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You searched for subject:( Antioxidants). Showing records 31 – 60 of 1320 total matches.

[1] [2] [3] [4] [5] … [44]

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University of Minnesota

31. Garretson, Lisa. Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking.

Degree: MS, Food Science, 2016, University of Minnesota

 The dry bean category has long been considered an important source of both macro and micronutrients in the human diet. Global usage continues to increase… (more)

Subjects/Keywords: antioxidants; beans; heirloom; processing

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APA (6th Edition):

Garretson, L. (2016). Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking. (Masters Thesis). University of Minnesota. Retrieved from http://hdl.handle.net/11299/182694

Chicago Manual of Style (16th Edition):

Garretson, Lisa. “Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking.” 2016. Masters Thesis, University of Minnesota. Accessed October 19, 2019. http://hdl.handle.net/11299/182694.

MLA Handbook (7th Edition):

Garretson, Lisa. “Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking.” 2016. Web. 19 Oct 2019.

Vancouver:

Garretson L. Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking. [Internet] [Masters thesis]. University of Minnesota; 2016. [cited 2019 Oct 19]. Available from: http://hdl.handle.net/11299/182694.

Council of Science Editors:

Garretson L. Pigmented Heirloom Beans: Quality Characteristics Before and After Cooking. [Masters Thesis]. University of Minnesota; 2016. Available from: http://hdl.handle.net/11299/182694


University of Newcastle

32. Salmond, Sarah (Ses) Jane. The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C.

Degree: PhD, 2013, University of Newcastle

Research Doctorate - Doctor of Philosophy (PhD)

Oxidative stress (OS) is a key mechanism by which liver injury occurs in chronic hepatitis C (CHC) virus… (more)

Subjects/Keywords: silymarin; antioxidants; chronic hepatitis C

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APA (6th Edition):

Salmond, S. (. J. (2013). The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C. (Doctoral Dissertation). University of Newcastle. Retrieved from http://hdl.handle.net/1959.13/1036900

Chicago Manual of Style (16th Edition):

Salmond, Sarah (Ses) Jane. “The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C.” 2013. Doctoral Dissertation, University of Newcastle. Accessed October 19, 2019. http://hdl.handle.net/1959.13/1036900.

MLA Handbook (7th Edition):

Salmond, Sarah (Ses) Jane. “The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C.” 2013. Web. 19 Oct 2019.

Vancouver:

Salmond S(J. The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C. [Internet] [Doctoral dissertation]. University of Newcastle; 2013. [cited 2019 Oct 19]. Available from: http://hdl.handle.net/1959.13/1036900.

Council of Science Editors:

Salmond S(J. The Hep573 Study: a randomised, double-blind, placebo-controlled clinical trial of silymarin alone, and silymarin combined with antioxidants in chronic hepatitis C. [Doctoral Dissertation]. University of Newcastle; 2013. Available from: http://hdl.handle.net/1959.13/1036900

33. Lalita Chotphruethipong. Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves .

Degree: คณะอุตสาหกรรมเกษตร ภาควิชาเทคโนโลยีอาหาร, 2017, Prince of Songkla University

Subjects/Keywords: Antioxidants; Phenols

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APA (6th Edition):

Chotphruethipong, L. (2017). Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves . (Thesis). Prince of Songkla University. Retrieved from http://kb.psu.ac.th/psukb/handle/2016/12193

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chotphruethipong, Lalita. “Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves .” 2017. Thesis, Prince of Songkla University. Accessed October 19, 2019. http://kb.psu.ac.th/psukb/handle/2016/12193.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chotphruethipong, Lalita. “Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves .” 2017. Web. 19 Oct 2019.

Vancouver:

Chotphruethipong L. Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves . [Internet] [Thesis]. Prince of Songkla University; 2017. [cited 2019 Oct 19]. Available from: http://kb.psu.ac.th/psukb/handle/2016/12193.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chotphruethipong L. Extraction, Characterization and application of Antioxidant from Cashew (Anacardium occidentale L.) Leaves . [Thesis]. Prince of Songkla University; 2017. Available from: http://kb.psu.ac.th/psukb/handle/2016/12193

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cape Peninsula University of Technology

34. Mshayisa, Vusi Vincent. Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems .

Degree: 2016, Cape Peninsula University of Technology

 The Maillard reaction (MR) involves the condensation reaction between amino acids or proteins with reducing sugars, which occurs commonly in food processing and storage. Maillard… (more)

Subjects/Keywords: Maillard reaction; Food  – Analysis; Antioxidants

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APA (6th Edition):

Mshayisa, V. V. (2016). Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/2505

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mshayisa, Vusi Vincent. “Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems .” 2016. Thesis, Cape Peninsula University of Technology. Accessed October 19, 2019. http://etd.cput.ac.za/handle/20.500.11838/2505.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mshayisa, Vusi Vincent. “Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems .” 2016. Web. 19 Oct 2019.

