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1. -7034-8366. Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population.
Degree: MS, Nutrition, 2018, Texas Woman's University
URL: http://hdl.handle.net/11274/10166
Subjects/Keywords: type 2 diabetes mellitus; socioeconomic status; nutrition education
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APA (6th Edition):
-7034-8366. (2018). Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10166
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Chicago Manual of Style (16th Edition):
-7034-8366. “Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population.” 2018. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10166.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
MLA Handbook (7th Edition):
-7034-8366. “Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population.” 2018. Web. 08 Mar 2021.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Vancouver:
-7034-8366. Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population. [Internet] [Masters thesis]. Texas Woman's University; 2018. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10166.
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
Council of Science Editors:
-7034-8366. Measuring the nutrition knowledge of weight management and diabetes risk in a low socioeconomic population. [Masters Thesis]. Texas Woman's University; 2018. Available from: http://hdl.handle.net/11274/10166
Note: this citation may be lacking information needed for this citation format:
Author name may be incomplete
2. Nagel, Haley. Vitamin D status and body composition of female collegiate volleyball players.
Degree: 2017, Texas Woman's University
URL: http://hdl.handle.net/11274/9407
Subjects/Keywords: Food science; Nutrition; Biological sciences; Health and environmental sciences; Body composition; Collegiate athletes; UVB exposure; Vitamin D; Volleyball players
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APA (6th Edition):
Nagel, H. (2017). Vitamin D status and body composition of female collegiate volleyball players. (Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/9407
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Nagel, Haley. “Vitamin D status and body composition of female collegiate volleyball players.” 2017. Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/9407.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Nagel, Haley. “Vitamin D status and body composition of female collegiate volleyball players.” 2017. Web. 08 Mar 2021.
Vancouver:
Nagel H. Vitamin D status and body composition of female collegiate volleyball players. [Internet] [Thesis]. Texas Woman's University; 2017. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/9407.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Nagel H. Vitamin D status and body composition of female collegiate volleyball players. [Thesis]. Texas Woman's University; 2017. Available from: http://hdl.handle.net/11274/9407
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
3. Hilmers, Angela. Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children.
Degree: 2011, Texas Woman's University
URL: http://hdl.handle.net/11274/10058
Subjects/Keywords: Health and environmental sciences; Psychology
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APA (6th Edition):
Hilmers, A. (2011). Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children. (Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10058
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Chicago Manual of Style (16th Edition):
Hilmers, Angela. “Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children.” 2011. Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10058.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
MLA Handbook (7th Edition):
Hilmers, Angela. “Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children.” 2011. Web. 08 Mar 2021.
Vancouver:
Hilmers A. Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children. [Internet] [Thesis]. Texas Woman's University; 2011. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10058.
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
Council of Science Editors:
Hilmers A. Associations between household food insecurity, parental self-efficacy and fruit and vegetable parenting practices among parents of 5-8 year old overweight children. [Thesis]. Texas Woman's University; 2011. Available from: http://hdl.handle.net/11274/10058
Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation
4. Dadabhoy, Hafza. The impact of switching to lower fat milk as a simple dietary modification in adolescents.
Degree: MS, Nutrition, 2010, Texas Woman's University
URL: http://hdl.handle.net/11274/10711
Subjects/Keywords: Health and environmental sciences; Public Health Education; Type 2 diabetes
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APA (6th Edition):
Dadabhoy, H. (2010). The impact of switching to lower fat milk as a simple dietary modification in adolescents. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10711
Chicago Manual of Style (16th Edition):
Dadabhoy, Hafza. “The impact of switching to lower fat milk as a simple dietary modification in adolescents.” 2010. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10711.
MLA Handbook (7th Edition):
Dadabhoy, Hafza. “The impact of switching to lower fat milk as a simple dietary modification in adolescents.” 2010. Web. 08 Mar 2021.
Vancouver:
Dadabhoy H. The impact of switching to lower fat milk as a simple dietary modification in adolescents. [Internet] [Masters thesis]. Texas Woman's University; 2010. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10711.
