Advanced search options

Advanced Search Options 🞨

Browse by author name (“Author name starts with…”).

Find ETDs with:

in
/  
in
/  
in
/  
in

Written in Published in Earliest date Latest date

Sorted by

Results per page:

Sorted by: relevance · author · university · dateNew search

You searched for +publisher:"Texas A&M University" +contributor:("Patil, Bhimanagouda S."). Showing records 1 – 15 of 15 total matches.

Search Limiters

Last 2 Years | English Only

No search limiters apply to these results.

▼ Search Limiters


Texas A&M University

1. Barkat, Noorani. Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach.

Degree: 2017, Texas A&M University

 Spinach (Spinacia oleracea) is a leafy vegetable, rich in health-promoting compounds such as flavonoids, carotenoids, chlorophylls, ascorbic acid, vitamins, and dietary fiber. In the first… (more)

Subjects/Keywords: Spinach; Nanoemulsion

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Barkat, N. (2017). Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/161613

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Barkat, Noorani. “Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach.” 2017. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/161613.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Barkat, Noorani. “Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach.” 2017. Web. 20 Jun 2019.

Vancouver:

Barkat N. Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach. [Internet] [Thesis]. Texas A&M University; 2017. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/161613.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Barkat N. Harvesting Time Influences Health-Promoting Properties and Nanoemulsions Inhibit E. Coli O157:H7 Growth on Spinach. [Thesis]. Texas A&M University; 2017. Available from: http://hdl.handle.net/1969.1/161613

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

2. Shinohara, Togo. Development of management practices for artichoke production in southwest texas.

Degree: 2009, Texas A&M University

 This research included studies for transplant and field crop management with thepurpose of optimizing stand establishment, crop performance and nutritional quality ofartichoke (Cynara scolymus L.)… (more)

Subjects/Keywords: Artichoke; Transplants; Irrigation and Nitrogen management; Phenolics

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Shinohara, T. (2009). Development of management practices for artichoke production in southwest texas. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-3181

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Shinohara, Togo. “Development of management practices for artichoke production in southwest texas.” 2009. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-3181.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Shinohara, Togo. “Development of management practices for artichoke production in southwest texas.” 2009. Web. 20 Jun 2019.

Vancouver:

Shinohara T. Development of management practices for artichoke production in southwest texas. [Internet] [Thesis]. Texas A&M University; 2009. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-3181.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Shinohara T. Development of management practices for artichoke production in southwest texas. [Thesis]. Texas A&M University; 2009. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-3181

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

3. Chaudhary, Priyanka Revansiddha. Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit.

Degree: 2017, Texas A&M University

 Certain naturally occurring compounds present in grapefruit have shown several health promoting properties such as anticancer, antioxidant, antimicrobial and cardioprotective. However, the levels of these… (more)

Subjects/Keywords: Grapefruit; ethylene degreening; low temperature conditioning; modified atmosphere packaging; maturity stages; vitamin C; carotenoids; limonoids; flavonoids; furocoumarins; volatiles; gene expression.

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Chaudhary, P. R. (2017). Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/161599

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Chaudhary, Priyanka Revansiddha. “Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit.” 2017. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/161599.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Chaudhary, Priyanka Revansiddha. “Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit.” 2017. Web. 20 Jun 2019.

Vancouver:

Chaudhary PR. Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit. [Internet] [Thesis]. Texas A&M University; 2017. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/161599.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Chaudhary PR. Postharvest Treatment Effects on Health Promoting Properties and Flavonoid Genes of Grapefruit. [Thesis]. Texas A&M University; 2017. Available from: http://hdl.handle.net/1969.1/161599

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

4. Bae, Hae Jin. Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers.

Degree: 2012, Texas A&M University

 Peppers are a rich source of diverse bioactive compounds with potential health-promoting properties. The levels of bioactive compounds and antioxidant activity can be affected by… (more)

Subjects/Keywords: Pepper; Bioactive compound; Antioxidant activity; Extraction solvent; Pre-harvest factors; HPLC

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Bae, H. J. (2012). Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10698

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bae, Hae Jin. “Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers.” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10698.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bae, Hae Jin. “Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers.” 2012. Web. 20 Jun 2019.

Vancouver:

Bae HJ. Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10698.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bae HJ. Sample Preparation Methods and Pre-harvest Factors Influencing the Contents of Bioactive Compounds and Antioxidant Activity in Peppers. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10698

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

5. Butcher, Justin. Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.).

Degree: 2012, Texas A&M University

 Five separate field experiments were conducted across different environmental locations in Texas for the purpose of quantifying concentrations of different phytochemical groups (ascorbic acid, capsaicinoids,… (more)

Subjects/Keywords: Pepper (Capsicum spp.); Phytochemical Analysis; Ascorbic Acid; Quercetin; Luteolin; Capsaicin; Dihydrocapsaicin; Genotype x Environment Interaction; Molecular Techniques

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Butcher, J. (2012). Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.). (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10559

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Butcher, Justin. “Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.).” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10559.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Butcher, Justin. “Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.).” 2012. Web. 20 Jun 2019.