Vancouver:

Mshayisa VV. Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems . [Internet] [Thesis]. Cape Peninsula University of Technology; 2016. [cited 2019 Oct 19]. Available from: http://etd.cput.ac.za/handle/20.500.11838/2505.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mshayisa VV. Antioxidant effects of Maillard reaction products (MRPs) derived from glucose-casein model systems . [Thesis]. Cape Peninsula University of Technology; 2016. Available from: http://etd.cput.ac.za/handle/20.500.11838/2505

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Rutgers University

35. Tsai, Hui-Yun, 1983-. Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice.

Degree: PhD, Food Science, 2016, Rutgers University

Prostate cancer is the second highest cause of cancer-related death among men in the United States. Most of these deaths are caused by invasive and… (more)

Subjects/Keywords: Prostate – Cancer – Prevention; Antioxidants

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APA (6th Edition):

Tsai, Hui-Yun, 1. (2016). Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice. (Doctoral Dissertation). Rutgers University. Retrieved from https://rucore.libraries.rutgers.edu/rutgers-lib/49341/

Chicago Manual of Style (16th Edition):

Tsai, Hui-Yun, 1983-. “Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice.” 2016. Doctoral Dissertation, Rutgers University. Accessed October 19, 2019. https://rucore.libraries.rutgers.edu/rutgers-lib/49341/.

MLA Handbook (7th Edition):

Tsai, Hui-Yun, 1983-. “Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice.” 2016. Web. 19 Oct 2019.

Vancouver:

Tsai, Hui-Yun 1. Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice. [Internet] [Doctoral dissertation]. Rutgers University; 2016. [cited 2019 Oct 19]. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/49341/.

Council of Science Editors:

Tsai, Hui-Yun 1. Growth inhibitory effects of 3'-hydroxypterostilbene in human prostate cancer cells and xenograft mice. [Doctoral Dissertation]. Rutgers University; 2016. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/49341/

36. Welfare, Karen Louise. The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.).

Degree: PhD, 2000, University of Sussex

Subjects/Keywords: 630; Antioxidants

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APA (6th Edition):

Welfare, K. L. (2000). The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.). (Doctoral Dissertation). University of Sussex. Retrieved from https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.310672

Chicago Manual of Style (16th Edition):

Welfare, Karen Louise. “The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.).” 2000. Doctoral Dissertation, University of Sussex. Accessed October 19, 2019. https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.310672.

MLA Handbook (7th Edition):

Welfare, Karen Louise. “The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.).” 2000. Web. 19 Oct 2019.

Vancouver:

Welfare KL. The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.). [Internet] [Doctoral dissertation]. University of Sussex; 2000. [cited 2019 Oct 19]. Available from: https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.310672.

Council of Science Editors:

Welfare KL. The effects of ozone and salinity individually and in combination on chickpea (Cicer arietinum L.), rice (Oryza Sativa L.)and wheat (Triticum aestivum L.). [Doctoral Dissertation]. University of Sussex; 2000. Available from: https://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.310672


Rutgers University

37. Faig, Jonathan James, 1986-. Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles.

Degree: PhD, Chemistry and Chemical Biology, 2016, Rutgers University

 Traditionally, bioactive small molecules suffer from various drawbacks, such as poor bioavailability, and require multiple dosages, which can lead to a myriad of side effects.… (more)

Subjects/Keywords: Drug delivery systems; Antioxidants

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APA (6th Edition):

Faig, Jonathan James, 1. (2016). Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles. (Doctoral Dissertation). Rutgers University. Retrieved from https://rucore.libraries.rutgers.edu/rutgers-lib/51283/

Chicago Manual of Style (16th Edition):

Faig, Jonathan James, 1986-. “Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles.” 2016. Doctoral Dissertation, Rutgers University. Accessed October 19, 2019. https://rucore.libraries.rutgers.edu/rutgers-lib/51283/.

MLA Handbook (7th Edition):

Faig, Jonathan James, 1986-. “Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles.” 2016. Web. 19 Oct 2019.

Vancouver:

Faig, Jonathan James 1. Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles. [Internet] [Doctoral dissertation]. Rutgers University; 2016. [cited 2019 Oct 19]. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/51283/.

Council of Science Editors:

Faig, Jonathan James 1. Design, synthesis, and characterization of chemically incorporated, active-containing small molecule and polymeric delivery vehicles. [Doctoral Dissertation]. Rutgers University; 2016. Available from: https://rucore.libraries.rutgers.edu/rutgers-lib/51283/

38. Nathalia Kelly de Araujo. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos.

Degree: 2011, Universidade Federal do Rio Grande do Norte

The acquisition of oligosaccharides from chitosan has been the subject of several studies in the pharmaceutical, biochemical, food and medical due to functional properties of… (more)

Subjects/Keywords: Quitosanases; Quitooligossacarídeos; Antioxidantes; BIOQUIMICA; Chitosanases; Chitooligosaccharides; Antioxidants

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APA (6th Edition):

Araujo, N. K. d. (2011). Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos. (Thesis). Universidade Federal do Rio Grande do Norte. Retrieved from http://bdtd.bczm.ufrn.br/tedesimplificado//tde_busca/arquivo.php?codArquivo=4348

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Araujo, Nathalia Kelly de. “Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos.” 2011. Thesis, Universidade Federal do Rio Grande do Norte. Accessed October 19, 2019. http://bdtd.bczm.ufrn.br/tedesimplificado//tde_busca/arquivo.php?codArquivo=4348.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Araujo, Nathalia Kelly de. “Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos.” 2011. Web. 19 Oct 2019.

Vancouver:

Araujo NKd. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos. [Internet] [Thesis]. Universidade Federal do Rio Grande do Norte; 2011. [cited 2019 Oct 19]. Available from: http://bdtd.bczm.ufrn.br/tedesimplificado//tde_busca/arquivo.php?codArquivo=4348.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Araujo NKd. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos. [Thesis]. Universidade Federal do Rio Grande do Norte; 2011. Available from: http://bdtd.bczm.ufrn.br/tedesimplificado//tde_busca/arquivo.php?codArquivo=4348

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

39. Chhavi. INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No.

Degree: Science, 2014, Guru Nanak Dev University

newline No

Summary: 111-114,Reference:115-137

Advisors/Committee Members: Balwant Singh.