Council of Science Editors:
Dadabhoy H. The impact of switching to lower fat milk as a simple dietary modification in adolescents. [Masters Thesis]. Texas Woman's University; 2010. Available from: http://hdl.handle.net/11274/10711
5. Hartline, Emily. Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate.
Degree: MS, Nutrition, 2008, Texas Woman's University
URL: http://hdl.handle.net/11274/11067
Subjects/Keywords: Health and environmental sciences; Polyphenols; Antioxidants; Phenylpropanoid metabolic pathway; Flavinoids
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APA (6th Edition):
Hartline, E. (2008). Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/11067
Chicago Manual of Style (16th Edition):
Hartline, Emily. “Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate.” 2008. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/11067.
MLA Handbook (7th Edition):
Hartline, Emily. “Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate.” 2008. Web. 08 Mar 2021.
Vancouver:
Hartline E. Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate. [Internet] [Masters thesis]. Texas Woman's University; 2008. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/11067.
Council of Science Editors:
Hartline E. Hedonic characteristics of baked goods made with either dark chocolate or milk chocolate. [Masters Thesis]. Texas Woman's University; 2008. Available from: http://hdl.handle.net/11274/11067
6. Williams, Sarah Elaine. Nutrition services in adult day cares in Texas.
Degree: MS, Nutrition and Food Sciences, 1999, Texas Woman's University
URL: http://hdl.handle.net/11274/10273
Subjects/Keywords: Health and environmental sciences; Social sciences; Nutrition; Gerontology
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APA (6th Edition):
Williams, S. E. (1999). Nutrition services in adult day cares in Texas. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10273
Chicago Manual of Style (16th Edition):
Williams, Sarah Elaine. “Nutrition services in adult day cares in Texas.” 1999. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10273.
MLA Handbook (7th Edition):
Williams, Sarah Elaine. “Nutrition services in adult day cares in Texas.” 1999. Web. 08 Mar 2021.
Vancouver:
Williams SE. Nutrition services in adult day cares in Texas. [Internet] [Masters thesis]. Texas Woman's University; 1999. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10273.
Council of Science Editors:
Williams SE. Nutrition services in adult day cares in Texas. [Masters Thesis]. Texas Woman's University; 1999. Available from: http://hdl.handle.net/11274/10273
7. Wise, Gretchen. Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs.
Degree: MS, Nutrition, 1995, Texas Woman's University
URL: http://hdl.handle.net/11274/10314
Subjects/Keywords: Health and environmental sciences; Health education; Pharmaceuticals
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APA (6th Edition):
Wise, G. (1995). Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10314
Chicago Manual of Style (16th Edition):
Wise, Gretchen. “Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs.” 1995. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10314.
MLA Handbook (7th Edition):
Wise, Gretchen. “Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs.” 1995. Web. 08 Mar 2021.
Vancouver:
Wise G. Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs. [Internet] [Masters thesis]. Texas Woman's University; 1995. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10314.
Council of Science Editors:
Wise G. Practices of pediatric hospitals regarding drug-nutrient interaction counseling programs. [Masters Thesis]. Texas Woman's University; 1995. Available from: http://hdl.handle.net/11274/10314
8. Matamoros, Rebeca. Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19.
Degree: MS, Nutrition, 2009, Texas Woman's University
URL: http://hdl.handle.net/11274/10816
Subjects/Keywords: Health and environmental sciences; Public health; Childhood obesity
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APA (6th Edition):
Matamoros, R. (2009). Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10816
Chicago Manual of Style (16th Edition):
Matamoros, Rebeca. “Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19.” 2009. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10816.
MLA Handbook (7th Edition):
Matamoros, Rebeca. “Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19.” 2009. Web. 08 Mar 2021.
Vancouver:
Matamoros R. Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19. [Internet] [Masters thesis]. Texas Woman's University; 2009. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10816.
