. 17 Jan 2020.

Vancouver:

Weber CT. Produção, caracterização e avaliação ecônomica de destilados de batata doce. [Internet] [Thesis]. Universidade do Rio Grande do Sul; 2017. [cited 2020 Jan 17]. Available from: http://hdl.handle.net/10183/171392.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Weber CT. Produção, caracterização e avaliação ecônomica de destilados de batata doce. [Thesis]. Universidade do Rio Grande do Sul; 2017. Available from: http://hdl.handle.net/10183/171392

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

16. Patterson, Katherine Worth. Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein.

Degree: MS, Nutrition, 2008, North Carolina State University

 Caiapo, an extract of Japanese white-skinned sweet potato, has been shown to possess antidiabetic properties. Caiapo treatment has been associated with a decrease in fasting… (more)

Subjects/Keywords: amylase; diabetes; sweet potato

…4 Sweet Potato… …16 CHAPTER 2: ISOLATION OF SWEET POTATO PROTEIN Abstract… …29 CHAPTER 3: DIGESTION OF SWEET POTATO PROTEIN WITH PEPSIN Abstract… …42 CHAPTER 4: AMYLASE AND AMYLASE INHIBITORY ACTIVITY OF SWEET POTATO PROTEIN Abstract… …58 CHAPTER 5: DIGESTION OF SWEET POTATO PROTEIN WITH PEPSIN Conclusion… 

Page 1 Page 2 Page 3 Page 4 Page 5 Sample image

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APA (6th Edition):

Patterson, K. W. (2008). Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein. (Thesis). North Carolina State University. Retrieved from http://www.lib.ncsu.edu/resolver/1840.16/2557

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Patterson, Katherine Worth. “Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein.” 2008. Thesis, North Carolina State University. Accessed January 17, 2020. http://www.lib.ncsu.edu/resolver/1840.16/2557.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Patterson, Katherine Worth. “Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein.” 2008. Web. 17 Jan 2020.

Vancouver:

Patterson KW. Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein. [Internet] [Thesis]. North Carolina State University; 2008. [cited 2020 Jan 17]. Available from: http://www.lib.ncsu.edu/resolver/1840.16/2557.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Patterson KW. Effect of pepsin hydrolysis on amylase activity and lack of amylase inhibitory activity of sweet potato protein. [Thesis]. North Carolina State University; 2008. Available from: http://www.lib.ncsu.edu/resolver/1840.16/2557

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Addis Ababa University

17. Neja, Jemal. Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) .

Degree: 2012, Addis Ababa University

Sweet potato, (Ipomoea batatas), is vegetatively propagated crop. Due to the following cycles of propagation, viruses are accumulated, which seriously affects the sweet potato yield… (more)

Subjects/Keywords: Sweet potato; Virus testing; Chemotherapy; Acclimatization; Multiplication; Culture initiation

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APA (6th Edition):

Neja, J. (2012). Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) . (Thesis). Addis Ababa University. Retrieved from http://etd.aau.edu.et/dspace/handle/123456789/325

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Neja, Jemal. “Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) .” 2012. Thesis, Addis Ababa University. Accessed January 17, 2020. http://etd.aau.edu.et/dspace/handle/123456789/325.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Neja, Jemal. “Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) .” 2012. Web. 17 Jan 2020.

Vancouver:

Neja J. Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) . [Internet] [Thesis]. Addis Ababa University; 2012. [cited 2020 Jan 17]. Available from: http://etd.aau.edu.et/dspace/handle/123456789/325.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Neja J. Effectiveness of meristem culture and chemotherapy on the production of virus free sweet potato (Ipomoea batatas (L.) Lam.) . [Thesis]. Addis Ababa University; 2012. Available from: http://etd.aau.edu.et/dspace/handle/123456789/325

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Nairobi

18. Mwaniki, SW. Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman .

Degree: 2009, University of Nairobi

 This study determined entompathogenic nematode distribution, effects of abiotic factors and nematode effectiveness on the sweet potato weevil Cylas puncticollis. A survey was conducted in… (more)

Subjects/Keywords: Abiotic factors; Entomopathogenic nematodes; Sweet potato weevil; Cylas puncticollis boheman

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APA (6th Edition):

Mwaniki, S. (2009). Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman . (Thesis). University of Nairobi. Retrieved from http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26308

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mwaniki, SW. “Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman .” 2009. Thesis, University of Nairobi. Accessed January 17, 2020. http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26308.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mwaniki, SW. “Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman .” 2009. Web. 17 Jan 2020.