Subjects/Keywords: ANTIOXIDANTS SUPPLEMENTATION; LIPIDPROFILE

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APA (6th Edition):

Chhavi. (2014). INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No. (Thesis). Guru Nanak Dev University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/23449

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chhavi. “INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No.” 2014. Thesis, Guru Nanak Dev University. Accessed October 19, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/23449.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chhavi. “INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No.” 2014. Web. 19 Oct 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Chhavi. INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No. [Internet] [Thesis]. Guru Nanak Dev University; 2014. [cited 2019 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/23449.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chhavi. INFLUENCEOF EXERCISE AND ANTIOXIDANTS SUPPLEMENTATION ON LIPIDPROFILE FREE RADICAL SCAVENGING ENZYMES AND LIPID PEROXIDATION IN ELITE SPORTS PERSONS; No. [Thesis]. Guru Nanak Dev University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/23449

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

40. Patel,Alpesh. Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;.

Degree: Zoology, 2015, Gujarat University

Abstract Not Available

Data not available

Advisors/Committee Members: Rao,M V.

Subjects/Keywords: Antioxidants; Chromium; Toxicity

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APA (6th Edition):

Patel,Alpesh. (2015). Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;. (Thesis). Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/45437

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Patel,Alpesh. “Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;.” 2015. Thesis, Gujarat University. Accessed October 19, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/45437.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Patel,Alpesh. “Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;.” 2015. Web. 19 Oct 2019.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete

Vancouver:

Patel,Alpesh. Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;. [Internet] [Thesis]. Gujarat University; 2015. [cited 2019 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/45437.

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Patel,Alpesh. Ameliorative effect of certain antioxidants on chromium induced toxicity in vivo and in vitro;. [Thesis]. Gujarat University; 2015. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/45437

Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Not specified: Masters Thesis or Doctoral Dissertation

41. Parekh,Sheetal S. Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;.

Degree: Zoology, 2015, Gujarat University

Abstract Not Available

Data not available

Advisors/Committee Members: Rao,M V.

Subjects/Keywords: Antioxidants; Chromium; Toxicity

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APA (6th Edition):

S, P. (2015). Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;. (Thesis). Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/46398

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

S, Parekh,Sheetal. “Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;.” 2015. Thesis, Gujarat University. Accessed October 19, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/46398.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

S, Parekh,Sheetal. “Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;.” 2015. Web. 19 Oct 2019.

Vancouver:

S P. Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;. [Internet] [Thesis]. Gujarat University; 2015. [cited 2019 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/46398.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

S P. Role of certain antioxidants on chromium and nickel combination induced toxicity in some mammalian tissues;. [Thesis]. Gujarat University; 2015. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/46398

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

42. Meirelles, Rodrigo Lemos. Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus.

Degree: PhD, Qualidade e Produtividade Animal, 2009, University of São Paulo

Vinte e oito bovinos machos inteiros da raça Brangus foram utilizados para se determinar os efeitos da estabilidade oxidativa no músculo e no fígado, comparando… (more)

Subjects/Keywords: Antioxidantes; Antioxidants; Minerais; Minerals; TBARS; TBARS

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APA (6th Edition):

Meirelles, R. L. (2009). Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus. (Doctoral Dissertation). University of São Paulo. Retrieved from http://www.teses.usp.br/teses/disponiveis/74/74131/tde-26052009-101756/ ;

Chicago Manual of Style (16th Edition):

Meirelles, Rodrigo Lemos. “Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus.” 2009. Doctoral Dissertation, University of São Paulo. Accessed October 19, 2019. http://www.teses.usp.br/teses/disponiveis/74/74131/tde-26052009-101756/ ;.

MLA Handbook (7th Edition):

Meirelles, Rodrigo Lemos. “Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus.” 2009. Web. 19 Oct 2019.

Vancouver:

Meirelles RL. Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus. [Internet] [Doctoral dissertation]. University of São Paulo; 2009. [cited 2019 Oct 19]. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-26052009-101756/ ;.

Council of Science Editors:

Meirelles RL. Efeitos da suplementação de antioxidantes naturais em tecidos bovinos da raça Brangus. [Doctoral Dissertation]. University of São Paulo; 2009. Available from: http://www.teses.usp.br/teses/disponiveis/74/74131/tde-26052009-101756/ ;


University of Alberta

43. Shamseer, Larissa. No stone unturned: rigour versus relevance in systematic reviews.

Degree: MS, Public Health Sciences, 2010, University of Alberta

 INTRODUCTION Antioxidant micronutrients may help alleviate oxidative stress in cystic fibrosis (CF) lung disease. To determine treatment effect, systematic reviews (SR) synthesize available evidence. Cochrane… (more)

Subjects/Keywords: methodology; systematic review; cystic fibrosis; antioxidants

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APA (6th Edition):

Shamseer, L. (2010). No stone unturned: rigour versus relevance in systematic reviews. (Masters Thesis). University of Alberta. Retrieved from https://era.library.ualberta.ca/files/z603qx56v

Chicago Manual of Style (16th Edition):

Shamseer, Larissa. “No stone unturned: rigour versus relevance in systematic reviews.” 2010. Masters Thesis, University of Alberta. Accessed October 19, 2019. https://era.library.ualberta.ca/files/z603qx56v.