Council of Science Editors:
Matamoros R. Acceptance of modified low glycemic index diet foods by severely obese Mexican or Mexican American girls ages 12-19. [Masters Thesis]. Texas Woman's University; 2009. Available from: http://hdl.handle.net/11274/10816
9. Burditt, Jessica. Gender and the difference in snack choices.
Degree: MS, Nutrition, 2006, Texas Woman's University
URL: http://hdl.handle.net/11274/10222
Subjects/Keywords: Health and environmental sciences; Healthy eating patterns; National Health and Nutrition Examination Survey (NHANES)
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APA (6th Edition):
Burditt, J. (2006). Gender and the difference in snack choices. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10222
Chicago Manual of Style (16th Edition):
Burditt, Jessica. “Gender and the difference in snack choices.” 2006. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10222.
MLA Handbook (7th Edition):
Burditt, Jessica. “Gender and the difference in snack choices.” 2006. Web. 08 Mar 2021.
Vancouver:
Burditt J. Gender and the difference in snack choices. [Internet] [Masters thesis]. Texas Woman's University; 2006. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10222.
Council of Science Editors:
Burditt J. Gender and the difference in snack choices. [Masters Thesis]. Texas Woman's University; 2006. Available from: http://hdl.handle.net/11274/10222
10. Sugarek, Trisha. Use of vitamin and mineral supplements and risk for mortality from heart disease.
Degree: MS, Nutrition, 2010, Texas Woman's University
URL: https://twu-ir.tdl.org/handle/11274/10488
Subjects/Keywords: Health and environmental sciences; Pure sciences; Nutrition; Statistics
Record Details
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APA (6th Edition):
Sugarek, T. (2010). Use of vitamin and mineral supplements and risk for mortality from heart disease. (Masters Thesis). Texas Woman's University. Retrieved from https://twu-ir.tdl.org/handle/11274/10488
Chicago Manual of Style (16th Edition):
Sugarek, Trisha. “Use of vitamin and mineral supplements and risk for mortality from heart disease.” 2010. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. https://twu-ir.tdl.org/handle/11274/10488.
MLA Handbook (7th Edition):
Sugarek, Trisha. “Use of vitamin and mineral supplements and risk for mortality from heart disease.” 2010. Web. 08 Mar 2021.
Vancouver:
Sugarek T. Use of vitamin and mineral supplements and risk for mortality from heart disease. [Internet] [Masters thesis]. Texas Woman's University; 2010. [cited 2021 Mar 08]. Available from: https://twu-ir.tdl.org/handle/11274/10488.
Council of Science Editors:
Sugarek T. Use of vitamin and mineral supplements and risk for mortality from heart disease. [Masters Thesis]. Texas Woman's University; 2010. Available from: https://twu-ir.tdl.org/handle/11274/10488
11. Gonzalez, Roberto. Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?.
Degree: MS, Nutrition, 2009, Texas Woman's University
URL: http://hdl.handle.net/11274/10681
Subjects/Keywords: Health and environmental sciences; Nutrition; Medicine
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APA (6th Edition):
Gonzalez, R. (2009). Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10681
Chicago Manual of Style (16th Edition):
Gonzalez, Roberto. “Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?.” 2009. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10681.
MLA Handbook (7th Edition):
Gonzalez, Roberto. “Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?.” 2009. Web. 08 Mar 2021.
Vancouver:
Gonzalez R. Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?. [Internet] [Masters thesis]. Texas Woman's University; 2009. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10681.
Council of Science Editors:
Gonzalez R. Correlation between the sucrose concentration and glycemic load of foods used in food frequency questionnaires: An explanation for the putative role of dietary sucrose in lung carcinogenesis?. [Masters Thesis]. Texas Woman's University; 2009. Available from: http://hdl.handle.net/11274/10681
12. Fithian, Ashley R. Quality of dietary intake at school lunch of middle school students based on socioeconomic status.
Degree: MS, Nutrition, 2008, Texas Woman's University
URL: http://hdl.handle.net/11274/10772
Subjects/Keywords: Health and environmental sciences; Education; Dietary needs in children
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APA (6th Edition):
Fithian, A. R. (2008). Quality of dietary intake at school lunch of middle school students based on socioeconomic status. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10772
Chicago Manual of Style (16th Edition):
Fithian, Ashley R. “Quality of dietary intake at school lunch of middle school students based on socioeconomic status.” 2008. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10772.