Vancouver:

Mwaniki S. Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman . [Internet] [Thesis]. University of Nairobi; 2009. [cited 2020 Jan 17]. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26308.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mwaniki S. Effects of abiotic factors on entomopathogenic nematodes and their potential against the sweet potato weevil cylas puncticollis boheman . [Thesis]. University of Nairobi; 2009. Available from: http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/26308

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

19. Shen, Che-yu. Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves.

Degree: Master, Biological Sciences, 2011, NSYSU

 Ethylene is a plant growth regulator and plays a key role in leaf senescence. Its signaling, however, remains mostly unclear in sweet potato. Ethephon, an… (more)

Subjects/Keywords: sweet potato; ethylene; leaf senescence; mitogen-activated protein kinase; PD98059

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APA (6th Edition):

Shen, C. (2011). Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0408111-103618

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Shen, Che-yu. “Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves.” 2011. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0408111-103618.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Shen, Che-yu. “Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves.” 2011. Web. 17 Jan 2020.

Vancouver:

Shen C. Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves. [Internet] [Thesis]. NSYSU; 2011. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0408111-103618.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Shen C. Molecular cloning of mitogen-activated protein kinase cDNA and study of ethylene signaling in senescent sweet potato leaves. [Thesis]. NSYSU; 2011. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0408111-103618

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

20. Liu, Chun-ya. The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato.

Degree: Master, Biological Sciences, 2014, NSYSU

 Ascorbate peroxidase (APXs) is a key enzyme of glutathione-ascorbate cycle and plays an important role in the removal of reactive oxygen species(ROS)and protection against oxidative… (more)

Subjects/Keywords: Sweet potato; Leaf senescence; Ascorbate peroxidase; Ethephon; NaCl

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APA (6th Edition):

Liu, C. (2014). The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1117114-174827

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Liu, Chun-ya. “The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato.” 2014. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1117114-174827.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Liu, Chun-ya. “The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato.” 2014. Web. 17 Jan 2020.

Vancouver:

Liu C. The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato. [Internet] [Thesis]. NSYSU; 2014. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1117114-174827.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Liu C. The cloned ascorbate peroxidase SPAPX mitigates and delays ethephon-induced leaf senescence in sweet potato. [Thesis]. NSYSU; 2014. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1117114-174827

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

21. Lai, Jia-fu. A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.).

Degree: Master, Biological Sciences, 2014, NSYSU

 Plant phytocystatins are cysteine protease inhibitors and generally classified into three groups: group I ( ca. 12-16 kDa ), group 2 ( ca. 23 kDa… (more)

Subjects/Keywords: Cysteine protease inhibitor; NaCl; Ethephon; Leaf senescence; sweet potato

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APA (6th Edition):

Lai, J. (2014). A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.). (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0725114-135906

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lai, Jia-fu. “A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.).” 2014. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0725114-135906.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lai, Jia-fu. “A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.).” 2014. Web. 17 Jan 2020.

Vancouver:

Lai J. A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.). [Internet] [Thesis]. NSYSU; 2014. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0725114-135906.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lai J. A cloned group II phytocystatin SPCPI differentially modulates ethephon and NaCl-induced leaf senescence in sweet potato (Ipomoea batatas (L.) Lam.). [Thesis]. NSYSU; 2014. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0725114-135906

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

22. Tsai, Ting-no. Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato.

Degree: Master, Biological Sciences, 2016, NSYSU

 Rutin is a flavonoid compound with antioxidant activities. In animals, it has been reported to lower the peroxidation of low density lipoprotein (LDL), prevent blood… (more)

Subjects/Keywords: leaf senescence; rutin; flavonoid; ethylene; drought stress; sweet potato; NaCl stress

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APA (6th Edition):

Tsai, T. (2016). Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0729116-205957

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Tsai, Ting-no. “Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato.” 2016. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0729116-205957.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Tsai, Ting-no. “Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato.” 2016. Web. 17 Jan 2020.