MLA Handbook (7th Edition):

Shamseer, Larissa. “No stone unturned: rigour versus relevance in systematic reviews.” 2010. Web. 19 Oct 2019.

Vancouver:

Shamseer L. No stone unturned: rigour versus relevance in systematic reviews. [Internet] [Masters thesis]. University of Alberta; 2010. [cited 2019 Oct 19]. Available from: https://era.library.ualberta.ca/files/z603qx56v.

Council of Science Editors:

Shamseer L. No stone unturned: rigour versus relevance in systematic reviews. [Masters Thesis]. University of Alberta; 2010. Available from: https://era.library.ualberta.ca/files/z603qx56v


University of Aberdeen

44. McCormick, Barry. Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain.

Degree: PhD, 2015, University of Aberdeen

 Neuropathic pain is a common and dose-limiting adverse effect of several cancer chemotherapeutic agents including paclitaxel. Current treatments for chemotherapy-induced peripheral neuropathy (CIPN) are largely… (more)

Subjects/Keywords: 616; Chemotherapy; Nerves, Peripheral; Drugs; Mitochondria; Antioxidants

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

McCormick, B. (2015). Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain. (Doctoral Dissertation). University of Aberdeen. Retrieved from http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=229728 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.685280

Chicago Manual of Style (16th Edition):

McCormick, Barry. “Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain.” 2015. Doctoral Dissertation, University of Aberdeen. Accessed October 19, 2019. http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=229728 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.685280.

MLA Handbook (7th Edition):

McCormick, Barry. “Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain.” 2015. Web. 19 Oct 2019.

Vancouver:

McCormick B. Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain. [Internet] [Doctoral dissertation]. University of Aberdeen; 2015. [cited 2019 Oct 19]. Available from: http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=229728 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.685280.

Council of Science Editors:

McCormick B. Antioxidant protection in mitochondria in chemotherapy-induced neuropathic pain. [Doctoral Dissertation]. University of Aberdeen; 2015. Available from: http://digitool.abdn.ac.uk:80/webclient/DeliveryManager?pid=229728 ; http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.685280


Universidade do Rio Grande do Norte

45. Araujo, Nathalia Kelly de. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos .

Degree: 2011, Universidade do Rio Grande do Norte

 The acquisition of oligosaccharides from chitosan has been the subject of several studies in the pharmaceutical, biochemical, food and medical due to functional properties of… (more)

Subjects/Keywords: Quitosanases; Quitooligossacarídeos; Antioxidantes; Chitosanases; Chitooligosaccharides; Antioxidants

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Araujo, N. K. d. (2011). Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos . (Thesis). Universidade do Rio Grande do Norte. Retrieved from http://repositorio.ufrn.br/handle/123456789/12578

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Araujo, Nathalia Kelly de. “Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos .” 2011. Thesis, Universidade do Rio Grande do Norte. Accessed October 19, 2019. http://repositorio.ufrn.br/handle/123456789/12578.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Araujo, Nathalia Kelly de. “Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos .” 2011. Web. 19 Oct 2019.

Vancouver:

Araujo NKd. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos . [Internet] [Thesis]. Universidade do Rio Grande do Norte; 2011. [cited 2019 Oct 19]. Available from: http://repositorio.ufrn.br/handle/123456789/12578.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Araujo NKd. Produção de enzimas quitosanolíticas utilizando Paenibacillus ehimensis e Paenibacillus chitinolyticus para obtenção de quitoologossacarídeos . [Thesis]. Universidade do Rio Grande do Norte; 2011. Available from: http://repositorio.ufrn.br/handle/123456789/12578

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Heriot-Watt University

46. Westwater, John. Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae.

Degree: 2000, Heriot-Watt University

Subjects/Keywords: 572; Antioxidants; Bioremediation

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APA (6th Edition):

Westwater, J. (2000). Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae. (Doctoral Dissertation). Heriot-Watt University. Retrieved from http://hdl.handle.net/10399/518

Chicago Manual of Style (16th Edition):

Westwater, John. “Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae.” 2000. Doctoral Dissertation, Heriot-Watt University. Accessed October 19, 2019. http://hdl.handle.net/10399/518.

MLA Handbook (7th Edition):

Westwater, John. “Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae.” 2000. Web. 19 Oct 2019.

Vancouver:

Westwater J. Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae. [Internet] [Doctoral dissertation]. Heriot-Watt University; 2000. [cited 2019 Oct 19]. Available from: http://hdl.handle.net/10399/518.

Council of Science Editors:

Westwater J. Regulation of GSH1 expression by oxidants and heavy metals in Saccharomyces cerevisiae. [Doctoral Dissertation]. Heriot-Watt University; 2000. Available from: http://hdl.handle.net/10399/518

47. Kalyankar, Gajanan. Development of novel antioxidants as excipient and as antiaging drugs; -.

Degree: Pharmaceutical chemistry, 2014, Veer Narmad South Gujarat University

None

Bibliography p.168-195

Advisors/Committee Members: Patel, Chhaganbhai N.

Subjects/Keywords: antiaging drugs; antioxidants

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APA (6th Edition):

Kalyankar, G. (2014). Development of novel antioxidants as excipient and as antiaging drugs; -. (Thesis). Veer Narmad South Gujarat University. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/37370

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kalyankar, Gajanan. “Development of novel antioxidants as excipient and as antiaging drugs; -.” 2014. Thesis, Veer Narmad South Gujarat University. Accessed October 19, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/37370.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kalyankar, Gajanan. “Development of novel antioxidants as excipient and as antiaging drugs; -.” 2014. Web. 19 Oct 2019.

