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You searched for +publisher:"Oregon State University" +contributor:("Oldfield, James E."). Showing records 1 – 28 of 28 total matches.

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Oregon State University

1. Hamdi, Mohamed A. Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs.

Degree: MS, Animal Science, 1986, Oregon State University

 Tunisia, like many other countries in the world, suffers from a shortage of feedstuffs and an overall nutrition problem is facing the livestock industry. Large… (more)

Subjects/Keywords: Sheep  – Feeding and feeds

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APA (6th Edition):

Hamdi, M. A. (1986). Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/40632

Chicago Manual of Style (16th Edition):

Hamdi, Mohamed A. “Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs.” 1986. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/40632.

MLA Handbook (7th Edition):

Hamdi, Mohamed A. “Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs.” 1986. Web. 06 Mar 2021.

Vancouver:

Hamdi MA. Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs. [Internet] [Masters thesis]. Oregon State University; 1986. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/40632.

Council of Science Editors:

Hamdi MA. Use of grape pomace as a substitute for barley grain in diets of wintering ewe lambs. [Masters Thesis]. Oregon State University; 1986. Available from: http://hdl.handle.net/1957/40632


Oregon State University

2. Finkelstein, Eve-Karen. Selenium from industrial wastes for grazing livestock.

Degree: MS, Animal Science, 1984, Oregon State University

 Two experiments were conducted to evaluate supplementation methods and availability of selenium from environmental waste materials to grazing livestock as a potential means of waste… (more)

Subjects/Keywords: Selenium in animal nutrition

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APA (6th Edition):

Finkelstein, E. (1984). Selenium from industrial wastes for grazing livestock. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/41258

Chicago Manual of Style (16th Edition):

Finkelstein, Eve-Karen. “Selenium from industrial wastes for grazing livestock.” 1984. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/41258.

MLA Handbook (7th Edition):

Finkelstein, Eve-Karen. “Selenium from industrial wastes for grazing livestock.” 1984. Web. 06 Mar 2021.

Vancouver:

Finkelstein E. Selenium from industrial wastes for grazing livestock. [Internet] [Masters thesis]. Oregon State University; 1984. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/41258.

Council of Science Editors:

Finkelstein E. Selenium from industrial wastes for grazing livestock. [Masters Thesis]. Oregon State University; 1984. Available from: http://hdl.handle.net/1957/41258


Oregon State University

3. Mohyeldin, Mohamed Taha. Alfalfa protein concentrate in milk replacer formulas for dairy calves.

Degree: MS, Animal Science, 1983, Oregon State University

 To reduce the loss of feeding calves during the nursing period and to conserve milk for human consumption research has been conducted to develop milk… (more)

Subjects/Keywords: Milk as feed

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APA (6th Edition):

Mohyeldin, M. T. (1983). Alfalfa protein concentrate in milk replacer formulas for dairy calves. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/41585

Chicago Manual of Style (16th Edition):

Mohyeldin, Mohamed Taha. “Alfalfa protein concentrate in milk replacer formulas for dairy calves.” 1983. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/41585.

MLA Handbook (7th Edition):

Mohyeldin, Mohamed Taha. “Alfalfa protein concentrate in milk replacer formulas for dairy calves.” 1983. Web. 06 Mar 2021.

Vancouver:

Mohyeldin MT. Alfalfa protein concentrate in milk replacer formulas for dairy calves. [Internet] [Masters thesis]. Oregon State University; 1983. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/41585.

Council of Science Editors:

Mohyeldin MT. Alfalfa protein concentrate in milk replacer formulas for dairy calves. [Masters Thesis]. Oregon State University; 1983. Available from: http://hdl.handle.net/1957/41585


Oregon State University

4. Hathaway, Ronald L. An appraisal of risks and benefits in the provision of selenium for beef cattle.

Degree: PhD, Animal Science, 1987, Oregon State University

 Three experimental grazing trials were conducted to explore the hypothesis that in the Klamath Basin, a higher level of selenium supplementation is necessary than those… (more)

Subjects/Keywords: Beef cattle

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APA (6th Edition):

Hathaway, R. L. (1987). An appraisal of risks and benefits in the provision of selenium for beef cattle. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/40168

Chicago Manual of Style (16th Edition):

Hathaway, Ronald L. “An appraisal of risks and benefits in the provision of selenium for beef cattle.” 1987. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/40168.

