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You searched for subject:( Food Production). Showing records 1 – 30 of 473 total matches.

[1] [2] [3] [4] [5] … [16]

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University of Utah

1. Jacobsen, Marnie L. South Towne market center and learning garden.

Degree: M.Arch;, Architecture & Planning (College of);, 2007, University of Utah

 We live in a nation that values progress and prosperity. Capitalism is based on private or corporate investment and ownership to control the flow of… (more)

Subjects/Keywords: Capitalism; Food production; Food distribution

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APA (6th Edition):

Jacobsen, M. L. (2007). South Towne market center and learning garden. (Masters Thesis). University of Utah. Retrieved from http://content.lib.utah.edu/cdm/singleitem/collection/etd2/id/367/rec/1050

Chicago Manual of Style (16th Edition):

Jacobsen, Marnie L. “South Towne market center and learning garden.” 2007. Masters Thesis, University of Utah. Accessed August 08, 2020. http://content.lib.utah.edu/cdm/singleitem/collection/etd2/id/367/rec/1050.

MLA Handbook (7th Edition):

Jacobsen, Marnie L. “South Towne market center and learning garden.” 2007. Web. 08 Aug 2020.

Vancouver:

Jacobsen ML. South Towne market center and learning garden. [Internet] [Masters thesis]. University of Utah; 2007. [cited 2020 Aug 08]. Available from: http://content.lib.utah.edu/cdm/singleitem/collection/etd2/id/367/rec/1050.

Council of Science Editors:

Jacobsen ML. South Towne market center and learning garden. [Masters Thesis]. University of Utah; 2007. Available from: http://content.lib.utah.edu/cdm/singleitem/collection/etd2/id/367/rec/1050


University of Iowa

2. Horner Brackett, Rachel Anne. Savoring ideology: an ethnography of production and consumption in Slow Food's Italy.

Degree: PhD, Anthropology, 2011, University of Iowa

  With over 100,000 members in 153 countries, the Slow Food movement emphasizes the ethical and social dimensions of eating habits by creating a new… (more)

Subjects/Keywords: consumption; food; Italy; production; Slow Food; Anthropology

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APA (6th Edition):

Horner Brackett, R. A. (2011). Savoring ideology: an ethnography of production and consumption in Slow Food's Italy. (Doctoral Dissertation). University of Iowa. Retrieved from https://ir.uiowa.edu/etd/2715

Chicago Manual of Style (16th Edition):

Horner Brackett, Rachel Anne. “Savoring ideology: an ethnography of production and consumption in Slow Food's Italy.” 2011. Doctoral Dissertation, University of Iowa. Accessed August 08, 2020. https://ir.uiowa.edu/etd/2715.

MLA Handbook (7th Edition):

Horner Brackett, Rachel Anne. “Savoring ideology: an ethnography of production and consumption in Slow Food's Italy.” 2011. Web. 08 Aug 2020.

Vancouver:

Horner Brackett RA. Savoring ideology: an ethnography of production and consumption in Slow Food's Italy. [Internet] [Doctoral dissertation]. University of Iowa; 2011. [cited 2020 Aug 08]. Available from: https://ir.uiowa.edu/etd/2715.

Council of Science Editors:

Horner Brackett RA. Savoring ideology: an ethnography of production and consumption in Slow Food's Italy. [Doctoral Dissertation]. University of Iowa; 2011. Available from: https://ir.uiowa.edu/etd/2715


University of Pretoria

3. Mathabatha, Matlabea Clement. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa.

Degree: Agricultural Economics, Extension and Rural Development, 2008, University of Pretoria

 The background problem to this research is the reported inefficiency of extension delivery the Limpopo Province, which is a region plagued by problems of large-scale… (more)

Subjects/Keywords: Food production; Natural resources; UCTD

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APA (6th Edition):

Mathabatha, M. (2008). Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa. (Masters Thesis). University of Pretoria. Retrieved from http://hdl.handle.net/2263/26159

Chicago Manual of Style (16th Edition):

Mathabatha, Matlabea. “Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa.” 2008. Masters Thesis, University of Pretoria. Accessed August 08, 2020. http://hdl.handle.net/2263/26159.

MLA Handbook (7th Edition):

Mathabatha, Matlabea. “Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa.” 2008. Web. 08 Aug 2020.

Vancouver:

Mathabatha M. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa. [Internet] [Masters thesis]. University of Pretoria; 2008. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/2263/26159.

Council of Science Editors:

Mathabatha M. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa. [Masters Thesis]. University of Pretoria; 2008. Available from: http://hdl.handle.net/2263/26159


University of Nairobi

4. Oyugi, Luke O. The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya .

Degree: 1984, University of Nairobi

 This study examined the economic influence of tobacco growing on food production in Migori Division, South Nyanza District of Kenya. The broad objective of the… (more)

Subjects/Keywords: Food Production

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APA (6th Edition):

Oyugi, L. O. (1984). The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya . (Thesis). University of Nairobi. Retrieved from http://hdl.handle.net/11295/96289

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Oyugi, Luke O. “The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya .” 1984. Thesis, University of Nairobi. Accessed August 08, 2020. http://hdl.handle.net/11295/96289.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Oyugi, Luke O. “The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya .” 1984. Web. 08 Aug 2020.