Vancouver:

Kalyankar G. Development of novel antioxidants as excipient and as antiaging drugs; -. [Internet] [Thesis]. Veer Narmad South Gujarat University; 2014. [cited 2019 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/37370.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kalyankar G. Development of novel antioxidants as excipient and as antiaging drugs; -. [Thesis]. Veer Narmad South Gujarat University; 2014. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/37370

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

48. Bhardwaj, Varun. Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;.

Degree: 2015, Jaypee University of Information Technology, Solan

Micellar systems hold excellent drug delivery applications due to their capability to solubilize a large number of hydrophobic and hydrophilic molecules In this present work,… (more)

Subjects/Keywords: Antioxidants; Clotrimazole; Formulation; Micellization; Physicochemical Interaction; Surfactants

Page 1

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bhardwaj, V. (2015). Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;. (Thesis). Jaypee University of Information Technology, Solan. Retrieved from http://shodhganga.inflibnet.ac.in/handle/10603/37532

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bhardwaj, Varun. “Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;.” 2015. Thesis, Jaypee University of Information Technology, Solan. Accessed October 19, 2019. http://shodhganga.inflibnet.ac.in/handle/10603/37532.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bhardwaj, Varun. “Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;.” 2015. Web. 19 Oct 2019.

Vancouver:

Bhardwaj V. Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;. [Internet] [Thesis]. Jaypee University of Information Technology, Solan; 2015. [cited 2019 Oct 19]. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/37532.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bhardwaj V. Physicochemical Study of Antioxidant Surfactant Interaction: utilization in clotrimazole topical formulation;. [Thesis]. Jaypee University of Information Technology, Solan; 2015. Available from: http://shodhganga.inflibnet.ac.in/handle/10603/37532

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cranfield University

49. Frazer, Schale. Characterisation of stachybotrys chartarum from water damaged buildings.

Degree: PhD, 2011, Cranfield University

 Fungal contaminated buildings and related adverse human health implications have long been a topical issue throughout the world and concern is mounting with regards to… (more)

Subjects/Keywords: Temperature; Water Activity; Antioxidants; Pulmonary haemorrhage; Mould

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APA (6th Edition):

Frazer, S. (2011). Characterisation of stachybotrys chartarum from water damaged buildings. (Doctoral Dissertation). Cranfield University. Retrieved from http://dspace.lib.cranfield.ac.uk/handle/1826/7152

Chicago Manual of Style (16th Edition):

Frazer, Schale. “Characterisation of stachybotrys chartarum from water damaged buildings.” 2011. Doctoral Dissertation, Cranfield University. Accessed October 19, 2019. http://dspace.lib.cranfield.ac.uk/handle/1826/7152.

MLA Handbook (7th Edition):

Frazer, Schale. “Characterisation of stachybotrys chartarum from water damaged buildings.” 2011. Web. 19 Oct 2019.

Vancouver:

Frazer S. Characterisation of stachybotrys chartarum from water damaged buildings. [Internet] [Doctoral dissertation]. Cranfield University; 2011. [cited 2019 Oct 19]. Available from: http://dspace.lib.cranfield.ac.uk/handle/1826/7152.

Council of Science Editors:

Frazer S. Characterisation of stachybotrys chartarum from water damaged buildings. [Doctoral Dissertation]. Cranfield University; 2011. Available from: http://dspace.lib.cranfield.ac.uk/handle/1826/7152


Univerzitet u Beogradu

50. Pešić, Snežana P., 1974-. Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције.

Degree: Medicinski fakultet, 2015, Univerzitet u Beogradu

 Циљ:Основни циљ је био одређивање и праћење показатеља оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције. У оквиру основног циља издвајају се појединачни циљеви: oдређивање… (more)

Subjects/Keywords: acute kidney disease; oxidative stress; prooxidants; antioxidants

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APA (6th Edition):

Pešić, Snežana P., 1. (2015). Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције. (Thesis). Univerzitet u Beogradu. Retrieved from https://fedorabg.bg.ac.rs/fedora/get/o:9800/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pešić, Snežana P., 1974-. “Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције.” 2015. Thesis, Univerzitet u Beogradu. Accessed October 19, 2019. https://fedorabg.bg.ac.rs/fedora/get/o:9800/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pešić, Snežana P., 1974-. “Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције.” 2015. Web. 19 Oct 2019.

Vancouver:

Pešić, Snežana P. 1. Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције. [Internet] [Thesis]. Univerzitet u Beogradu; 2015. [cited 2019 Oct 19]. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:9800/bdef:Content/get.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pešić, Snežana P. 1. Показатељи оксидативног стреса у различитим фазама акутне бубрежне инсуфицијенције. [Thesis]. Univerzitet u Beogradu; 2015. Available from: https://fedorabg.bg.ac.rs/fedora/get/o:9800/bdef:Content/get

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Toledo

51. Sendamangalam, Varunraj. Antibiofouling Effect of Polyphenols on Streptococcus Biofilms.

Degree: MS, Bioengineering, 2010, University of Toledo

  Biofouling is a process of surface colonization of microorganisms that adhere to various surfaces, by producing extracellular polymers (polysaccharides and proteins, exopolymers hereafter). Dental… (more)

Subjects/Keywords: MIC; antioxidants; antimicrobials; glucosyltransferase; polyphenols; biofilm; exopolymer.

