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You searched for +publisher:"Oklahoma State University" +contributor:("Peel, Derrell"). Showing records 1 – 30 of 31 total matches.

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Oklahoma State University

1. Stehle, Anna Marie. Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns.

Degree: Agricultural Economics, 2016, Oklahoma State University

 The U.S. beef cattle industry is segmented into two broad categories, feeder cattle production and feedlot finishing. In 2016 cattle on feed totaled 10.5 million… (more)

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Stehle, A. M. (2016). Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/300378

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Stehle, Anna Marie. “Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns.” 2016. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/300378.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Stehle, Anna Marie. “Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns.” 2016. Web. 28 Sep 2020.

Vancouver:

Stehle AM. Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns. [Internet] [Thesis]. Oklahoma State University; 2016. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/300378.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Stehle AM. Determining the Impacts of Cattle Origin and Ownership Characteristics on Feedlot Performance and Economic Returns. [Thesis]. Oklahoma State University; 2016. Available from: http://hdl.handle.net/11244/300378

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

2. Ge, Candi. Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness.

Degree: Agricultural Economics, 2014, Oklahoma State University

 Traceability in food supply chains has many potential benefits, including increased food safety, more efficient supply chain management, and greater opportunities for providing value-added products… (more)

Subjects/Keywords: beef cattle; beef tenderness; benefits-costs; whole-chain traceability

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APA (6th Edition):

Ge, C. (2014). Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/14845

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ge, Candi. “Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness.” 2014. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/14845.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ge, Candi. “Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness.” 2014. Web. 28 Sep 2020.

Vancouver:

Ge C. Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness. [Internet] [Thesis]. Oklahoma State University; 2014. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/14845.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ge C. Value of a Whole-chain Traceability System in Transmitting Genetic Information about Beef Tenderness. [Thesis]. Oklahoma State University; 2014. Available from: http://hdl.handle.net/11244/14845

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

3. Lamson, Cole Daniel. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.

Degree: Agricultural Economics, 2013, Oklahoma State University

 Beef packing infrastructure in Mexico has changed dramatically in recent years with a significant proportion of domestic beef production now fabricated into boxed beef in… (more)

Subjects/Keywords: beef; boxed beef; cattle; ganamex; linear programming; mexico

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APA (6th Edition):

Lamson, C. D. (2013). Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/14955

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lamson, Cole Daniel. “Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.” 2013. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/14955.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lamson, Cole Daniel. “Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.” 2013. Web. 28 Sep 2020.

Vancouver:

Lamson CD. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. [Internet] [Thesis]. Oklahoma State University; 2013. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/14955.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lamson CD. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. [Thesis]. Oklahoma State University; 2013. Available from: http://hdl.handle.net/11244/14955

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

4. Mitchell, James. Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms).

Degree: Agricultural Economics, 2016, Oklahoma State University

 Bred cows are inputs into beef production. Often producers are directly marketing cows as beef replacement animals. Alternatively, some producers are capitalizing on alternative marketing… (more)

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APA (6th Edition):

Mitchell, J. (2016). Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms). (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/49119

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mitchell, James. “Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms).” 2016. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/49119.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mitchell, James. “Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms).” 2016. Web. 28 Sep 2020.

Vancouver:

Mitchell J. Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms). [Internet] [Thesis]. Oklahoma State University; 2016. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/49119.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mitchell J. Separation of D- and L-methamphetamine in Postmortem Samples via Liquid Chromatography Tandem Mass Spectrometry (Lc-ms/ms). [Thesis]. Oklahoma State University; 2016. Available from: http://hdl.handle.net/11244/49119

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

5. Rushin, Johnna Lynn. Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel.

Degree: Agricultural Economics, 2013, Oklahoma State University

 This paper evaluates the impacts of the Livestock Mandatory Price Reporting Act (LMRA) on price transmission within the beef marketing channel. Limited empirical studies have… (more)

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APA (6th Edition):

Rushin, J. L. (2013). Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/11121

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Rushin, Johnna Lynn. “Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel.” 2013. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/11121.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Rushin, Johnna Lynn. “Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel.” 2013. Web. 28 Sep 2020.