Vancouver:

Oyugi LO. The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya . [Internet] [Thesis]. University of Nairobi; 1984. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/11295/96289.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Oyugi LO. The Economic Influence of Tobacco Growing on Food Production in Migori Division, South Nyanza District of Kenya . [Thesis]. University of Nairobi; 1984. Available from: http://hdl.handle.net/11295/96289

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Pretoria

5. [No author]. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa .

Degree: 2008, University of Pretoria

 The background problem to this research is the reported inefficiency of extension delivery the Limpopo Province, which is a region plagued by problems of large-scale… (more)

Subjects/Keywords: Food production; Natural resources; UCTD

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APA (6th Edition):

author], [. (2008). Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa . (Masters Thesis). University of Pretoria. Retrieved from http://upetd.up.ac.za/thesis/available/etd-07092008-152443/

Chicago Manual of Style (16th Edition):

author], [No. “Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa .” 2008. Masters Thesis, University of Pretoria. Accessed August 08, 2020. http://upetd.up.ac.za/thesis/available/etd-07092008-152443/.

MLA Handbook (7th Edition):

author], [No. “Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa .” 2008. Web. 08 Aug 2020.

Vancouver:

author] [. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa . [Internet] [Masters thesis]. University of Pretoria; 2008. [cited 2020 Aug 08]. Available from: http://upetd.up.ac.za/thesis/available/etd-07092008-152443/.

Council of Science Editors:

author] [. Supervisory skills of extension managers in Sekhukhune district of Limpopo Province in South Africa . [Masters Thesis]. University of Pretoria; 2008. Available from: http://upetd.up.ac.za/thesis/available/etd-07092008-152443/


University of Illinois – Urbana-Champaign

6. Gao, Simin. Does U.S. food aid have disincentive effects on local food production?.

Degree: MS, Agricultural & Applied Econ, 2016, University of Illinois – Urbana-Champaign

Food aid is an important tool to fight poverty and avert humanitarian crises in developing countries. Although multiple studies on U.S. food aid have been… (more)

Subjects/Keywords: humanitarian aid; food production

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APA (6th Edition):

Gao, S. (2016). Does U.S. food aid have disincentive effects on local food production?. (Thesis). University of Illinois – Urbana-Champaign. Retrieved from http://hdl.handle.net/2142/92871

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Gao, Simin. “Does U.S. food aid have disincentive effects on local food production?.” 2016. Thesis, University of Illinois – Urbana-Champaign. Accessed August 08, 2020. http://hdl.handle.net/2142/92871.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Gao, Simin. “Does U.S. food aid have disincentive effects on local food production?.” 2016. Web. 08 Aug 2020.

Vancouver:

Gao S. Does U.S. food aid have disincentive effects on local food production?. [Internet] [Thesis]. University of Illinois – Urbana-Champaign; 2016. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/2142/92871.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Gao S. Does U.S. food aid have disincentive effects on local food production?. [Thesis]. University of Illinois – Urbana-Champaign; 2016. Available from: http://hdl.handle.net/2142/92871

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Missouri – Columbia

7. Kaiser, Michelle Lee. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.

Degree: 2012, University of Missouri – Columbia

 This study extends the knowledge of food security beyond socio-demographic predictors to include the food environment. A method for measuring community food security and identifying… (more)

Subjects/Keywords: food security; local food production; social development; food justice

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APA (6th Edition):

Kaiser, M. L. (2012). Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. (Thesis). University of Missouri – Columbia. Retrieved from https://doi.org/10.32469/10355/15004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaiser, Michelle Lee. “Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.” 2012. Thesis, University of Missouri – Columbia. Accessed August 08, 2020. https://doi.org/10.32469/10355/15004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaiser, Michelle Lee. “Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.” 2012. Web. 08 Aug 2020.

Vancouver:

Kaiser ML. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. [Internet] [Thesis]. University of Missouri – Columbia; 2012. [cited 2020 Aug 08]. Available from: https://doi.org/10.32469/10355/15004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaiser ML. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. [Thesis]. University of Missouri – Columbia; 2012. Available from: https://doi.org/10.32469/10355/15004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Missouri – Columbia

8. Kaiser, Michelle Lee. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.

Degree: 2012, University of Missouri – Columbia

 This study extends the knowledge of food security beyond socio-demographic predictors to include the food environment. A method for measuring community food security and identifying… (more)

Subjects/Keywords: food security; local food production; social development; food justice

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kaiser, M. L. (2012). Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. (Thesis). University of Missouri – Columbia. Retrieved from http://hdl.handle.net/10355/15004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kaiser, Michelle Lee. “Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.” 2012. Thesis, University of Missouri – Columbia. Accessed August 08, 2020. http://hdl.handle.net/10355/15004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kaiser, Michelle Lee. “Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies.” 2012. Web. 08 Aug 2020.

