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You searched for +publisher:"Virginia Tech" +contributor:("Singal, Manisha"). Showing records 1 – 6 of 6 total matches.

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Virginia Tech

1. Yoo, Seung Ah. Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study.

Degree: MS, Hospitality and Tourism Management, 2012, Virginia Tech

 What is a clean restaurant in customersâ viewpoints? Restaurant cleanliness is considered one of the most significant conditions when customers evaluate overall restaurant quality or… (more)

Subjects/Keywords: Culture; Restaurant Cleanliness; Service Quality

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APA (6th Edition):

Yoo, S. A. (2012). Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/34127

Chicago Manual of Style (16th Edition):

Yoo, Seung Ah. “Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study.” 2012. Masters Thesis, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/34127.

MLA Handbook (7th Edition):

Yoo, Seung Ah. “Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study.” 2012. Web. 25 Jun 2019.

Vancouver:

Yoo SA. Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study. [Internet] [Masters thesis]. Virginia Tech; 2012. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/34127.

Council of Science Editors:

Yoo SA. Customer Perceptions of Restaurant Cleanliness: A Cross Cultural Study. [Masters Thesis]. Virginia Tech; 2012. Available from: http://hdl.handle.net/10919/34127


Virginia Tech

2. Beardsley, Meghan Teresa. Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction.

Degree: MS, Hospitality and Tourism Management, 2015, Virginia Tech

 The purpose of this study is to develop a model that tests the impact of attendees' perceived importance of event design on their overall satisfaction… (more)

Subjects/Keywords: event design; perceived importance; perceived value; atmospherics; dramaturgy; service; servicescape; satisfaction

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APA (6th Edition):

Beardsley, M. T. (2015). Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/73769

Chicago Manual of Style (16th Edition):

Beardsley, Meghan Teresa. “Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction.” 2015. Masters Thesis, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/73769.

MLA Handbook (7th Edition):

Beardsley, Meghan Teresa. “Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction.” 2015. Web. 25 Jun 2019.

Vancouver:

Beardsley MT. Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction. [Internet] [Masters thesis]. Virginia Tech; 2015. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/73769.

Council of Science Editors:

Beardsley MT. Using Event Attendees' Perceived Importance of Event Design to Evaluate Overall Satisfaction. [Masters Thesis]. Virginia Tech; 2015. Available from: http://hdl.handle.net/10919/73769


Virginia Tech

3. Min, Hyounae. The relationship between perceived organizational climate and hotel expatriate adjustment.

Degree: MS, Hospitality and Tourism Management, 2011, Virginia Tech

 As more companies enter the international market, the need for skilled expatriate managers will continue to grow. This demand for skilled expatriate managers is particularly… (more)

Subjects/Keywords: organizational climate; expatriate training; expatriate adjustment

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APA (6th Edition):

Min, H. (2011). The relationship between perceived organizational climate and hotel expatriate adjustment. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/42699

Chicago Manual of Style (16th Edition):

Min, Hyounae. “The relationship between perceived organizational climate and hotel expatriate adjustment.” 2011. Masters Thesis, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/42699.

MLA Handbook (7th Edition):

Min, Hyounae. “The relationship between perceived organizational climate and hotel expatriate adjustment.” 2011. Web. 25 Jun 2019.

Vancouver:

Min H. The relationship between perceived organizational climate and hotel expatriate adjustment. [Internet] [Masters thesis]. Virginia Tech; 2011. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/42699.

Council of Science Editors:

Min H. The relationship between perceived organizational climate and hotel expatriate adjustment. [Masters Thesis]. Virginia Tech; 2011. Available from: http://hdl.handle.net/10919/42699

4. Altin, Mehmet Murat. An Examination of the Link between RM Implementation Strategies and Performance.

Degree: PhD, Hospitality and Tourism Management, 2015, Virginia Tech

 Since its foundation, revenue management techniques on aggregate have added billions of dollars to many firms' bottom lines, while using existing products or services and… (more)

Subjects/Keywords: Revenue management implementation; strategy; hotels; outsourcing; in-house; centralized

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APA (6th Edition):

Altin, M. M. (2015). An Examination of the Link between RM Implementation Strategies and Performance. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/72910

Chicago Manual of Style (16th Edition):

Altin, Mehmet Murat. “An Examination of the Link between RM Implementation Strategies and Performance.” 2015. Doctoral Dissertation, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/72910.

MLA Handbook (7th Edition):

Altin, Mehmet Murat. “An Examination of the Link between RM Implementation Strategies and Performance.” 2015. Web. 25 Jun 2019.

Vancouver:

Altin MM. An Examination of the Link between RM Implementation Strategies and Performance. [Internet] [Doctoral dissertation]. Virginia Tech; 2015. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/72910.

Council of Science Editors:

Altin MM. An Examination of the Link between RM Implementation Strategies and Performance. [Doctoral Dissertation]. Virginia Tech; 2015. Available from: http://hdl.handle.net/10919/72910

5. Guo, Keni. The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry.

Degree: MS, Hospitality and Tourism Management, 2015, Virginia Tech

 Investment in hospitality firms is perceived to be riskier than investments in other types of industries. Based on literature linking good corporate governance to lower… (more)

Subjects/Keywords: Corporate Governance; Credit Ratings; Debt Financing; and Agency Cost

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APA (6th Edition):

Guo, K. (2015). The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry. (Masters Thesis). Virginia Tech. Retrieved from http://hdl.handle.net/10919/73655

Chicago Manual of Style (16th Edition):

Guo, Keni. “The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry.” 2015. Masters Thesis, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/73655.

MLA Handbook (7th Edition):

Guo, Keni. “The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry.” 2015. Web. 25 Jun 2019.

Vancouver:

Guo K. The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry. [Internet] [Masters thesis]. Virginia Tech; 2015. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/73655.

Council of Science Editors:

Guo K. The investigation of the effect of corporate governance on firm's credit ratings in the hospitality industry. [Masters Thesis]. Virginia Tech; 2015. Available from: http://hdl.handle.net/10919/73655


Virginia Tech

6. Du, Ruixue. Intangible Assets Valuation in the Hospitality Industry.

Degree: PhD, Hospitality and Tourism Management, 2013, Virginia Tech

 Market value of firms and book value of firms are rarely the same. The difference, which is attributed to unrecorded or unrecognized intangible assets, has… (more)

Subjects/Keywords: Intangible Assets; Market-to-Book Ratio; Research and Development; Training; Advertising; Labor; Pension; Cash Flows

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Du, R. (2013). Intangible Assets Valuation in the Hospitality Industry. (Doctoral Dissertation). Virginia Tech. Retrieved from http://hdl.handle.net/10919/50577

Chicago Manual of Style (16th Edition):

Du, Ruixue. “Intangible Assets Valuation in the Hospitality Industry.” 2013. Doctoral Dissertation, Virginia Tech. Accessed June 25, 2019. http://hdl.handle.net/10919/50577.

MLA Handbook (7th Edition):

Du, Ruixue. “Intangible Assets Valuation in the Hospitality Industry.” 2013. Web. 25 Jun 2019.

Vancouver:

Du R. Intangible Assets Valuation in the Hospitality Industry. [Internet] [Doctoral dissertation]. Virginia Tech; 2013. [cited 2019 Jun 25]. Available from: http://hdl.handle.net/10919/50577.

Council of Science Editors:

Du R. Intangible Assets Valuation in the Hospitality Industry. [Doctoral Dissertation]. Virginia Tech; 2013. Available from: http://hdl.handle.net/10919/50577

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