Vancouver:

Rushin JL. Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel. [Internet] [Thesis]. Oklahoma State University; 2013. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/11121.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Rushin JL. Evaluation of the Livestock Mandatory Price Reporting Act on Price Transmission Within the Beef Marketing Channel. [Thesis]. Oklahoma State University; 2013. Available from: http://hdl.handle.net/11244/11121

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

6. Klain, Tyler John. Value of Country of Origin Labeling Information for Beef and Pork in the United States.

Degree: Department of Agricultural Economics, 2011, Oklahoma State University

 Mandatory country of origin labeling (MCOOL) for fresh meats, fish, nuts and perishable food products in the United States was implemented by the USDA on… (more)

Subjects/Keywords: cool; country of origin labeling; labeling; mcool; origin; value of information

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APA (6th Edition):

Klain, T. J. (2011). Value of Country of Origin Labeling Information for Beef and Pork in the United States. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8324

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Klain, Tyler John. “Value of Country of Origin Labeling Information for Beef and Pork in the United States.” 2011. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8324.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Klain, Tyler John. “Value of Country of Origin Labeling Information for Beef and Pork in the United States.” 2011. Web. 28 Sep 2020.

Vancouver:

Klain TJ. Value of Country of Origin Labeling Information for Beef and Pork in the United States. [Internet] [Thesis]. Oklahoma State University; 2011. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8324.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Klain TJ. Value of Country of Origin Labeling Information for Beef and Pork in the United States. [Thesis]. Oklahoma State University; 2011. Available from: http://hdl.handle.net/11244/8324

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

7. Pedraza Robles, Laura Carolina. Three Studies on Mexican Agriculture.

Degree: Department of Agricultural Economics, 2012, Oklahoma State University

 This dissertation is composed of three studies aimed to analyze several aspects of the agricultural sector in Mexico including efficiency, agricultural Foreign Direct Investment (FDI)… (more)

Subjects/Keywords: agricultural production efficiency; data envelopment analysis; foreign direct investment; mexican agriculture

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APA (6th Edition):

Pedraza Robles, L. C. (2012). Three Studies on Mexican Agriculture. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6533

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Pedraza Robles, Laura Carolina. “Three Studies on Mexican Agriculture.” 2012. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/6533.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Pedraza Robles, Laura Carolina. “Three Studies on Mexican Agriculture.” 2012. Web. 28 Sep 2020.

Vancouver:

Pedraza Robles LC. Three Studies on Mexican Agriculture. [Internet] [Thesis]. Oklahoma State University; 2012. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/6533.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Pedraza Robles LC. Three Studies on Mexican Agriculture. [Thesis]. Oklahoma State University; 2012. Available from: http://hdl.handle.net/11244/6533

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

8. Hurt, Courtney Lane. Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry.

Degree: Agricultural Economics, 2018, Oklahoma State University

 Bovine Viral Diarrhea Virus (BVDv) is a disease that has effects that are not identified by the majority of operations in the beef industry. This… (more)

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hurt, C. L. (2018). Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/317801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hurt, Courtney Lane. “Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry.” 2018. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/317801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hurt, Courtney Lane. “Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry.” 2018. Web. 28 Sep 2020.

Vancouver:

Hurt CL. Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry. [Internet] [Thesis]. Oklahoma State University; 2018. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/317801.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hurt CL. Market Failure in Disease Control: Bovine Viral Diarrhea Virus (BVDV) and the Economic Feasibility of Enhanced Control in the Beef Cattle Industry. [Thesis]. Oklahoma State University; 2018. Available from: http://hdl.handle.net/11244/317801

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

9. Lee, Jung Min. Essays on estimating market power exertion in the U.S. beef packing industry.

Degree: Agricultural Economics, 2020, Oklahoma State University

 The second paper examines the impact of captive market supply on spot market price in the U.S. cattle procurement market, while considering dynamic interactions between… (more)

Subjects/Keywords: aggregation bias; captive market; conjectural elasticity; dynamic model; kalman filter; neio

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Lee, J. M. (2020). Essays on estimating market power exertion in the U.S. beef packing industry. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/325483

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lee, Jung Min. “Essays on estimating market power exertion in the U.S. beef packing industry.” 2020. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/325483.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lee, Jung Min. “Essays on estimating market power exertion in the U.S. beef packing industry.” 2020. Web. 28 Sep 2020.