MLA Handbook (7th Edition):

Hathaway, Ronald L. “An appraisal of risks and benefits in the provision of selenium for beef cattle.” 1987. Web. 06 Mar 2021.

Vancouver:

Hathaway RL. An appraisal of risks and benefits in the provision of selenium for beef cattle. [Internet] [Doctoral dissertation]. Oregon State University; 1987. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/40168.

Council of Science Editors:

Hathaway RL. An appraisal of risks and benefits in the provision of selenium for beef cattle. [Doctoral Dissertation]. Oregon State University; 1987. Available from: http://hdl.handle.net/1957/40168


Oregon State University

5. Larsen, Leland Murray. Attempts to improve utilization of barley by swine through enzymes.

Degree: MS, Animal Husbandry, 1959, Oregon State University

Subjects/Keywords: Barley as feed

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APA (6th Edition):

Larsen, L. M. (1959). Attempts to improve utilization of barley by swine through enzymes. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/50957

Chicago Manual of Style (16th Edition):

Larsen, Leland Murray. “Attempts to improve utilization of barley by swine through enzymes.” 1959. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50957.

MLA Handbook (7th Edition):

Larsen, Leland Murray. “Attempts to improve utilization of barley by swine through enzymes.” 1959. Web. 06 Mar 2021.

Vancouver:

Larsen LM. Attempts to improve utilization of barley by swine through enzymes. [Internet] [Masters thesis]. Oregon State University; 1959. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50957.

Council of Science Editors:

Larsen LM. Attempts to improve utilization of barley by swine through enzymes. [Masters Thesis]. Oregon State University; 1959. Available from: http://hdl.handle.net/1957/50957


Oregon State University

6. Ellis, William Wesley. Tissue chemistry and attempted experimental production of white muscle disease.

Degree: PhD, Animal Husbandry, 1956, Oregon State University

Subjects/Keywords: Deficiency diseases

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APA (6th Edition):

Ellis, W. W. (1956). Tissue chemistry and attempted experimental production of white muscle disease. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/51035

Chicago Manual of Style (16th Edition):

Ellis, William Wesley. “Tissue chemistry and attempted experimental production of white muscle disease.” 1956. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/51035.

MLA Handbook (7th Edition):

Ellis, William Wesley. “Tissue chemistry and attempted experimental production of white muscle disease.” 1956. Web. 06 Mar 2021.

Vancouver:

Ellis WW. Tissue chemistry and attempted experimental production of white muscle disease. [Internet] [Doctoral dissertation]. Oregon State University; 1956. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/51035.

Council of Science Editors:

Ellis WW. Tissue chemistry and attempted experimental production of white muscle disease. [Doctoral Dissertation]. Oregon State University; 1956. Available from: http://hdl.handle.net/1957/51035


Oregon State University

7. Anglemier, A. F. (Allen Francis). Supplementing grass silage and grass hay in rations for fattening lambs.

Degree: MS, Animal Husbandry, 1955, Oregon State University

Subjects/Keywords: Sheep  – Feeding and feeds

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APA (6th Edition):

Anglemier, A. F. (. F. (1955). Supplementing grass silage and grass hay in rations for fattening lambs. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/51557

Chicago Manual of Style (16th Edition):

Anglemier, A F (Allen Francis). “Supplementing grass silage and grass hay in rations for fattening lambs.” 1955. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/51557.

MLA Handbook (7th Edition):

Anglemier, A F (Allen Francis). “Supplementing grass silage and grass hay in rations for fattening lambs.” 1955. Web. 06 Mar 2021.

Vancouver:

Anglemier AF(F. Supplementing grass silage and grass hay in rations for fattening lambs. [Internet] [Masters thesis]. Oregon State University; 1955. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/51557.