Vancouver:

Kaiser ML. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. [Internet] [Thesis]. University of Missouri – Columbia; 2012. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/10355/15004.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kaiser ML. Cultivating a landscape for food justice : an exploratory study of community food security measurement to inform community-based intervention strategies. [Thesis]. University of Missouri – Columbia; 2012. Available from: http://hdl.handle.net/10355/15004

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Manitoba

9. Das, Malay Kumar. Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community.

Degree: Natural Resources Management, 2017, University of Manitoba

 Garden Hill is a remote fly-in First Nation community in Northern Manitoba with a very high incidence of food insecurity. This study examined food security… (more)

Subjects/Keywords: Food security; Food sovereignty; Local food production; Rebuilding food security; Northern community

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APA (6th Edition):

Das, M. K. (2017). Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community. (Masters Thesis). University of Manitoba. Retrieved from http://hdl.handle.net/1993/32100

Chicago Manual of Style (16th Edition):

Das, Malay Kumar. “Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community.” 2017. Masters Thesis, University of Manitoba. Accessed August 08, 2020. http://hdl.handle.net/1993/32100.

MLA Handbook (7th Edition):

Das, Malay Kumar. “Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community.” 2017. Web. 08 Aug 2020.

Vancouver:

Das MK. Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community. [Internet] [Masters thesis]. University of Manitoba; 2017. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/1993/32100.

Council of Science Editors:

Das MK. Rebuilding food security in Garden Hill First Nation Community: Local food production in a northern remote community. [Masters Thesis]. University of Manitoba; 2017. Available from: http://hdl.handle.net/1993/32100


Cornell University

10. Warburton, Elizabeth. Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant .

Degree: 2013, Cornell University

 This is an ethnographic account of a growing quick-service restaurant group. In the case study presented here, one is able to witness the implementation of… (more)

Subjects/Keywords: Restaurant Management; Human Relations; Food Production

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APA (6th Edition):

Warburton, E. (2013). Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant . (Thesis). Cornell University. Retrieved from http://hdl.handle.net/1813/33852

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Warburton, Elizabeth. “Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant .” 2013. Thesis, Cornell University. Accessed August 08, 2020. http://hdl.handle.net/1813/33852.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Warburton, Elizabeth. “Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant .” 2013. Web. 08 Aug 2020.

Vancouver:

Warburton E. Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant . [Internet] [Thesis]. Cornell University; 2013. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/1813/33852.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Warburton E. Trying To Meet (And Change) The Demands Of The Modern World: An Ethnographic Study Of An Innovative Fast-Food Restaurant . [Thesis]. Cornell University; 2013. Available from: http://hdl.handle.net/1813/33852

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Delft University of Technology

11. Symvoulidou, A.M. (author). i-Food/ AgroCity.

Degree: 2012, Delft University of Technology

2050: The earth’s population as estimated by the United Nations will be 9.2 billion people. In order to be able to sustain this population number… (more)

Subjects/Keywords: urban farming; architecture; food production; i-crates

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APA (6th Edition):

Symvoulidou, A. M. (. (2012). i-Food/ AgroCity. (Masters Thesis). Delft University of Technology. Retrieved from http://resolver.tudelft.nl/uuid:04606996-992b-4499-9f50-4e9d6bca5d52

Chicago Manual of Style (16th Edition):

Symvoulidou, A M (author). “i-Food/ AgroCity.” 2012. Masters Thesis, Delft University of Technology. Accessed August 08, 2020. http://resolver.tudelft.nl/uuid:04606996-992b-4499-9f50-4e9d6bca5d52.

MLA Handbook (7th Edition):

Symvoulidou, A M (author). “i-Food/ AgroCity.” 2012. Web. 08 Aug 2020.

Vancouver:

Symvoulidou AM(. i-Food/ AgroCity. [Internet] [Masters thesis]. Delft University of Technology; 2012. [cited 2020 Aug 08]. Available from: http://resolver.tudelft.nl/uuid:04606996-992b-4499-9f50-4e9d6bca5d52.

Council of Science Editors:

Symvoulidou AM(. i-Food/ AgroCity. [Masters Thesis]. Delft University of Technology; 2012. Available from: http://resolver.tudelft.nl/uuid:04606996-992b-4499-9f50-4e9d6bca5d52


Victoria University of Wellington

12. Gomese, Chelcia. Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community.

Degree: 2017, Victoria University of Wellington

 The study of indigenous peoples and Traditional Ecological Knowledge (TEK) has been of particular interest in recent years. While TEK has been used in areas… (more)

Subjects/Keywords: TEK; Traditional Ecological Knowledge; Resilient; Food production

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APA (6th Edition):

Gomese, C. (2017). Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community. (Masters Thesis). Victoria University of Wellington. Retrieved from http://hdl.handle.net/10063/8653

Chicago Manual of Style (16th Edition):

Gomese, Chelcia. “Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community.” 2017. Masters Thesis, Victoria University of Wellington. Accessed August 08, 2020. http://hdl.handle.net/10063/8653.

MLA Handbook (7th Edition):

Gomese, Chelcia. “Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community.” 2017. Web. 08 Aug 2020.