Vancouver:

Butcher J. Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.). [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10559.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Butcher J. Conventional Breeding and Molecular Techniques to Improve Phytochemical Concentrations in Pepper (Capsicum spp.). [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10559

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

6. Ren, Yan. Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus).

Degree: 2012, Texas A&M University

 Genetic transformation is a useful tool to incorporate novel genes, potentially allowing sexual incompatibility and interspecific barriers to be circumvented. The purpose of this study… (more)

Subjects/Keywords: Melon; transformation; beta-carotene; PSY-C

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Ren, Y. (2012). Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus). (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ren, Yan. “Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus).” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ren, Yan. “Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus).” 2012. Web. 20 Jun 2019.

Vancouver:

Ren Y. Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus). [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ren Y. Genetic Engineering of Beta-Carotene Production in Honeydew Melons (Cucumis melo L. inodorus). [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

7. Manohar, Murli. Functional and Structural Characterization of Cation/H+ Antiporters.

Degree: 2012, Texas A&M University

 Inorganic cations play decisive roles in many cellular and physiological processes and are essential components of plant nutrition. Therefore, the uptake of cations and their… (more)

Subjects/Keywords: Autoinhibition; cation exchanger; Nutrition; Membrane protein structure; biofortification

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Manohar, M. (2012). Functional and Structural Characterization of Cation/H+ Antiporters. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2012-05-10915

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Manohar, Murli. “Functional and Structural Characterization of Cation/H+ Antiporters.” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2012-05-10915.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Manohar, Murli. “Functional and Structural Characterization of Cation/H+ Antiporters.” 2012. Web. 20 Jun 2019.

Vancouver:

Manohar M. Functional and Structural Characterization of Cation/H+ Antiporters. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2012-05-10915.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Manohar M. Functional and Structural Characterization of Cation/H+ Antiporters. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2012-05-10915

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

8. Uckoo, Ram 1980-. Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods.

Degree: 2012, Texas A&M University

 The emerging scientific evidences on the role of food components in prevention of several chronic diseases are the momentum for shifting from a traditional focus… (more)

Subjects/Keywords: Polymethoxyflavones; Flavonoids; HPLC; Phytochemicals; Citrus

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Uckoo, R. 1. (2012). Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/148259

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Uckoo, Ram 1980-. “Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods.” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/148259.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Uckoo, Ram 1980-. “Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods.” 2012. Web. 20 Jun 2019.

Vancouver:

Uckoo R1. Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/148259.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Uckoo R1. Production Systems and Processing Effect on Phytochemicals in Citrus Fruits and Their Analytical and Isolation Methods. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/148259

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

9. Perez, Jose Luis. Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention.

Degree: 2009, Texas A&M University

 Several cell culture and animal studies demonstrated that citrus limonoids have protective effects against certain types of cancer. These chemopreventive properties of citrus limonoids are… (more)

Subjects/Keywords: GST; Limomoids; citrus; phase II; d-glucaric acid

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Perez, J. L. (2009). Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-1329

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Perez, Jose Luis. “Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention.” 2009. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-1329.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Perez, Jose Luis. “Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention.” 2009. Web. 20 Jun 2019.

Vancouver:

Perez JL. Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention. [Internet] [Thesis]. Texas A&M University; 2009. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1329.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Perez JL. Citrus bioactive compounds influencing phase II detoxifying enzymes: potential for cancer chemoprevention. [Thesis]. Texas A&M University; 2009. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-1329

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

10. Vikram, Amit. Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity.

Degree: 2012, Texas A&M University

 The secondary metabolites of citrus such as limonoids and flavonoids constitute an important part of human diet. The present work was undertaken to elucidate the… (more)

Subjects/Keywords: Citrus; limonoids; flavonoids; quorum sensing; E. coli O157:H7; Salmonella Typhimurium LT2

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Vikram, A. (2012). Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-05-9519

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Vikram, Amit. “Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity.” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2011-05-9519.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Vikram, Amit. “Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity.” 2012. Web. 20 Jun 2019.

Vancouver:

Vikram A. Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-05-9519.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Vikram A. Citrus Bioactive Compounds: Isolation, Characterization and Modulation of Bacterial Intercellular Communication and Pathogenicity. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-05-9519

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

11. Thompson, Sean. Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2).

Degree: 2012, Texas A&M University

 Functional foods go beyond simply supplying nutrients and are increasingly becoming a focus in the prevention and treatment of disease; however, the benefits of biofortified… (more)

Subjects/Keywords: Calcium; ACA2; CAX1

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Thompson, S. (2012). Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2). (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-9011

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Thompson, Sean. “Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2).” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-9011.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Thompson, Sean. “Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2).” 2012. Web. 20 Jun 2019.