Council of Science Editors:

Anglemier AF(F. Supplementing grass silage and grass hay in rations for fattening lambs. [Masters Thesis]. Oregon State University; 1955. Available from: http://hdl.handle.net/1957/51557


Oregon State University

8. Stout, Floyd Madison, 1931-. Aberrant iron metabolism and the cotton fur abnormality syndrome in mink.

Degree: PhD, Dairy and Animal Husbandry, 1960, Oregon State University

Subjects/Keywords: Minks  – Diseases

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APA (6th Edition):

Stout, Floyd Madison, 1. (1960). Aberrant iron metabolism and the cotton fur abnormality syndrome in mink. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/49570

Chicago Manual of Style (16th Edition):

Stout, Floyd Madison, 1931-. “Aberrant iron metabolism and the cotton fur abnormality syndrome in mink.” 1960. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/49570.

MLA Handbook (7th Edition):

Stout, Floyd Madison, 1931-. “Aberrant iron metabolism and the cotton fur abnormality syndrome in mink.” 1960. Web. 06 Mar 2021.

Vancouver:

Stout, Floyd Madison 1. Aberrant iron metabolism and the cotton fur abnormality syndrome in mink. [Internet] [Doctoral dissertation]. Oregon State University; 1960. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/49570.

Council of Science Editors:

Stout, Floyd Madison 1. Aberrant iron metabolism and the cotton fur abnormality syndrome in mink. [Doctoral Dissertation]. Oregon State University; 1960. Available from: http://hdl.handle.net/1957/49570


Oregon State University

9. Hale, Otho M. A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics.

Degree: PhD, Animal Husbandry, 1953, Oregon State University

Subjects/Keywords: Antibiotics

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APA (6th Edition):

Hale, O. M. (1953). A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/50676

Chicago Manual of Style (16th Edition):

Hale, Otho M. “A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics.” 1953. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50676.

MLA Handbook (7th Edition):

Hale, Otho M. “A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics.” 1953. Web. 06 Mar 2021.

Vancouver:

Hale OM. A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics. [Internet] [Doctoral dissertation]. Oregon State University; 1953. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50676.

Council of Science Editors:

Hale OM. A possible conditioning effect of methionine and vitamin B₁₂ in growth stimulation by antibiotics. [Doctoral Dissertation]. Oregon State University; 1953. Available from: http://hdl.handle.net/1957/50676


Oregon State University

10. Kennick, Walter Herbert. Effect of varying dietary protein and energy levels on carcass quality in swine.

Degree: MS, Animal Husbandry, 1957, Oregon State University

Subjects/Keywords: Swine  – Feeding and feeds

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APA (6th Edition):

Kennick, W. H. (1957). Effect of varying dietary protein and energy levels on carcass quality in swine. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/50696

Chicago Manual of Style (16th Edition):

Kennick, Walter Herbert. “Effect of varying dietary protein and energy levels on carcass quality in swine.” 1957. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50696.

MLA Handbook (7th Edition):

Kennick, Walter Herbert. “Effect of varying dietary protein and energy levels on carcass quality in swine.” 1957. Web. 06 Mar 2021.

Vancouver:

Kennick WH. Effect of varying dietary protein and energy levels on carcass quality in swine. [Internet] [Masters thesis]. Oregon State University; 1957. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50696.

Council of Science Editors:

Kennick WH. Effect of varying dietary protein and energy levels on carcass quality in swine. [Masters Thesis]. Oregon State University; 1957. Available from: http://hdl.handle.net/1957/50696


Oregon State University

11. Gill, Donald Ralph. Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine.

Degree: PhD, Animal Science, 1964, Oregon State University

 A series of four animal experiments utilizing 129 pigs and associated laboratory studies was conducted to study the causes of the lowered performance on high… (more)

Subjects/Keywords: Barley as feed

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APA (6th Edition):

Gill, D. R. (1964). Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/47997

Chicago Manual of Style (16th Edition):

Gill, Donald Ralph. “Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine.” 1964. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/47997.