Vancouver:

Gomese C. Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community. [Internet] [Masters thesis]. Victoria University of Wellington; 2017. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/10063/8653.

Council of Science Editors:

Gomese C. Using Traditional Ecological Knowledge (TEK) to assist resilient food production in the Solomon Islands. A case study of Soluve community. [Masters Thesis]. Victoria University of Wellington; 2017. Available from: http://hdl.handle.net/10063/8653


University of Edinburgh

13. Richmond, Susan Emily. Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators.

Degree: PhD, 2016, University of Edinburgh

 The increased public interest in the welfare of animals used in food production has led to the emergence of welfare assessment schemes for a range… (more)

Subjects/Keywords: 636.3; animal welfare; food production; sheep

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APA (6th Edition):

Richmond, S. E. (2016). Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators. (Doctoral Dissertation). University of Edinburgh. Retrieved from http://hdl.handle.net/1842/28677

Chicago Manual of Style (16th Edition):

Richmond, Susan Emily. “Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators.” 2016. Doctoral Dissertation, University of Edinburgh. Accessed August 08, 2020. http://hdl.handle.net/1842/28677.

MLA Handbook (7th Edition):

Richmond, Susan Emily. “Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators.” 2016. Web. 08 Aug 2020.

Vancouver:

Richmond SE. Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators. [Internet] [Doctoral dissertation]. University of Edinburgh; 2016. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/1842/28677.

Council of Science Editors:

Richmond SE. Assessing the welfare of extensively managed sheep : an evaluation of animal-based welfare indicators. [Doctoral Dissertation]. University of Edinburgh; 2016. Available from: http://hdl.handle.net/1842/28677


Technical University of Lisbon

14. Silva, Cila Figueiredo Lima Lopes da. Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi.

Degree: 2014, Technical University of Lisbon

Mestrado em Engenharia Alimentar - Instituto Superior de Agronomia

This thesis aims to study and analyze the country’s food security situation on a global level,… (more)

Subjects/Keywords: Sao Tome e Principe; local production; food security; food comsumption

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APA (6th Edition):

Silva, C. F. L. L. d. (2014). Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi. (Thesis). Technical University of Lisbon. Retrieved from https://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/8271

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Silva, Cila Figueiredo Lima Lopes da. “Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi.” 2014. Thesis, Technical University of Lisbon. Accessed August 08, 2020. https://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/8271.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Silva, Cila Figueiredo Lima Lopes da. “Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi.” 2014. Web. 08 Aug 2020.

Vancouver:

Silva CFLLd. Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi. [Internet] [Thesis]. Technical University of Lisbon; 2014. [cited 2020 Aug 08]. Available from: https://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/8271.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Silva CFLLd. Segurança alimentar em São Tomé e Príncipe. Estudo de caso dos distritos de Água-Grande e Mé-Zóchi. [Thesis]. Technical University of Lisbon; 2014. Available from: https://www.rcaap.pt/detail.jsp?id=oai:www.repository.utl.pt:10400.5/8271

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rutgers University

15. Lee, Diana, 1981-. Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion.

Degree: MS, Food Science, 2010, Rutgers University

 The flavor industry has utilized many encapsulation methods in order to provide customers with stable flavors that maintain their integrity during various processing procedures. Savory… (more)

Subjects/Keywords: Food additives industry – Production standards; Food additives industry; Flavor – Biotechnology

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Lee, Diana, 1. (2010). Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion. (Masters Thesis). Rutgers University. Retrieved from http://hdl.rutgers.edu/1782.1/rucore10001600001.ETD.000053566

Chicago Manual of Style (16th Edition):

Lee, Diana, 1981-. “Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion.” 2010. Masters Thesis, Rutgers University. Accessed August 08, 2020. http://hdl.rutgers.edu/1782.1/rucore10001600001.ETD.000053566.

MLA Handbook (7th Edition):

Lee, Diana, 1981-. “Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion.” 2010. Web. 08 Aug 2020.

Vancouver:

Lee, Diana 1. Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion. [Internet] [Masters thesis]. Rutgers University; 2010. [cited 2020 Aug 08]. Available from: http://hdl.rutgers.edu/1782.1/rucore10001600001.ETD.000053566.

Council of Science Editors:

Lee, Diana 1. Effects of drying methods on the stability of 2, 4-decadienal encapsulated in an o/w nanoemulsion. [Masters Thesis]. Rutgers University; 2010. Available from: http://hdl.rutgers.edu/1782.1/rucore10001600001.ETD.000053566


Georgia State University

16. Hamblin, Jamie Y. A Lesson from the Urban Garden.

Degree: MS, Nutrition, 2011, Georgia State University

  ABSTRACT A LESSON FROM THE URBAN GARDEN Jamie Hamblin Purpose: In 2008 the world’s urban population surpassed the rural population; furthermore, the United Nations… (more)

Subjects/Keywords: urban agriculture; urban garden; food production; food security; community garden; nutrition

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hamblin, J. Y. (2011). A Lesson from the Urban Garden. (Thesis). Georgia State University. Retrieved from https://scholarworks.gsu.edu/nutrition_theses/30

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hamblin, Jamie Y. “A Lesson from the Urban Garden.” 2011. Thesis, Georgia State University. Accessed August 08, 2020. https://scholarworks.gsu.edu/nutrition_theses/30.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hamblin, Jamie Y. “A Lesson from the Urban Garden.” 2011. Web. 08 Aug 2020.