Vancouver:

Lee JM. Essays on estimating market power exertion in the U.S. beef packing industry. [Internet] [Thesis]. Oklahoma State University; 2020. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/325483.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lee JM. Essays on estimating market power exertion in the U.S. beef packing industry. [Thesis]. Oklahoma State University; 2020. Available from: http://hdl.handle.net/11244/325483

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

10. Cassens, Andrew Michael. Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins.

Degree: Food Science, 2020, Oklahoma State University

 The objective of this study was to evaluate the effects of three different commercially available pork loins on retail display, trained and consumer sensory panel… (more)

Subjects/Keywords: consumer intent to purchase; enhanced; high-quality; packaging; pork quality; tenderness

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APA (6th Edition):

Cassens, A. M. (2020). Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/325455

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Cassens, Andrew Michael. “Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins.” 2020. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/325455.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Cassens, Andrew Michael. “Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins.” 2020. Web. 28 Sep 2020.

Vancouver:

Cassens AM. Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins. [Internet] [Thesis]. Oklahoma State University; 2020. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/325455.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Cassens AM. Consumer perception, willingness to pay, tenderness and retail display of non-enhanced, enhanced and high-quality pork loins. [Thesis]. Oklahoma State University; 2020. Available from: http://hdl.handle.net/11244/325455

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

11. Amadou, Zakou. Value Enhancement Marketing Strategies for Cull Beef Cows.

Degree: Department of Agricultural Economics, 2012, Oklahoma State University

 This study compares alternative marketing strategies with the traditional practice of marketing spring-calving cull cows in the fall immediately after weaning. Specifically, this dissertation investigates… (more)

Subjects/Keywords: cull cows; livestock marketing; retention systems

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APA (6th Edition):

Amadou, Z. (2012). Value Enhancement Marketing Strategies for Cull Beef Cows. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6501

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Amadou, Zakou. “Value Enhancement Marketing Strategies for Cull Beef Cows.” 2012. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/6501.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Amadou, Zakou. “Value Enhancement Marketing Strategies for Cull Beef Cows.” 2012. Web. 28 Sep 2020.

Vancouver:

Amadou Z. Value Enhancement Marketing Strategies for Cull Beef Cows. [Internet] [Thesis]. Oklahoma State University; 2012. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/6501.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Amadou Z. Value Enhancement Marketing Strategies for Cull Beef Cows. [Thesis]. Oklahoma State University; 2012. Available from: http://hdl.handle.net/11244/6501

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

12. Bell, Eryn. Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production.

Degree: Agricultural Economics, 2017, Oklahoma State University

 Animal welfare issues have become more prevalent in the last decade, along with the amount of information consumers are receiving on farm animal production practices.… (more)

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APA (6th Edition):

Bell, E. (2017). Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/300051

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Bell, Eryn. “Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production.” 2017. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/300051.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Bell, Eryn. “Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production.” 2017. Web. 28 Sep 2020.

Vancouver:

Bell E. Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production. [Internet] [Thesis]. Oklahoma State University; 2017. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/300051.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Bell E. Consumer Preferences for Willful Ignorance on Animal Welfare Practices Used in Swine Production. [Thesis]. Oklahoma State University; 2017. Available from: http://hdl.handle.net/11244/300051

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

13. Boline, Amy Ranae. Essays on Beef Calf Management Practices and the Market Value of Seller Reputation.

Degree: Agricultural Economics, 2016, Oklahoma State University

 This thesis summarizes results from two recent surveys. The first essay discusses beef management and marketing practice adoption by Oklahoma cow-calf producers. Adoption rates for… (more)

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APA (6th Edition):

Boline, A. R. (2016). Essays on Beef Calf Management Practices and the Market Value of Seller Reputation. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/49046

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Boline, Amy Ranae. “Essays on Beef Calf Management Practices and the Market Value of Seller Reputation.” 2016. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/49046.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Boline, Amy Ranae. “Essays on Beef Calf Management Practices and the Market Value of Seller Reputation.” 2016. Web. 28 Sep 2020.