MLA Handbook (7th Edition):
Fithian, Ashley R. “Quality of dietary intake at school lunch of middle school students based on socioeconomic status.” 2008. Web. 08 Mar 2021.
Vancouver:
Fithian AR. Quality of dietary intake at school lunch of middle school students based on socioeconomic status. [Internet] [Masters thesis]. Texas Woman's University; 2008. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10772.
Council of Science Editors:
Fithian AR. Quality of dietary intake at school lunch of middle school students based on socioeconomic status. [Masters Thesis]. Texas Woman's University; 2008. Available from: http://hdl.handle.net/11274/10772
13. Chiarchiaro, Andrea. Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants.
Degree: MS, Nutrition, 2008, Texas Woman's University
URL: http://hdl.handle.net/11274/10593
Subjects/Keywords: Health and environmental sciences; Public health; Nutrition education for children
Record Details
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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager
APA (6th Edition):
Chiarchiaro, A. (2008). Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10593
Chicago Manual of Style (16th Edition):
Chiarchiaro, Andrea. “Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants.” 2008. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10593.
MLA Handbook (7th Edition):
Chiarchiaro, Andrea. “Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants.” 2008. Web. 08 Mar 2021.
Vancouver:
Chiarchiaro A. Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants. [Internet] [Masters thesis]. Texas Woman's University; 2008. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10593.
Council of Science Editors:
Chiarchiaro A. Effectiveness of a parent and child multidisciplinary weight reduction program: Survey of Fit'N Fun program participants. [Masters Thesis]. Texas Woman's University; 2008. Available from: http://hdl.handle.net/11274/10593
14. Buzek, Bonnie. Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes.
Degree: MS, Nutrition, 2008, Texas Woman's University
URL: http://hdl.handle.net/11274/10678
Subjects/Keywords: Health and environmental sciences; African American health risks; Hispanic health risks; Nutrition
Record Details
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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager
APA (6th Edition):
Buzek, B. (2008). Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10678
Chicago Manual of Style (16th Edition):
Buzek, Bonnie. “Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes.” 2008. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10678.
MLA Handbook (7th Edition):
Buzek, Bonnie. “Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes.” 2008. Web. 08 Mar 2021.
Vancouver:
Buzek B. Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes. [Internet] [Masters thesis]. Texas Woman's University; 2008. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10678.
Council of Science Editors:
Buzek B. Knowledge, attitudes, and perceptions about risk of type 2 diabetes of parents and children with family history of type 2 diabetes. [Masters Thesis]. Texas Woman's University; 2008. Available from: http://hdl.handle.net/11274/10678
15. Kwon, Sockju. Investigating food waste management in college and university foodservice operations.
Degree: MS, Food Systems Administration, 2009, Texas Woman's University
URL: http://hdl.handle.net/11274/10798
Subjects/Keywords: Health and environmental sciences; Social sciences; Education; Waste disposal; School administration; Environmental science
Record Details
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APA (6th Edition):
Kwon, S. (2009). Investigating food waste management in college and university foodservice operations. (Masters Thesis). Texas Woman's University. Retrieved from http://hdl.handle.net/11274/10798
Chicago Manual of Style (16th Edition):
Kwon, Sockju. “Investigating food waste management in college and university foodservice operations.” 2009. Masters Thesis, Texas Woman's University. Accessed March 08, 2021. http://hdl.handle.net/11274/10798.
MLA Handbook (7th Edition):
Kwon, Sockju. “Investigating food waste management in college and university foodservice operations.” 2009. Web. 08 Mar 2021.
Vancouver:
Kwon S. Investigating food waste management in college and university foodservice operations. [Internet] [Masters thesis]. Texas Woman's University; 2009. [cited 2021 Mar 08]. Available from: http://hdl.handle.net/11274/10798.
Council of Science Editors:
Kwon S. Investigating food waste management in college and university foodservice operations. [Masters Thesis]. Texas Woman's University; 2009. Available from: http://hdl.handle.net/11274/10798