Vancouver:

Hamblin JY. A Lesson from the Urban Garden. [Internet] [Thesis]. Georgia State University; 2011. [cited 2020 Aug 08]. Available from: https://scholarworks.gsu.edu/nutrition_theses/30.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hamblin JY. A Lesson from the Urban Garden. [Thesis]. Georgia State University; 2011. Available from: https://scholarworks.gsu.edu/nutrition_theses/30

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Victoria

17. Dell, W. Matthew. Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia.

Degree: Department of Political Science, 2015, University of Victoria

 Climate change will impact food systems around the world by creating new ecological threats to crops and challenging the massive energy inputs required by modern… (more)

Subjects/Keywords: Climatic changes; Resilient food system; Small-scale food production; Agriculture policy

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dell, W. M. (2015). Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia. (Masters Thesis). University of Victoria. Retrieved from http://hdl.handle.net/1828/6979

Chicago Manual of Style (16th Edition):

Dell, W Matthew. “Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia.” 2015. Masters Thesis, University of Victoria. Accessed August 08, 2020. http://hdl.handle.net/1828/6979.

MLA Handbook (7th Edition):

Dell, W Matthew. “Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia.” 2015. Web. 08 Aug 2020.

Vancouver:

Dell WM. Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia. [Internet] [Masters thesis]. University of Victoria; 2015. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/1828/6979.

Council of Science Editors:

Dell WM. Pathways to Resilience: Obstacles and Opportunities for Small-Scale Agriculture and Local Food Systems in British Columbia. [Masters Thesis]. University of Victoria; 2015. Available from: http://hdl.handle.net/1828/6979


University of the Western Cape

18. Ikebudu, Vivian. Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants .

Degree: 2019, University of the Western Cape

 Biotic and abiotic stresses such as herbivore attack, pathogen infection, salinity, drought, cold, heat and UV radiation, are unfavourable conditions that affect plant growth and… (more)

Subjects/Keywords: Biotic and abiotic stress; Sorghum; Food production; Sustainable food; Heme oxygenase

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APA (6th Edition):

Ikebudu, V. (2019). Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants . (Thesis). University of the Western Cape. Retrieved from http://hdl.handle.net/11394/7202

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ikebudu, Vivian. “Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants .” 2019. Thesis, University of the Western Cape. Accessed August 08, 2020. http://hdl.handle.net/11394/7202.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ikebudu, Vivian. “Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants .” 2019. Web. 08 Aug 2020.

Vancouver:

Ikebudu V. Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants . [Internet] [Thesis]. University of the Western Cape; 2019. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/11394/7202.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ikebudu V. Identification and characterisation of sorghum bicolor heme oxygenase-1 (sbho1) gene and its role in conferring biotic and abiotic stress tolerance to plants . [Thesis]. University of the Western Cape; 2019. Available from: http://hdl.handle.net/11394/7202

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

19. Natcvetova, Aleksandra. Impacts of local food on nutrient cycling in Finland.

Degree: 2019, Theseus

 This Bachelor’ thesis was commissioned by the “Learn about nutrients!” (ORAS) project in collaboration with Tampere University of Applied Sciences. The project aims to encourage… (more)

Subjects/Keywords: local food; nutrient cycling; food production; fertilizers; sustainability

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Natcvetova, A. (2019). Impacts of local food on nutrient cycling in Finland. (Thesis). Theseus. Retrieved from http://www.theseus.fi/handle/10024/179124

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Natcvetova, Aleksandra. “Impacts of local food on nutrient cycling in Finland.” 2019. Thesis, Theseus. Accessed August 08, 2020. http://www.theseus.fi/handle/10024/179124.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Natcvetova, Aleksandra. “Impacts of local food on nutrient cycling in Finland.” 2019. Web. 08 Aug 2020.

Vancouver:

Natcvetova A. Impacts of local food on nutrient cycling in Finland. [Internet] [Thesis]. Theseus; 2019. [cited 2020 Aug 08]. Available from: http://www.theseus.fi/handle/10024/179124.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Natcvetova A. Impacts of local food on nutrient cycling in Finland. [Thesis]. Theseus; 2019. Available from: http://www.theseus.fi/handle/10024/179124

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Tennessee – Knoxville

20. Trumbo, Jennifer Lynn. Food Security in the United States: A Futures Analysis via Systems Modeling.

Degree: MS, Nutrition, 2018, University of Tennessee – Knoxville

Food insecurity is a pressing issue not only in developing countries, but in communities across the United States (US). Food insecurity is the lack of… (more)

Subjects/Keywords: food security; systems modeling; climate change; food production; environment

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Trumbo, J. L. (2018). Food Security in the United States: A Futures Analysis via Systems Modeling. (Thesis). University of Tennessee – Knoxville. Retrieved from https://trace.tennessee.edu/utk_gradthes/5364

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Trumbo, Jennifer Lynn. “Food Security in the United States: A Futures Analysis via Systems Modeling.” 2018. Thesis, University of Tennessee – Knoxville. Accessed August 08, 2020. https://trace.tennessee.edu/utk_gradthes/5364.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Trumbo, Jennifer Lynn. “Food Security in the United States: A Futures Analysis via Systems Modeling.” 2018. Web. 08 Aug 2020.