Vancouver:

Boline AR. Essays on Beef Calf Management Practices and the Market Value of Seller Reputation. [Internet] [Thesis]. Oklahoma State University; 2016. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/49046.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Boline AR. Essays on Beef Calf Management Practices and the Market Value of Seller Reputation. [Thesis]. Oklahoma State University; 2016. Available from: http://hdl.handle.net/11244/49046

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

14. Coffey, Aaron James. Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain.

Degree: Agricultural Economics, 2013, Oklahoma State University

 The overall objective of this research is to determine the private benefits of eastern redcedar control and how those change with changing forage values. Eastern… (more)

Oklahoma State University, and Mr. Brandon Reavis, USDA Natural Resources Conservation Service… 

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APA (6th Edition):

Coffey, A. J. (2013). Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/11147

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Coffey, Aaron James. “Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain.” 2013. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/11147.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Coffey, Aaron James. “Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain.” 2013. Web. 28 Sep 2020.

Vancouver:

Coffey AJ. Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain. [Internet] [Thesis]. Oklahoma State University; 2013. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/11147.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Coffey AJ. Private Benefits of Eastern Redcedar Management and the Impact of Changing Stocker Value of Gain. [Thesis]. Oklahoma State University; 2013. Available from: http://hdl.handle.net/11244/11147

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

15. Lamson, Cole Daniel. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.

Degree: Agricultural Economics, 2013, Oklahoma State University

 Beef packing infrastructure in Mexico has changed dramatically in recent years with a significant proportion of domestic beef production now fabricated into boxed beef in… (more)
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APA (6th Edition):

Lamson, C. D. (2013). Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/11217

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Lamson, Cole Daniel. “Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.” 2013. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/11217.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Lamson, Cole Daniel. “Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication.” 2013. Web. 28 Sep 2020.

Vancouver:

Lamson CD. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. [Internet] [Thesis]. Oklahoma State University; 2013. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/11217.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Lamson CD. Modeling the Evolving Mexican Cattle and Beef Industry and the Economic Impacts of Additional Beef Fabrication. [Thesis]. Oklahoma State University; 2013. Available from: http://hdl.handle.net/11244/11217

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

16. Ji, In Bae. Three Essays on Market Power in the U.S. Cattle Procurement Market.

Degree: Department of Agricultural Economics, 2011, Oklahoma State University

 This study consists of three essays. The first essay tests the causality between captive supply and cash market price in the U.S. cattle procurement market.… (more)

Subjects/Keywords: captive supply; cattle market; causality; concentration; market power; neio

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APA (6th Edition):

Ji, I. B. (2011). Three Essays on Market Power in the U.S. Cattle Procurement Market. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6517

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ji, In Bae. “Three Essays on Market Power in the U.S. Cattle Procurement Market.” 2011. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/6517.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ji, In Bae. “Three Essays on Market Power in the U.S. Cattle Procurement Market.” 2011. Web. 28 Sep 2020.

Vancouver:

Ji IB. Three Essays on Market Power in the U.S. Cattle Procurement Market. [Internet] [Thesis]. Oklahoma State University; 2011. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/6517.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ji IB. Three Essays on Market Power in the U.S. Cattle Procurement Market. [Thesis]. Oklahoma State University; 2011. Available from: http://hdl.handle.net/11244/6517

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

17. Mejia, Maria D. Essays in Food Demand and Production in Mexico.

Degree: Department of Agricultural Economics, 2012, Oklahoma State University

 Food consumption patterns in Mexico have changed rapidly in recent years, mainly due to the rapid growth in the food industry, a more dynamic international… (more)

Subjects/Keywords: cereals; crop production; demand; meats; mexico; separability

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APA (6th Edition):

Mejia, M. D. (2012). Essays in Food Demand and Production in Mexico. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6527

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mejia, Maria D. “Essays in Food Demand and Production in Mexico.” 2012. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/6527.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mejia, Maria D. “Essays in Food Demand and Production in Mexico.” 2012. Web. 28 Sep 2020.