Vancouver:

Tsai T. Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato. [Internet] [Thesis]. NSYSU; 2016. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0729116-205957.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Tsai T. Rutin alleviates ethephon, NaCl and drought stress-mediated leaf senescence in sweet potato. [Thesis]. NSYSU; 2016. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0729116-205957

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

23. Xu, Ruo-bing. Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency.

Degree: Master, Biological Sciences, 2017, NSYSU

 Superoxide dismutase (SOD) is an antioxidant enzyme that catalyzes the superoxide radicle into the products of O2 and H2O2. In plants, it plays an important… (more)

Subjects/Keywords: Sweet potato; NaCl stress; Leaf senescence; Ethephon; DDTC; Cu/Zn SOD

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APA (6th Edition):

Xu, R. (2017). Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0023117-112953

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Xu, Ruo-bing. “Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency.” 2017. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0023117-112953.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Xu, Ruo-bing. “Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency.” 2017. Web. 17 Jan 2020.

Vancouver:

Xu R. Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency. [Internet] [Thesis]. NSYSU; 2017. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0023117-112953.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Xu R. Sweet potato Cu/Zn superoxide dismutase activity exhibits a negative association with leaf senescence caused by ethephon, NaCl stress and copper mineral deficiency. [Thesis]. NSYSU; 2017. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0023117-112953

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

24. Chou, Chun-cheng. Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence.

Degree: Master, Biological Sciences, 2016, NSYSU

 Ubiquitin-proteasome system widely exists in higher plants, and has been reported to be associated with plant development and stress responses. The role of proteasomes in… (more)

Subjects/Keywords: Leaf senescence; Ethephon; MG132; Proteasome; Sweet potato SPDSS1; NaCl stress

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APA (6th Edition):

Chou, C. (2016). Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0420116-143801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chou, Chun-cheng. “Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence.” 2016. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0420116-143801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chou, Chun-cheng. “Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence.” 2016. Web. 17 Jan 2020.

Vancouver:

Chou C. Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence. [Internet] [Thesis]. NSYSU; 2016. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0420116-143801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chou C. Sweet potato SPDSS1 protein and proteasome inhibitor MG132 attenuate ethephon and NaCl-induced leaf senescence. [Thesis]. NSYSU; 2016. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0420116-143801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

25. Xu, Rui-qi. Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato.

Degree: Master, Biological Sciences, 2016, NSYSU

 Ascorbate peroxidase ( APX ) is one of the key enzymes of the glutathione-ascorbate cycle. It utilizes the reduced ascorbate to scavenge the reactive oxygen… (more)

Subjects/Keywords: Ascorbate; NaCl; Leaf senescence; Ascorbate peroxidase; Sweet potato

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Xu, R. (2016). Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0620116-232453

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Xu, Rui-qi. “Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato.” 2016. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0620116-232453.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Xu, Rui-qi. “Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato.” 2016. Web. 17 Jan 2020.

Vancouver:

Xu R. Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato. [Internet] [Thesis]. NSYSU; 2016. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0620116-232453.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Xu R. Ascorbate peroxidase SPAPX and reduced ascorbate alleviate NaCl-mediated leaf senescence in sweet potato. [Thesis]. NSYSU; 2016. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0620116-232453

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

26. Chang, Yu-shan. Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence.

Degree: Master, Biological Sciences, 2016, NSYSU

 Ethephon, an ethylene-releasing compound, is widely used in agriculture and promotes leaf senescence. Mitogen-activated protein kinase (MAPK) has been reported to act as a signal… (more)

Subjects/Keywords: Sweet potato; Ethephon; PD98059; Mitogen-activated protein kinase; Leaf senescence

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Chang, Y. (2016). Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0621116-163010

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chang, Yu-shan. “Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence.” 2016. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0621116-163010.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chang, Yu-shan. “Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence.” 2016. Web. 17 Jan 2020.