Vancouver:

Thompson S. Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2). [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-9011.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Thompson S. Phenotype Analysis of Tobacco Lines Expressing a Deregulated Arabidopsis Ca-ATPase (ACA2). [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2010-12-9011

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

12. Collison, Amy Elizabeth. Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn.

Degree: 2014, Texas A&M University

 Growing consumer demand for healthy and natural snacks provides an opportunity for utilization of pigmented corn in the tortilla chip market. This study determined the… (more)

Subjects/Keywords: Anthocyanins; stability; colored/pigmented corn

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Collison, A. E. (2014). Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/153496

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Collison, Amy Elizabeth. “Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn.” 2014. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/153496.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Collison, Amy Elizabeth. “Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn.” 2014. Web. 20 Jun 2019.

Vancouver:

Collison AE. Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn. [Internet] [Thesis]. Texas A&M University; 2014. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/153496.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Collison AE. Influence of Genetic Background on Anthocyanin and Co-Pigment Profile and Stability of Colored Corn. [Thesis]. Texas A&M University; 2014. Available from: http://hdl.handle.net/1969.1/153496

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

13. Kim, Jin Hee. Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization.

Degree: 2012, Texas A&M University

 This dissertation investigates the role of limonoids in inflammation to reduce risk of breast cancer and cardiovascular disease. Radical scavenging activity and apoptotic effects of… (more)

Subjects/Keywords: Citrus; Lemon; Limonoids; Inflammation; Chemoprevention; Cardiovascular disease

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Kim, J. H. (2012). Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10693

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Kim, Jin Hee. “Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization.” 2012. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10693.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Kim, Jin Hee. “Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization.” 2012. Web. 20 Jun 2019.

Vancouver:

Kim JH. Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization. [Internet] [Thesis]. Texas A&M University; 2012. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10693.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Kim JH. Anti-inflammatory Properties of Citrus Limonoids and Their Isolation and Characterization. [Thesis]. Texas A&M University; 2012. Available from: http://hdl.handle.net/1969.1/ETD-TAMU-2011-12-10693

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

14. Poulose, Shibu M. Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells.

Degree: 2007, Texas A&M University

 This dissertation illustrates an efficient purification method for citrus limonoids and flavonoids, while examining their effects on cytochrome P450 inhibition and apoptotic induction on human… (more)

Subjects/Keywords: Limonoids; Chromatography; Apoptosis; Neuroblastoma; Cytotoxicity; Aneuploidy

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Poulose, S. M. (2007). Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/4946

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Poulose, Shibu M. “Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells.” 2007. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/4946.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Poulose, Shibu M. “Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells.” 2007. Web. 20 Jun 2019.

Vancouver:

Poulose SM. Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells. [Internet] [Thesis]. Texas A&M University; 2007. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/4946.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Poulose SM. Isolation and effects of citrus limonoids on cytochrome p450 inhibition, apoptotic induction and cytotoxicity on human cancer cells. [Thesis]. Texas A&M University; 2007. Available from: http://hdl.handle.net/1969.1/4946

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Texas A&M University

15. Yu, Jun. Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution.

Degree: 2005, Texas A&M University

 Four in vitro models were used to measure the antioxidant activity of 11 citrus phytochemicals. The citrus limonoids and bergapten showed very weak antioxidant activity.… (more)

Subjects/Keywords: Supercritical Fluids Extraction; Limonoids; Flavonoids; Antioxidant Activity; Hamster; Cholesterol

Record DetailsSimilar RecordsGoogle PlusoneFacebookTwitterCiteULikeMendeleyreddit

APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Yu, J. (2005). Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution. (Thesis). Texas A&M University. Retrieved from http://hdl.handle.net/1969.1/2772

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Yu, Jun. “Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution.” 2005. Thesis, Texas A&M University. Accessed June 20, 2019. http://hdl.handle.net/1969.1/2772.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Yu, Jun. “Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution.” 2005. Web. 20 Jun 2019.

Vancouver:

Yu J. Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution. [Internet] [Thesis]. Texas A&M University; 2005. [cited 2019 Jun 20]. Available from: http://hdl.handle.net/1969.1/2772.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Yu J. Citrus limonoids and flavonoids: extraction, antioxidant activity and effects on hamster plasma cholesterol distribution. [Thesis]. Texas A&M University; 2005. Available from: http://hdl.handle.net/1969.1/2772

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

.