Vancouver:

Mejia MD. Essays in Food Demand and Production in Mexico. [Internet] [Thesis]. Oklahoma State University; 2012. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/6527.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mejia MD. Essays in Food Demand and Production in Mexico. [Thesis]. Oklahoma State University; 2012. Available from: http://hdl.handle.net/11244/6527

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

18. Mutondo, Joao E. Global demand for U.S. meats.

Degree: Agricultural Economics, 2007, Oklahoma State University

 Findings and Conclusions: The results of the first chapter show that Japanese beef, Danish pork and Brazilian poultry have the most to gain from an… (more)
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APA (6th Edition):

Mutondo, J. E. (2007). Global demand for U.S. meats. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/6528

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mutondo, Joao E. “Global demand for U.S. meats.” 2007. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/6528.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mutondo, Joao E. “Global demand for U.S. meats.” 2007. Web. 28 Sep 2020.

Vancouver:

Mutondo JE. Global demand for U.S. meats. [Internet] [Thesis]. Oklahoma State University; 2007. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/6528.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mutondo JE. Global demand for U.S. meats. [Thesis]. Oklahoma State University; 2007. Available from: http://hdl.handle.net/11244/6528

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

19. Hornung, Jonathan. Market Effects from Opening and Closing Meat Processing Facilities.

Degree: Department of Agricultural Economics, 2004, Oklahoma State University

 The purpose of this study was to determine the market impacts from the opening and closing of meat processing facilities. More specifically it was to… (more)

Subjects/Keywords: fed cattle; hogs; event studies; meatpacking; plant opening and closing; meat processing

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Hornung, J. (2004). Market Effects from Opening and Closing Meat Processing Facilities. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8315

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Hornung, Jonathan. “Market Effects from Opening and Closing Meat Processing Facilities.” 2004. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8315.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Hornung, Jonathan. “Market Effects from Opening and Closing Meat Processing Facilities.” 2004. Web. 28 Sep 2020.

Vancouver:

Hornung J. Market Effects from Opening and Closing Meat Processing Facilities. [Internet] [Thesis]. Oklahoma State University; 2004. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8315.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Hornung J. Market Effects from Opening and Closing Meat Processing Facilities. [Thesis]. Oklahoma State University; 2004. Available from: http://hdl.handle.net/11244/8315

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

20. Ratcliff, Chandra Dawn. Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program.

Degree: Department of Agricultural Economics, 2004, Oklahoma State University

 The proposed study determined if an extra value existed in the preconditioned calves involved in this particular program. It is going to estimate the price… (more)

Subjects/Keywords: cattle; preconditioning; economics; prices; oklahoma

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APA (6th Edition):

Ratcliff, C. D. (2004). Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8343

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Ratcliff, Chandra Dawn. “Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program.” 2004. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8343.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Ratcliff, Chandra Dawn. “Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program.” 2004. Web. 28 Sep 2020.

Vancouver:

Ratcliff CD. Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program. [Internet] [Thesis]. Oklahoma State University; 2004. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8343.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Ratcliff CD. Oklahoma Quality Beef Network: Price Premiums from a Preconditioning Program. [Thesis]. Oklahoma State University; 2004. Available from: http://hdl.handle.net/11244/8343

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

21. Cunningham, Megan Elaine. Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns.

Degree: Department of Agricultural Economics, 2006, Oklahoma State University

 Tuberculosis restrictions on animal movement have important implications for Mexican producers and consumers as well as the U.S. beef cattle industry. A spatial linear programming… (more)

Subjects/Keywords: mexico; region trade; cattle; tuberculosis; linear programming

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APA (6th Edition):

Cunningham, M. E. (2006). Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8667

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Cunningham, Megan Elaine. “Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns.” 2006. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8667.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Cunningham, Megan Elaine. “Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns.” 2006. Web. 28 Sep 2020.