MLA Handbook (7th Edition):

Gill, Donald Ralph. “Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine.” 1964. Web. 06 Mar 2021.

Vancouver:

Gill DR. Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine. [Internet] [Doctoral dissertation]. Oregon State University; 1964. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/47997.

Council of Science Editors:

Gill DR. Effect of barley pretreatment on feeding behavior, rate and efficiency of gains for swine. [Doctoral Dissertation]. Oregon State University; 1964. Available from: http://hdl.handle.net/1957/47997


Oregon State University

12. Wilson, Jerry James. Improvement of barley utilization through feed processing or supplementation.

Degree: MS, Animal Science, 1963, Oregon State University

 Methods to improve the efficacy of swine barley rations were evaluated. A literature review pertaining to the subject, three feeding trials involving 104 swine, and… (more)

Subjects/Keywords: Swine  – Feeding and feeds

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APA (6th Edition):

Wilson, J. J. (1963). Improvement of barley utilization through feed processing or supplementation. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/48766

Chicago Manual of Style (16th Edition):

Wilson, Jerry James. “Improvement of barley utilization through feed processing or supplementation.” 1963. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/48766.

MLA Handbook (7th Edition):

Wilson, Jerry James. “Improvement of barley utilization through feed processing or supplementation.” 1963. Web. 06 Mar 2021.

Vancouver:

Wilson JJ. Improvement of barley utilization through feed processing or supplementation. [Internet] [Masters thesis]. Oregon State University; 1963. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/48766.

Council of Science Editors:

Wilson JJ. Improvement of barley utilization through feed processing or supplementation. [Masters Thesis]. Oregon State University; 1963. Available from: http://hdl.handle.net/1957/48766


Oregon State University

13. Wheeler, Robert Roderick. Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle.

Degree: PhD, Dairy and Animal Husbandry, 1962, Oregon State University

Subjects/Keywords: Cattle  – Feeding and feeds

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APA (6th Edition):

Wheeler, R. R. (1962). Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/49101

Chicago Manual of Style (16th Edition):

Wheeler, Robert Roderick. “Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle.” 1962. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/49101.

MLA Handbook (7th Edition):

Wheeler, Robert Roderick. “Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle.” 1962. Web. 06 Mar 2021.

Vancouver:

Wheeler RR. Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle. [Internet] [Doctoral dissertation]. Oregon State University; 1962. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/49101.

Council of Science Editors:

Wheeler RR. Evaluation of various indicator techniques in estimating forage intake and digestibility by range cattle. [Doctoral Dissertation]. Oregon State University; 1962. Available from: http://hdl.handle.net/1957/49101


Oregon State University

14. Chapin, Roy Elliott. Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc.

Degree: MS, Animal Science, 1962, Oregon State University

Subjects/Keywords: Swine  – Feeding and feeds

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APA (6th Edition):

Chapin, R. E. (1962). Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/50313

Chicago Manual of Style (16th Edition):

Chapin, Roy Elliott. “Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc.” 1962. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50313.

MLA Handbook (7th Edition):

Chapin, Roy Elliott. “Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc.” 1962. Web. 06 Mar 2021.

Vancouver:

Chapin RE. Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc. [Internet] [Masters thesis]. Oregon State University; 1962. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50313.

Council of Science Editors:

Chapin RE. Effects of pelleting and of supplementation of barley rations for swine with tallow, enzymes and zinc. [Masters Thesis]. Oregon State University; 1962. Available from: http://hdl.handle.net/1957/50313


Oregon State University

15. Noteboom, William Duane. Some effects of plant estrogens on animals.

Degree: MS, Dairy and Animal Husbandry, 1961, Oregon State University

Subjects/Keywords: Estrogen  – Physiological effect

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APA (6th Edition):

Noteboom, W. D. (1961). Some effects of plant estrogens on animals. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/50231

Chicago Manual of Style (16th Edition):

Noteboom, William Duane. “Some effects of plant estrogens on animals.” 1961. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50231.