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APA (6th Edition):

Sendamangalam, V. (2010). Antibiofouling Effect of Polyphenols on Streptococcus Biofilms. (Masters Thesis). University of Toledo. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=toledo1279305864

Chicago Manual of Style (16th Edition):

Sendamangalam, Varunraj. “Antibiofouling Effect of Polyphenols on Streptococcus Biofilms.” 2010. Masters Thesis, University of Toledo. Accessed October 19, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=toledo1279305864.

MLA Handbook (7th Edition):

Sendamangalam, Varunraj. “Antibiofouling Effect of Polyphenols on Streptococcus Biofilms.” 2010. Web. 19 Oct 2019.

Vancouver:

Sendamangalam V. Antibiofouling Effect of Polyphenols on Streptococcus Biofilms. [Internet] [Masters thesis]. University of Toledo; 2010. [cited 2019 Oct 19]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=toledo1279305864.

Council of Science Editors:

Sendamangalam V. Antibiofouling Effect of Polyphenols on Streptococcus Biofilms. [Masters Thesis]. University of Toledo; 2010. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=toledo1279305864


RMIT University

52. Singh, I. The influence of antioxidants on thrombotic risk factors in healthy population.

Degree: 2008, RMIT University

 Oxidative damage has been suggested to play a key role in the pathogenesis of atherosclerosis and other cardiovascular disease. Increased free radical production induced by… (more)

Subjects/Keywords: Fields of Research; Antioxidants Health aspects; Thrombosis

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APA (6th Edition):

Singh, I. (2008). The influence of antioxidants on thrombotic risk factors in healthy population. (Thesis). RMIT University. Retrieved from http://researchbank.rmit.edu.au/view/rmit:6810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Singh, I. “The influence of antioxidants on thrombotic risk factors in healthy population.” 2008. Thesis, RMIT University. Accessed October 19, 2019. http://researchbank.rmit.edu.au/view/rmit:6810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Singh, I. “The influence of antioxidants on thrombotic risk factors in healthy population.” 2008. Web. 19 Oct 2019.

Vancouver:

Singh I. The influence of antioxidants on thrombotic risk factors in healthy population. [Internet] [Thesis]. RMIT University; 2008. [cited 2019 Oct 19]. Available from: http://researchbank.rmit.edu.au/view/rmit:6810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Singh I. The influence of antioxidants on thrombotic risk factors in healthy population. [Thesis]. RMIT University; 2008. Available from: http://researchbank.rmit.edu.au/view/rmit:6810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Western Australia

53. Ching, Simon Y. L. Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples.

Degree: PhD, 2007, University of Western Australia

A new method has been developed to measure the total antioxidant capacity of chemicals, biological samples such as serum, and everyday substances such as vitamins,… (more)

Subjects/Keywords: Antioxidants; Free radicals (Chemistry); Active oxygen

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APA (6th Edition):

Ching, S. Y. L. (2007). Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples. (Doctoral Dissertation). University of Western Australia. Retrieved from http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=9228&local_base=GEN01-INS01

Chicago Manual of Style (16th Edition):

Ching, Simon Y L. “Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples.” 2007. Doctoral Dissertation, University of Western Australia. Accessed October 19, 2019. http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=9228&local_base=GEN01-INS01.

MLA Handbook (7th Edition):

Ching, Simon Y L. “Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples.” 2007. Web. 19 Oct 2019.

Vancouver:

Ching SYL. Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples. [Internet] [Doctoral dissertation]. University of Western Australia; 2007. [cited 2019 Oct 19]. Available from: http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=9228&local_base=GEN01-INS01.

Council of Science Editors:

Ching SYL. Antioxidant inhibition of oxygen radicals for measurement of total antioxidant capacity in chemical and biological samples. [Doctoral Dissertation]. University of Western Australia; 2007. Available from: http://repository.uwa.edu.au:80/R/?func=dbin-jump-full&object_id=9228&local_base=GEN01-INS01

54. 畑地, 豪. The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する.

Degree: 博士(医学), 2014, Nagasaki University / 長崎大学

 Background: Ischemia-reperfusion (I/R) injury after lung transplantation causes alveolar damage, lung edema, and acute rejection. Poly(adenosine diphosphate-ribose) polymerase (PARP) is a single-stranded DNA repair enzyme… (more)

Subjects/Keywords: Ischemia-reperfusion injury; PARP inhibitor; PJ34; Antioxidants

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APA (6th Edition):

畑地, . (2014). The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する. (Thesis). Nagasaki University / 長崎大学. Retrieved from http://hdl.handle.net/10069/35827

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

畑地, 豪. “The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する.” 2014. Thesis, Nagasaki University / 長崎大学. Accessed October 19, 2019. http://hdl.handle.net/10069/35827.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

畑地, 豪. “The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する.” 2014. Web. 19 Oct 2019.

Vancouver:

畑地 . The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する. [Internet] [Thesis]. Nagasaki University / 長崎大学; 2014. [cited 2019 Oct 19]. Available from: http://hdl.handle.net/10069/35827.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

畑地 . The Poly(Adenosine Diphosphate-Ribose) Polymerase Inhibitor PJ34 Reduces Pulmonary Ischemia-Reperfusion Injury in Rats : ポリADPリボースポリメレース阻害薬(PJ34)はラットにおける肺虚血再灌流障害を軽減する. [Thesis]. Nagasaki University / 長崎大学; 2014. Available from: http://hdl.handle.net/10069/35827

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Cape Peninsula University of Technology

55. Wanjiku, Samuel Mburu. Antioxidant status of South African beverages and its role on the chemical parameters in human blood .

