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You searched for +publisher:"University of Georgia" +contributor:("Jung Sun Lee"). Showing records 1 – 14 of 14 total matches.

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University of Georgia

1. Bengle, Rebecca Anne. Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia.

Degree: MS, Foods and Nutrition, 2009, University of Georgia

 This study examined the relationship between food insecurity and cost-related medication non-adherence in a population of low-income older adults in Georgia. This study used data… (more)

Subjects/Keywords: Older adults

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APA (6th Edition):

Bengle, R. A. (2009). Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/bengle_rebecca_a_200908_ms

Chicago Manual of Style (16th Edition):

Bengle, Rebecca Anne. “Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia.” 2009. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/bengle_rebecca_a_200908_ms.

MLA Handbook (7th Edition):

Bengle, Rebecca Anne. “Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia.” 2009. Web. 22 Mar 2019.

Vancouver:

Bengle RA. Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia. [Internet] [Masters thesis]. University of Georgia; 2009. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/bengle_rebecca_a_200908_ms.

Council of Science Editors:

Bengle RA. Food insecurity and cost-related medication non-adherence in a population of community-dwelling, low-income older adults in Georgia. [Masters Thesis]. University of Georgia; 2009. Available from: http://purl.galileo.usg.edu/uga_etd/bengle_rebecca_a_200908_ms


University of Georgia

2. Sinnett, Stephanie. The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians.

Degree: MS, Foods and Nutrition, 2009, University of Georgia

 This study examined the ability of the Nutrition Screening Initiative DETERMINE Checklist (NSI) to evaluate nutrition risk status in Older Americans Act Nutrition Program (OAANP)… (more)

Subjects/Keywords: Nutrition Screening Initiative DETERMINE Checklist

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APA (6th Edition):

Sinnett, S. (2009). The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/sinnett_stephanie_j_200908_ms

Chicago Manual of Style (16th Edition):

Sinnett, Stephanie. “The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians.” 2009. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/sinnett_stephanie_j_200908_ms.

MLA Handbook (7th Edition):

Sinnett, Stephanie. “The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians.” 2009. Web. 22 Mar 2019.

Vancouver:

Sinnett S. The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians. [Internet] [Masters thesis]. University of Georgia; 2009. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/sinnett_stephanie_j_200908_ms.

Council of Science Editors:

Sinnett S. The ability of the nutrition screening initiative determine checklist to evaluate the nutrition risk status of older Georgians. [Masters Thesis]. University of Georgia; 2009. Available from: http://purl.galileo.usg.edu/uga_etd/sinnett_stephanie_j_200908_ms


University of Georgia

3. Leone, Angela Frances. The availability and price of healthy food items in Leon County, FL.

Degree: MS, Foods and Nutrition, 2010, University of Georgia

 This study analyzed the availability and price of healthy foods by store type, and income level and racial composition of neighborhoods in Leon County, FL.… (more)

Subjects/Keywords: Food environment

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APA (6th Edition):

Leone, A. F. (2010). The availability and price of healthy food items in Leon County, FL. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/leone_angela_f_201008_ms

Chicago Manual of Style (16th Edition):

Leone, Angela Frances. “The availability and price of healthy food items in Leon County, FL.” 2010. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/leone_angela_f_201008_ms.

MLA Handbook (7th Edition):

Leone, Angela Frances. “The availability and price of healthy food items in Leon County, FL.” 2010. Web. 22 Mar 2019.

Vancouver:

Leone AF. The availability and price of healthy food items in Leon County, FL. [Internet] [Masters thesis]. University of Georgia; 2010. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/leone_angela_f_201008_ms.

Council of Science Editors:

Leone AF. The availability and price of healthy food items in Leon County, FL. [Masters Thesis]. University of Georgia; 2010. Available from: http://purl.galileo.usg.edu/uga_etd/leone_angela_f_201008_ms


University of Georgia

4. Rigby, Samantha Jaclyn. Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics.

Degree: MS, Foods and Nutrition, 2010, University of Georgia

 This study examined the distribution of food stamp accepting stores by neighborhood racial composition, income, and rurality in Leon County, FL. The lists of food… (more)

Subjects/Keywords: Food stamp program

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APA (6th Edition):

Rigby, S. J. (2010). Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/rigby_samantha_j_201008_ms

Chicago Manual of Style (16th Edition):

Rigby, Samantha Jaclyn. “Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics.” 2010. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/rigby_samantha_j_201008_ms.

MLA Handbook (7th Edition):

Rigby, Samantha Jaclyn. “Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics.” 2010. Web. 22 Mar 2019.

Vancouver:

Rigby SJ. Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics. [Internet] [Masters thesis]. University of Georgia; 2010. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/rigby_samantha_j_201008_ms.