MLA Handbook (7th Edition):

Noteboom, William Duane. “Some effects of plant estrogens on animals.” 1961. Web. 06 Mar 2021.

Vancouver:

Noteboom WD. Some effects of plant estrogens on animals. [Internet] [Masters thesis]. Oregon State University; 1961. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50231.

Council of Science Editors:

Noteboom WD. Some effects of plant estrogens on animals. [Masters Thesis]. Oregon State University; 1961. Available from: http://hdl.handle.net/1957/50231


Oregon State University

16. Anglemier, A. F. (Allen Francis). Menhaden and pilchard oils as caloric supplements for swine.

Degree: PhD, Animal Husbandry, 1956, Oregon State University

Subjects/Keywords: Fat

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APA (6th Edition):

Anglemier, A. F. (. F. (1956). Menhaden and pilchard oils as caloric supplements for swine. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/50467

Chicago Manual of Style (16th Edition):

Anglemier, A F (Allen Francis). “Menhaden and pilchard oils as caloric supplements for swine.” 1956. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50467.

MLA Handbook (7th Edition):

Anglemier, A F (Allen Francis). “Menhaden and pilchard oils as caloric supplements for swine.” 1956. Web. 06 Mar 2021.

Vancouver:

Anglemier AF(F. Menhaden and pilchard oils as caloric supplements for swine. [Internet] [Doctoral dissertation]. Oregon State University; 1956. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50467.

Council of Science Editors:

Anglemier AF(F. Menhaden and pilchard oils as caloric supplements for swine. [Doctoral Dissertation]. Oregon State University; 1956. Available from: http://hdl.handle.net/1957/50467


Oregon State University

17. Larsen, Leland Murray. Effects of barley hulls on energy utilization by swine.

Degree: PhD, Dairy and Animal Husbandry, 1961, Oregon State University

Subjects/Keywords: Barley as feed

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APA (6th Edition):

Larsen, L. M. (1961). Effects of barley hulls on energy utilization by swine. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/50505

Chicago Manual of Style (16th Edition):

Larsen, Leland Murray. “Effects of barley hulls on energy utilization by swine.” 1961. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/50505.

MLA Handbook (7th Edition):

Larsen, Leland Murray. “Effects of barley hulls on energy utilization by swine.” 1961. Web. 06 Mar 2021.

Vancouver:

Larsen LM. Effects of barley hulls on energy utilization by swine. [Internet] [Doctoral dissertation]. Oregon State University; 1961. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/50505.

Council of Science Editors:

Larsen LM. Effects of barley hulls on energy utilization by swine. [Doctoral Dissertation]. Oregon State University; 1961. Available from: http://hdl.handle.net/1957/50505


Oregon State University

18. Meyers, George Henry. Comparative values of corn and corn cannery waste silages for milk production in dairy cattle.

Degree: MS, Animal Science, 1972, Oregon State University

 The production level of dairy cows fed corn cannery waste silage was investigated during a 305 day lactation study. Eighteen Holstein cows were paired according… (more)

Subjects/Keywords: Dairy cattle  – Feeding and feeds

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APA (6th Edition):

Meyers, G. H. (1972). Comparative values of corn and corn cannery waste silages for milk production in dairy cattle. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/45624

Chicago Manual of Style (16th Edition):

Meyers, George Henry. “Comparative values of corn and corn cannery waste silages for milk production in dairy cattle.” 1972. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/45624.

MLA Handbook (7th Edition):

Meyers, George Henry. “Comparative values of corn and corn cannery waste silages for milk production in dairy cattle.” 1972. Web. 06 Mar 2021.

Vancouver:

Meyers GH. Comparative values of corn and corn cannery waste silages for milk production in dairy cattle. [Internet] [Masters thesis]. Oregon State University; 1972. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/45624.