Vancouver:

Cunningham ME. Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns. [Internet] [Thesis]. Oklahoma State University; 2006. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8667.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Cunningham ME. Estimated Impacts of Mexican Regional Trade Restrictions Associated with Bovine Health Campaigns. [Thesis]. Oklahoma State University; 2006. Available from: http://hdl.handle.net/11244/8667

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

22. Donnell, Jeri Denise. Age and Source Verified Preconditioned Feeder Cattle: Costs and Value.

Degree: Department of Agricultural Economics, 2007, Oklahoma State University

 The purpose was to: 1. Determine key factors influencing preconditioning cost and returns; 2. Determine the premium for age and source verified, preconditioned calves sold… (more)

Subjects/Keywords: feeder calf pricing; source and age verification; preconditioning premiums; animal health; livestock auctions

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APA (6th Edition):

Donnell, J. D. (2007). Age and Source Verified Preconditioned Feeder Cattle: Costs and Value. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8674

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Donnell, Jeri Denise. “Age and Source Verified Preconditioned Feeder Cattle: Costs and Value.” 2007. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8674.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Donnell, Jeri Denise. “Age and Source Verified Preconditioned Feeder Cattle: Costs and Value.” 2007. Web. 28 Sep 2020.

Vancouver:

Donnell JD. Age and Source Verified Preconditioned Feeder Cattle: Costs and Value. [Internet] [Thesis]. Oklahoma State University; 2007. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8674.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Donnell JD. Age and Source Verified Preconditioned Feeder Cattle: Costs and Value. [Thesis]. Oklahoma State University; 2007. Available from: http://hdl.handle.net/11244/8674

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

23. Duke, Jason Chance. Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola.

Degree: Department of Agricultural Economics, 2008, Oklahoma State University

 This study consisted of two papers. The research reported in the first paper was conducted to determine if a crop rotation that includes winter hardy… (more)

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APA (6th Edition):

Duke, J. C. (2008). Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8675

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Duke, Jason Chance. “Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola.” 2008. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8675.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Duke, Jason Chance. “Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola.” 2008. Web. 28 Sep 2020.

Vancouver:

Duke JC. Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola. [Internet] [Thesis]. Oklahoma State University; 2008. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8675.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Duke JC. Comparison of Production Systems Involving Grain-Only Wheat, Dual-Purpose Wheat, and Canola. [Thesis]. Oklahoma State University; 2008. Available from: http://hdl.handle.net/11244/8675

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

24. Joshi, Rajendra Ratala. Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises.

Degree: Department of Agricultural Economics, 2008, Oklahoma State University

 With the increasing ethnic population and the continuing increase in their household income, the US meat goat industry is growing. Despite the previous research showing… (more)

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APA (6th Edition):

Joshi, R. R. (2008). Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8693

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Joshi, Rajendra Ratala. “Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises.” 2008. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8693.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Joshi, Rajendra Ratala. “Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises.” 2008. Web. 28 Sep 2020.

Vancouver:

Joshi RR. Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises. [Internet] [Thesis]. Oklahoma State University; 2008. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8693.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Joshi RR. Determining the Financial And Resource Management Impacts Of Integrating Meat Goat And Beef Cattle Enterprises. [Thesis]. Oklahoma State University; 2008. Available from: http://hdl.handle.net/11244/8693

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

25. Mink, Karlee Mishan. Fed and Non-fed Cattle Production Returns in Relation to Trade Flow.

Degree: Department of Agricultural Economics, 2004, Oklahoma State University

 Percentage returns to operating capital in fed and non-fed cattle budgets for the production countries of the United States, Canada, Mexico, New Zealand, Australia, and… (more)

Subjects/Keywords: fed cattle; nonfed cattle; policy; beef imports

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APA (6th Edition):

Mink, K. M. (2004). Fed and Non-fed Cattle Production Returns in Relation to Trade Flow. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mink, Karlee Mishan. “Fed and Non-fed Cattle Production Returns in Relation to Trade Flow.” 2004. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mink, Karlee Mishan. “Fed and Non-fed Cattle Production Returns in Relation to Trade Flow.” 2004. Web. 28 Sep 2020.