Council of Science Editors:

Rigby SJ. Food deserts in Leon County, FL: disparate distribution of food stamp accepting stores by neighborhood characteristics. [Masters Thesis]. University of Georgia; 2010. Available from: http://purl.galileo.usg.edu/uga_etd/rigby_samantha_j_201008_ms


University of Georgia

5. Kuzniak, Kali Linee'. The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores.

Degree: MS, Foods and Nutrition, 2011, University of Georgia

 In this study, an observational tool was developed and pilot-tested using detailed quality measures to assess the quality of fresh produce in food stores. The… (more)

Subjects/Keywords: Quality Measures

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APA (6th Edition):

Kuzniak, K. L. (2011). The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/kuzniak_kali_l_201108_ms

Chicago Manual of Style (16th Edition):

Kuzniak, Kali Linee'. “The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores.” 2011. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/kuzniak_kali_l_201108_ms.

MLA Handbook (7th Edition):

Kuzniak, Kali Linee'. “The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores.” 2011. Web. 22 Mar 2019.

Vancouver:

Kuzniak KL. The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores. [Internet] [Masters thesis]. University of Georgia; 2011. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/kuzniak_kali_l_201108_ms.

Council of Science Editors:

Kuzniak KL. The development of an observational tool to measure the quality of fresh fruits and vegetables in food stores. [Masters Thesis]. University of Georgia; 2011. Available from: http://purl.galileo.usg.edu/uga_etd/kuzniak_kali_l_201108_ms


University of Georgia

6. Wilson, Sarah Brooks. Perceptions of the local food environment among low-income residents of Athens, Georgia.

Degree: MS, Foods and Nutrition, 2011, University of Georgia

 The study aimed to understand how low-income individuals in Athens, GA viewed their food environment. Qualitative in-depth interviews were conducted in a convenience sample of… (more)

Subjects/Keywords: Food access

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APA (6th Edition):

Wilson, S. B. (2011). Perceptions of the local food environment among low-income residents of Athens, Georgia. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/wilson_sarah_b_201108_ms

Chicago Manual of Style (16th Edition):

Wilson, Sarah Brooks. “Perceptions of the local food environment among low-income residents of Athens, Georgia.” 2011. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/wilson_sarah_b_201108_ms.

MLA Handbook (7th Edition):

Wilson, Sarah Brooks. “Perceptions of the local food environment among low-income residents of Athens, Georgia.” 2011. Web. 22 Mar 2019.

Vancouver:

Wilson SB. Perceptions of the local food environment among low-income residents of Athens, Georgia. [Internet] [Masters thesis]. University of Georgia; 2011. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/wilson_sarah_b_201108_ms.

Council of Science Editors:

Wilson SB. Perceptions of the local food environment among low-income residents of Athens, Georgia. [Masters Thesis]. University of Georgia; 2011. Available from: http://purl.galileo.usg.edu/uga_etd/wilson_sarah_b_201108_ms


University of Georgia

7. Kaus, Melissa Kristine. A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families.

Degree: MS, Foods and Nutrition, 2014, University of Georgia

 With the high prevalence of obesity in low-income Georgian adolescents, a nutrition education intervention addressing this issue is needed; however, such an intervention is not… (more)

Subjects/Keywords: Adolescent; Nutrition Education Intervention; low-income; obesity

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APA (6th Edition):

Kaus, M. K. (2014). A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/kaus_melissa_k_201408_ms

Chicago Manual of Style (16th Edition):

Kaus, Melissa Kristine. “A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families.” 2014. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/kaus_melissa_k_201408_ms.

MLA Handbook (7th Edition):

Kaus, Melissa Kristine. “A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families.” 2014. Web. 22 Mar 2019.

Vancouver:

Kaus MK. A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families. [Internet] [Masters thesis]. University of Georgia; 2014. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/kaus_melissa_k_201408_ms.

Council of Science Editors:

Kaus MK. A nutrition education intervention on achieving healthy weights among adolescents for nutrition educators for low-income families. [Masters Thesis]. University of Georgia; 2014. Available from: http://purl.galileo.usg.edu/uga_etd/kaus_melissa_k_201408_ms


University of Georgia

8. Smith, Kendall Denise. The prevalence and distribution of food insecurity among older georgians receiving aging services.

Degree: MS, Foods and Nutrition, 2014, University of Georgia

 This study examined the prevalence and distribution of food insecurity among older Georgians receiving aging services across the state, by county, by Program Service Area… (more)

Subjects/Keywords: Older adults

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APA (6th Edition):

Smith, K. D. (2014). The prevalence and distribution of food insecurity among older georgians receiving aging services. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/smith_kendall_d_201408_ms

Chicago Manual of Style (16th Edition):

Smith, Kendall Denise. “The prevalence and distribution of food insecurity among older georgians receiving aging services.” 2014. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/smith_kendall_d_201408_ms.