Council of Science Editors:

Meyers GH. Comparative values of corn and corn cannery waste silages for milk production in dairy cattle. [Masters Thesis]. Oregon State University; 1972. Available from: http://hdl.handle.net/1957/45624


Oregon State University

19. Macy, Gregg Harlan. Application of linear programming techniques to ration formulation for lambs and steers.

Degree: MS, Animal Science, 1970, Oregon State University

 The object of this study was to analyze the application of linear programming techniques to ration formulation for feedlot lambs and steers. Three rations for… (more)

Subjects/Keywords: Sheep  – Feeding and feeds

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APA (6th Edition):

Macy, G. H. (1970). Application of linear programming techniques to ration formulation for lambs and steers. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/45474

Chicago Manual of Style (16th Edition):

Macy, Gregg Harlan. “Application of linear programming techniques to ration formulation for lambs and steers.” 1970. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/45474.

MLA Handbook (7th Edition):

Macy, Gregg Harlan. “Application of linear programming techniques to ration formulation for lambs and steers.” 1970. Web. 06 Mar 2021.

Vancouver:

Macy GH. Application of linear programming techniques to ration formulation for lambs and steers. [Internet] [Masters thesis]. Oregon State University; 1970. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/45474.

Council of Science Editors:

Macy GH. Application of linear programming techniques to ration formulation for lambs and steers. [Masters Thesis]. Oregon State University; 1970. Available from: http://hdl.handle.net/1957/45474


Oregon State University

20. Anderson, Daniel Craig. Biochemical evaluation of silage corn varieties.

Degree: MS, Animal Science, 1968, Oregon State University

 Chemical and biological evaluations were conducted to provide chemical composition and digestibility information, in addition to yield data, for silage corn varieties produced on poorly… (more)

Subjects/Keywords: Feeds  – Analysis

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APA (6th Edition):

Anderson, D. C. (1968). Biochemical evaluation of silage corn varieties. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/46781

Chicago Manual of Style (16th Edition):

Anderson, Daniel Craig. “Biochemical evaluation of silage corn varieties.” 1968. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/46781.

MLA Handbook (7th Edition):

Anderson, Daniel Craig. “Biochemical evaluation of silage corn varieties.” 1968. Web. 06 Mar 2021.

Vancouver:

Anderson DC. Biochemical evaluation of silage corn varieties. [Internet] [Masters thesis]. Oregon State University; 1968. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/46781.

Council of Science Editors:

Anderson DC. Biochemical evaluation of silage corn varieties. [Masters Thesis]. Oregon State University; 1968. Available from: http://hdl.handle.net/1957/46781


Oregon State University

21. Cheeke, Peter R. Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate.

Degree: PhD, Animal Science, 1968, Oregon State University

 A series of four trials were conducted to determine the influence of selenium supplementation of a selenium- and vitamin E-deficient basal diet on the absorption,… (more)

Subjects/Keywords: Selenium  – Physiological effect

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APA (6th Edition):

Cheeke, P. R. (1968). Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/46642

Chicago Manual of Style (16th Edition):

Cheeke, Peter R. “Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate.” 1968. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/46642.

MLA Handbook (7th Edition):

Cheeke, Peter R. “Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate.” 1968. Web. 06 Mar 2021.

Vancouver:

Cheeke PR. Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate. [Internet] [Doctoral dissertation]. Oregon State University; 1968. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/46642.

Council of Science Editors:

Cheeke PR. Influence of dietary selenium on the distribution of tritium-labeled vitamin E in the rate. [Doctoral Dissertation]. Oregon State University; 1968. Available from: http://hdl.handle.net/1957/46642


Oregon State University

22. Campbell, Michael Dennis. Involvement of inorganic and organic components in the laxative effect of cane final molasses.

Degree: MS, Animal Science, 1967, Oregon State University

 The objective of this study was to investigate the effect of inorganic and organic components of molasses on the laxative problem encountered when molasses makes… (more)

Subjects/Keywords: Molasses as feed

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APA (6th Edition):

Campbell, M. D. (1967). Involvement of inorganic and organic components in the laxative effect of cane final molasses. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/47144

Chicago Manual of Style (16th Edition):

Campbell, Michael Dennis. “Involvement of inorganic and organic components in the laxative effect of cane final molasses.” 1967. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/47144.