Vancouver:

Trumbo JL. Food Security in the United States: A Futures Analysis via Systems Modeling. [Internet] [Thesis]. University of Tennessee – Knoxville; 2018. [cited 2020 Aug 08]. Available from: https://trace.tennessee.edu/utk_gradthes/5364.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Trumbo JL. Food Security in the United States: A Futures Analysis via Systems Modeling. [Thesis]. University of Tennessee – Knoxville; 2018. Available from: https://trace.tennessee.edu/utk_gradthes/5364

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Lincoln University

21. Booker, James W. Production, distribution and utilisation of maize in New Zealand.

Degree: 2009, Lincoln University

 The aim of this study was to document industry information regarding the production, distribution and utilisation of maize in New Zealand’s primary and food industries.… (more)

Subjects/Keywords: corn; livestock; maize production; maize; supplementary feed; food production; primary production; crop yield

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Booker, J. W. (2009). Production, distribution and utilisation of maize in New Zealand. (Thesis). Lincoln University. Retrieved from http://hdl.handle.net/10182/1074

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Booker, James W. “Production, distribution and utilisation of maize in New Zealand.” 2009. Thesis, Lincoln University. Accessed August 08, 2020. http://hdl.handle.net/10182/1074.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Booker, James W. “Production, distribution and utilisation of maize in New Zealand.” 2009. Web. 08 Aug 2020.

Vancouver:

Booker JW. Production, distribution and utilisation of maize in New Zealand. [Internet] [Thesis]. Lincoln University; 2009. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/10182/1074.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Booker JW. Production, distribution and utilisation of maize in New Zealand. [Thesis]. Lincoln University; 2009. Available from: http://hdl.handle.net/10182/1074

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Virginia Tech

22. Dobson, Elizabeth Rose. Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?.

Degree: MS, Horticulture, 2016, Virginia Tech

 Home gardening has historically been a subsistence or supplemental form of food procurement worldwide and promoted as a food security project in times of economic… (more)

Subjects/Keywords: Appalachia; Container gardening; Elders; Food production; Food security; Home gardening; Local food systems; Rural

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Dobson, E. R. (2016). Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/71672

Chicago Manual of Style (16th Edition):

Dobson, Elizabeth Rose. “Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?.” 2016. Masters Thesis, Virginia Tech. Accessed August 08, 2020. http://hdl.handle.net/10919/71672.

MLA Handbook (7th Edition):

Dobson, Elizabeth Rose. “Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?.” 2016. Web. 08 Aug 2020.

Vancouver:

Dobson ER. Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?. [Internet] [Masters thesis]. Virginia Tech; 2016. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/10919/71672.

Council of Science Editors:

Dobson ER. Case Study on a Container Gardening Program:  Can Home Food Production Impact Community Food Security in Rural Appalachia?. [Masters Thesis]. Virginia Tech; 2016. Available from: http://hdl.handle.net/10919/71672

23. Von Simson, Maria de Lourdes Ruivo. O custo do alimento seguro: um estudo de caso da produção de salgados.

Degree: Mestrado, Nutrição Humana Aplicada, 2011, University of São Paulo

Com o objetivo de estudar o custo da produção segura, de salgados, em uma fábrica localizada no munícipio de Jundiaí, São Paulo, foi realizado um… (more)

Subjects/Keywords: Contaminação alimentar; Cost effective; Custo econômico; Finger food safe production; Food contamination; Food production; Produção de alimentos; Produção segura de salgados

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Von Simson, M. d. L. R. (2011). O custo do alimento seguro: um estudo de caso da produção de salgados. (Masters Thesis). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/89/89131/tde-07082013-152156/ ;

Chicago Manual of Style (16th Edition):

Von Simson, Maria de Lourdes Ruivo. “O custo do alimento seguro: um estudo de caso da produção de salgados.” 2011. Masters Thesis, University of São Paulo. Accessed August 08, 2020. http://www.teses.usp.br/teses/disponiveis/89/89131/tde-07082013-152156/ ;.

MLA Handbook (7th Edition):

Von Simson, Maria de Lourdes Ruivo. “O custo do alimento seguro: um estudo de caso da produção de salgados.” 2011. Web. 08 Aug 2020.

Vancouver:

Von Simson MdLR. O custo do alimento seguro: um estudo de caso da produção de salgados. [Internet] [Masters thesis]. University of São Paulo; 2011. [cited 2020 Aug 08]. Available from: http://www.teses.usp.br/teses/disponiveis/89/89131/tde-07082013-152156/ ;.