Degree: 2009, Cape Peninsula University of Technology

 In recent years antioxidants present in various beverages have attracted a great deal of research interest due to their potential benefits to human health. Epidemiological… (more)

Subjects/Keywords: Antioxidants; Beverages  – South Africa; Physiology, Pathological

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APA (6th Edition):

Wanjiku, S. M. (2009). Antioxidant status of South African beverages and its role on the chemical parameters in human blood . (Thesis). Cape Peninsula University of Technology. Retrieved from http://etd.cput.ac.za/handle/20.500.11838/2255

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Wanjiku, Samuel Mburu. “Antioxidant status of South African beverages and its role on the chemical parameters in human blood .” 2009. Thesis, Cape Peninsula University of Technology. Accessed October 19, 2019. http://etd.cput.ac.za/handle/20.500.11838/2255.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Wanjiku, Samuel Mburu. “Antioxidant status of South African beverages and its role on the chemical parameters in human blood .” 2009. Web. 19 Oct 2019.

Vancouver:

Wanjiku SM. Antioxidant status of South African beverages and its role on the chemical parameters in human blood . [Internet] [Thesis]. Cape Peninsula University of Technology; 2009. [cited 2019 Oct 19]. Available from: http://etd.cput.ac.za/handle/20.500.11838/2255.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Wanjiku SM. Antioxidant status of South African beverages and its role on the chemical parameters in human blood . [Thesis]. Cape Peninsula University of Technology; 2009. Available from: http://etd.cput.ac.za/handle/20.500.11838/2255

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Hong Kong University of Science and Technology

56. Yan, Chung Wai. Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts.

Degree: 2010, Hong Kong University of Science and Technology

 Photoaging is the clinical manifestation of chronic damage in skin tissue induced by solar light irradiation, which is one of the most common challenges for… (more)

Subjects/Keywords: Schisandra  – Therapeutic use; Antioxidants  – Therapeutic use; Fibroblasts

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APA (6th Edition):

Yan, C. W. (2010). Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts. (Thesis). Hong Kong University of Science and Technology. Retrieved from https://doi.org/10.14711/thesis-b1116241 ; http://repository.ust.hk/ir/bitstream/1783.1-6845/1/th_redirect.html

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Yan, Chung Wai. “Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts.” 2010. Thesis, Hong Kong University of Science and Technology. Accessed October 19, 2019. https://doi.org/10.14711/thesis-b1116241 ; http://repository.ust.hk/ir/bitstream/1783.1-6845/1/th_redirect.html.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Yan, Chung Wai. “Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts.” 2010. Web. 19 Oct 2019.

Vancouver:

Yan CW. Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts. [Internet] [Thesis]. Hong Kong University of Science and Technology; 2010. [cited 2019 Oct 19]. Available from: https://doi.org/10.14711/thesis-b1116241 ; http://repository.ust.hk/ir/bitstream/1783.1-6845/1/th_redirect.html.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Yan CW. Schsandrin B enhances glutathione antioxidant status in rat skin tissue and human skin fibroblasts. [Thesis]. Hong Kong University of Science and Technology; 2010. Available from: https://doi.org/10.14711/thesis-b1116241 ; http://repository.ust.hk/ir/bitstream/1783.1-6845/1/th_redirect.html

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


University of Hong Kong

57. Cheng, Ka-wing. Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines.

Degree: PhD, 2009, University of Hong Kong

The Best PhD Thesis in the Faculties of Dentistry, Engineering, Medicine and Science (University of Hong Kong), Li Ka Shing Prize,2008-2009

published_or_final_version

Biological Sciences

Doctoral

Doctor of Philosophy

Advisors/Committee Members: Chen, SF, Wang, M.

Subjects/Keywords: Antioxidants - Therapeutic use.; Amines.; Phenols - Therapeutic use.

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APA (6th Edition):

Cheng, K. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Doctoral Dissertation). University of Hong Kong. Retrieved from Cheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177 ; http://dx.doi.org/10.5353/th_b4284177 ; http://hdl.handle.net/10722/56508

Chicago Manual of Style (16th Edition):

Cheng, Ka-wing. “Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines.” 2009. Doctoral Dissertation, University of Hong Kong. Accessed October 19, 2019. Cheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177 ; http://dx.doi.org/10.5353/th_b4284177 ; http://hdl.handle.net/10722/56508.

MLA Handbook (7th Edition):

Cheng, Ka-wing. “Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines.” 2009. Web. 19 Oct 2019.

Vancouver:

Cheng K. Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. [Internet] [Doctoral dissertation]. University of Hong Kong; 2009. [cited 2019 Oct 19]. Available from: Cheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177 ; http://dx.doi.org/10.5353/th_b4284177 ; http://hdl.handle.net/10722/56508.

Council of Science Editors:

Cheng K. Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. [Doctoral Dissertation]. University of Hong Kong; 2009. Available from: Cheng, K. [鄭家榮]. (2009). Preventive potential and mechanism of dietary phenolics on the formation of mutagenic heterocyclic amines. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4284177 ; http://dx.doi.org/10.5353/th_b4284177 ; http://hdl.handle.net/10722/56508


University of Hong Kong

58. 周天骄.; Zhou, Tianjiao. Effect of mushroom extract on endothelial function.