Vancouver:

Chang Y. Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence. [Internet] [Thesis]. NSYSU; 2016. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0621116-163010.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chang Y. Sweet potato mitogen-activated protein kinase SPMAPK participates in ethephon-mediated leaf senescence. [Thesis]. NSYSU; 2016. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0621116-163010

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

27. Liang, Shu-Hao. Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root.

Degree: Master, Biological Sciences, 2013, NSYSU

 ããSweet potato cysteine proteases SPAE and SPCP2 exhibited high amino acid sequence identities with seed vacuolar processing enzyme (VPE) and papain-like cysteine protease, respectively, which… (more)

Subjects/Keywords: Cysteine protease; Globulin; Sprouting; Sweet potato; Storage root; Trypsin inhibitor

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Liang, S. (2013). Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0129113-093123

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Liang, Shu-Hao. “Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root.” 2013. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0129113-093123.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Liang, Shu-Hao. “Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root.” 2013. Web. 17 Jan 2020.

Vancouver:

Liang S. Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root. [Internet] [Thesis]. NSYSU; 2013. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0129113-093123.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Liang S. Cysteine proteases SPAE and SPCP2 are associated with the degradation of trypsin inhibitor in sweet potato storage root. [Thesis]. NSYSU; 2013. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0129113-093123

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

28. Lin, Zhe-Wei. Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf.

Degree: Master, Biological Sciences, 2011, NSYSU

 Ethylene is a gaseous growth regulator, and plays an important role in response to plant developmental and environmental stimuli. Ethylene also plays a key role… (more)

Subjects/Keywords: Sweet potato; Salt stress; Leaf senescence; Ethylene; Calmodulin

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Lin, Z. (2011). Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1118111-163748

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lin, Zhe-Wei. “Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf.” 2011. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1118111-163748.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lin, Zhe-Wei. “Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf.” 2011. Web. 17 Jan 2020.

Vancouver:

Lin Z. Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf. [Internet] [Thesis]. NSYSU; 2011. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1118111-163748.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lin Z. Characterization of a sweet potato calmodulin that participates in ethephon and salt stress-mediated leaf. [Thesis]. NSYSU; 2011. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1118111-163748

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

29. Huang, Chin-shu. Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato.

Degree: Master, Biological Sciences, 2011, NSYSU

 Ethylene has long been considered as the main plant growth regulator that plays a key role in the regulation of leaf senescence. In sweet potato,… (more)

Subjects/Keywords: NADPH oxidase; leaf senescence; ethephon; sweet potato; reduced glutathione

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Huang, C. (2011). Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato. (Thesis). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1123111-115045

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Huang, Chin-shu. “Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato.” 2011. Thesis, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1123111-115045.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Huang, Chin-shu. “Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato.” 2011. Web. 17 Jan 2020.

Vancouver:

Huang C. Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato. [Internet] [Thesis]. NSYSU; 2011. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1123111-115045.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Huang C. Reduced glutathione and NADPH oxidase inhibitor DPI alleviates ethephon-mediated leaf senescence, H2O2 elevation and senescence-associated gene expression in sweet potato. [Thesis]. NSYSU; 2011. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-1123111-115045

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


NSYSU

30. AFIYANTI, MUFIDAH. Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato.

Degree: PhD, Biological Sciences, 2015, NSYSU

 ABSTRACT Leaf senescence has been recognized as the final stage of leaf development and is affected by developmental cues and environmental stimuli, including plant growth… (more)

Subjects/Keywords: Leaf senescence; Ethylene; Sweet potato; Glutathione; Nitric oxide; NaCl stress

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

AFIYANTI, M. (2015). Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato. (Doctoral Dissertation). NSYSU. Retrieved from http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0706115-060453

Chicago Manual of Style (16th Edition):

AFIYANTI, MUFIDAH. “Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato.” 2015. Doctoral Dissertation, NSYSU. Accessed January 17, 2020. http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0706115-060453.

MLA Handbook (7th Edition):

AFIYANTI, MUFIDAH. “Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato.” 2015. Web. 17 Jan 2020.

Vancouver:

AFIYANTI M. Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato. [Internet] [Doctoral dissertation]. NSYSU; 2015. [cited 2020 Jan 17]. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0706115-060453.

Council of Science Editors:

AFIYANTI M. Study the role of nitric oxide in the modulation of ethephon or NaCl-induced leaf senescence in sweet potato. [Doctoral Dissertation]. NSYSU; 2015. Available from: http://etd.lib.nsysu.edu.tw/ETD-db/ETD-search/view_etd?URN=etd-0706115-060453

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