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You searched for +publisher:"Universidade Estadual de Campinas" +contributor:("Ayrizono, Maria de Lourdes Setsiko"). One record found.

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Universidade Estadual de Campinas

1. Pereira, Maricilda Regina, 1965-. Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma.

Degree: 2012, Universidade Estadual de Campinas

Abstract: Adenocarcinoma (AdenoCa) has different etiology when compared to squamous cell carcinoma (SCC), but no studies were found in the literature comparing these two histologic types of Ca regarding differences in quality of life (QOL) and nutritional status during the postoperative period of patients with esophagectomy for cancer. The Objectives of this study were twofold: 1) to evaluate and compare QOL among patients with esophagectomy for Adenoca and for SCC; and 2) to evaluate and compare patient's nutritional status against the results of their quality of life (QOL). Methods: 24 patients with esophagectomy, 10 for Adenoca and 14 for SCC, from September 2004 to August 2008 were evaluated after at least five months postoperatively using SF-36 Questionnaire, the Subjective Global Assessment (SGA), the Body Mass Index (BMI), percentage of adequacy between current and usual weight, the qualitative Food Frequency Questionnaire (FFQ) and biochemical test results. Also investigated were the presence of symptoms such as dysphagia, anorexia, difficulty chewing, nausea, vomiting, diarrhea and constipation. Results: The assessments took place at an average of 2 years, 4 months and 26 days postoperatively, being the patients mostly males (91.6%), Caucasian (70.8%), married (83.3%) and mean age of 58.79 years (SD=10.3), with an average of 4.94 years of study. The mean BMI for the Adenoca group was 21.5 (SD=2.7) and for SCC 21.0 (SD=2.8). The SF-36 results showed a significant difference in the "Functional Capacity" of these patients, with a better outcome for the Adenoca group while all other areas were equal for both groups. There was a correlation between the variables "Mental Health" and "Limitation on Emotional Aspects", as well as between "Pain" and "Limitation on Physical Aspects" in both groups. These patients suffered from clinical symptoms of dysphagia, anorexia, difficulty chewing, nausea, vomiting, diarrhea and constipation, which did not correlate with QOL. There was no significant difference between the nutritional status of patients when compared to the data for BMI (p=0.6602), the SGA (p=0.9493), percentage of adequacy between their current weight in relation to their usual weight (p=0.1505) and the presence of clinical symptoms (p>0.05). In both the Adenoca and SCC groups, nutritional status according to the nutritional value was compromised, as indicated by the total lymphocyte count and the presence of clinical symptoms. There was a significant correlation between SGA and dysphagia symptom (p=0.0232), as well as between BMI and the "Pain" score (p=0.0361). Conclusion: The higher score for "Functional Capacity" indicated that patients with Adenoca were able to perfom at a higher level all kinds of physical activity, including the most vigorous activities. Dysphagia appeared as an important clinical symptom in the postoperative period and, although the nutritional status of these patients is eutrophic anthropometric, there are nutritional risks for both groups Advisors/Committee Members: UNIVERSIDADE ESTADUAL DE CAMPINAS (CRUESP), Lopes, Luiz Roberto, 1956- (advisor), Andreollo, Nelson Adami, 1951- (coadvisor), Universidade Estadual de Campinas. Faculdade de Ciências Médicas (institution), Programa de Pós-Graduação em Ciências (nameofprogram), Boin, Ilka de Fatima Santana Ferreira (committee member), Ayrizono, Maria de Lourdes Setsiko (committee member), Aquino, Jose Luis Braga de (committee member), Merhi, Vania Aparecida Leandro (committee member).

Subjects/Keywords: Neoplasias esofágicas; Transtornos de deglutição; Avaliação nutricional; Esofagectomia; Esophageal neoplasms; Deglutition disorders; Nutritional assessment; Esophagectomy

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APA (6th Edition):

Pereira, Maricilda Regina, 1. (2012). Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma. (Thesis). Universidade Estadual de Campinas. Retrieved from http://repositorio.unicamp.br/jspui/handle/REPOSIP/310593

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pereira, Maricilda Regina, 1965-. “Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma.” 2012. Thesis, Universidade Estadual de Campinas. Accessed December 05, 2020. http://repositorio.unicamp.br/jspui/handle/REPOSIP/310593.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pereira, Maricilda Regina, 1965-. “Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma.” 2012. Web. 05 Dec 2020.

Vancouver:

Pereira, Maricilda Regina 1. Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma. [Internet] [Thesis]. Universidade Estadual de Campinas; 2012. [cited 2020 Dec 05]. Available from: http://repositorio.unicamp.br/jspui/handle/REPOSIP/310593.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pereira, Maricilda Regina 1. Análise comparativa da qualidade de vida e do estado nutricional de doentes esofagectomizados por adenocarcinoma e carcinoma de células escamosas: Comparative analysis of quality of life and nutritional assessment of patients esofagectomizados for adenocarcinoma and squamous cell carcinoma. [Thesis]. Universidade Estadual de Campinas; 2012. Available from: http://repositorio.unicamp.br/jspui/handle/REPOSIP/310593

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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