Council of Science Editors:

Von Simson MdLR. O custo do alimento seguro: um estudo de caso da produção de salgados. [Masters Thesis]. University of São Paulo; 2011. Available from: http://www.teses.usp.br/teses/disponiveis/89/89131/tde-07082013-152156/ ;


Leiden University

24. Jong, F. de. Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems.

Degree: 2016, Leiden University

 This paper examines how rapid transformation of the food supply chain and continued state reform of food regulation is shaping the relationship between the State… (more)

Subjects/Keywords: food safety control systems; food supply chain; food production and processing; food safety law; regulatory control; industry organisations; risk society; China

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APA (6th Edition):

Jong, F. d. (2016). Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems. (Masters Thesis). Leiden University. Retrieved from http://hdl.handle.net/1887/42097

Chicago Manual of Style (16th Edition):

Jong, F de. “Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems.” 2016. Masters Thesis, Leiden University. Accessed August 08, 2020. http://hdl.handle.net/1887/42097.

MLA Handbook (7th Edition):

Jong, F de. “Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems.” 2016. Web. 08 Aug 2020.

Vancouver:

Jong Fd. Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems. [Internet] [Masters thesis]. Leiden University; 2016. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/1887/42097.

Council of Science Editors:

Jong Fd. Has Risk Society come to China? Food safety and risk perception gaps in food safety control systems. [Masters Thesis]. Leiden University; 2016. Available from: http://hdl.handle.net/1887/42097


RMIT University

25. Howard, M. Selvage.

Degree: 2008, RMIT University

 The Masters project “Selvage” is interested in reconsidering the efficiency of market garden sites. The site of Werribee South, Victoria, Australia is a market garden… (more)

Subjects/Keywords: Fields of Research; Market gardens; Horticultural production; Food production; Food miles; Farmers markets; Suburbanization; Agriculture; Vegetables

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APA (6th Edition):

Howard, M. (2008). Selvage. (Thesis). RMIT University. Retrieved from http://researchbank.rmit.edu.au/view/rmit:6136

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Howard, M. “Selvage.” 2008. Thesis, RMIT University. Accessed August 08, 2020. http://researchbank.rmit.edu.au/view/rmit:6136.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Howard, M. “Selvage.” 2008. Web. 08 Aug 2020.

Vancouver:

Howard M. Selvage. [Internet] [Thesis]. RMIT University; 2008. [cited 2020 Aug 08]. Available from: http://researchbank.rmit.edu.au/view/rmit:6136.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Howard M. Selvage. [Thesis]. RMIT University; 2008. Available from: http://researchbank.rmit.edu.au/view/rmit:6136

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Universidade do Rio Grande do Sul

26. Zucatto, Luis Carlos. Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho.

Degree: 2015, Universidade do Rio Grande do Sul

 A eletrificação rural é um desafio caracterizado pela população rarefeita, baixo consumo per capita, longas distâncias para atender aos consumidores e vias de difícil acesso… (more)

Subjects/Keywords: Rural electrification cooperativism; Empreendedorismo; Intercooperation; Cooperativismo; Produção de alimentos; Cooperative entrepreneurship; Food production; Electricity production

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APA (6th Edition):

Zucatto, L. C. (2015). Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho. (Thesis). Universidade do Rio Grande do Sul. Retrieved from http://hdl.handle.net/10183/131350

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Zucatto, Luis Carlos. “Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho.” 2015. Thesis, Universidade do Rio Grande do Sul. Accessed August 08, 2020. http://hdl.handle.net/10183/131350.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Zucatto, Luis Carlos. “Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho.” 2015. Web. 08 Aug 2020.

Vancouver:

Zucatto LC. Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho. [Internet] [Thesis]. Universidade do Rio Grande do Sul; 2015. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/10183/131350.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Zucatto LC. Empreendedorismo cooperativo e intercooperação na produção de energia elétrica e de alimentos : evidências do cooperativismo de eletrificação rural gaúcho. [Thesis]. Universidade do Rio Grande do Sul; 2015. Available from: http://hdl.handle.net/10183/131350

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

27. Kubik, Zaneta. Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne.

Degree: Docteur es, Sciences économiques, 2018, Paris 1

Cette thèse contribue à la littérature sur l'impact des chocs climatiques sur les migrations et la sécurité alimentaire. Le premier chapitre examine les migrations induites… (more)

Subjects/Keywords: Chocs climatiques; Migrations; Sécurité alimentaire; Production agricole; Weather shocks; Migration; Food security; Agricultural production; 330

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APA (6th Edition):

Kubik, Z. (2018). Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne. (Doctoral Dissertation). Paris 1. Retrieved from http://www.theses.fr/2018PA01E007

Chicago Manual of Style (16th Edition):

Kubik, Zaneta. “Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne.” 2018. Doctoral Dissertation, Paris 1. Accessed August 08, 2020. http://www.theses.fr/2018PA01E007.

MLA Handbook (7th Edition):

Kubik, Zaneta. “Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne.” 2018. Web. 08 Aug 2020.