Degree: Master of Medical Sciences, 2012, University of Hong Kong

Hyperglycemia is associated with a higher risk for the development of cardiovascular diseases such as atherosclerosis and hypertension. Hyperglycemia-induced generation of reactive oxygen species and… (more)

Subjects/Keywords: Sulphur amino acids.; Vascular endothelium.; Antioxidants.

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APA (6th Edition):

周天骄.; Zhou, T. (2012). Effect of mushroom extract on endothelial function. (Masters Thesis). University of Hong Kong. Retrieved from Zhou, T. [周天骄]. (2012). Effect of mushroom extract on endothelial function. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4833445 ; http://dx.doi.org/10.5353/th_b4833445 ; http://hdl.handle.net/10722/173887

Chicago Manual of Style (16th Edition):

周天骄.; Zhou, Tianjiao. “Effect of mushroom extract on endothelial function.” 2012. Masters Thesis, University of Hong Kong. Accessed October 19, 2019. Zhou, T. [周天骄]. (2012). Effect of mushroom extract on endothelial function. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4833445 ; http://dx.doi.org/10.5353/th_b4833445 ; http://hdl.handle.net/10722/173887.

MLA Handbook (7th Edition):

周天骄.; Zhou, Tianjiao. “Effect of mushroom extract on endothelial function.” 2012. Web. 19 Oct 2019.

Vancouver:

周天骄.; Zhou T. Effect of mushroom extract on endothelial function. [Internet] [Masters thesis]. University of Hong Kong; 2012. [cited 2019 Oct 19]. Available from: Zhou, T. [周天骄]. (2012). Effect of mushroom extract on endothelial function. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4833445 ; http://dx.doi.org/10.5353/th_b4833445 ; http://hdl.handle.net/10722/173887.

Council of Science Editors:

周天骄.; Zhou T. Effect of mushroom extract on endothelial function. [Masters Thesis]. University of Hong Kong; 2012. Available from: Zhou, T. [周天骄]. (2012). Effect of mushroom extract on endothelial function. (Thesis). University of Hong Kong, Pokfulam, Hong Kong SAR. Retrieved from http://dx.doi.org/10.5353/th_b4833445 ; http://dx.doi.org/10.5353/th_b4833445 ; http://hdl.handle.net/10722/173887


Lincoln University

59. Karki, Minakschhi. Evaluation of fruit leathers made from New Zealand grown blueberries.

Degree: 2011, Lincoln University

 Five different cultivars of blueberries (Vaccinium sp), Blue Magic, Burlington, Jersey, Puru, and Reka, commercially grown in Canterbury, New Zealand, were used to manufacture fruit… (more)

Subjects/Keywords: blueberries; antioxidants; fruit leather; sensory evaluation

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Karki, M. (2011). Evaluation of fruit leathers made from New Zealand grown blueberries. (Thesis). Lincoln University. Retrieved from http://hdl.handle.net/10182/4485

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Karki, Minakschhi. “Evaluation of fruit leathers made from New Zealand grown blueberries.” 2011. Thesis, Lincoln University. Accessed October 19, 2019. http://hdl.handle.net/10182/4485.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Karki, Minakschhi. “Evaluation of fruit leathers made from New Zealand grown blueberries.” 2011. Web. 19 Oct 2019.

Vancouver:

Karki M. Evaluation of fruit leathers made from New Zealand grown blueberries. [Internet] [Thesis]. Lincoln University; 2011. [cited 2019 Oct 19]. Available from: http://hdl.handle.net/10182/4485.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Karki M. Evaluation of fruit leathers made from New Zealand grown blueberries. [Thesis]. Lincoln University; 2011. Available from: http://hdl.handle.net/10182/4485

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Miami University

60. Perkins, Akeysha A. Polymeric polyphenols as anti-inflammatory agents.

Degree: MS, Chemistry, 2007, Miami University

 Polyphenols are natural antioxidants found in foods such as berries, tea, and wine. Although polyphenols have been studied extensively in chemical systems, less is known… (more)

Subjects/Keywords: Chemistry, Biochemistry; tannins; inflammation; antioxidants; pentagalloyl glucose

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APA (6th Edition):

Perkins, A. A. (2007). Polymeric polyphenols as anti-inflammatory agents. (Masters Thesis). Miami University. Retrieved from http://rave.ohiolink.edu/etdc/view?acc_num=miami1182258706

Chicago Manual of Style (16th Edition):

Perkins, Akeysha A. “Polymeric polyphenols as anti-inflammatory agents.” 2007. Masters Thesis, Miami University. Accessed October 19, 2019. http://rave.ohiolink.edu/etdc/view?acc_num=miami1182258706.

MLA Handbook (7th Edition):

Perkins, Akeysha A. “Polymeric polyphenols as anti-inflammatory agents.” 2007. Web. 19 Oct 2019.

Vancouver:

Perkins AA. Polymeric polyphenols as anti-inflammatory agents. [Internet] [Masters thesis]. Miami University; 2007. [cited 2019 Oct 19]. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=miami1182258706.

Council of Science Editors:

Perkins AA. Polymeric polyphenols as anti-inflammatory agents. [Masters Thesis]. Miami University; 2007. Available from: http://rave.ohiolink.edu/etdc/view?acc_num=miami1182258706

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