MLA Handbook (7th Edition):

Campbell, Michael Dennis. “Involvement of inorganic and organic components in the laxative effect of cane final molasses.” 1967. Web. 06 Mar 2021.

Vancouver:

Campbell MD. Involvement of inorganic and organic components in the laxative effect of cane final molasses. [Internet] [Masters thesis]. Oregon State University; 1967. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/47144.

Council of Science Editors:

Campbell MD. Involvement of inorganic and organic components in the laxative effect of cane final molasses. [Masters Thesis]. Oregon State University; 1967. Available from: http://hdl.handle.net/1957/47144


Oregon State University

23. Tachasirinugune, Sommai. Litter productivity at first and second parity by gilts mated at different weights at first or second estrus.

Degree: MS, Animal Science, 1983, Oregon State University

 Purebred Yorkshire gilts with weights ranging from 70 to 105 kilograms were moved from a total-confinement rearing unit to a total-confinement brood stock unit where… (more)

Subjects/Keywords: Sows  – Reproduction

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APA (6th Edition):

Tachasirinugune, S. (1983). Litter productivity at first and second parity by gilts mated at different weights at first or second estrus. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/41742

Chicago Manual of Style (16th Edition):

Tachasirinugune, Sommai. “Litter productivity at first and second parity by gilts mated at different weights at first or second estrus.” 1983. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/41742.

MLA Handbook (7th Edition):

Tachasirinugune, Sommai. “Litter productivity at first and second parity by gilts mated at different weights at first or second estrus.” 1983. Web. 06 Mar 2021.

Vancouver:

Tachasirinugune S. Litter productivity at first and second parity by gilts mated at different weights at first or second estrus. [Internet] [Masters thesis]. Oregon State University; 1983. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/41742.

Council of Science Editors:

Tachasirinugune S. Litter productivity at first and second parity by gilts mated at different weights at first or second estrus. [Masters Thesis]. Oregon State University; 1983. Available from: http://hdl.handle.net/1957/41742


Oregon State University

24. Alabi, Nathaniel Sigismund. Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals.

Degree: MS, Animal Science, 1981, Oregon State University

 This study was conducted to investigate the distribution of glutathione peroxidase (GSH-Px) and selenium in semen of the boar, bull, ram and stallion, and in… (more)

Subjects/Keywords: Selenium

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APA (6th Edition):

Alabi, N. S. (1981). Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/42194

Chicago Manual of Style (16th Edition):

Alabi, Nathaniel Sigismund. “Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals.” 1981. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/42194.

MLA Handbook (7th Edition):

Alabi, Nathaniel Sigismund. “Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals.” 1981. Web. 06 Mar 2021.

Vancouver:

Alabi NS. Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals. [Internet] [Masters thesis]. Oregon State University; 1981. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/42194.

Council of Science Editors:

Alabi NS. Glutathione peroxidase and selenium distribution in semen and reproductive tissues of farm animals. [Masters Thesis]. Oregon State University; 1981. Available from: http://hdl.handle.net/1957/42194


Oregon State University

25. Powley, John S. Utilization of alfalfa meal by non-ruminant animals.

Degree: MS, Animal Science, 1980, Oregon State University

Subjects/Keywords: Alfalfa as feed

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APA (6th Edition):

Powley, J. S. (1980). Utilization of alfalfa meal by non-ruminant animals. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/42943

Chicago Manual of Style (16th Edition):

Powley, John S. “Utilization of alfalfa meal by non-ruminant animals.” 1980. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/42943.

MLA Handbook (7th Edition):

Powley, John S. “Utilization of alfalfa meal by non-ruminant animals.” 1980. Web. 06 Mar 2021.

Vancouver:

Powley JS. Utilization of alfalfa meal by non-ruminant animals. [Internet] [Masters thesis]. Oregon State University; 1980. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/42943.