MLA Handbook (7th Edition):

Smith, Kendall Denise. “The prevalence and distribution of food insecurity among older georgians receiving aging services.” 2014. Web. 22 Mar 2019.

Vancouver:

Smith KD. The prevalence and distribution of food insecurity among older georgians receiving aging services. [Internet] [Masters thesis]. University of Georgia; 2014. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/smith_kendall_d_201408_ms.

Council of Science Editors:

Smith KD. The prevalence and distribution of food insecurity among older georgians receiving aging services. [Masters Thesis]. University of Georgia; 2014. Available from: http://purl.galileo.usg.edu/uga_etd/smith_kendall_d_201408_ms


University of Georgia

9. Laudel, Rachel. Factors associated with diabetes management in low-income female caregivers: a feasibility study.

Degree: MS, Foods and Nutrition, 2015, University of Georgia

 Low-income female caregivers disproportionately experience higher rates of food insecurity and type 2 diabetes. This feasibility study aims to understand the status of and factors… (more)

Subjects/Keywords: low-income

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APA (6th Edition):

Laudel, R. (2015). Factors associated with diabetes management in low-income female caregivers: a feasibility study. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/laudel_rachel_201508_ms

Chicago Manual of Style (16th Edition):

Laudel, Rachel. “Factors associated with diabetes management in low-income female caregivers: a feasibility study.” 2015. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/laudel_rachel_201508_ms.

MLA Handbook (7th Edition):

Laudel, Rachel. “Factors associated with diabetes management in low-income female caregivers: a feasibility study.” 2015. Web. 22 Mar 2019.

Vancouver:

Laudel R. Factors associated with diabetes management in low-income female caregivers: a feasibility study. [Internet] [Masters thesis]. University of Georgia; 2015. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/laudel_rachel_201508_ms.

Council of Science Editors:

Laudel R. Factors associated with diabetes management in low-income female caregivers: a feasibility study. [Masters Thesis]. University of Georgia; 2015. Available from: http://purl.galileo.usg.edu/uga_etd/laudel_rachel_201508_ms


University of Georgia

10. Lewis, Markita Michelle. Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns.

Degree: MS, Foods and Nutrition, 2016, University of Georgia

 Cultural competency is important in development and implementation of nutrition education curriculum; however, attention to unique foodways has not been carefully considered in developing curriculum… (more)

Subjects/Keywords: cultural competency

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APA (6th Edition):

Lewis, M. M. (2016). Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/lewis_markita_m_201608_ms

Chicago Manual of Style (16th Edition):

Lewis, Markita Michelle. “Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns.” 2016. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/lewis_markita_m_201608_ms.

MLA Handbook (7th Edition):

Lewis, Markita Michelle. “Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns.” 2016. Web. 22 Mar 2019.

Vancouver:

Lewis MM. Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns. [Internet] [Masters thesis]. University of Georgia; 2016. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/lewis_markita_m_201608_ms.

Council of Science Editors:

Lewis MM. Meal patterns of low-income adults participating in the Supplemental Nutrition Assistance Program Education (SNAP-Ed) in Georgia: adherence to southern meal patterns. [Masters Thesis]. University of Georgia; 2016. Available from: http://purl.galileo.usg.edu/uga_etd/lewis_markita_m_201608_ms

11. Bailey, Claudette Catherine. Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia.

Degree: MS, Foods and Nutrition, 2016, University of Georgia

 Little is known about weight perception and weight-related practices among SNAP-Ed-eligible individuals. This study examined overweight and obesity, weight perception, and weight management practices in… (more)

Subjects/Keywords: Overweight

…Cooperative Extension, as is the case in Georgia.25 The University of Georgia (UGA) is the… …development of obesity prevention curricula for the University of Georgia SNAP-Ed program. 13… …University of Georgia SNAP-Ed Food Talk program, a direct nutrition education program taught by… …choices. During FY2015, the University of Georgia SNAP-Ed Food Talk program was implemented in… …University of Georgia to use their Food Talk programming and evaluation data to examine the impact… 

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APA (6th Edition):

Bailey, C. C. (2016). Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/bailey_claudette_c_201605_ms

Chicago Manual of Style (16th Edition):

Bailey, Claudette Catherine. “Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia.” 2016. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/bailey_claudette_c_201605_ms.

MLA Handbook (7th Edition):

Bailey, Claudette Catherine. “Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia.” 2016. Web. 22 Mar 2019.

Vancouver:

Bailey CC. Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia. [Internet] [Masters thesis]. University of Georgia; 2016. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/bailey_claudette_c_201605_ms.