Vancouver:

Kubik Z. Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne. [Internet] [Doctoral dissertation]. Paris 1; 2018. [cited 2020 Aug 08]. Available from: http://www.theses.fr/2018PA01E007.

Council of Science Editors:

Kubik Z. Weather shocks, migration and food security : evidence from Sub-Saharan Africa : Chocs climatiques, migrations et sécurité alimentaire : études de cas de l'Afrique sub-saharienne. [Doctoral Dissertation]. Paris 1; 2018. Available from: http://www.theses.fr/2018PA01E007


Brunel University

28. Riccetti, Sauro. Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering.

Degree: PhD, 2011, Brunel University

 The organisation of maintenance, in the Aseptic Liquid Food (ALF) industry, represents an important management task that enables a company to pursue higher manufacturing effectiveness… (more)

Subjects/Keywords: 338.0068; Maintenance implementation; Food quality; Production process; Team work; Production key performance indicators

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APA (6th Edition):

Riccetti, S. (2011). Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering. (Doctoral Dissertation). Brunel University. Retrieved from http://bura.brunel.ac.uk/handle/2438/5301 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.535949

Chicago Manual of Style (16th Edition):

Riccetti, Sauro. “Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering.” 2011. Doctoral Dissertation, Brunel University. Accessed August 08, 2020. http://bura.brunel.ac.uk/handle/2438/5301 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.535949.

MLA Handbook (7th Edition):

Riccetti, Sauro. “Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering.” 2011. Web. 08 Aug 2020.

Vancouver:

Riccetti S. Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering. [Internet] [Doctoral dissertation]. Brunel University; 2011. [cited 2020 Aug 08]. Available from: http://bura.brunel.ac.uk/handle/2438/5301 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.535949.

Council of Science Editors:

Riccetti S. Design of equipment safety & reliability for an aseptic liquid food packaging line through maintenance engineering. [Doctoral Dissertation]. Brunel University; 2011. Available from: http://bura.brunel.ac.uk/handle/2438/5301 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.535949


University of Pretoria

29. Engel, Wendy Elaine. Determinants of consumer willingness to pay for organic food in South Africa.

Degree: Agricultural Economics, Extension and Rural Development, 2009, University of Pretoria

 The growing South African domestic organic food industry is a new feature of the recent structural shifts in food demand in the country. Consumer demand… (more)

Subjects/Keywords: Food retailers’ strategies; Organic food; Improved soil fertilisation; Consumer willingness; Organic production methods; UCTD

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Engel, W. E. (2009). Determinants of consumer willingness to pay for organic food in South Africa. (Masters Thesis). University of Pretoria. Retrieved from http://hdl.handle.net/2263/29759

Chicago Manual of Style (16th Edition):

Engel, Wendy Elaine. “Determinants of consumer willingness to pay for organic food in South Africa.” 2009. Masters Thesis, University of Pretoria. Accessed August 08, 2020. http://hdl.handle.net/2263/29759.

MLA Handbook (7th Edition):

Engel, Wendy Elaine. “Determinants of consumer willingness to pay for organic food in South Africa.” 2009. Web. 08 Aug 2020.

Vancouver:

Engel WE. Determinants of consumer willingness to pay for organic food in South Africa. [Internet] [Masters thesis]. University of Pretoria; 2009. [cited 2020 Aug 08]. Available from: http://hdl.handle.net/2263/29759.

Council of Science Editors:

Engel WE. Determinants of consumer willingness to pay for organic food in South Africa. [Masters Thesis]. University of Pretoria; 2009. Available from: http://hdl.handle.net/2263/29759


University of Pretoria

30. [No author]. Determinants of consumer willingness to pay for organic food in South Africa .

Degree: 2009, University of Pretoria

 The growing South African domestic organic food industry is a new feature of the recent structural shifts in food demand in the country. Consumer demand… (more)

Subjects/Keywords: Food retailers’ strategies; Organic food; Improved soil fertilisation; Consumer willingness; Organic production methods; UCTD

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

author], [. (2009). Determinants of consumer willingness to pay for organic food in South Africa . (Masters Thesis). University of Pretoria. Retrieved from http://upetd.up.ac.za/thesis/available/etd-11242008-080548/

Chicago Manual of Style (16th Edition):

author], [No. “Determinants of consumer willingness to pay for organic food in South Africa .” 2009. Masters Thesis, University of Pretoria. Accessed August 08, 2020. http://upetd.up.ac.za/thesis/available/etd-11242008-080548/.

MLA Handbook (7th Edition):

author], [No. “Determinants of consumer willingness to pay for organic food in South Africa .” 2009. Web. 08 Aug 2020.

Vancouver:

author] [. Determinants of consumer willingness to pay for organic food in South Africa . [Internet] [Masters thesis]. University of Pretoria; 2009. [cited 2020 Aug 08]. Available from: http://upetd.up.ac.za/thesis/available/etd-11242008-080548/.

Council of Science Editors:

author] [. Determinants of consumer willingness to pay for organic food in South Africa . [Masters Thesis]. University of Pretoria; 2009. Available from: http://upetd.up.ac.za/thesis/available/etd-11242008-080548/

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