Council of Science Editors:

Powley JS. Utilization of alfalfa meal by non-ruminant animals. [Masters Thesis]. Oregon State University; 1980. Available from: http://hdl.handle.net/1957/42943


Oregon State University

26. Pangborn, Marvin Clark. The effects of various levels of dietary protein on high producing dairy cows in early lactation.

Degree: MS, Animal Science, 1977, Oregon State University

 This project was designed to test the biological effects of three levels of dietary protein (12.7, 16.3 and 19.3% CP on a dry matter basis)… (more)

Subjects/Keywords: Dairy cattle  – Feeding and feeds

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APA (6th Edition):

Pangborn, M. C. (1977). The effects of various levels of dietary protein on high producing dairy cows in early lactation. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/43108

Chicago Manual of Style (16th Edition):

Pangborn, Marvin Clark. “The effects of various levels of dietary protein on high producing dairy cows in early lactation.” 1977. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/43108.

MLA Handbook (7th Edition):

Pangborn, Marvin Clark. “The effects of various levels of dietary protein on high producing dairy cows in early lactation.” 1977. Web. 06 Mar 2021.

Vancouver:

Pangborn MC. The effects of various levels of dietary protein on high producing dairy cows in early lactation. [Internet] [Masters thesis]. Oregon State University; 1977. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/43108.

Council of Science Editors:

Pangborn MC. The effects of various levels of dietary protein on high producing dairy cows in early lactation. [Masters Thesis]. Oregon State University; 1977. Available from: http://hdl.handle.net/1957/43108


Oregon State University

27. Carey, Anne C. The effect of precipitation variation and fertilization level on the nutritive value of wheat residue.

Degree: MS, Animal Science, 1982, Oregon State University

 Five simulated precipitation patterns characteristic of the Columbia Basin and Plateau region and six fertilization rates were evaluated for their effect on percent crude protein,… (more)

Subjects/Keywords: Straw as feed

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APA (6th Edition):

Carey, A. C. (1982). The effect of precipitation variation and fertilization level on the nutritive value of wheat residue. (Masters Thesis). Oregon State University. Retrieved from http://hdl.handle.net/1957/42056

Chicago Manual of Style (16th Edition):

Carey, Anne C. “The effect of precipitation variation and fertilization level on the nutritive value of wheat residue.” 1982. Masters Thesis, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/42056.

MLA Handbook (7th Edition):

Carey, Anne C. “The effect of precipitation variation and fertilization level on the nutritive value of wheat residue.” 1982. Web. 06 Mar 2021.

Vancouver:

Carey AC. The effect of precipitation variation and fertilization level on the nutritive value of wheat residue. [Internet] [Masters thesis]. Oregon State University; 1982. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/42056.

Council of Science Editors:

Carey AC. The effect of precipitation variation and fertilization level on the nutritive value of wheat residue. [Masters Thesis]. Oregon State University; 1982. Available from: http://hdl.handle.net/1957/42056


Oregon State University

28. Kansky, Ladislav Leo. Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors.

Degree: PhD, Animal Science, 1978, Oregon State University

Subjects/Keywords: Hair  – Diseases

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APA (6th Edition):

Kansky, L. L. (1978). Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors. (Doctoral Dissertation). Oregon State University. Retrieved from http://hdl.handle.net/1957/42834

Chicago Manual of Style (16th Edition):

Kansky, Ladislav Leo. “Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors.” 1978. Doctoral Dissertation, Oregon State University. Accessed March 06, 2021. http://hdl.handle.net/1957/42834.

MLA Handbook (7th Edition):

Kansky, Ladislav Leo. “Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors.” 1978. Web. 06 Mar 2021.

Vancouver:

Kansky LL. Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors. [Internet] [Doctoral dissertation]. Oregon State University; 1978. [cited 2021 Mar 06]. Available from: http://hdl.handle.net/1957/42834.

Council of Science Editors:

Kansky LL. Hairlessness in the young mouse resulting from an interaction of genetic, nutritional and environmental factors. [Doctoral Dissertation]. Oregon State University; 1978. Available from: http://hdl.handle.net/1957/42834

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