Council of Science Editors:

Bailey CC. Overweight and obesity, weight perception, and weight management practices among Supplemental Nutrition Assistance Program Education (SNAP-Ed) participants in Georgia. [Masters Thesis]. University of Georgia; 2016. Available from: http://purl.galileo.usg.edu/uga_etd/bailey_claudette_c_201605_ms

12. Sattler, Elisabeth Lilian Pia. Food insecurity, medication utilization, and medication adherence among low-income older adults.

Degree: PhD, Foods and Nutrition, 2013, University of Georgia

 Health disparities disproportionately affect the rapidly growing population of older Americans with a high burden of chronic diseases; however, little is known about the unique… (more)

Subjects/Keywords: Older Adults

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APA (6th Edition):

Sattler, E. L. P. (2013). Food insecurity, medication utilization, and medication adherence among low-income older adults. (Doctoral Dissertation). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/sattler_elisabeth_l_201308_phd

Chicago Manual of Style (16th Edition):

Sattler, Elisabeth Lilian Pia. “Food insecurity, medication utilization, and medication adherence among low-income older adults.” 2013. Doctoral Dissertation, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/sattler_elisabeth_l_201308_phd.

MLA Handbook (7th Edition):

Sattler, Elisabeth Lilian Pia. “Food insecurity, medication utilization, and medication adherence among low-income older adults.” 2013. Web. 22 Mar 2019.

Vancouver:

Sattler ELP. Food insecurity, medication utilization, and medication adherence among low-income older adults. [Internet] [Doctoral dissertation]. University of Georgia; 2013. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/sattler_elisabeth_l_201308_phd.

Council of Science Editors:

Sattler ELP. Food insecurity, medication utilization, and medication adherence among low-income older adults. [Doctoral Dissertation]. University of Georgia; 2013. Available from: http://purl.galileo.usg.edu/uga_etd/sattler_elisabeth_l_201308_phd

13. Badger, Lauren Elise. Advocate training to increase food stamp participation in older adults.

Degree: MS, Foods and Nutrition, 2012, University of Georgia

 Older adults have historically low food stamp program (also known as the Supplemental Nutrition Assistance Program, or SNAP) participation rates compared to other age groups.… (more)

Subjects/Keywords: Food stamps

…Athens-Clarke County, GA. All methods and procedures were approved by the University of Georgia… …Dr. Jung Sun Lee, Dr. Mary Ann Johnson, and Lauren Badger met to discuss the historically… 

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APA (6th Edition):

Badger, L. E. (2012). Advocate training to increase food stamp participation in older adults. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/badger_lauren_e_201208_ms

Chicago Manual of Style (16th Edition):

Badger, Lauren Elise. “Advocate training to increase food stamp participation in older adults.” 2012. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/badger_lauren_e_201208_ms.

MLA Handbook (7th Edition):

Badger, Lauren Elise. “Advocate training to increase food stamp participation in older adults.” 2012. Web. 22 Mar 2019.

Vancouver:

Badger LE. Advocate training to increase food stamp participation in older adults. [Internet] [Masters thesis]. University of Georgia; 2012. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/badger_lauren_e_201208_ms.

Council of Science Editors:

Badger LE. Advocate training to increase food stamp participation in older adults. [Masters Thesis]. University of Georgia; 2012. Available from: http://purl.galileo.usg.edu/uga_etd/badger_lauren_e_201208_ms

14. Najafi, Sara. Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia.

Degree: MS, Foods and Nutrition, 2013, University of Georgia

 This study aims to better understand nutrition issues among grandparents who are raising their grandchildren in Athens, Georgia. This was a longitudinal study which consisted… (more)

Subjects/Keywords: Grandparents raising grandchildren

…approved by the University of Georgia Institutional Review Board (IRB# 201310207-0)… 

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APA (6th Edition):

Najafi, S. (2013). Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia. (Masters Thesis). University of Georgia. Retrieved from http://purl.galileo.usg.edu/uga_etd/najafi_sara_201308_ms

Chicago Manual of Style (16th Edition):

Najafi, Sara. “Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia.” 2013. Masters Thesis, University of Georgia. Accessed March 22, 2019. http://purl.galileo.usg.edu/uga_etd/najafi_sara_201308_ms.

MLA Handbook (7th Edition):

Najafi, Sara. “Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia.” 2013. Web. 22 Mar 2019.

Vancouver:

Najafi S. Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia. [Internet] [Masters thesis]. University of Georgia; 2013. [cited 2019 Mar 22]. Available from: http://purl.galileo.usg.edu/uga_etd/najafi_sara_201308_ms.

Council of Science Editors:

Najafi S. Understanding nutrition issues among grandparents raising grandchildren in Athens, Georgia. [Masters Thesis]. University of Georgia; 2013. Available from: http://purl.galileo.usg.edu/uga_etd/najafi_sara_201308_ms

.