Vancouver:

Mink KM. Fed and Non-fed Cattle Production Returns in Relation to Trade Flow. [Internet] [Thesis]. Oklahoma State University; 2004. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8707.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mink KM. Fed and Non-fed Cattle Production Returns in Relation to Trade Flow. [Thesis]. Oklahoma State University; 2004. Available from: http://hdl.handle.net/11244/8707

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

26. Prickett, Robert W. Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households.

Degree: Department of Agricultural Economics, 2008, Oklahoma State University

 As animal industry and animal advocacy groups debate how farm animals should be treated, little research has focused on the attitudes of consumers in the… (more)

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APA (6th Edition):

Prickett, R. W. (2008). Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/8715

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Prickett, Robert W. “Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households.” 2008. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/8715.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Prickett, Robert W. “Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households.” 2008. Web. 28 Sep 2020.

Vancouver:

Prickett RW. Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households. [Internet] [Thesis]. Oklahoma State University; 2008. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/8715.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Prickett RW. Consumer Preferences for Farm Animal Welfare: Results From a Telephone Survey of U.S. Households. [Thesis]. Oklahoma State University; 2008. Available from: http://hdl.handle.net/11244/8715

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

27. Mixon, Bobby J. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.

Degree: Agricultural Economics, 1996, Oklahoma State University

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Mixon, B. J. (1996). Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/33810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mixon, Bobby J. “Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.” 1996. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/33810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mixon, Bobby J. “Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.” 1996. Web. 28 Sep 2020.

Vancouver:

Mixon BJ. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. [Internet] [Thesis]. Oklahoma State University; 1996. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/33810.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mixon BJ. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. [Thesis]. Oklahoma State University; 1996. Available from: http://hdl.handle.net/11244/33810

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

28. Mixon, Bobby J. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.

Degree: Agricultural Economics, 1996, Oklahoma State University

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APA (6th Edition):

Mixon, B. J. (1996). Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/33989

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Mixon, Bobby J. “Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.” 1996. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/33989.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Mixon, Bobby J. “Competitiveness of U.S. Processed Meat Industries in the Pacific Rim.” 1996. Web. 28 Sep 2020.

Vancouver:

Mixon BJ. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. [Internet] [Thesis]. Oklahoma State University; 1996. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/33989.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Mixon BJ. Competitiveness of U.S. Processed Meat Industries in the Pacific Rim. [Thesis]. Oklahoma State University; 1996. Available from: http://hdl.handle.net/11244/33989

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

29. Guidry, Kurt M. Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator.

Degree: Agricultural Economics, 1997, Oklahoma State University

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Guidry, K. M. (1997). Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/33267

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Guidry, Kurt M. “Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator.” 1997. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/33267.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Guidry, Kurt M. “Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator.” 1997. Web. 28 Sep 2020.

Vancouver:

Guidry KM. Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator. [Internet] [Thesis]. Oklahoma State University; 1997. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/33267.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Guidry KM. Meatpacking Plant Management Simulator: The Development of an Experiential Agribusiness Simulator. [Thesis]. Oklahoma State University; 1997. Available from: http://hdl.handle.net/11244/33267

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation


Oklahoma State University

30. Anderson, John D. Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets.

Degree: Agricultural Economics, 1998, Oklahoma State University

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APA · Chicago · MLA · Vancouver · CSE | Export to Zotero / EndNote / Reference Manager

APA (6th Edition):

Anderson, J. D. (1998). Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets. (Thesis). Oklahoma State University. Retrieved from http://hdl.handle.net/11244/33485

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Chicago Manual of Style (16th Edition):

Anderson, John D. “Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets.” 1998. Thesis, Oklahoma State University. Accessed September 28, 2020. http://hdl.handle.net/11244/33485.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

MLA Handbook (7th Edition):

Anderson, John D. “Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets.” 1998. Web. 28 Sep 2020.

Vancouver:

Anderson JD. Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets. [Internet] [Thesis]. Oklahoma State University; 1998. [cited 2020 Sep 28]. Available from: http://hdl.handle.net/11244/33485.

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

Council of Science Editors:

Anderson JD. Dynamic Price Adjustment, Price Discovery, and Vertical Coordination in Cattle Markets. [Thesis]. Oklahoma State University; 1998. Available from: http://hdl.handle.net/11244/33485

Note: this citation may be lacking information needed for this citation format:
Not specified: Masters Thesis or Doctoral Dissertation

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